Cornmeal Pizza Crust Recipes

Enjoy our collection of Cornmeal Pizza Crust recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cornmeal Pizza Crust recipes.
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Cornmeal And Whole Wheat Pizza Crust

Wholewheat Pizza Crust sounds like an easy and quick recipe. The Wholewheat Pizza Crust I made at home turned out real crispy. A definite keeper. - 29.0807

Marinated Artichoke And Tomato Pizza With Cornmeal Crust

In large bowl, stir together whole wheat and all-purpose flours, cornmeal, baking powder, baking soda, salt and basil. Combine yogurt with oil; pour over flour mixture, stirring with fork. On lightly floured surface, knead dough lightly into ball. Cover and... - 40.98

Roasted Butternut Squash Pizza With Gluten-free Cornmeal Crust

Watch as the Sexy Vegan dishes out a unique vegan pizza- with roasted butternut squash and a gluten-free pizza base. This pizza with a twist is sure to delight your taste buds and might actually make you forget about the conventional pizza. - 117.596

Cornmeal Crust Pizza With Mushroom Sauce

1. For the crust, bring 5 1/2 cups of water to a boil in a large saucepan. 2. Meanwhile, mix 1 cup of cold water with the cornmeal to make a thick paste. Stir the cornmeal mixture into the boiling water and cook, stirring constantly, 10 to 12 minutes, or... - 41.1537

Cornmeal Pizza With Pink Beans

Preheat the oven to 375°F. In a small bowl, mix the cornmeal with 2/3 cup of the cold water; in a small heavy saucepan, bring the other 2/3 cup water to a boil. Gradually add the cornmeal mixture to the boiling water, whisking constantly with a fork until it... - 45.6936

Cornmeal Pizza With Greens And Fontina

1. In a medium bowl, combine the yeast, sugar and warm water. Stir gently to mix, then let stand until bubbly, about 5 minutes. 2. Add 1 cup of the flour and the salt and mix thoroughly. Add the cornmeal and another 1 cup of flour and mix well. 3. Sprinkle... - 47.7671

Pizza Crust

Dissolve yeast in water in a large bowl, let stand 5 minutes. Stir in oil and salt. Stir in enough flour to make a soft dough. Turn dough out onto a lightly floured surface, and knead about 8 to 10 minutes or until smooth and elastic. Sprinkle cornmeal over 2... - 33.5788

Traditional Pizza Crust

In a large mixing bowl, sprinkle yeast into warm water and let stand until dissolved. Add olive oil, salt, pepper and 2 cups of the flour. Beat at low speed for 2 minutes. Gradually stir in 1 to 1 1/4 cups flour to form a soft dough. Turn onto a floured... - 35.1196

Bengali Mama Ep. 5 Stuffed Crust Chicken Pesto Pizza

Buttery croissant crust, stuffed edges in mozzarella cheese, slathered with pesto and topped with shredded chicken and more cheese, this dish is sure to please. It is super quick and easy to make and tastes SO good. May not look the prettiest, but who cares... - 120.957

Sweet Pepper Corn Pizza With Gornmeal Crust

Combine 1 1/4 cups flour, 1/2 cup cornmeal, 1/4 teaspoon salt, and yeast in a large bowl; stir well. Add water and oil; beat at medium speed of an electric mixer 2 minutes. Stir in 1/2 cup flour to make a soft dough. Turn dough out onto a lightly floured... - 42.1686

Mediterranean Pizza With Whole Wheat Crust

1. Combine first 3 ingredients in a large bowl; let stand 5 minutes. Stir in 1 tablespoon oil. Lightly spoon flours into dry measuring cups; level with a knife. Stir flours and 1/2 teaspoon salt into yeast mixture. Gradually add 1/3 cup cold water, stirring... - 39.4075

Deep Dish Cheese Sausage Pizza

Coarsely chop tomatoes; drain well and squeeze to remove excess moisture; reserve. 2. Grease one 14- × 2-inch (deep-dish) pizza pan or two 9- × 2-inch round cake pans; sprinkle with cornmeal. 3. On lightly floured surface, roll pizza dough to 16-inch... - 32.3275

Greengrocer's Pizzas

To make the pizza crusts: Coat a baking sheet with no-stick spray; place on the lowest rack of the oven. Preheat the oven to 500° Dust another baking sheet with cornmeal. Divide the dough into 4 pieces; form into 6" rounds. Place the rounds on the... - 40.7457

Pizza

Decide that toppings you want on your pizza. If you want green pepper on your pizza, rinse it with running cold water. Pat it dry. Place the pepper on a cutting board. With a paring knife, cut it lengthwise in half. With the paring knife or your fingers,... - 42.5497

Spinach And Roasted Red Pepper Pizza

1. Preheat oven to 425°. 2. Coat a 12-inch round pizza pan with cooking spray, and sprinkle with cornmeal. Pat pizza crust dough into prepared pan. 3. Combine 1/2 cup cheese, nutmeg, pepper, and spinach in a bowl; toss well. Spread spinach mixture over... - 30.9988

Spinach-mushroom Pizza

For all the pizza lovers out there Spinach-Mushroom Pizza is an all exclusive treat. You can try this for any occasion and belive me when I say that kids love this pizza dish. Just give this yummy Spinach-Mushroom Pizza a try. - 42.6881

Crowd Pleasin' Pizza

1. Preheat the oven to 450°F. Prepare the dough. Sprinkle a 15 1/2" x 10 1/2" x 1" baking pan (or two 12-inch round pans) with the cornmeal. On a lightly floured surface, roll out the dough to a 17-x 12-inch rectangle (or two 14-inch circles). 2. Fit the... - 37.951

All American Pizza

1. Preheat the broiler. In a small cup combine the oil, garlic, and black pepper. Cut the zucchini and yellow squash lengthwise into thin slices and arrange with the red pepper and mushrooms on a broiler pan. Brush both sides with the oil mixture and broil, 4... - 37.4709

Bbq Chicken And Onion Pizza

Relish this as an appetizer or as a snack. This pizza is solar baked and should taste just as perfect! Watch the video for more though there is no instructional audio. - 49.4567

Three Cheese Garden Pizza (pampered Chef)

There is nothing like a superb pizza topped with a good amount of melting cheese! The Three Cheese Garden Pizza might just satisfy your cheese cravings. It is pretty simple to make. Watch and learn from this video. Bon Appétit, folks! - 124.088

Pizza Bianco White Pizza

1. Heat an oven to 500° F. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. In small bowl, combine basil, garlic, pepper, and olive oil. Spread... - 32.9408

Sausage And Mushroom Pizzas

In a small mixer bowl stir together 1/2 cup all-purpose flour, whole wheat flour, 1/4 cup cornmeal, yeast, and salt. Add warm water and oil. Beat with an electric mixer on low speed for 30 seconds, scraping the sides of the bowl. Beat for 3 minutes on high... - 47.6456

Pizza From Scratch

Combine first 7 ingredients for sauce; cook until thickened. Strain; cool. Dissolve yeast in 1/4 cup warm water. Pour 1 cup boiling water over shorten- ing, sugar and 1 teaspoon salt. Cool to lukewarm. Add egg and yeast mixture. Mix in enough flour to form... - 44.6006

Chicken Pesto Pizza

Preheat oven to 375°F. Sprinkle baking sheet with cornmeal. Roll out bread dough on floured surface to 14X8-inch rectangle. Transfer to prepared baking sheet. Cover loosely with plastic wrap; let rise 20 to 30 minutes. Meanwhile, spray large skillet with... - 41.7549

Tony's Multigrain Pizza

For crust, in a mixing bowl combine whole wheat flour, oat flour, cornmeal, and baking powder. Add milk and oil; mix well. Using greased hands, press dough into a greased 14 inch pizza pan. Build up the edges slightly; snip at 1inch intervals. Bake in a... - 45.216

Califomia Pizzas

1 Thaw the bread dough. On a lightly floured surface, divide dough into 8 pieces. Cover; let dough rest for 10 minutes. Roll each piece of dough into a 6-inch circle. Grease 2 extra-large baking sheets; sprinkle with the cornmeal. Transfer dough circles to... - 36.2978

Quick Whole Wheat Pizza

In large bowl, combine whole wheat and all-purpose flours, cornmeal, baking powder, baking soda and salt. Combine yogurt and oil; pour over flour mixture and stir with fork to combine. On lightly floured surface, knead dough lightly into ball. (Dough can be... - 49.0308

Whole Wheat Pizza With Spinach Cheese And Mushrooms

1 Preheat the oven to 450° F. In a 1 0-inch nonstick skil-I let, heat 2 teaspoons of the oil over moderate heat. Add the onion and saute, stirring occasionally, for 5 minutes or until golden. Add the mushrooms, salt, and pepper andcook, stirring... - 45.1957

Mushroom Pepperoni Pizza

Prepare pizza dough. While dough is rising, insert metal blade and mince garlic; leave in work bowl. Chop onion. Heat oil in a wide frying pan over medium heat; add onion and garlic and cook, stirring, until onion is soft. Add tomato sauce, basil, and... - 44.4855

Tostada Pizza

Sprinkle a well-greased 12-inch pizza pan with cornmeal. Combine biscuit mix and 1/2 cup wafer. Stir with fork till dough follows fork around bowl. Turn dough out on lightly floured surface; knead 5 or 6 times. Roll to 14-inch circle; pat into prepared pizza... - 45.437

Tostada Pizza

1 In a large skillet cook ground beef until brown. Drain well. Stir in the 3/4 cup water, the chili peppers, taco seasoning mix, and chili powder. Simmer, uncovered, about 15 minutes or until thick. 2 Meanwhile, generously grease a 12- to 14-inch pizza pan.... - 36.8339

Sausage Olive And Artichoke Pizza

In a large bowl, sprinkle yeast and sugar over water; let stand for 5 minutes to soften. Add salt, the 1 1/2 tablespoons oil, and 1 cup of the flour; mix until dough is elastic and pulls away from sides of bowl. Turn out onto a board or pastry cloth sprinkled... - 44.7377

Potato Pizzas

1. Place the yeast in a large bowl and add 2/3 cup of warm water (105-115°) and stir to combine; set aside 3 to 5 minutes. Add 1/3 cup of the flour and stir until smooth, then add the margarine, 1/2 teaspoon of salt and the remaining flour, and stir until... - 41.8639

Individual Pizzas

GETTING READY 1) Preheat oven to 450° 2) Take a large mixing bowl, in it dissolve yeast in 1/2 cup lukewarm water. Let it proof for 10 minutes. 3) Now add the flour, salt, olive oil, and remaining water. Mix well and knead until the dough is smooth for about... - 47.6301

Homemade Pizza

FOR THE MARGARITA PIZZA GETTING READY 1. Preheat the oven to high and warm the pizza stone. MAKING 2. On a floured surface place the pizza dough and roll it into thin crust. 3. Put cornmeal on the slider and place the rolled pizza dough. 4. Spread the hot... - 119.018

Spinach Mushroom Pizza

Preheat oven to 425°. Coat a 15 x 10-inch jelly-roll pan with cooking spray, and sprinkle with cornmeal. Unroll pizza dough, and press dough into pan. Bake at 425° for 6 minutes or just until crust begins to brown. Combine spinach, mozzarella cheese,... - 42.2964

Roasted Red Pepper Pizza

Heat oven to 425°F. Grease 12-inch pizza pan or 13x9-inch pan. Sprinkle corn meal evenly over bottom of pan. Unroll dough and place in greased pan; starting at center, press out with hands. Spoon pizza sauce evenly over crust. Top with green pepper, onion,... - 43.7057

Tomato Anchovy Pizza

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Pat anchovies dry. In a small bowl, combine garlic, sauce, oregano, and... - 30.9912

Thai Chicken Pizzza

For all those pizza fans thsi thai chicken pizza recipe is a must watch. Take a look at the video to see how the chef combines chicken with mozzarella cheese and exotic toppings to make a mouth watering crisp chewy pizza. Definitely a fabulous change of pace... - 127.819

Garden Vegetable Pizza

To make the crust: In a large bowl, stir together 1 cup of the all-purpose flour, 1/4 cup of the whole-wheat flour and the yeast. Add the warm water. Beat with an electric mixer on low speed for 30 seconds, scraping the sides of the bowl constantly. Then beat... - 48.2075

Mexican Pizza

Heat oven to 450°F. Spray a 14-inch pizza pan with a non-fat cooking spray (or 15 x 10-inch jelly roll pan). Sprinkle 1 Tbs.cornmeal into prepared pan. Combine remaining 1/2 cup cornmeal, flour, baking powder, and salt. Add milk and liquid Butter Buds; stir... - 41.0352

Pizza Surprise

Place the oven rack in the lowest position and preheat the oven to 500° F. Sprinkle a large baking sheet with the cornmeal, center half the dough on top, and pat into an 11-inch round. Leaving a 1-inch border, sprinkle with half of the cheese. Spread the... - 37.7414

90 Second Thai Chicken Pizza

Everything you love about spicy Thai food layered on a bubbly hot and delicious pizza! This easy-to-assemble pizza features a crisp chewy pizza crust topped with spicy Thai peanut sauce, grilled chicken, cheese, and crisp shredded Asian veggies. - 113.884

Quick Pizza Dough

Forget the takeaway pizza. Now you too can bake perfect pizzas at home following this pizza dough recipe. Just add your favorite topping to your pizza and voila! you have an amazing pizza at home. A mustr try for all pizza freaks. - 113.389

Grilled Pizza

Divide each loaf of dough into 4 balls. Roll on cornmeal or lightly floured surface and pat out dough to 1/4-inch thickness to make small circles. Brush each circle with oil. Arrange hot Kingsford briquets on one side of the grill. Oil hot grid to help... - 37.2349

Taco Pizza

In a medium bowl, combine the cornmeal, flour, baking powder and salt. Add milk and butter; mix well. Press onto the bottom and sides of a 12- to 14-in.pizza pan. Bake at 400° for 10 minutes or until edges are lightly browned. Cool. In a large skillet, brown... - 42.7526

New Wave Pizza

In a medium bowl combine water and yeast; stir until dissolved. Add 1 cup flour, olive oil and salt; mix well with a wooden spoon. Mix in 1 cup flour. On a working surface sprinkle 1 cup flour. On the floured surface knead dough until smooth and elastic,... - 45.0852

Homemade Pizza

Homemade Pizza is an easy yet delicious side dish recipe. Try this Homemade Pizza; I am sure you will get a lot of compliments. - 36.8138

Easy Pepperoni And Ground Pork Pizza

GETTING READY 1. Preheat the oven at 375 degrees F. MAKING 1. In a skillet on medium heat add in the oil. Once the oil is hot add the pork. Season with salt and pepper and cook until brown. 2. Take out the pork in a utensil and set aside. 3. Dust the pizza... - 92.9052

Homemade Pizza

Pizza Night? Don’t pick up the phone to order pizza, make it at home! No diner or delivered pizza can beat homemade pizza! It’s easy, inexpensive and much more delicious! They will be ready sooner than any pizza boy can deliver them in a box! This is a... - 103.749

Cheese Pizza

1. Prepare pizza dough: In large bowl, combine 1/4 cup warm water, yeast, and sugar; stir to dissolve. Let stand until foamy, about 5 minutes. With wooden spoon, stir in remaining 1 cup warm water, oil, salt, and 1 1/2 cups flour until smooth. Gradually add 2... - 41.7025

Olive Pizza

1. Preheat oven to 450°. 2. Unroll dough portions crosswise onto a large baking sheet coated with cooking spray and sprinkled with cornmeal. Slightly overlap edges of dough, pinching edges together to seal. Pat dough into a 15 x 12-inch rectangle. Bake at... - 28.8428

Shrimp And Feta Greek Style Pizza

Shell and devein shrimp; set aside. Heat oven to 425°F. Grease 12-inch pizza pan or 13x9-inch pan; sprinkle with cornmeal. Unroll dough and place in greased pan; starting at center, press out with hands. Sprinkle with mozzarella cheese. Heat olive oil in... - 43.5991

Hearty Pizza

If using ground beef, place in a medium-sized bowl. Microwave at HIGH (100%) until beef loses pink color, 4 to 6 minutes, stirring to break up beef after half the cooking time. Drain and set aside. Combine onion, garlic and olive oil in medium bowl. Microwave... - 45.2601

Vegetable Cheese Pizza Pie

1. Prepare 9-inch One-crust Pastry as directed except — stir in 1/4 cup cornmeal with the flour, and roll into 12-inch circle. Sprinkle 12-inch plate with 1 tablespoon cornmeal. Place pastry on cornmeal; pinch edge of pastry to make a stand-up rim about 1/2... - 31.8755

Pizza With Crusty Topping

There is nothing better than fresh homemade made pizza! Here in the video the chef provides instructions to make pizza right from the scratch and also provides some simple topping ideas. Every night can be pizza night with such simple pizza recipes. Video... - 80.4787

Gourmet Pizza

1. Prepare either the Italian Pizza Sauce or the Pimiento Sauce. For crust, lightly grease a 15 x 10 x 1-inch baking pan and sprinkle pan with cornmeal. On a lightly floured surface, roll the dough to a 16 x 11-inch rectangle. Transfer dough to the prepared... - 28.4679

Quick Pizza Dough

Put the unbleached flour, rye flour, cornmeal, yeast, salt and sugar in a food processor fitted with the steel blade; combine with on/off pulses. In a small saucepan, mix the water with the oil. Heat until warm to the touch (125° to 130°). With the motor... - 35.3365

Create A Pizza

GETTING READY 1. Preheat the oven to 400°F. 2. Grease a 15-inch round baking stone or sheet with oil and dust with cornmeal. Set aside. MAKING 3. In a large mixing bowl, combine flour, undissolved yeast, sugar and salt. 4. Stir in water and oil to form a... - 47.0613

Tostada Pizza

Sprinkle a well-greased 12-inch pizza pan with cornmeal. Combine biscuit mix and 1/2 cup water. Stir with fork till dough follows fork around bowl. Turn dough out on lightly floured surface; knead 5 or 6 times. Roll to 14-inch circle; pat into prepared pizza... - 43.7101

Deep Dish Pizza

Combine first 7 ingredients in a small saucepan, stirring well; cook over low heat until thoroughly heated. Set aside. Coat a large skillet with cooking spray, and place over medium-high heat until hot. Add meat and next 3 ingredients; cook until meat is... - 41.7843

Rosalie's Silcilian Pizza On Pgs 112 + 114 Of Rosalie Servin

GETTING READY 1. In a small bowl combine the yeast and the warm water, stir and let it rise. 2. In bowl combine the flour and salt, once mixed well add the flour in the stand mixer bowl and slowly keep adding the yeast mixture. 3. Blend for 5 minutes and form... - 116.235

Polenta Provencale Pizza

Combine cornmeal, flour, and salt in a medium bowl; stir well. Combine water and olive oil; stir with a wire whisk until blended. Add oil mixture to cornmeal mixture, stirring just until dry ingredients are moistened. Press mixture into bottom and 1/2 inch up... - 44.387

Cheesy Pepper And Mushroom Pizza

For crust, mix 3/4 cup of the flour, the yeast, sugar, and 1/4 teaspoon salt. Add oil and 1/2 cup warm water (120° to 130°). Beat with electric mixer on low speed 30 seconds, scraping bowl. Beat on high speed 3 minutes. Stir in as much remaining flour as... - 42.7583

Omelette Pizza

Omelet pizza is a egg topped pizza that is great when served for breakfast or as a snack. Made with yeast leavened crusts and baked with a topping of beaten eggs with onions and baked in the oven, I find the omelet pizza easy and savory. - 47.4461

Garden Salad Pizza

Preheat the oven to 400°F. Coat a baking sheet with no-stick spray. Sprinkle with the cornmeal. Warm the oil in a large no-stick skillet over medium heat. Add the onions and cook for 12 minutes, or until golden brown. Let cool for 5 minutes. Roll the pizza... - 48.4674

Classic Italian Pizza

In a large mixing bowl combine 1 cup of the flour, the yeast, and salt. Add water and oil. Beat with a mixer on low speed 30 seconds, scraping sides of bowl often. Beat on high speed for 3 minutes. Using a spoon, stir in as much of the remaining flour as you... - 44.584

Mediterraneam Pizza With Shrimp And Feta

Preheat the oven to 450°F. Coat a baking sheet with no-stick spray. Sprinkle with the cornmeal. Unroll the pizza dough and spread on the prepared sheet. Bring the water to a simmer in a small saucepan. Add the shrimp and cook for 1 to 2 minutes, or until... - 46.236

Chicago Deep Dish Pizza

For crust: Heat 1 cup water, shortening, sugar and salt until shortening melts; cool to lukewarm. Soften yeast in 1/2 cup lukewarm water. Combine yeast and shortening mixtures in a large bowl. Add cornmeal. Add 2 cups of the flour; beat well. Stir in enough... - 43.4264

Beer Drinker's Deep Pan Pizza

GETTING READY 1. To prepare the crust for the pizza, in a large bowl, combine warm beer, 2 tablespoons oil, sugar, salt, and yeast. Let stand for 2 minutes until yeast is activated. 2. Add 1 1/2 cups flour and to the yeast mixture and stir until well... - 47.6846

Pizza

For the pizza sauce, in a medium saucepan combine the tomato, tomato sauce, basil, sugar, garlic, oregano, fennel seed, pepper, and red pepper. Bring to boiling; reduce heat. Stir in the cooked meat. Cover and simmer for 10 minutes. Set aside. Meanwhile, for... - 43.4004

Chicago Deep Dish Pizza

GETTING READY 1) Preheat oven to 425 degrees. MAKING 2) In order to prepare the dough, dissolve the yeast and sugar in warm water in a small bowl. Allow it to stand till the mixture is bubbly. This generally takes about 10 minutes. 3) In a different bowl,... - 48.0576

Southern Barbecued Pizza

Preheat the oven to 475°F. Coat a baking sheet with no-stick spray. Sprinkle with the cornmeal. Coat a large no-stick skillet with no-stick spray and place over medium heat. Add the peppers and onions. Cook for 4 to 6 minutes, or until just... - 43.8679

Salsa Pizza

In a large bowl, combine the flour, beans, water, cornmeal, egg substitute, milk powder, oil, honey, yeast, chili powder, and salt. Mix well with a wooden spoon. Turn out onto a lightly floured surface and knead until a soft, smooth ball forms. Transfer the... - 45.1534

Chicago Deep Dish Vegetable Pizza

Dissolve sugar and yeast in warm water in a small bowl; let stand 5 minutes. Place flour, 1/2 cup cornmeal, and 1/4 teaspoon salt in food processor, and pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 tablespoon oil through... - 44.1301

Mexican Pizza With Beef

Combine 1/4 cup water, yeast, and sugar in a small bowl; let stand 5 minutes. Position knife blade in food processor bowl. Add flour, cornmeal, garlic powder, and freshly ground pepper,- top with cover, and process 10 seconds Add yeast mixture, and process... - 43.1574

Fresh Tomato Herb Pizzas

Dissolve honey and yeast in 1 cup warm water in a small bowl; let stand 5 minutes. Place flour and next 4 ingredients in a food processor; pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 teaspoon oil through food chute;... - 41.9324

Hamburger Pizza

In a large mixer bowl combine all-purpose flour, yeast, and salt. Add warm water and oil. Beat with an electric mixer on low to medium speed for 30 seconds, scraping sides of bowl constantly. Beat on high speed for 3 minutes. Using a spoon, stir in as much... - 34.0944

Country Style Pizzas

In large bowl, stir flour, salt, and yeast. Stir in 3/4 cup very warm water (120° to 130°F.), until blended and dough comes away from side of bowl. Knead dough 5 minutes. Sprinkle large cookie sheet with cornmeal. Shape dough into 2 balls; place in... - 47.1775

Eggs Bacon And Hash Breakfast Pizza

Pizza for breakfast? No this is not the stale leftover pizza from last night’s pizza party. This is an actual breakfast pizza made of fresh pizza dough, topped with mashed potatoes, eggs, cheese, bacon and chives. A complete breakfast in pizza form. This is... - 138.481

Stove Top Pineapple Broccoli Mini Pizzas - Vegan

Is pizza vegan? Well, not usually, but this one is! Homemade stovetop pizza crust, homemade tomato sauce with chickpeas, black olives, baby spinach, garlic, ginger and a slightly spicy Thai peanut sauce with broccoli florets. No vegan cheese in this pizza, so... - 94.5571

Pesto Pizza Bread

For sauce: Combine first 6 ingredients in processor or blender and puree, stopping machine as necessary to scrape down sides of container. Pour into bowl. Stir in cheeses, cover and refrigerate. (Flavor is better if cheeses are grated and added just before... - 45.7895

Buffalo Chicken Calzones

In a bowl, combine pizza sauce and 2 teaspoons hot pepper sauce; set aside. In a skillet, saute chicken and celery in butter for 3-5 minutes or until chicken is no longer pink. Stir in Cajun seasoning and remaining hot pepper sauce; cover and simmer for 10-15... - 43.8008

Crescent Crab Quesadilla

Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray or grease with shortening. Sprinkle 1 to 2 tablespoons of the cornmeal evenly over bottom of pan. Separate 1 can dough into 4 rectangles. Place in greased and cornmeal-coated pan. Press over... - 43.3373

Rustic Roasted Vegetable Tart

In a large bowl, combine vegetables, 3 tablespoons oil, garlic, salt and pepper. Transfer to an ungreased 15-inch x 10-inch x 1-inch baking pan. Bake at 450° for 25-30 minutes or until the vegetables are tender and the moisture has evaporated, stirring every... - 45.5653

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