Country Fried Steak Recipes

Country Fried steak is the term used to refer to a piece of chicken steak that is coated with a seasoned flour mixture and then fried in a pan. Pan fried steak, as it is popularly known, is a dish from the Southern ... More »
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Country Fried Pork Steak

If you are bored of fried chicken, try making Country Fried Pork Steak with Chef Dave. His recipe for Country Fried Pork Steak is same a fried chicken, just season with a variety of seasoning, flour and deep fry. They are as good as fried chicken. So, for the... - 110.967

Country Fried Steak

This country fried steak recipe is a skillet cooked round steak recipe. Floured and cooked with onions with coffee and milkd for a flavored gravy, the country fried steak can be served with meal of choice with the gravy spooned over it. - 43.8783

Country Fried Steak

Have a nice piece of meat with some white gravy! This is a nice Filipino dish which is being demonstrated in the video! - 72.5272

Country-style Tasty Chicken-fried Beef Steak

Wouldn't it be great if you knew how to beef up your midweek dinner with a treat with a dish that was fast yet sumptuous? Betty demonstrates how to prepare this homey, comforting, fried beef steak that your whole family will enjoy. This quick and easy dish... - 107.618

Country Fried Steaks

Combine 3 tablespoons flour, cornmeal, salt and pepper; set aside. Coat steaks with remaining flour. Beat egg white and water; dip steaks, then dredge in cornmeal mixture. In a skillet over medium-high heat, cook two steaks in 1 tablespoon oil for 5-7 minutes... - 42.0093

Country Fried Steak In White Gravy

For a change of taste you might like this country style steak preparation, where it is not grilled or baked but fried after dredging in spicy flour. If you have never tried your steak to be like this, then don’t miss this opportunity to learn something new.... - 116.346

Country Fried Steak And Cream Gravy

GETTING READY 1. Start by pound steak to 1/4-inch thickness, follow by cutting into serving-size pieces MAKING 2. Now sprinkle the steaks with 1 teaspoon salt, 1/2 teaspoon pepper, and garlic salt, then dredge steak in 1/2 cup flour, and dip in 1/2 cup milk,... - 44.7134

Country Fried Steak And Cream Gravy

Pound steak to 1/4 -inch thickness; cut into serving-size pieces. Sprinkle steaks with 1 teaspoon salt, 1/2 teaspoon pepper, and garlic salt. Dredge steak in 1/2 cup flour, and dip in 1/2 cup milk. Return to flour, and dredge again. Brown steaks in hot oil in... - 36.361

Oven Fried Healthy Beef Steak

Looking for a healthy beef recipe? Think it is impossible? Well, then this video is definitely the thing for you! Watch and learn to cook the perfect fried beef, only this is the healthy fried beef. The recipe will yield a yummy, juicy beef steak that... - 33.3355

Country Casserole Steak

1 Trim excess fat from steak. Rub steak with mixture of flour, salt and pepper. Brown in a large heavy frying pan over medium heat or in an electric skillet. 2 Mix onion, carrots, celery and apple or pear in a greased 12-cup baking dish; top with... - 39.3459

Southern Chicken Fried Steak With White Gravy

Want an easy and delicious chicken recipe to try at home? Scott shows us his version of Southern Chicken Fried Steak with White Gravy. He has shown the recipe in great detail except for the dry rub recipe which he has shown in some other video. It’s worth... - 114.254

Good Ol Chicken Fried Steak

A taste of country with every bite this is the way granny use to fix it. - 41.0136

Country Fried Chuck

Combine the ground chuck, 2 teaspoons salt, pepper and 3/4 cup flour and mix well. Roll out on a board about 1/2 inch thick and cut into 4-inch square pieces. Place in hot fat in a skillet and cook until Lightly browned. Remove from skillet and place on a... - 28.6248

Country Style Shredded Beef

The Country Style Shredded Beef is a aromatic and tasty beef preparation that your guests will surely get addicted to. Actually, the addictive smell of the beef is more than enough!! Try this wonderful Country Style Shredded Beef recipe at home! - 43.9533

Chicken Fried Steak

Pound the steaks with a meat mallet to tenderize. Blend the eggs with the milk. Mix the bread crumbs together with the seasonings. Dust the steaks with flour, then dip them into the egg wash, then dredge the steaks through the bread crumbs. Heat the oil in a... - 33.652

Grilled Steak Fries With Dijon Mayonnaise

Preheat grill to medium. Toss potato wedges with oil, salt, and pepper. Grill potatoes, uncovered, until tender when pierced, 10-15 minutes. Turn potatoes halfway through to create grill marks on both sides. Transfer potato wedges to a foil pan or a baking... - 39.1013

Steak Fries

1. Cut each potato lengthwise into quarters, then cut each quarter into 4 long wedges. In large bowl, combine potatoes with enough cold water to cover. Refrigerate potatoes at least 2 hours or up to 8 hours. 2. Drain potatoes; transfer to paper towel-lined... - 26.1567

Chicken Fried Steak With Milk Gravy

1. Preheat oven to 200°F. Line jelly-roll pan with paper towels. On waxed paper, combine flour, salt, paprika, black pepper, and ground red pepper. Reserve 3 tablespoons seasoned-flour mixture. Coat cubed steaks with remaining flour mixture, shaking off... - 30.5189

Crockpot Country Style Steak

Steak that just falls aprat - 18.8597

Country Casserole Steak

MAKING 1) Trim the excess fat from the steak. 2) Rub the steak with a mix of flour, salt and pepper. 3) In a pan, add the steak and brown over medium heat. 4) In greased 12-cup baking dish, mix onion, carrots, celery and apple or pear and top with the... - 45.6697

Wine Country Steak

Whisk together oil, lime juice, wine, soy sauce, garlic, mustard and pepper in a medium bowl. Place beef in a shallow glass dish or large heavy plastic bag; pour marinade over beef. Cover dish or close bag. Marinate in refrigerator 12 to 24 hours, turning... - 40.2122

Country Beef Steak

GETTING READY 1 Preheat the broiler. MAKING 2 In the broiler pan, on a rack broil the steak for 5 minutes, turning once until rare. 3 In a 1-quart saucepan, add oil and heat. 4 Add in the tomatoes, celery, mushrooms, green pepper, and garlic and... - 44.811

Country Style Venison Steak

GETTING READY 1.Make a mixture of flour, Season All, pepper, MSG and nutmeg. 2.Apply the mixture on steak. MAKING 3.Heat oil in a heavy skillet and Add the steak on it; cook until brown. 4.Combine hot water with beef flavor base until the base... - 45.233

Country Beef Steak

Brown the meat lightly in fat, then brown the onions and carrots. Put the meat in a fireproof dish, then the onions and carrots, with the chopped shallot added, a very little garlic if liked, tomatoes, skinned and cut in pieces, salt, and pepper. Cover with... - 28.711

Marinated Bear Steaks

Trim all fat from steaks. Discard fat; wash steaks well in cold water. In a large glass bowl, combine onion, vinegar, olive oil, garlic, pickling spice, and water. Place steaks in marinade and marinate for at least 24 hours in the refrigerator, turning steaks... - 33.5886

Venison Steaks

MAKING 1 In a bowl, combine flour, salt and marjoram. 2 Rub the mixture over meat. 3 In a pressure pan, heat the fat and brown steaks in it. 4 Add in the vegetables and broth. 5 Cover, and set control at 10. 6 Cook for 20 to 30 minutes after... - 43.1726

Creamy Country Breakfast Gravy

Looking for a breakfast sauce or side that is delicious, filling as well as economical. Watch the video showing how to cook breakfast gravy with bacon and sausage links as the key ingredients with thickener and seasonings. Ideally a country treat, goes well... - 117.046

Country Fried Potatoes

MAKING 1. In a large skillet, heat the lard till melted and arrange a layer of the sliced potatoes on top of the oil. On top of the potatoes, layer down the onions and keep repeating the process till both onions and potatoes are used up. 2. Season the layers... - 33.164

Beef Fillets Country Style

MAKING 1) Scoop the potatoes into balls and add into boiling salted water till tender. 2) Simmer together the stock, horseradish, redcurrant jelly and peppercorns for 15 minutes. 3) Cut the steak into pieces and season with salt and pepper. 4) Fry in oil till... - 42.7065

Country Fried Potatoes

Cut the potatoes in 1/2 inch dice. Fry gently in butter until golden brown. Add garlic to the pan just before serving and mix well. - 21.4149

Country Fried Chicken

Wash and dry chicken pieces. Shake, a few at a time, in mixture of flour, salt, paprika, and pepper in paper bag to coat thoroughly. Heat bacon drippings with whole cloves of garlic and bay leaf in large frying pan. Place chicken in single layer in hot... - 40.3796

Country Fried Pork Chops

In skillet, brown chops and mushrooms in shortening; pour off fat. Stir in soup, water, and thyme. Add onions and carrots. Cover; cook over low heat 45 minutes or until tender. Stir now and then. - 30.2921

Country Fried Potatoes

Slice potatoes. Heat shortening in skillet, add potatoes, and cook until potatoes are golden brown on one side. Turn, and brown on the other side. Sprinkle with salt and pepper. - 23.9085

Country Fried Chicken

Blend milk and egg. Combine flour and seasonings in plastic or paper bag. Shake chicken in seasoned flour. Dip chicken pieces in milk/egg mixture. Shake chicken a second time in seasoning mixture to coat thoroughly and evenly. To Pan Fry: Melt Crisco in... - 41.4687

Fancy Down-home Country Fried Potatoes With Onions

Why spend on a cheap, roadside dinner when you can make your own country-style fare at home. In this video, Betty shows how to make country-fried potatoes with onions that is down-right delish and a breeze to make. Plus, this dish is so versatile that it goes... - 98.9105

Country Fried Chicken

In a large bowl or resealable plastic bag, combine the first five ingredients. In a bowl, combine milk and egg. Cut chicken into pieces (remove skin if desired). Toss chicken in the flour mixture. Dip into egg mixture, then return to flour mixture. Heat about... - 39.2551

Country Fried Potatoes

Melt butter and drippings or shortening in heavy skillet. Add sliced potatoes and chopped onions to hot skillet. Season with salt and pepper. Cook over low fire until bottom crust is brown; turn, and brown other side. - 30.7422

Country Liver Loaf

GETTING READY 1. Preheat the oven at 350°. MAKING 2. Trim off all the veiny parts and skin from the liver. 3. In a medium frying pan, simmer the liver in salted. Add boiling water to cover the liver. Drain. 4. In a large bowl, add liver, ham and coarsely... - 45.2085

Country Beef Stew

GETTING READY 1) Clean meat and trim fat or gristle. 2) Cut meat into cubes and dredge in seasoned flour. 3) Preheat slow oven (355°F. - Gas Mark 3) MAKING 4) In a fry pan heat lard or dripping. Add meat and fry over high heat till brown on all sides. 5)... - 38.5635

Country Casserole

Trim and discard excess fat from pork chops. In a plastic or paper bag, combine flour and pepper. Shake chops in flour mixture, then shake off excess. Reserve flour mixture. Pour oil into a 10- to 12-inch frying pan over medium-high heat. When oil is hot, add... - 37.3103

Country Fried Pork Chops

MAKING 1. Take a skillet; add shortening and brown chops in it. Drain off excess fat. 2. Add soup, carrots, water, thyme and mushrooms, and stir occasionally. 3. Cover and simmer for about half an hour. 4. Add onions, fry sauté until they turn crispy.... - 36.5045

Country Noodle Casserole

Fry bacon until crisp. Drain on paper towels and crumble. Cook noodles until just tender, according to package directions. Drain well. Mix all remaining ingredients, except Parmesan cheese and extra sour cream, in large bowl. Add noodles and bacon and toss... - 44.6499

Country Style Creole Sauce

GETTING READY 1) Halve, deseed and shred the green pepper. 2) Peel and slice the onion. MAKING 3) Heat the butter in a saucepan and stir in the prepared green pepper and onion. 4) Cook gently, covered with a lid for 10 minutes until the vegetables are... - 44.0972

Seasoned Country Fried Chicken

Seasoned country fried chicken is a floured and seasoned fred chicken recipe. Flavored with garlic and poultry seasoning, the seasoned country fried chicken is skillet cooked and can be served with a side of choice. - 41.4473

Country-style Southern Fried Chicken

Crispy Southern fried chicken are great for feeding a crowd. In this video, Betty demonstrates how to make this country-style chicken delicacy with a handful of ingredients and in 45 minutes flat. Its so easy to make that you can simply kick back, enjoy and... - 91.9531

Mock Country Chicken And Fried Chicken

Attention all the vegan diet followers! This video is a must watch for you. Chef Joel prepares two beautiful mock chicken variations including the good old country chicken and the very famous fried chicken. Learn how you too can prepare these delicacies in... - 79.2758

Country Style Deep Fried Whole Turkey

Make these holidays special with a country style turkey. Watch this incredible video that shows an extraordinary recipe for deep fried turkey. The video is impressive and displays an excellent deep frying technique making the video a must watch. Check it... - 116.746

Country Fried Chicken

Wash and dry chicken pieces. Shake, a few at a time, in mixture of flour, salt, paprika and pepper in a paper bag to coat well. Heat bacon drippings with whole cloves of garlic and bay leaf in large frying pan. Place chicken in single layer in hot drippings.... - 37.9624

Country-fried Chicken And Gravy

Yummy chicken is a great idea for your lazy Sunday lunch or even for the freind's party that you have planned for the weekend. Try this delicious country-fried chicken and gravy it is truly a simple and easy dish to make. Lay out a spread that you would... - 41.5653

Country Style Veal

Country style veal is a herbed veal preparation. Cooked like a stew, he country style veal is made with vegetables and mushrooms with garlic to taste. The added lemon slices in this gives the recipe a bit of a tang. - 40.5226

Country Fried Chicken And Gravy

Disjoint chicken; remove skin. Combine flour and 1 teaspoon salt in plastic bag; shake chicken in bag. Reserve any remaining flour. Heat oil in heavy skillet; brown chicken slowly on all sides. Cover skillet; reduce heat. Cook until chicken is tender. Remove... - 33.6904

Home Or Country Fried Potatoes

Dice or slice the potatoes. Heat the butter in a skillet, add potatoes and saute until golden brown on under side. Then turn and complete browning on other side. Sprinkle with salt and pepper, and serve. - 22.3994

Country Fried Chicken

GETTING READY 1.Rinse the chicken pieces thoroughly and dry them. 2.In a paper bag, put flour, salt, paprika and pepper; put chicken pieces few at a time in it and shake to coat well. MAKING 3.In an electric skillet, heat bacon drippins by adding whole... - 43.6318

Country-style Catfish Fry And Hush Puppy Patties

Bored with regular fleshy taste of meat or poultry - why don’t you try out some delicious fish recipe this night? This recipe video presents a crispy, crunchy country fry of catfish fillet, which tastes just great with any accompaniments, specially the hush... - 115.608

Country Crusty Fried Chicken

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. In a paper sack, put flour, salt, corn flakes, pepper and paprika. 3. Take a bowl and mix milk and eggs. 4. Once done, put the mixture in the paper sack and shake well. 5. Pour the sack contents on... - 42.9638

Classic Country Fried Chicken

Wash and dry chickens; sprinkle inside with salt; stuff neck and body cavities lightly with stuffing. (Savory Stuffing is good with this chicken; for recipe, turn to the section on STUFFINGS.) Skewer neck skin to body, close body cavity and tie legs to... - 26.1669

Country Garden Stir Fry With Herbed Butter

1. Place 1/3 cup water in large nonstick skillet or wok. Add beans, carrots and cauliflower. Bring to a boil. Reduce heat, cover tightly and simmer 8 to 10 minutes or until crisp-tender. 2. Meanwhile, in small bowl, whisk together butter, lemon juice, parsley... - 25.4378

Country Fried Chicken

GETTING READY 1. A day prior to cooking dress and joint the chickens. 2. In a large basin of cold salted water, soak the chicken for 1 hour. 3. 15 minutes before cooking, place chicken pieces over ice. 4. Preheat the oven to 300 degree F MAKING 5. Dredge... - 38.6904

Country Fruited Pork Olives

Love the way pork has been used to create this visually pleasing dish. It's a little elaborate but worth the effort. Prepare Country Fruited Pork Olives for the upcoming Labor Day party and you wont regret it. - 48.0168

Fried Steaks (argentine Style)

Beat egg yolks in bowl, and add half the flour and the milk, beating until smooth. Add remaining flour, garlic and seasonings, and beat again until smooth. Fold in egg whites carefully. Dip steaks in batter, coating well. Heat oil in skillet, and fry steaks 2... - 34.507

Different Fried Fish

MAKING 1) In a bowl, beat the egg with water. 2) In another bowl, combine the biscuit mix with ketchup; blend thoroughly. 3) In a heavy skillet, fry the fish in shortnening over a low heat until golden brown on both sides. SERVING 4) Garnish the Different... - 33.514

Country Japanese Noodle Soup

Country Japanese Noodle Soup has a fine taste. Country Japanese Noodle Soup gets its rich flavor from tomatoes cooked with chicken broth and soy sauce and mixed with steaks and pasta. Country Japanese Noodle Soup is inspired by many restaurants worldwide. - 36.1587

Chicken Fried Steak In White Gravy Part 2 - Frying

Part 2 is getting the steaks coated to get fried. The Drunk Cook gets some creamy mashed potatoes to go along with it. The Steps shown are slightly disgusting, as he uses his fingers! Pay no attention to those details while watching this video! - 42.4533

Blackened Steaks

1. In bowl, combine thyme, onion powder, salt, black pepper, ground red pepper, and sugar. Use to rub on both sides of steaks. 2. In 12-inch cast-iron skillet, heat oil over medium-high heat until very hot. Add steaks; cook 5 to 6 minutes per side for... - 27.4712

Pan Fried Marinated Fish Steaks

Pan Fried Marinated Fish Steaks sounded very good when I heard it from a Chinese friend. And, that is what inspired me to prepare this Pan Fried Marinated Fish Steaks. A delight to cook. - 29.9367

Fried Halibut Steaks

Lay the halibut steaks out on waxed paper and squeeze lemon juice over them generously. Combine flour, salt, pepper, rosemary and garlic powder and dip steaks in mixture to coat both sides. Heat butter in a large skillet, add the steaks and fry over moderate... - 32.8485

Country Style Chicken With Milk Gravy

1. Wash and dry chicken pieces. Shake, a few at a time, in mixture of flour, salt, paprika and pepper in a paper bag to coat well. 2. Heat bacon drippings with whole cloves of garlic and bay leaf in large frying pan. 3. Place chicken in single layer in hot... - 29.6507

Country Club Hamburgers

Country club hamburgers is a ground beef hamburger recipe prepared with added onions. Cobined with seasonings for flavor with a strong hint of catsup, the country club hamburgers is griddle cooked and served fresh. - 38.4167

Steak Diane

1. With meat mallet or with rolling pin, between two sheets of plastic wrap or waxed paper, pound steaks to 1/4-inch thickness. Sprinkle both sides of steaks with salt and pepper. 2. In chafing dish or 12-inch skillet, melt 2 tablespoons butter over high... - 32.0248

Pan Fried Sweet And Pungent Fish Steaks

The final step of frying left this Pan Fried Sweet And Pungent Fish Steaks wonderfully crisp. This Pan Fried Sweet And Pungent Fish Steaks dish is so tasty that you will not stop with making just one. Check itout yourself! - 28.1274

Stir Fried Flank Steak With Honey Tomato Glaze

1 lna medium-size bowl, stir together the egg white, cornstarch, 1 teaspoon of the soy sauce, and the water. Add the steak and toss to coat. Cover with.plastic food wrap and refrigerate for at least 30 minutes or as long as overnight. 2 Drop the steak into a... - 31.3263

Flank End Steak With Fried Parsley

–  In a large skillet, heat oil to smoking, fry flank end steaks on both sides, add butter and season with salt and pepper. –  Remove steaks from skillet and let stand for 3 minutes before serving. –  Meanwhile, in a small heavy saucepan, heat oil... - 26.4663

Chinese Pepper And Steak Stir Fry

Chinese Pepper and Steak Stir-fry is a truly simple recipe to prepare after a busy day at work. The ingredients used by the chef in this recipe are readily available in your kitchen cabinet. This is an excellent recipe when you are in no mood to cook but... - 110.023

Fried Breaded Steak

An excellent way to cook Breaded Steak. One great thing the chef tells about this recipe is you can make a lot of the steaks and eat them during the week. He also offers a variety of serving ideas. This video is a must watch ! - 137.307

Pan-fried Steak

Spread mustard on all sides of meat. Melt lard in a large, heavy skillet and saute onion. Add meat and brown well on all sides. Reduce heat and continue to cook until the meat is done. Transfer to a warm platter and keep hot. Remove fat from skillet. Pour in... - 43.5595

Southern Fried Beef

A little bit of crass humor with some usual clamor in the kitchen. JB makes a elaborate dishes of Kentucky seasoned Fried beef, green tomatoes, spinach. JB slaved to make all for a day! Watch JB' usual racket in the kitchen, yet be able to bring out something... - 44.4398

Country Chilli

In large frying pan, sauté beef, garlic, onions and green pepper until meat is browned and vegetables are tender, about 3 to 5 minutes. Drain off fat. Stir in beans, tomato sauce, water and chili powder. Bring to a boil; simmer 5 minutes. - 29.287

Country Style Potatoes

Cut drained potatoes into small pieces. Add potatoes and seasonings to butter in skillet. Cook until potatoes are lightly browned, stirring occasionally. Add onion and cook a few minutes. - 26.8907

Fresh Country Sausage

Put all the seasonings in a bowl and mix and mash well until fine. Put in the meat and mix well. Store in the refrigerator. Shape into balls or patties and fry in the fat. - 32.7952

Country Style Doughnut Puffs

In medium bowl, combine eggs, vanilla, and the 1/2 cup sugar; beat well. Stir in milk. Combine flour, baking powder, and salt; stir into egg mixture until well mixed. Add melted butter. Drop batter from teaspoon into deep vegetable shortening heated to 375°... - 37.5089

Country Style Doughnut Puffs

GETTING READY 1. In a medium bowl, mix flour, baking powder and salt; keep aside. 2. In a large mixing bowl, mix together eggs, vanilla and 1/2 cup sugar; using a electric mixer beat well. 3. Add the dry ingredient mixture to the egg mixture and stir until... - 45.6741

Country Style Chicken

MAKING 1. In a wok or large frying pan heat 1 tablespoon of the oil until smoking hot, quickly stir fry the chicken shreds for 1 minute or until the chicken is slightly firm. 2. Take out the chicken and drain it. 3. Clean and wipe the pan, reheat, heat the... - 39.888

Country Crunch Pancakes

In a mixing bowl, combine flours, oats, sugar, baking powder, baking soda, salt and cinnamon. Combine buttermilk, eggs and oil; stir into dry ingredients just until blended. Fold in blueberries if desired. Combine topping ingredients; sprinkle about 1... - 31.4973

Raked Country Omelette

Heat oven to 350B Grease 8Nx 12Npan. In large bowl, cover potato slices with 3 c hot water; let stand while frying sausage and onion (fry sausage until meat is crumbly and loses pink color); drain. Drain potatoes and add with green pepper and mushrooms to... - 40.6148

Country Omelette

Melt 1 1/2 tablespoons of the butter in a wide frying pan over medium heat. Add walnuts and cook until lightly browned (about 1 or 2 minutes). Remove nuts with a slotted spoon and set aside. Reduce heat to medium-low. Add potato and onion and cook, stirring,... - 42.5103

Country Captain Chicken

1. Heat salad oil in skillet over medium heat. Add garlic and onion and cook until tender but not browned. Remove onion. 2. Combine flour, 1 teaspoon salt and pepper in a paper bag. Place chicken pieces in bag and shake well to coat chicken. 3. In hot oil fry... - 39.2863

Country Style Doughnut Puffs

Beat eggs, vanilla, and sugar well. Stir in cream. Sift together dry ingredients; gradually stir into egg mixture. Fold in melted butter. In skillet that is at least 3 inches deep, heat 1 1/2 inches oil to 375°. Drop dough by teaspoonfuls into hot oil. Balls... - 44.5319

Country Omelette

In a wide frying pan, cook bacon over medium heat until crisp and browned. Lift out bacon, break into pieces, and set aside. To drippings, add walnuts and cook, stirring, over medium heat 1 to 2 minutes or until lightly browned; set nuts aside. Discard all... - 46.3161

Country Style Potato Stew

MAKING 1. In a large casserole dish, heat the butter and the oil. 2. Add the onion and the garlic 3. Stir-fry the mix for four minutes and set aside. 4. Wash, peel the vegetables and cut the celery, carrots, turnip and swede (rutabaga) into equal pieces Shred... - 43.524

Country Style Turnip Greens

Country Style Turnip Greens is easy to make recipe. Country Style Turnip Greens gets its taste from turnip mixed with meat and garnished with salt or pepper. Country Style Turnip Greens is inspired by many food chains worldwide. - 29.936

Country Corn Fritters

Country Corn Fritters is an irresistible recipe which you would surely love to serve to your friends as a side dish. Prepare this delicious fritter; I am sure you would love to try this Country Corn Fritters again -n -again. - 33.0532

Potatoes Country Style

Potatoes Country Style! A bite of this delicious Potatoes Country Style is my idea of visiting heaven! Save this wonderful recipe for yourself and discover the wondrous taste of this dish - 44.6878

Country Fritters

Combine first 5 ingredients. Drop by tablespoonfuls into deep hot lard (375° F. on a frying thermometer) and fry until brown, for 3 or 4 minutes. Serve warm with maple syrup or stewed fruit. - 30.4657

Pork Chops Country Style

GETTING READY 1. To prepare the chops trim them to remove as much fat as possible. MAKING 2. In a bowl beat the egg, add sage and a pinch of salt and pepper. 3. With egg and breadcrumbs coat each chop. 4. In a pan heat butter and fry turning frequently,... - 36.7513

Hoosier Country Scrapple

"Combine pork, beef, liver and broth in saucepan; bring just to boiling point. Dampen cornmeal with small amount of water; stir into pork mixture. Add salt and sage. Boil, stirring constantly, until thick. Pour into 2 loaf pans; chill for 12 hours. Slice; fry... - 34.5837

Country Style Liver

Fry bacon until crisp; remove and drain on paper towels. Mix flour and next 4 seasonings; coat liver with flour mixture. Brown liver in bacon drippings; drain off excess fat. Arrange the vegetables over browned liver. Pour tomato juice over and sprinkle with... - 34.6825

Country Omelette For Two

In a 10- to 12-inch frying pan, cook bacon over medium heat until crisp. Lift out, drain briefly on paper towels, break into pieces, and set aside. Add walnuts to drippings and stir until lightly browned, 1 to 2 minutes. Set nuts aside. Discard all but 2... - 41.1336

Country Captain Cocktail

Combine flour and salt and pepper to taste. Roll chicken pieces in mixture. Melt shortening in frying pan; brown chicken on all sides,and remove to casserole or roasting pan equipped with tight lid. Add onions, green peppers and garlic to hot fat (if too... - 43.7284

Country Skillet Tomatoes

GETTING READY 1) Make 1/2-inxh thick slices of tomato and sprinkle sugar over them. 2) In a pie plat, combine mustard, salt and flour. 3) In a cup, put 2 tablespoons of flour mixture and set aside. MAKING 4) In the remaining flour mixture, dip the tomatoes... - 41.0436

Country Corn Omelette

In a 10- to 11-inch frying pan, cook bacon over medium heat until crisp. Lift out bacon; drain on paper towels and set aside. Add almonds to pan drippings. Cook over medium heat, stirring gently, until lightly browned, 1 to 2 minutes. Lift out and set... - 40.7668

Country Style Sausage With Sweet Potato Balls

MAKING 1) Cut the sausage in 4 pieces , then halve each piece lengthwise. 2) Combine the sweet potatoes, brown sugar, butter and spice. 3) Then shape the mixture into 8 balls and place them in a greased 8-9 inch aluminum pie plate. 4) Press 3 nut halves... - 36.1161

Cold Frittata Country Style

GETTING READY 1.Add a sprinkling of salt to eggplant slices and leave them for an hour in a colander. 2.Once done, strain and wipe the eggplants. 3.Dry the artichokes using absorbent sheet. MAKING 4.In a skillet, heat half the oil and once hot, add... - 42.8016

Marinated Salmon Steaks

Arrange salmon in shallow dish; pour marinade over. Cover and marinate for 30 minutes at room temperature or 1 hour in refrigerator, turning once. Place fish on greased grill over medium-hot coals or medium-high setting; grill, turning once, for 10 minutes... - 18.2114

Laotian Stir Fried Beef Steak

Here is a simple Laotian style stir fried beef steak recipe that can be prepared in just a few minutes. The chef here makes this flavorful dish look so simple that you can prepare the same in your own kitchen. Take time and enjoy your dinner with family and... - 88.1242

Fried Chicken Steak

Who wouldn't want to try a restaurant style Steak at home? This version of the steak is hamburger sized steak, batter fried and served up with some brown gravy and mashed potatoes. Does it sound enough to make your tummy rumble. What are you waiting for? Don... - 49.7939

Shallow Fried Round Steaks

Cut steak in half; place in shallow dish. Pour marinade over steaks. Refrigerate at least 24 hours; turn occasionally. Drain steaks; set aside. Remove stem ends from tomatoes; cut in half. Place in shallow baking pan, cut-side-up; brush lightly with... - 38.0806

Fried Steak

Cut the steak in 6 pieces. Mix together the soy sauce, sugar, sesame seeds, garlic, and scallions; marinate the steak in the mixture for 2 hours. Drain. Cook the marinade over low heat while preparing the steak. Heat the oil in a skillet; saute the steak in... - 31.5665

Chicken Fried Round Steak

Pound steak to 1/4 inch thickness; cut in 6 serving-size pieces. Blend egg and milk; combine cracker crumbs, salt, and pepper. Dip meat in egg mixture, then in crumbs. In 12-inch skillet slowly brown meat in hot oil, turning once. Cover tightly; cook over low... - 28.1507

Steak And Snow Peas Stir Fry

Steak and snow peas stir fry is a sherried beef stir fry. Prepared with snow pea pods and added veggies, the steak and snow peas stir fry has thin strips of beef in it. Served as a side it is savory and appetizing. - 44.9852

Wok Fried Steak Eggs And Potato Hash Browns

Of all the comfort foods out there, a hearty breakfast is an all time favorite. But the popular belief is that a hearty steak and eggs with hash browns breakfast is just not healthy or meant for someone on a weight loss diet. Well watch the video to see how... - 117.134

Steak & Oven Fries

Steak and Oven Fries are a yummy blend of crispy oven fries and steak. Try these skilleted and wined steaks with your favorite sauces and let me know if you like them ! Your suggestions for these Steak and Oven Fries are welcome ! - 41.4965

Delightful Pan-fried Round Steak Nuggets

Whether you are making a romantic dinner for two or a casual fare for friends and family, steaks always make for a sumptuous. Betty's pan-fried round steak nuggets packs tasty goodness in each mouthwatering bite. Follow the video recipe to get the dish right.... - 99.6559

Pan Fried Abalone Steaks

Thaw frozen abalone steaks. Melt 6 tablespoons butter or margarine in a small saucepan. Add lemon or lime juice to taste. Keep warm over low heat. Pour flour into a wide shallow bowl; stir in salt and pepper to taste. In another shallow bowl, beat together... - 41.3892

Pan Fry Steak

Cut the steak into 2.5 cm/1 inch strips. Heat the oil gently in a shallow pan and lightly brown the meat. Drain off the excess fat. Slice the gherkins and add them to the pan with the Tomato and Onion Cook-in-Sauce. Bring to the boil, stirring... - 31.0373

Vegetable And Flank Steak Stir Fry

1. Slice the flank steak thinly across the grain. Reserve. 2. Peel the carrots; cut into thin matchstick pieces. String the snow peas. Plunge the carrots and snow peas into boiling water in a large saucepan for 1 minute. Drain the vegetables in a colander;... - 33.3372

Fried Ham Steak And Red Eye Gravy

Remove the rind from the ham steaks and score the fat. Brush the ham steaks with the brown sugar and let sit for about 10 minutes. Then place in a heavy skillet over a low heat. When the bottom is brown (about 6 to 8 minutes) turn over and sprinkle a little... - 36.1729

Fried Whole Flat Fish Or Steaks Of Cod Hake Halibut Etc

GETTING READY 1.Clean the fillets, wash and dry them well. 2.Coat the fish in seasoned flour. 3.Dredge the fish in egg and breadcrumbs. MAKING 4.Heat the fat and fry the fillets in it until golden brown. 5.Lower the flame and cook until the fish is... - 44.321

Fried Steak And Onions

Cut the meat in four portions. Trim off excess fat and cut the fat in small pieces. Skin and slice onions thinly; Season the meat. Put the chopped fat in a heavy frying pan and heat gently until the fat runs, or use other frying fat. Remove fat and add... - 30.4684

Oriental Stir Fried Steak

Combine steak, sugar, sherry, soy sauce and teriyaki. Marinate in refrigerator 1 hour, stirring occasionally. Saving marinade, drain meat on paper towel. Heat browning dish 6 minutes (high). Place meat on hot dish and top with onions, mushrooms, and bamboo... - 34.3163

Fried Steak And Onions

MAKING 1. Peel onions and slice thinly into rings. 2. Heat a frying pan and melt fat covering atleast 4 inches inside. Heat to low hazing point. 3. Fry the onion rings gently until golden, turning as necessary. Drain well on a slice; keep hot in a cool... - 39.3122

Chicken Fried Steak

Pound round steak till 1/4 inch thick. Cut in 4 serving-size pieces. Sprinkle with salt. Mix egg and milk in pie plate. Dip meat in egg, then in cracker crumbs. Meanwhile, preheat Meal Browner browning dish at HIGH for 5 minutes. Add oil to browning... - 34.2617

Steak And Pepper Stir Fry

Trim fat from steak. Cut steak diagonally with the grain into 2-inch-thick slices. Cut slices diagonally across the grain into thin strips. Combine steak, soy sauce, cornstarch, sherry, and sugar in a bowl; stir until well-blended. Cover and marinate in... - 37.432

Chicken Fried Steak In White Gravy Part 1 - Preparation

Chicken Steak with gravy is a beautiful dish to get going for the evening! But this drunk cook simply gets offensive in his style. Part 1 is the prepping of the stew. Part 2 of the video is the actual cooking so stay tuned. - 42.3309

Texas Chicken Fried Steak

Cut steak in serving pieces and pound flat with a tenderizer mallet. Beat eggs with milk. Mix flour with salt and pepper. Dip steak in egg mixture, then in seasoned flour. Fry in 1/2 inch of hot oil in a large skillet until brown on both sides. - 31.1034

Fried Beef Steak

Wipe the meat, remove and discard any skin, beat lightly and season to taste. Put in sufficient fat barely to cover the bottom of a frying-pan. When hot, fry the steak quickly on both sides to seal the surface. Then cook more slowly until cooked to taste. For... - 24.8604

Chicken Fried Round Steak

Pound steak thoroughly, or ask meatman to do it. Cut steak into serving pieces. Mix eggs and milk. Dip meat into egg mixture, then into cracker crumbs. Handle carefully so all the coating stays on. Brown on both sides in hot fat. Season. Cover tightly and... - 37.2168

Fried Steak

GETTING READY 1) Cut he steak in 6 pieces. 2) In a bowl combine, steak with soy sauce, sugar, sesame seeds, garlic and scallions. 3) Marinate for 2 hours. MAKING 4) Drain the steak. 5) In a saucepan, simmer the marinade, until it gets thick. 6) In non-stick... - 39.6687

Stir-fried Sirloin Steak And Pepper

Imagine coming home to a dinner that is full of varied flavors and loaded with juicy chunks of meat. Well, with a little plan-ahead strategy and Betty's stir-fried sirloin steak and pepper, even you too can pull off a quick supper treat. Delish and a doddle... - 105.329

Sautéed Sirloin Steak And Asparagus Stir-fry

Round out your holiday menu with Betty's sautéed sirloin steak and asparagus fry. This crowd-pleasing dish makes for a quick, easy and healthy suppertime treat. Just serve your steak with stir-fried succulent spears of asparagus and voila! you have a... - 96.7219

Southern Fried Steak

1. Season the steaks with the pepper and salt. In a small shallow bowl, beat the whole egg, egg white, and milk. Dip the steaks into this mixture, then into the flour, shaking off any excess. 2. In a heavy 12-inch skillet, heat the oil over high heat. Add the... - 33.5596

Steak And Vegetable Stir Fry

Partially freeze steak; slice diagonally across the grain into 2- x 1/4 -inch strips. Combine next 3 ingredients in a shallow container, mixing well; add steak. Heat oil in a large skillet. Add steak and-soy sauce mixture to skillet; cook 2 to 3 minutes or... - 36.4444

Southern Fried Steak With Gravy

Cut steaks in square pieces if possible. Beat with edge of plate or meat mallet to break down tissues. Salt and pepper; brown the steaks in the hot shortening and set aside while making gravy. In the same fat, brown the onions, adding more shortening if... - 40.6499

Pan-fried Peppercorn Steak With Bourbon Sauce

If you are look to glam up your steak just like the five-star, here is your chance. Mouthwatering New York strip steak amped up with the pungent aromatics of cracked peppercorn and pan-fried to perfection gives this dish its flavorful kick. And the bourbon... - 106.044

Marinated Flank Steak, Salad And French Fries

Steak on the barbecue is a great treat when done well with seasonings. Check out the video showing how to cook a well seasoned and flavored steak on the grill, to make French fries and a salad as well to serve along with the steak. Complete with a glass of... - 77.7355

Steak And Vegetable Stir Fry

GETTING READY 1.Start by partially freezing the steak, also slice diagonally across the grain into 2- x 1/4 inch strips MAKING 2. In a shallow container, combine next 3 ingredeints, mix well and add steak to it 3. In a large skillet, heat oil and add steak... - 45.6306

Best Chicken Fried Steak

Make the best out of the cheaper cuts of beef with this Best Chicken Fried Steak. This is an age old, tried and tested recipe. The best part is that it is very crispy and it comes out every time like that, you just need to follow this video and cook according... - 146.252

Steak & Snow Peas Stir Fry

Freeze meat until slightly firm. Cut meat diagonally across grain into very thin slices; place in shallow baking dish. Combine 1 tablespoon cornstarch, soy sauce, sherry, sugar and salt; pour over meat. Marinate at room temperature 30 minutes. Prepare rice... - 38.6408

Mock Chicken Fried Steak

Combine egg, milk, 1/2 cup crumbs, onion, chili powder, salt, and Worcestershire. Add beef; mix well. Shape into 6 patties, 1/2 inch thick; coat with remaining crumbs. In skillet cook the patties in hot oil over medium-high heat about 3 minutes on each side.... - 38.5897

Lamb Steaks With Fried Potatoes

Slice the leg of lamb, flatten, then salt the steaks; turn in flour, fry them in 1 oz. fat until brown, then place them into another pan. Fry the tomatoes and flour in the fat, add 2 tbsp. water; boil, then strain over the steaks. Wash and boil potatoes in... - 23.6453

Chicken-fried Round Steak

Chicken-Fried Round Steak is yummy chicken dish that you can make at home. The texture and flavor of this dish is mouthwatering. You just have to try the Chicken-Fried Round Steak recipe! - 28.6403

Rich Pan Fried Steaks

1. Place the meat between 2 sheets of greaseproof or waxed paper and pound with a rolling pin or a meat mallet to flatten slightly. 2. Heat the oil in a large frying pan and brown the meat quickly, a few pieces at a time. Set the meat aside. 3. Melt the... - 37.4771

Salmon Steaks With Fried Ginger And Lime

Peel the ginger and thinly slice. Cut the slices into thin strips. Heat the vegetable oil in a frying pan. When hot, add the ginger and cook until dark golden brown. Remove with a slotted spoon; set aside to drain on paper towels. For the salmon: Prepare the... - 43.1982

Garlic Fried Steak

Put steaks into a large shallow dish. Pour a mixture of the sour cream, garlic, lemon juice, Worcestershire sauce, salt, pepper, celery salt, and paprika over steaks. Cover; refrigerate 8 hours. Heat shortening in a large heavy skillet. Coat steaks with... - 34.3646

Fried Venison Steak

MAKING 1.Place the steak and rub it with a mixture of salt and pepper 2.Now dip steak in flour or cracker crumbs 3.In a pan, saute steak in hot fat until browned on both sides 4.Place on a hot dish and cover to keep warm 5.Dredge 2 teaspoons of flour into... - 38.3414

Pan Fried Steak With Balsamic Sauce

In a small bowl, stir together the cumin, coriander, 1/2 teaspoon of the salt, and the pepper. Rub the mixture over the steaks. In a 12-inch skillet or saute pan, heat the oil over medium-high heat. Add the steaks and cook 3 to 4 minutes per side for... - 45.0308

Pan Fried Sirloin Steaks With Succotash And Barbecue Corn Sauce

MAKING 1) In a heavy skillet, melt butter and oil, saute garlic, scallions, bell pepper, corn for about 2 minutes on medium heat. 2) Add in tomatoes, barbecue seasoning, stock and let the mixture come to a boil. Turn down the flame and cook for 5 minutes... - 42.4059

Pan Fried Venison Steak

Flatten venison to 1/4-in.thickness. Place the saltines in a shallow bowl. In another shallow bowl, whisk the eggs, milk, salt and pepper. Coat the venison with the saltines, then dip in the egg mixture and coat a second time with saltines. In a large skillet... - 27.6726

Oven Fried Fish Steaks

1. Heat oven to 500°F. 2. If steaks are frozen, thaw on shelf of refrigerator or at room temperature. 3. Combine milk with salt and pepper. Spread bread crumbs on waxed paper. Dip steaks in milk then in crumbs. Place in a buttered shallow baking dish.... - 29.7212

Chicken Fried Steak

Cut the steak into individual servings and dip each piece into the combined flour, salt, and pepper. Melt the butter and fat in a skillet and, when very hot, brown the steaks in them for about 45 seconds on each side. Serve immediately. - 23.2257

Chicken Fried Steak With Gravy

1. Season the steaks with the salt and pepper. In a small shallow bowl, beat the eggs with the milk. Dip the steaks into this mixture, then into the flour, shaking off any excess. 2. In a heavy 12-inch skillet, heat the oil over high heat. Add the steaks and... - 33.299

Oriental Stir Fried Steak

MAKING 1. In a bowl combine steak, sugar, sherry, soy sauce and teriyaki. 2. Marinate steak in the mixture in the refrigerator for 1 hour, stirring occasionally. 3. Save the marinade and drain meat on paper towel. 4. Heat the browning dish for 6 minutes at... - 40.704

Chicken Fried Steak

This video is a creation of papercuts777. You can visit papercuts777 for complete recipes, and more videos. - 15.8

Outdoor Fried Abalone Steaks

Want an idea to make a quick snack with meats for breakfast, here is a recipe just right for you. Chef Joanie shows how to make Fried Abalone using abalone steaks and seasoned breading mixture. Good enough to be served as snacks with drinks or breakfast. - 112.971

Pan Fried Lamb Steaks

These Pan Fried Lamb Steaks are a hit wiith my family. Make your weekend dinner special with these Pan Fried Lamb Steaks. Well, don't forget to tell me all about it! I'm waiting! - 28.1079

Chicken Fried Steak

1. Pound steak to tenderize. Season with pepper and garlic. Cut into serving-size pieces. 2. Combine egg whites and skim milk. Dip meat in egg mixture and then into cracker crumbs. 3. Brown coated steak on both sides in oil. 4. Cover and cook over low heat... - 28.6277

Stir Fried Steak And Green Peppers

GETTING READY 1. Place the flank steaks in the freezer till partially frozen, say forty five minutes; trim any excess fat off and slice at on angle into thin sections, crosswise MAKING 2.In a large bowl, mix together cornstarch, ginger, sugar, soy sauce and... - 37.5752

Oven Steak Fries

GETTING READY 1. Preheat oven to high. MAKING 2. On a cookie sheet spread out cut potatoes and coat them with olive oil, dried herbs and steak seasoning or salt and pepper. 3. To the corners of the cookie sheet spread potatoes and cook in a very hot oven for... - 33.3298

Stir Fried Steak, Tofu And Vegetables

MAKING 1) Take a small bowl and combine sherry, soy sauce, vinegar, sugar and cornstarch in it. Blend nicely and set aside. 2) Heat oil in a large skillet or wok. Add steak and stir-fry for about 3 minutes. 3) Add spinach, tofu, snow peas, mushrooms, bamboo... - 43.0842

Arizona Fried Steak

In a rimmed plate or pie pan, stir together masa, cumin, oregano, garlic powder, onion powder, salt, pepper, and red pepper. In another rimmed plate or pie pan, beat egg until blended. Heat 2 tablespoons of the oil in a wide frying pan over high... - 33.8483

Ramen Vegetable Steak Stir-fried

MAKING 1. Take a medium sized bowl, mix beef strips, garlic, 1 tablespoon sesame oil and ground red pepper; toss to coat. Keep aside. 2. Throw away seasoning packet if any from noodles package. 3. In large saucepan, boil 2 cups water Break block of noodles... - 43.4953

Pan Fried Steak Burgers In Mushroom Onion Gravy

If you don’t like to grill your burgers every time, you can try out pan frying. In this video, chef Rosalie presents the pan frying method to cook up these burgers and then she prepares the delicious gravy with mushrooms and onions. Well, this is going to... - 116.532

Stir Fried Steak And Veggies

Hello people, chef Hammer has something special in store for you. Check out the video of the tasty and delicious Stir Fried Steak and Veggies. It has yummy written all over it. A great recipe which is not only simple to prepare but it hardly takes any time.... - 75.2621

Pan Fried Louisiana Creole Steak

Want a classic steak recipe that will leave your guests wanting more? Then watch this video and learn to make the perfect Creole steak. - 116.559

Stir-fried Steak Mushroom And Cheese Sandwich

Here is a gourmet sandwich that takes little time to make, taste delicious, and satisfies your hunger without adding too many calories to your diet. Watch Elba show you how to make an Asian style beef stir fry with mushrooms and green pepper with a bit of... - 120.311

Herb Coated Steak Fries

Preheat the oven to 475°F. Cut the potatoes lengthwise in half, then cut crosswise in half. Place the potatoes, cut side down, on a work surface. Cut lengthwise into 1/2-inch-thick slices. Place the potatoes on a large baking sheet. Drizzle with the oil,... - 40.492

Surf And Turf Shrimp, Steak & Vegetable Stir Fry

How about packet ramen cooked under a clear blue sky on a barbeque? Shrimp, Steak & Vegetable Stir Fry is exactly what you can create with simple cheap ingredients yet amazing in taste and health. With CMToy make this wonderful ramen dish with step by step... -

Burgers With Steak Fries And Red Pepper Aioli

Burger fans are going to love this video. The chef makes some red pepper aioli and steak fries with burgers, a delicious wholesome meal. Here is the full video with ingredients and directions. -

Pan Fried Steak With Grilled Bread

Prepare Panfried Steak & Onions: In heavy 12 inch skillet (preferably cast iron), heat olive oil over high heat until very hot. Meanwhile, sprinkle flank steak with pepper and 1/2 teaspoon salt. Add steak to hot skillet; reduce heat to medium high and cook 12... - 36.3079

Stir Fry Steak Teriyaki

Cut steak into 1/8-inch strips (cuts best when meat is partially frozen). Make a marinade of soy sauce, lemon juice, brown sugar and cornstarch. Add meat to marinade and let stand 15-20 minutes, or longer. In a 9-inch pie plate combine oil, garlic and... - 40.8904

Grill Fried Chicken And Sirloin Steak

Barbecue lovers will really love this video. The chef makes chicken along with sirloin strips into a fabulous dish. The meat gets a fantastic smoky flavor and is cooked just right. Watch the video for the whole recipe. - 120.227

Perfectly Cooked Steak

If you believe in achieving perfection in your cooking, you are going to love this video. Perfectly Cooked Steak recipe video demonstrates the various stages of cooking Steak just perfectly. This helps you understand how each stage contributes to coming close... - 14.1237

Flat Iron Steak

This is an easy flat iron steak recipe that I found on a recipe exchange website. A cut of beef, also known as a Flat Iron roast or shoulder top blade steak, that is taken from the shoulder clod just above the shoulder blade. The Flat Iron has two halves that... - 42.7967

Masala Chilli Fry

Masala chili fry is a spicy steak recipe. Prepared with garam masala spice mix along with garlic and red chilies, the masala chili fry is a fried steak recipe. Cooked with a little gravy, it can be served as desired. - 35.1236

Korean-style Stir Fried Beef Noodles

This spicy-sweet Korean style stir fried beef and tomato noodles is a great option for a midweek meal that is high protein, quick, easy and cheap. You can mix and match the vegetables or meat to your liking. - 122.236

Pan Fried Pork Chops

This video is in Filipino. - 94.7821

Pan Fried Ribeye With A Portobello Shallot Cream Sauce

tender rib eyes simmered in a rich wonderful cream sauce - 47.4047

Round Steak Chili

Cut meat into 1/2-in.cubes. In a large kettle or Dutch oven, brown meat, onion and garlic in oil. Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 3 hours. Remove bay leaf before serving. - 34.0899

Eggplant Steaks

GETTING READY 1. Preheat oven to hot, 450°F, 230°c, gas mark 8 2. For sauce, take a double boiler and melt the cheese in it, add milk stirring continuously and keep it aside for later use. MAKING 3. Mix the seasoning with the bread crumbs. 4. Peel eggplant... - 42.1274

Grilled Steak Pinwheels

Pound flank steaks on each side. Combine bacon, mushrooms, onions, basil and chives; spread evenly over steaks. Roll the meat up and secure with skewers or wooden picks. Cut each roll into 1/2- to 3/4-in.slices and secure with a wooden pick or skewer. Grill... - 25.4355

Steak Sauce Supreme

MAKING 1. In a bowl mix all the ingredients well. 2. Marinate all the sirloins and T-bones in the sauce for 1 to 2 hours before broiling. 3. Spoon the sauce as the meat boils. SERVING 4. Serve steak sauce supreme with meat. - 30.6213

Barbecued Sirloin Steak

In shallow nonmetallic dish, cover steak generously with peppercorns; sprinkle with half of the wine, oil and mustard. Turn steak over and repeat. Cover and marinate in refrigerator for at least 2 or up to 12 hours, turning occasionally. Bring to room... - 33.2466

Philly Steak Sandwiches

In a skillet, saute mushrooms, onions and green pepper in butter until tender. Divide beef among rolls. Top with vegetables and cheese; replace roll tops. Place on an ungreased baking sheet; cover with foil. Bake at 350° for 15 minutes or until heated... - 33.4363

Reindeer Steak With Pepper And Brandy Sauce

With the heel of your hand, press coarsely ground peppercorns into reindeer fillets. Sprinkle fillets lightly with salt. In a large heavy skillet, heat olive oil over high heat. Add fillets and sear for 2 minutes on each side. Remove fillets and keep warm;... - 41.2258

Swiss Steak

GETTING READY 1. In a small bowl, combine flour, pepper and salt. Mix well and apply on to beef steak uniformly. Keep aside. MAKING 2. In a medium sized skillet, heat half quantity shortening and add onions. 3. Saute on a medium flame till onions turn golden... - 44.636

Pepper Steak

Cut meat into 2-in.x 1-in.strips; brown in a skillet in oil for 10 minutes. Add onion and garlic; cook for 3-4 minutes. Dissolve bouillon in boiling water; pour into skillet. Sprinkle meat with pepper. Cover and simmer for 35-40 minutes or until meat is... - 39.6656

Steak And Kidney Pie

Clean kidney. Cut in half lengthwise, and remove fat and large tubes. Place kidney in a bowl and cover with salted water. Soak kidney for 1 hour. Dry kidney and cut into quarter-inch-thick slices. In a small bowl, combine flour, salt, and 1/2 teaspoon of the... - 39.5229

Beef Steak With Sesame Oil Marinade

In large shallow nonmetallic dish, stir together wine, vinegar, sesame and vegetable oils, garlic, ginger, pepper and thyme. Add steak, turning to coat both sides; cover and marinate in refrigerator for at least 8 or up to 24 hours. Place on greased grill... - 33.4333

Steak And Kidney Pie With Mushroom

In a medium saucepan heat the bacon fat and saute the onions until soft. Add the stock, mushrooms, herbs, and Worcestershire. Stir well. Add the tomato puree and sherry, and simmer for 30 minutes. Add the kidneys and set the mixture aside. In a large saucepan... - 39.3777

Cheese Steak Jarlsberg

GETTING READY 1) Take a bowl and combine tomatoes, onion, pepper, garlic, parsley and chili powder in it. Blend well and cover the bowl. Set aside at room temperature for 30 minutes. MAKING 2) Take a large skillet and heat oil in it. Cook several slices of... - 43.0418

Classic Swiss Steak

In a large skillet, saute carrots in 1 tablespoon oil until crisp-tender; remove and set aside. Cut meat into four pieces. Add meat and remaining oil to skillet; cook over medium-high heat until browned on both sides. Add tomatoes, tomato sauce, sugar and... - 34.3646

Hearty Biscuit Topped Steak Pie

PREHEAT oven to 375°F. Spray 11x7-inch baking dish with nonstick cooking spray. COMBINE steak, frozen vegetables and potato in prepared dish. Stir in gravy, thyme and pepper. BAKE, uncovered, 40 minutes. Remove from oven. Increase oven temperature to... - 35.5764

Steak Pot Pie

In a large skillet, saute the onions in 2 tablespoons oil until golden. Drain and set aside. In a plastic bag, combine dry ingredients; add meat and shake to coat. Brown meat in remaining oil in the same skillet. Add water; cover and simmer until meat is... - 41.6572

Hawaiian Soy Steak

GETTING READY 1. Slice tomatoes and green peppers 2. To prepare meat pound it, score by slashing against the grain and cut in thin strips 1/2" thick X4x3". MAKING 3. In a bowl mix ginger, soy sauce, water, sugar and garlic. 4. Add steak strips and chill at... - 42.3726

Country Soup

Place butter, celery, carrot, onion, garlic, seasonings and bay leaf in casserole; cover and microwave 5 minutes. Mix in peas, meat and beef stock; correct seasoning. Cover and continue microwaving 40 minutes. Stir in mushrooms and finish microwaving 3... - 35.4049

Country Corn Bake

The country corn bake is an oven cooked corn and bacon recipe. Prepared with added vegetables like celery and pimientos, the corn bake is flavored with potato soup and cheddar cheese. Topped with bacon and fried onions, the country corn bake makes for a... - 38.7414

Country Breakfast Pie

Fry sausage until done. Crumble and drain. Mix cheese and sausage together. Sprinkle into pie shell. Combine beaten eggs and remaining ingredients. Pour into shell. Bake at 375° for 40-45 min Cool on rack 10 min before serving. - 35.9308

Country Kitchen Stew

1. Combine pork, apple, egg, cracker crumbs, poultry seasoning, and salt and pepper (for meat) in medium-size bowl; blend lightly with 2-tine fork. 2. Form mixture lightly into 16 medium-size balls; dust lightly with flour. 3 Heat butter or margarine in large... - 33.0711

Sara's Country Chicken

GETTING READY 1. Dredge the chicken pieces with flour. MAKING 2. In a large casserole or skillet, heat the oil. 3. Add the chicken pieces and fry them until evenly browned. 4. Remove the chicken to a platter and keep aside. 5. Add the onion, garlic and... - 43.453

Apple Country Ham Sauce

In glass bowl, cook ham drippings and onion on HIGH (9) for 2 minutes or until onion is tender. Stir in remaining ingredients except grated apples; cook on HIGH (9) for 3 minutes or until thickened. Stir in grated apples. Serve over ham steaks. - 33.3857

Country Style Baked Beans

MAKING 1) In a saucepan, combine soup mix, pork and beans in tomato sauce , apple, brown sugar and mustard. 2) Simmer over mediun heat for 20minutes, while... - 27.9742

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