Country steak, as the name suggests, is a steak that is prepared by cooking in country sauce. As per a vast majority of Country steak recipes, all that needs to be done is to grill the steak and cook it for 3 to 5 ... More »
1 Trim excess fat from steak.
Rub steak with mixture of flour, salt and pepper.
Brown in a large heavy frying pan over medium heat or in an electric skillet.
2 Mix onion, carrots, celery and apple or pear in a greased 12-cup baking dish; top with ..
1 Trim excess fat from steak.
Rub steak with mixture of flour, salt and pepper.
Brown in a large heavy frying pan over medium heat or in an electric skillet.
2 Mix onion, carrots, celery and apple or pear in a greased 12-cup baking dish; top with ..
This country fried steak recipe is a skillet cooked round steak recipe. Floured and cooked with onions with coffee and milkd for a flavored gravy, the country fried steak can be served with meal of choice with the gravy spooned over
Combine 3 tablespoons flour, cornmeal, salt and pepper; set aside.
Coat steaks with remaining flour.
Beat egg white and water; dip steaks, then dredge in cornmeal mixture.
In a skillet over medium-high heat, cook two steaks in 1 tablespoon oil for 5-7 minutes ..
Pour bread crumbs into shallow plate, add salt & pepper to taste. Drench beef in egg whites and coat with bread crumb mixture.
Add olive oil to hot pan. Brown beef 2-minutes per side.
Spray broiler pan with cooking spray. Remove beef from pan and place on ..