-
Home
- »
Recipes
- »
American
- »
Bacon Roll
- » Crab Meat Bacon Roll
Crab Meat Bacon Roll Recipes
Enjoy our collection of crab meat bacon roll recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crab meat bacon roll recipes.
SL: 767
Crab Meat-bacon Rolls
Crab Meat-bacon Rolls make a finger licking snack food. Everybody likes this dish, kids and adults alike. Crab meat bacon rolls are best to be served as cocktail snack or recipe. - 46.198
Bacon Crab Rolls
In a skillet cook half of the bacon about 4 minutes or just till bacon begins to brown, turning once.
Remove.
Repeat with remaining bacon.
Drain well on paper towels.
In a medium mixing bowl stir together cream cheese, sherry, lemon juice, and hot pepper... - 37.4083
Bacon Crab Rolls
Cook bacon until half done, not crisp.
Drain slices on paper towel.
Combine crab meat, crumbs and onion; mix well.
Combine salad dressing, lemon juice and mustard; add to crab meat and mix well.
Shape into 16 small rolls; wrap each in a half slice of bacon... - 36.5173
Crab Bacon Rolls
GETTING READY
1) Preheat the broiler.
MAKING
2) In a bowl, combine the tomato juice and beaten egg together.
3) Stir in the crab meat, bread crumbs, parsley, lemon juice, salt, pepper and Worcestershire; mix thoroughly.
4) Shape the mixture into 18 rolls,... - 43.4707
Bacon Meat Roll
Place all the ingredients, except the bacon, in a bowl.
Mix well and form into a roll.
Set the slices of bacon side by side on a sheet of waxed paper.
Place the roll of meat in the middle of the bacon.
Using the waxed paper, bring the ends of the bacon slices... - 40.4918
Crab Meat Rolls
Crab Meat Rolls are loaded with taste. This is a yummy side dish and makes eating fun altogether. Warm crab meat rolls can be served as a starter or an appetizer. Try this simple recipe at home and enjoy with your family and friends. - 50.3092
Crab Rolls
Crab Rolls makes the best pick for those who love seafood dishes. The recipe for crab rolls is pretty easy too and don’t take much of your time for the preparation part. Give this yummy crab rolls a try. - 30.6341
Sushi Rolls With Crab Meat Carrot And Avocado
Why go out and buy expensive sushi when you can make it right at home ? A great video to prepare traditional Japanese sushi rice with light flavor of crab meat and avocado. Sushi can be make with a lot of ingredients but the combination of succulent crab meat... - 108.045
King Crab And Avocado Panini With Bacon
1. Preheat oven to 250°F.
2. Warm rolls in the oven for 10 minutes.
3. Split rolls in half. Spread with Dijonnaise.
4. Layer the remaining ingredients on the rolls, starting with Havarti and ending with bacon.
5. Enjoy with your favorite potato chips - 29.4864
Old Fashioned Meat Roll And Meat Roll Fritters
GETTING READY
1) Gease a stone jar of 1 Pound and a paper to cover. A stone marmalade jar would be a good choice.
MAKING
2) Twice mince the meat and bacon and add the white breadcrumbs, along with the salt and pepper and the egg, beaten.
3) Mix together... - 41.9514
Crab Meat Appetizers
Preheat oven to 400 degrees.
Combine all ingredients, except dinner rolls and water chestnuts, in a bowl.
Mix thoroughly.
Pull dinner rolls apart into two pieces each.
Top each piece with some of the crab mixture then top with a slice or two of water... - 35.1792
Crab Meat Brochette
Combine crab meat, salt, dry mustard, chives, sherry, and bread crumbs; mix thoroughly.
Form into balls the size of walnuts.
Wrap a piece of bacon around each ball; secure with a wooden pick.
Broil about 15 minutes, turning occasionally to brown bacon evenly... - 28.6091
Crabmeat Bacon Rolls
MAKING
1. Drain the crabmeat and flake them.
2. Take a bowl, add a mixture of tomato juice and egg with seasonings, celery leaves, parsley and crab meat. Combine the ingredients thoroughly.
3. Take a spoonful of this mixture and roll them in balls measuring... - 40.9074
Hot And Crispy Bacon Rolls
Want a healthy and meaty snack that can be readied in just 15 minutes? Well then, this video is for you. The video shows how to make your bacon rashers fatless and turn them into hot and crispy rolls without any real effort. The simplicity of this dish makes... - 88.9086
Crab Rolls
Toast the hamburger rolls.
Pick over the crabmeat.
Discard any bits of shell or cartilage.
Combine the crabmeat, celery, 3 to 4 drops of Tabasco sauce, and 2 drops of Worcestershire sauce.
Add the mayonnaise.
Place a leaf of lettuce on each roll.
Divide the... - 32.3738
Bacon Rolls
1 Mix the cheese into prepared stuffing.
2 Stretch the bacon slices on a chopping board, using the back of a knife, then cut each in half to provide 24 short lengths of bacon.
3 On half of the pieces, spread a little of the stuffing mix.
4 Roll up and secure... - 28.2662
Hot Crab Meat Salad
Salads never tasted so non-veggie like this Hot Crab Meat Salad. Try out this relatively easy and simple recipe for Hot Crab Meat Salad and you have something really exotic adorning your dining table! - 44.4451
Liver And Bacon Rolls
1. Cover the liver slices with boiling water and leave one minute. Drain.
2. Break the sausage into small pieces and brown in a skillet. Add the remaining ingredients except the bacon.
3. Place a spoonful of the mixture on each liver slice and roll up. Wrap a... - 30.4349
Braised Bacon Rolls
1. Trim the vegetables and cut them into small cubes. Saute the cubes in the butter over low heat.
2. Pour on the beef stock and the tomato juice. Season with salt and paprika to taste.
3. Spread the ground beef in a rectangle 1/2-inch thick on a water-rinsed... - 34.7574
Veracruz Style Crab Filled Fish Rolls
Rinse fish; rub with lemon or lime juice; soak in milk.
Meanwhile, heat olive oil in a small skillet.
Saute onion and garlic in oil; add tomato and cook until no longer juicy.
Remove from heat and stir in parsley, salt, and pepper.
Add crab meat and 1/3 of... - 41.067
Rice Paper Wrapped Chicken And Crab Spring Rolls
For the filling, put the ingredients in a bowl and mix well.
Divide into 20 portions and shape into small cylinder shapes.
Brush beaten egg over the entire surface of each piece of rice paper.
Leave for a few minutes until soft.
Place the filling along the... - 38.3475
Crab And Vegetable Roll Ups
Trim ends of zucchini.
Using a sharp vegetable peeler, slice zucchini lengthwise into wide, flat "ribbons."
Discard first and last slices, and the seedy portions in the middle.
Set ribbons aside.
Carefully clean crabmeat, removing any shell or cartilage... - 33.7677
Broiled Crab Chicken Rolls
Remove skin and bones from chicken breasts.
Place, boned side up, between two pieces clear plastic wrap.
Pound out from center with meat mallet to 1/8 inch thickness.
Remove wrap.
Season both sides of chicken.
Cook onion and celery in the 2 tablespoons butter... - 41.6527
Beef Bacon Rolls
Fry 4 slices of the bacon until crisp; lift out bacon, drain, crumble, and set aside.
Discard all but 2 tablespoons of the drippings.
Whirl bread in a blender to make 1/4 cup fine crumbs.
Brown bread crumbs in the 2 tablespoons drippings.
Remove from heat;... - 37.4397
Fish And Bacon Rolls
Fish And Bacon Rolls is wonderful not only cos its simple but cos it blend the flavors and texture of bacon and fish perfectly! I love these Fish And Bacon Rolls! Why don't you try then too? - 21.1606
Bacon Roll-ups
Bacon Roll-Ups is a yummy appetizer that is sure to bowl your guests over. This easy to make and delicious Bacon Roll-Ups have become very popular amongst my friends. Try it! - 21.6458
Hot Bacon Rolls
Preheat oven to 425°.
Blend together with fork the peanut butter and soy sprouts.
Spread on bacon slices.
Roll up and secure with plain round toothpick (not plastic).
Bake for 12 minutes, turning once so bacon will cook on both sides. - 23.5764
Rolled Steak With Bacon
Pound flour, salt and pepper into steak.
Place bacon strips and onion over steak.
Roll jelly roll fashion.
Tie with string or secure with toothpicks.
Cut into 2 to 3 inch pieces.
Brown in skillet.
Add a little water.
Bake 2 hours at 350 degrees.
Make gravy... - 33.0799
Baked Crab Meat Remick
MAKING
1 Drain the crab meat; remove bony tissue, if any. Cut the meat in chunks and place in 6 scallop shells or individual baking dishes; sprinkle with bacon.
2 In a large shallow pan, place the shells for easy handling. Heat in a moderate oven at 350... - 38.6544
Crab Meat Newburg
GETTING READY
1) Preheat oven to temperature of 450 degrees.
MAKING
2) In a skillet, melt the butter and blend in the flour.
3) Add the entire cream at once and cook the mixture, constantly stirring, till the sauce is thick and starts to bubble.
4) Add a... - 45.4745
Quick Crab Meat Tiffin Dip
MAKING
1. In a mixing bowl, combine sour cream, tomato juice, lemon juice and seasonings.
2. Whisk with a fork until well blended.
3. If you are using fresh crab meat, bone and flake into the bowl. If using canned meat, drain and add to the bowl.
4.... - 40.4783
Crab Meat Cakes
1. Heat half the butter or margarine with the shallot or onion in a saucepan. Remove the onion or shallot, blend in the flour, slowly add 1 cup of the milk, the salt and Worcestershire sauce. Stir and simmer until smooth and thickened. Remove half this sauce... - 34.5128
Deviled Crab Meat Imperial
Into a 10" skillet place butter and melt it to hot.
Add diced pepper, mushroom and onion.
When soft, add shallots and pimiento.
Then add flour to make a Roux; add cream and boil, stirring, for 5 minutes.
Add crab meat and bread crumbs, making a thick... - 39.6384
Crab Meat Enchiladas
Preheat oven to 350° F (177°C).
Cook rice with water, salt and butter or margarine according to package directions.
Stir crabmeat, onion, 1 cup cheese and 3 tablespoons of the enchilada sauce into cooked rice.
If the tortillas are not soft, heat oil in a... - 42.7016
Deviled Crab Meat Imperial
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a skillet, melt the butter.
3) Add the onion, mushrooms and green pepper and cook till the ingredients are tender.
4) Add the shallots, pimient and flour and blend well.
5) Add the... - 44.1733
Crab Bacon Bites
Drain, flake, and remove cartilage from crab meat; set aside.
In bowl combine egg, tomato juice, bread crumbs, Parmesan cheese, green onion, lemon juice, salt, Worcestershire, and hot pepper sauce.
Add crab meat; mix well.
Cut bacon slices in half.
In skillet... - 36.397
Crab Flake Roll Ups
Trim crusts from bread; roll each slice lightly with a rolling pin.
Combine butter with lemon peel and lemon juice.
Brush bread slices lightly with about half of the lemon butter.
Remove any bony tissue from crab; separate into fine flakes.
Mix thoroughly... - 40.2019
Crab In French Rolls
Chop crab meat coarsely; thoroughly combine all ingredients except French rolls.
Split French rolls; spread crab mixture over bottom halves and replace tops.
Wrap in foil; heat at 350° for 15 to 20 minutes. - 27.7639
Crab Meat Maryland
1. After the bacon has been cooked, remove it from the pan and drain on paper towels. Pour off half the drippings.
2. Keep the bacon hot while you saute the onion, parsley and crab meat in the pan.
3. Add the tomato juice, salt and pepper and cook over low... - 30.9696
Crab, Prawn & Ginger Spring Rolls
Finely slice the vegetables into a julienne (thin strips) and fry quickly in a very hot wok with a little cooking oil.
Add the ginger, coriander, crab meat, sesame oil and prawns, and season to taste with salt, pepper & a squeeze of lemon, remove from... - 38.3567
Avocado-crab Meat Delight
Avocado-Crabmeat delight is an amazingly delicious dish that can be served with main courses of your choice. Crabmeat goes very well with seafood main dishes. Crabmeat is a very interesting ingredient that can be served in a wide variety of ways. Here is one... - 44.6788
Stuffed Bacon Rolls
Partially cook bacon.
Drain; reserve 2 tablespoons drippings.
Set bacon aside.
Cook onion and garlic in reserved drippings till tender but not brown.
In bowl combine egg and tomato sauce; stir in bread crumbs, mushrooms, onion mixture, parsley, 1/4 teaspoon... - 38.9964
Hearty Rumaki
Bacon Rolls is a tasty roll that is a perfect appetizer for your parties. They have an unforgettable flavor and is often cleaned out in one round at parties. Don€™t miss out on this yummy Bacon Rolls recipe! - 43.7191
Crab Meat Tuna Casserole
Combine rice and lemon rind and spread in a buttered 8- to 10-cup casserole.
Mix the next six ingredients together and spoon-spread over the rice.
Sprinkle with the sauteed mushrooms, then cover with crumbs and cheese.
Bake at 400F for 20 minutes or until... - 32.5441
Skillet Fried Corn Bread With Spicy Shrimp And Crab Meat
GETTING READY
1) Corn bread: In a mixing bowl, combine the cornmeal, sugar and salt together.
2) Stir in the bacon fat, buttermilk and boiling water; blend thoroughly.
3) In a cast-iron skillet, pour 1/2 inch oil and heat over a medium-high heat to... - 44.7616
Crab Rolls
Crab rolls are simple crab meat filled rolls made with bread. These creab rolls can be served as snack or as a starter in a meal. Made with a filling of creab meat with sour cream, chili sauce, onion, worcestershire sauce, the rolls are baked and served warm. - 41.1947
Grilled Crab And Cheese Rolls
Stir together cheese, celery, mayonnaise or salad dressing, pimiento, lemon juice, and prepared mustard.
Fold in crab.
Split French rolls; spread crab mixture over bottom halves and replace tops.
Wrap heavy-duty foil loosely around roll; fold edges of foil to... - 33.1104
Baked Crab Spring Rolls
GETTING READY
1. Preheat oven to 400° F.
MAKING
2. In a preheated skillet over medium to medium-high heat saute pepper, celery, water chestnuts, and onion in oil for 2 to 3 minutes.
3. Transfer to a bowl while veggies are still a little crunchy and combine... - 43.7068
Californian Style Imitation Crab And Avocado Spring Roll
Sushi spring rolls using imitation crab meat and made in California style! This definitely sounds to be a great healthy alternative and avocado lovers will love the twist. Pretty neat to be served as party starters and when paired with a wonderful dipping... - 130.324
Crab Rolls With Cream Cheese
Cook the celery and onion in 1 cup boiling water in a saucepan for 2 minutes; drain.
Combine the butter, cream cheese and milk in a mixing bowl and beat until light and fluffy.
Stir in the celery mixture and water chestnuts.
Add the crab meat and mix... - 37.5576
Crab Spring Rolls And Dipping Sauce
1. First make the sauce. Spread the onion out on kitchen paper and leave to dry for 30 minutes. Then halffill a wok with oil and heat to 190°C/375°F. Fry the onion in batches until crisp and golden, turning all the time. Drain on kitchen paper.
2. Mix... - 38.7521
Broiled Crab Chicken Rolls
Remove skin and bones from chicken breasts.
Place, boned side up, between two pieces clear plastic wrap.
Pound out from center with meat mallet to 1/8 inch thickness.
Remove wrap.
Season both sides of chicken.
Cook onion and celery in 2 tablespoons... - 43.463
Grilled Crab And Cheese Rolls
Stir together cheese, celery, mayonnaise or salad dressing, pimiento, lemon juice, and prepared mustard.
Fold in crab.
Split French rolls; spread crab mixture over bottom halves and replace tops.
Wrap heavy-duty foil 1 oosely around roll; fold edges of foil... - 33.2861
Thai Crab Rolls
Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce. - 40.0286
Bacon Picnic Roll
Finely chop two of the bacon rashers.
Mix the chopped bacon with the sausage meat, apple, onion and sage.
Spread out the mixture on a floured surface to a 23 cm/9 inch square.
Place the eggs in a line on the square, then roll up.
Wrap the remaining bacon... - 31.7523
Bacon Wrapped Liver Rolls
Cut the liver into very thin slices, a little smaller than the Pacon slices.
On each bacon slice lay a slice of liver, season with a very little salt, ground black pepper and lemon juice; add three or four leaves of marjoram or thyme.
Roll up the liver in the... - 36.1628
Beef Rolls With Bacon
Rub the beef slices with the salt and pepper and lay a bacon slice on each one.
Roll up and secure with a toothpick or skewer.
Melt the butter in a frying-pan.
Add the beef rolls and fry for 10 minutes or until evenly browned.
Transfer to a plate.
Add the... - 37.0136
Bacon Wrapped Pork Rolls
Get some pork rolls on a winter afternoon when the family is all together! Nothing like a quick grill of these beauties on the grill! Quick and easy and flavorful! Watch this video to make this easy pork roll wrapped with bacon! -
Curried Crab Appetizers
Shred crab meat and add salt, curry powder, mayonnaise, lemon juice, and onion Spread on crepes in a thin layer.
Roll up and chill.
When ready to use, cut each crepe into 3 or 4 pieces.
Sprinkle with paprika and serve. - 26.89
Stuffed Meat Roll
GETTING READY
1. Pre heat an oven at 175 C (350F).
2. In a medium sized bowl, combine beef, pork, soup, 1 teaspoon salt and ¼ teaspoon pepper. Mix well and place on wax/ butter paper.
3. Shape meat into a 14 inch x 9 inch rectangle and gently place along... - 45.4218
Cheese Baked Bacon Loaf
1. Combine the ground beef and pork with seasonings, egg yolk, heavy cream, and the mashed potato. Shape into a roll and put in a greased baking pan.
2. Cover the roll with bacon and bake in a 325°F oven for about 1 hour.
3. Cut the roll in even slices.
4.... - 30.9731
Crabmeat Rolls
Crabmeat rolls can be served as savory appetizers or starters for any meal. Made with crabmeat cooked along with bacon and breadcrumbs, this crabmeat recipe is cirspy on the outside and soft and meaty on the inside. - 44.8236
Hot Crab Sandwiches
GETTING READY
1) Smear each bread piece with butter.
2) Place the bread piece on broiling pan and broil until golden brown, keep warm.
MAKING
3) In a non-stick pan, heat olive oil and sauté garlic until light brown.
4) Stir in crab meat and mix well over... - 46.1577
Rolled Steak
The rolled steak is prepared with a round steak. The steaks are filled with a combination of cracker meal mixed with cheese, parsley,garlic and eggs seasoned with salt and pepper. Rolled up and tied with a string, the steak is simmered to desired doneness. - 37.3483
Vegetable Beef Rolls
Combine egg and ground beef; mix well.
Divide meat mixture into six portions.
On waxed paper flatten each meat portion into a 6x4-inch rectangle.
Combine carrot, onion, green pepper, celery, salt, and pepper.
Divide vegetable mixture into six portions.
Pat... - 42.3494
Cheesy Crab Squares
Unroll dough into four rectangles.
Place in 15 x 10 x 1 jelly roll pan; press onto bottom and halfway up sides of pan to form crust.
Seal perforations.
Bake at 375 degrees for 10 minutes.
Combine salad dressing, juice and pepper.
Mix well.
Add cheese, crab... - 39.897
Cheesy Crab Stuffed Cornish Hens
Place bacon in 1-quart casserole.
Cover.
Microwave at High for 2 1/2 to 4 minutes, or until crisp, stirring once.
Stir in remaining stuffing ingredients.
Fill cavity of Cornish hens with stuffing.
Secure legs together with string.
In custard cup, blend al - 34.8308
Shrimp And Crab Gumbo
Mince bacon; brown in 6-quart kettle over medium heat.
Remove bacon from kettle; reserve.
Brown okra in bacon drippings; add bacon, onion, green pepper, parsley, tomato sauce, salt, pepper and 4 cups water.
Simmer for 1 hour.
Add crabs and shrimp; simmer for... - 38.132
Shrimp And Crab Gumbo
Shrimp and crab gumbo is a flavorful seafood soup that can be served as a maincourse in meals. The shrimp and carb gumbo is cooked with okras, parsley and other veggies. Flavored with bacon, theshrimp and crab gumbo may be served with rice. - 41.1429
Crepes Bombay
Make crepe batter.
Meanwhile, to make filling: In saucepan, melt butter; blend in flour and curry and cook for 2 minutes.
Gradually add chicken stock.
Cook, stirring constantly, until mixture comes to a boil and thickens.
Season with salt and pepper; blend in... - 41.8174
Meat Popovers
Meat Popovers is a meat filled rolls. Meat Popovers gets its mouth watering taste from meat filled in rolls. Meat Popovers is inspired by many food joints across the world. - 23.9731
Red-cooked Meat With Turnips
This Red Cooked Meat with Turnips is simply awesome ! Try out this red cooked meat with turnip for your next meal with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Red Cooked Meat With Turnips are welcome ! - 38.344
Savory Meat Patties
Melt 2 tablesp bacon fat, add onion, and simmer 3 min.
Mix all remaining ingredients, but 1 tablesp bacon fat and flour.
Add minced onion and fat remaining in pan.
Blend smooth.
Form into 10 thin patties, then dust with flour.
Brown slowly on all sides in... - 33.4378
Mexicali Meat Pie
Fry bacon until crisp; break into large pieces.
Chill 1/3 cup bacon drippings until firm.
Brown beef in large skillet; drain.
Stir in corn, green pepper, onion, 1/4 cup cornmeal, 1/2 teaspoon oregano, chili pow- der, 1/2 teaspoon salt, pepper and tomato... - 45.8354
Brazilian Meat Turnovers
GETTING READY
1) Thaw the pastry.
2) Roll out to a rectangle 8 x 16 inches.
3) Cut into eight 4 inch squares.
4) Preheat oven to 400°.
5) Peel and finely chop the onion.
6) Grind or coarsely process the bacon.
7) Shell and coarsely chop the hard-cooked... - 45.9132
Smothered Redfish Fillet
Smothered Red fish Fillet, this one is going to end up being one of your favorite dishes! A beautiful dish created by Ken! See the video for more! - 126.193
Crab Dabs
Thaw frozen crab meat.
Drain crab meat; remove any shell or cartilage.
Chop crab meat.
Combine all ingredeints except bacon; mix thoroughly.
Chill 30 minutes.
Portion crab mixture with a tablespoon; shape into small rolls.
Wrap bacon around crab rolls; secure... - 34.377
Dasheen Rolls
Dip leaves in hot water to wilt slightly.
Saute onion and tomato in hot bacon fat for 1 minute.
Remove from heat and stir in meat and crumbs.
Season to taste.
Stir in just enough beaten egg to moisten and bind mixture.
Spoon a little of the filling into the... - 34.253
Beef Roll
Toast slices of bread and cut them into 1/4-inch cubes.
Cut bacon into small pieces and drop into large heavy skillet or Dutch oven.
Fry just until limp but not brown.
Lift out with a slotted spoon and add to bread cubes.
Add 1 tbsp. oil to drippings in... - 43.8726
Mexican Beef Sandwich Rolls
Mexican Beef Sandwich Rolls is a delicious recipe. Try this effortlessly mouth watering Mexican Beef Sandwich Rolls dish; you would always love to serve to your loved ones. - 43.1679
Crab Stuffed Chicken
Place one chicken piece, boned side up, between 2 pieces of waxed paper.
Working from the center out, pound chicken lightly with meat mallet to make cutlet about 1/8 inch thick.
Repeat with remaining chicken.
In saucepan melt the 3 tablespoons butter or... - 42.1587
Crab Hors D'oeuvres
Crab Hors D'Oeuvres is simply irresistible. Try this amazingly delicious crab meat recipe; I am sure you will always tempt to prepare this for every party! - 37.5957
Bacon Wrapped Dates
Preheat oven to 375 degrees.
Bake almonds on a cookie sheet until toasted, about 10 minutes.
Cut bacon slices in half.
Place an almond inside of each date.
Lay bacon slice on board, place almond-stuffed date at end and roll up.
Secure bacon with... - 25.2639
Fried Apples With Bacon
Fry bacon slices until crisp.
Remove slices and drain on absorbent paper.
Drain all fat but 1/4 cup from frying pan.
Cut apples, cored but not peeled, into 1/2 inch thick round slices.
Mix flour with sugar and spices.
Roll apple slices in flour mixture and... - 24.8485
Bacon Onion Pinwheels
Combine onion, margarine, bacon and parsley; mix well.
Separate dough into eight rectangles; firmly press perforations to seal.
Spread margarine mixture over dough.
Roll up each rectangle, starting at short end; cut into four slices.
Place on ungreased cookie... - 24.7162
Twisted Bacon Puffs
Lightly grease two baking trays.
Roll out the thawed puff pastry on a lightly floured board into a rectangle measuring 23 x 50 cm/9 x 20 in.
Cut the pastry in half to give two rectangles of 23 x 25 cm/9 x 10 in.
Lay the bacon edge to edge down the length of... - 34.7712
Steak And Bacon Tournedos
Pound flank steak evenly about 1/2 inch thick.
Apply meat tenderizer according to package directions.
Meanwhile, cook bacon till almost done, but not crisp.
Sprinkle flank steak with garlic salt and pepper.
Score steak diagonally, making diamond-shaped... - 35.992
Rich Chicken And Bacon Pie
Melt the butter in a pan, add the onion and apple and fry until soft.
Stir in the flour and cook for 1 minute.
Gradually blend in the stock and heat, stirring, until thickened.
Add the thyme, chicken, bacon and salt and pepper to taste.
Transfer to a 600 ml... - 42.6167
Bacon Twists
Preheat oven to 375°F (190°C).
Unroll dough carefully into 4 rectangles; do not separate into triangles.
On a floured surface, roll out each rectangle to 9x4 inches (23x10 cm).
Cut each rectangle lengthwise into 3 strips.
Stretch bacon slices by pressing... - 28.8096
Crumbed Brains And Bacon
Remove skin from brains under running cold water.
Place in a saucepan and cover with cold water.
Add onion, if used, vinegar and 1 teaspoon salt and bring to simmering point.
Allow to simmer gently for 20 minutes.
Lift brains out, drain and allow to... - 42.0752
Bacon & Cheese Filling
Scald cream.
Add grated cheese, eggs, bacon, salt and pepper.
Take out the crust and roll into thin, flat form.
Bake in round pie pan for 10 minutes at 450°.
Then put in filling, and bake for approximately 30 minutes or until the quiche is firm and can be... - 24.0219
Kidney, Bacon And Mushroom Kebabs
Remove the fat and membrane from the kidneys.
Cut each In half and remove the core with scissors.
Cut each half into three pieces.
Remove the rind from the bacon and stretch each rasher (slice) on a board with the back of a knife.
Cut each into three pieces... - 35.155
Beef Rolls
Cut the beef slices in 8-12 pieces and cut bacon pieces slightly smaller.
Put a piece of bacon on each slice of beef and a sage leaf or pinch of dried sage on top.
Roll it up and secure with string or a cocktail stick.
Heat fat or oil and fry the rolls... - 33.5281
Stuffed Cabbage Rolls
Preheat the oven to 350 degrees.
Brown the onion and bacon together and drain.
Combine 2/3 cup cereal crumbs, ground beef, bacon mixture, salt, pepper and basil, then mix well.
Pour boiling water over the cabbage leaves and allow to stand for 2 to 3 minutes,... - 40.3075
Crab & Shrimp Party Log
Mix all ingredients, except the parsley, together to form a log.
Roll in parsley.
Cover with saran wrap.
Chill at least 2 hours, best if overnight. - 22.9457
Crunchy Crab Crostini
1. Combine the crab meat, peppers, scallions, and oregano in a medium-sized bowl. Add the mayonnaise and sour cream, and stir to mix well. Set aside.
2. Slice each roll crosswise into 12 (1/2-inch) slices. Arrange the slices on a baking sheet, and bake at... - 30.7882
Crab Tartlets
Roll out pastry to 1/4 in. thickness, cut into rounds with 2 1/2 in. cutter; line 24 tartlet tins.
Dice cheese very finely, flake crab meat.
Put into pastry cases.
Combine sour cream with mayonnaise, add cream to measure 1/2 pint (1 cup) of liquid.
Blend... - 34.3031
Crab Stew
This crab stew is a lovely seafood stew recipe. Herbed and cooked with cream, the crab stew has mushrooms and tomatoes in it. Brandied to taste, the crab stew is spiced with cayenne and can be served with dinner bread rolls. - 36.7572
Cajun Style Sea Crab Soup
Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095
Crab-cheese Pie
Fry bacon until crisp; then crumble.
Beat eggs, Bisquick, butter or oleo, milk, salt and pepper until smooth.
Pour into large pie dish.
Sprinkle crab, cheese and bacon over top and press down gently.
Bake at 350° for 35-40 minutes.
Garnish with parsley.
Let... - 41.7212
Pork Rolls In Spinach Sauce
– Preheat oven to 350 °F (175 °C).
– Chop bacon in food processor, add ground pork and soda biscuits, and season with salt and pepper.
– Stir in the egg and milk. Roll mixture in flour and shape into rolls.
– Place rolls in a baking dish and... - 34.8494
Crab Ball
Crab Balls has a great taste. Crab Balls can be prepared quickly. Crab Balls must not be missed by Crab Lovers. - 34.7654
Crab And Chicken Gumbo
Crab And Chicken Gumbo is a delicious soup recipe. Try this effortlessly mouth watering Crab And Chicken Gumbo dish; you would always love to serve to your loved ones. - 46.9335
Roulades Of Beef With Crab Stuffing
Roulades Of Beef With Crab Stuffing is a yummmy and unique meat preperation that will definitely be a winner at the next party you host. I served the Roulades Of Beef With Crab Stuffing last weekend for a formal dinner at home and the guests loved it! Try... - 44.8175
Crab Crepes Rosemary
Prepare Crepes and keep warm.
Heat 1 tablespoon butter in a large saucepan.
Add mushrooms and onion and cook until lightly browned.
Remove mushrooms from saucepan with a slotted spoon and keep warm.
Heat remaining butter in saucepan and blend in flour,... - 42.2321
Shrimp And Crab Enchiladas
Shrimp And Crab Enchiladas is an amazingly delicious version of seafood. An easy to prepare recipe, Shrimp And Crab Enchiladas is a dish that you will surely love to talk about with us. - 46.5161
Crab Stuffed Chicken Breasts
Place chicken breasts, one at a time, between 2 sheets of wax paper or plastic wrap.
With flat side of a mallet, gently pound breasts until each is about 1/4 inch thick; set aside.
Melt butter in a wide frying pan over medium heat.
Add onions and mushrooms... - 42.3494
Grilled Cheddar Burger With Smoked Bacon
A unique burger combination which is very easy to make if you can manage to get the ingredients mentioned in the video. With a little grilling and simple assembling, you have a lovely burger ready in no time. Try this the next time you crave for homemade... - 118.844
Bacon And Sausage Surprise Loaf
This a surprise dish. That explodes with all the meaty flavors of the sausage and the bacon! A dish that is different and rolled like a loaf! Watch unravel the method for this meaty loaf in this video - 107.969
Bacon Sausage Explosion
If you are in a cooking mood and want to prepare something really exotic, here is the recipe for you. The bacon sausage explosion is sausage wrapped in bacon lattice, which you probably never heard of. Follow the guideline in this video to recreate this meaty... - 137.569
Savory Bacon Baps
Stir sugar into warm water and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Place half the flour in a large bowl.
Add yeast liquid to flour with starter dough, combining to... - 43.3819
Party Boudin Bacon Bomb
Attention meat lovers! This dish is definitely not meant for the health conscious or for vegetarians. What a delicious but deadly combination of ingredients. Bacon, sausage, cheese and boudin. Can it get any better? Warning.. Do not indulge in this too often.... - 104.694
Shallot Bacon Quiche
In skillet cook bacon till crisp; drain, reserving 1 tablespoon drippings.
Cook shallots in reserved drippings till tender.
Prepare Plain Pastry.
Roll out and fit into an 8-inch pie plate or quiche dish; flute edges.
Bake at 450° for 5 minutes; set... - 37.6917
Bacon Cheese Log
What makes this unique is that it is wrapped in bacon, and then frozen. Before serving place under the broiler to cook bacon. - 20.2008
Bacon Roulattas
Fldur cube steaks generously and lay flat on a sheet of waxed paper.
Slice onion and put a few rings on each steak.
Put a strip of bacon on; roll cube steak up, holding together with toothpicks.
Brown meat in margarine.
Steam until tender for about 30 to 45... - 24.8738
Bacon Part 1: Curing
If you are really crazy about unique cooking adventure, you can take an attempt to prepare real bacon at home. How? Well, here is this recipe video which shows the initial part of preparing a bacon. This part of the video deals with the meat curing process.... - 128.011
Bacon & Mushroom Pasties
Dice bacon.
Peel and finely chop onion.
Fry bacon and onion in a medium skillet until bacon is crisp.
Add mushrooms, tomato paste, celery salt, pepper and butter; fry until liquid evaporates.
Remove from heat.
Preheat oven to 425°F (220°C).
On a floured... - 41.1215
Liver And Bacon Pasties
GETTING READY
1) Preheat the oven to 425°F.
2) Divide the dough into 4 parts.
3) Dust the flour over the working table and roll out the each piece of dough into about 7 inch rounds.
MAKING
4) In a bowl, mix well together potatoes, onion, liver, bacon and... - 40.9852
Bacon Wrap With Green Bean Bundle
If you looking to add a dash of vibrancy to your dinner table, try this recipe. Betty whomps up a meaty delight and perks it up with yummy green beans. It's so hearty and irresistible that you won't get enough of it. The fact that this dish can be prepared in... - 98.4105
Bite Sized Bacon Quiches
1. Grease and flour thirty-six 1 3/4 inch muffin-pan cups. Prepare piecrust mix as label directs.
2. On lightly floured surface, with floured rolling pin, roll dough about 1/8 inch thick. Using 3-inch round fluted cookie cutter, cut dough into 36 circles,... - 28.661
Liver-bacon Croquettes
Cover and cook liver in salted water about 10 minutes.
Drain and cool.
Mince liver and onion together; add tomatoes, 1/2 cup crumbs, mustard and seasonings.
Form into 5 or 6 cylindrical croquettes.
Roll each in crumbs or flour, and encircle with bacon.
Secure... - 30.9417
Bacon Tomato Sliders With Pesto Mayo
If you are one of those who like the hottest slider sandwich trends, then this bacon tomato sliders recipe is worth a try. Watch the video to see how the chef combines bacon with tomatoes and pesto to make a great appetizer. Very simple to make and looks... - 86.0439
Chicken Wings With Bacon
€¢ Dice bacon. Place in an 8 X 8-inch (20 X 20 cm) microwave-safe dish. Microwave 2 minutes at HIGH.
€¢ Combine 2 tablespoons (30 mL) flour with seasonings. Roll wings in the mixture.
€¢ Place wings with rounded part down in the hot bacon. Microwave... - 31.8859
Bacon Sausage Turkey Wrap
Here is another fabulous bacon wrap preparation to satisfy your appetite. You need to put little extra effort to prepare the wrap, but once it is ready, it is going to be real worthy. In this video, chef describes step-by-step instruction, which will surely... - 115.231
Squab And Bacon Brochettes
The squab and bacon brochettes is a meaty preparation made with squabs. Cooked along with vegetables and mushrooms with a marinade of red wine, the squabs are flavored with bacon and cooked on the grill. Served with a fresh potato salad or even mashed... - 43.8245
Cheese, Bacon, And Onion Crepes
Fry bacon until crisp.
Drain; crumble.
Pour off bacon fat from frypan.
Add butter; heat.
Stir in onions; cook 3 minutes, until soft.
In each crepe place small amount of onions and spoonfuls of bacon and cheese.
Reserve enough cheese to sprinkle tops.
Roll up... - 34.8415
Canadian Bacon And Cheese Biscuits
In a medium bowl, combine the flour, baking powder, Italian seasoning and salt.
Cut in shortening until mixture resembles coarse crumbs.
Add milk; stir only until combined.
Turn dough onto a floured surface; knead just until smooth, about 8 times.
Roll to... - 43.5684
Bacon & Cheese Stuffed Chicken
1. Evenly top each chicken breast half with cheese and bacon. Roll up and secure with wooden toothpicks. Dip chicken in egg, then bread crumbs.
2. In 12-inch nonstick skillet, heat oil over medium heat and brown chicken, turning occasionally. Stir in Pasta... - 31.6496
Stuffed Rolled Rib Roast
In bowl combine chopped ham, snipped bacon, onion, olives, garlic, and beaten egg.
Unroll roast; spread ham mixture over meat.
Reroll roast; tie securely.
Place roast, fat side up, on rack in shallow roasting pan Roast, uncovered, at 325° about 3 hours for... - 31.6668
German Beef Rolls
Lay steaks on flat surface.
Spread each with mustard; sprinkle with salt and pepper.
Divide pickles, salt pork, and onion among steaks as shown.
Roll up steaks jelly-roll fashion; secure with beef-roll clamps, toothpicks, or thread.
Heat oil in heavy... - 42.0401
Rolled Veal Cutlets
Saute first 3 ingredients in butter until tender; stir in bread cubes and next 5 ingredients.
Place about one sixth of vegetable mixture in center of each veal cutlet; fold edges over, and secure with a wooden pick.
Dredge veal in flour, and brown on all... - 36.0938
Maryland Crab Cakes
Mix everything except the crabmeat and bread together.
Add bread and mix well.
Then add crabmeat and mold into cakes.
Fry in butter or bacon drippings.
Serve on softly toasted bun with tartar sauce and lettuce. - 34.3155
Crab Stuffed Cucumbers
GETTING READY
1) Slice off ends of cucumber and remove the center with an apple corer.
2) Take crab meat and ensure there are no hard fibers.
MAKING
3)Mix with mayonnaise and season with salt and pepper.
4) Fill hollowed cucumber with crab meat mixture.
5)... - 38.2817
Crab Open Face
MAKING
1. In a pan melt cheese, butter and seasonings in double boiler until creamy.
2. Remove from heat, add crab and spread on wiener rolls or dinner rolls (split in half).
SERVING
3. Prepare early in day and broil when ready to serve. - 30.1685
Imperial Crab
Beat the egg well.
Add crab meat, mayonnaise, mustard, and green pepper.
Shape into small balls or form into patties.
Roll in cracker crumbs.
Fry in deep fat at 350° for about 6 minutes, or until golden brown. - 28.8446
Barbecued Crab Sandwiches
Barbecued Crab Sandwiches has a superb taste. The crab and chicken bouillon gives the Barbecued Crab Sandwiches a great taste. Barbecued Crab Sandwiches is inspired by restaurants across the world. Must catch it. - 40.6302
Crab Chowder Topped With Fried Oysters
A chowder that will warm through the autumn days! An easy but time taking recipe, but the efforts are totally worth it! Watch Ken make this impeccable chowder. - 121.469
Barbecued Crab Sandwiches
Combine butter, celery and onion, in 1-quart casserole.
MICROWAVE 3 MINUTES on HIGH, or until onion is transparent.
Add instant bouillon, tomato sauce, Worcestershire sauce, soy sauce, cloves, bay leaves, salt and pepper.
Mix well.
MICROWAVE 2 MINUTES on,... - 47.1236
Crab Filled Crepes
Make crepes.
Combine crab with 3/4 cup of the sour cream.
Spoon 2 rounded tablespoons of crab mixture across lower third of each crepe and roll to enclose.
Place filled crepes, seam side down, in a lightly greased 9 by 13-inch baking pan.
Evenly sprinkle with... - 32.8085
Hot Crab Savouries
Melt butter, blend in flour, cook 1 minute.
Remove from heat, blend in chicken stock; return to heat and cook, stirring, until sauce boils and thickens.
Drain crab well, saute mushrooms in a little butter, add to sauce with mayonnaise, cream, parsley, salt... - 31.1277
Crab And Veal Oscar
Cut tenderloin into 8 pieces.
Flatten slightly with a mallet.
Combine the 1/4 cup flour, salt and pepper; coat pieces of veal.
Dip crab meat in the 2 tablespoons flour, then in beaten egg.
Roll in bread crumbs.
Preheat electric skillet to 300°.
Fry veal in... - 43.8957
Crab Cakes Stuffed With Lobster Tails
Readymade crab cakes stuffed into the lobster tails sounds like a typical restaurant type meal! Nikki whips this up right in her kitchen and she will show you how! Watch this informative video! - 91.3969
Flaky Crab Turnovers
Flanky Crab Turnovers tastes great. The Crab lovers should not miss Flanky Crab Turnovers. Flanky Crab Turnovers is an easy to make dish. - 42.0849
Crab Or Lobster Newburg
Melt butter in saucepan; blend in flou.
Add cream all at once.
Cook, stirring constantly, till sauce thickens and bubbles.
Stir small amount of hot mixture into egg yolks; return to hot mixture.
Cook, stirring constantly, till thickened.
Add crab or lobster;... - 42.0925
Crabby Crepes
These Crabby Crepes taste awesome ! Try out these yummy and sumptuous Crabby Crepes for dinner and let me know if you like them ! - 28.4395
Water Chestnut Pineapple Roll Ups
Cut bacon slices into thirds.
Slice water chestnuts and drain pineapple thoroughly.
Wrap a slice of water chestnut and a piece of pineapple in bacon.
Secure with a food pick.
Broil about 4 inches below flame turning once or twice until excess fat is removed... - 24.21
Classic Egg Rolls
Egg Rolls are served as snacks. Egg Rolls get its lovely taste from meat filling mixed with sauce. Egg Rolls are loved by many across the world. - 35.9675
Hot Pickle Rolls
GETTING READY
1) Drain the pickles of excess liquid.
2) Allow the cream cheese to soften.
3) Spread the soft cream cheese around a pickle chunk and wrap it together within a slice of bacon.
4) Hold in place with toothpicks.
5) Keep refrigerated until required... - 39.1753
Ground Pork Rolls
Crumble the bread and soak in 1/4 cup milk.
Squeeze bread as dry as possible and combine with ground pork or sausage meat, salt, pepper, nutmeg and onion.
Knead mixture until well blended.
Form 4 cylinders, 3" long and wrap 2 slices bacon around each cylinder... - 41.8072
Hamburger Potato Roll
1. Preheat oven to moderate (350° F.).
2. Heat the drippings, add the onion and garlic and saute until the onion is transparent. Remove to a mixing bowl and add the ground beef. Add the egg.
3. Soften the bread in water, press out the excess water and add... - 36.6169
Spanish Beef Roll
Cook diced bacon between layers of paper towels in the Radarange oven 2 1/2 minutes.
Let cool.
Rub meat with flour on side placed up; pound with the edge of a heavy plate to thin slightly.
Mix together bacon and next 6 ingredients; spread on meat.
Roll up... - 41.6531
Rolled Veal Paupiettes
– In a skillet, melt butter and saute onion, then add soft part of bread, remove from heat and let stand to cool.
– Fold egg into mixture, season with salt, pepper, and herbs, and add cooked, leftover ground veal.
– Season veal escalopes with salt... - 31.2155
Stuffed Rolled Rib Roast
In bowl .combine chopped ham, snipped bacon, onion, olives, garlic, and beaten egg.
Unroll roast; spread ham mixture over meat.
Reroll roast; tie securely.
Place roast, fat side up, on rack in shallow roasting pan.
Roast, uncovered, at 325° about 3 hours... - 31.4789
Rolled Flank Steak
Combine crackers, tomato juice, celery, butter and seasonings.
Mix together well.
Spread stuffing on scored slice of steak to 1-inch of edge.
Roll lengthwise jelly roll fashion.
Insert metal skewers or tie in sixplaces.
Cut between skewers or string to mark... - 40.3662
Yummy Crab Bisque
Place bacon in 1 1/2-quart casserole.
Cover.
Microwave at High for 4 to 6 minutes, or until bacon is crisp.
Drain, reserving 2 tablespoons bacon fat.
Place bacon in small dish.
Set aside.
In same casserole, combine reserved bacon fat, red pepper, onion an - 34.5915
Crab Jambalaya
MAKING
1) Cook the bacon till it is crisp and drain it. Reserve about 2 tablespoons of the drippings.
2) Crumble the bacon and set it aside.
3) In the reserved drippings, cook the celery, onion and green pepper till the vegetables are tender.
4) Cut up the... - 46.1669
Crab Luncheon Sandwiches
Blend together the sour cream, mayonnaise, lemon juice, mustard, and dillweed.
Stir in crab meat and celery.
Chill.
Spread filling on bottom halves of rolls.
Top with lettuce leaves and replace top halves of rolls.
Serve the sandwiches immediately. - 34.6408
Crab Chowder
Combine in saucepan the stock, liquor from the can of crab, and milk.
Bring to boil; remove from heat.
Melt butter in separate saucepan; add onion and chopped bacon, brown lightly.
Stir in flour, cook 1 minute.
Gradually add hot stock.
Bring to boil,... - 42.2155
Delicious Crab Soup
MAKING
1. In a large slow cooker combine all ingredients except seasonings and crab-meat and pour in water until cooker is half-full.
2. Stir in spices thoroughly and put crab on top.
3. With cover, cook on Low for 8-10 hours.
SERVING
4. Stir well and serve. - 40.2757
Crab Stuffed Green Peppers
Crab Stuffed Green Peppers has an Appetizing taste. The eggs and breadcrumbs give the Crab Stuffed Green Peppers Sizzling taste. Must catch it - 36.911
Avocado Crab Cutlets
1. Remove spines from crab meat.
2. Melt butter, remove from heat and stir in flour until smooth.
3. Add salt, pepper, and milk and cook, stirring constantly until thick.
4. Cool.
5. Add avocado and crab meat and blend thoroughly.
6. Shape into cutlets, roll... - 37.5749
Crab Cutlets
1. Melt butter, blend in flour, add milk and cook, stirring constantly until thick.
2. Add salt, pepper, beaten egg, celery salt and onion and cook until very thick.
3. Remove spines from crab meat and add meat to first mixture.
4. Chill for several hours.
5.... - 37.0422
Crab Stuffed Fillet Of Sole
Rinse fillets with cold water and pat dry.
Set aside.
Place butter in 1-cup glass measure and cook on HI, 30 seconds, or until butter melts.
Stir in crab meat, celery, bread crumbs, and cheese.
Mix well.
Spread crab meat mixture evenly over fillets.
Roll... - 32.3604
Hot Crab Salad Boats
1. Cut the crab meat into bite-size pieces, removing any thin, bony tissue. Combine with celery, peas, cheese and parsley in a medium-size bowl; mix in mayonnaise or salad dressing.
2. Cut off a slice across top of each roll; cut out middle with a sharp knife... - 28.3292
Crab Crepes
Make Crapes.
Spread some filling over each crepe and roll up like cigars or fold into quarters.
When all crepes are filled, place in a well greased shallow ovenproof casserole in a single layer if rolled, or slightly overlapping if folded.
Sprinkle with... - 32.768
Any Time Crab Cakes
The Crab Cakes is perfect for all the crab lovers. The delicious flavors of the crab, spices and sauces are heavenly. I prepare the Crab Cakes for my crab crazy husband all the time. Try it, its delicious. - 34.4621
Deviled Imperial Crab
Combine crab meat, Durkee's dressing, mayonnaise, and Lea and Perrins sauce.
Blend these ingredients lightly so as not to break the crab lumps; mound into 4 or 5 clean hard-crab shells.
Combine paprika with cracker crumbs; pat onto the filled crab... - 33.3494
Fried Crab Cakes
Fried Crab Cakes has a Piquant taste. The mayonnaise and Worcestershire sauce gives the Fried Crab Cakes Enormous taste. Must catch it - 32.8608
Crab-potato Nibblers
Add instant onion to water called for when preparing potatoes according to package directions, and use 2 tablespoons less milk than directions specify.
Stir in Worcestershire sauce, garlic powder, and pepper.
Add crab meat.
Shape mixture into bite-sized... - 35.1683
Crab Swiss Bites
MAKING
1) Mix together crab meat, green onion, Swiss cheese, mayonnaise or salad dressing, lemon juice, and curry powder.
2) Separate each roll into three layers and lay on an ungreased baking sheet.
3) Put spoon crab meat mixture on the rolls.
4) Sprinkle... - 35.0158
Maryland Crab Cakes
Method In a skillet melt 6 tablespoons butter and fry onion until soft.
Add to the crab meat with breadcrumbs, eggs, parsley, mustard, paprika and salt and pepper to taste.
Stir the mixture, adding enough cream so that it will hold to- gether.
Form 6-8 small... - 17.0725
Swiss Crab Bites
Swiss Crab Bites recipe is a nice change from all the fried appetizers. It’s made with crab meat which makes it healthy and yummy too. The fact that it has seafood and is bakes makes it very healthy and perfect as an appetizer. - 44.4658
Hot Crab Salad Boats
Hot Crab Salad Boat is a nice way to serve a filling salad. Although this is a salad but it can also be served as a side dish or snack. Hot Crab Salad Boats taste better than any other salad. It is a great recipe to serve and share with your friends plus a... - 51.6289
Deviled Crab Crepes
GETTING READY
1) Preheat the oven to 300F.
2) Keep the pancakes ready. Set them aside on a warm platter.
MAKING
3) In a saucepan, add in 2/3 of the rich cream sauce, curry powder, worcestershire sauce, onion salt and tobasco sauce. Give the mixture a good... - 45.1527
Crab Stuffed Chicken Breasts
In small mixing bowl, combine all ingredients except chicken, egg and bread crumbs.
Place one-fourth of mixture on each half breast.
Spread evenly.
Roll breast up like a jelly roll.
Dip each breast portion in egg and gently roll in bread crumbs to coat... - 37.5233
Chicken And Crab Filling
Skin, split, and bone chicken; finely chop.
In skillet stir-fry chicken and garlic in the 1 tablespoon hot cooking oil about 2 minutes.
Add vegetables; stir-fry 2 to 3 minutes more.
Flake crab meat.
In bowl combine crab, chicken-vegetable mixture, egg, soy... - 40.7757
Creamed'crab In Crepes
Heat butter and stir in onions and crab meat.
Stir over high heat for 1 minute.
Season and add white wine.
Boil mixture until wine has almost evaporated.
Remove mixture and reserve.
Blend cornstarch with milk and add to skillet with cream.
Simmer for 2... - 38.1219
Crab Stew
MAKING
1. In a large heavy bottomed saucepan, melt butter over a medium–low flame
2. Add the flour and paprika and stir until well blended.
3. Gradually stir in the milk to get a smooth consistency sauce, free of any lumps.
4. Cook sauce on low flame,... - 42.9603
Crab Stuffed Sole
MAKING
1 In a 4-cup glass measure, heat butter for 30 seconds.
2 Stir in flour, milk, sherry, and salt, blending well.
3 Cook for 2 to 3 minutes, stirring every minute until thickened.
4 Stir in cheese and set aside.
5 Cut fish in serving pieces... - 44.5864
Deep Dish Crab And Chips
GETTING READY
1. Preheat the oven to 400 degrees
MAKING
2. In a baking pan mix these ingredients well, cover with rolled potato chips or corn flakes.
3. Bake in the preheated oven until thoroughly heated and browned.
SERVING
4. Serve 4 large portions. - 38.211
Steamed Crab And Pork Balls
1. To make filling, place pork, crab meat, lemon grass, galangal or ginger, fresh coriander, lime leaves, garlic, ground coriander, cumin, egg white and fish sauce in a food processor and process until smooth.
2. Steam or microwave spinach leaves until they... - 35.5456
Crab Cakes With Remoulade Sauce
For the crab cakes, in a large mixing bowl, combine crab meat, bell pepper, tarragon, parsley, onion, apple, lemon juice, hot pepper sauce, and mayonnaise.
Add white pepper and salt to taste.
Roll and shape crab mix into 1 1/2" (3.8 cm) balls, flatten to 3/4"... - 38.7212
Crescent Crab Quesadilla
Heat oven to 350°F.
Spray 12-inch pizza pan with cooking spray or grease with shortening.
Sprinkle 1 to 2 tablespoons of the cornmeal evenly over bottom of pan.
Separate 1 can dough into 4 rectangles.
Place in greased and cornmeal-coated pan.
Press over... - 43.6804
Crab Stuffed Fillet Of Sole
1. Melt 3 tablespoons butter in a 1-quart glass measuring cup in microwave oven (about 30 seconds at HIGH). Stir in flour and 1/2 teaspoon salt. Gradually add milk and wine, stirring until smooth. Cook uncovered 3 minutes at HIGH, or until thickened; stir... - 34.5572
Crab Balls
Combine all ingredients except egg yolk and milk in a medium bowl.
Form into 1 -in balls.
Blend egg yolk and milk.
Mix together topping ingredients in a small bowl.
Dip balls into egg yolk mixture then roll in topping mixture to coat.
Arrange 10 to 12 close... - 37.8583
Crab Claws
Combine sweet and sour sauce with Chinese mixed pickled vegetables in small saucepan.
Heat over medium heat until sauce is melted.
Reduce heat; keep warm.
Carefully remove the shell from the meat end of each claw using kitchen shears or nut cracker.
If... - 42.0313
Crab And Spinach-stuffed Chicken Breasts
GETTING READY
1. Pre-heat oven to 375°F.
2. With nonstick cooking spray, coat 8-inch square (2-quart) glass baking dish.
3. Take a small saucepan, mix all sauce ingredients well; set aside.
MAKING
4. Flatten each chicken breast half, keep the boned side... - 43.0097
Avocado Crab Cutlets
GETTING READY
1.Start by removing the spines form the crab meat
MAKING
2.In a pan, melt butter and blend in flour
3.Now add salt, pepper and milk and cook until the mixture is thick, make sure to kee p stirring constantly
4.Also add avocado and crab meat... - 40.2641
Crab Stuffed Shrimp
For sauce, heat 2 tablespoons oil in small saucepan over medium heat.
Add onion and cook until onion is transparent, about 3 minutes.
Add curry powder; cook and stir 1 minute.
Add sherry, satay sauce, sugar and soy sauce; cook and stir 2 minutes.
Stir in... - 42.4886
Baked Crab Stuffed Chicken Breasts
Pound chicken breasts between wax paper until 1/4 inch thick; set aside.
In a medium-size frying pan over medium heat, melt butter.
Add onions and mushrooms and cook until onion is limp.
Stir in flour and thyme; cook until bubbly.
Gradually stir in broth,... - 43.5002
Pork Steaks With Crab And Raspberry Peppercorn Holland Aise
Pick through and wash the berries.
Puree in a food processor then strain to remove pulp and seeds.
Pour into a sauce pan and bring to a boil, reduce heat and simmer until only 4 tbsp (60 ml) of liquid remain.
Wrap the bacon around the pork steaks.
Broil over... - 38.1259
Crab Stuffed Fillet Of Sole
This Crab Stuffed Fillet of Sole tastes incredible ! Try this irresistibly seasoned, peppered and wined, fish and seafood dish with vegetables for your next meal. Tell me if you've liked this Crab Stuffed Fillet of Sole. - 38.7053
Pompano Stuffed With Shrimp And Crab En Papillote
Pompano Stuffed With Shrimp And Crab En Papillote is an irresistible delicious main course meal recipe. Try this Pompano Stuffed With Shrimp And Crab En Papillote; I bet you will have a huge fan following among your friends and relatives. - 44.8889
Boiled Crab
Boiled Crab is an extremely simple dish. I prepare it for my family on special occasions! Serve the Boiled Crab for your family and see how they fall in love with it! - 35.7309
Crab Stuffed Chicken
In mixing bowl, melt butter in counter-top microwave oven 30 seconds.
Add onion and celery.
Cook, uncovered, in counter-top microwave oven 2 minutes, stirring once.
Stir in 3 tablespoons of the wine, the crab meat, and stuffing mix.
Pound chicken to flatten... - 42.7972
Crab Shells
Mix Filling ingredients.
Refrigerate.
Prepare Pastry: Measure flour and 1 teaspoon salt into bowl.
Cut in shortening thoroughly..
Sprinkle in water, 1 tablespoon at a time, mixing until all flour is moistened and dough almost cleans side of bowl (1 to 2... - 39.1779
Crab And Shrimp Crepes
In 1 1/2-quart bowl or casserole, cook mushrooms, onion, and butter at HIGH for 3 minutes or till tender, stirring twice.
Stir in flour and salt.
Add milk.
Cook at HIGH for 4 to 5 minutes or till thickened and bubbly, stirring after each minute.
Stir in crab,... - 42.9016