Crabmeat Cracker Recipes

Thoroughly mix together all ingredients except crackers to make a spread. Place 1/2 teaspoon crabmeat mixture on each cracker round. Arrange 12 at a time on paper plate or towels. Cook in Radarange oven 30 seconds. Repeat with remaining crackers. - 29.4992

Mix the crabmeat with the remaining ingredients. Use as a spread on toasted or buttered bread, or crisp crackers. - 23.2706

Preheat oven to 375° F. In a small bowl, combine milk and cream cheese; blend well. Blend in remaining ingredients. Mound in a baking dish. Bake for 15 minutes. Serve hot with crackers. - 36.6874

Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Let cool. Stir in mayonnaise and next 7 ingredients. Chill until the consistency of unbeaten egg white. Spoon... - 40.1386

Crabmeat spread makes the best bet for the seafood themed parties. This is pretty easy to prepare too and just requires a handful of ingredients for the preparation part. Just check out the recipe of the rich tasting and yummy crabmeat spread. - 24.5432

Unwrap cheese. Place in a 3-quart casserole. Microwave at HIGH 1 1/2 to 2 minutes or until cheese is softened. Add remaining ingredients and mix well. Chill several hours or overnight. When ready to serve, microwave at HIGH 5 to 6 minutes. Stir after 3... - 35.9458

Mix all ingredients. Place in buttered casserole dish. Bake. - 21.7616

In small bowl, flake crabmeat. Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well. Cut each slice of toast into 4 squares. Arrange on cookie sheet. Top each with about 1 tablespoon crab mixture; spread evenly. Sprinkle with Parmesan... - 30.4909

Unwrap cheese and place in a 1 1/2 quart casserole. Microwave at HIGH 1 to 2 minutes or until cheese is softened. Add remaining ingredients except almonds and crackers and combine well. Spoon mixture into an 8-inch round baking dish. Micro wave at MEDIUM 5 to... - 32.6624

Mix all ingredients together. May be served in shells as an entree or put on small biscuits or crackers and heated in the oven for an appetizer. If cooked in shells, bake at 350° for 10 minutes. - 21.3415

In a blender combine non-fat cottage cheese, cream cheese, mayonnaise, and lemon juice. Remove from blender and mix in seafood. Cover and chill. - 22.6463

Combine all ingredients except crabmeat and Melba rounds. Fold in crab and serve on white Melba rounds or Ritz crackers. - 23.8407

In bowl, blend first three ingredients; stir in crab meat. Cover and chill. Serve with crackers. - 21.4444

Slowly melt butter in heavy saucepan. Add onion and saute until soft. Add spinach to onion mixture. Add crabmeat and cheese. Transfer to chafing dish and serve with Melba rounds. - 25.9954

Meeting Street Crab - the name might sound strange but the taste will tickle your taste buds for long. The Meeting Street Crab makes a good combination with miniature pastry shells. Serve this Meeting Street Crab dip with assorted crackers. - 38.6123

Combine crab meat, horseradish, salt, lemon juice, and pepper. Fold in yogurt. Cover; chill. Use to spread on crackers as canapes, or use as a dip. - 25.2421

Caper Crab Dip makes just the right for those who love the flavor of seafood. Making a juicy combination with crackers, carrot and celery stick, Caper Crab Dip quite an easy recipe to brew. - 26.9153

In a shallow 1 quart serving dish, stir together cheese, crabmeat, onion, milk, parsley, lemon juice, and Worcestershire. Cover with plastic wrap. Microwave on HIGH (100%) for 4 minutes (stirring after 2 minutes) or until heated through. Sprinkle nuts evenly... - 33.5027

Preheat oven to 350F (175C). In a medium bowl, combine cream cheese, mayonnaise, lemon juice, sherry, curry powder and sugar; stir to blend. Flake crabmeat; remove cartilage. Gently fold crabmeat into cream-cheese mixture. Season with salt and pepper to... - 37.7809

Soften gelatin in water, dissolve it over hot water. Blend avocados in a food processor, add lemon juice, celery, chives, hot sauce, salt, bell peppers, crab meat (drained). Then add whipped cream, taste for seasoning. Pour the mixture into a lightly oiled... - 33.3234

Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft. Stir until cream cheese is smooth and creamy. Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well. Spread... - 36.1509

1. In large bowl, combine all ingredients except cornmeal until thoroughly blended. Shape mixture into 4 patties. 2. Place cornmeal on medium plate; coat both sides of each patty with cornmeal. 3. Spray large nonstick skillet with nonstick cooking spray. Heat... - 29.9809

Crab Canapes is simply irresistible, to say the least! Try this Crab Canapes; I am sure you'll have a huge fan following for this one. - 34.2488

Rinse and drain crab meat and remove any ligament, cartilage or shell. Shred crab meat with a fork. Combine crab meat, mayonnaise, lemon juice and cayenne pepper, to taste, in a bowl. Stir to blend. Spread about 1 teaspoon of crab mixture on each cracker and... - 31.3584

Gulf Coast Crab Appetizer makes a perfect combination with melba toast or wheat crackers. The flavor of crab meat together with the tangy flavor of vinegar and sweet onion makes this Gulf Coast Crab Appetizer taste heavenly. - 35.8081

1. Prepare Tartar Sauce; cover and refrigerate. 2. Pick over crab meat to remove any pieces of shell or cartilage. 3. In medium-sized bowl, beat eggs, sherry, onion, and salt until blended; stir in crab meat and crumbled crackers just until mixed. 4. In... - 29.8379

Holiday Mint and Crab Slabs - a seafood specialty just the right pick for beach-side parties or hawaiian parties. The recipe for holiday mint and crab slabs is way too simple and all it takes is a matter of a few minutes to prepare this. - 25.7632

1. In medium bowl, mix eggs, sherry, onion, and salt until blended; add crabmeat and crumbled crackers, stirring just until mixed. 2. In 12-inch skillet, melt butter over medium heat. Drop 4 equal mounds of crab mixture into skillet. With wide spatula, press... - 27.942

This Stuffed Flounder makes a delicious meal for me ! I love this crab meat and mushroom filled fish with irresistible seasonings as it is. You can try it as an accompaniment too with rice or pasta. Tell me how you liked eating this sherry-flavored Stuffed... - 39.764

Flake crabmeat and remove fibers. Melt 1 tablespoon butter; add cracker crumbs and milk and bring to a boil. Remove from heat. Beat remaining ingredients and gradually stir in milk mixture. Add crabmeat and pack into crab shells or ramekins. Brush top with... - 39.8707

This Crab Stuffed sole is awesome ! Try this irresistibly seasoned fish bake stuffed with crabmeat, mushroom and cheese and let me know if you like it !your suggestions for this Crab Stuffed sole are welcome ! - 37.8265

In a medium mixing bowl combine egg, 1/4 cup of the yogurt, mayonnaise or salad dressing, parsley, Worcestershire sauce, mustard, paprika, and pepper. Stir in crabmeat and crushed crackers. Shape crab mixture into five 3 inch patties. Spray a shallow baking... - 34.7378

COMBINE crabmeat, cream cheese, evaporated milk, water chestnuts, green onions and garlic salt in small mixer bowl. Beat on low speed until thoroughly blended. Chill for at least 1 hour before serving. - 26.6692

Melt butter, add crabmeat, and saute for 1 to 2 minutes. Stir in cream, milk, and seasonings. Thicken with cracker crumbs and let stand over lowest possible heat for a few minutes, or until heated through thoroughly. Do not boil. Add sherry just before... - 30.0368

Pick over crabmeat and remove any cartilage. Place in 1-quart bowl and flake with fork. Add celery, mustard, pickle relish, green onions, and mayonnaise. Mix well. Spread mixture on crackers or toast rounds. Place 8 at a time on microproof plate lined with... - 32.139

Combine all ingredients except cracker crumbs and butter and pour mixture into well-buttered 1 1/2-quart baking dish. Sprinkle cracker crumbs over top. Dot top with pieces of butter. Bake in preheated slow oven (325°F.) until pie is set and top is golden... - 31.7407

Place celery, green pepper, scallions and 2 tablespoons butter in a 2 qt.glass casserole dish. Cover and Microwave 3 to 4 minutes. Stir in remaining ingredients. Microwave 8 to 10 minutes. Stir twice during cooking. Stir and let stand 3 to 5 minutes before... - 33.5325

Baked a lobster stuffed with some crabmeat on the grill and get the excitement going! This is one dish that your going to love. Watch this video to get a gorgeous lobster cooked to perfection! - 105.615

Deviled crab dip makes a yummy pick for those seafood theme parties and believe me when I say that this is a pretty easy recipe. Try this deviled crab dip with potato chips or crackers. - 23.8835

Melt butter in a double boiler. Mix in cream, mustard, lemon juice, worcestershire sauce, salt, pepper and egg, stirring constantly. Add to crabmeat. Fill greased shells or ramekins with mixture, then sprinkle with cracker crumbs. Brown 1/2 hour in 400°... - 31.8003

Crab Stuffed Shrimp is lovely in taste. Crab Stuffed Shrimp gets its taste from shrimp stuffed with crab mixed with eggs and vegetable. Crab Stuffed Shrimp is inspired by many across the world. - 42.8984

Deviled Crab! There is no other dish that pleases my husband as much as the Deviled Crab! But the credit actually goes to the brilliant recipe. - 37.3697

Preheat oven to 350° Lightly grease a 9" X 13" casserole. Melt butter in skillet and saute onions until translucent. Add mushrooms and saute until tender. Remove from heat and add crabmeat, crushed saltines, and parsley. Spread mixture on each fillet. Roll... - 34.7449

these seafood cheese rounds are cream cheese and seafood combo that can be served as appetizers. Made with shrimp and crabmeat, the seafood cheese round is made savory and spicy and best served with snipped parsley as garnish. - 37.403

Chef Ronnie Woo shows you how to make easy, super loaded crab cakes! Incredibly delicious and incredibly easy to make! - 0

Cut fish into 6 serving pieces, pat dry with paper towels. Place in a 7 x 11-inch (18 x 28 cm) glass baking dish. Place butter or margarine in a microwave-safe dish, add the green onions, parsley and minced onion. Microwave 2 minutes at HIGH. Stir well and... - 41.7006

MAKING 1) In a saucepan, add the mushroom soup and milk and heat. 2) Stir in the crabmeat. 3) Heat till boiling point. 4) Remove from the heat and stir in the sherry. SERVING 5) Serve hot over toast, crisp crackers, or toasted noodles. - 31.5516

If necessary, remove cartilage from crabmeat. In a medium bowl, combine Miracle Whip, parsley, chives, Worcestershire, and lemon juice; mix well. Add chopped cooked egg whites, crabmeat, diced cucumber and toss. Refrigerate, covered, until well chilled, about... - 29.5577

1. Preheat oven to 350°F. Grease 9-inch pie plate. 2. Spread almonds on cookie sheet. Bake, stirring occasionally, until lightly browned and fragrant, about 8 minutes; cool. 3. In medium bowl, combine crabmeat, mayonnaise, sour cream, onion, parsley, and... - 31.9544

Using hands, combine cream cheese, crab and soy sauce, forming mixture into ball. Cover and refrigerate. Just before serving, mix catsup and horseradish. Line plate with parsley and place ball in center. Pour sauce over and surround with assorted crackers. - 27.0685

In small mixer bowl combine flour, 1 teaspoon salt, baking powder, sugar, 2 tablespoons butter, 1 egg and milk. Mix at low speed of mixer until smooth, about 1 1/2 minutes. Spread in bottom of greased 9-inch square baking dish. Drain crabmeat, reserving... - 41.5081

Chop the shrimp coarsely . Put to one side. Put all the other ingredients into the processor bowl and mix thoroughly until smooth and creamy . Add to the shrimp and stir just enough to incorporate. Chill for 1 hour before serving with small salted crackers - 26.2654

Peel shrimp, leaving tails on; devein and butterfly. Cook shrimp in boiling water 1 minute. Drain and place in a shallow baking dish. Saute onion, green pepper, and celery in 1/4 cup butter in a heavy skillet until tender. Set aside. Combine crabmeat and the... - 37.1081

Preheat oven in Convection Bake to 375°F (*350°F). Cook rice according to package directions. Combine cracker crumbs and 2 tablespoons of butter. Set aside. Saute mushrooms, celery and onion in remaining butter for 4 to 5 minutes or until crisp-tender. ... - 34.4237

Preheat the oven to 425°F.Melt 8 tablespoons butter in a 9-inch skillet over medium heat. Add the onion and cook for 5 minutes until soft but not browned. Stir in the tarragon and parsley. If using raw shrimp or scallops, add them with the herbs and cook for... - 40.0955

1. Combine celery, onion, green pepper, and 4 tablespoons butter in a 2-quart glass casserole. Microwave, uncovered, at Time Cook (power level 10) f°r 4 to 6 minutes, or until vegetables are tender. 2. Stir in remaining ingredients, except cracker crumbs and... - 31.2182

1. Blend the Worcestershire sauce, onion, and crab into the cream cheese. 2. Line a small bowl with plastic wrap. Press the cream cheese mixture firmly into the bowl. Cover with more plastic wrap and chill at least 1 hour. 3. When ready to serve, remove the... - 22.0162