This is indeed a versatile Parboiled Noodles With Stir Fried Crabmeat Topping Chinese recipe. My husband had just gone to the kitchen and by the time he was back, we gobbled up the whole of this Parboiled Noodles With Stir Fried Crabmeat Topping dish. Savor... - 31.8954

Preheat the oven to 450° F. Place the patty shells upside down on an ungreased baking sheet. Reduce the heat to 400° F and bake for 20 minutes. Cut each shell in half, cutting away the sides so that a flat crouton is left. Brown the croutons... - 39.3755

Never mind if you love crabmeat or not, this recipe is worth a shot. Simply because this Cajun styled treat prepared by Beryl Stokes boasts of a slew of luscious ingredients including fresh crabmeat, cheese, and loads of herbs. Simple and satisfying, this... - 132.811

Cook crabmeat in butter about 5 minutes. Stir in salt and pepper. Spoon a small amount of crabmeat onto English muffins. Top each with a poached egg. Spoon New Orleans Cream Sauce over eggs. Sprinkle with paprika - 28.8599

1. Mix all ingredients together and spoon into a greased casserole dish. 2. Sprinkle a little stuffing on top. 3. Bake at 350° uncovered, for 35 minutes. - 24.6272

Unwrap cheese and place in a 1 1/2 quart casserole. Microwave at HIGH 1 to 2 minutes or until cheese is softened. Add remaining ingredients except almonds and crackers and combine well. Spoon mixture into an 8-inch round baking dish. Micro wave at MEDIUM 5 to... - 32.6685

Combine flour, salt, and pepper; dredge veal in flour mixture. Melt butter in a large skillet over medium heat. Add veal, and cook 1 minute on each side or until lightly browned. Add lemon juice to skillet, cook an additional 30 seconds. Remove veal to... - 40.7306

One of the most effective ways to comfort yourself is to try preparing this Sherried Crabmeat. The European Sherried Crabmeat has an unique characteristic of addicting you to it on the first bite. Sherried Crabmeat goes perfectly as Main Dish. In my view, to... - 44.0236

Saute green pepper and onion in butter in saucepan until tender, about 5 minutes. Blend in flour and mustard. Gradually stir in tomatoes and Worcestershire sauce. Cook over medium heat until mixture boils and thickens. Add crabmeat; simmer, covered, 10... - 38.7858

Preheat the oven to 375°F. Grease a large baking dish. Dip the mushroom caps into the melted butter, then place them, rounded side down, in the prepared dish. Combine the crabmeat, eggs, green onions, 1/4 cup of the bread crumbs, the mayonnaise and lemon... - 35.4073

Heat oven to 400°. Mix crabmeat, drained and cartilage removed, mayonnaise, Worcestershire sauce, celery, and pickle. Spread on 24 toast rounds. Top each with 1/4 slice process cheese. Heat on ungreased baking sheet 15 minutes. - 25.8822

Combine first 4 ingredients in a medium bowl; mix well. Lightly toast English muffin halves; spread with butter. Top each muffin half with a heaping 1/4 cup of crabmeat mixture. Place sandwiches on baking sheet, and broil 6 to 7 inches from heat for 2 to 3... - 25.1407

Heat butter in saucepan. Add onion and celery; cover and cook 3 minutes over medium heat. Add eggs, crabmeat, lime juice and cheese sauce; mix carefully. Season well and simmer 2 to 3 minutes. Spoon mixture into scallop shells and top with grated... - 32.9042

Combine crabmeat, celery and onion in a 1 qt.glass casserole dish. Cover and microwave 2 to 3 minutes. Stir in cream cheese, mayonnaise and mustard. Microwave 2 to 3 minutes [REHEAT-6, 4 to 5 minutes] Stir once during cooking. Place a tomato slice on each... - 38.9485

Combine and heat first four ingredients in top of double boiler. Spread on muffin halves. Broil until brown (Careful! It takes just a minute). Serve with a fruit salad or tossed vegetable salad at a ladies' luncheon. - 20.4566

Heat oil in large frying pan. Add yellow pepper, shallot and mushrooms; season and cook 5 to 6 minutes over medium heat, covered. Stir mixture once. Stir in tomato paste, shrimp, crabmeat, fennel seed and chives. Cover and cook 3 minutes over medium heat. Mix... - 37.7871

Wash the fresh mushrooms and remove stems. Cover the stems with the cold water, add tne onion sliced and 1 tsp. salt. Boil 20 minutes, drain, reserve liquor and measure it. Slice mushroom caps and saute in 2 tbsp. fat until tender. Melt 6 tbsp. fat in the top... - 41.8292

This video is in Filipino. - 96.7689

Saute onions and mushrooms in butter until tender. Add crabmeat and sherry; cook until thoroughly heated. Garnish with parsley and lemon wedges. - 19.0445

Fond of seafood? Here's an interesting recipe that you can make using delicious crab meat. Watch Chef Tracy Porter demonstrate this step by step process to prepare these delicious Savory Crabmeat Palmiers. - 119.939

1. In a saucepan melt the butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the broth and milk to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk. 2. Soften the gelatin in the cold... - 39.9349

Crabmeat Remick is a delicious side dish recipe which I always love to have. I bet, once you have this Crabmeat Remick, you will always crave for some more. - 29.9111

Preheat the oven at 350°f (180°c. Remove all the pieces of cartilage from the crabmeat and flake with a fork.Melt the butter and cook the scallions until soft but not brown, stir in the crab and toss it with the scallions for 20 seconds. Transfer the... - 29.6797

1.Melt the butter and blend in the flour, salt, pepper, and mustard. Gradually stir in the liquid or liquids, and cook until smooth and thick, stirring constantly. 2.Combine and blend in the remaining ingredients except chives, and chill. 3.Pour into a... - 36.0264

Crabmeat Ravigote has a supreme taste. Crabmeat Ravigote gets its taste from crabmeat cooked in eggs and milk, flavored with lemon juice. Crabmeat Ravigote is cherished by many worldwide. - 42.1758

Mix all ingredients except avocados and cheese. Cut unpeeled avocados lengthwise into halves; remove pits. Place avocados cut side up in un-greased baking dish, 9x9x2 inches. Fill each half with 1/3 cup crabmeat salad; sprinkle cheese on salad. (Can be baked... - 35.2392

Mix all ingredients except avocados and cheese. Cut unpeeled avocados lengthwise into halves; remove pits. Place avocados cut side up in ungreased baking dish, 9x9x2 inches. Fill each half with 1/3 cup crab meat salad; sprinkle cheese on salad. (Can be baked... - 36.2941

Cut the tops off the green peppers and seed them and pop into a saucepan and add water to about half the height of the peppers. Simmer in the covered pot for 3 minutes. Lift out and put aside. Be careful not to break them. Meanwhile make the cream sauce, add... - 29.293

In small bowl, flake crabmeat. Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well. Cut each slice of toast into 4 squares. Arrange on cookie sheet. Top each with about 1 tablespoon crab mixture; spread evenly. Sprinkle with Parmesan... - 30.4956

Landing upon a good Crepes With Curried Crabmeat recipe is like winning in a lucky draw contest. Congratulations, you have just become a lucky winner now. It is served as a delicious Main Dish. The Crepes With Curried Crabmeat is one of the most popular... - 49.455

In a medium non-stick skillet, heat 4 Tbs.liquid Butter Buds or broth with onion, green pepper, scallion, parsley, and mushrooms. Saute until soft, but not brown. Set aside. In a large saucepan, heat remaining 2 Tbs liquid Butter Buds or broth. Remove from... - 34.9642

Try this Cold Crabmeat Mousse. An easily prepared non-vegetarian recipe, Cold Crabmeat Mousse is a side dish that you will always love to include in your menu. - 35.3496

1. Peel half of one avocado. In a small bowl, mash avocado half. Add scallion, 1 teaspoon of lemon juice, ¼ teaspoon of salt, and hot pepper sauce. Stir until well combined. Reserve. 2. In separate bowl, stir together mayonnaise, chili sauce, horseradish,... - 34.3517

Preheat oven to 350° F. Lightly spray eight individual casseroles with vegetable oil. Set aside. Thaw or drain crabmeat if it is frozen or canned. In a large nonstick skillet over medium-high heat, saute onion in oil until translucent. Add flour and cook,... - 37.7085

Combine unflavored gelatin and 2 tablespoons water; let stand 5 minutes. Combine unflavored and flavored gelatin, salt, and 3 cups water in a saucepan; bring to a boil, stirring constantly. Remove from heat; chill until consistency of unbeaten egg... - 36.8307

This pot pie is slightly different from the traditional one. This one Ken is showing is using scallops and crabmeat! A wonderful pot pie full of the seafood goodness to tuck into! See more in this video! - 122.836

1 Cook rice in a large saucepan, following label directions; drain; return to pan. 2 Dissolve instant vegetable broth or bouillon cube in hot water in a 2-cup measure; pour over drained rice; stir in celery and parsley. 3 While rice cooks, drain crabmeat;... - 38.4232

Rinse and drain crab meat and remove any ligament, cartilage or shell. Shred crab meat with a fork. Combine crab meat, mayonnaise, lemon juice and cayenne pepper, to taste, in a bowl. Stir to blend. Spread about 1 teaspoon of crab mixture on each cracker and... - 31.3643

Mix Filling ingredients. Refrigerate. Prepare Pastry: Measure flour and 1 teaspoon salt into bowl. Cut in shortening thoroughly.. Sprinkle in water, 1 tablespoon at a time, mixing until all flour is moistened and dough almost cleans side of bowl (1 to 2... - 39.1779

In the top of a double boiler melt together cheese and butter. When melted, stir in crabmeat. Serve warm in a chafing dish. This must be kept warm while serving. Perfect with Triscuits. Quick. Easy Delicious - 25.8306

Turkey oscar is a easy prepared pre-cooked turkey recipe. Made with sliced and cooked turkey, it is served lightly cooked in butter with toppings of crabmeat and asparagus. With bearnaise sauce spooned over it, the turkey oscar is great for brunches as it is... - 24.6371

Combine and heat in- saucepan, cream, crumbs, butter, and mustard. Beat egg yolks and add to first mixture, add crab meat and seasoning. Fill well-scrubbed back shell of crab with crabmeat mixture, sprinkle with bread crumbs, dot with butter, and brown in... - 31.6367

1 Saute onion in olive oil just until soft in a large frying pan; stir in rice and contents of the seasoning packet. Cook, stirring constantly, over low heat just until rice is hot. 2 Spoon half into a shallow 6-cup baking dish to cover bottom; top with... - 30.3867

Preheat the oven to 350 F. Wipe the mushrooms clean with a damp towel. Remove the stems and discard them. Scrape out the gills and any remaining stems with a spoon, making deep cups. Stir the crabmeat, scallions, thyme, oregano, savory, and pepper together in... - 41.3565

Combine lemon juice, orange juice, mayonnaise, chili sauce, onion, salt and Tabasco. Force egg through a ricer or sieve and stir into mixture. Arrange avocado in cocktail glasses with crabmeat and grapefruit sections. Use grapefruit sparingly. Pour sauce over... - 32.1943

In large bowl, combine salad dressing mix, buttermilk and mayonnaise. Whisk in horseradish and ginger. Cover and refrigerate at least 30 minutes. On serving plate, arrange rice on lettuce leaves. Arrange crabmeat, avocado slices and cucumber slices on top of... - 35.9171

Veal oscar is a veal cutlet recipe prepared with crab meat. Spiced and flavored with garlic and worcestershire sauce, the veal oscar is a skillet cooked recipe and is served with asparagus and a topping of creamy bearnaise sauce. - 39.468

Melt butter in a nonstick skillet, add crabmeat. Cook over medium heat, stirring gently, until thoroughly heated. Add pepper to taste, and remove from heat, keep warm. Slice Chile Cornbread into 16 (1/2-inch-thick) slices. Place 2 slices country ham on each... - 27.0938

Preheat oven to 350F (175C). In a medium bowl, combine cream cheese, mayonnaise, lemon juice, sherry, curry powder and sugar; stir to blend. Flake crabmeat; remove cartilage. Gently fold crabmeat into cream-cheese mixture. Season with salt and pepper to... - 37.7849

1. Pick over crab meat to remove any pieces of shell or cartilage. 2. In medium-sized bowl, beat eggs, sherry, and salt until blended. Stir in crab meat, but do not break up into too-fine pieces. 3. In 12-inch skillet over high heat, heat salad oil until very... - 25.7567

Puree the tomatoes in a food processor or blender. Combine the pureed tomato, the basil, 2 tablespoons of the parsley, the thyme and tarragon in a small saucepan. Bring to a boil over medium heat and remove from the heat immediately. Work the puree through a... - 40.8693

I made this Hot Crab Dip last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of cheese and crabmeat gives out a delightful combination, which is sure to make a bland meal go... - 30.6162

Reserve 1/2 C noodles (coarsely crushed) for top of casserole. Combine chicken, soups, mushrooms, milk, and remaining noodles in a 2-qt.ovenproof serving dish. Top with crushed noodles, dot with butter. Bake 30 minutes at 350° F. - 25.4256

Try this alluring Crab Louis recipe. An easily prepared recipe, this Crab Louis is a dish which you will always love to serve to your friends. - 41.6142

Combine mayonnaise or salad dressing, sour cream, and lemon juice. Stir bacon, celery, and radish into half the mayonnaise mixture. Combine crab, avocado, salt, and remaining mayonnaise mixture. Place lettuce leaves on 5 slices toast. Top each with some bacon... - 37.244

1. Order crabs cleaned or, with kitchen shears, cut across crab 1/4 inch behind eyes; discard. With fingers, remove the fiat pointed appendage (apron) on the underside. Fold back but do not remove top shell from one of the points. Pull off spongy gills... - 28.7757

Combine fresh crabmeat, mandarin oranges, oil, green onions, vinegar, and garlic salt, mix well. Cut avocados in half lengthwise, remove seeds. Brush avocado halves with lemon juice, and fill with crabmeat mixture. Arrange avocado halves on lettuce leaves. - 27.1351

In a shallow 1 quart serving dish, stir together cheese, crabmeat, onion, milk, parsley, lemon juice, and Worcestershire. Cover with plastic wrap. Microwave on HIGH (100%) for 4 minutes (stirring after 2 minutes) or until heated through. Sprinkle nuts evenly... - 33.5103

Holiday Mint and Crab Slabs - a seafood specialty just the right pick for beach-side parties or hawaiian parties. The recipe for holiday mint and crab slabs is way too simple and all it takes is a matter of a few minutes to prepare this. - 25.7697

Drain and slice crab meat. Combine with cheese, eggs, milk, and onions. Line 9-inch pie plate with 5 triangles of dough. Press together to form crust. Spoon in crab mixture. Top with remaining triangles. Bake at 325 °F 50 to 60 minutes. - 32.7265

Assemble Salad Maker with French Fry Cutter Disc and small mixer bowl. Process green pepper. Add remaining ingredients except tomatoes. Assemble Mixer. Mix at LOW then at MEDIUM-LOW until well combined. Cover bowl and chill for 2 hours. Fill each tomato with... - 32.0579

In 1.5 L (1 1/2 quart) shallow baking dish, combine soup, wine, mustard and hot pepper sauce; add crab meat and artichoke hearts. Bake at 200°C (400°F) for 15 minutes or until hot; stir. Top with croutons, bake 10 minutes more. - 27.4455

1 Slide lasagna noodles, a few at a time so as not to break, into a large kettle of boiling salted water. Add olive oil or vegetable oil to keep noodles from sticking. Cook, stirring often with a wooden spoon, 15 minutes, or just until tender. Drain;... - 40.8901

Saute green onions in butter in a heavy saucepan until tender. Add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk, cook over medium heat, stirring constantly, until thickened and bubbly. Stir in hot sauce, salt, and... - 37.7729

Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft. Stir until cream cheese is smooth and creamy. Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well. Spread... - 36.155

Make crepe batter. Meanwhile, to make filling: In saucepan, melt butter; blend in flour and curry and cook for 2 minutes. Gradually add chicken stock. Cook, stirring constantly, until mixture comes to a boil and thickens. Season with salt and pepper; blend in... - 41.8174

Cook rice according to package directions. Stir, crab-meat, onion, 1 cup cheese and 3 Tbs. enchilada sauce into cooked rice. Heat oil in small skillet. Heat tortillas, one at a time, until soft. Drain on paper toweling. Spread each tortilla down center with... - 38.8954

Heat 1 tablespoon of the oil in a medium-size saucepan over moderate heat for 1 minute. Add the onion and garlic and saute, stirring frequently, until limp 5 minutes. Stir in the rice and cook for 1 minute. Add the water, oregano, salt, red pepper, and ham,... - 40.6192

Meeting Street Crab - the name might sound strange but the taste will tickle your taste buds for long. The Meeting Street Crab makes a good combination with miniature pastry shells. Serve this Meeting Street Crab dip with assorted crackers. - 38.6181

If you are a seafood fan, then this Flounder recipe is one you would like. This stuffed flounder fillets is a simple and easy recipe that is just right for even the amateurs or beginners to the world of cooking. So if you love seafood, put on that apron and... - 38.9341

Using paper towels, dry crabs thoroughly. On sheet of wax paper or a paper plate combine flour, salt, and pepper; dredge crabs in seasoned flour. In 12-inch nonstick skillet heat margarine until bubbly and hot; add crabs, top-side up, and saute over medium to... - 35.1836

Rinse lobster tails and pat dry. Use kitchen shears or sharp, heavy knife to cut lengthwise through the centers of the hard top shells and lobster meat. Cut through the bottom shells and separate each half. Cut a lengthwise slit in the meat of each lobster... - 40.7207

Preheat oven to 450F (230C). Butter a 1-quart casserole or 6 to 8 small au gratin dishes, scallop shells or empty blue-crab shells; set aside. Melt 2 tablespoons butter or margarine in a medium saucepan. Add onion; saute about 5 minutes. Blend in flour, red... - 41.6708

One of my seafood specialties, Dungeness Crab Pancakes is bit spicy and yummy too. Dungeness Crab Pancakes can be prepared a day ahead too, if you are trying that way just keep in mind to reheat them before serving. - 46.116

Cook lasagna noodles according to package directions; drain well. Arrange 4 noodles to cover bottom of a greased 13 x 9 x 2-inch baking dish. Cookonion in butter till tender but not brown; blend in cream cheese. Stir in cottage cheese, egg, basil, salt, and... - 43.9987

Pompano en papillote is a seafood and fish recipe. Prepared with pompano fillets cooked in stock along with a seafood topping of crab and shrimp, the pompano en papillote is wrapped in parchment paper and finished in the oven. - 42.5398

A chowder that will warm through the autumn days! An easy but time taking recipe, but the efforts are totally worth it! Watch Ken make this impeccable chowder. - 121.469

These Open Face Crabmeat Sandwiches are truly delicious ! You'll love to have more and more of these cheesy vegetable garnished bread for your next meal. Your suggestions for these Open Face Crabmeat Sandwiches is welcome. - 33.7864

Combine cheese and butter in medium glass bowl. Cook at LOW 1 1/2 to 2 minutes, or until softened. Stir in crab, flour and pepper sauce; spread on muffins. Cut each muffin into quarters and garnish, if desired, with pimento or paprika. Arrange 12 canapes on... - 31.5451

I made this Seafood Pizza last weekend for a change, when my children and friends were home. Everyone loved it. Try this wonderful Seafood Pizza recipe for yourself! - 29.8498

Combine mayonnaise, chili sauce, and crabmeat; top with caviar. Force egg yolk through a sieve and garnish. - 21.1195

Place 1 slice of tomato and one-fourth of crabmeat on each half of English muffin. Combine mayonnaise, chili sauce, lemon juice, and Worcestershire sauce; pour over crabmeat; top with bacon and egg - 23.5005

Flake and remove membranes from 2 tins crabmeat. Reserve all of the liquid in the tin. Melt 2 oz. butter in the top of a double boiler. Add the flaked crabmeat and any of the liquid from the tin. Heat through. Add 1 1/4 pints heated milk. Beat 2 egg yolks... - 38.4956

For dressing, in a medium mixing bowl stir together the mayonnaise or salad dressing, green pepper, green onions, chili sauce, milk, the 1/2 tea spoon lemon juice and Worcestershire sauce. In a small mixing bowl stir together the ice water and 1 teaspoon... - 40.8721

1. Prepare linguine as label directs. 2. Meanwhile, in 3-quart saucepan over medium heat, in hot butter or margarine, cook onion until tender. Stir in flour; cook 1 minute. Gradually stir in milk; cook, stirring, until mixture boils and thickens slightly.... - 25.6748

Melt butter in a heavy saucepan over low heat; add flour, stirring until mixture is smooth. Cook 1 minute, stirring constantly. Gradually add half-and-half and chicken broth; cook over medium heat, stirring constantly, until thickened and bubbly. Stir in 1... - 30.3295

Arrange chilled salad greens in individual salad bowls. Top with chilled crabmeat, tomatoes, eggs, and olives. Pour Louis Dressing over salad. - 23.7286

This Crab Louis recipe is an easy-to-prepare side dish. An amazingly delicious non-vegetarian recipe, Crab Louis is a side dish that you would surely love to talk about with us! - 29.9591

1. Combine the mayonnaise, French dressing, chili sauce, chives, olives and seasonings. Chill. 2. Arrange the lettuce in a shallow, chilled salad bowl and mound the crab-meat on top. Spoon the dressing on top and garnish with hard-cooked egg, to-matck... - 35.1104

Heat oven to 400°. Drain crabmeat and remove cartilage. Mix crabmeat, celery, eggs, pimiento, onion, 1/2 teaspoon salt and the mayonnaise. Cut unpeeled avocados lengthwise in half; remove pit. Brush halves with lemon juice; sprinkle with salt. Fill avocado... - 39.2089

Heat oven to 400°. Drain crabmeat and remove cartilage. Mix crabmeat, celery, eggs, pimiento, onion, 1/2 teaspoon salt and the mayonnaise. Cut unpeeled avocados lengthwise in half; remove pit. Brush halves with lemon juice; sprinkle with salt. Fill avocado... - 39.2757

Halve the avocados, pit, remove the skin and dice the flesh. Toss with mayonnaise immediately so the avocado does not discolor. Mix with the crabmeat and diced green pepper. Shred part of a lettuce finely, put at the bottom of 4 glasses. Top with the avocado... - 27.1045

Combine deviled ham, minced onion and chopped olives; cover. With electric mixer, blend cream cheese, blue cheese and green food color; cover. Flake the crabmeat; stir in cheese with pineapple and the chopped celery; cover. Remove crust from loaf; cut loaf... - 37.8526

Place roll halves, cut side up, on broiler pan. Broil 5 inches from heat about 45 seconds or until toasted. Spread 1 teaspoon butter and 1/4 teaspoon mustard on each toasted roll half. Top each with 1 slice Monterey Jack cheese. Divide crabmeat and aspara - 26.4909

Flake crabmeat and remove fibers. Melt 1 tablespoon butter; add cracker crumbs and milk and bring to a boil. Remove from heat. Beat remaining ingredients and gradually stir in milk mixture. Add crabmeat and pack into crab shells or ramekins. Brush top with... - 39.8784

Make the dressing by combining the mayonnaise, whipped cream, chili sauce, green onions, green pepper and lemon juice in a small bowl. Season with salt; cover and refrigerate. Line 4 large plates with lettuce leaves. Shred the remaining lettuce and arrange on... - 42.0321

Divide the salad greens among 6 dinner plates. Carefully clean lump crabmeat, removing any shell or cartilage pieces. Arrange the crabmeat, tomatoes, avocado, and chile peppers on top of salad greens. Sprinkle with onion and cilantro. For dressing, in a... - 37.0136

1. Heat a large Dutch oven over medium heat. Coat pan with cooking spray. Add shallots and celery to pan; cook 10 minutes or until softened, stirring occasionally. Add garlic; cook 1 minute. Stir in vermouth; cook 1 minute or until liquid evaporates. Add... - 31.8258

Crab Bagel Spread is simply irresistible. Try this amazingly delicious Crab Bagel Spread; I am sure you will always tempt to prepare this for every party! - 21.512

Crab louis is a mixed crab salad prepared with vegetables. Made with added eggs and flavored with mayonnaise, the crab louise is spiced with chili sauce and tossed with a hint of lemon juice to taste. - 34.1566

1. Combine chili sauce, catsup, horseradish, Worcestershire sauce, and Tabasco. 2. Arrange lettuce leaf, lemon slices, or avocado wedges in 4 small cups or salad plates. 3. Add 1/4 of crabmeat to each cup. 4. Top with sauce mixture. - 27.2973

PICK OVER the crabmeat to remove any bits of shell or cartilage. COMBINE THE CRABMEAT and cheese in a large bowl and stir to mix. Add enough mayonnaise to hold the mixture together. SPREAD THE CRAB MIXTURE on 4 slices of the bread and top with the remaining... - 34.6716

Cook noodles according to package directions; drain. Meanwhile, prepare Crumb Topping. Set aside. In a 1 quart casserole combine celery, green pepper, green onions, and 1 tablespoon water. Cook, covered, on 100% power (high) for 3 minutes or till tender;... - 40.4877

Cut parchment paper large enough to enclose 2 fillets of pompano for each serving. Put 2 fillets on each piece of parchment. Melt butter and stir in flour. Gradually stir in bouillon and cook over low heat, stirring constantly, until smooth and... - 35.0489

Heat chicken broth, water, green onion and garlic to boiling in 2-quart saucepan. Pour hot mixture into food processor or blender. Add lemon juice and avocados. Cover and process or blend about 30 seconds or until smooth. Pour mixture back into saucepan. Stir... - 35.9478

Preheat oven to 400° F. In a medium bowl combine Egg Beater, Miracle Whip, dry mustard, Worcestershire sauce, and lemon juice; mix well. Remove any cartilage and shell from crabmeat. Add crabmeat to Egg Beater mixture with capers, green pepper, and bread... - 40.1752

Combine first 5 ingredients, mixing well. Divide crabmeat mixture among fillets, spreading evenly. Roll up each fillet, and secure with a wooden pick. Arrange in an 8-inch square baking dish. Place butter in a 1-cup glass measure. Microwave at HIGH for 45... - 29.8712

Saute the onions in the butter, add the peas.and a very little water and cook until tender. Puree or blend in a blender with the milk.Simmer the tomato puree for 4 minutes and put aside. Heat the flaked crabmeat a few minutes in more butter in the top part of... - 34.4707