Cranberry Apricot Recipes

Cranberry apricot is a very popular dish which is used to make sauces and stuffing for other dishes. Cranberry apricot is used all over the world for making chutneys as well. This dish is characterized by a tangy ... More »
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Cranberry Apricot Salad

MAKING 1) Thoroughly drain the fruit salad. 2) Cut the cranberry sauce on cubes of 3 1/2-inches each and add to the fruit salad. 3) Fold in the apricot pie filling, grapes and marshmallows 4) Thoroughly chill the salad mixture (for 4 to 5 hours). SERVING 5)... - 36.1757

Brandied Cranberry Apricot Bars

1. In a saucepan combine the golden raisins, dark raisins, dried cranberries, apricots, and brandy or water. Bring to boiling. Remove from heat. Let stand for 20 minutes; drain. 2. In a medium mixing bowl stir together the 1 cup flour and 1/3 cup brown sugar.... - 36.2899

California Apricot Cranberry Sauce

This California Apricot Cranberry Sauce is simply terrific ! I tried this gingered sweet dip with really hot savory meat and it tasted mind blowing ! You can try this with some desserts too. Try this California Apricot Cranberry Sauce and let me know if you... - 28.9568

Brandied Cranberry Apricot Bars

GETTING READY 1. Preheat oven to 350°F. 2. In saucepan, combine raisins, cranberries, apricots, and brandy. Bring to boiling. Remove from heat. Let stand 20 minutes; drain. 3. Preheat the oven to 350 degree F. MAKING 4. For crust: In medium mixing bowl,... - 46.5954

Cranberry-apricot Stuffing

Combine apricots with 1 cup of the water in a small bowl and let stand 15 minutes or longer. Combine the remaining 1/4 cup water with sugar in a small saucepan and bring to a boil, stirring to dissolve sugar, add cranberries to syrup; boil 2 minutes. Remove... - 31.8051

Duck Breasts With Cranberry And Apricot

In a pan, heat the oil and melt the butter. Cook the duck breasts for 3 to 4 minutes on each side, over medium heat, until golden; season. Remove the duck breasts from the pan and keep warm. Add the shallots, apricots and cranberries; let color... - 41.9796

Cranberry Apricot Salad

Drain fruit salad thoroughly. Cut cranberry sauce into 1/2 inch cubes and add to fruit salad. Fold in grapes, apricot pie filling, and marshmallows. Chill thoroughly, about 4 to 5 hours. Just before serving, stir in the chopped pecans. - 30.0969

Cranberry Apricot Sauce

1. Place the apricots and their juice in the bowl of a food processor or in a blender, and process until coarsely chopped. 2. Combine the chopped apricots and brown sugar in a 2 1/2-quart pot, and stir to mix well. Place over medium heat, and bring to a boil,... - 21.5171

Cranberry Apricot Bars

1 Preheat the oven to 375° F. Lightly grease a 9" x 9" x 2" baking pan. To prepare the base: In a medium-size bowl, using an electric mixer set on medium speed, beat the cream cheese, oil, sugar, nutmeg, and salt for 1 minute or until smooth. Stir in the... - 41.9364

Apricot Citrus Pork Chops With A Cranberry Walnut Rice Pilaf

There is something about pork that makes it a satisfying meal for everyone. This dish combines pork with apricots and serves it with rice to form a really filling meal. This is a great dish to impress friends and family and as a supper dish -

Holiday Cherry Apricot Sparkler

Non-Alcoholic Cherry Apricot Sparkler... oh yum! Yes, the kids will love this zingy drink and so will the adults. Keep it flowing this Thanksgiving. In this video, Betty shows how to make this sparkler. Gulp it down people! - 123.161

Cranberry Cooler

MAKING 1. In a small pitcher, combine together the cranberry juice, nectar, and orange juice and stir well. 2. Divide the ice equally to two 10-ounce glasses. 3. Pour half of the cranberry mixture and half of the club soda (or seltzer) into each... - 36.9639

Awesome Energy Bars

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

Golden Apricot Molds

Golden apricot mold is a spiced and flavored gelatin mold made with cranberry sauce. Made with a orange flavored gelatin, the golden apricot mold has a golden hue to it and makes a beautiful party salad. - 36.2759

Golden Apricot Molds

Drain apricots, reserving syrup. Add next 3 ingredients to reserved syrup; bring to boiling. Simmer, uncovered, 10 minutes. Strain syrup and measure; add enough boiling water to make 2 cups. Pour over gelatin; stir till gelatin is dissolved. Chill till... - 32.1487

Easy Golden Apricot Molds

Drain apricots, reserving syrup. Add vinegar and spices to syrup; bring to boiling. Simmer mixture for 10 minutes. Strain syrup and measure; add enough hot water to make 2 cups liquid. Pour over gelatin and stir until dissolved. Place apricot halves in 8... - 29.7907

Golden Apricot Molds

MAKING 1) Drain and reserve the syrup from the apricots. 2) Stir in the spices and vinegar, then bring the mixture to a boil. 3) Mix in the apricot halves and allow to simmer for 10 minutes. 4) In 8 individual molds, remove and place the apricot halves. 5)... - 35.4469

Cranberry Conserve

In saucepan, combine cranberries, oranges and pineapple, crushing some of the cranberries with potato masher; cook over medium heat for 15 minutes. Stir in apricots and pectin crystals; bring to full rolling boil over high heat. Stir in sugar. Return to full... - 31.784

Golden Apricot Mold

Cut apricot, halves into fourths; place in 4 cup mold or 8 individual molds. Heat reserved syrup, vinegar and spices until mixture boils. Reduce heat; simmer uncovered 10 minutes. Remove spices. Add enough hot water to hot syrup mixture to measure 2... - 27.4468

Spiced Apricot Pears

Core pears; cut in half lengthwise. Place pear halves and apricots in a large nonstick skillet; pour cranberry-apple juice and water over fruit. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Uncover and simmer an additional 10 minutes or until... - 36.4364

Lemon Cranberry Nectar

Blend thoroughly the cranberry juice, apricot nectar, and water. Stir in lemonade concentrate until melted. Pour into tall glasses over ice cubes or crushed ice. - 26.9598

Panchamrit In Chocolate Cups With Apricot Saffron Sauce

This is a Prasad (sweetmeat given in hindu temples after pooja) that goes well with Chocolate. I have prepared it with a slight variation to create a global palatte using fresh figs and banana with rasins in dried cranberry - 47.6427

Cranberry Spike

MAKING 1) In a glass jar, add in the cranberry juice cocktail, apricot nectar and lemon juice. 2) Stir well. 3) Add in crushed ice or ice cubes. SERVING 4) Serve Cranberry Spike with a garnish of lemon wedges over individual glasses. - 29.0785

Cranberry Lemon Frost

MAKING 1. In a large pitcher, mix together cranberry juice cocktail, apricot nectar and corn syrup and chill at least for three hours SERVING 2. Pour into a punch bowl, scoop lemon sherbet in balls to floaat on top, garnish with mint clusters and serve - 28.6773

Cranberry Apple Sweet Potatoes

1 In a large covered saucepan cook fresh sweet potatoes (if using) in enough boiling salted water to cover about 15 minutes or until tender. Drain and set aside. 2 Spread pie filling in a 2-quart square baking dish; arrange sweet potatoes on top of pie... - 23.3789

Mulled Cranberry Juice

Place cranberry juice in a large non-aluminum saucepan. Add apricot halves and next 5 ingredients; bring juice mixture to a boil, stirring frequently. Cover, reduce heat, and simmer 10 minutes, stirring occasionally. Strain juice mixture, and discard fruits,... - 32.9522

Cranberry Peach Compote

In a medium saucepan, combine the orange juice, pineapple juice, honey, orange peel, ginger, cinnamon and nutmeg. Bring to a boil. Stir in the cranberries, raisins and apricots. Reduce the heat and simmer, uncovered, for 10 to 12 minutes or until the... - 37.3512

Cranberry Cocktail

MAKING 1) Combine all the juices blend well, chill. SERVING 2) Garnish with mint or orange slices, serve chilled in punch bowl over ice cubes. - 27.8446

Cranberry Lemon Frost

1. Combine cranberry-juice cock tail, apricot nectar and corn syrup in a large pitcher. Chill at least 3 hours. 2. Just before serving, pour mixture into a punch bowl. Scoop or spoon lemon sherbet into small balls; float on top. Garnish with a cluster of mint. - 20.0501

Cranberry Orange Relish

1. In a 3 1/2-quart electric slow cooker, mix together the cranberries, orange juice concentrate, brown sugar, and vinegar. 2. Cover and cook on the low heat setting about 3 hours, or until the cranberry skins pop. Turn off the heat. 3. Stir in the apricots,... - 27.219

Virgin Cranberry Cocktail

MAKING 1. In a jug, combine all the juices and give a good stir. 2. Refrigerate until ready to serve. SERVING 3. In a large punch bowl, pour the chilled juice over lots of crushed ice. 4. Decorate with mint or orange slices if desired. - 31.7768

Apple Cranberry Fruit Soup

In a large saucepan combine apple cider and apricot nectar. Bring to boiling; remove from heat. Add tea bags. Cover and let stand for 3 minutes. Remove tea bags. Meanwhile, cut up any large pieces of dried fruit. Add dried fruit and apple chunks to cider... - 36.1596

Cranberry Crown Pork Roast

Place roast in shallow pan, bone ends down. Insert meat thermometer in loin, making sure thermometer does not rest on bone. Roast in 325° oven till thermometer reads 170°, about 3 to 3 1/2 hours. Combine 1/2 cup of the cranberry juice and the corn syrup;... - 39.6167

Cranberry Dessert

1. Place water and sugar in a large, heavy saucepan and bring to a boil. 2. Add pears and apricots, reduce heat, and simmer for 5 minutes. 3. Add oranges to saucepan and simmer for 5 more minutes. 4. Add cranberries and cook over medium heat for 5 minutes. - 29.2846

Sweet Potato Casserole With Cranberries

1. Preheat oven to 400°. 2. Wrap sweet potatoes in foil and place on a baking sheet. Bake at 400° for 1 hour. 3. Bring apple cider to a boil in a small saucepan. Add apricots and cranberries; remove from heat. Cover and let stand 15 minutes. 4. Scoop pulp... - 33.6122

Roast Stuffed (turkey With Cranberry Sauce

Drain any moisture from the bird and wipe dry, inside and out. Make giblet stock for the gravy. Note the oven ready weight of the bird. Then prepare the apricot stuffing. Drain the liquid from the apricots. Chop the fruit and stir in the breadcrumbs, spice,... - 42.4538

Haroset With Oranges, Pears, And Dried Cranberries

Stir all the ingredients together in a medium bowl. Cover and refrigerate at least 8 hours for the flavors to blend and the cranberries to soften. - 28.3515

Cranberry Orange Dipping Sauce

In a medium-size saucepan, combine sugar, water and cranberries over medium heat; simmer until cranberry skins pop open. Press mixture through a fine strainer into a medium-size bowl; discard skins. Return cranberry puree to saucepan. Add orange preserves,... - 32.844

Cranberry Chutney

Seed, chop, and blanch lemon in boiling water for 2 minutes, set aside. In a saucepan combine preserves, vinegar, sugar, curry, ginger, and cheesecloth bag containing cinnamon stick and cloves. Add water. Bring to a boil until sugar dissolves. Add lemon,... - 45.0263

Roast Turkey With Pumpkin And Pork And Cranberry Stuffings

Rub the turkey, inside and out, with salt and pepper and set it to one side while you make the stuffings. To make the pumpkin stuffing, melt the butter in a saucepan. Add the onions, pumpkin and carrots and fry until the onions are soft but not brown. Stir in... - 43.9552

Roast Turkey Breast With Dried Fruits & Cranberries

Trim any fat off turkey and discard; rinse breast and pat dry. Lay skin up in a 9 by 13-inch pan; surround with dried fruit and pour broth over fruit. Tightly cover pan with foil. Bake in a 400° oven until a thermometer in center of thickest part of breast... - 30.317

Two Tone Juice Starter

Into each of 6 glasses pour 1/4 cup of the apricot nectar; then tip glass and very slowly pour 1/4 cup of the cranberry juice cocktail down side of glass. Do not stir. - 12.0143

Shrimp Boat Tartlets

Shrimp Boat Tartlets has a cool taste. The apricot nextar and sugar gives the Shrimp Boat Tartlets a prefect taste. - 44.3067

Two-tone Juice Starter

Into each of 6 glasses pour 1/4 cup of the apricot nectar; then tip glass and very slowly pour 1/4 cup of the cranberry juice cocktail down side of glass. Do not stir - 17.1215

Stuffed Roast Loin Of Pork

The Stuffed Roast Loin Of Pork is a traditional easy to follow recipe that is served with some stuffing and sauce. This dish is simple, tasty and often nothing else is required as an accompaniment as the Stuffed Roast Loin Of Pork is a whole meal in itself! - 41.9084

Fruit Turkey Kabobs

Thread pieces of turkey, orange, pear, green pepper, and a crab apple onto four 10-inch skewers. In saucepan combine cranberry sauce, apricot preserves, corn syrup, lemon juice, butter, cinnamon, and cloves; bring to boiling, stirring occasionally. Brush... - 36.0357

Fruit And Nut Chocolate Candies

Thinking of an idea to make candies for kids, here is a recipe you can do using a microwave. Watch the chef showing how to make candies with nuts, strawberries, plums, apricots or pretzels and chocolate. Fragrant delicious snacks ready in minutes! - 111.886

Fruit Compote

GETTING READY 1) Wash and peel the apples. Slice the apples in eight pieces and remove seeds and cores. 2) Slice the peach and apricot into halves. 3) In a casserole, place apples, peaches and apricots. 4) In another bowl, combine peach syrup, apricot syrup,... - 46.6757

Glazed Tongue

Place tongue in Dutch oven in water to cover; bring to a boil. Boil tongue slowly for 2 hours or until tender. Peel and slice; place in baking dish. Heat cranberry sauce in saucepan until dissolved; remove from heat. Add apricots, raisins, lemon juice and 1... - 26.9944

Shrimp Boat Tartlets

Combine the cranberries, apricot nectar, sugar, and lemon peel in a saucepan. Bring to boiling and cook, stirring occasionally, until cranberries are tender, about 2 minutes. Cool then chill. Prepare pie crust mix according to package directions. Divide dough... - 39.207

Hot Fruit Salad

Place apricots, pears, pineapples, bananas and blueberries in colander to drain. Pour the blueberries in last which allows the blueberry juice to go through all the fruit. Mix cranberry sauce and applesauce until well blended. Put 1/2 of cranberry and... - 46.7969

Peach And Apple Fruit Compote

MAKING 1. In a 1 1/2-quart casserole, place the reserved syrups cloves, cinnamon and allspice. 2. Mix the cranberries, peaches, apricots and apples into this. 3. In the microwave, cook, covered, for 7 to 8 minutes at High, until heated through. SERVING 4.... - 39.3783

Apple Cider Punch

Heat and let simmer 20 minutes. Top punch bowl with floating orange slices decorated with cloves. - 23.9171

Rice And Turkey Skillet Curry

MAKING 1 In a large skillet, bring water, rice, pineapple juice, apricots, cranberries and curry powder to a boil. 2 Cover and lower the heat. 3 Simmer for 15 minutes or until rice is tender and the liquid is absorbed. 4 Combine turkey with rice. 5 ... - 38.3001

Quick Chickpea Salad

Have you got a potluck party your going for? Need to plan and decide what to make, this is one dish -

Fruited Lamb Roll

MAKING 1) Open the rolled roast and sprinkle evenly with the garlic, gingerroot and cranberries. 2) In a slow cooker, layer the apricots over roast, sprinkle with the mint; roll the roast tightly and secure with a string or skewers and place on a... - 31.6584

Chocolate Fondant With Dried Fruit Salad And Hazelnut Ice Cream

MAKING 1)For preparing dried-fruit salad, mix together cherries, cranberries, apricots, raisins, sugar and orange flavored liqueur. Let stand overnight ot for 8 hours. 2)To make the fondant, preheat oven to 450 degrees F. 3)Take 10 of 2 ½ inch ramekins,... - 47.3828

Grilled Ham With Sauce

Combine the cranberry sauce, preserves and barbecue sauce. Place the ham slice on a heated grill and brush generously with sauce. Cook 15 to 20 minutes or until heated through. Turn 2 to 3 times while grilling. Garnish with the remaining sauce and serve. - 29.4042

Apple Cider Punch

In a large kettle, combine all ingredients except orange slices. Simmer for 15 to 20 minutes. Garnish punch with floating clove-studded orange slices. Serve hot. - 33.8721

Parade Of Fruit Tray

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 32.7391

Parade Of Fruit Tray

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 37.0175

Gluten Free Holiday Savory Rice Stuffing

Want a delicious stuffing for your turkey? Here is a Gluten Free holiday savory rice stuffing that is easy to prepare and a make ahead stuffing. Kimberly has an array of ingredients like brown rice, apple, cranberries, celery, currants, bacon and many more... - 133.769

Bread Pudding With White Chocolate Sauce

1. Preheat oven to 350°F. Line 2 mini loaf pans (7 1/2 by 3 3/4 inches) with aluminum foil; coat lightly with nonstick cooking spray. 2. In a large bowl, combine bread, apples, 1 1/2 cups cream, sugar, eggs, apricots, cranberries, coconut, butter, cinnamon... - 34.2798

Dried Fruit And Lemon Scones

Substitute 1/2 cup (125 mL) raisins, dried blueberries, dried cranberries, chopped dried cherries (not glace), apricots or prunes for currants. Add 2 tsp (10 mL) grated lemon rind to dry mixture. Cheese Scones: Omit sugar and currants. Add 1/4 tsp (1 mL)... - 20.1234

Autumn Punch

Combine first 6 ingredients in a saucepan; bring to a boil; reduce heat; simmer 10 minutes. Strain and dis-; card spices. Chill. Combine chilled mixture with remaining juices and ginger ale. Serve over ice. - 40.515

Nutty Maple Granola

The Natural Princess indulges in her sweet tooth and makes some nutty maple granola. It's snack time. - 40.885

Wild Rice Stuffed Squash

Bring chicken broth and thyme to boiling in a large saucepan. Add uncooked wild rice; reduce heat. Cook, covered, for 30 minutes. Add leeks and uncooked long grain rice. Cover and simmer 15 minutes more or until rice is tender. Let stand, covered, 5... - 44.5731

Fruit Oat And Seed Bars

GETTING READY 1) Pre- heat the oven to 160C/fan 140C/gas mark 3. MAKING 2) In a pan, gently melt the butter, the sugar and the golden syrup. Heat till a nice syrup is formed. 3) Add in the oats, raisins, walnuts, seeds and cranberries into the sugary butter... - 42.554

Cookin’ Greens Best Ever Kale Plus Everything Muffins

Preheat oven to 350’F. Prepare muffin tin with paper cups. Steam the kale until tender. Transfer to a blender or food processor and process with 1-2 tbsp of water until the kale has been chopped up fairly well. In a large bowl, beat together oil, honey,... - 34.7773

Moroccan Couscous And Vegetable Salad

Have tried making a salad with couscous! If not then make a salad using all the fresh vegetables and mix in some couscous using the guidance of this video! Its light and easy and the video has simple instructions! - 130.248

Chicken Tovarich

GETTING READY 1.Cut the chicken breast into pieces. Flour the chicken pieces by putting them in a plastic bag. MAKING 2. In a frypan, heat oil on a high flame. 3. Add the chicken pieces in the oil and fry until golden brown. 4. Add chopped onion, garlic,... - 46.3879

Stuffed Poached Pears With Brandied Vanilla Cream

If you are bored of pumpkin pie and are looking for a non-traditional dessert for your thanksgiving dinner here is one that celebrates the wonderful seasonal produce, is healthy, and special enough to put on the holiday table. Your house will smell like fall... - 135.658

Fruit Compote

Fruit Compote is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Fruit Compote! - 26.2609

Harvest Moon Fruit Pie

This Harvest Moon Fruit Pie is absolutely delightful to pep up weekend holiday. Enjoy as a dessert, the Harvest Moon Fruit Pie is sure to catch you by surprise and get you hooked to it. - 34.527

Fruit Turkey Kabobs

Thread pieces of turkey, orange, pear, green pepper, and a crab apple onto four 10-inch skewers. In saucepan combine remaining ingredients; bring to boiling, stirring occasionally. Brush sauce over turkey and fruit. Grill about 4 inches above medium-hot coals... - 33.9142

Fruit Stuffed Cornish Hens

Sprinkle hen cavities with salt. Cook onion and celery in butter till tender. Stir in cranberry sauce, rice, pineapple, and ginger. Chop apricots and water chestnuts; stir in. Spoon mixture loosely into cavities. Tie legs together. Place in shallow roasting... - 40.4527

Heavenly Baked Apples

1. In a small saucepan combine apricot nectar, apricots, and cherries. Bring to boiling; remove from heat. Let stand 5 minutes. Drain fruit, reserving liquid. 2. Meanwhile, core apples almost through to bottom. Peel a strip about 1 inch wide around the middle... - 33.5972

Chicken In Moroccan Style

Chicken is one of fond meats in Middle East as well as in the Mediterranean. Check out this Moroccan Chicken recipe by chef Mike where he cooks chicken breasts with typical common regional flavors. Flavor elevates meat honestly! - 114.944

Star Design Christmas Cake Part 1 - Decoration

Now that the stars have been made, we move on to the second step, the decoration. Here is part 2 of the interesting video that makes decorating a christmas cake with a star design simple and fun! - 104.786

Pfannkuchen

Combine all ingredients except egg whites and butter in electric blender and process until smooth. Gradually pour egg yolk mixture into beaten egg whites, folding to blend thoroughly. Melt butter in a 10-inch skillet, over medium-low heat, then pour in omelet... - 34.7712

Four Fruit Pie

Mix the sugar and flour in a large saucepan and gradually blend in the water and orange juice. Bring to the boil and cook over a moderate heat, stirring constantly, until thickened. Add the apricots, snipped in half, cover and simmer for 10 minutes, stirring... - 46.6842

Grapefruit Chiffon Pie

Measure 1/2 cup grapefruit juice into a small saucepan; sprinkle on gelatin. Stir over direct heat until dissolved. Remove from heat and stir in remaining grapefruit juice. Set in refrigerator until slightly thickened. Meanwhile, combine egg whites, cream of... - 40.1808

Parsnip Fruit Salad

1. Using a vegetable peeler, peel parsnips; bias-slice 1/2 inch thick. Cook parsnips in lightly salted boiling water 7 to 9 minutes or till crisp-tender; drain and cool. Meanwhile, if desired, coarsely chop larger pieces of dried fruit. In a large bowl stir... - 32.7513

Star Design Christmas Cake Part 1 - Preparation

Want to decorate your christmas cake with an attractive and appealing design? How about pretty stars of various shapes? It is definintely every bit as amazing as it sounds! Here is the first part (preparation) of a 2-part video on making a star design for a... - 115.986

Fruit Shortbread

1. Line a 20 cm (8 inch) square cake tin with nonstick baking paper. 2. Using a food processor or a large bowl and wooden spoon, mix together the flour and sugar. Rub in the butter, then stir in the almond extract and salt. Stir in the milk, until the mix... - 27.1504

Winter Fruit Salad

1. Tip the fruit and 700ml cold water into a large saucepan. Add the honey and split vanilla pod, then bring to the boil. Stir well, then turn the heat down low and simmer for 10-15 mins so the liquid is slightly syrupy. 2. Take the pan off the heat and pop... - 32.0462

Anna's Roast Loin Of Pork

1. Wipe pork with damp paper towels. Sprinkle all over with 1/2 teaspoon salt and 1/8 teaspoon pepper. 2. Pour boiling water and vinegar into an oval Dutch oven (about 8-quart size). (Or use a heavy kettle, large enough for roast and liquid to almost cover,... - 39.861

Sachertorte

Grease an 8-inch spring form pan; line bottom with greased waxed paper. Lightly flour pan. Place chocolate in top of a double boiler; bring water to boil. Reduce heat to low; cook, stirring occasionally, until chocolate melts. Remove from heat, and let cool... - 31.106

Microwave Fruit Compote

MAKING 1. In a glass microwave proof dish, pour all the reserved syrups and spices. Add the cranberry sauce and fruits. Cover the mixture and cook on HIGH (9) for 5 minutes, stirring once. SERVING 2. Serve warm or chilled with cream. - 27.9457

Fruit And Nut Bread Wreath

In large bowl, combine dried fruit bits, cranberries, peaches and brandy; mix well. Let stand 20 to 30 minutes or until fruit is softened. Heat oven to 350°F. Grease and flour bottom only of 12 cup Bundt® pan or 8x4 inch loaf pan. Add all remaining... - 44.1733

Fruit Cake

Few things appeal to the taste buds as much as a rich and moist fruit cake. The yummy goodness goes well with coffee and tea and is also a perfect dessert. Sue McMohan, cookery editor of Women's Weekly, shares a simple recipe to make everyone's favorite cake,... - 131.677

Fruit Sauce

Place apple or pear, raisins or other dried fruit, yogurt, and juice concentrate in a blender or food processor and process until smooth. - 21.4176

Oatmeal Sweet Bars With Dried Fruits

Do you have any ready to eat breakfast snacks prepared and stored away? If not then, here is a really healthy video recipe for you to try out. Not only is this simple to make, it is also a great option for kids when they demand those midday snacks! Made with... - 124.447

Classic Holiday Brie En Croute

Want to brighten your holiday mood in the coming festive session? Here is the best way to celebrate the festival days with your family and friends. Brie en Croute is the pastry stuffed with brie cheese and fruit jams. Bake this in your oven, after watching... - 146.456

Muesli

MAKING 1) In a large bowl add oats, figs, dates, raisins or cranberries, almonds, cinnamon, and nutmeg. Mix together. 2) Add apple juice and soak the mixture overnight. 3) The oats and fruit should absorb all the apple juice. 4) Grate apple with the skin. 5)... - 46.3744

Fruited Wild Rice With Toasted Nuts

Cook rice according to package directions. Add 1 tablespoon oil to large nonstick skillet or wok. Heat skillet over medium-high heat 1 minute. Add walnuts and pecans; cook, stirring frequently, 8 minutes or until pecans are browned. Remove from skillet and... - 41.5635

Lebanese Vegetable & Chickpea Tagine

Lebanese Vegetable & Chickpea Tagine, is an amalgam of subtle flavors. A wondrous stew of vegetables with chickpea which has fruit and vegetable flavors and nuttiness of almonds. - 48.7222

Rice Stuffed Pork Crown Roast

GETTING READY 1) Preheat the oven to 325F. 2) On a shallow roasting pan, place the pork rib roast with its bone tips facing up. 3) Cover the tips of the bone with foil. MAKING 4) Roast the meat for about 3 1/2 hours. 5) In a 1-quart saucepan, boil 2 1/2 cups... - 44.4865

Super Healthy Nut Butter Balls

This is a great healthy protein snack to bring along with you. Especially, if you are in a rush , between errands or running out for an activity during the week with your kids. This is a quick recipe that you can whip up with your kids as well...so easy and... - 43.2364

Fruit Cake Cookies

1. In a large bowl, combine the flour, sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. Fold in the cereal and dried fruits. 2. Coat a baking sheet with nonstick cooking spray. Drop rounded... - 34.9833

Three Layer Carrot Cake With Black Walnut Frosting

GETTING READY 1. Preheat oven to 350°F before baking. 2. Take three 8 inch cake pans, grease well and keep aside. MAKING 3. Take a large bowl, add butter and using electric mixer, cream the butter. Add eggs and sugar and beat to a light mixture. 4. Take... - 45.8537

5 Quick American-style Breakfast Ideas

Begin Boxing Day with this deliciously 5 different breakfast ideas. Try these recipes for something interesting vegetarian meal. This simple breakfast idea uses just three readily available ingredients with different fruits to create a luscious French-style... - 145.286

Basic Fruit Souffle

Mix fruit with honey and fruit juice. Add salt and rind. Fold egg whites gently into fruit mixture. Turn into 1-quart oiled casserole. Bake, uncovered, at 375° F. for 25 to 30 minutes, until puffed and light brown. Do not open oven door until end of baking... - 28.1889

Scandinavian Fruit Soup

Measure all ingredients except cherries into large saucepan. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer until fruit is tender, 30 to 40 minutes. Stir in cherries (with syrup) and heat. - 29.1898

Harvest Moon Fruit Pie

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Sprinkle mixture with water, 1 tablespoon at a time, while... - 46.0418

Twelve-fruit Compote

This twelve fruit compote is a mixed fruit dessert made with mixed fruits and berrries along with cloves and cinnamon for flavoring. Cooked with brandy and orange peel, the twelve fruit compote is a delicious treat for any fruit lover. I love the way this... - 44.317

Twelve Fruit Compote

This Twelve Fruit Compote is a highly irresistible fare ! Try this fruit extravagance for your next dessert ! Your suggestions for this Twelve Fruit Compote are welcome ! - 37.077

Pickled Dried Fruit

1. Place dried fruits (except apple slices, if using) in 3-quart saucepan; cover with 2 cups cold water. Bring to boiling; simmer, covered, 5 to 6 minutes, or just until fruit softens. Add apple slices at the last minute. Drain fruit in colander. 2. In same... - 32.6771

Fruit And Nut Stuffing

1. Combine the prunes, raisins or currants, apricots, and bourbon in a small bowl. Cover and let sit overnight at room temperature. 2. Heat a medium-sized pan over medium heat and add oil. When the oil is hot, add the onions and celery and cook until golden,... - 31.053

Fruit Soup

1. In a large saucepan, bring 4 cups of the juice, the apple, prunes, apricots, raisins, cinnamon stick, and orange rind to a boil over high heat. Lower the heat and simmer, uncovered, for 15 minutes or until the fruits are tender. 2. In a small saucepan,... - 38.3254

Turkey Breast With Stove Top Stuffing

Looking for a great recipe to stuff a turkey breast? A great recipe where Candra demonstrates how to butterfly the breast and then stuff using stove top stuffing. A great looking final dish that will certainly look great on your spread. - 107.408

Easter Scone Loaf

How about making a delicious quick bread for the Easter which is full of dried fruits and is super easy to make? Holly Bell, the Great British Bake Off finalist shows us her Easter Scone Loaf recipe that is as easy as putting all ingredients in a bowl and... - 151.313

Corned Beef With Dried Fruits And Onions

Corned Beef With Dried Fruits And Onions is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Corned Beef With Dried Fruits And Onions recipe, I am sure you will always crave for it. - 34.0075

Gluten-free Breakfast Cookies

On a gluten free-diet? Eat some cookies for breakfast! Now doesn’t that seem quite odd? Well it is true, this cooking video does show you how to make healthy oat cookies loaded with heart healthy oats and walnuts, dried cranberries, raisins and slivers of... - 135.211

Stollen Slice

The stollen slice is a mixed berry and dried fruit dessert that is baked and served warm. Baked with a bottom layer of puff pastry with dried fruits and nuts on top along with marzipan and brushed with a jam and brandy glaze, the stollen slice is a rich and... - 44.9737

Easy Vegetarian Food Part 2 - Quinoa Salad

With the appetizer done, check out Stacey Hawkins and Kricket making quinoa salad with quinoa, some fruits and some flavors. Crunchy, flavorful and nutritious, a colorful salad to adorn the meal table. Watch the following video for the third recipe to... - 113.5

Puny's Brandied Fruit Compote

Combine the dried fruit in a large bowl and add enough hot water to cover by 1 inch. Let the fruit soak for 25 minutes, then dram well. Place the soaked fruit, brown sugar, brandy, butter, salt, lemon juice, lemon zest, orange zest, and water in a large... - 40.2031

Banana Blueberry Nut Muffin With Dry Fruit Compote

A little creativity can go a long way when it comes to making muffins - try these today and you won't hear any complaints. This video features an easy preparation of banana blueberry nut muffin with fruit compote. These muffins with compote are highly-rated... - 140.227

Gluten Free Cherry Oat Scones

Are you on a gluten free diet and still want to enjoy scones? Have a look at this exciting video that shares an extraordinary recipe to make absolutely delicious cherry oat scones that uses gluten free oats. These scones look simple gorgeous and definitely... - 147.371

Chicken Salad With Thai Dressing

If you’re fond of trying different types of salads, then do try this one. The Thai dressing used in the salad is simply amazing. This salad serves as a meal as it’s quite filling. -

Rich Fruit Cake

GETTING READY 1)Preheat oven to 325 degrees F or 170 degrees C or Gas Mark 3. 2)Take a round cake tin of 8 inch. Smear with low fat butter and line with baking parchment. MAKING 3)In a pan, place chopped prunes and dates. Add in orange juice and boil.... - 47.5479

The Best Fruit Cake

1. In a large bowl, combine the flour, baking powder, nutmeg, and ginger, and stir to mix well. Add the honey, egg substitute, and vanilla extract, and stir just until the dry ingredients are moistened. Fold in the fruit. 2. Coat two 5 3/4-x-3 1/4-inch loaf... - 33.8201

Fruit Soup

Combine the dried fruit, raisins, lemon, cinnamon, and liquid. Bring to a boil. Reduce heat and simmer 10 minutes. Remove from heat. Add apple or pineapple chunks. Combine arrowroot, salt, and the 2 tsp reserved juice. Stir into fruit mixture. Add the honey... - 45.7132

Crown Roast Of Pork

Place croutons in medium mixing bowl. Set aside. In 2-quart grill-safe saucepan, combine remaining ingredients except roast. Mix well. Remove cooking grid. Place saucepan directly on lava rock grate, arranging rocks around pan. Cook at HIGH with hood open... - 44.9065

Pistachio Phirni - Pistachio Rice Pudding

Pistachio Phirni it is similar to a rice pudding or custard made without eggs. It has a wonderful smooth and creamy texture. This lovely dessert Fuses Middle Eastern and Asian flavors and is very easy to make. It can be made well in advance which makes it... - 52.5384

Chilled Fruit Soup Ideas

Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125

Cranberry Apricot Recipes By Category

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