Crab bisque is a creamy and delicious dish that is made using crab legs, clam juice and vegetables. All that needs to be done is to cook these ingredients together till they are done and Crab bisque is ready to be served. This dish originated in Europe but has gone on to become popular all over the world due to its unique taste and flavor. Crab bisque is primarily served prior to lunch or dinner as an appetizer as it goes well with a variety of food items from various cuisines. Sometimes, Crab bisque may also be served as a snack in between meals as it is rich and filling. The process of making this dish is best left to experts with years of experience.