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Crab Cream Puff Recipes
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Mix the crab meat and cream cheese together until blended.
Place a small amount of the mixture into the center of a wonton wrap.
Pinch the corners of the wonton wrap together.
Deep fry in oil until lightly browned. - 24.04
Crab Meat Puffs
Mix all ingredients together and fill miniature cream puffs with crab filIing and refrigerate. - 23.6446
Crab Meat In Choux Paste Puffs
Mix the ingredients well and heap into the hollowed-out cream puff shells.
Garnish with grated egg or chopped parsley. - 20.4811
A delicious appetizer with texture, color, and a tremendous amount of flavor! The crunchiness of the fried wonton skin just tickles your taste buds, then an explosion of flavors as you bite into it. The creaminess of the cream cheese blends well with the... - 42.8262
Combine crab, olives, onion, green pepper, celery and pepper sauce in 1 quart mixing bowl.
Blend in enough mayonnaise to moisten.
Pile into bottom of puff shells, top with "lids" and arrange in a circular pattern on glass serving plate.
Heat, uncovered,... - 27.5542
Use either canned crabmeat or frozen crabmeat from Dungen-ess, King or Queen crabs.
If fresh crabs are available, cook as for lobster.
Melt the butter for the sauce.
Stir in the flour.
Cook over medium heat 2-3 minutes.
Scald the milk and cream.
Stir rapidly... - 43.1121
Crab Meat Puffs (hors D'oeuvres)
Mix all ingredients together and fill miniature cream puffs with crab filling and refrigerate.
Add butter and salt to boiling water and stir over medium heat until mixture boils.
Lower heat; add flour all at once & beat vigorously until mixture leaves sides... - 43.2598
Crab Puffs In Wonton Wrapper
1) In a mixing bowl, combine Worcestershire sauce and cream cheese, mix, and stir in crabmeat and breadcrumbs.
2) Take wonton paper, place one teaspoon of creabmeat mixture in ther center, moisten the edges, and wrap diagonally.
3) Use a fork to press... - 38.5263
In 1 qt bowl, combine crab, olives, onion, green pepper, celery, tabasco sauce and enough mayonnaise to make a smooth filling.
Fill shells; microwave (high), uncovered, on paper plate allowing 1 1/2-2 minutes for 12 shells. - 25.2952
Crab Puffs With Almonds And Horseradish!
This Crab Puff recipe is crunchy, spicy, and easy to make. Ingredients like green onions, almonds, horseradish and paprika make this dish a great appetizer for your next dinner party or festive gathering. - 121.79
Crab Meat Puff
Combine all ingredients except toast rounds.
Mound crab meat mixture on toast; broil until bubbly. - 22.3653
In a 2-quart mixing bowl micro-cook margarine, uncovered, on 100% power (HIGH) about 1 minute or till melted.
Stir in flour, parsley, mustard, paprika, and pepper.
Stir in milk.
Micro-cook, uncovered, on 100% power (HIGH) for 3 to 4 minutes or till thickened... - 40.1801
1) Take a 1 quart bowl and mix together olives, crab, green pepper, onion, Tabasco sauce, mayonnaise and celery to form the filling
2) Fill the shells with the mixture and place on paper plate. Microwave (high), uncovered, for about 1 1 1/2 - 2 minutes... - 36.903
Crab In Puff Pastry
Prepare this elegant dish for the next special occasion. Flaky layers of puff pastry sandwich savory seafood and a creamy white wine sauce. - 37.2068
Snack Cream Puffs
Snack Cream Puffs tastes yum when filled with crab salad, however you can try dishes of your choice. The Snack Cream Puffs often finds a place on my dining table, just because it is the favorite for the kiddies at home. Give this Snack Cream Puffs a try, your... - 35.5636
Savory Crabmeat Palmiers
Fond of seafood? Here's an interesting recipe that you can make using delicious crab meat. Watch Chef Tracy Porter demonstrate this step by step process to prepare these delicious Savory Crabmeat Palmiers. - 119.937
Choux Paste Or Cream Puffs
Put the water and butter into a saucepan.
When they come to a boil, dump in the flour all at once and stir until mixture leaves the sides of the pan.
Remove from stove; add unbeaten eggs, one at a time, beating hard with each addition.
Drop the batter by... - 29.9984
Panda Express Cream Cheese Puffs
Panda Express Cream Cheese Wontons are a tasty side dish available at Panda Express. I like how they don’t pretend these are Crab Ragoon. These are the creamy and crunch wontons you would often find at your favorite Chinese Food Buffet. - 112.161
Mix all ingredients and chill.
Great on sociable crackers or in small cream puffs as appetizers. - 21.4227
In a saucepan beat egg yolks with cream.
Cook over low heat, stirring constantly until butter melts.
Do not boil.
Add crabmeat which has had fibers removed, and heat.
Stir in wine.
Heat, stirring, until piping hot.
Serve over hot baked puff-pastry... - 35.128
1. In top of double boiler, melt butter, stir in the crab
3. Cook until warm about 3 minutes then add sherry
5. Cook for more 2 minutes then add paprika and nutmeg
6. Over medium heat, add egg yolks and cream, stir constantly until thickened
7. Add... - 38.6434
Some Fillings For Vol-au-vent Or Puff-pastry Cases
Oysters poached in white wine, then reheated in a mushroom sauce, or sauce poujette.
(Could be tinned oysters for these oyster patties.) Shrimps in white sauce into which the yolk of an egg has been stirred.
Creamed salted cod.
Leftovers... - 19.8875
Seafood Puff Pie
Adapted from Sharp Microwave and Convection Cookbook. - 44.6237
Crab Vol Au Vents
1) On a board, dust some flour and roll out pastry 1/4 inch thick.
2) With a 9 cm (3 1/2 inch) pastry cutter, cut out 6 circles and place on a dampened baking tray.
3) With a 5 cm (2 inch) pastry cutter, cut halfway through each... - 43.2419
Pompano Stuffed With Shrimp And Crab En Papillote
Pompano Stuffed With Shrimp And Crab En Papillote is an irresistible delicious main course meal recipe. Try this Pompano Stuffed With Shrimp And Crab En Papillote; I bet you will have a huge fan following among your friends and relatives. - 44.8824
Chinese Won Ton
Cream the cheese, add crab meat and onions, blend well.
Place Won Ton square in palm of hand with one corner pointed toward you.
Place teaspoon of filling in center of square.
Moisten four corners with egg or water and fold corner nearest you over to opposite... - 30.6756
Filling Melt butter in pan, add flour, cook few minutes, stirring.
Remove from heat, stir in milk, blend until smooth, then stir in wine, cream and mayonnaise.
Return to heat, stir over heat until sauce boils and thickens, reduce heat, continue stirring,... - 38.6609