Cranberry cake, a sweet spongy fruity cake with ample whole cranberries or minced cranberry makes a dessert worthwhile. Cranberry sauce or extract is added to the basic ingredients of consisting of flour, sugar, ... More »
This recipe for homemade mini banana cranberry breads is perfect when you decide to do some last minute baking in the holiday season. These make great gift’s for neighbors, for holiday gift baskets and to take over to a party. However you do not need to... - 119.169
Yummy delicious cake is hard for just about anyone to resist. I am a real cake fan and this cranberry cake is one that I love. Yummy cranberry pieces to bit into with your cake. A great dessert or tea time snack, it sure is a wonderful way to pamper yourself. - 50.2495
Combine flours, baking soda and spices with chopped cranberries.
Set aside.
Whip egg whites to soft peaks.
Gradually add 2 tbs white sugar and whip to stiff peaks.
Set aside.
Beat together oil, vanilla, oats and brown sugar.
Stir in the flour-cranberry... - 49.2283
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a buttered 8 1/4x1 3/4-inch round ovenwater cake dish, break up the cranberry sauce. Spread evenly.
3) With 2 tablespoons of butter, dot the sauce.
4) As per the directions on the... - 48.1174
Wash cranberries and cut into halves.
Peel oranges, divide into sections and remove membrane.
Melt butter and stir in brown sugar.
Mix well and spread evenly over bottom of pan.
Cover with cranberries, then with orange sections.
Sift flour, baking powder and... - 47.3885
Cook cranberries in water until skins pop.
Rub through sieve.
Combine beaten egg yolks, sugar, flour, salt, orange juice and rind and add to cranberry puree.
Cook over hot water until thick.
Add butter.
Cool; fold in stiffly beaten egg whites.
Arrange halved... - 46.3116
GETTING READY
1) Preheat oven to 350°F.
2) Grease 10-inch ovenproof skillet or 10-inch deep dish pie pan with shortening.
MAKING
3) In small bowl, mix brown sugar and butter.
4) In skillet, spread the mixture.
5) Arrange apple slices and cranberries over... - 46.1714
Combine the brown sugar and butter; spread evenly into a greased 13-in x 9-in x 2-in baking dish.
Sprinkle with cranberries and oranges; set aside.
In a mixing bowl, cream shortening and sugar.
Beat in eggs and orange peel.
Combine the flour, baking powder,... - 46.0103
GETTING READY
1) Preheat oven to 350 degrees.
MAKING
2) In a bowl, add butter and sugar to cream.
3) Add egg and milk to beat in.
4) In another bowl, sift together dry ingredients.
5) Add the sifted dry mixture to the egg mixture.
6) Fold in cranberries and... - 45.8079
Sift together the first four ingredients, add the orange peel, and set aside.
With an electric mixer, soften the margarine.
Add the sugar and acesulfame-K and beat for a few minutes.
Add the egg substitute slowly and beat.
Alternately add the flour mixture... - 45.6871
Sprinkle almonds over the bottom of a greased 9-in.springform pan; set aside.
In a mixing bowl, cream the sugar, butter and vanilla; beat on medium for 1 -2 minutes.
Add eggs, one at a time, beating well after each.
Combine dry ingredients; add to batter... - 45.6019
GETTING READY
1.Start by preheating the oven to 350F degrees
2.Coarsely chop cranberries
MAKING
3.Cream butter, sugar and flavorings together and spread in greased and lined 8x8x2 inch pan.
4.Mix cranberries with sugar; spread over mixture in pan; sprinkle... - 45.5843
Preheat oven to 350°F.
Grease and flour 8-inch square cake pan.
Stir together 1 1/2 cups flour, baking powder and salt on piece of waxed paper until well mixed.
Beat 6 tablespoons butter, 3/4 cup granulated sugar and orange peel in large bowl until light and... - 45.3954
GETTING READY
1) Preheat oven to 350°F.
2) Generously grease 9-inch square pan with shortening; lightly flour.
3) In a medium bowl, combine all the topping ingredeints and mix well. Set them aside.
MAKING
4) In small bowl, mix flour, baking powder and... - 44.8694
TOPPING: In saucepan, bring sugar, butter and cinnamon to boil over medium heat, stirring.
Pour into greased 9 inch (2.5 L) springform pan.
Sprinkle with cranberries and pecans; set aside.
In large bowl, beat butter with sugar until fluffy.
Beat in eggs, one... - 44.5773
1 Preheat the oven to 350° F.
Lightly grease a 9-inch round cake pan.
In the cake pan, stir together the brown sugar, butter, and lemon juice, then spread the mixture evenly over the bottom.
2 Drain the pears, reserving 3/4 cup of the juice, and cut them in... - 44.1769
Grease an 8 x 8-inch pan and line with parchment paper.Cream butter or oil with honey.
Blend in 1 tablespoon orange peel and 1/2 teaspoon vanilla.
Spread in prepared pan.
Coarsely chop cranberries (in blender or food grinder) and mix with 2 tablespoons honey... - 44.0596
Heat oven to 350°F.
Generously grease 13x9-inch pan.
In medium saucepan over medium heat, combine brown sugar, margarine and pumpkin pie spice.
Heat until sugar dissolves, stirring constantly.
Spread evenly in greased pan.
Top with cranberries.
In large... - 43.8726
Heat oven to 350°F.
Grease 13x9-inch baking pan.
Combine pancake mix and granulated sugar.
Add sour cream, milk and egg; mix just until dry ingredients are moistened.
Spread into pan; top with cranberries and apple.
Combine Streusel ingredients; mix until... - 42.8731
In large mixer bowl combine 2 cups of the flour and yeast.
Heat and stir milk, sugar, butter, and salt till warm (115° to 120°).
Add to flour mixture; add egg.
Beat at low speed of electric mixer 1/2 minute, scraping bowl.
Beat 3 minutes at high speed.
Stir... - 42.8108
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Stir together 1 cup flour, 1/4 cup sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg and milk.
Add to dry ingredients, stirring just till moistened.
Spread in greased 8x8x2-inch baking pan.
Combine... - 41.586
1. Preheat oven to 350°.
2. In 10-inch cast-iron skillet or other heavy 10-inch ovenproof skillet, melt 1 tablespoon light butter over medium heat. Brush melted butter to coat bottom and halfway up sides of skillet. Remove from heat. Sprinkle bottom evenly... - 40.7375
1. Mix together the cranberries, banana and sugar, and set aside.
2. Place 1/2 of the vanilla wafer crumbs on the bottom of a greased 8" x 8" pan.
3. Cream margarine, icing sugar and eggs, and mix well.
4. Spread this creamed mixture carefully over the... - 40.461
Preheat oven to 350°.
Pour melted margarine in bottom of a 9-inch springform pan.
Combine brown sugar and cranberries; arrange in a single layer over margarine.
Cream 1/4 cup margarine and 1 cup sugar, beating at medium speed of an electric mixer until... - 39.132
In a mixing bowl, beat eggs with sugar until slightly thickened and light in color, about 5 minutes.
Add butter and extract; beat 2 minutes.
Stir in flour just until combined.
Stir in cranberries and pecans.
Spread in a greased 13-in.x 9-in.x 2-in.baking... - 36.1196
Combine flour, sugar replacement, fructose, baking powder, and salt in a bowl.
Add milk, eggs, shortening, and vanilla.
Whisk or beat until smooth and creamy, Stir in cranberries.
Transfer to a paper-lined or well greased and floured 9 in. (23 cm) sq. baking... - 35.6732
1. Coat an 8-inch square pan with nonstick cooking spray. Combine the orange juice concentrate and water in a small bowl, and spread the mixture over the bottom of the pan. Sprinkle the brown sugar over the concentrate, and arrange the cranberries over the... - 34.8339
Heat oven to 350°.
Grease and flour square pan, 9 X 9 X 2 inches, or 6-cup ring mold.
Mix baking mix, sugar, shortening, milk and egg.
Beat 1/2 minute.
Fold in cranberries.
Spread batter in pan.
Bake until cake is golden brown and wooden pick inserted in... - 33.5231
Put apples, cranberries, water, sugar, cinnamon, and salt in saucepan.
Bring to boil; cover and simmer until apples are tender.
Bake shortcake in two 8-inch layers.
Put hot apple mixture between layers and on top of hot shortcake.
Cut into wedges and serve... - 32.0097
1. Make the batter: Preheat the oven to 350° Butter and flour a 9-inch-round spring form cake pan. In a bowl, whisk together the flour, sugar, baking powder, baking soda and salt. Using an electric mixer at low speed beat in the butter until it looks like... - 31.6016
Bake Silver White Cake.
Fill layers with 1 cup Cranberry Filling.
Frost side of cake with Creamy Frosting, forming 1/4-inch ridge above top of cake.
Spread top of cake with remaining filling.
Decorate with Frosted Cranberries and mint leaves. - 28.7111
Split cake to make 4 layers.
In chilled bowl, beat whipping cream and sugar until stiff.
Stack layers spreading each with a fourth of the whipped cream mixture, then a fourth of the cranberry-orange relish.
Swirl it into whipped cream.
Refrigerate cake 1 to 2... - 27.7054
Break up the cranberry sauce in a buttered 13x9x2 inch baking dish, spreading sauce over bottom.
Dot with butter.
Prepare batter from cake mix according to package directions; pour evenly over sauce.
Bake in moderate oven (350°) 30 minutes or until... - 26.8506
1. Preheat oven to 325°F. Grease a 13-by-9-inch cake pan.
2. Poke the seam side of the cereal pouch 10 times with a fork and then crush with a rolling pin using medium pressure. Set aside 2 cups of the crushed cereal for the streusel. Pour remaining cerea - 26.3463