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Crabmeat Sauce Recipes
Enjoy our collection of crabmeat sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crabmeat sauce recipes.
SL: 718
Crabmeat Au Gratin For Dinner
Never mind if you love crabmeat or not, this recipe is worth a shot. Simply because this Cajun styled treat prepared by Beryl Stokes boasts of a slew of luscious ingredients including fresh crabmeat, cheese, and loads of herbs. Simple and satisfying, this... - 132.811
Swiss Pie With Crabmeat Sauce
Bake pie shell at 450°F for 7 minutes, remove.
Reduce temperature to 350°F.
Combine egg yolks, cream, salt and nutmeg.
Beat egg whites until stiff, fold into yolk mixture.
Fold in cheese, pour into pie shell.
Bake at 350°F for 40 to 45 minutes or... - 34.7642
Chinese Cabbage Hearts With Crab-meat Sauce
These Chinese Cabbage Hearts With Crab Meat Sauce taste best with a bowl of rice ! Try out this oriental cabbage hearts preparation and tell me if you like it ! Your suggestions for these Chinese Cabbage Hearts With Crab Meat Sauce are welcome ! - 44.4511
Supreme Of Trout With Crabmeat Sauce
Chef Scott is going back to where his forte is and making a very traditional Southern Louisiana style dish that is Supreme of Trout with Crabmeat Sauce. This recipe was first developed by a restaurant which no longer exists but thankfully Scott has it with a... - 123.231
Crabmeat Sauce
Saute 1 cup (71/2 ounce can) crabmeat, drained and flaked in 2 tablespoons butter.
Blend in 2 teaspoons flour and 1/8 teaspoon salt.
Add 1 cup light cream; cook and stir until thickened.
A delightful luncheon dish, or for Sunday Brunch. - 20.032
Crabmeat Spaghetti Sauce
Combine frozen crabmeat and remaining ingredients in saucepan.
Cover tightly and simmer 15 minutes stirring occasionally.
Serve with 1/2 lb.spaghetti, cooked.
When using canned crabmeat, reduce simmer time to 5 minutes. - 22.9696
Crabmeat Salad With Remoulade Sauce
Divide crabmeat into sizable flakes.
Cut celery in very thin slices.
Toss crabmeat and celery together.
Chill in refrigerator until sauce is made.
Crush garlic and mix with remaining ingredients.
Shortly before serving, mix crabmeat with about two thirds of... - 44.6656
Filets Of Trout With Crabmeat Sauce
GETTING READY
1) Preheat the oven to 350° F
2) Lightly coat an ovenproof dish with 1 tablespoon of butter.
MAKING
3) In a non-stick pan, heat the remaining butter and sauté onions for 5 minutes, until soft.
4) Stir in the flour and blend into butter, for... - 43.3335
Crabmeat Beignets With Unlikely Sauce
MAKING
1)In a medium sized saucepan, mix together water, salt, butter, sugar and boil.
2)Stirring continuously add in the entire flour and cook over reduced heat. Continue to stir and cook until mixture detaches from saucepan sides.
3)Cool mixture after... - 45.2262
Crabmeat Sauce Over Broccoli
1 Heat oil in a wok. Add ginger and garlic and cook until golden; remove. Add broccoli, stirring to coat with oil. Stir in salt, soy sauce, sugar, sherry and stock. Cook covered for 3—4 minutes until broccoli is bright green. Avoid overcooking.
2 Remove to... - 33.7008
Crabmeat Sauce Over Broccoli
1 Heat oil in a wok. Add ginger and garlic and cook until golden; remove. Add broccoli, stirring to coat with oil. Stir in salt, soy sauce, sugar, sherry and stock. Cook covered for 3 - 4 minutes until broccoli is bright green. Avoid overcooking.
2 Remove to... - 27.7296
Halibut Steaks With Crabmeat
– Preheat oven to 375 °F (190 °C).
– In a skillet, heat butter and cook halibut steaks over medium heat for 3 minutes on each side, then season with salt and pepper.
– Place halibut steaks in oven and bake for 8 minutes.
– Remove from oven,... - 28.3352
Crabmeat And Cucumbers
1. Pick over and flake crabmeat. Peel and shred cucumbers. Place in a bowl.
2. Mince ginger, then mix well with soy sauce, vinegar, sugar and sesame oil. Pour over crabmeat cucumber mixture and toss.
3. Refrigerate to chill - 21.5001
Crabmeat Roll-ups
Mix crabmeat, cheese, zucchini, celery, onion, chili sauce and salt.
Remove crusts from each slice of bread.
Roll each slice to about 1/4 inch thickness.
Spoon crabmeat mixture across center of each slice of bread.
Bring sides of bread up over crabmeat... - 34.4531
Crabmeat And Eggs New Orleans
Cook crabmeat in butter about 5 minutes.
Stir in salt and pepper.
Spoon a small amount of crabmeat onto English muffins.
Top each with a poached egg.
Spoon New Orleans Cream Sauce over eggs.
Sprinkle with paprika - 28.8599
Hot Crabmeat Dip
1. In a small saucepan, combine cream cheese, crabmeat, lemon juice, Worcestershire sauce, curry powder, salt and pepper.
2. Heat, stirring to break up crabmeat, and mix thoroughly, about 3 to 4 minutes, until bubbling.
3. Serve with toast triangles for... - 27.1137
Mushrooms With Crabmeat
Preheat the oven at 350°f (180°c.
Remove all the pieces of cartilage from the crabmeat and flake with a fork.Melt the butter and cook the scallions until soft but not brown, stir in the crab and toss it with the scallions for 20 seconds.
Transfer the... - 29.6797
Crabmeat And Shrimps Peppers
Cut the tops off the green peppers and seed them and pop into a saucepan and add water to about half the height of the peppers.
Simmer in the covered pot for 3 minutes.
Lift out and put aside.
Be careful not to break them.
Meanwhile make the cream sauce, add... - 29.293
Crabmeat Ravigote
Crabmeat Ravigote has a supreme taste. Crabmeat Ravigote gets its taste from crabmeat cooked in eggs and milk, flavored with lemon juice. Crabmeat Ravigote is cherished by many worldwide. - 42.1758
Crabmeat Mornay
Place the flaked crabmeat in a pan with the butter, wine and onions and heat for 2 minutes.
Combine the cream sauce with the sliced, sauteed mushrooms and add the crabmeat, lemon juice and nutmeg.
Put into individual dishes or one large dish and sprinkle with... - 30.8026
Crabmeat Imperial
Crabmeat Imperial is easy to make main dish. Crabmeat Imperial gets its taste from crabmeat mixed with eggs and mayonnaise and flavored with seasoning. Crabmeat Imperial is cherished by many worldwide. - 39.9573
Savory Crabmeat Palmiers
Fond of seafood? Here's an interesting recipe that you can make using delicious crab meat. Watch Chef Tracy Porter demonstrate this step by step process to prepare these delicious Savory Crabmeat Palmiers. - 119.939
Crabmeat And Oysters Casserole
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Prepare the crabmeat first. In a bowl, put cream cheese and then add the pimien tos, green peppers, salt and pepper. Blend properly.
3) Add the crabmeat sauce and set aside.
4) Next... - 44.8469
Crabmeat Remick
Crabmeat Remick is a delicious side dish recipe which I always love to have. I bet, once you have this Crabmeat Remick, you will always crave for some more. - 29.9111
Crabmeat Lasagna
Melt butter in a large skillet over medium-high heat. Add onions, mushrooms, and garlic. Cook until onions are tender.
Stir in tomato sauce, parsley, dill, oregano, basil, and salt. Cover and simmer for 20 minutes. Add crabmeat and blend well with sauce.... - 30.5989
Avocado Stuffed With Crabmeat And Remoulade
Avocados Stuffed With Crabmeat Remoulade is a lovely dish that is both filling and yummy. This dish is perfect for your weekend luncheons! Try the Avocados Stuffed With Crabmeat Remoulade at home and you will understand why I love this dish so much! - 39.7045
Deep Fried Sweet And Pungent Crabmeat Balls
We usually used to buy our Chinese dishes like Deep Fried Sweet And Pungent Crabmeat Balls. But when I finally decided to try this Deep Fried Sweet And Pungent Crabmeat Balls recipe, I was indeed pleasantly surprised. Turned out much easier and tastier than I... - 36.2265
Creamed Crabmeat
Melt the butter in a pan, stir in the flour, and add the cream, stirring until smooth.
Add minced parsley, salt, and cayenne.
Add the crabmeat, stirring until thoroughly mixed.
Add the Worcestershire sauce. - 30.2828
Shrimp And Crabmeat Supreme
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. Cook shrimp and drain the crabmeat.
3. Add sauce mix to water, bring to a boil and simmer for 1 minute
4. Add cayenne pepper, wine, butter, shrimp and crabmeat and pour into baking dish.
5. Sprinkle... - 42.9956
Hot Crabmeat Qanates
Combine mayonnaise, mustard, Worcestershire sauce, and horseradish, crabmeat, and Parmesan cheese; mix well.
Spread on crackers.
Bake at 300° about 3 to 4 minutes or until heated through. - 26.2531
Crabmeat Remich
Combine celery salt, mustard, paprika and mayonnaise, and blend well; Add chili sauce and vinegar, mixing well after each addition.
Place crabmeat in a 2-quart greased casserole and bake at 450° for 10 minutes.
Arrange bacon halves on top.
Add sauce.
Broil... - 26.9745
Crabmeat Cocktail
Remove all tendons from crabmeat, flake and chill.
Arrange 1/4 c in each cocktail or sherbet glass which has been lined with lettuce leaves.
Pour 2 tablesp of the Cocktail Sauce over each.
Serve in a bed of cracked ice, if desired.
Garnish each with parsley,... - 29.2337
Crabmeat Canapes
Heat oven to 400°.
Mix crabmeat, drained and cartilage removed, mayonnaise, Worcestershire sauce, celery, and pickle.
Spread on 24 toast rounds.
Top each with 1/4 slice process cheese.
Heat on ungreased baking sheet 15 minutes. - 25.8822
New Orleans Veal With Crabmeat
Combine flour, salt, and pepper; dredge veal in flour mixture.
Melt butter in a large skillet over medium heat.
Add veal, and cook 1 minute on each side or until lightly browned.
Add lemon juice to skillet, cook an additional 30 seconds.
Remove veal to... - 40.7306
Crabmeat Lafitte
Saute white and green onions in butter until limp.
Add crabmeat and salt and pepper.
Blend together until warm.
Add sherry wine and simmer.
Spoon onto toast and overlay with Hollandaise Sauce.
Sprinkle with paprika on center of sauce.
Serves 4. - 38.279
Crabmeat Mousse
Soften gelatin in 1/4 cup cold water.
Combine cheese, soup, mayonnaise, onion, Worcestershire sauce and salt in double boiler.
Beat until blended (use egg beater).
Remove from heat.
Add gelatin and stir to dissolve.
Add crabmeat and celery.
Pour into wet... - 40.8737
Zucchini With Crabmeat
Cut the zucchini's lengthwise and scoop out the seeds leaving about 1 cm (1/2 inch) of flesh.
Cook zucchinis in a saucepan covering them with boiling water for 2 minutes.
Saute onion in butter until soft, add green pepper, tomato, basil and seasoning and... - 35.6707
Crabmeat Au Gratin
Heat butter in saucepan.
Add onion and celery; cover and cook 3 minutes over medium heat.
Add eggs, crabmeat, lime juice and cheese sauce; mix carefully.
Season well and simmer 2 to 3 minutes.
Spoon mixture into scallop shells and top with grated... - 32.9042
Avocado With Crabmeat
Cut avocados in half lengthwise, remove seed, and peel.
Brush with lemon juice, and set aside.
Combine crabmeat, celery, mayonnaise, 1 teaspoon lemon juice, salt, pepper, and hot sauce, mix well.
Fill avocados with crabmeat mixture.
Place lettuce on a serving... - 35.704
Crabmeat Imperial
Heat butter and saute green pepper 2 minutes.
Add mustard, paprika, salt and flour and let bubble.
Stir in milk and cook and stir until mixture comes to a boil and is thickened.
Fold in capers and Worcestershire sauce.
Shred crabmeat and remove any... - 38.7463
Crabmeat Renaissance
MAKING
1) Places ounces butter in a heavy duty crepe pan which has been heated beforehand. Cook the shallots lightly and then add the crabmeat. Lightly sauté taking care to not bruise the crab meat.
2) Add the sherry and cook for about a minute.
3) Turn the... - 43.1309
Down East Crabmeat Pie
Combine crabmeat, celery, green pepper, chili sauce, flour, onion, salt and Worcestershire sauce in mixing bowl.
Spoon into Unbaked Pastry Shell.
Pour Sauce over filling, spreading to cover.
Sprinkle with 1/4 cup shredded cheese and paprika.
Bake at 400° for... - 39.6726
Crabmeat And Asparagus Au Gratin
Melt butter, stir in flour and add milk gradually, stirring constantly to make a smooth sauce.
Add cheese and stir occasionally until melted.
Add seasonings and sherry.
Simmer very slowly for 10 minutes or longer.
Line each individual dish with 4-5 spears of... - 36.913
Crabmeat Amandine
MAKING
1) Take a 10 inch skillet and place it over medium heat. Melt margarine or butter in it.
2) Stir in onions and lemon juice, and cook for about a minute.
3) Now, put crabmeat and parsley in the skillet and stir gently.
4) Pour hot pepper sauce and... - 39.6137
Premium Crabmeat Au Gratin
Combine skim milk and flour in container of an electric blender, process until smooth.
Melt margarine in a heavy saucepan over low heat, add flour mixture.
Cook over medium heat, stirring constantly, until mixture is thickened and bubbly.
Add Cheddar cheese,... - 35.0189
Crabmeat And Artichoke Casserole
Melt butter, add flour and cook 2 minutes without browning.
Whisk in milk and cook until thickened.
Add salt, pepper, mustard, Tabasco, Worcestershire sauce and 1/3 cup Parmesan cheese.
Add artichoke hearts.
Mix eggs, artichoke hearts, sauce and... - 34.2416
Crabmeat Basil Lasagne
1. Adjust a shelf to the upper third of the oven and preheat to 400°. Put a large pot of lightly salted water on to boil while you prepare the sauce.
2. In a heavy medium nonreactive saucepan, combine the milk, clam juice, wine, garlic, nutmeg, cayenne, salt... - 35.4424
Creamy Crabmeat And Almonds
In 3-quart casserole, combine mushrooms, green pepper and butter.
Microwave at high (10) 2 to 3 minutes until mushrooms are tender.
Add crabmeat, almonds, orange juice, lemon juice, celery soup, celery salt, olives, pimento, parsley, hot sauce, salt and... - 35.0097
Lobster, Crabmeat, Scallop Or Shrimp Cocktail
Allow 1/3 cup of diced cooked lobster, crabmeat, shrimp or scallops for each serving.
Arrange in cocktail glasses with the cocktail sauce poured over.
Canned fish may also be used. - 14.9072
Crabmeat Timbales
Remove stems from spinach.
Wash leaves; arrange in a vegetable steamer over boiling water.
Cover; steam 1 minute.
Coat 4 (6-ounce) custard cups with cooking spray; line with spinach.
Coat a nonstick skillet with cooking spray; place over medium-high heat... - 36.0709
Muskellunge With Crabmeat And Lobster Dressing
Wash and clean muskellunge.
Leave on head and tail, but remove the eyes.
Combine next 12 ingredients and stuff fish.
If no large pan is available, shape a pan big enough out of double-thickness heavy-duty foil and place on a cookie sheet.
Bake in preheated... - 42.2573
Virginia Crabmeat Saute Randolph
Preheat the oven to 450° F.
Place the patty shells upside down on an ungreased baking sheet.
Reduce the heat to 400° F and bake for 20 minutes.
Cut each shell in half, cutting away the sides so that a flat crouton is left.
Brown the croutons... - 39.3755
Crabmeat Cobbler
Saute green pepper and onion in butter in saucepan until tender, about 5 minutes.
Blend in flour and mustard.
Gradually stir in tomatoes and Worcestershire sauce.
Cook over medium heat until mixture boils and thickens.
Add crabmeat; simmer, covered, 10... - 38.7858
Shrimp And Crabmeat Au Gratin
GETTING READY
1. In a saucepan cover shrimp with salted, boiling water and cook for 3 minutes or just until shrimp are pink and drain.
2. Cook artichoke hearts as package label directs and drain.
3. Preheat oven to 375f.
MAKING
4. In 2 tablespoons hot... - 44.4276
Baked Crabmeat
Preheat oven to 350° F.
Spray a 9 X 9-inch ovenproof casserole dish with vegetable oil spray.
In a small pan over medium-high heat, melt margarine.
Add onions and saute 2 to 3 minutes, or until soft.
In a medium bowl, combine onion, crabmeat, mustard and... - 40.4219
Hot Crabmeat Canapes
In small mixing bowl, flake crabmeat.
Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well.
Cut each slice bread into 4 squares.
Arrange on 2 napkin-lined plates or trays.
Top each with about 1 teaspoon crab mixture; sprinkle with Parme - 25.3369
Crabmeat Casserole
1. Chop fine the pepper, mushrooms, sweet gherkins and onions and mix with the parsley and crabmeat, which has been broken into small pieces.
2. Preheat oven to moderate (350° F.).
3. In a saucepan melt the butter, add the flour and stir with a wire whisk... - 31.949
Deviled Crabmeat
GETTING READY
1. Preheat oven to 400
MAKING
2. In a large double boiler, melt the ½ cup of butter till melted
3. Add in the flour, butter, parsley, lemon juice, mustard, horseradish and salt and mix well
4. Add the milk to the mixture till well mixed
5.... - 44.2856
Crabmeat Dumplings
Remove and discard the mushroom stalks.
Finely chop the caps.
Heat the oil in a frying pan.
Add the mushrooms, spring onions, ginger and crabmeat.
Fry, stirring, for 3 minutes.
Stir in salt and pepper to taste, the sugar, soy sauce and sherry and cook,... - 42.0357
Savory Creamed Crabmeat
Melt butter in large skillet over medium heat.
Add onion and saute until transparent.
Add pepper and celery and saute until limp.
Sprinkle with flour and cook, stirring constantly until well blended.
Gradually add milk, stirring until sauce is smooth and... - 37.8201
Elegant Crabmeat Casserole
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) Take a stockpot or 6 quart Dutch oven and add 3 quarts of water to it. Boil the water, add salt and macaroni and cook for about 8-12 minutes, until macaroni is soft.
3) Drain macaroni and set aside.
4)... - 44.2605
Crabmeat Remick
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In 6 well buttered ramekins or shells, add the crab flakes.
3) Place in the preheated oven until thoroughly heated, then top each with a slice of crisp bacon.
4) Blend the paprika, mustard, celery salt... - 41.6635
Crabmeat Eleanor
Combine mushrooms, green pepper, and butter in a 2 1/2-quart casserole.
Cover with plastic wrap.
Microwave at HIGH 2 minutes.
Add remaining ingredients, except rice or noodles.
Stir lightly to mix.
Cover with waxed paper.
Microwave at HIGH 10 to 12... - 35.3307
Potatoes With Crabmeat
Potatoes With Crabmeat has a very nourshing taste. The best part it is easy to make, and the mix of lemon juice, with sour cream and crab makes the Potatoes With Crabmeat very refreshing and filling. - 41.7112
Hot Crabmeat Canapes
In small bowl, flake crabmeat.
Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well.
Cut each slice of toast into 4 squares.
Arrange on cookie sheet.
Top each with about 1 tablespoon crab mixture; spread evenly.
Sprinkle with Parmesan... - 30.4956
Hot Crabmeat Canapes
In small mixing bowl, flake crabmeat.
Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well.
Cut each slice bread into 4 squares.
Arrange on 2 napkin-lined plates or trays.
Top each with about 1 teaspoon crab mixture; sprinkle with Parmesan... - 29.4322
Deep Fried Roast Pork Squares With Crabmeat
A very good Deep Fried Roast Pork Squares With Crabmeat recipe you can try if you have got pork squares and crabmeat in your house. My husband loves this Deep Fried Roast Pork Squares With Crabmeat so much that he purchases pork and crabmeat almost every... - 34.8067
Stir Fried Crabmeat Mixture For Lo Mein
Stir Fried Crabmeat Mixture For Lo Mein is one of the my family's most favorite Chinese meal. With a really exciting crabmeat mixture this Stir Fried Crabmeat Mixture For Lo Mein recipe will tickle your taste buds. Make it your family's favorite too! - 31.7408
Crabmeat Canapes
MAKING
1) Mix crabmeat with seasoning, mayonnaise, and herbs.
2) Toast the rounds and spread the mixture over it.
SERVING
3) Serve immediately. - 34.3997
Jiffy Crabmeat
MAKING
1 In a microwave-safe 2-quart casserole, add butter, mushrooms and green pepper.
2 Using a plastic wrap, cover the casserole and microwave at HIGH (100% power), 2 minutes.
3 Add in all the remaining ingredients except the rice. Mix well .
4 ... - 41.5911
Crabmeat Rolls
Crabmeat rolls can be served as savory appetizers or starters for any meal. Made with crabmeat cooked along with bacon and breadcrumbs, this crabmeat recipe is cirspy on the outside and soft and meaty on the inside. - 44.8236
Fillet Of Sole Stuffed With Crabmeat
GETTING READY
1. Defrost the fish if cold.
2. Preheat the oven to 400 degrees.
MAKING
3. On the work area, put the fillets with skin facing up.
4. Put ½ slice of Swiss cheese along with 3 tablespoons of crabmeat and ½ teaspoons of fresh basil on each... - 45.7871
Creamy Crabmeat And Almonds
In 2-quart casserole, combine mushrooms, green pepper and butter.
Microwave at high (10) 2 to 3 minutes until mushrooms are tender.
Add crabmeat, almonds, orange juice, lemon juice, celery soup, celery salt, olives, pimento, parsley and hot sauce;... - 33.4363
Tagliolini With Crabmeat
1. In a saucepan, heat the butter and oil, and saute the onions, celery, and garlic until soft. Add the parsley, salt, pepper, paprika, and fish broth and cook over low heat for 10 minutes. Stir in the crabmeat and simmer for 5 minutes. Adjust seasoning.
2.... - 31.7331
Rice And Crabmeat Au Gratin
This Rice And Crabmeat Au Gratin tastes incredible ! Try this deliciously seasoned rice and seafood bake for your next meal with a suitable savory sauce and let me know if you like it ! Your suggestions for this Rice And Crabmeat Au Gratin are welcome ! - 35.5592
Pasta With Crabmeat And White Wine
Looking for a nice solution to add some healthy touch to your pasta dish? Then take a look at this pasta with crabmeat recipe. Crabmeat not only gives an exotic flavor to the dish but is also very healthy. Watch the video to see how the chef brings good and... - 91.8105
Deep Fried Crabmeat Fritters With Vegetables
A handful of vegetables when added to crabmeat always works wonders and I set out on this Deep Fried Crabmeat Fritters With Vegetables venture based on this fact. And, it did prove that Deep Fried Crabmeat Fritters With Vegetables always do make a meal... - 40.9254
Crabmeat Imperial
Coat a small nonstick skillet with cooking spray; place over medium-high heat until hot.
Add chopped! peppers, celery, and onion; saute until tender.
Remove from heat, and stir in chopped parsley.
Combine flour and 1/4 cup milk; stir until smooth.
Combine... - 40.7784
Sherried Crabmeat
One of the most effective ways to comfort yourself is to try preparing this Sherried Crabmeat. The European Sherried Crabmeat has an unique characteristic of addicting you to it on the first bite. Sherried Crabmeat goes perfectly as Main Dish. In my view, to... - 44.0236
Crabmeat Mousse
Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute.
Cook over low heat, stirring until gelatin dissolves, about 2 minutes.
Let cool.
Stir in mayonnaise and next 7 ingredients.
Chill until the consistency of unbeaten egg white.
Spoon... - 40.1442
Pan Fried Crabmeat Cakes
If you love crab meat, you will love this Pan Fried Crabmeat Cakes recipe even more. Pan Fried Crabmeat Cakes is a great non-vegetarian Chinese dish. A great recipe you can try on a beach-side holiday! - 34.3711
Crabmeat Salad Bake
Combine crabmeat, celery, 3/4 cup Cheddar cheese, Parmesan cheese, green pepper, mayonnaise, lemon juice, chives and hot pepper sauce in mixing bowl.
Spoon into Baked Pastry Shell.
Sprinkle with bread crumbs, remaining 1/4 cup Cheddar cheese and slivered... - 30.1596
Crabmeat Gumbo
1. In a heavy kettle, cook the salt pork or bacon briefly over low heat until rendered of its fat. Add two tablespoons of the butter and the onion and cook until the onion is transparent.
2. Add the okra, tomatoes, garlic, lemon and bay leaf. Bring to a boil... - 36.1931
Crabmeat Gumbo
1. In a heavy kettle, cook the salt pork or bacon briefly over low heat until rendered of its fat. Add two tablespoons of the butter and the onion and cook until the onion is transparent.
2. Add the okra, tomatoes, garlic, lemon and bay leaf. Bring to a boil... - 29.2679
Basic Stir Fried Crabmeat
I made this Basic Stir Fried Crabmeat to suit my personal taste but I received a lot of compliments from everyone who tasted it. And so, I thought of sharing this scrumptious Basic Stir Fried Crabmeat recipe with a few more people. Try it out and start... - 29.3815
Crabmeat In Wine
MAKING
1) In a slow cooker, place the crabmeat.
2) Add rest of the ingredients, except toast points or patty shells, stir gently to mix.
3) Cover and cook on HIGH for 1 hour, then on LOW for 4 to 6 hours.
SERVING
4) Spoon over toast points or in patty... - 39.053
Crabmeat And Mushroom Spread
Finely chop crabmeat.
Mix all ingredients except parsley leaves and pimiento slices.
Garnish canapes with parsley leaves and pimiento slices.
About 1 1/4 cups (enough for 5 dozen 1 inch canapes). - 28.659
Crabmeat Newburg
1. Bake patty shells on 15 1/2 x 12-inch Cookie Sheet following package directions.
2. Melt butter in 2-quart Sauce Pan over medium heat; add onions; cook until translucent; add sherry, continuing to cook 6-8 minutes or until 1/2 remains; add cream, crabmeat;... - 29.8331
Shrimp And Crabmeat Casserole
Cook until smooth, then remove from heat.
Add: 8 oz.fresh shrimp and 4 oz.fresh crab (or use canned) Combine with 1/2 package kraft cheese dinner, cooked according to directions.
Place in buttered casserole and sprinkle with 1/2 cup grated cheddar cheese... - 31.2996
Avocado And Crabmeat Mimosa
1. Peel half of one avocado. In a small bowl, mash avocado half. Add scallion, 1 teaspoon of lemon juice, ¼ teaspoon of salt, and hot pepper sauce. Stir until well combined. Reserve.
2. In separate bowl, stir together mayonnaise, chili sauce, horseradish,... - 34.3517
Baked Avocado-crabmeat Salads
Mix all ingredients except avocados and cheese.
Cut unpeeled avocados lengthwise into halves; remove pits.
Place avocados cut side up in un-greased baking dish, 9x9x2 inches.
Fill each half with 1/3 cup crabmeat salad; sprinkle cheese on salad.
(Can be baked... - 35.2392
Catfish Fillets With Crabmeat Topping
Combine first 3 ingredients in a small bowl; brush mixture on both sides of fillets.
Combine garlic powder, creole seasoning, and ground red pepper; sprinkle evenly over both sides of fillets.
Place fillets in a 13- x 9- x 2-inch baking dish.
Bake, uncovered,... - 40.5796
Baked Avocado And Crabmeat
GETTING READY
1) Slice the avocados in half lengthwise. De seed, and peel it. Sprinkle lemon juice.
2) Now, put a galric clove and 1 tablespoon lemon juice in each avocado half and keep aside.
MAKING
3) In a heavy saucepan, melt butter and add flour. Cook... - 42.8199
Crabmeat Rolls
Partially cook bacon but do not brown.
Drain on absorbent paper and set aside.
Blender-crumb bread.
Mix with crabmeat.
Put remaining ingredients into OSTERIZER blender container, cover and process at CHOP (HI) only until parsley is chopped.
Add to crabmeat... - 35.7574
Baked Avocado And Crabmeat
Cut avocados in half lengthwise; remove seed, and peel.
Brush with lemon juice.
Place garlic clove and 1 tablespoon lemon juice in each avocado half; set aside.
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute,... - 42.0928
Crabmeat With Herbs And Pasta
MAKING
1) In a large skillet, heat oil and butter over medium-high heat and sauté onion, carrot and garlic until vegetables are soft, but not brown.
2) Minimize the heat to medium and add in crabmeat, basil, parsley and lemon juice.
3) Stir cook for 4... - 37.505
Stir Fried Crabmeat With Pork
The Stir Fried Crabmeat With Pork dish is literally like its name. Just like you, I and my family were tired with the same old recipes and that is what made me think of a different Stir Fried Crabmeat With Pork. Once I made it, the question I asked myself was... - 31.8038
Baked Avocado Crabmeat Salads
Mix all ingredients except avocados and cheese.
Cut unpeeled avocados lengthwise into halves; remove pits.
Place avocados cut side up in ungreased baking dish, 9x9x2 inches.
Fill each half with 1/3 cup crab meat salad; sprinkle cheese on salad. (Can be baked... - 36.2941
Crabmeat Casserole
GETTING READY
1 Clear crab meat of all the shell bits and keep aside.
2 In a bowl mix egg, sherry,mustard and mayonnaise and beat well.
3 In another bowl, mix all the topping ingredients together and set aside.
MAKING
4 In a large skillet heat butter and... - 43.1239
Sea Bass Stuffed With Crabmeat
1. Preheat oven to hot (400° F.).
2. Sprinkle the fish inside and out with salt. Combine the remaining ingredients, except the oil, and mix. Stuff the fish with the mixture and close with skewers and string. Sprinkle the fish with oil arid place in a... - 33.7688
Crabmeat Supreme
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) In a shallow 1 1/2-quart casserole, spray the vegetable coating.
3) Then place the artichokes at the bottom and layer with the crabmeat and mushrooms.
4) In a saucepan, mix the flour, seasonings and milk... - 44.1687
Tuna Or Crabmeat Imperial
Make sauce of butter, flour, and milk; add seasonings and onion.
Pour a little sauce over beaten egg yolk and mix; combine with rest of sauce, stirring to mix well.
Cook about 5 minutes longer.
Remove from heat and add sherry, 1/2 c.of the bread crumbs,... - 40.7218
Crabmeat Salad Filling
Stir together all ingredients until well mixed.
1 1/4 cups (enough for 3 or 4 sandwiches). - 20.4109
Crabmeat In Artichoke Bottoms
MAKING
1. Drain the artichokes. If required, slice of a small portion from the bottom so as to sit flat.
2. Prepare a mixture of crab, celery, mayonnaise, parsley, chili sauce, pimiento and lemon juice and season with salt and pepper.
3. Arrange into the... - 42.7849
Everyday Crabmeat Sandwiches
Combine first 4 ingredients in a medium bowl; mix well.
Lightly toast English muffin halves; spread with butter.
Top each muffin half with a heaping 1/4 cup of crabmeat mixture.
Place sandwiches on baking sheet, and broil 6 to 7 inches from heat for 2 to 3... - 25.1407
Crabmeat Filling
Cook and stir green onions in margarine until tender.
Stir in remaining ingredients; heat until hot - 19.7377
Hot Crabmeat Dip
Place cream cheese in medium bowl.
Microwave at MEDIUM (50%) until softened, 1 to 2 minutes, stirring once.
Shred crabmeat; stir into cream cheese with remaining ingredients.
Microwave at MEDIUM (50%) until dip is heated through, 4 to 7 minutes, stirring once. - 22.2627
Hot Crabmeat Canapes
Melt the butter in a saucepan.
Add the onion and green pepper and fry until softened.
Add the remaining ingredients and cook gently, stirring, until the cheese has melted and the mixture is hot.
Spread onto savoury biscuits or small toast rounds or squares... - 26.593
Delicious Crabmeat Soup
In a medium saucepan combine soup, milk, crab meat, Worcestershire and mace.
Heat.
Stir in sherry and add chopped hard cooked egg whites.
Continue cooking for a few minutes more.
Sprinkle with sieved hard cooked egg yolks and chopped parsley. - 31.5729
Crabmeat A La Dewey
Crab meat a la Dewey is a very simple crab meat dish, made in sauce and served with toasts. This dish does not take long to cook and can be prepared on the occasions of small get togethers. Everyone will just love crab meat a la Dewey. - 46.2732
Party Chicken And Crabmeat
Make a sauce in double boiler by melting margarine.
Add flour and broth.
Stir and cook until thickened.
Add salt, pepper, paprika, garlic and nutmeg.
Cook 10 minutes.
Add sour cream, chicken, crabmeat and bacon.
Reduce heat to simmer in double boiler.
Cook... - 37.7941
Hot Crabmeat Dip
Place cream cheese in medium bowl.
Microwave at MEDIUM (50%) until softened, 1 to 2 minutes, stirring once.
Shred crabmeat; stir into cream cheese with remaining ingredients.
Microwave at MEDIUM (50%) until dip is heated through, 4 to 7 minutes, stirring... - 32.2743
Crabmeat Sandwiches
MAKING
1. In a medium bowl, mix well combining the first 4 ingredients.
2. Lightly toast English muffin halves and spread with butter.
3. Top each muffin half with a heaping 1/4 cup of crabmeat mixture.
4. Place sandwiches on baking sheet and broil 6 to 7... - 38.6703
Crepes With Curried Crabmeat
Landing upon a good Crepes With Curried Crabmeat recipe is like winning in a lucky draw contest. Congratulations, you have just become a lucky winner now. It is served as a delicious Main Dish. The Crepes With Curried Crabmeat is one of the most popular... - 49.455
Baked Crabmeat & Shrimp
Combine ingredients except 1/2 crumbs.
Put in greased casserole or large clam shells.
Sprinkle with buttered crumbs.
Bake at 350° for 30 minutes. - 33.6305
Crabmeat Salad
MAKING
1. In a pan add water soften gelatin and heat gently, stirring, until gelatin is dissolved.
2. Beat adding seasonings, lemon juice, mayonnaise and onion with rotary beater until blended.
3. Chill until slightly thickened and fold in celery and flaked... - 42.84
Crabmeat Salad
MAKING
1. In a pan of water soften gelatin and heat gently, stirring, until gelatin is dissolved.
2. Add seasonings, lemon juice, mayonnaise and onion and beat with rotary beater until blended.
3. Chill until slightly thickened and then fold in celery and... - 43.8884
Cold Crabmeat Mousse
Try this Cold Crabmeat Mousse. An easily prepared non-vegetarian recipe, Cold Crabmeat Mousse is a side dish that you will always love to include in your menu. - 35.3496
Crabmeat Stuffed Flounder Rolls
1. Preheat the oven to 400°F. Spray a baking sheet with nonstick spray.
2. Heat 1 teaspoon of oil in a small nonstick skillet over medium heat. Add the onion, celery, and bell pepper; cook, stirring occasionally, until the vegetables soften, 4-5 minutes.... - 29.9439
Crabmeat A La Dewey
MAKING
1) Take a blazer pan of the chafing dish.
2) Melt butter in it.
3) Cook the mushrooms in it until soft.
4) Add the seasonings and flour to it and blend well.
5) Put the blazer pan on top of hot water.
6) Stir the cream in and continue cooking until the... - 45.0495
Hot Spinach Crabmeat Dip
Press ricotta cheese through a fme-mesh sieve into a large bowl.
Add skim milk, mayonnaise, and sherry; stir well.
Drain spinach; press between paper towels to remove excess moisture.
Add spinach and next 6 ingredients to cheese mixture; stir well.
Spoon... - 34.3552
Cold Crabmeat Mousse
1. In a saucepan melt the butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the broth and milk to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk.
2. Soften the gelatin in the cold... - 39.9349
Crabmeat Be Gones In Bacon
Mix together crabmeat, cracker crumbs, catsup, pepper, salt, Worcestershire sauce, lemon juice, hot sauce, and beaten egg.
Shape mixture into small rolls about 1 1/2 inches long.
Cut bacon strips into thirds.
Wrap bacon pieces around crabmeat rolls.
Secure... - 42.2625
Crabmeat Broccoli Casserole
Pierce package of broccoli several times and place on a paper plate.
Microwave at HIGH 4 minutes.
Microwave crabmeat in a 1 1/2 quart casserole at MEDIUM 2 minutes.
Combine crabmeat with broccoli, sour cream, chili sauce, onion, lemon juice, lemon rind, and... - 34.1152
South Carolina Crabmeat
Make a cream sauce using butter, flour, cream, seasonings and sherry.
Add crabmeat.
Fill 4 to 6 crab shells.
Sprinkle cheese on top.
Bake at 425 degrees about 10 minutes.
Cooked shrimp may be substituted for crabmeat. - 37.4909
Congealed Salad With Crabmeat And Asparagus
Combine unflavored gelatin and 2 tablespoons water; let stand 5 minutes.
Combine unflavored and flavored gelatin, salt, and 3 cups water in a saucepan; bring to a boil, stirring constantly.
Remove from heat; chill until consistency of unbeaten egg... - 36.8307
Congealed Salad With Crabmeat And Asparagus
MAKING
1 In a bowl, mix unflavored gelatin and 2 tablespoons water.
2 Allow to stand for 5 minutes.
3 In a saucepan, mix unflavored and flavored gelatin, salt, and 3 cups water.
4 Bring to a boil, stirring constantly.
5 Remove from the heat.
6 ... - 44.8223
Creamy Asparagus Soup With Crabmeat
Gently press excess liquid from asparagus with paper towels.
Cut 2-inch tips from 4 stalks of asparagus.
Slice tips diagonally and reserve.
Cut each remaining stalk in 3 pieces.
In a medium-size saucepan, heat oil over medium-high heat until hot.
Add... - 41.4777
Crabmeat Bacon Rolls
MAKING
1. Drain the crabmeat and flake them.
2. Take a bowl, add a mixture of tomato juice and egg with seasonings, celery leaves, parsley and crab meat. Combine the ingredients thoroughly.
3. Take a spoonful of this mixture and roll them in balls measuring... - 40.9074
Crabmeat Maryland
Preheat oven to 350° F.
Lightly spray eight individual casseroles with vegetable oil.
Set aside.
Thaw or drain crabmeat if it is frozen or canned.
In a large nonstick skillet over medium-high heat, saute onion in oil until translucent.
Add flour and cook,... - 37.7085
Cheesy Crabmeat Wontons
Place Neufchatel cheese in a medium bowl; beat well at medium speed of an electric mixer.
Add ricotta cheese and soy sauce; beat until well blended.
Stir in chives and crabmeat, stirring well.
Combine egg whites and 1 teaspoon water.
Place 1 teaspoon cheese... - 40.5052
Crabmeat Jambalaya
Cook bacon in large skillet until lightly browned.
Add onion, celery, and green pepper; cook until tender.
Add tomatoes, rice, and seasonings.
Cover and simmer for 20 to 25 minutes or until rice is tender, stirring occasionally.
Add crabmeat; heat thoroughly. - 34.0287
Chinese Curly Noodles With Crabmeat
Coat a large nonstick with cooking spray; add oil.
Place over medium-high heat until hot.
Add snow peas and mushrooms; saute 2 minutes.
Add chicken broth, soy sauce, garlic, and gingerroot; saute 1 minute.
Add spinach and crabmeat; saute 3 minutes.
Remove... - 37.4701
Hot Crabmeat Salad Sandwiches
1. Into small saucepan, separate crabmeat pieces, removing membrane. Add sour cream, capers, Worcestershire, 1/4 teaspoon seasoned salt, and hot-pepper seasoning; mix well.
2. Heat the mixture, stirring occasionally.
3. Meanwhile, place tomato slices on bread... - 35.5864
Crabmeat Cakes
Mix all ingredients and form 8 small cakes.
Dust with fine cracker crumbs.
Saute on both sides for 3 to 4 minutes. - 30.6974
Crabmeat Stuffed Baked Red Snapper
Clean and prepare fish.
The head may be left on if you prefer.
Season the fish inside and out with salt and pepper.
Make a stuffing by sauteing onion and celery in butter or oleo.
Combine with egg, bread crumbs, parsley, stock and crabmeat.
Mix well.
Stuff... - 44.1871
Stuffed Mushrooms With Crabmeat
GETTING READY
Preheat the oven to 350°.
Grease a baking tray with oil or butter.
MAKING
Wash, drain and stem the mushrooms. On a vegetable board, finely chop the mushroom stems and add to a mixing bowl.
Combine soup mix, crab meat, sour cream, bread... - 42.4089
Crabmeat Stuffed Shrimp
When you are pressed for time, try preparing this quick and easy shrimp recipe at home. Beryl Stokes shares with you an easy, tasty stuffed shrimp recipe that comes stacked with crabmeat, shrimps, eggs, a slew of herbs and sauces and makes for a scrumptious... - 109.748
Sauteed Crabmeat With Pasta
Gourmet meal doesn’t necessarily mean complicated. Its all about the simplicity and the mingling of good ingredients cooked with love. Watch this video on how to cook this impeccable Sautéed Crabmeat. - 93.226
Crabmeat And Almond Quesadillas
Combine first 7 ingredients in a medium bowl; stir well.
Remove rind from cheese; cut cheese into thin slices, and arrange slices evenly on 5 tortillas.
Spoon crabmeat mixture evenly over cheese, and top with remaining tortillas.
Coat a large nonstick skillet... - 34.4171
Scallop And Crabmeat Pot Pie
This pot pie is slightly different from the traditional one. This one Ken is showing is using scallops and crabmeat! A wonderful pot pie full of the seafood goodness to tuck into! See more in this video! - 122.836
Crabmeat Fried Rice Part 1 – Introduction
Got lots of left over rice and wondering what to do with it, then here is an excellent solution for you. Take a look at this crabmeat fried rice video series. The chef has divided the video in 2 parts – In this part she discusses the ingredients you would... - 87.3689
Crabmeat Fried Rice Part 2 – Preparing The Dish
This is part 2 of the crabmeat fried rice video series. The lady chef provides step by step instructions on how to combine rice with eggs and oyster sauce to make perfect fried rice. Try it at home and your family is sure to be pleased. A simple and easy... - 83.0855
Butter Poached Lobster With Crabmeat And Khus Khus
Have a great cooking experience with Chef Chris Scarduzio as he prepares an outstanding lobster recipe. Take a look at this incredible video that is interesting and informative too. Watch the recipe video and give it a try! - 123.844
Crabmeat And Corn Quesadillas
Combine first 8 ingredients in a medium bowl; stir well.
Spoon crabmeat mixture evenly over 5 tortillas; spread to within 1/2 inch of edge.
Sprinkle evenly with cheese, and top with remaining tortillas.
Coat a large nonstick skillet with cooking spray; place... - 34.7234
Crabmeat Artichoke Quiches
GETTING READY
1. Coat muffin pans with cooking spray.
2. Preheat oven to 350°F.
3. At high speed of an electric mixer beat eggs 3 minutes until thick.
MAKING
4. In a bowl combine flour, baking powder and salt and add to egg mixture.
5. Beat at low speed of... - 46.715
Crab Veronique
1 Cook rice in a large saucepan, following label directions; drain; return to pan.
2 Dissolve instant vegetable broth or bouillon cube in hot water in a 2-cup measure; pour over drained rice; stir in celery and parsley.
3 While rice cooks, drain crabmeat;... - 38.4232
Crab In Spicy Tomato Sauce
In a 1 1/2 or 2 quart baking dish, combine catsup, water, cloves, seasoned salt, thyme, sugar, Worcestershire, horseradish, and bay leaf.
Microwave, uncovered, on HIGH (100%) for 2 minutes (stirring after 1 minute) or until bubbly.
Add crab pieces.
Microwave,... - 33.5405
Crab Sauce
Mix sauce ingredients well, tossing crabmeat with liquid to coat and separate. - 15.3504
Hot Crab Cakes With Yogurt Tartar Sauce
For the sauce: In a small bowl, stir together the yogurt, mayonnaise, dill, garlic and lime juice.
Set the sauce aside.
For the crab cakes-.
In a medium bowl, stir together the egg substitute, mustard, yogurt, soy sauce and pepper sauce.
Add the crab, celery... - 40.8886
Crab In Red Sauce
Place celery, onion and butter in a 3 qt.glass casserole dish.
Cover and microwave 3 to 4 minutes or until tender.
Stir once during cooking.
Drain.
Drain tomatoes.
Combine liquid from tomatoes with flour.
Stir until smooth.
Add tomato liquid, tomatoes, tomato... - 41.5854
Singapore Bean Curd With Crab Sauce
Heat oil in a large pan and fry onions and ginger for 1 minute.
Add stock and simmer for 5 minutes.
Add crab meat, salt, pepper, and wine.
Mix well and cook for 5 minutes.
Add cornflour mixture and stir.
Add bean curd and bring to a boil.
Do not overcook.
Add... - 39.414
Fried Crab Won Tons With Sweet & Sour Sauce
Won tons: In a medium bowl mash cream cheese till smooth.
Add green onions and imitation crab and mix until uniform consistency.
Fill won tons with 1/2 teaspoon of mixture.
Place water around edges of won tons, so when folded they stay together.
Heat oil in... - 43.1668
Louisiana Style Fish Cakes With Quick Remoulade Sauce
1 Preheat the oven to 375°. Line a baking pan with foil. Place the flounder on the pan and brush with 1 tablespoon of the oil. Bake until opaque throughout, about 8 minutes. Remove and let cool slightly.
2 Meanwhile, coarsely chop the scallions.
3 In a... - 38.5565
Avocado Pasadena
To crabmeat, add the next 7 ingredients, and moisten with mayonnaise.
Season to taste.
Peel avocados, halve them and remove pits.
Brush with lemon juice.
Fill avocado halves with crabmeat mixture, and garnish each with 1/2 ripe olive. - 32.4367
California Wrap Its
Blend together dressing and cream cheese.
Spread evenly on tortillas.
Evenly layer turkey, cheese, avocados, tomatoes and sprouts on tortillas, leaving a 1-inch border.
Fold the bottom edge toward the center and firmly roll away from you until completely... - 35.8532
Hot Cheese And Crab Dip
Shred crabmeat and save a few pieces for garnish.
Cut cheese in small pieces; combine in a saucepan with butter and Sauterne.
Stir over low heat until cheese melts.
Stir in crab-meat and continue cooking to heat through.
Pour into chafing dish.
Garnish with... - 23.2984
Favorite Crab Meat Cocktail
In small nests of lettuce or cocktail glasses, place mounds of chilled crab meat.
Pour cocktail sauce over top, garnish with whole stuffed olives and serve at once.
Allow 1 heaping tablespoon per person. - 19.8141
King Crab Sandwich
Butter muffins.
Combine crabmeat, Worcestershire sauce and MSG.
Spread 2 tablespoons of mixture on each muffin half.
Criss-cross each with 2 slices bacon.
Top with cheese slice.
Broil until cheese is melted. - 30.2449
Hot Creamed Crab And Cheese
Mix first seven ingredients together and put in a small baking dish or two ramekins.
Sprinkle with Parmesan cheese.
Bake at 350°F for 1/2 hour.
Serve with melba rounds.
Marvelous appetizer. - 30.7893
Turkey Oscar
Turkey oscar is a easy prepared pre-cooked turkey recipe. Made with sliced and cooked turkey, it is served lightly cooked in butter with toppings of crabmeat and asparagus. With bearnaise sauce spooned over it, the turkey oscar is great for brunches as it is... - 24.6371
Veal Oscar
Veal oscar is a veal cutlet recipe prepared with crab meat. Spiced and flavored with garlic and worcestershire sauce, the veal oscar is a skillet cooked recipe and is served with asparagus and a topping of creamy bearnaise sauce. - 39.468
A Meal Of Soup
Soak crabmeat in consomme for 1 hour.
Mix tomato and pea soups with equal parts milk.
Heat soup mixture and add seasonings; stir in crabmeat with consomme and heat thoroughly. - 24.7392
Crabby Cream Soup
Heat soups and milk together.
Add crabmeat and Worcestershire.
Stir in sherry and whisk gently.
Stir in whipping cream.
Heat through.
Always a crowd pleaser - 33.4248
Steamed Eggs With Crab
Beat eggs well in a bowl, add all the ingredients and mix well.
Pour the mixture into a greased pudding pan.
Cover with foil or grease proof paper.
Secure the cover.
Steam for 40 minutes until set.
Transfer into a serving dish and serve hot with chilli bean... - 32.5018
Avocado Cocktail
Combine lemon juice, orange juice, mayonnaise, chili sauce, onion, salt and Tabasco.
Force egg through a ricer or sieve and stir into mixture.
Arrange avocado in cocktail glasses with crabmeat and grapefruit sections.
Use grapefruit sparingly.
Pour sauce over... - 32.1943
Crab Stuffed Chicken Breasts
This Crab Stuffed Chicken Breasts is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Crab Stuffed Chicken Breasts, because this can be a sure short cut way to win the hearts... - 44.3124
Crab Meat Canapes
Combine the crabmeat with the mayonnaise, herbs and seasonings.
Spread on rounds of toast - 27.1697
Creamy Crab And Pasta Salad
ln a large saucepan of boiling water, cook the pasta and beans, uncovered, stirring occasionally, until firm-tender€”about 8 minutes.
Drain, rinse under cool water, and drain well again.
Meanwhile, combine the may-onnaise, yogurt, chili sauce,... - 34.7378
Crab Mold
Add this mixture to soup mix.
Pour into mold, chill overnight.
Unmold and decorate with olives and lemon slices. - 28.6415
Crab Tostadas
Pour oil 2 to 3 inches deep into a wok, deep-fryer or heavy saucepan.
Heat to 370F (190C) or until a 1-inch cube of bread turns golden brown in 50 seconds.
Holding a ladle in center of tortilla to form a cup, fry 1 tortilla in hot oil until crisp and golden... - 41.5674
Holiday Mint And Crab Slabs
Holiday Mint and Crab Slabs - a seafood specialty just the right pick for beach-side parties or hawaiian parties. The recipe for holiday mint and crab slabs is way too simple and all it takes is a matter of a few minutes to prepare this. - 25.7697
Indonesian Crab Curry
1. In a stockpot combine cayenne, ginger, pepper, garlic, shallots, cilantro, lime zest, salt, shrimp paste, coconut, and milk. Bring to a boil and cook over medium-high heat for 10 minutes.
2. Add soy sauce, honey, and crabmeat. Heat through. - 32.2008
Texas Crab Casserole
Texas Crab Casserole is an irresistible side dish recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Texas Crab Casserole again-n-again. - 36.67
Deviled Crabs
Take all the crabmeat from the shells and blend the light and dark flesh together.
Add about 25 g/1 oz of the breadcrumbs to the crabmeat.
Heat all the butter in a pan or dish in the microwave cooker and spoon 1 tablespoon of it into the crabmeat.
Add the... - 40.3307
Crab Florentine Casserole
Place spinach in greased 9 x 13-inch casserole.
Mix all other ingredients and pour over spinach.
Bake at 350° for 25 minutes. - 25.6552
Seafood Bisque
Saute green onions in butter in a heavy saucepan until tender.
Add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk, cook over medium heat, stirring constantly, until thickened and bubbly.
Stir in hot sauce, salt, and... - 37.7729
Crab Louis Mold Garni
Soften gelatin in 1/2 cup cold water.
Heat 1/2 cup water with chili sauce.
Dissolve gelatin in hot mixture.
Add wine, sour cream, mayonnaise, tomato juice, onion, lemon juice, and salt.
Chill until partially set.
Wedge olives; fold with crab meat into... - 38.2753
Classic Fillet Of Flounder Stuffed With Crab
Grease 9 x13 inch baking dish with butter.
In large saucepan, melt butter.
Add onion and celery, cook till limp but not browned.
Take off heat.
Add crabmeat, toss in bread cubes, juice from 1 lemon, dry mustard, 2 eggs, and pepper to taste.
Spoon stuffing... - 40.4373
Crabby Rice Enchiladas
Cook rice according to package directions.
Stir, crab-meat, onion, 1 cup cheese and 3 Tbs.
enchilada sauce into cooked rice.
Heat oil in small skillet.
Heat tortillas, one at a time, until soft.
Drain on paper toweling.
Spread each tortilla down center with... - 38.8954
Seafood Spread
Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft.
Stir until cream cheese is smooth and creamy.
Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well.
Spread... - 36.155
Neptune S Salad
Completely dissolve gelatin in boiling water.
Stir in yogurt, chili sauce, onion and lemon juice.
Chill until slightly thickened.
Stir in remaining ingredients.
Spoon into 4 individual plastic containers or serving dishes.
Chill until firm, about 2 hours. - 30.0538
Deviled Crab Lobster Tails
Rinse lobster tails and pat dry.
Use kitchen shears or sharp, heavy knife to cut lengthwise through the centers of the hard top shells and lobster meat.
Cut through the bottom shells and separate each half.
Cut a lengthwise slit in the meat of each lobster... - 40.7207
Crab Stuffed Chicken Breasts
Crab Stuffed Chicken Breasts - my oh my! This is some dish and the accolades it would bring in is quite endless. This combination dish makes just the right pick to try out in parties. Just check out the recipe of the rich and flavorsome Crab Stuffed Chicken... - 42.7733
Crab Louis
Crab Louis is a delicious mouth watering recipe that you will surely love to share with your loved ones. Try this Crab Louis dish on next weekend party; I bet, you will get a huge fan following for this one! - 40.9164
Chesapeake Deviled Crab Cakes
Leave crabmeat in large lumps.
Melt 1 tablespoon butter.
Stir in flour.
Gradually stir in cream.
Cook over low heat, stirring constantly, until smooth and thick.
Remove from heat.
Add soft bread crumbs, green pepper, onion, and seasonings.
Add crabmeat and... - 39.7482
Crab Imperial
Crab Imperial is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Crab Imperial, you will always crave for some more. - 37.0191
Crab Newburg
Prepare Cream Sauce (Medium).
Cook 2 tablespoons minced onion in butter or margarine before stirring in flour.
Mix 2 tablespoons dry white wine or sherry, optional, 1 teaspoon lemon juice, 1/4 teaspoon grated lemon rind, and 2 beaten egg yolks.
Add to sauce... - 21.9193
Marinated Crab Meat
In bowl, blend first three ingredients; stir in crab meat.
Cover and chill.
Serve with crackers. - 21.4523
Buttery Seafood Casserole
Combine seafood in sauce, place in greased baking dish, cover with buttered crumbs and bake at 375°F for 30 minutes. - 18.5579
Crab Appetizer
Combine all ingredients except crabmeat and Melba rounds.
Fold in crab and serve on white Melba rounds or Ritz crackers. - 23.8471
Wild Rice Seafood Salad
To prepare dressing, blend together mayonnaise, sour cream, chili sauce, lemon juice and mustard in small bowl.
Refrigerate.
Combine wild rice, onions, tomato, celery and imitation crabmeat.
Season with salt and pepper to taste, if desired.
Spoon rice mixture... - 27.2437
Pompano En Papillote
Pompano en papillote is a seafood and fish recipe. Prepared with pompano fillets cooked in stock along with a seafood topping of crab and shrimp, the pompano en papillote is wrapped in parchment paper and finished in the oven. - 42.5398
Fisherman's Crab Meat
The Fisherman's Crab Meat is a treat that you'll love! It is one of the tastiest seafood dishes that I've ever eaten. Try out the Fisherman's Crab Meat and let me know what you feel about it! - 23.2442
Tv Time Crab Cakes
1. Prepare Tartar Sauce; cover and refrigerate.
2. Pick over crab meat to remove any pieces of shell or cartilage.
3. In medium-sized bowl, beat eggs, sherry, onion, and salt until blended; stir in crab meat and crumbled crackers just until mixed.
4. In... - 29.844
Crab And Artichoke Bake
In 1.5 L (1 1/2 quart) shallow baking dish, combine soup, wine, mustard and hot pepper sauce; add crab meat and artichoke hearts.
Bake at 200°C (400°F) for 15 minutes or until hot; stir.
Top with croutons, bake 10 minutes more. - 27.4455
Gulf Gumbo
Melt 1/4 cup butter in large frying pan over mod- erate heat.
Cut okra into thin slices; add to skillet, stirring constantly until okra is tender.
Melt remain- ing butter in heavy 3-quart Dutch oven over mod- erate heat.
Add onion, green pepper and garlic;... - 44.434
Stuffed Flounder Fillets
If you are a seafood fan, then this Flounder recipe is one you would like. This stuffed flounder fillets is a simple and easy recipe that is just right for even the amateurs or beginners to the world of cooking. So if you love seafood, put on that apron and... - 38.9341
Crab-stuffed Artichoke Appetizer
To Prepare Artichokes: Pour about 3 inches water into saucepan (not aluminum or cast-iron) that is just large enough to hold artichokes snugly; add lemon juice and salt and stand artichokes upright in pan.
Cover pan and let simmer until bases of artichokes... - 33.9915
Crabmeat Sauce Recipes By Category