Crab With Vegetables Recipes

Enjoy our collection of Crab With Vegetables recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Crab With Vegetables recipes.
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Crab And Vegetable Roll Ups

Trim ends of zucchini. Using a sharp vegetable peeler, slice zucchini lengthwise into wide, flat "ribbons." Discard first and last slices, and the seedy portions in the middle. Set ribbons aside. Carefully clean crabmeat, removing any shell or cartilage... - 33.7677

Asian Crab And Vegetable Salad

1. In a large bowl, combine the crabmeat with the lemon juice and 1/8 teaspoon each of the salt and pepper. Refrigerate the mixture while you assemble the remaining ingredients for the salad. 2. Place the mustard in a bowl. Place the ginger in a piece of... - 36.1951

California Hand Roll With Crab And Vegetables

This California Hand Roll with Crab and Vegetables is another easy Japanese dish that can be easily made at home. Watch this video to get the exact recipe and the details of this dish. - 77.1482

Steamed Dungeness Crab With Asian Style Vegetables And Gingered Citrus Soy Sauce

1. To prepare the sauce, combine ginger, lemon juice, lime juice, sambal and soy sauce. Set aside. 2. Place bok Choy and water chestnuts in the bamboo steaming baskets. Lay crabs on top. Cover with layers of carrots, shiitakes, green onions and pickled gi - 21.1805

Crab Louis

Crab louis is a creamy crab recipe. Made with precooked crab meat, the crab louis is served over lettuce with eggs and tomatoes for garnish. Dressed with the cream and mayo dressing, it makes a simple yet great lunch for seafood lovers. - 30.9943

Crab Stuffed Bell Peppers

Bell peppers stuffed with crab meat is what Nikki is making for lunch for the day! Sinful or what! Watch the video to know how! - 98.4309

Crab Meat And Bean Sprouts With Omelette Strips

The crab meat and bean sprouts omelet strips are a great side to serve with meals for either parties or family meals. Made with egg omelet cooked with sherry and soy sauce, the crab meat and bean sprouts omeletstrips are prepared along with chopped veggies... - 43.4165

Fresh Crab With Ginger And Scallions

Preparation To kill the crab, hold crab from the rear and place crab on its back. Place the tip of a heavy cleaver on the middle of the crab's body. Hit the top blade of the cleaver with a hammer so that the blade will pierce the crab, killing it... - 38.5551

Crab Wontons

A delicious appetizer with texture, color, and a tremendous amount of flavor! The crunchiness of the fried wonton skin just tickles your taste buds, then an explosion of flavors as you bite into it. The creaminess of the cream cheese blends well with the... - 42.9109

Creole Crab Burgers

These burgers are made with crabmeat. Every bite has the conch and delight to it! Have them with fries to make it a complete meal. See the video on how to make them! - 96.7272

Deep Fried Crabmeat Fritters With Vegetables

A handful of vegetables when added to crabmeat always works wonders and I set out on this Deep Fried Crabmeat Fritters With Vegetables venture based on this fact. And, it did prove that Deep Fried Crabmeat Fritters With Vegetables always do make a meal... - 40.9254

Crab Meat Salad

Prepare salad dressing; chill thoroughly Pour boiling water over gelatin and salt in a bowl; stir until gelatin is dissolved. Blend in the cold water and vinegar. Chill until mixture is slightly thickened. Thoroughly mix cottage cheese, almonds, celery, green... - 40.5383

Shrimp And Crab Papaya

Combine shrimp, 1 teaspoon mayonnaise, half the tomatoes and peas. Season with cayenne pepper and lemon juice and place in one papaya half. Butterfly the cooked prawn. Combine crab, 1 teaspoon mayonnaise, remaining tomato and peas. Season with cayenne pepper... - 36.2001

Crab Louis

Blend all ingredients, except lettuce and crab meat. Prepare desired amount of lettuce and put on chilled salad plates. Arrange crab meat on lettuce and spoon a generous amount of dressing over each serving. Garnish with ripe olives, wedges of hard-cooked... - 30.7167

Crab Louis

Line 4 salad plates with Bibb lettuce cups. Place shredded lettuce atop cups. If necessary, remove cartilage from crab meat. Reserve claw meat; leave remainder in chunks and arrange atop lettuce. Circle with tomato and egg. Sprinkle with salt. Top with claw... - 34.6779

Crab Casserole

Brown onion and green pepper in margarine. Mix all ingredients together and put in 1/2 -quart casserole. Sprinkle with bread crumbs. Bake 30 minutes at 350°. - 30.5501

Crab Gumbo

In large saucepan, saute" onion in butter until tender; add tomatoes, tomato sauce, broth, sugar, pepper, and bay leaf. Bring to a boil; reduce heat and simmer uncovered about 30 minutes. Remove bay leaf; add okra and crab; heat through - 31.6367

Oriental Seafood Stir Fry

Combine water, ReaLemon® brand, soy sauce, sugar find cornstarch in small bowl. In large skillet or wok, over medium-high heat, cook and stir vegetables in oil until tender-crisp; remove. Add soy mixture; over medium heat, cook and stir until slightly... - 28.2364

Potatoes Stuffed With Crab And Spinach

Preheat the oven to 450° F. Prick the skin of each potato with a fork, cover with foil, and bake for 45 to 50 minutes or until tender. Remove the foil and let the potatoes sit until cool enough to handle. Halve each potato lengthwise and scoop out the pulp,... - 42.5726

Potato Artichoke And Crab Cakes

How many times have you tried making croquettes or crab cakes and failed cause the breading just falls off or the cakes break while frying? Chef John shares this really easy recipe and some great tips on how to make the perfect crab cakes with a thin crispy... - 104.923

Crab Stuffed Cherry Tomatoes

Assemble Salad Maker with French Fry Cutter Disc and small mixer bowl. Process green pepper. Add remaining ingredients except tomatoes. Assemble Mixer. Mix at LOW then at MEDIUM-LOW until well combined. Cover bowl and chill for 2 hours. Fill each tomato with... - 32.0579

Crab Crepes With Tomatoes And Herbs

These Crab Crepes With Tomatoes and Herbs are the best that I've ever tasted ! Savor these Crab Crepes With Tomatoes and Herbs in your next meal to know what I mean ! Feel free to suggest here ! - 40.3245

Crab Bisque

Saute mushrooms, onion, celery, and carrot in butter in a large saucepan over low heat 2 minutes or until tender. Add chicken broth, salt, and red pepper; bring mixture to a boil, reduce heat, and simmer 10 minutes. Pour vegetable mixture into container of an... - 33.3629

Crab With Pasta

Crab With Pasta is one among those various tasty pasta recipes. The marinated crab with assorted veggies mixed with seashell pasta is a luxory meal for pasta lovers. Portions of white pepper, cream and the traditional Worcestershire sauce blends with the... - 40.969

Artichoke Crab Entree

Prepare, cook, and drain artichokes. Cut off and discard remaining top fourth of artichokes, trim stems so artichokes sit fiat, and remove center leaves and chokes. Place artichokes in an 8x8x2-inch baking dish. In medium skillet cook green onion, garlic, and... - 39.0086

Crab Stuffed Artichokes

Cook artichokes. Be careful not to overcook; they should be firm enough to hold together. Drain crabmeat; break into chunks. Toss with cheese, green pepper, onion and salt. Add mayonnaise and lemon juice to crab mixture; toss lightly. Remove small center... - 37.4349

Traditional Crab Bisque

This crab bisque recipe is a savory and creamy bisque made with veggies and mushrooms. Flavored with minced parsley and cayenne pepper, the creamy crab bisque is pepped up with the added tomatoes and mushrooms. - 36.894

Fancy Crab Casserole

Combine all ingredients, mixing well. Place in a buttered casserole. Bake, uncovered, in a 350° oven for 45 minutes. - 27.3538

King Crab With Baked Potato And Gouda

Got fresh king crabs at home and wondering what to do with it? Simple, prepare a complete meal with crabs, potatoes and cheese. King crabs served with baked potatoes and gouda cheese makes for a dramatic presentation. Good to see and delightful for the taste... - 103.724

Crab And Rice Primavera

Crab and rice primavera is a vegetables and crabmeat preparation. A cheesy seafood recipe, it is flavored with garlic and basil and cooked in milk. Finished with rice and cheese, it is filling and savory with Italian flavors to it. - 39.0599

Crab And Tomato Salad

Crab And Tomato Salad has a fine taste. Crab And Tomato Salad gets its taste from crabmeat mixed with mayonnaise and tomatoes. Crab And Tomato Salad is inspired by many restaurants across the world. - 29.9207

Baked Vegetable & Seafood Wontons

Baked vegetable and seafood wontons are crabmeat wontons prepared with soup mix vegetables. Spiced with garlic and pepper and flavored with ricotta cheese, these seafood vegetable wontons are baked to finish and are great with a dipping sauce of choice. - 36.8674

Crab Meat A La Marinara

Combine first 10 ingredients; peel tomatoes, dice and add to seasonings. Simmer, uncovered, 20 minutes or until thick. Add crab and simmer 5 minutes or until hot. - 29.0728

Crab And Corn Chowder

Melt butter or bacon fat in pan. When hot, add onions and green pepper. Saute 5 minutes. Add potatoes and cover vegetables with water. Cook 10 minutes. Add corn and continue to cook until potatoes are tender. Add 2 cups milk and the cream. Stir and bring to a... - 43.5196

Spicy Crab In Coco Milk

Do you like crabs in any form, then here is one scrumptious recipe for you. Here the chef provides simple guidelines to make a perfect crab, dipped in coco milk and broth. Also, do not miss out some quick tips the lady chef mentions when breaking the shells.... - 86.7772

Crab Louis – Classic

Mix together the mayonnaise, whipped cream, chili sauce, green pepper, and green onion. Season with salt and lemon juice to taste. Arrange outer leaves of lettuce on 4 large plates; shred the heart of the lettuce and arrange a bed of shredded lettuce in the... - 36.3885

Crab Cakes Italiano

Here is an easy crab cake recipe just for you. My sister is crazy about cooking. When she comes home during holidays,she generally cook this crab cake. It is very delicious and my whole family enjoys it. You must try this crab cake recipe. - 37.0453

Classic Crab Louis

Mix together mayonnaise, chili sauce, pepper, and onion; fold into whipped cream. Season with salt and lemon juice to taste. Arrange outer leaves of lettuce on 4 large plates; shred remaining lettuce and divide evenly among 4 plates. Place crab (reserve legs)... - 36.2378

Crab And Shrimp Casserole

1. Whisk lemon juice into yogurt. 2. Add remaining ingredients and toss lightly. 3. Bake at 350° for 1 hour in a covered 2-quart nonstick casserole dish. - 29.9619

Creamed Crabmeat And Vegetables

Wash the fresh mushrooms and remove stems. Cover the stems with the cold water, add tne onion sliced and 1 tsp. salt. Boil 20 minutes, drain, reserve liquor and measure it. Slice mushroom caps and saute in 2 tbsp. fat until tender. Melt 6 tbsp. fat in the top... - 41.8292

Creamed Crab With Tomato

In saucepan cook mushrooms, onion, and celery in butter or margarine till onion is tender Stir together milk, cornstarch, salt, thyme, and pepper. Add to onion mixture all at once. Cook and stir till thickened and bubbly. Stir in Swiss cheese till melted,... - 34.0752

Crab Gumbo

Combine onion, celery, green pepper, garlic and butter in 2-quart casserole. MICROWAVE 3 to 4 MINUTES on HIGH, or until onion is transparent. Add okra, tomatoes and seasonings. Cover tightly. MICROWAVE 12 MINUTES on HIGH, or until okra is tender and mixture... - 35.6321

Corn And Crab Quesadillas

My younger sister Galy loves this corn and crab quesadillas recipe very much. She is crazy about cooking. When she comes home during holidays,she generally cook this Mexican dish. It is very delicious and my whole family enjoys it.You must try this corn and... - 37.5749

Crab Boil

The crab boil is a cooked crab abd crawfish recipe prepared with blue crabs. Prepared along with potatoes, corn and onions and flavored with crab boil seasoning and lemon, thecrab boil is simmered to cook and can be served with a side of choice. - 43.1309

Crab Veronique

1 Cook rice in a large saucepan, following label directions; drain; return to pan. 2 Dissolve instant vegetable broth or bouillon cube in hot water in a 2-cup measure; pour over drained rice; stir in celery and parsley. 3 While rice cooks, drain crabmeat;... - 38.4232

Crab Stuffed Avocados

Break crab meat into pieces; set aside several larger segments of meat. Combine remaining crab meat with eggs, celery, mayonnaise or salad dressing, mustard, salt, and Worcestershire sauce. Chill. Prepare avocado shells according to directions in tip box... - 32.563

Chesapeake Bay Crab Stuffed Mushrooms

Remove stems from mushroom caps by gently wiggling and twisting stems. Chop stems. If necessary, so that mushrooms stand upright without wobbling when stuffed, cut a very thin slice from rounded side of each cap. Arrange mushroom caps, cavity side up, in 15... - 43.3553

Mirliton Or Choyote Or Vegetable Pear Casserole With Crabmeat

Combine all ingredients and cover with bread crumbs. Bake at 350 degrees until mirliton is tender. - 30.5892

Crabmeat Vegetable Quiche

Crabmeat Vegetable Quiche is something you gotta try out. Whipped cream, cheese and green pepper make the crabmeat taste rich and juicy. Just check out the recipe of the rich and flavorsome Crabmeat Vegetable Quiche listed here. - 43.201

Crab Louis

Crab louis is a mixed crab salad prepared with vegetables. Made with added eggs and flavored with mayonnaise, the crab louise is spiced with chili sauce and tossed with a hint of lemon juice to taste. - 34.1566

Deviled'crab Crepes

These Deviled'Crab Crepes taste heavenly ! Serve up your party cocktail with these Deviled'Crab Crepes and let me know if you like them ! - 36.8693

Avocado “faux Gras” With “untamed (heirloom) Tomato Chutney” And Dungeness Crab Brioche Toast

Executive Chef Colin Moody, CCC of Asilomar, Pacific Grove came up with this extremely popular Faux Gras recipe as an answer to both vegetarians and those who choose not to consume foie gras. - 55.0283

Cajun Style Sea Crab Soup

Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095

Spinach Crepes With Curried Crab

1. Sift the flour into a bowl and remove any husks that remain in the sieve (strainer). 2. Make a well in the centre of the flour and add the egg. Gradually whisk in the milk, then blend in the spinach. Transfer the batter to a jug and let stand for 30... - 38.1436

Crab Patties

Mix together the crabmeat, breadcrumbs, egg yolk, mayonnaise, spring onions, egg, marjoram, lemon juice, salt and pepper to taste and the cayenne. Form the mixture into 5 cm/2 in balls and flatten into patties. Heat the oil in a frying pan. Add the patties,... - 37.7886

Crab Veronique

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a large saucepan, cook the rice as per the directions on the label. Drain and return to the pan. 3) In a 2-cup measure dissolve the instant vegetable broth in hot water and pour the... - 44.4094

Avocado Stuffed With Cheese And Crab

Avocado Stuffed With Cheese And Crab is simply a delicious recipe. A delicious side dish recipe; I bet this Avocado Stuffed With Cheese And Crab will surely tempt you to prepare on every party! - 29.3914

Crab Foo Yung

1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and thinly slice the caps. Combine the mushrooms with the remaining foo yung ingredients in a medium bowl. Combine the sauce ingredients in a small saucepan; set... - 28.7045

Chesapeake Bay Crab-stuffed Mushrooms

Remove stems from mushroom caps by gently wiggling and twisting stems. Chop stems. If necessary, so that mushrooms stand upright without wobbling when stuffed, cut a very thin slice from rounded side of each cap. Arrange mushroom caps, cavity side up, in 15... - 33.8385

Crabmeat Au Gratin For Dinner

Never mind if you love crabmeat or not, this recipe is worth a shot. Simply because this Cajun styled treat prepared by Beryl Stokes boasts of a slew of luscious ingredients including fresh crabmeat, cheese, and loads of herbs. Simple and satisfying, this... - 132.811

Blue Crab Stuffed Tomatoes

Blue crab stuffed tomatoes is a seafood stuffed vegetable recipe that can be served as a side. Prepared with cooked crabmeat and chopped veggies like celery, onions and red pepper, the filling is flavored with lemon juice. Seasoned to taste, they are spooned... - 42.2417

Creamy Crab Chowder

Creamy crab chowder is a savory seafood chowder. Prepared with fresh or canned crabmeat, the creamy crab chowder is cooked with milk added vegetables to it. Herbed to taste with thyme and basil, the crab soup is spiced with cayenne. - 38.5781

Hot Crab Salad

Combine green pepper, onion, celery, almonds, crabmeat, mayonnaise, and seasonings. Fill individual shells or baking dishes with the mixture and top with bread crumbs. Bake at 350° for 30 minutes and serve hot. - 30.5262

Maryland Crab Soup

The Maryland crab soup is a peppy crab soup made with mixed veggies with beef stock. Easy to prepare, this flavorful brew is seasoned with seafood seasonings of choice. I like this maryland crab soup topped with a little shredded cheese! - 30.3146

Crab In The Garden Sandwich

Combine crab meat, olives, celery and cucumber. Moisten with mayonnaise, blend in salt and lemon juice. Spread on slices of bread. - 28.5928

Crab Stuffed Shrimp

Crab Stuffed Shrimp is lovely in taste. Crab Stuffed Shrimp gets its taste from shrimp stuffed with crab mixed with eggs and vegetable. Crab Stuffed Shrimp is inspired by many across the world. - 42.9052

Deep Fried Marinated Crabs

This Deep Fried Marinated Crabs tastes good all on its own. I am pleased with this new Deep Fried Marinated Crabs recipe. Nothing is quite as satisfying as this! - 42.9621

Stir-fried Crab, Ginger And Green Onions

1 Cut crabs in half and segment them. Heat oil in a wok. Add garlic, ginger and green onions, and stir-fry for 30 seconds. Add crab pieces and stir-fry to coat with oil. Pour in stock, soy sauce, sherry, sugar and sesame oil and bring to a boil. 2 Cook... - 27.9198

Texas Crab Grass

Slowly melt butter in heavy saucepan. Add onion and saute until soft. Add spinach to onion mixture. Add crabmeat and cheese. Transfer to chafing dish and serve with Melba rounds. - 26.0002

Crab And Pasta Salad

Cook the vermicelli according to package directions, omitting the salt. Drain and transfer to a serving bowl. Meanwhile, heat 1 tablespoon of the sesame oil in a heavy 10 inch skillet over moderately high heat for 1 minute; add the red pepper and garlic and... - 35.8998

Gourmet Crab Bisque

Put crab meat in a bowl, pour over sherry, and let stand 1 hour. Blend together the tomato and green pea soups, cream, curry, and paprika. Heat slowly, but do not boil. Add the crab meat. Reheat to boiling point - 31.4441

Cream Of Crab Broccoli Soup

Drain and slice crab. Cook broccoli according to package directions. Saute onion in butter; blend in flour. Add milk and half and half; stir and cook until thickened and smooth. Dissolve bouillon cubes in hot soup. Add seasonings, crab, and broccoli; heat... - 35.3166

Crab Rolls

Toast the hamburger rolls. Pick over the crabmeat. Discard any bits of shell or cartilage. Combine the crabmeat, celery, 3 to 4 drops of Tabasco sauce, and 2 drops of Worcestershire sauce. Add the mayonnaise. Place a leaf of lettuce on each roll. Divide the... - 32.3738

Stuffed Crab

The stuffed crab recipe is prepared with cooked or frozen crabmeat along with breadcrumbs and vegetables as stuffing. Stuffed in crab shells or in casserole along with cooked crab meat, the stuffed crab maybe garnished with crab legs. - 46.0281

Company Crab

Company Crab has a Distinctive taste. The cream and cheese gives the Company Crab Rousing taste. - 41.8132

Shrimp Or Crab Salad

Cool until gelatine thickens, then beat until frothy. Mold in individual dishes and serve on salad greens. - 29.9961

Super Quick Tomato Crab Bisque

Have you ever been in a situation when you suddenly have people coming over and you have absolutely no time to prepare but still want to serve a somewhat fancy meal to impress them with your cooking skills? Here is a great recipe for an elegant yet super easy... - 137.171

Crab Stuffed Salmon

Puncture rice pouch 2 times with tines of fork. Cook at HIGH for 7 to 8 minutes or till done; set aside. In bowl, combine mushrooms, carrot, onion, and 2 tablespoons butter. Cook at HIGH for 3 minutes or till tender, stirring once. Stir in parsley, rice, and... - 42.0181

Crab Au Gratin

This Crab Au Gratin tastes incredible ! Try this delicious seafood and vegetable bake for your next meal and let me know if you like it ! Your suggestions for this Crab Au Gratin are welcome ! - 36.1516

Shantung Cauliflower With Vegetarian Crab Sauce

Separate the cauliflower flowerets, soak them in salt water for 15 minutes, drain and dry. Cut the cauliflower flowerets into small bite size pieces, place in a bowl. Sprinkle cornflour, sherry, salt, pepper, five spice powder and beaten egg whites. Mix until... - 39.5417

Tomatoes Stuffed With Crab Meat

Cut off the stem ends of the tomatoes. Scoop out the insides and reserve for another use. Lightly salt the insides and invert onto paper toweling. Set aside to drain. In a mixing bowl combine the salad ingredients, except for the tomatoes. In a separate bowl,... - 38.0103

Crispy Crab Rangoon

Crispy crab rangoon is an excellent appetizer with a fantastic taste. The chef here has prepared this recipe with packaged wonton wrappers so that it can be easily prepared at home. Serve these crab rangoons with sweet and sour sauce, eggrolls sauce or any of... - 60.6277

Classic Crab Louis

In a small bowl, thoroughly combine mayonnaise, chili sauce, green pepper, and onions; fold into whipped cream. Season with salt and lemon juice to taste. Arrange outer leaves of lettuce on 4 large plates; shred remaining lettuce and divide evenly among the... - 32.0682

Crab Stuffed Trout

This crab stuffed trout is a filling and sumptious trout recipe. Prepared with a filling of vegetables and mushrooms cooked in butter with breadcrumbs, the trout is stuffed along with the crabmeat with worcestershire sauce and parsley for flavor. Grill... - 43.0089

Crab Saute

Melt butter or margarine in a large skillet. Add garlic and gingerroot; saute about 30 seconds. Add vegetables in order listed, sauteing each about 30 seconds before adding next vegetable. Add crabmeat. Season with lemon juice, salt and white pepper to taste. - 34.6939

Classic Twice-baked Potatoes With Jumbo Lump Crab

What better way to enjoy the holiday other than to enjoy some classic food that you otherwise don't find time to make. And baked potatoes rules the roost with its mouth melting taste and crispiness. Chef Keith Snow gives it a twist serving it with jumbo lump... - 108.669

Crab Stuffed Fillet Of Sole

This Crab Stuffed Fillet of Sole tastes incredible ! Try this irresistibly seasoned, peppered and wined, fish and seafood dish with vegetables for your next meal. Tell me if you've liked this Crab Stuffed Fillet of Sole. - 38.7053

Baked Avocados With Crab

This Baked Avocados With Crab is a side dish. Enjoy this amazingly delicious Baked Avocados With Crab recipe and share your feelings with us! - 44.0243

Crab Soup Mongole

Mix 1 can (11 1/4 oz.) condensed green pea soup, 1 can (10 3/4 oz.) condensed tomato soup, and 2 cups half-and-half (light cream); season to taste with Worcestershire, salt, and pepper Add 3/4 to 1 cup flaked crab meat and 1/3 cup Sherry. Heat. - 24.0621

Asparagus With Crab Sauce

Asparagus With Crab Sauce is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious mouth watering Asparagus With Crab Sauce; I am sure you would love to share your experience with me. - 43.7102

Key West Crab Salad

In a large bowl, combine the spinach, lettuce, cabbage, oranges and onions. Add the crabmeat and gently toss until combined; set aside. In small jar with a tight-fitting cover, combine the orange peel, orange juice, vinegar, oil and tarragon. Cover and shake... - 32.8372

Crab Chowder

Ciab Chowder has a unique taste. Ciab Chowder must be tried by non vegetarians. Ciab Chowder is easy to make. - 41.2097

Deviled Crab

You'll simply love this Deviled Crab recipe. A rare and delicious Deviled Crab; I bet, you would love to prepare this recipe again and again. - 35.8944

Crab Omelette

Crab Omelet is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 36.539

Shrimp And Crab Stuffed Potatoes

Combine soup, milk, onion, and pepper. Heat slowly; stir often. Add cheese; stir until melted. Cut potatoes in half lengthwise. Scoop out insides; place in bowl. Add soup mixture slowly; mix until blended and fluffy. Fold in crab meat. Spoon into potato... - 38.6531

Deviled Crab Salad

ln a medium-size saucepan over moderate heat, cook the asparagus, covered, in 1/2 cup boiling water until crisp-tender about 5 minutes. Drain well and transfer to a large serving bowl. Add the crab, corn, croutons, green and red peppers, and scal lions and... - 31.1152

Shrimp And Crab Casserole

Shrimp And Crab Casserole is an irresistible recipe that you simply can't resist. Try this Shrimp And Crab Casserole dish; I am sure you will have a huge fan following for this one! - 35.4093

Easy Crab Cake

Dave is all set to prepare a Soul food to go with his sausages, collard greens and corn bread. He is making crab cakes and these are not just regular crab cakes, its little different with more of grated potatoes than bread crumbs. That look absolutely yummy... - 96.9399

Party Crab And Artichoke Casserole

Party Crab And Artichoke Casserole is a recipe that can be prepared in nearly no time. Try this Party Crab And Artichoke Casserole recipe; I am sure you will have a huge fan following for this one! - 38.3354

Crab Stuffed Mushrooms

Preheat the oven to 350 F. Wipe the mushrooms clean with a damp towel. Remove the stems and discard them. Scrape out the gills and any remaining stems with a spoon, making deep cups. Stir the crabmeat, scallions, thyme, oregano, savory, and pepper together in... - 41.3565

Curried Crab And Asparagus Quiche

1 Preheat the oven t37 5°F. Lightly grease a 9-inch pie pan and set aside. Ina large bowl, mix together the crabmeat, asparagus, ricotta cheese, milk, green onions, egg, egg whites, 1 tablespoon of the Parmesan cheese, the flour, mustard, curry powder, salt,... - 31.3686

Crab Vol Au Vent

Heat butter in large skillet. Cook shallot 1 minute. Add celery, mushrooms, anise, paprika and season well. Continue cooking 2 to 3 minutes over medium heat. Mix in flour and cook 2 minutes over medium-low heat. Add milk, mix well and bring to boil. Add cumin... - 39.6272

Awesome Crab-cakes With Salad

The fusion of Thai and Japanese flavours plus a Mexican influenced sauce make for the most amazing crab cakes ever. Togarashi and kaffir lime leaves enhance the succulent flavour of crab which are plated on a swirl of chipotle hollandaise. A must try recipe. - 52.0906

Thai Crab Rolls

Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce. - 40.0286

Green Chile Crab Mushrooms

Preheat the oven to 350 degrees. Combine the cream cheese, butter, garlic and salt in a bowl and mix until creamy. Stir in the crab meat and chiles. Arrange the mushroom caps hollow side up on a baking sheet and stuff with the crab mixture. Bake for 15 to 17... - 30.6157

Ginger Chile Basted Crab

In a small nonreactive bowl, combine vinegar, oil, ginger, chile, garlic, cilantro, and tomato; set aside. In a 10- to 12-quart (10- to 12-liter) pan, bring 6 quarts (6 liters) water to a rapid boil over high heat. Picking up 1 crab at a time, hold crabs from... - 37.8859

Crab Stuffed Cherry Tomatoes

Slice stem end from tomatoes; scoop out pulp. Invert on paper towel to drain. In a small bowl combine crab meat, green onions, bread crumbs, parsley, vinegar and dillweed; mix well. Spoon into tomatoes. Line a microwave-safe plate with paper towel. On... - 33.3958

Crab Stuffed Cherry Tomatoes

Cut stem end from tomatoes and scoop out pulp. Set aside. Combine remaining ingredients except paprika in small mixing bowl. Stuff tomatoes with crab mixture. Place tomatoes on paper towel-lined plate, with smaller tomatoes toward center. Microwave at High 2... - 38.3187

Caribbean Crab Souffle

It is equally delicious made with lobster. - 40.0638

Crab Stuffed Celery

In a bowl, combine the first six ingredients; mix well. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery sticks. Store in the refrigerator. Serve chilled - 32.6363

Louis Dressing For Crab Louis

Louis Dressing is a unique salad dressing that is the actua secret behind the success of my Crab Louis. This amazing salad wouldnt have been the same without the Louis Dressing!! Trust me you just have to try it! - 28.8904

Open Faced Crab And Tomato Sandwiches

Open Faced Crab And Tomato Sandwiches has two dimensional tastes. The seafood with vegetable gives the Open Faced Crab And Tomato Sandwiches a mouth watering taste. Open Faced Crab And Tomato Sandwiches is love by many across the world. - 34.823

Arkansas Crab Gumbo

Combine onion, celery, green pepper, garlic and butter in 2-quart casserole. Microwave 3 to 4 minutes on high, or until onion is transparent. Add okra, tomatoes and seasoning; Cover tightly. Microwave 12 minutes on high, or until okra is tender and mixture is... - 30.5352

Chinese Rice And Crab

Try this easy to prepare version of Chinese Rice And Crab. I am sure, once you try it, you will always crave for some more! - 41.3897

Asparagus And Crab Veloute

Asparagus And Crab Veloute is a mouth watering side dish recipe. I am sure this tasty and irresistible Asparagus And Crab Veloute dish will get you a lot of compliments! - 39.8911

Chinese Cabbage Hearts With Crab-meat Sauce

These Chinese Cabbage Hearts With Crab Meat Sauce taste best with a bowl of rice ! Try out this oriental cabbage hearts preparation and tell me if you like it ! Your suggestions for these Chinese Cabbage Hearts With Crab Meat Sauce are welcome ! - 44.4511

Crab-asparagus Puffs

In medium bowl, stir together crab meat, cheese, 1/4 cup mayonnaise, lemon juice, and prepared horseradish until well mixed; set aside. Arrange asparagus on toast; top with crab mixture. Place on baking sheet. In small bowl, with mixer at high speed, beat egg... - 33.1702

Crab And Artichoke Bake

In 1.5 L (1 1/2 quart) shallow baking dish, combine soup, wine, mustard and hot pepper sauce; add crab meat and artichoke hearts. Bake at 200°C (400°F) for 15 minutes or until hot; stir. Top with croutons, bake 10 minutes more. - 27.4455

Crab & Cucumber Salad

In a salad bowl, mix together cucumber slices, onion rings, croutons, and crab. Combine salad dressing and vinegar; pour over cucumber mixture and add salt and pepper to taste. Peel, pit, and slice avocado. Arrange slices over top; then sprinkle with paprika. - 30.5489

Crab & Pea Pod Pita

Combine all crab mixture ingredients in large bowl. Combine all dressing ingredients in small bowl; toss with crab mixture. Line pita pockets with lettuce leaf. Place 1 piece cheese in each pita pocket. Fill with 1/2 cup salad mixture. - 32.8188

Crab Stuffed Eggplant

Wipe eggplants, trim stems, cut in half lengthwise. Score cut surface with a knife, sprinkle with salt, leave 30 minutes. Set oven at 350°F. Rinse eggplants with cold water to remove excess salt, and dry. Heat oil in a heavy pan, fry eggplant, cut side... - 42.6146

Easy Crab Asparagus Pie

Easy Crab Asparagus Pie is an amazingly delicious side dish recipe. The effortlessly prepared Easy Crab Asparagus Pie is a dish that you would love to serve at your party. - 43.5154

Crab-wild Rice Salad

Wash wild rice in 3 changes of hot water, drain. Combine rice with water in a medium saucepan, bring to a boil. Cover, reduce heat to low, and simmer 30 to 45 minutes or until rice is tender. Combine rice, crabmeat, eggs, celery, onion, red pepper, and... - 40.3734

Crab Casserole With Artichoke Hearts

Melt butter in saucepan, blend in flour, and gradually stir in 1 cup milk. Cook over low heat until thickened, stirring constantly. Slowly blend in wine or broth. Add cheese and Worcestershire; cook until cheese melts. Spoon a little sauce in the bottom of 1... - 41.6575

Oriental Crab Asparagus Salad In Rice Nests

Break the rice sticks in half. Pour the oil into a wok or deep skillet to a depth of about 2 inches and heat it to a temperature of 375°F. Add the rice sticks, turning to cook evenly. This will take seconds if the oil is hot. Watch them carefully. When the... - 43.676

Cream Of Asparagus Soup With Lump Crab And Sundried Tomato Garnish

This asparagus soup with it’s beautiful green color literally screams “Spring”. With asparagus in plentiful supply in spring time, why not make this simple, creamy and velvety smooth asparagus soup? This Puree of Asparagus Soup garnished with lump crab... - 133.252

Crab Stuffed Shells With Tarragon Tomato Sauce

Bring a large pot of water to the boil for the pasta. Add salt and cook the shells in rapidly boiling water for about 10 minutes until al dente. Drain in a colander, run cold water over the shells to stop their cooking and drain well on paper towels. There... - 42.4103

Crab In Puff Pastry

Prepare this elegant dish for the next special occasion. Flaky layers of puff pastry sandwich savory seafood and a creamy white wine sauce. - 37.2084

Avocado-crab Soup

Simplify mealtime by serving this creamy yogurt-based soup with corn muffins. - 31.4546

Artichoke Crab Puffs

Trim the artichokes by cutting the bottoms flat and pulling off outer leaves until the leaves are yellow with pale green tips. Snip off the green tips. Put the artichokes in a large bowl of water; add lemon juice to prevent darkening. Bring water to a boil in... - 39.0632

Crab With Chile Cornbread

Melt butter in a nonstick skillet, add crabmeat. Cook over medium heat, stirring gently, until thoroughly heated. Add pepper to taste, and remove from heat, keep warm. Slice Chile Cornbread into 16 (1/2-inch-thick) slices. Place 2 slices country ham on each... - 27.0938

Crab Delight

Combine all ingredients. Chill at least 2 hours before serving. Serve with crackers or crisp vegetables. Makes 2 cups. - 28.0232

Hot Crab Meat Dip

Blend all ingredients together until well-mixed, except almonds. Spoon mixture into greased baking dish, sprinkle almonds on top. Bake in a preheated 375-degree oven for 15-20 minutes. Serve hot with chips, crackers, or raw vegetables. - 28.1931

Crab Wild Rice Salad

Cook rice following package directions; cool. Mix together crab meat and lemon juice. Combine rice, crab, green pepper, pimiento, and parsley. Blend together mayonnaise, Russian salad dressing, and salt. Add mayonnaise mixture to vegetable-crab mixture and... - 36.6577

Crab Wild Rice Salad

Cook rice following package directions; cool. Mix together crab meat and lemon juice. Combine rice, crab, green pepper, pimiento, and parsley. Blend together mayonnaise, Russian salad dressing, and salt. Add mayonnaise mixture to vegetable-crab mixture and... - 35.1033

Crab Meat In Shells

GETTING READY 1.Start by preheating the oven to 375F degrees 2.Also flake the crab meat and remove the spines MAKING 3.In a pan, melt butter and blend in flour and seasonings 4.Now add milk and cook until thickened, keep stirring constantly 5.Add the crab... - 42.0572

Crab Meat With Mushrooms

1. Clean mushrooms and saute in 2 tablespoons butter. 2. Melt remaining butter, blend in flour and seasonings, add milk and cook over low heat until thick, stirring constantly. 3. Add crab meat, mushrooms and macaroni. 4. Pile into sea shells. 5. Top with... - 36.5422

Crab Meat Newburg

Melt butter in blazer pan of chafing dish, or in skillet; blend in flour; add cream. Cook and stir till sauce thickens. Place hot water bath under blazer pan, if using chafing dish. Stir small amount hot mixture into egg yolks; return to remaining hot... - 43.593

Fresh Crab With Ginger And Scallion

To kill the crab, hold crab from the rear and place crab on its back. Place the tip of a heavy cleaver on the middle of the crab's body. Hit the top blade of the cleaver with a hammer so that the blade will pierce the crab, killing it instantly. For an... - 38.1309

Maryland Crab Bake

In 2-quart casserole, combine celery, green pepper, onion and 3 tablespoons butter. Cook, covered with lid, at HIGH 4 to 5 minutes, or until vegetables are tender, stir once. Stir in mayonnaise, eggs, crab, Worcestershire, pepper and salt. Cook, covered, at... - 36.3581

Hot Chunky Crab Dip

Hot Chunky Crab Dip has a nice taste. The lemon juice enhances the taste of Hot Chunky Crab Dip. The Crab lovers must try Hot Chunky Crab Dip. - 29.0837

Crab Stuffed Zucchini

GETTING READY 1. Season the plank 2. Preheat the plank to 350 degrees MAKING 3. Prepare a large zucchini by cutting it in half lengthwise 4. Cut off the end and prepare it for the cooking process 5. Parboil the zucchini for a minute 6. Scoop out the center... - 41.6544

Quick Crab Cassoulettes

GETTING READY 1. In a food processor with the shredding or grinding blade attached, pulse the bread into fine crumbs. Tip into a bowl and keep aside. 2. Finely chop the onion, celery and pepper in the food processor or with a sharp vegetable knife. Empty into... - 43.8298

Dungeness Crab Cakes

Combine all ingredients except flour and oil; mix well. Chill. Shape into 4 cakes, about 3/4 inch thick. Dust with flour. Sauté crab cakes in hot oil on both sides about 10 minutes or until golden brown. - 32.5579

Fisherman's Crab

In a large skillet or kettle, over low heat, melt margarine. Add celery; cook until celery is tender. Add mushrooms, green onions, and green pepper; cook until mushrooms are tender, stirring occasionally. Stir in soup, half-and-half, and crab meat. Heat until... - 37.2907

Crab And Rice Primavera

Bring vegetables and water to a boil in medium saucepan, stirring occasionally. Reduce heat; cover and simmer 3 minutes. Add milk, imitation crabmeat, butter, garlic salt and basil. Bring to a full boil. Stir in rice and cheese. Cover, remove from heat. Let... - 34.8777

Crab And Shrimp Casserole

Prepare rice according to directions on the package. Saute onion, pepper, and celery in butter 4 to 5 minutes or until crisp-tender. Combine rice, sauteed vegetables, and remaining ingredients; mix well. Spoon mixture into a greased 2-quart baking dish. Bake... - 33.9597

Crab Purses

Drop green onion strips in boiling water, and cook 10 seconds or until limp. Drain onion strips; set aside. Combine crabmeat and next 6 ingredients in a bowl; stir well. Working with 1 won ton wrapper at a time (cover remaining wrappers with a damp towel to... - 38.5574

Maryland Crab Cakes

In a medium bowl, combine egg, 3/4 cup breadcrumbs, mayonnaise, parsley, Worcestershire sauce, seafood seasoning or crab seasoning, mustard and red pepper. Add salt and black pepper to taste. Gently fold in crabmeat. Shape mixture into 6 balls; flatten into... - 41.2754

Heart Healthy Crab Cakes

Take a look at this amazing traditional American appetizer, which is sure to remind you of your good old childhood days! Watch the video to see how the chef combines crabmeat with mayonnaise and eggs to make exotic Crab Cakes, which are not just delicious and... - 120.102

Stir Fried Crab Legs

1. Soak crab legs in water 30 minutes to leach out some of salt brine used for packaging. 2. Meanwhile, cut off roots from green onions; discard. Cut green tops into 1-inch lengths; set aside. 3. Cut crab legs into 2-inch-long pieces with poultry scissors or... - 32.9001

Fisherman's Crab

MAKING 1. Take a large kettle or skillet and melt margarine on low heat. Stir in celery and cook till it turns tender. Add green onions, green pepper and mushrooms and stirring intermittently, cook till mushrooms turn tender. 2. Add in half and half, crab... - 39.7114

Crab Meat Avery Island

MAKING 1. In large saucepan melt butter, add onion, celery and green pepper. 2. Cook such that the vegetables are tender for about 5 minutes. 3. Blend in flour, stir in milk, soup, Tabasco and Worcestershire and cook with constant stirring such that the... - 41.2654

Crab Meat Puff Hors D'oeuvres

In 10-inch nonstick skillet heat margarine until bubbly and hot; add scallions, celery, and red pepper and saute until vegetables are soft. Add mushrooms and cook over medium heat until most of liquid has evaporated, about 5 minutes. Transfer mixture to a... - 28.4837

Crab And Sweet Corn Soup

1 Heat oil in a wok. Add ginger and crab-meat, stir-fry 2 minutes. Add stock, sherry and corn. When boiling, stir in blended cornstarch and water to thicken. Remove from heat. 2 Pour in egg white in a thin stream. Garnish with green onions. - 27.2202

Crab Papaya Veracruz

Cut papayas in half lengthwise,- scoop our and discard seeds. Place papaya halves, cur side up, on a lettuce-lined platter; set aside. Coat a large nonstick skillet with cooking spray; add margarine. Place over medium heat until hot. Add green onions, green... - 39.6215

Crab Meat Enchiladas

Preheat oven to 350° F (177°C). Cook rice with water, salt and butter or margarine according to package directions. Stir crabmeat, onion, 1 cup cheese and 3 tablespoons of the enchilada sauce into cooked rice. If the tortillas are not soft, heat oil in a... - 42.7016

Crab And Corn Soup

MAKING 1. In a large stock pot or a saucepan, combine the first 6 ingredients and give a good stir to mix well. 2. Place pan on a medium heat and bring the liquid to a boil. 3. Reduce heat and simmer soup for 10 minutes until piping hot. 4. In the meantime,... - 41.829

Crab Hoppin John

1. In a medium saucepan, bring 1 cup of water to a boil over high heat. Add the black-eyed peas and return to a boil. Reduce the heat to moderate and simmer until almost all the water has been absorbed, 20 to 25 minutes. The peas should no longer taste... - 36.9241

Crab Gumbo

In a large saucepan cook green pepper, green onion, and garlic in hot oil till vegetables are tender. Stir in chicken broth, tomatoes, celery salt, thyme, and hot pepper sauce. Bring to boiling. Stir in okra; reduce heat. Cover and simmer about 10 minutes or... - 38.8061

Hot Deviled Crab

In 10-inch nonstick skillet heat 2 teaspoons margarine until bubbly and hot; add onion and pepper and saute until onion is golden. Sprinkle vegetables with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Gradually stir in milk and,... - 39.7999

Hot Deviled Crab

1. In 10-inch nonstick skillet heat 2 teaspoons margarine until bubbly and hot; add onion and pepper and saute until onion is golden. Sprinkle vegetables with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Gradually stir in milk... - 31.7482

Crab Curry With Coconut

An absolutely delicious curry dish. This video prepares a classic Caribbean style crab curry with a spicy coconut gravy. This delicious sauce is mixed over tender and tasty crab legs to make a yummy mouth-watering dish. This hearty coconut curry sauce is rich... - 136.603

Maryland Crab Cakes

1. ln a large bowl, lightly toss the crab with the green onions, parsley, yogurt, lemon juice, garlic, mustard, Old Bay seasoning if you wish, Worcestershire, salt, and red pepper sauce. Stir in 1/4 cup of the bread crumbs. 2. In a small clean bowl, beat the... - 32.1656

Crab, Prawn & Ginger Spring Rolls

Finely slice the vegetables into a julienne (thin strips) and fry quickly in a very hot wok with a little cooking oil.
 Add the ginger, coriander, crab meat, sesame oil and prawns, and season to taste with salt, pepper & a squeeze of lemon, remove from... - 38.3567

Crab And Wild Rice Salad

GETTING READY 1) Cut broccoli into medium sized flowerets. 2) In a small bowl, combine yogurt and mayonnaise. Set it aside. MAKING 3) Follow the instructions given on the package to cook rice. 4) In a saucepan, boil small amount of water. Add broccoli and... - 47.3494

Shrimp Crab Boil

Wow your guest with this southern style shrimp crab boil recipe. Check out the video to see how the chef combines almost everything except the kitchen sink in a large kettle by combining veggies with loads of spices to make an absolutely amazing dish. Do not... - 104.135

Easy Chinese Crabmeat Soup

This chinese crabmeat soup is easy to prepare and very comforting. Relax and enjoy this healthy soup that is just right on a cold winter night. Being mildly flavored this soup has a very soothing effect. The chef has presented this recipe in a simple manner... - 99.6059

Smothered Redfish Fillet

Smothered Red fish Fillet, this one is going to end up being one of your favorite dishes! A beautiful dish created by Ken! See the video for more! - 126.193

Cataplana

Steam the potatoes for 5 minutes. Line the bottom of a l 1/2-quart ovenproof casserole with the potatoes and sprinkle with half of the leeks, half of the garlic, half of the tomatoes, and half of the parsley. Add the bay leaf and all the crab legs. Sprinkle... - 33.2199

Crab A La King

In 1-quart casserole, combine mixed vegetables and water. Cover. Microwave at High for 5 to 8 minutes, or until vegetables are hot, stirring once. Drain. Re-cover. Set aside. In 4-cup measure, combine sauce mix and Italian seasoning. Blend in milk. Beat well... - 35.8383

Crab Dip

Melt margarine and cheese together in top of double boiler over boiling water. Cook raw crabmeat and shred finely. Fold into cheese mixture. Season to taste. Serve warm dip with crackers and raw vegetables. - 25.8037

Crab Pilaf

1. Drain crab meat; flake and remove bony tissue, if any. 2. Heat 4 tablespoons of the vegetable oil in a large skillet; stir in onion, celery and mixed vegetables. Saute, stirring several times, for 10 minutes, or until vegetables are crisply tender. Remove... - 29.5854

Creamed Crab Meat

GETTING READY 1.Start by removing the spines from the crab meat MAKING 2.In a pan, melt butter, blend in flour and seasonings, add milk and cook until thickened, make sure to keep stirring constantly 3.Now add crab meat and heat thoroughly SERVING 4.Serve... - 33.3175

Chicken And Crab Filling

Skin, split, and bone chicken; finely chop. In skillet stir-fry chicken and garlic in the 1 tablespoon hot cooking oil about 2 minutes. Add vegetables; stir-fry 2 to 3 minutes more. Flake crab meat. In bowl combine crab, chicken-vegetable mixture, egg, soy... - 40.7757

Crab Dip

GETTING READY 1) Preheat the oven. MAKING 1) Combine together all the ingredients. 2) Heat at 325°F for 20 minutes. SERVING 3) Best served with vegetables or crackers. - 30.3538

Crab Meat New Orleans

Place all the ingredients except the crab meat into a saucepan and simmer until the vegetables are tender. Add the crab, and heat through. Serve at once in small casserole dishes. - 28.3085

Crab Newburg

MAKING 1.In a pot, heat crab meat in butter and add salt and cayenne to it 2.Now mix 1 tablespoon cream with egg yolks and add remainder to crab meat 3.Also add egg yolks and sherry to the pot and heat it until it begins to thicken, keep stirring... - 31.554

Nancy's Baked Crab Salad

This baked crab salad recipe is made with flaked crab meat and fresh vegetables. Seasoned and flavored with mayo and worcestershire sauce, the baked crab salad is topped with buttered bread crumbs and baked in the oven. - 38.253

Crab Dip

In small mixer bowl beat together cream cheese, mayonnaise or salad dressing, milk, salt, hot pepper sauce, and garlic powder till smooth. Stir in crab. Chill. Serve with crisp vegetable dippers or chips. - 29.8375

Crab Soup

Inspect the crab meat thoroughly and discard bits of shell. Wash and drain. Melt 1/2 cup butter in a large kettle, then add the pepper, celery and onion and cook until soft. Add the tomatoes. Melt the remaining butter in another saucepan and simmer the crab... - 42.0773

Crab A La Creole

The crab a la creole is a cooked hard shell crab recipe made with lemon juice and red peppers. Made with a generous amount of butter, the crab a la creole is a lip smaking seafood preparation that will be enjoyed by any seafood lover! - 36.0088

Crab Bisque

Crab bisque is a good choice for a side dish. Bisque is usually a broth. This crab bisque recipe had a perfect blend of vegetable soups and crab meat. You will definitely like crab bisque. - 40.7179

Pickled Crab Apples

Use 8 pounds crab apples in place of pears. Do not parboil, but add raw to hot vinegar syrup. If deeper tone is desired, add a little red vegetable coloring to syrup before pouring over apples in jars. - 15.0036

Avocado Stuffed With Crab Meat

Mix crab meat with equal parts of mayonnaise and chili sauce. Season to taste with salt,pepper and lemon juice. Place avocado half on bed of shredded vegetables; fill with crab mixture. Top with mayonnaise and thin strips of tomato if desired. - 25.7706

Broiled Open Faced Crab Meat Sandwiches

In a large skillet cook the bell peppers, the onion, and the garlic in the butter over moderately low heat, stirring, until the vegetables are softened. Stir in the crab meat, the lemon juice, the egg, the Worcestershire sauce, the mayonnaise, the mustard - 25.2803

Hampton Crab Meat Imperial

Remove bony membrane from crab meat; separate, reserving 6 pieces of red claw meat for garnish. Cook green pepper until tender in 1/4 cup butter in a large skillet. Add crab meat and pimiento and stir over medium heat 5 minutes. Heat the 1/2 cup butter in a... - 42.5755

Crab Cakes Boca

GETTING READY 1) Prepare the ingredients. MAKING 2) In a small saucepan, melt butter over medium heat. 3) Add the onion and celery; saute 3 to 5 minutes until onion is translucent. 4) In a mixing bowl, combine crab meat, sauteed vegetables, bread crumbs,... - 43.3014

Crab Cakes Boca

GETTING READY 1) Prepare the ingredients. MAKING 2) In a small saucepan, melt butter over medium heat. 3) Add the onion and celery; saute 3 to 5 minutes until onion is translucent. 4) In a mixing bowl, combine crab meat, sauteed vegetables, bread crumbs,... - 43.821

Crab Salad

Crab Salad has a Tasty tasteThe Vinegar and Pine Nuts gives the Crab Salad Inspirational taste. Must catch it - 27.6309

Delightful Crab Dip High

Blend cream cheese, mayonnaise, horseradish, onion and seasoned salt. Fold in parsley, garlic powder and crab meat. Serve well chilled with fresh vegetables and crackers or serve hot. To heat, place in microwave oven for 1 1/2 minutes. Stir and heat another 1... - 31.0922

Delightful Crab Dip

Blend cream cheese, mayonnaise, horse radish, onion and seasoned salt. Fold in parsley, garlic powder and crab meat. Serve well chilled with fresh vegetables and crackers or serve hot. To heat, place in microwave oven for 1 1/2 minutes. Stir and heat another... - 31.8581

Hot Crab Meat Appetizer

Combine softened cream cheese, crab meat, onion, milk, horseradish, and seasonings, mixing until well blended. Spoon into pie pan or oven-proof dish; sprinkle with nuts. Bake 15 minutes. Serve hot as a dip or a spread with crackers, chips, or raw vegetables.... - 16.4501

Tropical Dressed Crab

Put the flaked crab in a bowl, add celery and cucumber, sprinkle with lemon juice, salt and pepper and toss well. Now fold in the coconut cream sauce or mayonnaise. Arrange the crab attractively on a large platter, using the head and claws and colourful... - 25.7927

Slimmer Crab Cakes

Mix together prepared mustard, salad dressing, and egg; add remaining ingredients. Mix lightly so as not to break up the crab meat. Form into cakes; fry in small amount of oil until brown; turn and brown on other side. These may also be broiled. - 30.4037

Crab Salad

MAKING 1) Take a large salad bowl and arrange mustard greens in it. 2) Place grapefruit sections and crab on it. 3) Now to make dressing, mix oil, vinegar and mirin. 4) Pour this on the salad and toss it well to coat the greens. SERVING 5) Top the salad... - 36.7393

Crab Au Gratin

MAKING 1) In a pan, heat butter substitute and saute the onion and celery till soft. 2) Mix in flour and blend well. 3) Stir in milk and take off from the heat. 4) Add egg substitute, crab meat, salt, pepper and 3/4 cup cheese and mix well. 5) Transfer to a... - 43.8973

Grilled Soft Shell Crabs And Sweet Potato Salad

GETTING READY 1. Start by preheating the oven to 350°F, or prepare a charcoal, wood, or gas grill or preheat the broiler MAKING 2. To prepare the vinaigrette, combine all the ingredients and whisk properly, chill in the refrigerator, to prepare the... - 46.9017

Crab Stew

Combine all ingredients in a saucepan. Cook over low heat, stirring occasionally, until vegetables are tender. - 23.2508

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