In 2-quart casserole, combine all ingredients, except crab meat. Microwave at 70% (Medium High) for 3 to 6 minutes, or until mixture is smooth, stirring 2 or 3 times with whisk. Stir in crab meat. Microwave at 70% (Medium High) for 1 to 2 minutes, or until ..

The day before: Remove crusts from bread; discard crusts or save for another use. Butter each slice of bread, then cut into very small cubes. Place half the bread cubes in the bottom of a greased 10x6x1-1/2-inch baking dish. Grate cheese. Drain and flake crab ..

In saucepan slowly heat and stir cheeses and milk till melted. Stir in lemon juice. Add crab; heat. Transfer to fondue pot; place over fondue burner. Spear dipper on fondue fork; dip in fondue, swirling to

In saucepan over low heat melt together cream cheese and wine, stirring constantly. Toss Swiss cheese with cornstarch to coat. Drain crab; flake, removing cartilage. Stir crab, Swiss cheese, milk, Worcestershire sauce, and parsley into wine mixture in ..

Cheese And Crab Fondue is a delicious treat you'll love to gorge on. Prepare this Cheese And Crab Fondue effortlessly in minutes, and let us know your remarks after thorougly enjoying the

MAKING 1. In a microwave proof casserole, place all the ingredients except the crab and cook on MEDIUM (5) for 6 to 8 minutes. Ensure that the crab is stirred twice, or till the cheese is melted. 2. Add the crab and cook on MEDIUM (5) for 1 minute to heat ..

In a saucepan, combine chicken broth with onion, thyme and nutmeg and simmer for 15 minutes. Strain. If necessary, add water to make 1

Combine meat loaf mixture, bread crumbs, onion, salt Worcestershire sauce, egg, and buttermilk in a large bowl; mix lightly until well blended. Shape into 36 balls. Place the 2 packages green beans in a large bowl; cover with boiling water: reserve beans for ..

Prepare Cream Sauce (Medium). Cook 2 tablespoons minced onion in butter or margarine before stirring in flour. Mix 2 tablespoons dry white wine or sherry, optional, 1 teaspoon lemon juice, 1/4 teaspoon grated lemon rind, and 2 beaten egg yolks. Add to sauce ..

Crab Rabbit is prefect main dish. If you like beer flavored crab meat then try this Crab Rabbit recipe. Crab Rabbit is cherished by many non vegetarian food

1 Drain crabmeat; flake and remove bony tis-sue, if needed. Drain and flake tuna. Combine crab and tuna in a small bowl. 2 Layer one-third each of the bread, sea food, cheese, and parsley into a buttered 6-cup straight-side baking dish. Repeat with ..

1 Drain crabmeat; flake and remove bony tis-sue, if needed. Drain and flake tuna. Combine crab and tuna in a small bowl. 2 Layer one-third each of the bread, sea food, cheese, and parsley into a buttered 6-cup straight-side baking dish. Repeat with ..

In saucepan over low heat melt together cream cheese and American cheese spread, stirring constantly. Stir in crab, milk, wine, and Worcestershire sauce. Heat through. Transfer to fondue pot or chafing dish; place over

This Crab Cheese Fondue is terrific! Apart from breads and vegetables it tastes good with pasta dishes too. Try out this Crab Cheese Fondue and let me know if you like it.

GETTING READY 1. Preheat the oven at (350°). 2. Drain crabmeat, flake and remove bony tissue, if needed. 3. Drain and flake tuna. MAKING 4. In a small bowl, combine crab and tuna. 5. Butter a 6-cup straight-side baking dish and layer one-third each of the ..

Make your dinner a mouthwatering experience with this Crab Meat With Eggs ! Savor this crab meat and egg custard with some savory sauces for dinner ! Don't miss out on this Crab Meat With Eggs at any cost

The crab meat and bean sprouts omelet strips are a great side to serve with meals for either parties or family meals. Made with egg omelet cooked with sherry and soy sauce, the crab meat and bean sprouts omeletstrips are prepared along with chopped veggies ..

Cook pasta according to package directions using water and milk. Stir in all remaining ingredients except lemon wedges. Heat through, stirring occasionally, about 2 to 3

Follow the directions in this fondue

Meat: boneless beef sirloin or tenderloin, chicken breasts, or boneless leg of lamb. Cut in bite-sized pieces. Seafood: salmon or swordfish steaks (cut in 3/4-inch squares); whole raw medium-sized shrimp (shelled and deveined); or scallops (halved if

Mix together the mayonnaise, herbs and cream and spoon into a small dish. To make the pepper sauce, heat the butter in a frying pan and fry the peppers and onion until softened. Add chopped tomatoes and the remaining ingredients and simmer for 10-15 ..

Cut the meats into thin slices and place in separate bowls. Fry the prepared onion, peppers and pickles in the butter until softened. Add the remaining sauce ingredients, bring to the boil, and simmer for 5 minutes, stirring occasionally. Pour into a small ..

Heat the oil in a skillet; saute the crab meat for 1 minute. Add the sprouts, salt and pepper. Cook 2 minutes, mixing almost constantly. Lightly beat the eggs, soy sauce, and scallions; pour over the crab meat. Cook until eggs set, stirring once or

Pick over cooked crab meat carefully to remove particles of shell. Add salt and paprika. Marinate in enough French dressing to cover; chill thoroughly. In a salad bowl arrange crab meat in marinade on a bed of crisp lettuce and spread with mayonnaise. Top ..

Combine the crab meat (do not break up lumps) with bread cubes, lemon juice, sherry, Worcestershire sauce, Tabasco, salt, dry mustard, and seasoned salt. Mix gently; add a mixture of the white sauce and egg yolk. Continue tossing lightly. Butter flounder and ..

Heat 1/2 cup butter in a saucepan. Add a mixture of the flour and salt; blend well. Heat until bubbly, stirring constantly. Gradually add milk, stirring until blended. Bring to boiling; cook and stir 1 to 2 minutes. Mix crab meat, celery, green pepper, ..

Crab Meat Au Gratin is a perfect cheesy dish. You will enjoy this dish as a side dish. This dish is a popular American south dish and is appreciated by most. It goes very well with other seafood main courses. Enjoy Crab Meat Au Gratin !!!

MAKING 1) Peel the oranges leaving just 2 segments for garnish. Peel the grapefruit. Chop both the fruits. 2) In a bowl, mix the fruits with cheese and cucumber. 3) In a different bowl, mix the crab meat with mayonnaise. 4) Keep the crab meat mixture on one ..

MAKING 1) In a 1-quart casserole, mix the parsley, green pepper, scallion, mushrooms and butter together. 2) Cover and cook in the microwave for 4 to 5 minutes. 3) Stir in the soup, blend well and then cover and cook in the microwave for 2 minutes. 4) Discard ..

Salads never tasted so non-veggie like this Hot Crab Meat Salad. Try out this relatively easy and simple recipe for Hot Crab Meat Salad and you have something really exotic adorning your dining table!

MAKING 1) In a saucepan, melt butter and sauté celery and onions until lightly browned. 2) Stir in the crabmeat, eggs, milk and simmer for 5 minutes stirring constantly. 3) Cook until well blended and heated through. 4) Place equally in 4 soup bowls and ..

Here is an awesome Baked Crab Meat in Shells recipe. The same old crab meat is baked and presented in a new style. Baked crab meat in shells gives a new taste to the crab meat. You can serve it as an appetizer.

Crabmeat tetrazzini is another easy and simple dish. Tetrazzini is a dish made using meats but not red meats like seafood and poultry. What makes crab meat tetrazzini interesting is that is has delicious crab meat, mushrooms and creamy sauce.

Prepare salad dressing; chill thoroughly Pour boiling water over gelatin and salt in a bowl; stir until gelatin is dissolved. Blend in the cold water and vinegar. Chill until mixture is slightly thickened. Thoroughly mix cottage cheese, almonds, celery, green ..

Make a thick cream sauce as follows: Melt butter in heavy saucepan, blend in flour; add milk and stir con stantly until thickened. Season with salt, onion, lemon juice, Worcestershire, parsley, cayenne, and celery salt. Add the eggs unbeaten and stir, but do ..

Heat the oil in a skillet; saute the pork for 5 minutes. Stir in the eggs and then quickly add the soy sauce, sherry, salt, sugar, water, and crab meat. Mix well and cook over low heat 4 minutes. Sprinkle with the

Crab Meat On Holland Rusk this is one of my masterpiece recipes and the favorite for the kids at home. If you love the flavor of crab meat, you will sure go for this yummy Crab Meat On Holland

1. Melt butter; blend in flour, salt and pepper; add milk and cook, stirring constantly until thickened. 2. Flake crab meat and add to sauce with parsley and eggs. 3. Blend thoroughly. 4. Fill greased baking shells, sprinkle crumbs on top and bake in moderate ..

If you fancy something a bit different, try out this incredibly delicious Crab Meat Salad Bowl. Follow this simple recipe and show off your culinary skills with this Crab Meat Salad Bowl.

If you fancy something a bit different, try out this incredibly delicious Crab Meat Salad with Tomato Aspic. Follow this simple recipe and show off your culinary skills with this Crab Meat Salad with Tomato Aspic.

Artichoke Crab Meat Salad is delicious mix of crab meat and artichoke. This is one of my masterpiece recipes and I prefer serving it with capers. Check out the recipe of the delectable Artichoke Crab Meat

Mix together cheese and butter; add crab meat. Spread mixture between bun halves; wrap in foil. Place sandwiches on grill over slow coals and heat 10 to 15 minutes, turning frequently, until sandwiches are heated through and cheese begins to melt. Sandwiches ..

Combine all ingredients and blend well. Chill and serve with chips or

Sprinkle crab meat with sherry; set aside for 10 minutes. Turn crab-sherry mixture into a heated shallow baking dish; arrange asparagus spears on the top, cover with Sardi Sauce, and sprinkle with cheese. Place under broiler until cheese is lightly browned, ..

Sprinkle gelatin over cold water and lemon juice in a bowl; dissolve over hot water. Mix in salt, paprika, and pepper. Remove from heat and place over ice water about 5 minutes, stirring frequently. Stir in crab meat, then fold in whipped cream. Turn into a ..

Combine first 10 ingredients; peel tomatoes, dice and add to seasonings. Simmer, uncovered, 20 minutes or until thick. Add crab and simmer 5 minutes or until

Why not try this Crab Meat Filling? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Crab Meat Filling to believe it!

Please see video

Please see video

Pimiento Crab Meat Strata Supreme is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Pimiento Crab Meat Strata Supreme is. Why don't you give it a try and let us know how much you like

GETTING READY 1.Start by preheating the oven to 375F degrees 2.Also flake the crab meat and remove the spines MAKING 3.In a pan, melt butter and blend in flour and seasonings 4.Now add milk and cook until thickened, keep stirring constantly 5.Add the crab ..

Combine parsley, green pepper, scallion, mushrooms, and butter in a glass 1-quart casserole. Microwave, covered, for 3 minutes on high. Add celery soup and blend well. Microwave, covered, for 1 minute on high. Add crab meat to mixture with lemon juice and ..

In 10-inch nonstick skillet heat margarine until bubbly and hot; add scallions, celery, and red pepper and saute until vegetables are soft. Add mushrooms and cook over medium heat until most of liquid has evaporated, about 5 minutes. Transfer mixture to a ..

1. For filling, melt 1 tablespoon butter in a small glass dish in microwave oven (15 seconds at HIGH). Add crab meat, onion and parsley; mix well. Cover with plastic wrap. Cook 1 1/2 to 2 minutes at HIGH. 2. Add sour cream and sherry to crab mixture; mix ..

MAKING 1 For filling,in a small glass dish melt 1 tablespoon butter in microwave oven (15 seconds at HIGH). 2 Add crab meat, onion and parsley; mix well. 3 Cover with plastic wrap. Cook 1 1/2 to 2 minutes at HIGH. 4 Add sour cream and sherry to ..

Blend all ingredients together until well-mixed, except almonds. Spoon mixture into greased baking dish, sprinkle almonds on top. Bake in a preheated 375-degree oven for 15-20 minutes. Serve hot with chips, crackers, or raw

Remove any cartilage from the crab meat; chop fine. Beat the cheese, buttermilk, sherry, salt and pepper until smooth. Blend in the crab meat. Heap in a

1. Pick over the crab meat to remove any bits of shell. Leave the meat in chunks. 2. Blend the lemon juice with it; then add the celery and mayonnaise. Toss lightly to mix but do not crush the crab meat. 3. Arrange on a lettuce-covered salad

The crab meat pineapple is a crab and veggie salad falvored with fresh pineapples. Combined with mayo, the crab meat pineapple has meat from the alaskan king crab, peppers, celery, onions and pineapple bits and is served in hollowed pineapple

Heat vinegar, butter, chives, and Worcestershire sauce in medium skillet. Add crab meat; simmer unfil hot, stirring gently to blend

1. Shred crab meat and discard all tough spines. 2. Mix crab meat, celery, pimiento, green pepper and salt and add enough mayonnaise to moisten. 3. Serve in lettuce

Combine artichokes and crab meat. Chill in refrigerator. Mix whipped cream with mayonnaise, catsup, Worcestershire, Tabasco, salt and pepper. Chill in refrigerator. Serve crab meat and artichokes topped with sauce. If time is short, place in freezer ..

Hot Crab Meat Puffs tops my list of favorites and is unique with its rich taste. Mayonnaise play a part in making the Hot Crab Meat Puffs

Crab meat supreme is a baked crab meat recipe made with green pepper and pimientos. Prepraed with savory mustard and worcestershire sauce for flavor, the crab meat supreme is baked with milk and is rich and delicious as a filling

Molded Crab Meat Cocktail Salad recipe is another twist to the crab meat salad. The molded crab meat cocktail salad is a great appetizer and completes your meal. Enjoy the chill salad

Dissolve gelatin in boiling water. Add tomato sauce, vinegar, onion, salt, pepper and lemon juice. When partially set, add crab meat and celery. Congeal. Serve on lettuce with

Combine soups; stir in milk and cream. Heat to boiling over medium heat. Add crab meat; heat thoroughly. Add sherry just before serving. Float a chunk of butter on

Blend soups, milk and cream. Heat just to boiling. Add crab meat, heat. Add sherry. Float butter

Have all ingredients very cold; mix together. Serve immediately on chilled lettuce

Flake crab meat and combine with the beaten egg yolk, cream, salt, and pepper. Brush the bread slices on one side with the melted butter, then saute on the buttered side in a skillet until golden brown. Heap the crab meat mixture on the unbuttered sides of ..

1. Blend the catsup, horseradish, green pepper, lemon juice, sugar, salt, mustard and curry powder. Mix well and chill. 2. Pick over the crab meat to make sure there are no shells in it and chill it. 3. To serve, arrange the crab meat in small seafood ..

Cook macaroni according to package directions; drain. Cool. Toss crab meat and green peppers with macaroni. Blend remaining ingredients together. Pour over crab meat mixture; toss lightly until ingredients are evenly coated. Chill

1. Remove spines from crab meat. 2. Heat white sauce and cheese in double boiler and stir until smooth. 3. Add celery salt, green pepper, mushrooms and crab meat. 4. Pour into casserole, cover with buttered crumbs and bake in moderate oven (350°F.) about 30 ..

1. Remove spines from crab meat. 2. Melt fat, add green pepper and cook for 5 minutes. 3. Blend in flour and seasonings. 4. Add tomato juice gradually and cook, stirring constantly until thickened. 5. Add cheese. 6. Pour into milk, stirring constantly. 7. ..

MAKING 1) In a bowl, mix the celery, green pepper, crab meat, salt and pepper together. 2) Stir in the mayonnaise and lemon juice, then refrigerate until chilled. 3) Place the tomatoes with the stem ends down, make 5-6 cuts halfway to the bottom and stuff ..

Flake the crab meat, discarding any cartilage. Marinate in the vinegar 15 minutes, then drain very well. Season with the salt and pepper. Blend together half the mayonnaise, the anchovy paste, capers, onions and pimentos. Add to the crab meat and mix ..

Sandwich is a common and popular snack food which often makes mini meal. Crab meat sandwich is one such sandwich, that is enjoyed by everyone. There are many ways to prepare crab meat sandwich. Here is one such recipe for you to enjoy.

Scalloped Crab Meat recipe is a very tasty dish. You can enjoy it as a side dish and serve it with rice or noodles or pasta. It can also complement some other seafood main course. Try this traditional European dish of scalloped crab meat.

Preheat oven to 375 degrees. Remove stems from mushrooms; brush caps with melted butter. Arrange in greased baking dish. Drain and flake crab meat. Combine crab meat, 2 tablespoons crumbs, eggs, mayonnaise, chives, lemon juice, pepper and 2 table- spoons ..

GETTING READY 1) In lime or lemon juice, marinate the crab meat for about 30 minutes. MAKING 2) Beat the mayonnaise, seasonings and cream cheese together till the mixture is smooth and creamy. 3) Fold the marinated crab meat into the mixture. SERVING 4) ..

Crab Meat Mornay recipe has lasting taste. It takes lot of time for you to forget the taste. Crab Meat Mornay as a side dish for all family

MAKING 1) In a skillet, heat the oil and sauté the crab for 1 minute. 2) Add the sprouts, salt and pepper. 3) Cook for 2 minutes more, mixing constantly. FINALIZING 4) In a bowl, lightly beat the eggs, say sauce and scallions. 5) Pour the egg mixture over ..

Heat butter in blazer pan over moderate heat. Add the flour and let bubble. Place over hot water in pan and stir in milk and chicken broth. Let cook, stirring occasionally until mixture thickens. Mix cream with egg yolks and stir into hot mixture. Cook and ..

Put the pasta shells in a deep pot, just cover with boiling water, add a pinch of salt and a few drops of oil, cover and cook for 9 minutes. Allow to stand, covered, while you make the sauce. Stir the crab meat into the cream, add the marsala and cook for 3 ..

1. Heat the cream or milk with the butter or margarine in the top of a double boiler or chafing dish. Add the crab meat, salt, paprika and nutmeg. 2. Beat the egg yolks, add the Worcestershire sauce and sherry and mix a little of the hot liquid with the ..

1. Wash small tomatoes and cut out stems and centers. Sprinkle them lightly with half the salt. 2. Mix the rest of the salt with the crab meat, cayenne, mustard, olive oil, parsley, egg and vinegar. Fill this mixture into the tomatoes and chill thoroughly. 3. ..

1. Clean mushrooms and saute in 2 tablespoons butter. 2. Melt remaining butter, blend in flour and seasonings, add milk and cook over low heat until thick, stirring constantly. 3. Add crab meat, mushrooms and macaroni. 4. Pile into sea shells. 5. Top with ..

MAKING 1 In a large bowl,beat cream until stiff. 2 Add mayonnaise or salad dressing, chili sauce, onion, and parsley and blend well. Add crab meat; toss. SERVING 3 Serve in avocado halves with crisp

MAKING 1) Combine together all the ingredients in a small bowl, except for the lettuce and crab meat. 2) Add the crab meat. Toss well to combine. 3) Cover the mixture and refrigerate for a minimum of 1 hour. SERVING 4) Serve as

Heat the oil in a deep skillet; saute the ham and onions 10 minutes. Mix together the cornstarch, water, and soy sauce; stir into the skillet until thickened. Gradually add the eggs, mixing steadily. Add the salt, pepper, and ginger; cook over low heat 5 ..

Flake crab into bowl with cracker crumbs. Add Worcestershire, hot pepper seasoning, parsley, mustard, and mayonnaise. Stir until blended. Stir in egg. Shape mixture with your hands into 8 flat patties. Place wok over medium heat. When wok is hot, add 2 ..

MAKING 1) In saucepan, mix together the first 5 ingredients, cook over low heat, stir well until melted and a mixture of smooth consistency forms. 2) Dissolve gelatin in water and add to mushroom mixture. 3) Mix thoroughly until dissolved. 4) Take off the ..

Remove stem ends and string the snow peas. Blanch in a large pot of rapidly boiling salted water for about 20 seconds. Plunge immediately in cold water to stop the cooking and preserve their color. Drain and pat dry. Carefully pick over the crab meat to ..

Baked crab meat is the easiest lunch or dinner that can be served on any day. Mostly it is served as a side dish but it definitely make a light meal. Baked crab meat is a crisp and tasty treat for your taste

Crabmeat delicious is a nice and simple main course dish. Crabmeat is easy to cook and tastes simply delicious. There are a variety of dishes that can be prepared with crabmeat from appetizer to main course. Enjoy the crabmeat delicious.

MAKING 1) In a mixing bowl, combine first 7 ingredients and beat until smooth. 2) Take a saucepan and melt 1 tablespoon butter and add 1 tablespoon flour, dash salt, and white pepper. Stir for few seconds. 3) Now, add 1/2 cup milk and cook, stirring ..

MAKING 1. In a mixing bowl, combine sour cream, tomato juice, lemon juice and seasonings. 2. Whisk with a fork until well blended. 3. If you are using fresh crab meat, bone and flake into the bowl. If using canned meat, drain and add to the bowl. 4. ..

MAKING 1. In a bowl, add the undiluted tomato soup and melt cream cheese into it 2. In half a cup of cold water, soften the gelatim amd add it to the hot soup mixture 3. Add the rest of the ingredients to it and fold a cup of mayonnaise into it at the end 4. ..

GETTING READY 1. To prepare the crabmeat, clean and shred it. 2. Marinate for 1 hour in a little lemon juice. MAKING 3. In a bowl whip cream cheese and cream until smooth. 4. Add salt, beat in mayonnaise, onion, chives and garlic and blend well. 5. Fold in ..

Melt butter in blazer pan of chafing dish, or in skillet; blend in flour; add cream. Cook and stir till sauce thickens. Place hot water bath under blazer pan, if using chafing dish. Stir small amount hot mixture into egg yolks; return to remaining hot ..

Into a 10" skillet place butter and melt it to hot. Add diced pepper, mushroom and onion. When soft, add shallots and pimiento. Then add flour to make a Roux; add cream and boil, stirring, for 5 minutes. Add crab meat and bread crumbs, making a thick ..

MAKING 1. In large saucepan melt butter, add onion, celery and green pepper. 2. Cook such that the vegetables are tender for about 5 minutes. 3. Blend in flour, stir in milk, soup, Tabasco and Worcestershire and cook with constant stirring such that the ..

GETTING READY 1. Preheat oven to 350° F. 2. In a bowl, beat eggs with milk, salt and pepper and refrigerate for at least 30 minutes. 3. Apply butter over bread sandwich crab meat, onion and green pepper in between 2 slices. 4. Lengthwise cut the ..

In skillet, saute rice in butter, stirring, until golden brown. Remove from heat and gradually add soup, blended with milk. Stir in 2/3 cup coconut and the next 4 ingredients. Bring to boil, cover and simmer 5 minutes, stirring occasionally. Add crab meat and ..

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a skillet, melt the butter. 3) Add the onion, mushrooms and green pepper and cook till the ingredients are tender. 4) Add the shallots, pimient and flour and blend well. 5) Add the ..

Crab Meat Rolls are loaded with taste. This is a yummy side dish and makes eating fun altogether. Warm crab meat rolls can be served as a starter or an appetizer. Try this simple recipe at home and enjoy with your family and

Combine white sauce with remaining ingredients except rice krispies and butter; place in 2 quart casserole. Melt butter; stir in crumbs. Spread over seafood mixture. Bake at 350 degrees for 1 hour and 30

Mix pepper and pimientos, add mustard, salt, white pepper, eggs, and mayonnaise, and mix well. Add crabmeat and mix with fingers so the lumps are not broken Divide mixture into eight Crab Shells or casseroles, heaping it in lightly. Top with a little coating ..

MAKING 1 Drain the crab meat; remove bony tissue, if any. Cut the meat in chunks and place in 6 scallop shells or individual baking dishes; sprinkle with bacon. 2 In a large shallow pan, place the shells for easy handling. Heat in a moderate oven at 350 ..

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) In a skillet, melt the butter and blend in the flour. 3) Add the entire cream at once and cook the mixture, constantly stirring, till the sauce is thick and starts to bubble. 4) Add a ..

MAKING 1) In a skillet, heat oil and sauté ham and onions for 10 minutes. 2) In a bowl, mix together cornstarch, water and soy sauce, stir into the ham mixture until thickened. 3) Add eggs slowly, mixing steadily. FINALIZING 4) Season with salt, pepper ..

Crabmeat casserole smells so yummy. Every time you will make this recipe, your family will have a hearty meal. If you are looking for a simple yet delicious crabmeat casserole recipe, then here is one for you. Serve it with sides of your choice and enjoy ..

1. Heat half the butter or margarine with the shallot or onion in a saucepan. Remove the onion or shallot, blend in the flour, slowly add 1 cup of the milk, the salt and Worcestershire sauce. Stir and simmer until smooth and thickened. Remove half this sauce ..

Preheat oven to 350° F (177°C). Cook rice with water, salt and butter or margarine according to package directions. Stir crabmeat, onion, 1 cup cheese and 3 tablespoons of the enchilada sauce into cooked rice. If the tortillas are not soft, heat oil in a ..

1. Line the kitchen sink with newspaper and place a large bowl on top of it. Take an ear of corn and slice down the middle of each row of kernels with a sharp paring knife. When all the rows have been slit, use the back of a table knife to scrape as much of ..

Should say that avocado makes a truly delicious combination with crab meat, this Avocado Crab Meat Salad proves just the same. This Avocado Crab Meat Salad finds a place in my party menu often and I prefer garnishing the salad with egg and watercress. Check ..

Mix all ingredients together and fill miniature cream puffs with crab filIing and

Combine all ingredients except toast rounds. Mound crab meat mixture on toast; broil until

Combine all ingredients except toast rounds. Mound crab meat mixture on toast; broil until

Combine all ingredients except toast rounds. Mound crab meat mixture on toast; broil until

Place all the ingredients except the crab meat into a saucepan and simmer until the vegetables are tender. Add the crab, and heat through. Serve at once in small casserole

Simmer celery in stock in a covered saucepan 15 minutes. Place celery and stock in a food processor or blender; add 1 cup of flaked crab meat, the milk solids, water, milk, salt, and mace. Puree mixture; pour back into saucepan. Heat crab mixture to ..

GETTING READY 1) Peel grapefruit, remove membrane, and separate into sections. 2) Cut avocado in half lengthwise, discard stone, and dice in cubes. MAKING 3) Combine avocado and grapefruit and flake crab meat in it. 4) Break lettuce leaves and mix with ..

MAKING 1. Take a bowl and add lemon juice, crab meat, mayonnaise, green onion, salt and pepper. 2. Add the toast to the microwave-oven-safe roast rack and place it in a glass baking dish. Top it with tomato slice on each toast slice. Top it with another layer ..

MAKING 1) Make bite size pieces by cutting the crab meat. 2) Combine cream cheese and mayonnaise together until a mixture of smooth consistency forms. 3) Add ketchup, French dressing and onion and mix well. 4) Add at the last the crab meat. 5) Refrigerate for ..

Mix stock with the arrowroot, cook and stir till boiling and slightly thick, add in crab meat, asparagus and salt, bring to the boil, adding egg slowly, a little at a time and allowing to set before stirring. Serve immediately with soya sauce, chilli sauce ..

Combine all ingredients except bread. Toss to blend. Stir in bread pieces. Stuff 2 Cornish game hens and

Combine first six ingredients and pile generously on the toast slices. Place on a cooky sheet. Beat egg whites, salt, ketchup together until stiff. Spread over crab mixture, roughing the top with a fork; sprinkle with cheese. Bake for 15 minutes at 350F, or ..

Make 1 1/2 quarts broth from pork bones and ham strips. Cut melon into large pieces and boil in water to cover until soft. Remove melon from water. Scrape out pulp. Place pulp and crab meat in a saucepan. Sprinkle with salt. Add broth with ham (after removing ..

Heat oil in a skillet; saute- pork for 5 minutes. Stir in eggs and quickly add soy sauce, sherry, salt, sugar, water, and crab meat. Mix well and simmer over low heat for 4 minutes. Sprinkle with chopped green

MAKING 1. Take a bowl and add all the ingredients. 2. Mix them well. SERVING 3. Serve it on top of buttered

In small mixing bowl, combine crab meat, onions, mayonnaise and parsley. Mix well. Stir in cheese. Set aside. Line 12-inch platter with 2 layers of paper towels. Spoon half of crab mixture onto 18 toast rounds. Arrange on prepared platter. Microwave at High ..

Flake crab. Reserve one-fourth. Divide remainder into 4 custard cups; form a well in each. Quarter 2 cheese slices. Arrange 2 quarters in each cup. Break an egg into each cheese-filled depression. Top with remaining crab and strips of last cheese ..

Melt butter and stir in flour. Add milk, wine and bouillon, cube. Cook, stirring constantly, until mixture boils and thickens and bouillon cube is dissolved. Add remaining ingredients and serve hot in little

Add all ingredients except saltines to Simple Cream Sauce. When bubbling hot, serve on saltines, or on toast or boiled rice, if

Heat the butter and onion in a saucepan until onion is golden. Blend in a mixture of flour, salt, paprika, and rosemary. Heat until bubbly. Remove from heat. Gradually add the chicken broth, stirring constantly. Bring to boiling, stirring constantly, and boil ..

This salad is composed of 1/2 the total mixture consisting of grapefruit only, combined with the remaining half consisting of equal amounts of celery, crab meat, and almonds. Mix with cooked salad dressing or

I always love combining seafood with fruits and this Crab Meat And Grapefruit is one such experiment and the output was heavenly. Rich with the flavor of sauce, mayonnaise and vinegar this Crab Meat And Grapefruit recipe makes just the right pick as an ..

MAKING 1. In double boiler, combine ingredients adding crab last. SERVING 2. Serve on toast slices or patty

GETTING READY 1.Start by removing the spines from the crab meat MAKING 2.In a pan, melt butter, blend in flour and seasonings, add milk and cook until thickened, make sure to keep stirring constantly 3.Now add crab meat and heat thoroughly SERVING 4.Serve ..

Blend all ingredients together, adding only enough dressing to moisten the spread variations Lobster, shrimp, tuna, etc., may be substituted for the crab

In bowl, blend first three ingredients; stir in crab meat. Cover and chill. Serve with

In small nests of lettuce or cocktail glasses, place mounds of chilled crab meat. Pour cocktail sauce over top, garnish with whole stuffed olives and serve at once. Allow 1 heaping tablespoon per

The Fisherman's Crab Meat is a treat that you'll love! It is one of the tastiest seafood dishes that I've ever eaten. Try out the Fisherman's Crab Meat and let me know what you feel about

GETTING READY 1. Preheat oven at 400 degrees 2. To prepare the crab flake the crab meat. MAKING 3. In a pan cook the vegetables in the butter until golden. 4. Remove from the heat and blend well stirring in flour and seasonings. 5. Return to the heat and ..

In a large skillet cook the bell peppers, the onion, and the garlic in the butter over moderately low heat, stirring, until the vegetables are softened. Stir in the crab meat, the lemon juice, the egg, the Worcestershire sauce, the mayonnaise, the

Combine crab meat, horseradish, salt, lemon juice, and pepper. Fold in yogurt. Cover; chill. Use to spread on crackers as canapes, or use as a

GETTING READY 1) Take a bowl and break crab meat into pieces. MAKING 2) Combine eggs, salt, pepper, onion, lemon juice, drizzle with mayonnaise, and mix well. 3) Let the mixture chill. SERVING 4) Take a serving platter and arrange salad on greens. 5) ..

Heat the oil in a skillet; saute the pork for 5 minutes. Stir in the eggs and then quickly add the soy sauce, sherry, salt, sugar, water, and crab meat. Mix well and cook over low heat 4 minutes. Sprinkle with the

Mix crab meat and celery and chill. Cut papayas in half and scoop out seeds with teaspoon. Peel papaya halves and place on individual shell plates or salad plates. Sprinkle crab meat and celery with juice of a fresh lime, add slivered almonds and pile in ..

Combine crab meat, celery, green pepper, salt and pepper. Stir in lemon juice and mayonnaise. Chill. Turn tomatoes stem ends down. Make 5 or 6 downward slices, without cutting to bottom. Fill between slices with crab-meat salad. Place on greens. Pass ..

Combine softened cream cheese, crab meat, onion, milk, horseradish, and seasonings, mixing until well blended. Spoon into pie pan or oven-proof dish; sprinkle with nuts. Bake 15 minutes. Serve hot as a dip or a spread with crackers, chips, or raw vegetables. ..

My customers love this Crab Meat Appetizer recipe. It is absolutely delicious.You will love this easy Crab Meat Appetizer

Mix together thoroughly the crab meat, bread or cracker crumbs, and egg. Make small balls with floured hands; refrigerate for about 30 minutes. Meanwhile make batter of flour, egg, and water; blend until well-mixed, if it remains lumpy, it's all right. Heat ..

Combine crab meat, salt, dry mustard, chives, sherry, and bread crumbs; mix thoroughly. Form into balls the size of walnuts. Wrap a piece of bacon around each ball; secure with a wooden pick. Broil about 15 minutes, turning occasionally to brown bacon evenly ..

Preheat oven to 350 degrees. Slice tops off potatoes, reserving tops. Scoop out pulp carefully, leaving 1-inch shell. Mash potato pulp with margarine in bowl. Stir in crab meat, chives, sour cream, mayonnaise, parsley, relish and lemon juice. Spoon mixture ..

MAKING 1) In a skillet, heat oil and sauté the pork for 5 minutes. 2) Stir in the eggs and then quickly add the soy sauce, sherry, salt, sugar, water and crab meat. 3) Mix well and simmer for 4 minutes. SERVING 4) Serve hot, garnished with

Zesty Crab Meat Spread recipe is an easy way to make a delicious spread. It is best to be served with crackers. Everybody loves it equally. You can make it in advance and serve as a cocktail spread for any get together or

Combine the crab meat, lemon juice and salt in a medium bowl; chill, covered, until ready to use. Melt the butter in a medium saucepan. Whisk in the flour; cook and stir for about 1 minute. Add the milk slowly, stirring constantly; cook until thickened. Stir ..

These Open Face Crabmeat Sandwiches are truly delicious ! You'll love to have more and more of these cheesy vegetable garnished bread for your next meal. Your suggestions for these Open Face Crabmeat Sandwiches is welcome.

Preheat oven to 400 degrees. Combine all ingredients, except dinner rolls and water chestnuts, in a bowl. Mix thoroughly. Pull dinner rolls apart into two pieces each. Top each piece with some of the crab mixture then top with a slice or two of water ..

Flake the crab meat, or prepare shrimp; mix with the cayenne pepper and chopped celery. Peel cucumbers and dice, fine. Add cucumbers to crab-celery mixture; let drain in refrigerator. Heat the 1 1/4 cup of water along with the onion and other seasonings, ..

1. For filling, melt 1 tablespoon butter in a small glass dish in microwave oven (15 seconds at HIGH). Add crab meat, onion and parsley; mix well. Cover with plastic wrap. Cook 1 1/2 to 2 minutes at HIGH. 2. Add sour cream and sherry to crab mixture; mix ..

1. Press hot rice into oiled timbale shells or ring mold. 2. Cook onion and garlic in oil until clear. 3. Cook oysters over low heat until they are plump and the edges begin to curl. Drain, saving liquor. 4. Heat milk. 5. Stir curry powder, salt, pepper and ..

Soak the gelatine in the cold water for 5 min. Add this to the hot Cooked Dressing. When the gelatine has dissolved, add all the other ingredients and mix thoroughly. Fill cold wet individual molds and chill. Serve on lettuce with additional Cooked Salad ..

Cut off the stem ends of the tomatoes. Scoop out the insides and reserve for another use. Lightly salt the insides and invert onto paper toweling. Set aside to drain. In a mixing bowl combine the salad ingredients, except for the tomatoes. In a separate bowl, ..

Mix all ingredients together and fill miniature cream puffs with crab filling and refrigerate. Add butter and salt to boiling water and stir over medium heat until mixture boils. Lower heat; add flour all at once & beat vigorously until mixture leaves sides ..

The mock crab meat salad is prepared with habilut steaks cooked in stock and wine and combined with mayo and dill. Served on lettuce with melon rings, the mock crab meat salad is perfect for those allergic to crabs and is best served with grapes and lime ..

Lightly butter a 12" x 8" baking dish. Cook contents of rice and seasoning packets with water and 2 tablespoons butter or margarine according to package directions. In a medium saucepan, melt the second 2 tablespoons of butter or margarine. Add mushrooms and ..

Mix crab meat with equal parts of mayonnaise and chili sauce. Season to taste with salt,pepper and lemon juice. Place avocado half on bed of shredded vegetables; fill with crab mixture. Top with mayonnaise and thin strips of tomato if desired.

Make a thick standard white cream sauce. Mix with crab meat or shrimp. Fill halved avocados; top with cheese. Place in a pan 1/4 full of hot water. Bake at 350 degrees for 15 to 20 minutes, until cheese is melted and avocados heated

Mix the ingredients well and heap into the hollowed-out cream puff shells. Garnish with grated egg or chopped

Mash half of one avocado. Mix with grated onion, 1 teaspoon lemon juice, salt and Tabasco. Cool in refrigerator. Mix catsup, chili sauce, horseradish, Worcestershire, sugar and 1 teaspoon lemon juice. Chill. Line cocktail glasses with lettuce leaves. Cut ..

Prick bottom and sides of pie shell; bake for 10 min- utes at 450 degrees. Beat eggs with cream, mono- sodium glutamate, salt and cayenne pepper. Com- bine cheeses, flour and crab meat. Sprinkle over pie shell; pour cream mixture over top. Bake at 325 de; ..

Stir-fry the green pepper in heated margarine until tender. Stir in flour, then add milk slowly. Cook until thick. Add the next five ingredients and stir and cook 2 minutes. Stir in crab meat and juice, then the noodles. Scrape into a greased 9 X 6-inch bake ..

Stir-fry the green pepper in heated margarine until tender. Stir in flour, then add milk slowly. Cook until thick. Add the next five ingredients and stir and cook 2 minutes. Stir in crab meat and juice, then the noodles. Scrape into a greased 9 X 6-inch bake ..

Stir-fry the green pepper in heated margarine until tender. Stir in flour, then add milk slowly. Cook until thick. Add the next five ingredients and stir and cook 2 minutes. Stir in crab meat and juice, then the noodles. Scrape into a greased 9 X 6-inch bake ..

Stir-fry the green pepper in heated margarine until tender. Stir in flour, then add milk slowly. Cook until thick. Add the next five ingredients and stir and cook 2 minutes. Stir in crab meat and juice, then the noodles. Scrape into a greased 9 X 6-inch bake ..

Avocado-Crabmeat delight is an amazingly delicious dish that can be served with main courses of your choice. Crabmeat goes very well with seafood main dishes. Crabmeat is a very interesting ingredient that can be served in a wide variety of ways. Here is one ..

Melt butter; stir in flour until well blended. Add milk, a little at a time, stirring constantly. Cook over low heat until thickened. Add remaining ingredients except grated cheese and avocados. Fill avocado halves with mixture. Top with grated cheese and ..

In 10-inch nonstick skillet heat margarine until bubbly and hot; add scallions, celery, and red pepper and saute until vegetables are soft. Add mushrooms and cook over medium heat until most of liquid has evaporated, about 5 minutes. Transfer mixture to a ..

Break the vermicelli into small pieces arid plunge into boiling salted water. Cook for 1 minute and drain well. Spread on a flat surface to dry. Heat 1 cup oil in a skillet; fry the vermicelli until crisp, turning it twice. Drain. Heat remaining oil in a ..

Crab Meat-bacon Rolls make a finger licking snack food. Everybody likes this dish, kids and adults alike. Crab meat bacon rolls are best to be served as cocktail snack or recipe.

1. Heat together in the top of the double boiler the tomato soup, pea soup, cream or milk, crab meat, catsup and salt. Stir. 2. When the mixture is steaming hot, spoon it over hot

Crab Meat is soft meat taken out of a crab. There are numerous recipes that can be prepared with the crab meat. Crab meat is a great combination of taste and health. Try this recipe of crab meat and serve it as a side dish with other seafood main courses.

Day before: 1. In hot butter, in skillet, saute celery, onion, green pepper, and garlic until golden. 2. Then add tomatoes, breaking them up with spoon if necessary; add meat sauce and salt. Simmer this sauce until thickened; cool; refrigerate. About 15 ..

GETTING READY 1. Preheat the oven to 350°F. 2. Butter a 1-quart baking dish or 2 individual casserole dishes. MAKING 3. In a heavy bottomed saucepan, melt the butter over a medium-low flame. 4. Stir in the flour, salt and pepper and sauté for 1 minute. ..

This typical Crab Meat Apple Salad is the best healthy and tasty combination to any meal. Try this easy and simple recipe for Crab Meat Apple Salad; this happens to be my personal favorite!

MAKING 1) In a small mixing bowl, mix the crab meat, lemon juice and mayonnaise together. 2) Stiffly beat the egg white and fold into the crab meat mixture. 3) Top each Melba toast round, with about 1 teaspoon of the crab meat mixture. 4) On a serving dish, ..

Cream-crab Meat Salad is different from other crab meat salads as it has cream in it. You can enjoy this salad as an appetizer or with some crackers as a dip. The cream cheese adds an amazing twist to the cream crab meat salad.

Remove bony membrane from crab meat; separate, reserving 6 pieces of red claw meat for garnish. Cook green pepper until tender in 1/4 cup butter in a large skillet. Add crab meat and pimiento and stir over medium heat 5 minutes. Heat the 1/2 cup butter in a ..

GETTING READY 1. Preheat the oven to 350° MAKING 2. In a large bowl, mix the breadcrumbs, cream sauce, onion, prepared mustard, Worcestershire sauce and Tabasco evenly. 3. Mix well and then add the crab meat last till you get a chunky mix 4. Pile the mix on ..

Combine all ingredients, except roux, in a heavy frying pan over a hot flame; bring to cooking heat and add roux; stir until mixture is smooth and thick (about the consistency of a heavy oatmeal; add clam juice if the mixture is too dry); cook approximately ..