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Cracked Bread Recipes
Enjoy our collection of cracked bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cracked bread recipes.
SL: 361
Cheddar 'n Cracked Pepper Bread
1. Mix 1 cup flour, the yeast (dry) and salt. Heat margarine, water and milk until very warm (125 to 130ºF). Add to flour mixture; beat on low speed until moistened, scraping bowl constantly. Beat on medium speed 2 minutes, scraping bowl occasionally. Add... - 44.1203
Cracked Wheat Bread
1. Put the cracked wheat in a very large bowl and cover with 4 cups of boiling water. Stir in the butter, brown sugar, and salt. Cool to lukewarm.
2. Dissolve the yeast in 1 1/3 cups warm water and stir into the first mixture.
3. Gradually stir in enough... - 35.1124
Buttermilk Cracked Wheat Bread
This Buttermilk Cracked Wheat Bread makes a tasty lunch ! Try out the Buttermilk Cracked Wheat Bread and ocme back to me with suggestions if you have any ! - 38.9553
Cracked Wheat Twintop Bread
In a large bowl, dissolve yeast in the 2 1/2 cups water.
Add granulated sugar, graham flour, and cracked wheat.
Beat until well combined (about 3 minutes).
Let stand in a warm place until bubbly (about 20 minutes).
Stir in the 1 cup warm water, oil, salt,... - 41.4417
Cracked Wheat Bread
This Cracked Wheat Bread makes a delicious lunch with fresh vegetables or cheese. Try out Cracked Wheat bread sandwiches with a suitable filling of your choice and let me know the filling you liked it best with ! I'm waiting ! - 16.4882
Graham Cracked Wheat Bread
In a large bowl, dissolve yeast in water.
Add milk, molasses, 2 tablespoons of the butter, salt, cracked wheat, and graham flour.
Beat in about 4 cups of the all-purpose flour to make a stiff dough.
Turn dough out onto a floured board; knead until smooth and... - 40.6412
Cracked Wheat Bread
Cracked wheat is a good alternative to regular flour breads. Cracked wheat bread has a nutty taste, moist and lighter than other breads. This breads goes well as a meal bread, sandwich bread and even for a snack. It tastes very good and different from any... - 48.3639
Cracked Wheat Bread
Cracked Wheat Bread are very popular among my friends. You will love this unique bread for its simplicity and flavor. Try this Cracked Wheat Bread for yourself! - 37.4831
Cracked Wheat Bread
In large mixer bowl combine 2 cups of the all-purpose flour, the cracked wheat, and yeast.
In saucepan heat water, milk, sugar, butter or margarine, and salt just till warm (115° to 120°) and butter is almost melted, stirring constantly.
Add to flour... - 39.8075
Honey Cracked Wheat Bread
In mixing bowl combine 2 cups of the all-purpose flour, cracked wheat, and yeast.
Heat together water, milk, honey, butter, and salt just till warm (115-120°), stirring constantly.
Add to dry mixture in mixing bowl.
Beat at low speed of electric mixer for... - 38.8471
Cracked Wheat Bread
In a saucepan combine cracked wheat and water to cover.
Cook according to package directions for 30 minutes; drain.
In a mixer bowl combine 2 cups flour, dry milk powder, sugar, yeast and salt; mix well.
In a bowl mix hot water and margarine.
Add to flour... - 40.8913
Cracked Wheat French Bread
This is a yummy French bread recipe that is made with whole wheat flour and cracked wheat cereal. - 35.4373
Cracked Wheat Bread
Dissolve yeast in warm water in large bowl.
Add 2 cups all-purpose flour, the cracked wheat, milk, molasses, shortening and salt.
Beat on low speed until moistened; beat on medium speed, scraping bowl occasionally, 2 minutes.
Stir in whole wheat flour and... - 39.7955
Cracked Up Wheat Bread
In a saucepan combine cracked wheat and water to cover.
Cook according to package directions for 30 minutes; drain and set aside.
In a large mixer bowl combine 2 1/4 cups all-purpose flour, yeast, brown sugar and salt; mix well.
Add warm water and oil.
Beat... - 40.8122
White Bread With Cracked Wheat Bulgar
Dissolve yeast in lukewarm water.
Sift dry ingredients.
Add 1/2 of the dry ingredients to the yeast mixture.
Stir slightly.
Add shortening and beat until mixture is smooth.
Add cooked bulgar and remaining dry ingredients.
Mix well.
If dough is soft and... - 40.6628
Cracked Wheat Buttermilk Bread
GETTING READY
1) In a small bowl, mix cracked wheat, butter and 1/2 cup with boiling water.
2) Let stand until cracked wheat, is softened, about 20 minutes.
3) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water.
4) Place aside to stand in warm... - 47.1631
Cracked Wheat Bread
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Pour hot milk over sugar, salt, and butter.
Cool to... - 38.0988
Almond Cracked Wheat Loaf
1. Combine the cracked wheat and 1 cup water in saucepan. Bring to a boil, cover, reduce heat, and cook, stirring occasionally, for 10 minutes, or until the wheat is tender and the water is absorbed. Set aside to cool.
2. Grind the almonds in blender or food... - 38.4385
Cracked Pepper Toast
Preheat the oven to 350°F.
Place the sliced bread in a single layer on a cookie sheet.
Brush each slice with the oil.
Sprinkle sea salt and pepper over the bread slices.
Bake until crisp, 7 to 10 minutes. - 32.4161
Oyster And Cracked Pepper Cornbread Stuffing
Preheat the oven to 350°F.
Coat a deep, 9-by- 13-inch baking pan with the cooking spray.
Cut the corn bread into 3/4-inch cubes, and spread them out on baking sheets.
Toast in the oven until lightly browned, about 10 minutes.
Set aside to cool.
In a large... - 43.0815
Cracked Black Pepper And Herb Spread
In food processor or blender, process all ingredients until blended; cover and chill.
Garnish, if desired, with additional cracked black pepper and serve with assorted fresh vegetables, crackers and breads. - 26.0712
Cracked Crab At The Beach
Place wok over a hot fire.
When wok is hot, add butter, onion, and garlic.
Stir until onion is limp (about 2 minutes).
Add hot pepper seasoning, cayenne, parsley, bay leaf, 2 cans chicken broth, and wine; heat to simmering.
Add crab and simmer for about 10... - 39.4975
Cracked-pepper Burgers
Break up the beef in a large bowl, and work in the salt, garlic salt, onion, parsley and Worcestershire sauce.
Break the bread into a bowl, and moisten with the Burgundy.
Squeeze until mixture is like thick oatmeal porridge.
Add with the cheese and eggs to... - 38.593
Grilled Lamb And Cracked Bulgur Wheat
Combine marinade ingredients until thoroughly mixed.
Add lamb and marinate in refrigerator for 6 hours, turning occasionally.
Heat tablespoon of olive oil in large pan with tight fitting lid.
Add onion and garlic.
Cook over low heat until soft but not... - 43.3997
Cracked Wheat Rolls
Soak bulgur in cold water until moisture is absorbed, an hour or more.
Dissolve yeast in warm water.
Stir in honey, oil, salt, cooled milk, and bulgur.
Mix in the flour to make a stiff dough.
On a floured pastry cloth, knead until dough is smooth and... - 42.3364
Falafel Pockets
Soak beans in water to cover for 2 1/2 hours.
Drain water, and grind beans in the Bosch meat mincer or pound into tiny pieces.
Add the remaining ingredients, and pound together to form a paste.
Let rest 30 minutes.
Form into small walnutsize balls, and let... - 35.3109
Tabbouleh
Soak wheat in water 15 minutes; drain, then use hands to press out moisture.
Toss wheat, parsley, mint, cucumber, tomatoes and scallions together.
Add lemon juice, oil and salt and toss to blend.
Pass lettuce or romaine leaves or pita bread for scooping up. - 28.1668
Irish Soda Bread Or Blarney Bread
GETTING READY
1) Preheat the oven to 325 degrees.
MAKING
2) In a large mixing bowl, combine the flour, baking powder, potassium bicarbonate and fructose. Mix well.
3) To this, add the butter or margarine.
4) Using a pastry blender, blend the mixture until it... - 49.2238
Carrot And Currant Pan Bread
1. In medium bowl, combine carrots, buttermilk, and oats; set aside 1 hour.
2. Meanwhile, in small saucepan, combine juice concentrate and currants; bring to a boil. Remove from heat and set aside.
3. Preheat oven to 375°F. Spray an 8-inch square pan with... - 35.1718
Cherry Nut Bread
Mix together and bake in greased loaf pan at 350° for 50-60 minutes.
Until top cracks and toothpick comes out clean. - 31.7068
Three-wheat Batter Bread
In a large mixer bowl combine 1 aip of the all-purpose flour, the whole wheat flour, wheat germ, cracked wheat, yeast, and ginger.
In a saucepan heat the milk, honey, oil, and salt just till warm (115° to 120°).
Add to flour mixture.
Beat at low speed... - 42.2114
Wheatmeal Bread
Cream the yeast with 4 tablespoons (1/3 cup) of the water.
Place the flours and salt in a warmed bowl and rub in the lard.
Make a well in the centre and pour in the yeast liquid and remaining water.
With one hand or a spatula, draw all the ingredients... - 37.6886
Honey Aniseed Bread
1 In a mixing bowl combine 2 cups of the all-purpose flour and the yeast. In a medium saucepan heat and stir water, honey, margarine or butter, and salt just until warm (120° to 130°) and margarine almost melts. Add to dry mixture in mixing bowl. Beat with... - 32.0051
Easy Whole Wheat Bread
Prepare the yeast liquid: mix the compressed yeast with the water until dissolved, or dissolve the 1 teaspoon of sugar in the warm water and sprinkle on the dry yeast.
Leave in a warm place for 10 minutes or until dissolved and frothy.
Mix together the flour... - 36.4624
Greek Vasilopita
1 Dissolve yeast in warm water. Set aside for 5 minutes.
2 Combine warm milk, sugar, salt, butter, eggs, lemon peel, and spices in a large mixing bowl.
3 Add 1 1/2 cups flour and yeast mixture. Beat until smooth. Add enough remaining flour to make a soft... - 43.1892
Buttermilkseed Bread
Substitute 1/2 cup sunflower seeds or sesame seeds for the cracked wheat. - 11.9552
Quickie Whole Wheat Bread
Soften cake or dried yeast in 3 cups stock.
Mix with molasses.
Let rise and bubble for 10 minutes.
Blend thoroughly with remaining ingredients.
Add enough stock to work dough with hands and mix until it achieves consistency of modeling clay.
Divide into 3... - 31.4562
Whole Grain Nut Bread
Spray 1-quart round casserole with vegetable cooking spray.
Sprinkle with 1 1/2 teaspoons wheat germ.
Tilt dish to coat.
Set aside.
In medium mixing bowl, combine whole wheat flour, rye flour, cracked wheat flour, walnuts and baking soda.
Set aside.
In small... - 47.9243
Buttermilk Whole Grain Bread
1. Put 4 cups whole wheat flour, the brown sugar, salt, baking soda, and yeast in very large bowl. Mix well.
2. Heat the buttermilk, water, and oil until very warm. Add to the dry ingredients and beat at medium speed of an electric mixer for 2 minutes. Add 2... - 36.0137
Crackling Corn Bread
Corn bread is a classic recipe you will enjoy at the snack time. You can pack this in kids tiffin and serve with tea or coffee. Bake this bread and enjoy!! - 46.6628
Homemade Nut Bread
Sift flour, measure, and resift 3 times with baking powder, salt, and sugar.
Combine well-beaten egg and milk, and add all at once to dry ingredients, stirring quickly until flour is all dampened, but not until smooth.
Quickly fold in the nuts, just enough to... - 33.6033
Savory Bread
This savoury bread is deliciously flavored using onion soup. Delight in this wonderful recipe and feel light at stomach! - 34.531
Sourdough Pumpernickel Bread
Combine cornmeal, cracked wheat and cracked rye and pour boiling water over them, stirring briskly to avoid lumping.
Cool to lukewarm and add sourdough starter, stirring it in until dough is smooth.
This is the "sponge." Leave overnight in a warm place (a... - 39.132
Whole Wheat Quick Bread
Preheat oven to 350°F.
Generously grease 9 x 5 inch loaf pan.
Combine whole wheat flour, soy flour, bran flakes, wheat cereal, dry milk, baking soda and powder in large bowl.
Combine yogurt and water in another bowl.
Add honey, oil, molasses and egg to... - 44.2054
Banana Bread
Preheat oven to 350°F.
Grease 9 x 5-inch pan.
Mix flour, baking powder, and salt thoroughly.
Mix sugar, shortening, and eggs together until light and fluffy.
Mix in bananas.
Add dry ingredients; stir just until smooth.
Pour into prepared pan.
Bake until... - 39.064
Bread And Butter Pickles
Alternate layers of cucumbers, onions, salt and cracked ice in crock; let stand, covered, for 3 hours.
Drain thoroughly.
Combine sugar, vinegar and spices; bring to a boil.
Add cucumbers, mix well.
Simmer, stirring frequently, until mixture comes just to a... - 36.7427
Irish Soda Bread
Stir the dry ingredients together.
Beat the honey and buttermilk into the beaten egg; gradually pour this mixture into the dry ingredients. The combined mixture will be dry like a yeast bread dough. Blend it with your hands to work all of the flour in. If it... - 32.0263
Wheatmeal Bread
Mix the flours and salt in a bowl and rub in the shortening.
To make dough with compressed yeast, mix the sugar into the flour.
Mix the yeast with the water until it has dissolved, then add to the flour all at once.
Mix to a biscuit-like dough which leaves... - 36.1748
Bread And Butter Pickles
Combine cucumber, onion, green pepper, and whole garlic cloves.
Add salt; cover with cracked ice.
Mix thoroughly.
Let stand 3 hours; drain well.
Discard garlic.
Combine remaining ingredients; pour over cucumber mixture.
Bring to boiling.
Fill hot, clean pint... - 44.2596
Gorgonzola Bread Pudding
GETTING READY
1)Preheat oven to 325 degrees F.
2)Take a baking pan of 12 X 6 inches and grease it.
MAKING
3)In a mixing bowl, combine together, cream, garlic, basil, eggs, pepper, parsley and salt.
4)Put in the bread cubes in the pan.
5)Top with cheese,... - 47.444
Tropical Bread
Preheat oven to 350°.
Grease loaf pan and line with buttered wax paper to prevent the loaf from sticking.
In a large bowl, cream sugar and shortening, and add eggs.
Beat thoroughly.
In a small bowl, mash banana well and combine with buttermilk.
Sift together... - 45.492
Quick Raised Corn Bread
GETTING READY
1) Preheat oven to 350°.
2) Grease a 8x8x2" pan and place aside.
MAKING
3) In a saucepan, scald milk by adding sugar.
4) Allow the milk to cool down until warm.
5) Add yeast to dissolve in warm milk of 110° to 115° temperature.
6) In a large... - 48.7727
Cranberry Bread
MAKING
1 Sift together flour,baking soda,baking powder and salt.
2 In a large mixing bowl beat the eggs and sugar until well blended.Stir in the butter,milk and rosewater.
3 Stir in the flour until it is just moistened, then stir in the cranberries and... - 43.8471
French Bread
Pour warm water in bowl.
Stir in yeast cake.
Stir sugar and salt into yeast mixture.
Add sifted all-purpose flour all at once.
Dough will be stiff and slightly sticky.
Cover bowl with damp towel.
Let rise in warm place until double in bulk.
Grease 2 large... - 41.9968
Classic New Orleans Bread Pudding
Its Christmas season and a recipe that is imperative to be made is the classic bread pudding! A sugar rush for this sweet indulgence! Watch the kids make this bread pudding and make it perfect! - 111.223
Vegan Banana Nut Bread
Planning a high tea party and wondering what to serve? Here is an amazing recipe of Vegan Banana Nut Bread which is completely irresistible. Watch this video and treat your friends who are on a vegan diet with this Vegan Banana Nut Bread - 117.036
Millet Wheat Bread
Soften the yeast in water.
Scald milk; add oil, honey, and salt.
Pour this mixture over cracked millet, and allow it to cool, stirring occasionally.
When mixture has cooled, add the softened yeast, soy flour, and 3 cups whole wheat flour.
Blend well.
Keep... - 39.261
Very Lemon Bread
In a large bowl, mix butter, sugar, and lemon extract.
Beat eggs into butter mixture.
Sift together flour, baking powder and salt.
Add flour mixture, alternately, with milk to the butter mixture, beating just enough to blend.
Add lemon rind and nuts.
Pour... - 44.6215
Whole Wheat Bread With Cashews And Dates
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a small saucepan, bring 1 1/2 cups of water to a boil, stir in the cracked wheat, simmer on a low heat until soft.
3) On a large plate, spread the cracked wheat and allow to cool to room... - 45.0042
Three Wheat Batter Bread
In a large bowl, combine yeast, water, ginger, and 1 tablespoon of the honey; let stand in a warm place until bubbly (about 20 minutes).
Stir in remaining honey, milk, salt, and oil.
Stir together all-purpose flour, whole wheat flour, wheat germ, and cracked... - 39.8026
Three Wheat Batter Bread
Thoroughly grease two 1 -pound coffee cans and their plastic lids, or one 2-pound coffee can and its lid.
In a large bowl, combine yeast, water, ginger, and 1 tablespoon of the honey; let stand in a warm place (80°) until bubbly (about 15 minutes).
Stir in... - 38.3969
Bread Sculpture Golden Sculpture Dough
In a large bowl, dissolve yeast in water.
Stir in butter, sugar, milk, salt, and eggs until thoroughly blended.
Gradually beat in about 4 3/4 cups of the flour to make a stiff dough€”do not knead.
Cover and let dough rise until doubled (about 1 1/2... - 39.2666
Roasted Garlic And Feta Walnut Dip With Toasted Flat Bread
GETTING READY
1) Preheat oven or toaster oven to highest setting.
MAKING
2) Over garlic bulb, pour oil and rub it over it skin.
3) In a foil, double-wrap the garlic and roast for 25 minutes.
4) In food processor, combine feta, walnuts, oregano, pepper... - 45.7757
Bread And Butter Pickles
GETTING READY
1) Slice the cucumbers, onions, green and red peppers in very thin rounds.
MAKING
2) In a stone crock, place the vegetable slices.
3) In a bowl, combine the salt and cracked ice together.
4) Pack around the sliced vegetables and cover the... - 45.1551
Easy Bread making
Mash the yeast and 1 tablespoon of the water together to make a smooth paste.
Leave in a warm, draught-free place for 15 minutes or until frothy.
Sift the flour into a mixing bowl and add the wholemeal flour and salt.
Make a well in the centre and add the... - 31.3451
Borego Springs Buttermilk Bread
Combine buttermilk, egg, biscuit mix and sugar.
Beat one minute to blend thoroughly.
Gently stir in Swiss cheese, olives and walnuts; spoon into well-buttered loaf pan (9" x 5" x 3" or comparable size).
Bake in moderate oven, 350 degrees, for 50 to 55 minutes... - 29.4502
Granary Bread
Crumble the yeast into a small bowl and mash in the sugar.
Add 2 tablespoons of the lukewarm liquid and blend them together until smooth.
Set aside in a warm, draft-free place for 15 minutes or until the yeast is puffed up and frothy.
Mix the remaining liquid... - 43.1124
Eggs With Bread
Everyone knows how to make eggs, but a few people know how to make eggs in an innovative way. The talented chef shows us how to make eggs with bread and melted butter, this dish is presented in a very unique way. The dish can also be called Peek-a-boo Eggs. - 110.764
Wholemeal Bread
1. Put 300 ml (1/2 pint) of the tepid water in a measuring jug or bowl and stir in the fresh yeast until it is dissolved. Or, if using dried yeast, stir the honey into 300 ml (1/2 pint) of the water, sprinkle in the yeast and leave it in a warm place for... - 32.3553
Whole Wheat Bread
Whole-wheat Bread is a popular and simple bread that is made frequently at home. Try this Whole-wheat Bread recipe for yourself. - 38.8686
Zucchini Bread
Home made bread with zucchini can light up the breakfast platter of your family like nothing else. Zucchini, in fact, any vegetable or fruit fresh from the farmers' markets can be substituted with ease. Crank up your oven and don up your apron for your... - 11.4432
Natural Whole Wheat Bread
GETTING READY
1) Preheat the oven to 375°F (191°C)
MAKING
2) Mix the ingredients for the yeast mixture, and let it stand for about 10 minutes in a small bowl
3) Mix granola, cracked wheat, wheat germ, natural bran, salt and shortening, molasses and brown... - 45.9309
Buttermilk Wheat Bread
1. Sprinkle yeast into very warm water in a 1-cup measure. (Very warm water should feel comfortably warm when dropped on wrist.) Stir in 1 teaspoon of the honey. Stir until yeast dissolves. Let stand, undisturbed, until bubbly and double in volume, about 10... - 41.8418
Buttermilk Wheat Bread
1. Sprinkle yeast into very warm water in a 1-cup measure; stir in 1 teaspoon of the honey. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. Let stand undisturbed to proof until bubbly and double in volume,... - 45.9516
Honey Wheat Nugget Bread
Pour 1/4 cup warm water into a small bowl; stir in yeast and honey until dissolved.
Set aside until foamy, about 15 minutes.
In a large bowl, combine 1 cup warm water, milk powder and cracked wheat.
Set aside 10 minutes.
Stir in yeast mixture, 1/4 cup honey,... - 40.0441
Solar Cooked Banana Bread
A banana bread moist and warm straight out from the solar cooker. If you want to experiment making in a solar heater then this a recipe to try out, note there is no audio directions for this video. See the video for more! - 67.5522
Whimsy Bread
In a large bowl, sprinkle yeast over warm water and let stand for about 5 minutes to soften.
Add butter, sugar, milk, salt, and 5 of the eggs.
Then beat in flour in 1 of the following ways.
With a heavy-duty mixer and dough hook.
Add 4 3/4 cups of the flour... - 34.6656
Different Bread And Butter Pickles
"Slice cucumbers, peppers and onions paper thin; break cauliflower into flowerets.
Layer vegetables, salt and ice in crock; let stand, covered, for 3 hours.
Drain thoroughly.
Combine sugar, vinegar, spices and garlic in large kettle.
Bring to a boil; boil for... - 40.3623
Caraway Swiss Casserole Bread
Combine yeast packet from roll mix and warm water in a large bowl.
Let stand 5 minutes.
Add three-fourths of flour packet from roll mix, cheese, and next 4 ingredients; beat at low speed of a mixer until blended.
Stir in remaining flour from roll mix.
Scrape... - 35.7683
Unyeasted Rice Bread
Cook brown rice in water to the "mushy" stage (approximately 1 hour).
Combine carrot and rice mixture in electric blender.
Process briefly to a puree consistency.
There should be approximately 2 cups of this mixture.
Add oil, salt and flour.
Knead at least 5... - 36.4333
Homemade Brown Bread
MAKING
1) Mix together the water and sugar and stir it into the dried yeast to make the yeast liquid.
2) Allow to stand for about 15 minutes so that the mixture is frothy.
3) In a bowl, put all the dry ingredients and pour the yeast mixture all over, along... - 42.6838
Golden Onion Focaccia
Golden Onion Focaccia is a novel Italian bread that will definitely add to the visula appeal and elegance of your sumptuous dish and an obvious choice of your spread. I requests from friends who have had my Golden Onion Focaccia for a loaf to be send to their... - 47.5337
Mamma Hackett’s Irish Soda Bread
If you love baking your own homemade bread you must try this recipe. The delicious smell bread infused with caraway seeds and bejeweled with currants and plump golden raisins baking in your kitchen makes it almost impossible to wait for it to come out of the... - 135.313
Garlic And Bread Soup
GETTING READY
1) Take bread and chop it into 8 half inch thick slices.
MAKING
2) Take a large saute pan (big enough to place the bread slices in single layer) and place it over medium heat. Pour 1/4 cup oil in it and heat.
3) Stir in peeled garlic clove and... - 46.4787
Bread Date Cookies With Honey
GETTING READY
1) Preheat the oven to 350°F.
2) Grease a 10X 7 inch baking dish with baking spray or oil.
MAKING
3) Use a large, clean and grease free glass bowl.
4) Crack the eggs into the bowl.
5) Use an electric beater to beat the eggs for about 5... - 42.0052
Italian Focaccia Onion Bread
Place the water and yeast in a mixing bowl.
Add half the flour, 1/4 cup olive oil, the sugar, and salt, and mix with an electric mixer until smooth.
Add the remaining flour, and blend in by hand.
Place the dough on floured board, and knead for 5... - 45.7697
Healthy Irish Soda Bread
1. Lightly grease a large, flat ovenproof plate or microwave baking tray. Mix the flour, salt and bicarbonate of soda in a mixing bowl and rub in the butter until the mixture resembles fine breadcrumbs.
2. Dissolve the cream of tartar and sugar into the milk... - 28.5586
Irish Soda Bread
Preheat oven to 350° F.
Lightly spray a cookie sheet with vegetable oil.
In a large bowl, sift together the first six dry ingredients.
Cut in margarine with a pastry blender until mixture resembles cornmeal.
Add buttermilk and stir only until moistened.
Mix... - 40.1186
Bread And Butter Pickles
1. In a very large bowl or pot, dissolve the salt in the water. Add the cucumbers, cover and soak overnight in the refrigerator.
2. In a large, heavy pot, combine the vinegar and sugar; cook until the sugar dissolves. Stir in the remaining ingredients. Drain... - 28.8232
Bread And Butter Pickles
GETTING READY
1. Place the cucumbers in a colander and carefully rinse the cucumbers, scrubbing away any dirt that may have stuck to the ribs.
2. Use a vegetable slicer or a sharp knife to slice cucumbers crosswise, with the skin. Slice off 1/8-inch from the... - 32.6486
Traditional Irish Soda Bread
GETTING READY
1) Preheat the oven to 350°F.
2) Into a mixing bowl, sift together the first 6 ingredients.
3) Cut in the margarine with a pastry blender until mixture resembles cornmeal.
4) Add buttermilk and stir until moistened.
5) Now, add currants.
6)... - 46.5411
Irish Brown Soda Bread
GETTING READY
1) Preheat the oven to 425°F.
2) Into a large mixing bowl, add the whole wheat flour.
3) Sift together the all purpose flour, salt, baking soda and sugar, and then mix into the whole wheat flour.
4) Add the margarine to this.
5) Gradually add... - 45.8471
Quick Corn Tortillas
1. Cut two 7-inch (18-cm) squares from heavy-duty plastic bag. Mix masa harina and 1 cup (250 mL) water in medium bowl. Add as much remaining water as needed, 1 tablespoon (15 mL) at a time, mixing with hand to form smooth stiff dough.
2. Test consistency of... - 22.5523
Bread Stuffed With Greens Cheese Peppers And Olives
Make the bread dough.
Put the dried yeast in a cup with 125 ml (4 fl oz) hot water (just above body temperature, to your finger).
Stir in the sugar and leave in a warm, undisturbed spot to 'prove'.
Mix the semolina flour or strong unbleached flour with the... - 42.132
Tomato Soup Topped With Bread
If tomato soup is your ultimate soup, try this Tomato Soup Topped with Bread for some variation. This recipe makes a delicious appetizer which is more apt to serve during parties and get-together. The crunchy whole bread gives this soup an altogether new... - 27.1189
Sicilian Breaded Ribeye With Balsamic Portabella Mushrooms
Hope you are hungry because Chef Billy has got a great dish for you. Check out the video of the tasty Sicilian Breaded Ribeye with Balsamic Mushrooms. It has yummy written all over it. A delicious dish made by baking the beef. A good combination of beef and... - 133.969
Cranberry And Sauce On Bread
Sandwich is one of the best snacks ever. Easy to make, good to go snack. Than everyone loves to eat. Today our chef is going to show us how to make the perfect Cranberry and Sauce on Bread. Check this video of this yummy snack. The best part is that the... - 111.727
Holiday Artichoke Sweet Onion And Cheese Dip In A Bread Basket
This delicious warm cheesy and creamy dip is probably one of our favorites that appears frequently on holiday party tables, pot-lucks and gatherings. Watch Chef Ellie Espo share her favorite recipe of this classic with her own twist for a gorgeous holiday... - 135.666
Cioppino And Garlic Bread
This fish should be a firm-fleshed one, like sea bass, rockfish, or even shark.
Have it cut into good-size pieces.
Have shrimps shelled and cleaned, the crab cleaned and cracked, the clams scrubbed.
If there are no clams, use mussels, cockles, or oysters.
To... - 46.7508
Vegetable Bread Pudding
Want to try something different for dinner today? Go ahead and watch this video now. Chef prepares a wonderful pudding with veggies and cheese that you will totally love. Watch the video now. - 123.673
Limpa
In a large bowl, pour boiling water over cracked wheat, fennel seed, orange peel, salt, molassest and butter; let cool to lukewarm.
Meanwhile, dissolve yeast in the 1/4 cup water; then stir into lukewarm mixture.
Beat in milk and rye flour; then gradually... - 42.8698
Dutch Pumpernickel
Place all the ingredients except the wholewheat flour in a bowl and mix thoroughly together.
The mixture will be very moist.
Coverthe bowl withafolded damp cloth and leave overnight.
The next day work into the mixture enough of the wholewheat flour to form a... - 38.6359
Giant Bun
Thaw bread dough as directed on package.
Shape into round flat loaf to fit greased 9-inch round baking pan; let rise in warm place until doubled in volume (approximately 4 to 6 hours).
Bake in 350°F oven 30 to 35 minutes.
Cool.
Slice loaf crosswise in half;... - 21.0741
Jwarichi Bhakri
Bhakri is a round flat unleavened bread often used in the cuisine of western and central India, especially in the states of Gujarat, Maharashtra and northern Karnataka. Making bhakri is an art and needs lot of practice and patience to attain perfection. - 43.7522
Indian Poori
Indian Poori is a deep fried bread that is a popular breakfast bread in India, but it is equally popular in festivals or special occasions. Learn an easy way of making this quick bread from this video. - 98.2691
Quick Wheatmeal Loaves
GETTING READY
1) Preheat oven very hot to 450°F, 230°C or Gas No. 8
MAKING
2) ) In a large mixing basin sift flour and salt.
3) Cut in fat and rub into the mixture keeping a hollow at the centre.
4) In a bowl blend fresh yeast with warm water.
5) Dried... - 43.1169
Butter And Garlic Escargot
A French appetizer, served as it is in its shells with garlic and butter and some parsley thrown in! An appetizer with a difference! Watch the video to see how the escargots get done! - 60.8022
Yeasted Barley And Wheat Loaf
Spread the barley flour in a large shallow pan.
Bake it at the top of a moderately hot oven (400°F), stirring frequently until it turns golden brown, but be careful nottooverbrown or it will completely spoil the unusual toasted flavor of the finished... - 39.4042
Country Style Pizzas
In large bowl, stir flour, salt, and yeast.
Stir in 3/4 cup very warm water (120° to 130°F.), until blended and dough comes away from side of bowl.
Knead dough 5 minutes.
Sprinkle large cookie sheet with cornmeal.
Shape dough into 2 balls; place in... - 45.514
Norwegian Flattbrod
Sift the flours and salt into a bowl.
Stir in enough lukewarm water with a wooden spoon to mix to a fairly soft dough.
Turn out onto a floured surface and knead well for about 15 minutes or until a little of the dough rolled into a sausage and then bent in... - 32.7108
Tea Loaf Surprise
Line two 9x5x3-inch pans with foil; grease.
Combine in saucepan butter, cream, honey and 2 teaspoons cinnamon; bring to a boil and cook 1 minute.
Stir in 1 1/2 cups walnuts; cool.
Combine flour, sugar, soda, salt, 1 teaspoon cinnamon and nutmeg in large... - 42.0972
German Yeast Crown
1 Combine 1 1/2 cups flour, yeast, lemon peel, and aniseeds in mixing bowl.
2 Heat milk, butter, sugar, and salt to hot (120°-130°F). Add milk mixture to flour mixture. Mix thoroughly.
3 Add eggs, raisins, and enough remaining flour to make a soft dough.
4... - 42.3465
Strawberry French Toast
MAKING
1) In a bowl, mix together egg and water.
2) Soak the bread in the egg mixture until all of it is absorbed.
3) Dredge the cinnamon over it.
4) In a non-stick pan, place the bread slice carefully and cook until both the sides are light... - 34.2122
Vegetarian Lentil Patties In A Pita
MAKING
1.Take a medium mixing bowl and add in lentils, cracked wheat, lemon juice, scallion, bread crumbs, parsley, salt, pepper. Mix well.
2.Divide the mixture into 2 portions and make patties out of them.
3.Place the patties on non stick baking sheet.
4.... - 48.6189
Tortilla Foldovers
MAKING
1) Apply butter over the tortillas.
2) Fold them twice in half, ensuring not to tear or crack open the tortillas.
3) Keep them on paper towel and microwave for 1 minute on High.
SERVING
4) Serve at once. - 29.1886
Pork Au Poivre
Combine mustard mixed with water, 2 tablespoons oil and tarragon.
Spread generously on both sides of pork slices.
Refrigerate at least 2 hours.
Combine flour, pepper and bread crumbs on large plate.
Dip pork into mixture, coating generously on both... - 32.4308
Kurkuri Roti
Sift flour and salt into a large bowl.
Rub in butter and mix in cracked wheat and ajwain.
Add water, a little at a time, and knead to make a stiff, pliable dough.
Add move water if needed.
Pinch off lemon-sized balls of dough and roll on a floured surface... - 41.9197
Liver Paste Sandwich
GETTING READY
1) Cut the bread horizontally into 2 thin slices using bread knife.
2) Preheat the oven to 375°F.
3) In a non-stick pan, dredge the salt.
4) Heat the pan on medium and sauté the liver until browned evenly.
5) Simmer and sauté livers until... - 44.8335
Granary Loaf
GETTING READY
1 Preheat the oven to 425°F, (220°c / Gas Mark 7)
2 Lightly grease a baking tray.
MAKING
3 In a large bowl, mix the flours and the salt together.
4 Add in the fat and gently rub in until the mixture resembles very fine... - 43.9218
Zippy French Loaves
Combine cream cheese, softened butter, Italian seasoning, pepper, and garlic salt.
Split the French rolls lengthwise, cutting to but not through opposite side of roll.
Spread cream cheese mixture inside rolls.
Wrap loosely in foil.
Heat over medium hot coals... - 24.0494
Gothambu Kanji
This dish can be eaten as a breakfast food or as supper. Doctors prescribe wheat porridge for diabetic patients as part of their menu. It is a very light food. - 30.4091
Granary Rolls
GETTING READY
1. Start by preheating the oven to 425°F
MAKING
2. In a small pan, melt the butter and set aside to cool it 3. In a large bowl, scatter the flour and salt , take granary meal and stir it in the bowl, now make a hole in the center , cream the... - 46.2972
Raisin Pinwheel Loaf
For filling, combine the first five ingredients in a bowl; set aside.
In a large bowl, combine the flour, baking powder and salt.
Cut in butter until the mixture resembles coarse crumbs.
Add milk, sugar, egg yolks and lemon peel; mix well.
Turn onto a floured... - 48.8078
Roasted Shallot, Green Onion & Cream Cheese
Roast garlic and shallot; pulse in food processor.
Whip cream cheese in mixer with paddle attachments.
Add remaining ingredients.
Spread over choice of bread.
Use in place of butter. - 31.7335
Broccoli Cornbread
Coat an 8-inch square pan with cooking spray.
Add margarine, and place in a 425° oven for 3 minutes or until margarine melts.
Press broccoli between paper towels to remove excess moisture.
Combine broccoli, muffin mix and remaining 5 ingredients, stirring... - 36.9276
Mandlen
MAKING
1) In a owl, sift together the flour, baking powder an salt
2) In a another bowl, crack the eggs and add the oil to it
3) Beat using a fork
4) Blend the egg mixture with the flour mixture to form a smooth dough
5) Roll the dough to strip of 1/4 inch... - 40.2745
Quick Whole Meal Rolls For Two
GETTING READY
1) Preheat the oven to 450°F
2) In a small, bowl combine together yeast, half of the sugar and 1/2 pint of water
3) Stir the yeast mixture until well mixed and leave in a warm place to froth.
MAKING
4) In a bowl, place both the flours with the... - 38.6757
Hot Ribbon Egg Loaf
Separate 3 eggs.
Cover 5 whole eggs with cold water, and bring to a boil.
Drop egg yolks carefully into the boiling water, and cover.
Set aside for 30 minutes.
Cool eggs and yolks under cold running water.
Mash yolks.
Crack and peel eggs in shells, and grate... - 34.7234
Dressed Loin Of Pork Roast
Have the butcher crack the back bones of the roast.
Slice the meat to the bone at intervals down the length of the piece.
Combine bread crumbs and remaining ingredients to make a moist dressing.
Press some of this mixture into each of the cuts made in the... - 35.3969
Kibbeh Sandwiches
1. Preheat oven to 350°.
2. Combine first 3 ingredients in a small bowl; stir well. Cover and chill.
3. Combine boiling water, bulgur, and 1/8 tea spoon salt in a bowl; stir well. Cover and let stand 15 minutes or until liquid is absorbed. Combine bulgur,... - 30.1122
Easy Lacha Paratha
If you like Indian and Pakistani flatbreads, here is another type of flat bread recipe to make you hungry. The chef is showing easy Lacha paratha or layered bread. Not many dare to try this recipe but here the chef has made it so easy that probably you will... - 124.927
Aloo Tikki
Put the potatoes into the pressure cooker with a cup of water.
As soon as the cooker whistles, turn the heat down and keep 5 minutes.
Release pressure.
Carefully (the cooker will be steamy), lift out the potatoes after checking that they're... - 38.0068
Turkey Mini Loaves
1. Turn the oven to 350°. Crack the egg into the mixing bowl. With the fork, beat the egg lightly till the yolk and white are mixed. Add the bread crumbs, milk, dried onion, dried parsley, salt, marjoram or Italian seasoning, and pepper. Stir with the fork... - 33.4333
Manual's Corn Bruschetta
Chef Manjula's brings an Italian appetizer dish for Indian viewers. She makes bruschetta or bread with creamy corn topping with great simplicity and in almost no time. As this comes from your favorite chef, Corn Bruschetta will surely make you happy, for she... - 124.919
Tandoori Naan
GETTING READY
1)In a bowl, soak yeast in milk and add yogurt.
2)In a large mixing bowl, add flour and next 3 ingredients and then crack the egg over it.
3)Make a depression in the centre of the flour and pour in the yeast mixture.
4)Now, knead dough elastic... - 50.0081
Chocolate Wows
1. Preheat oven to 325°F. In heavy 2-quart saucepan over low heat, heat chocolate squares and butter or margarine, stirring occasionally, until melted. Remove from heat.
2. In large bowl, with mixer at medium speed, beat eggs and sugar until light and... - 32.5905
Easter Egg Ring
GETTING READY
1. In a small saucepan, scald milk with 2 tablespoons of butter or margarine.
2. Stir in the sugar and salt. Cool till mixture becomes lukewarm
3. In a large bowl, place moderately warm water and dissolve the yeast.
4. Stir in the milk mixture... - 47.8979
Pacific Dover Sole With Lemon Caper Butter
Simple, quick and tasty! Serve this tangy dish with rice or mashed potatoes for a meal even the kids will like.
Petrale sole is actually a flounder, but is a great-tasting mild white fish. Whether you buy Dover sole or Petrale sole, look for wild-caught... - 46.9782
Autumn Loaf
GETTING READY
1) Take a 1 kg/2 lb loaf tin and line it with greased greaseproof paper or non-stick parchment.
2) Heat oven to (190°C/375°F or Gas Mark 5).
MAKING
3) In a bowl, sift the flour, cocoa and cinnamon, add the butter in pieces and rub into the... - 45.684
Homemade Puri For Pani Puri
Pani Puri or Pani Poori, Gupchup, Golgappa, Puchka, whatever you may call it, is probably north India’s favorite and most popular street food. Indians abroad crave to eat these small round, crispy hollow puris, filled with a tangy-spicy tamarind... - 85.8659
Jamaican Carrot Punch
Whiz half the carrots and half the water in a blender until well pureed.
Scrape into a pitcher and purde remaining carrots and water together.
Scrape into the pitcher.
Stir in salt, vanilla; nutmeg and sufficient condensed milk to sweeten to your taste.
Add... - 33.8153
Toad In A Hole
MAKING
1) Using a cookie cutter or drinking glass cut a hole in the center of all bread slices. Butter them on one side.
2) Take a skillet and melt butter. Coat it on all sides. Place the buttered bread slices with buttered side down.
3) Crack an egg in the... - 30.4654
Open Face Grilled Cheese Sandwich
Preheat broiler.
Place 2 ounces of cheese on each slice of bread.
Top each with half of the tomato slices, if desired.
Place in broiling pan or on aluminum foil and broil for 3 to 4 minutes or until cheese melts. - 21.9148
Mushroom Butter Rounds
1 Blend butter or margarine, watercress, and salt in a small bowl.
2 Cut 2 rounds from each slice of bread with a 1 1/2-inch cutter to make 32 in all; spread with watercress butter. Brush mushroom slices with lemon juice to keep them white; place one on each... - 23.843
Bologna Cheese Jumbos
GETTING READY
1.Make sandwich spread by blending together mayonnaise or salad dressing and dill-weed.
2.Refrigerate until required.
MAKING
3. Spread dill- mayonnaise or dressing on one side of bread slices.
4. Arrange slices, butter side up on clean work... - 35.0761
Seasoned Nut Topping
Combine all ingredients in container of an electric blender or food processor, top with cover, and process until almonds are coarsely chopped.
Sprinkle over cooked fresh vegetables. - 23.6063
Salmon Burgers
GETTING READY
1) Preheat the oven to 350°F.
2) Arrange the bread on the baking pan and bake for 5 minutes or until dry and toasted.
MAKING
3) In a bowl, mix together salmon, chives, soy sauce and pepper sauce.
4) Layer the salmon mixture on each slice of... - 40.5579
Dilly Tuna Cucumber Melt
In medium bowl, combine tuna, mayonnaise and dill; blend well.
Spread 1/4 cup tuna mixture on each toasted bread slice.
Top each with 1/4 of cucumber slices, 1/4 cup sprouts and 1/4 of the cheese.
Toast in toaster oven 3 to 5 minutes or until hot and cheese... - 29.5277
Crab Cioppino
The crab chippino is a cooked stew like preparation that can be served over bread. Cooked with whole cooked crabs along with veggies, with tomato sauce and red wine, the chippino is flavored with garlic, cloves and chili peppers and simmered to a finish. - 37.0536
Cheesy Steak Bruschetta
So, you have guests today at 4 and you don’t know what to cook and there is also nothing much to cook…what will you do? Well, make cheesy steak bruschetta. The recipe is very simple and delicious bruschetta will be made in less than 30 minutes. Seasoned... - 149.844
Hummus Egg Sandwich
Make everyday cooking special, by adding your own creativity to it. Take the example of this simple Hummus egg sandwich. This recipe uses hummus, apart from eggs and cheese to make it a delicious and nutritious breakfast. Watch this video for more details. - 87.0939
Open Sandwiches
Cut cabbage leaves into short and fine strips.
Mix with butter and sprinkle on salt and pepper.
Cook 2 minutes.
Place cabbage on toasted bread, making cavities at the center of each.
Crack eggs into each cavity and make 2 to 3 pinholes in each yolk.
Cook 1... - 33.3863
Pecan Tuna Cheese Sandwiches
MAKING
1) Blend the cream cheese, lemon juice and mayonnaise until smooth.
2) Gently fold in the olives and tuna, mix in the monosodium glutamate.
3) Apply butter to all the bread slices.
4) Spread the tuna filling over 6 slices of white bread and cover with... - 42.897
Summer Tuna Cakes
1. Finely shred zucchini; pat dry with paper towels. In bowl, mix zucchini and next 7 ingredients. With hands, shape tuna mixture into two 3-inch round patties.
2. In 10-inch skillet over medium heat, in hot salad oil, cook patties until browned on both... - 30.9417
Homelike Organic Ricotta Cheese
Those who love making cheese at home should definitely try this recipe. The Chef uses organic milk and cream in the video. You can serve bread with the cottage cheese and garnish with olives and lemon - 132.282
Spinach Burghul Salad
MAKING
1. On a baking tray place bread and bake for 10 minutes until crisp and golden and set aside to cool, then store in an airtight container until needed.
2. In a bowl, place cracked wheat (burghul) and mix in water and lemon juice to combine.
3. Set... - 43.3607
Threegrain Stew
This Three Grain Stew makes my daily course of rice, noodes and bread highly appetizing ! Try out the Three Grain Stew to see if I am wrong ! Tell me what you feel about it ! - 36.9199
Easy Sunny Side Egg In Toast
Here is a variation to your egg toast breakfast. Easy sunny side egg in toast is a popular recipe which is also known as eggs up. In this recipe, egg is cooked half way inside a hole made in a bread slice. A perfect start to your morning, you can even add... - 91.2439
Brunch Crab Souffle
Remove crusts from bread; reserve crusts.
Cut trimmed bread into cubes; set aside.
In a blender or food processor fitted with a metal blade, process crusts to make fine crumbs.
Set aside 2 tablespoons crumbs.
Reserve or freeze remaining crumbs for another... - 40.7069
French Toast
MAKING
1) In a mixing bowl, crack eggs and beat with the fork. Add salt and milk to make a batter.
2) In a skillet, melt butter and spread it evenly with a spatula.
3) Dip a bread slice into the egg batter and put it on the hot skillet.
4) Cook until the... - 35.9243
Broiled Lobster
Preheat the broiler to moderate.
Pour half the melted butter over the flesh of the lobsters and place them, shell sides down, with the claws, under a medium broiler.
Cook for 15 minutes or until the lobsters are cooked and the shells bright red.
Season... - 29.9786
Curried Vegetable Spread
Heat oil in a heavy skillet over moderate heat.
Saute onion and garlic until soft but not browned.
Add curry powder and chili powder; cook 1 min-ute, stirring constantly.
Remove from heat; add remaining ingredients.
Mixgently but thorough-ly.
Adjust... - 37.6451
Outdoor Cast Iron Humboldt Dungeness Crab Melt
Seafoods make good snacks when rolled or filled in a base. Here is a recipe to make Humboldt Dungeness Crab Melt with cooked Dungeness crab and artisan bread in an outdoor cast iron skillet. Great to enjoy the slices! - 115.446
Steamed Dutch Roggebrood
Blend all ingredients thoroughly.
Dough will be stiff.
When cool enough to handle, shape into 2 loaves and place in oiled bread pans with covers to fit.
Press dough flat, sealing all cracks on surface.
Oil insides of bread-pan covers.
Set covered pan in... - 31.5016
Ham Pinwheels
MAKING
1 Put bologna through the food chopper using medium blade.
2 Add in deviled ham and cheese spread.
3 Mix to blend well.
4 Cut the loaf of bread lengthwise into slices, a little less than 1/2" thick.
5 Remove the crusts.
6 Spread each slice... - 38.8621
Chicken Custard Casserole
Simmer chicken pieces in water just to cover, with onion, celery, bay leaf, and bouillon cubes (or use 4 teaspoons chicken soup base). Cook until chicken is very tender. Remove chicken from broth and pick the meat from the bones. Discard bones and skin. Cover... - 22.319
Open Faced Beef Sandwiches
Combine first 4 ingredients in a small bowl; stir well.
Spread 1 tablespoon sour cream mixture over each slice of bread; top each with 1/4 cup spinach and 1/4 cup beets.
Arrange roast beef evenly over beets; sprinkle with chives.
Spoon 2 tablespoons sour... - 28.6422
Mexican Meatballs
Mix together thoroughly the ground beef, bread crumbs, 1 of the chopped onions, 2 cloves of the garlic, coriander, salt, pepper, and eggs.
Shape into balls about 1 1/4 inches in diameter.
Into a 4 or 5-quart kettle with a tight-fitting cover, put the... - 35.002
Steak Tartar With Brandy
This Steak Tartare is one of the best cracker spreads that I've ever eaten. Tell your family how much you love them with this Steak Tartare and tell me what you think about thisfabulous dish ! - 33.4476
Baked Stuffed Whole Lobster
Plunge 2 live lobsters (about 1 pound each) headfirst into enough boiling, salted water to cover.
Cook 2 minutes.
Remove from water; place lobster on back on cutting board.
With sharp knife, split lengthwise from head down to base of abdomen.
Spread body open... - 30.2419
Fresh Oysters On The Half Shell
To open the oysters, scrub the shells and hold over a bowl in a folded cloth, the deep shell down.
Insert the oyster knife into the hinge, pry open, cut the hinge muscle, and work the knife around to open the shells.
Any juice that has escaped should be... - 34.4352
One Dozen Mini Pepper Burgers
What better way to use up your left over meat and vegetables from festive season than this one dozen mini pepper burgers. This is a great snack for ball games. It hardly takes time to get them ready and neither does it call for lot of ingredients. So get... - 116.207
Eggs Florentine
MAKING
1 In individual baking dish, place half the spinach.
2 Add half of the pepper and nutmeg.
3 Add in milk mixture to the dishes.
4 Prepare a hollow in the center of each dish and carefully crack one egg in each dish.
5 Sprinkle 1 tablespoon... - 42.6475
Easy Poached Egg
Eggs make a super breakfast and if you are one of them who like them in any form, here is a video for you. Watch the video to learn how to perfectly poach an egg. Also take some tips from the chef while poaching the egg. I am sure the breakfast will be more... - 134.119
Three Tomato Canapes
1. Put the cream cheese into a medium bowl and mash in the tomato paste with a fork until evenly blended.
2. Using a 2-inch round cutter, cut 24 rounds from the whole wheat bread. Spread each with 1 teaspoon of the tomato-cheese mixture. Top each with a... - 23.2258
Bruschetta With Tomato And Basil
GETTING READY
1. Preheat broiler to high.
MAKING
2. Under hot broiler pan place bread slices and toast each on each side.
3. Rub toasts with cracked garlic and drizzle with oil.
4. In a small bowl place the seeded tomatoes after chopping them.
5. Thinly... - 37.1219
Mozzarella Cheese Sticks
A Cheesy crunchy recipe that'll have your friends eating out of your hands when it comes to entertaining - 30.7629
French Toast And Bacon
MAKING
1) Into a dish, crack the egg and add salt, milk and sugar. With a fork, whisk thoroughly.
2) In the mixture, dip both sides of each slice of bread.
3) At once fry in hot butter. Fry on both sides evenly till they have turned golden borown.
4) Trim the... - 33.3553
Boiling Eggs
MAKING
1 In a pan boil water.
2 Carefully put the eggs into the boiling water.
3 Boil for 3-4 mins.
4 Put into egg-cups.
5 Crack the tips to prevent hardening.
6 For hard-boil eggs, boil for 10 mins.
7 Put in cold water, remove... - 37.0088
Jim Ackland's Grilled Cheese Sandwiches
1. Heat a cast-iron skillet or griddle over a low flame. Butter one side of bread. Spread choice of mustard, horseradish, or other condiments on the other side. Layer on the cheese, ham, roasted chilies, tomato, roasted red pepper, onion, and mushrooms, then... - 31.6628
Crostini With Arugula Tomato And Roasted Garlic
Preheat oven to 350° F.
Squeeze the roasted garlic pulp from the heads into a small bowl, taking care to remove any bits of skin from the pulp.
Set aside until needed.
Arrange the bread rounds in a single layer on a baking sheet.
In a small bowl, combine the... - 40.9239
Classic Deviled Chuck Broil
GETTING READY
1) Remove excess fat from the steak. Score any remaining fat edge from every inch. Keep aside a few pieces of fat.
2) Place the steak in a shallow dish.
3) In a bowl, add vinegar, oil, onion, mustard and pepper. Mix well and pour the marinade... - 40.3064
French Toast
Cut the bread slices diagonally so that a single slice will give u two triangles.
Crack the eggs into a bowl. Add milk & sugar. You may also add nutmeg powder, vanilla essence and cinnamon powder. Beat all ingredients well until the mixture turns completely... - 35.5641
Tabor Tabbouleh
GETTING READY
1) Wash the bulgar or cracked wheat in cold water. Drain
and keep aside.
MAKING
2) On the chopping board, chop the tomatoes, cucumber, onions, parsley and mint very fine.
3) Transfer the chopped vegetables into a large serving bowl.
4) Add in... - 47.9379
Vintage Stuffed Pork Tenderloins
Coat a large nonstick skillet with cooking spray,- place over medium heat until hot.
Add onion, and saute until tender.
Remove from heat, and stir in bread cubes and next 6 ingredients,- set aside.
Trim fat from pork.
Cut a pocket lengthwise, almost to, bur... - 38.6084
Grilled 4 Cheese Sandwiches
GETTING READY
1) Shred or grate all the cheeses
MAKING
2) In a small skillet, cook garlic for 2-3 minutes in butter over medium-low heat.
3) Remove the skillet from heat and place another large skillet on medium-high heat.
4) With pastry brush, brush one... - 45.5773
Chilled International Dinner
MAKING
1) In a saucepan, bring to boil 2 cups of water. Add in 1/3 cup of cracked wheat, a dash of salt and garlic. Let the liquid boil once more before tuning down the flame. Cook covered for 15 minutes.
2) Slice the chicken breast into 3/4-inch chunks. In a... - 41.7641
Shrimp Stuffed Trout
Wash and pat dry the trout.
Combine the remaining ingredients in a mixing bowl thoroughly.
Stuff into the cavity of the trout.
Place trout into a small casserole dish, brush with butter.
Bake in a preheated 375°F (190°C) oven for 20 minutes.
Serve. - 35.3744
Kibbeh
Pound meat, onions, salt, and pepper until very smooth.
Rinse bulgur in running water, press to remove moisture, and knead into meat.
Continue pounding with mallet or pestle, dipped occasionally into cold water, until kibbeh is moist and smooth, about 1... - 28.4277
Chocolate French Toast
1. Crack the eggs into the mixing bowl. Beat with the eggbeater or fork till the yolks and whites are mixed. Add the chocolate-flavored milk. Beat till well mixed. Pour the egg mixture into the pie plate.
2. Put half of the margarine or butter in the skillet.... - 26.0365
Oven Fried Quail And Brussels Sprouts
GETTING READY
1) Preheat the oven to 400 degree
MAKING
2) In a shallow dish, place the quail after tying the legs of the quail
3) To this, pour the sauterne and leave it to marinate for 12 hours in the refrigerator
4) Drain the quail after the marinating and... - 44.1274
Bruschetta Mozzarella
Cut bread in half lengthwise.
Place cut side up on foil-lined baking sheet.
Combine oil, garlic, salt and pepper; drizzle over bread.
Sprinkle with green onions and tomato; top with Mozzarella cheese.
Bake in upper half of oven at 500°F 5 to 7 minutes or - 28.1496
Crispy Topped Baked Beans With Bacon
GETTING READY
1) Pre-heat the oven to 425°F.
MAKING
1) Keep a medium skillet over medium-high heat.
2) Add bacon and brown it, but do not let it turn fully crisp.
3) Take away the skillet from heat and add bread crumbs to the bacon and drippings. Toss.
4)... - 37.3469
Summer Pudding
This Summer Pudding tastes really yummy ! Try this berry and black currants temptation and let me know if you like it ! Your suggestions for this Summer Pudding are welcome ! - 32.1202
Crab Vermouth
Melt butter in a wide frying pan over medium heat.
If you want a slightly thickened broth, remove butter from heat and blend in cornstarch.
Gradually stir in chicken broth and the 1/2 cup dry vermouth.
Add parsley, garlic, soy sauce, lemon juice, and... - 41.8732
Matcha Toast : A Perfect Valentine Dessert
Valentine Day is coming and preparing Matcha toast would be the perfect idea. This is the perfect dessert where you will get the amazing taste of green Matcha tea powder. Check out the recipe. -
Carrots With Horseradish
GETTING READY
1. Preheat oven to 350°.
MAKING
2. Take a 3-quart saucepan, add 1/2 cup boiling salted water and carrot; cover and cook for about 5 to 7 minutes or till carrots turn tender.
3. Drain carrots, keeping aside 1/4th cup cooking liquid.
4. Take a... - 45.0776
Firecrackerturkey Burgers
For sauce, in a small bowl stir together the mayonnaise or salad dressing, sour cream, the 1 clove garlic, and the black pepper.
Cover and chill until serving time.
In a large bowl combine bread crumbs, water, chili powder, chipotle peppers, the 2 cloves... - 44.811
