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Cranberry Cake Rum Sauce Recipes
Enjoy our collection of cranberry cake rum sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cranberry cake rum sauce recipes.
SL: 180
Cranberry Sauce And Rum Sauce
Festive season calls for more and more desserts. To accompany those desserts here are two time tested recipes of Cranberry Sauce and Rum Sauce. Watch this video for the details of these classic recipes. Happy Holidays! - 84.2939
Rice Pudding Mould With Cranberry Rum Sauce
Oil a 6-cup mold.
Cook rice with water and salt according to package directions for half the basic recipe, omitting butter.
In a large saucepan, combine gelatin, kirsch liqueur and cranberry sauce.
Heat over low heat until gelatin is dissolved.
Stir in cooked... - 41.3256
Raspberry-rum Cake With Custard Sauce
Thaw raspberries.
Pierce top of pound cake in several places with fork.
Sprinkle with 1/3 cup rum; let stand for 30 minutes or longer.
Combine pudding mix, milk, cream and 2 tablespoons rum; beat for about 2 minutes or until blended.
Chill for 30 min-... - 37.8468
Cranberry Cake
Yummy delicious cake is hard for just about anyone to resist. I am a real cake fan and this cranberry cake is one that I love. Yummy cranberry pieces to bit into with your cake. A great dessert or tea time snack, it sure is a wonderful way to pamper yourself. - 50.2495
Ginger Cake With Yogurt Rum Sauce
Preheat oven to 350°F.
Spray 8x8-inch baking pan with vegetable cooking spray.
In a large bowl combine flour, cinnamon, ginger, nutmeg, baking powder, baking soda, cloves and salt; set aside.
In a medium bowl whisk together molasses, eggs, oil and sugar... - 44.9097
Apple Nut Cake With Velvet Rum Sauce
Heat oven to 350°.
Grease 9-inch pie pan or square pan, 8 X 8 X 2 inches.
Measure all ingredients except apple, nuts and sauce into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 2 minutes on medium speed, scraping bowl... - 38.8424
Rum Cake
I had tried this rum cake recipe on the behest of my friend who once asked me if there could be a rum cake without rum.This is one wonderful creation that I have come up with. It sure does have a bit of rum in it but the quantity is minimal in it. I am sure... - 40.5636
Orange Rum Yum Cake
Try this Orange Rum Yum Cake the next time you host a party!. I promise you, your guests will love the flavor of this yummy and moist cake. Try this excellent and simple Orange Rum Yum Cake! - 28.7126
Savarin With Rum Sauce
1. Sift flour and sugar into a medium-size bowl; add eggs, butter or margarine and cream. Beat with a wire whip to blend; stir in baking powder.
2. Butter a 4-cup ring mold; spoon batter evenly into pan.
3. Bake, in slow oven (325°) 30 minutes, or until top... - 29.0093
Gourmet Gala Cheesecake With Orange Rum Sauce
Preheat oven to 375°F.
Thoroughly grease 10-inch springform pan.
Beat together cream cheese and butter in large bowl until creamy.
Blend in sour cream.
Add sugar, cornstarch, lemon juice and vanilla; beat until well blended.
Add eggs, one at a time, beating... - 44.1546
Baba Au Rum
Scald milk.
Add butter, salt, and 1/4 cup granulated sugar until melted.
Cool to lukewarm.
Dissolve yeast in warm water.
Add to lukewarm milk; mix well.
Stir in eggs and lemon peel.
Add flour; beat until smooth.
Cover; let rise 5 hours.
Beat down until smooth... - 40.6063
Cranberry Orange Pound Cake
GETTING READY
1. Preheat oven to 350°F; apply a coat of grease or shortening over a 12-cup fluted tube; dust with flour
MAKING
2. In a large bowl, beat two and three quarters a cup of sugar nad a cup and a half of butter until light and fluffy; beat vanilla... - 47.603
Butter Rum Sauce
In heavy saucepan combine brown sugar, flour, and salt; stir in water.
Stir in evaporated milk and corn syrup.
Cook, stirring constantly, till thickened.
Stir in nuts, butter or margarine, and rum flavoring. - 30.1916
Cranberry Cake Butter Sauce
MAKING
1) In a saucepan, combine all the ingredients.
2) Place over heat to boil for 3 or 4 minutes.
SERVING
3) Serve the sauce hot over warm cake. - 27.9684
Baba Au Rhum With Maple
Baba Au Rhum With Maple is a sweet treat you'll love to gorge on. Bake the Baba Au Rhum With Maple cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 42.9887
Cranberry Streusel Cake With Orange Butter Sauce
Heat oven to 350°F.
Grease 13x9-inch pan.
Lightly spoon flour into measuring cup; level off.
In small bowl, combine flour and brown sugar.
Using pastry blender or fork, cut in 1/4 cup butter until crumbly.
Stir in nuts.
Set aside.
In large bowl, combine... - 43.5462
Cranberry Dessert Cake With Butter Sauce
Heat oven to 375°F.
Grease and flour bottom only of 13x9-inch pan.
Lightly spoon flour into measuring cup; level off In large bowl, combine flour, 1 1/4 cups sugar, baking powder, baking soda and salt; mix well.
In medium bowl, beat sour cream, milk, oil,... - 42.2755
Cranberry Sauce Cake
Grease 9-inch tube pan.
Line bottom with waxed paper.
Mix dry ingredients into large bowl.
Add other ingredients, except 1/4 cup reserved cranberry sauce, and mix well.
Bake in 350-degree oven for 1-1/4 hours.
Remove from pan and cool completely before... - 41.3767
Cranberry Cottage Cake With Lemon Sauce
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a mixing bowl, combine together the flour, baking powder and sugar.
3) In a different bowl, stir together the egg, milk, oil and extract.
4) Into the flour mixture, pour the milk... - 39.1825
Cranberry Coffee Cake
In a bowl, combine flour, sugar, baking powder and salt.
Combine milk and butter; add to dry ingredients and mix well.
Fold in cranberries.
Spread into a greased 9-in.square baking pan.
Bake at 350° for 30-35 minutes or until cake tests done.
For sauce, melt... - 39.3538
Mandarin Rum Cake
Combine first 5 ingredients; beat 2 minutes at high speed of an electric mixer.
Pour batter into 2 greased and floured 9-inch round cake pans.
Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean.
Cool in pans 10... - 35.9899
Orange Rum Yum Cake
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) Prepare cake mix according to package direction adding lemon and orange rind.
3) Take a 10-inch fluted tube pan, grease it, lightly flour, spread the mixture, and bake for 1-1/4 hour.
4) Let it cool for... - 42.7668
Rum Sauce
You will be surprised to know how a little bit of rum can add a great deal of flavor to your sauces. This melt-in-your-mouth sauce tastes awesome with barbecued turkey. Sarah shares an extremely simple rum sauce recipe that would be a sure fun to make and... - 91.0772
Cranberry Upside-down Cake
Break up the cranberry sauce in a buttered 13x9x2 inch baking dish, spreading sauce over bottom.
Dot with butter.
Prepare batter from cake mix according to package directions; pour evenly over sauce.
Bake in moderate oven (350°) 30 minutes or until... - 26.8506
Cranberry Swirl Coffee Cake
Preheat the oven to 350°F (180°C).
In a large bowl, use an electric beater to cream together the butter and sugar.
Add the eggs, one at a time, beating well after each addition.
Add the combined dry ingredients and the sour cream alternately, beginning... - 42.9968
Raisin Rum Sauce
Raisin rum sauce or the rum raisin sauce is a flavorful and gourmet sauce made with golden raisins coarsley processed with rum, light cream, sugar and butter. The rum raisin sauce may be served over bread loaves and rum cakes or even over cooked meals like... - 28.9464
Rum Sauce
Combine all ingredients in saucepan; simmer, stirring constantly, until thickened.
Serve hot over pancakes, cake or ice cream. - 24.9379
Rum Sauce
This Rum Sauce is an addiction. Try Chocolate Souffles or Apple Cake with rum sauce and let me know if you like it. Your suggestions for this Rum Sauce are welcome. - 23.5371
Haitian Chocolate Rum Sauce
Combine coffee extract and chocolates in a heavy saucepan.
Cook over low heat, stirring constantly, until chocolate is melted.
Heat rum, ignite it, and when the flames subside, stir into the chocolate mixture.
Serve hot over cake. - 19.6856
Easy Butter Rum Sauce
In saucepan brown the butter; remove from heat.
Blend in corn syrup and about half the frosting mix; add remaining mix and gradually stir in evaporated milk.
Heat through, stirring constantly.
Remove from heat; stir in rum and nuts. - 25.3646
Apricot Rum Sauce
How about giving your fruit sauce a mild liqueur tough? Try out this Apricot Rum Sauce; a very tasty and versativel fruit sauce with rum flavor. What's more, this Apricot Rum Sauce is just what you need to top all your favorite desserts, so give it a sure try! - 24.1167
Cranberry Coffee Ring
Line bottom of 9-inch round glass deep pie dish with wax paper.
Place a small drinking glass, right side up, in center of dish.
Set aside.
In small mixing bowl, combine butter, cranberry sauce, 1/4 cup sugar and walnuts.
Spread mixture evenly around glass in... - 42.9382
Butter Rum Sauce
Butter Rum Sauce is a yummy and sumptuous addition to your cakes. This yummy sauce miraculously sauce heightens the delicious flavor of your cakes. You just have to try the Butter Rum Sauce! - 31.7488
Pineapple Rum Sauce
MAKING
1) Take a medium saucepan and combine together cornstarch and sugar in it.
2) Add pineapple juice and cook over medium heat or until thickened, stirring occasionally.
3) Remove the mixture from heat.
4) Stir in rum flavoring and butter.
SERVING
5)... - 33.9436
Rum And Curacao Sauce
1. Combine the sugar, salt and water in a saucepan and boil to a thin syrup.
2. Pour a little of the mixture over the eggs, stirring constantly. Then slowly add the egg mixture to the hot syrup, stirring constantly until the mixture thickens.
3. Remove from... - 31.3918
Pineapple Rum Sauce
Combine sugar and cornstarch in a medium saucepan; mix well.
Stir in pineapple juice; cook over medium heat, stirring constantly, until thickened.
Remove from heat; stir in butter and rum flavoring.
Serve warm or chilled over ice cream or pound cake. - 20.7538
Coffee And Rum Sauce
The coffee and rum sauce is a dessert sauce prepared with dark rum and balck coffee. Rich and heavy bodied, the coffee and rum sauce is cooked with eggs and cream along with cornflour and milk. Sweetened with sugar, the rum and coffee sauce can be served over... - 39.5713
Jamaican Rum Sauce
Rum Sauce becomes a hundred times better when you use Jamaican rum in it. This simple sauce is truly wonderful -
Apple Walnut Torte With Caramel Rum Sauce
Preheat oven to 350°F.
Grease and flour 2 (9 inch) round cake pans.
Cream butter and sugar together.
Add eggs; beat well.
Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture.
Mix in apples and nuts.
Bake about 50 minutes.
Cool... - 39.9681
Peach Rum Sauce
This Peach Rum Sauce tastes truly incredible ! Try this delicious ice cream spread over your favorite cakes, puddings and custards. Your suggestions for this Peach Rum Sauce are welcome ! - 32.7072
Bread Pudding With Rum Sauce
Bread Pudding With Rum Sauce is an amazingly delicious dessert recipe. The effortlessly prepared Bread Pudding With Rum Sauce is a dish that you would love to serve at your party. - 42.4508
Jamaican Rum Sauce
MAKING
1.In a saucepan melt the butter or margarine .
2.Add in flour all at once and cook, stirring constantly, for 3 minutes.
3.Remove from heat and add in
boiling water stirring with a wire whisk.
4. Add in fructose and cinnamon to the pan.
5.Return the... - 44.1496
Rum Bavarois With Fresh Cherry Sauce
Allow to soak for a few minutes until the gelatin swells and turns opaque.
Add the softened gelatin to the hot custard, and stir well until completely dissolved.
Allow the custard to cool until it is only just cold—do not allow it to set.
Stir the custard... - 41.4822
Holiday Cranberry Coffee Cake
Holiday Cranberry Coffee Cake is a tempting and absolutely delectable treat that you wont be able to resist. I loe making this yummy cake for occassions, mainly because it gies the whole family a chance to enjoy its mild and addictie flaors. Try the Holiday... - 48.4488
Cranberry Crumble Coffee Cake
Sprinkle almonds over the bottom of a greased 9-in.springform pan; set aside.
In a mixing bowl, cream the sugar, butter and vanilla; beat on medium for 1 -2 minutes.
Add eggs, one at a time, beating well after each.
Combine dry ingredients; add to batter... - 45.6019
Party Rum Muffins
Whether you are entertaining guests at home or simply making snacks for a special treat, the rum filled muffins will make for heck of a punch. It's so amazingly good that you will want to come back for more. Chef Darren shares a simple, sumptuous recipe of... - 109.139
Baba Au Rhum
Try out this different, yet appetizingly inviting recipe for Baba Au Rhum. Also, this Baba Au Rhum is too easy to make that you don't have to really plan a lot to prepare this. So just give it a try! - 49.7633
Cranberry Crown Cake
The Cake:
Preheat oven to 350°. Grease and flour a 10" bundt or tube pan.
Cream together butter and sugar with an electric mixer. Beat in eggs one at a time.
Sift together flour, baking powder, and baking soda. Alternately add small amounts of sour cream and... - 39.3697
Holiday Cranberry Coffee Cake
GETTING READY
1) Combine cranberry sauce, 4 tablespoons sugar, nuts and butter. Mix well.
2) Spread into a baking dish, bottom lined with wax paper.
3) Combine biscuit mix, juice, egg and remaining sugar, blending until smooth, for about 1/2... - 44.3078
Cranberry-filled Layer Cake
Heat oven to 325°F.
Grease and flour 15x10x1-inch baking pan.
In large bowl, combine all cake ingredients except almonds at low speed until moistened; beat 2 minutes at high speed.
By hand, stir in 1/2 cup almonds.
Pour into greased and floured pan.
Bake... - 42.6213
Cranberries In Snow
This Cranberries In Snow is an irresistible dessert recipe. Enjoy this baked Cranberries In Snow dish with your loved ones in the coming weekend party! - 40.0427
Mango Rum Pepper Salsa
Combine all ingredients in a large bowl with a cover & stir well. Refrigerate for several hours to let flavors blend. Will keep covered for 3-4 days.
If you like this recipe and want to see more just like it, or to purchase a bottle of Tortuga Rum or their... - 32.1057
Jiffy Cranberry Muffins
Jiffy Cranberry Muffins is a delicious dessert recipe that you would love to prepare on every party. Try this Jiffy Cranberry Muffins; I am sure you will have a huge fan following for this! - 36.6552
Plymouth Cranberry Cake
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a buttered 8 1/4x1 3/4-inch round ovenwater cake dish, break up the cranberry sauce. Spread evenly.
3) With 2 tablespoons of butter, dot the sauce.
4) As per the directions on the... - 48.1174
Cranberry Cake
Preheat oven to 350°.
Lightly grease and flour pan.
Cream margarine; gradually add sugar, beating until fluffy.
Add egg and egg whites, beating after each.
Add almond extract.
Combine flour and baking powder.
Add flour mixture and yogurt, alternately, to... - 44.364
Cranberry Cake
GETTING READY
1) Preheat oven to 350 degrees.
MAKING
2) In a bowl, add butter and sugar to cream.
3) Add egg and milk to beat in.
4) In another bowl, sift together dry ingredients.
5) Add the sifted dry mixture to the egg mixture.
6) Fold in cranberries and... - 45.8079
Cranberry Cake
Heat oven to 350°.
Grease and flour square pan, 9 X 9 X 2 inches, or 6-cup ring mold.
Mix baking mix, sugar, shortening, milk and egg.
Beat 1/2 minute.
Fold in cranberries.
Spread batter in pan.
Bake until cake is golden brown and wooden pick inserted in... - 33.5231
Cranberry Topped Cake
GETTING READY
1) Preheat oven to 350°F.
2) Generously grease 9-inch square pan with shortening; lightly flour.
3) In a medium bowl, combine all the topping ingredeints and mix well. Set them aside.
MAKING
4) In small bowl, mix flour, baking powder and... - 44.8694
Cranberry Christmas Cake
This is my favorite Cranberry Christmas Cake recipe. It is absolutely delicious as a holiday dessert. This dish makes your Christmas celebrations more enjoyable.Try this Cranberry Christmas Cake recipe and bring joy to your home. - 52.6782
Frozen Cranberry Angel Cake
Cut cake into 1/2 inch slices and line bottom of 8 1/2 x 4 1/2 x 2 3/4 inch loaf dish.
Cream together cheese, sugar, and salt till fluffy.
Fold in whipped cream.
Stir cranberry sauce to break up; fold into cheese mixture.
Spoon 1/2 the cranberry mixture over... - 35.1195
Classic Cranberry Tea Cake
Thoroughly grease and flour 12-cup fluted bundt cake pan.
With an electric mixer, beat margarine.
Gradually add sugar and beat until fluffy.
Add eggs, one at a time, beating well after each addition.
Add extract.
Sift dry ingredients together and add... - 39.0586
Cranberry Raisin Coffee Cake
Heat oven to 350 degrees.
Crease 13 x 9 1/2 x 2-inch oblong pan.
Cream butter and sugar.
Add eggs and beat until light and fluffy.
Sift dry ingredients together and add to creamed mixture alternately with milk.
Combine drained cranberry sauce, walnuts and - 35.1623
Cranberry Chocolate Cake
1. Melt chocolate over hot, but not boiling, water or over very low heat, stirring constantly; cool.
2. Sift together flour, soda, salt and spices. Set aside.
3. Combine Bran Buds and buttermilk; let stand until most of moisture is absorbed. Set aside.
4.... - 33.8665
Rom Sauce
This recipe for microwaved rum sauce is quick and very easy. Rum sauce goes greta with cakes like choclate cakes and other rum filled dessert recipes. The rum sauce is cooked with whipping cream, milk, sugar, cornstarch and butter with rum stirred in last for... - 31.0975
Cranberry Orange Pound Cake
In a mixing bowl, cream butter.
Gradually beat in sugar until light and fluffy, about 5-7 minutes.
Add eggs, one at a time, beating well after each addition.
Stir in vanilla and orange peel.
Combine flour, baking powder and salt; add to the creamed mixture... - 43.9074
Cranberry Carrot Cake
Microwave carrots and water in a 1-cup glass measure covered with plastic wrap at HIGH 2 minutes.
Sift flour, baking powder, soda, cinnamon, nutmeg, cloves, and salt into a mixer bowl.
Add carrots, cranberry sauce, sugars, salad oil, eggs, lemon extract, and... - 43.4485
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Babas Au Rhum
1. Scald the milk, add the butter and blend. Cool to lukewarm.
2. Sprinkle the yeast on the water and stir until dissolved.
3. Beat the egg yolks and gradually add the sugar. Vigorously beat in the whole egg. Add the milk mixture, dissolved yeast, lemon rind... - 37.3929
Cranberry Sauce
Combine cranberry juice cocktail and cornstarch in a small saucepan, stirring until cornstarch is blended.
Stir in sugar, cook over medium heat until sugar dissolves and mixture thickens.
Stir in brandy, and let mixture cool before serving. - 19.9594
White Chocolate Pinwheel Torte With Cranberry Sauce
Smoothly line a 3-quart mixing bowl with plastic wrap; set aside.
Unroll sponge cake and slowly spoon kirsch syrup evenly over it until all the syrup is absorbed.
Spread cake with raspberry jam.
Starting at a short end, reroll cake; set aside for about 15... - 32.5222
Delightful Cranberry Dessert
In small bowl, combine all crust ingredients; mix well.
Press into bottom and 1/2 inch up sides of ungreased 13x9-inch pan.
Refrigerate.
In food processor bowl with metal blade or blender container, grind 2 cups cranberries.
In large bowl, combine ground... - 42.0752
Cranberry Sauce
MAKING
1. Wash the cranberries by rinsing.
2. Take a bowl of water and add sugar into it. Integrate the sugar by heating the solution gently.
3. Stir in cranberries and cook gently for another 15 minutes until the cranberries begin to pop. Cool.
4. Add it to... - 28.6364
Cranberry Sauce With Orange, Ginger, Pineapple, And Pecans
Every year I tweak my holiday cranberry sauce just a bit, but this combination (tart berries with sweet oranges, ginger, pineapple chunks, and meaty pecans) is a real favorite. Serve with holiday poultry, on sandwiches, with a cheese platter, or serve it as a... - 41.3633
Flaming Angel Cake
You'll simple love this Flaming Angel Cake recipe. A rare combination of apricot preserve and rum; I bet, you would love to prepare this recipe again and again. - 27.7885
Pineapple Sauce
Pineapple sauce is a fruity dessert sauce prepared with pineapples, pineapple juice and rum along with sugar. Procesed and cooked together with water and cornstarch, I use the pineapple sauce often for fruit cakes or rolls and even sponge cakes fo choice. it... - 27.8204
Rum And Fruit Torte
GETTING READY
1. In a medium sized bowl, combine cream cheese and sugar. Mix well till smooth. Keep aside.
2. Place strips on wax paper on edges of a serving platter and place sponge cake on top. This is to avoid the plate from getting messy.
3. Drizzle rum... - 45.7958
Hot Buttered Rum Punch
MAKING
1) In a slow cooker, add the orange juice, water, cider, nutmeg and ginger; in a small cheesecloth bag, tie the cinnamon and cloves and put into the cooker.
2) Cook, covered on LOW for about 4-6 hrs ; remove the cheesecloth bag. ... - 37.4131
Butter Rum Lobster
This wonderful recipes comes from the book, Tortuga Rum Fever & Caribbean Party Cookbook. Written by Grand Cayman author, Barbara Currie Dailey, this 304 page Caribbean cookbook is fascinatingly funny, filled with tidbits of island life and features over 400... - 29.6578
Butter Rum Sundae
Butter Rum Sundae is something you gotta try for the weekend parties. This sauce makes the best bet with vanilla ice cream. Just give the rich and yummy Pink Cream Dessert a try. - 31.7375
Occidental Chocolate Rum Ring
Into large mixer bowl, sift flour with Ground Chocolate, sugar, baking powder and salt.
Add butter, half and half and vanilla to center of dry ingredients.
Mix together and beat on high speed 5 minutes.
Add eggs one at a time, beating well after each... - 36.3867
Baba Au Rhum
GETTING READY
1. Collect and measure all the ingredients as required.
2. Separate the egg yolks and whites into two clean, dry and grease free mixing bowls.
3. In a measuring jar, combine the milk, butter and vanilla.
4. Into a basin, sift together the... - 44.9367
Creamy Rum Filling
GETTING READY
1. Place a saucepan filled with 3 inches of water over a medium low flame and bring water to a boil, then reduce flame and allow the water to simmer.
MAKING
2. Fit a basin over the saucepan, such that the bottom of the basin should not come in... - 40.9877
Tortuga Rum's Curry Chicken
To find other tasty caribbean-inspired recipes like this, visit www.tortugarumcakes.com where you can purchase the book, Tortuga Rum Fever & Caribbean Party Cookbook. - 38.0044
Cranberry-orange Cupcakes
Cranberry orange cupcake is a wonderful taste delight. It has sweet-tart taste which tickles your taste buds and gives a different experience altogether. Cranberry orange cupcakes can be enjoyed anytime. - 45.2796
Cassata Alla Siciliana
1. Measure cake flour and salt into a sifter.
2. Beat egg whites until foamy-white and double in volume in large bowl of electric mixer at high speed. Beat in 1/2 cup of the sugar, 1 tablespoon at a time, until meringue forms soft peaks. (Your test: Peaks... - 40.6219
Butter Sauce
In a small saucepan, combine sugar, water and butter.
Heat until butter is melted.
Do not boil.
Remove from heat, add rum and pour over cake.
Bundtpan may be used if desired. - 25.2721
Savarin
1. Soften the yeast in the water five minutes, then stir until blended.
2. Combine the flour, sugar and salt in a mixing bowl. Stir in the yeast and eggs, beaten slightly with the milk. Beat until the batter is smooth, about one hundred strokes. Add the... - 33.8574
Cinnamon Scented Cranapple Sauce
Combine all ingredients in a large saucepan; cook, uncovered, over medium-low heat 45 minutes or until thickened, stirring often.
Remove sauce from heat; cover and chill.
Serve as an accompaniment to pork or turkey, or as a topping over vanilla ice cream,... - 25.1575
Original Baba Au Rhum
1. Scald the milk, add the butter and blend. Cool to lukewarm.
2. Sprinkle the yeast on the water and stir until dissolved.
3. Beat the egg yolks and gradually add the sugar. Vigorously beat in the whole egg. Add the milk mixture, dissolved yeast, lemon rind... - 42.6631
Cranberry Cream Cheese Torte
GETTING READY
Cranberry Filling
1) In a saucepan, place together cranberries, 1 cup sugar, water and 1 teaspoon lemon peel.
2) Heat the cranberry mixture to a boil.
3) Simmer for 10 minutes and leave aside to cool.
Cream-Cheese Filling
4) In a bowl, using a... - 44.2513
Frosty Cranberry Loaf
Combine softened cheese, sugar, and dash salt; beat till fluffy; fold in whipped cream.
Break up cranberry sauce with a spoon; fold into cream mixture.
.Spoon half this mixture over bottom of 8 1/2 x 4 1/2 x 2 1/2-inch loaf dish.
Arrange cake slices, in a... - 28.5118
Cranberry Bars
Make any time up to 1 week ahead:
1. In small bowl, with hand beater, beat eggs with sugar until creamy; add lemon juice and beat until thoroughly blended.
2. Start heating oven to 350°F.
3. On wax paper stir flour, baking powder, and salt together. Stir... - 34.5486
Cranberry Pudding
MAKING
1) Mix the salt and flour together.
2) In boiling water, dissolve the soda and add it to the flour and salt.
3) Add the molasses and stir well. Blend the ingredients together properly.
4) Fold in the nuts and cranberries.
5) Into a well greased and... - 48.5749
Apple Cake With Hot Butter Sauce
In a large bowl, combine flour, soda, salt, nutmeg, and cinnamon.
Add apples.
In a separate bowl, cream butter and sugar well; beat in eggs.
Add butter-and-sugar mixture to flour-and-apple mixture, stirring until flour is just moistened; do not overmix.
Pour... - 38.6892
Baked Cranberry Pudding
Wash and drain cranberries.
Put raisins and cranberries through food chopper, using medium blade.
Add 1/2 cup sugar, stir well and let stand at room temperature 1 hour.
Heat oven to 350 degrees.
Grease an 8-inch square cake pan.
Cream butter and 2/3 cup s - 34.7895
Cranberry Nugget Bread
Preheat oven to 325°F.
Butter an 8 1/2 X 4 1/2 X 2 1/2-inch loaf pan, and line the bottom with wax paper cut to fit.
In a medium-size bowl, sift together whole wheat pastry flour, baking powder, and baking soda.
Cream butter and honey together in a large... - 37.4654
Cranberry Caramel Bars
GETTING READY
1. In a small bowl, combine the cranberries and 2 tablespoons of granulated sugar. Keep aside.
2. Lightly grease a 13-inch by 9-inch pan with butter or oil
3. Preheat the over 350°F
MAKING
4. In a large mixing bowl sift together the 2 cups... - 44.2926
Cranberry Nut Bread
GETTING READY
1. Preheat oven to 350° Fahrenheit.
2. Using a sieve, sift flour with 3/4 cup sugar, baking powder, salt and soda; keep aside.
3. Grease a 9x5x3-inch loaf pan.
MAKING
4. In a small saucepan, mix cranberries with 1/2 cup sugar.
5. Over medium... - 47.8063
Baked Cranberry Pudding
In bowl, combine 1/3 cup (75 mL) of the sugar, brandy, orange rind and juice; mix in cranberries and raisins.
Let stand, stirring occasionally, for 2 hours.
Grease 6 cup (1.5 L) deep ovenproof pudding bowl; sprinkle bottom with 1 tbsp (15 mL) of the remaining... - 46.0035
Cranberry Peach Cobbler
Combine pie filling and cranberry sauce; spoon mixture into a lightly greased 13- x 9- x 2-inch baking dish.
Set aside.
Combine cake mix, cinnamon, and nutmeg; cut in butter with a pastry blender until mixture is crumbly.
Stir in pecans.
Sprinkle crumb... - 36.6779
Orange Cake Sauce
Slice orange and lime in half; remove seeds and dice with rind.
Dice 1/2 seeded lemon with rind as well.
Place diced fruit in food processor and mix well.
Add strawberries and blend 30 seconds; set aside.
Place both sugars and water in saucepan; bring to... - 36.6167
Eggnog Cake With Fruit Sauce
Preheat oven to 350° F.
Grease (not oil) and flour 12 cup fluted tube pan (non-stick finish pan, too).
In large bowl, blend first six ingredients until moistened.
Beat 2 minutes at highest speed.
Pour into prepared pan.
Bake 35 to 45 minutes until... - 41.8116
Chocolate Fondue
Place chocolate and cream in the top of a double boiler; set over hot (not boiling) water and heat, stirring, until chocolate melts and blends with cream.
Stir in Cointreau.
Transfer to a small pan and place either over a candle warmer or electric food... - 27.3913
Pumpkin Pound Cake
In large mixing bowl, combine sugars, vegetable shortening, and eggs; beat 2 minutes on medium speed of electric mixer; add pumpkin.
Sift together flour, salt, soda, and spices; gradually blend into creamed mixture.
Beat 2 minutes at high speed.
Stir in... - 42.1799
Malakoff Cake
To make butter cream, blend cornstarch with a little milk and granulated sugar in a medium bowl.
Boil remaining milk in a medium saucepan.
Stir hot milk into cornstarch mixture.
Return to heat and bring to a boil, stirring constantly until thickened.
Return... - 43.777
Yankee Party Cake
1. Prepare cake mix with mace, following label directions. Pour batter into an ungreased 10-inch angel cake tube pan.
2. Bake in slow oven (325°)' 50 minutes, or until top springs back when lightly pressed with fingertip.
3. Invert pan, placing tube over a... - 40.9117
A Chestnut And Chocolate Roll With Pistachio Cream Sauce
GETTING READY
1. In a cup, blend the yeast into about 4 fl oz (120 ml / 1/2 cup) of the water
2. Grease two loaf tins with the vegetable fat
3. Preheat the oven to 425°F/220°C (Gas Mark 7)
MAKING
4. Place the flour in a heap on a large pastry board
5.... - 45.5263
Mincemeat-applesauce Cake
Combine cake mix, mincemeat, nuts, 3 eggs and 1/4 cup water; blend as cake package directs.
Place in greased and floured tube pan.
Bake at 350 degrees for 65 to 70 minutes, or until cake tests done.
Cool for 15 minutes; remove from pan.
Glaze with corn... - 44.1888
Chestnut And Chocolate Cake
GETTING READY
1) Grease the sandwich tins and line the bases with non-stick (silicone) cooking paper.
2) Heat the oven at 350°F or Mark 4.
3) Skin, cook, and sieve the chestnuts.
MAKING
4) Check the weight of the sieved chestnuts and use only 8 oz.
5) In... - 44.4366
Raisin Cake
The raisin cake is a lovely and warm bake made ith rasins and flour. Prepared with a batter of raisins, flour and sugar, the raisin cake is flavored with cloves and cinnamon and can be served with rum raisin sauce. - 42.763
Chocolate Cherry Layer Gateau
Grease an 8-inch (20-cm) pan.
Preheat oven to 375°F (190°C).
To make cake, beat eggs, sugar, salt and cinnamon until thick.
Sift flour, baking powder and cocoa; fold into mixture with almonds and rum.
Turn batter into greased pan.
Bake 35 to 40 minutes or... - 42.7583
Sabayon Sauce
Sabayon sauce is a rich and sweet sauce that is meant ot be paired with fruit cakes. Prepared with rum and sherry along with eggs, this sauce is sweetened with sugar and is excellent for serving over dessert fruit cakes. - 28.4083
Toasted Pound Cake Cubes
1. Cut cake into forty 1 -inch cubes; allowing a 1-inch space from skewer handle, thread 5 cake cubes on each skewer; attach skewer guards.
2. Combine honey, lemon juice, butter, lemon peel in 1-quart Sauce Pan; heat over medium heat until butter melts; stir... - 27.3755
Pumpkin Pound Cake
GETTING READY
1. Preheat oven to 350° Fahrenheit.
2. In a medium bowl, using a sieve, sift flour with salt, soda and spices.
3. In a large mixing bowl, mix together sugars, Crisco, and eggs.
4. Using an electric mixer, beat on medium speed for 2 minutes.
5.... - 48.5063
Fruit Kabobs With Warm Pound Cake
Cut pound cake into 1-inch cubes.
To prepare sauce, puree raspberries in a food processor fitted with steel blade or use a blender.
Combine lime juice and sugar with raspberries in a small saucepan.
Simmer for 3 to 4 minutes.
Strain sauce and discard... - 41.5809
Costa Rican Cream Cake
Heat oven to 350°F.
Grease 13x9-inch baking dish.
In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at high speed.
Pour into greased baking dish.
Bake at 350°F. for 25 to 35 minutes or until toothpick inserted in... - 41.1578
Apple Pie Cake
Cream butter, gradually add sugar, beating at medium speed of an electric mixer.
Add egg; beat until blended.
Combine flour, salt, and cinnamon, mix well.
Add to creamed mixture, beat on low speed of an electric mixer until smooth.
Stir in water and... - 39.0621
Chocolate Ice Cream Nut Cake
Split chocolate layer evenly in 3 thin layers (easily done by pulling a strong sewing thread through layer).
Put bottom layer on serving plate.
Spread with chocolate ice cream and sprinkle with nuts.
Cover with second layer, spread with vanilla ice cream and... - 41.9693
Jamaica Spiced Black Fruit Cake
1. Prepare the fruits and almonds and mix well. Stir in the rum and allow to soak one week.
2. Preheat oven to slow (275° F.).
3. Soften the butter in a large mixing bowl and gradually blend in the sugar and spices. Beat in two of the eggs.
4. Sift the flour... - 39.9317
Tres Leches Cake
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Grease a 13 x 9-inch (2-quart) glass baking dish.
3) In large bowl add cake mix, water, oil, and eggs.
4) Beat with electric mixer on low speed for 30 seconds until blended.
5) Beat on medium speed... - 45.7574
Cran Orange Coffee Cake
1. Scald milk in 1-quart Sauce Pan over low heat; add sugar, butter, salt; cool to lukewarm.
2. Measure water into large bowl; add yeast; stir until dissolved; add milk mixture, eggs, 3 cups flour; beat with wooden spoon until smooth; stir in additional flour... - 39.3944
Perfect Citrusy-flavored Lemon Pound Cake
Hosting a last-minute get together and undecided on the dessert? Well, instead of serving your guests a dollop of ice cream and some cookies, try whomping this fast and simple lemon pound cake. Betty's perfect version of this yummy treat comes loaded with... - 102.519
Pina Colada Cake
GETTING READY
1. Drain the pineapple from its juice. Reserve the juice separately in a small saucepan.
2. To the pineapple juice, add gelatin and leave to soften for about 5 minutes.
MAKING
3. Into the softened gelatin mixture, stir honey.
4. Place the pan... - 47.4481
Russian Tipsy Cake
GETTING READY
1) Grease the tin and dust with caster sugar and sifted flour.
2) Heat the oven at 375°F or Mark 5.
MAKING
3) In a saucepan, add water and chocolate and cream till a thick sauce, then cool.
4) For the sponge cake, in a bowl, combine eggs and... - 45.0352
Christmas Night Gateau
Prepare Beaten Sponge Cake and cut into 3 layers.
To make filling and topping, combine cocoa powder, boiling water and rum in a medium bowl; cool.
Warm cranberry jelly; cool slightly.
Dissolve gelatin in 3 tablespoons water over low heat.
Whip cream with... - 45.5843
Easy Vanilla Sauce
Vanilla sauce is an easy to prepare dessert sauce that can be servd over cakes as well as chocolate ice cream among others. Prepared with vanilla and light cream along with sugar for sweetness, the vanilla sauce is a classic dessert sauce that can lend a... - 23.242
Chocolate Sauce
MAKING
1. Take a saucepan, and add chocolate and water into it. Soften the chocolate over a low heat.
2. Sweeten it with sugar if you like.
3. Stir in rum during the time of serving.
SERVING
4. Serve the sauce hot, over vanilla ice cream or mud cake. The... - 29.103
Butterscotch Fondue Sauce
GETTING READY
1) In a casserole, add evaporated milk, molasses and butter to combine.
MAKING
2) Microwave at HIGH for 6 minutes, by stirring every alternate minute.
3) Drizzle in vanilla, rum and cinnamon.
4) Allow the mixture to cool.
SERVING
5) Use the... - 40.1465
Bananas With Pound Cakce & Chocolate Sauce
1. To prepare chocolate sauce, in a small pan, combine brown sugar, cocoa, cornstarch, and coffee powder. Add water and corn syrup; stir until smooth. Cook over medium-high heat, stirring until mixture boils and thickens slightly, about 4 minutes. (At this... - 31.9393
Hot Vanilla Sauce
Combine sugar, flour and nutmeg in medium bowl.
Stir in 1/4 cup of the milk until smooth.
Stir in remaining milk and half-and-half.
Microwave at HIGH (100%) until thickened, 5 to 7 minutes, stirring 2 or 3 times.
Stir in vanilla.
Serve over cake or fruit, if... - 30.4929
Hard Sauce
MAKING
1. Into a blender jar with whipping blades, whip together half and half, butter and vanilla extracts for 3-4 seconds until smooth.
2. In another jar with crumbing blades, add whipped mixture and 1/2 cup sugar; process for 3-4 seconds until smooth.
3.... - 33.3061
Eggnog Dessert Sauce
Eggnog dessert sauce is a simple to make and great to serve sauce with any pudding. Try serving sauce with cake, cookies and ice cream. It tastes good all the time, eggnog dessert sauce is creamy and saucy. - 33.1458
Praline Sauce
FINALIZING
1. In small saucepan stir together brown sugar, evaporated milk, and butter.
2. Place pan on a low flame
3. Stir until the sauce is thick syrup
4. Take pan off heat and pour in rum flavoring or vanilla and stir in the pecans.
SERVING
5. Serve the... - 35.5754
Foamy Sauce
In the top of a double boiler, over simmering, not boiling water, mix butter and honey.
Add egg yolks and salt, stirring until mixture is smooth and thick.
Lift top of double boiler out of bottom and cool sauce, stirring to prevent eggs from overcooking.
Add... - 31.2153
Morton Street's Rummy Sauce
In heavy saucepan or microwave oven, melt broken chocolate with honey, corn syrup, rum and brandy.
Stir until smooth.
Cool or serve warm.
Serve over steam pudding or St. Francis Dark Fruit Cake. - 26.2201
Custard Sauce
MAKING
1) Into a saucepan, add the egg yolks, milk, equal, and vanilla well
2) Heat over a medium heat taking care to stir continuously
3) Stir the mixture till it coats the back of a spoon
4) Take off from the fire and add in the rum
5) Using a strainer set... - 38.7532
Melba Sauce
Thaw raspberries according to package directions or if in plastic pouch, place in mixing bowl, puncture pouch and micro wave uncovered about 3 minutes.
Drain juice into CORNING WARE® Cook 'N' Pour.
Blend cornstarch into juice.
Cover, micro wave 4 minutes,... - 30.2559
Pudding Sauce
MAKING
1. In saucepan cook combining butter, sugar and cream over low heat, stirring occasionally, 10 minutes or until slightly thickened.
2. Without allowing the sauce to boil, stir in extract and nutmeg.
SERVING
3. Serve hot or cold over ice cream, bread... - 28.7463
Sauced Strawberry Amandine
MAKING
1) In 4 individual serving dishes, place the cake pieces, drizzle 1 tablespoon of sherry over each piece of cake and allow to stand for a few minutes.
2) In a bowl with the pudding and pie filling mix, beat in the milk until well blended.
3) Spread... - 36.6458
Velvet Custard Sauce
Combine sugar, corn starch and salt in 1-quart bowl.
Mix well.
Gradually add milk to dry ingredients, stirring until mixture is smooth.
Add egg yolks, beating until well combined.
Microwave 4 to 5 minutes on '8', or until mixture coats a metal spoon, stirring... - 30.8443
Simple Boston Cream Pie
Sift together sugar and flour into a medium-sized, heat-resistant, non-metallic bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Heat, uncovered, on roast for 3 minutes.
Stir.
You will notice sauce is... - 41.7066
Pineapple Cream Gateau
Grease a 10-inch (25-cm) springform cake pan.
Preheat oven to 375°F (190°C).
To make cake, put egg yolks and a third of the sugar into a large bowl.
Beat until thick and creamy, 5 to 10 minutes with an electric mixer.
Beat egg whites until stiff.
Gradually... - 44.4003
Winter Wonder Parfaits
1. To make the sauce, combine the orange juice and sugar in a 2-quart pot. Bring to a boil over medium heat, stirring constantly. Add the cranberries, and bring to a second boil. Reduce the heat to medium-low, and cook, stirring occasionally, for 7 to 9... - 24.3446
Delightful S'more Cupcakes
If you are planning a campfire, you must definitely not miss watching this video. The host here shows how to make delicious campfire treats called s'mores. Creamy and delicious, this dessert is smooth textured and oh so flavorful that one can not stop for... -
Microwave Chocolate Souffle
In a 1 1/2-quart bowl MICROWAVE the butter and chocolate on '8' until melted.
Stir in flour, sugar, and milk.
MICROWAVE on HIGH for 3 MINUTES or until thick, stirring once.
Stir to blend and cool slightly.
Add vanilla or rum.
Separate eggs.
Beat egg yolks... - 45.7815
Sweet Potato Gateau
Sweet Potato Gateau has a yumlogical taste. The Sour cream and walnuts gives the Sweet Potato Gateau a different taste. - 47.0817
Fresh Strawberry Sour Cream Shortcake
1. Soften the yeast in the water five minutes, then stir until blended.
2. Combine the flour, sugar and salt in a mixing bowl. Stir in the yeast and eggs, beaten slightly with the milk. Beat until the batter is smooth, about one hundred strokes. Add the... - 40.7132
Ravani
GETTING READY
1. Preheat oven to 350F.
MAKING
2. To make the sauce: In a saucepan add sugar, rum and water. Mix well.
3. Add orange slices and boil. Reduce the heat once boiling and simmer 10 minutes. Keep aside to cool.
4. In another small bowl add... - 44.1689
Homemade Boston Cream Pie
Sift together sugar and flour into a medium-sized bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Cook, uncovered, on medium for 3 minutes.
Stir.
Cook on medium an additional 1 minute, stirring once.
Place in... - 35.4305
Chocolate Cream Dumplings
GETTING READY
1 Position a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the bottom only of a 13 X 9-inch baking pan, and line the bottom with parchment or wax paper.
MAKING
3 For the plain layer: In the... - 46.361
Walnut Torte With Walnut Custard Buttercream
GETTING READY
1 For the cake:Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter a 9-inch springform pan. Dust with bread crumbs and tap out the excess crumbs.
3 Line the bottom of the pan with a round of... - 46.6176
Authentic Zuppa Inglese
GETTING READY
1) Preheat oven to temperature of 325 degrees.
MAKING
2) Beat the egg yolks till they are thick and lemon-colored.
3) Add the water and beat till the mixture is very thick (about 5 minutes).
4) Beat in the granulated sugar very gradually and... - 46.2532
Chocolate Fondue
This chocolate Fondue makes me go crazy ! With fruit dippers this chocolate stew makes a mind blowing dessert ! Try this chocolate Fondue for your next meal and let me know if you like it ! - 25.3273
Rolled Turkey Breast With Mushrooms And 'sabot' Potatoes
Mix all the ingredients for the stuffing together.
Place the mixture on the turkey breast and roll it up.
Tie with butcher's string.
Poach in hot water with salt, pepper and bouquet garni for about 20 minutes.
Remove from water, then roast in the oven for 30... - 32.1937
Bananas Foster
Place butter in 1-quart casserole.
Microwave on HIGH until butter melts.
Roll bananas in butter.
Mix brown sugar and cinnamon together.
Sprinkle over bananas.
Microwave 2 minutes, 30 seconds to 3 minutes on HIGH, or until sugar begins to melt.
Remove from... - 33.3323
Eggnog Angel Pudding
Beat eggs till foamy.
Beat in sugar; add milk, vanilla, salt, and nutmeg.
Fold in cake; let stand 5 minutes.
Pour into 1 1/2-quart souffle dish; sprinkle almonds atop.
Bake in 325° oven for 1 hour or till knife inserted off-center comes out clean.
Serve warm... - 37.9536
Pineapple Punch
MAKING
1.Heat oil in a Dutch oven and fry roast untl golden brown from all sides.
2.In a bowl ,put beer, tomato sauce, and onion soup mix.
3.Put the beer mixture over the roast and let the ingredients cook for 2 hours.
4.Once done, put green pepper on roast... - 34.5181
Jellied Holiday Egg nog
Combine gelatin, pudding mix, and sugar in a large saucepan.
Add water.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat.
Chill until thickened.
Prepare whipped topping mix as directed on package.
Thoroughly blend prepared... - 37.2218
Bananas Foster
Place butter in 1 -quart casserole.
MICROWAVE on HIGH until butter melts.
Roll bananas in butter.
Mix brown sugar and cinnamon together.
Sprinkle over bananas.
MICROWAVE 2 MINUTES, 30 SECONDS to 3 MINUTES on HIGH, or until sugar begins to melt.
Remove from... - 42.0635
Merry Christmas Salad
Merry Christmas Salad - ring in the Christmas fun with this yummy salad. The Merry Christmas Salad is rich with the flavors of pineapple, cranberry sauce and cherries. Check out the recipe of Merry Christmas Salad. - 37.6887
Chocolate Molten Souffle
GETTING READY
1. Make the white chocolate sauce in a small saucepan.
2. Combine cream and sugar and bring to a boil.
3. Take pan off the heat and stir in the white chocolate until melted and blended with the cream. Pour in the rum and stir into sauce. Keep... - 41.6708
Savarin
1. Soften the yeast in the water five minutes, then stir until blended.
2. Combine the flour, sugar and salt in a mixing bowl. Stir in the yeast and eggs, beaten slightly with the milk. Beat until the batter is smooth, about one hundred strokes. Add the... - 40.2337
Tempting Apple Trifles
MAKING
1. In a small heavy bottomed saucepan, dissolve cornstarch in milk.
2. Blend in brown sugar, egg white and oil and stir until blended.
3. Place the pan on a low flame and cook, whisking constantly with a wire whisk, until the mixture thickens to... - 46.8599
Exeter Pudding
Coat a well-buttered mould or pie-dish with some of the breadcrumbs.
Cover the bottom with some of the ratafias.
Mix together the rest of the breadcrumbs, suet, sago, sugar and grated lemon rind.
Stir in the well-beaten eggs, milk and rum (if used).
Put some... - 39.9547
Ground Meat Bars
Place ground beef, cranberry sauce, brown sugar, raisins, walnuts, orange marmalade, orange juice, orange peel and 1 tsp.salt in Dutch oven.
Cook over medium heat until mixture boils; continue cooking 20 minutes, stirring constantly.
Cool.
Meanwhile, combine... - 40.3507
Banana Flan
1. Beat eggs with sugar and rum flavoring or extract until blended in a medium-size bowl.
2. Scald milk with instant coffee in a small saucepan; stir very slowly into egg mixture.
3. Pour into a well-buttered, 5-cup flan pan or an 8x1 1/2-inch round... - 30.8879
Frangipane Custard Cream
Beat the egg, egg yolks, sugar and flour together until very smooth.
Mix the milk and almonds together in a sauce pan, bring to a boil.
Remove from heat and steep 10 minutes.
Sieve the almonds from the milk and mix into the eggs.
Pour the milk slowly into the... - 42.1842
Fruity Fudge Frosting
MAKING
1) In the top of a double boiler, melt the chocolate square and chips with sherry and salt over boiling water.
2) Remove from the heat, beat in about 3/4 cup of powdered sugar, gradually adding the rhubarb sauce, until stiff.
3) Beat the mixture for 1... - 31.0421
Mincemeat Steamed Pudding
Grease round baking dish, 8 x 1 1/2 inches.
Place straight sided beverage glass or custard cup open end up in center of baking dish.
Mix mar garine, brown sugar and eggs.
Stir in mince meat and milk.
Mix in flour, baking powder and nuts.
Spoon batter around... - 39.9822
Holiday Eggnog Cream
Combine cornstarch, sugar and nutmeg in large saucepan; gradually add eggnog.
Stir in extract.
Bring to boil over medium heat, stirring constantly.
Boil 1 minute or until thickened, stirring constantly.
Stir in sour cream; remove from heat.
Cool.
Fold in... - 35.8373
Gingerbread Apple Bars
Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825
Danish Pancakes
Danish Pancakes are of an unusual triangular shape which makes it very interesting. The fruit sauce and pancake give a healthy start to your busy day. These pancakes are often served in Denmark as holiday treat. - 51.8254
Classic Plum Pudding
In large bowl, beat butter with sugar until fluffy.
Beat in eggs, one at a time, beating well after each addition; add orange rind.
In separate bowl, stir together flour, bread crumbs, baking soda, salt, cinnamon, nutmeg, cloves and ginger; stir in candied... - 45.0219
Christmas Spiced Oranges
1. Wash oranges. Remove stems; cut an X at stem end of each orange. Pierce oranges all over with cake tester or metal skewer.
2. In large kettle, bring 6 quarts water to boiling. Add oranges; boil 15 minutes. Then plunge oranges into cold water; let stand 30... - 44.6719
Steamed Suet Pudding
Sift flour, measure and resift 3 times with next 5 ingredients, the last time directly into a mixing bowl.
Combine eggs with next 3 liquid ingredients, add to flour mixture all at once and stir thoroughly.
Stir in the rest of the ingredients, blending... - 38.2882
Vanilla Cinnamon Pancakes With Caramelized Bananas And Walnuts
You don’t always need to have maple syrup to enjoy pancakes! You can have delicious caramelized banana and walnut in a buttery caramel sauce instead! A burst of cinnamon-vanilla flavor in each bite, this lovely, golden stack of moist and fluffy pancakes are... -
Super Strawberry Pancakes
Super strawberry pancakes are made with swedish pancakes filled with strawberries and rolled over. The strawberry pancakes are served as filled rolls with whipped cream on top along with extra berries. Strawberry pancakes make delcious breakfasts for weekends. - 30.136
Baba Flambe
Scald the milk and cool to lukewarm.
Add sugar and yeast then let stand until dissolved.
Meanwhile, beat the butter, sugar, eggs and flavorings together.
Beat in about 1 cup of the flour, then add the yeast mixture and stir in remaining flour to form a stiff... - 38.6936
Christmas Special Fruit Crepes
This is a Christmas special recipe. The crepes are made in a rich and fancy manner. They look so amazing that no can resist. Kids will also enjoy eating these crepes. -
Chilled Fruit Soup Ideas
Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125