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Cornmeal Griddle Cake Recipes
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Cornmeal Griddle Cakes
1. Into a deep bowl combine the cornmeal, flour, baking powder and salt and sift them together.
2. With a wooden spoon stir in the buttermilk and when it is completely incorporated, add the egg yolks and 2 tablespoons of the melted, cooled butter.
3.... - 44.7608
Cornmeal Griddle Cakes
Combine cornmeal, flour, sugar, baking powder and salt in a large bowl.
Combine maple syrup, eggs, milk and oil in a medium bowl.
Add liquid ingredients to dry ingredients and stir just to blend. (Do not overmix; batter will be lumpy.)
Melt about 1... - 37.6063
Raised Cornmeal Griddle Cakes
Dissolve the yeast in lukewarm water.
Cool the milk in a bowl until lukewarm.
Add the yeast and mix well.
Mix dry ingredients and stir into yeast mixture.
Cover and let stand overnight in a warm place.
Add eggs and mix well.
Let stand for 10 to 15... - 37.5468
Supreme Cornmeal Griddle Cakes
Sift flour, measure, and resift 3 times with all dry ingredients.
Beat egg, add milk, and pour all at once into dry ingredients.
Beat with rotary beater until smooth.
Stir in melted shortening.
Bake on a very lightly greased, moderately hot griddle (300°... - 34.551
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Cornmeal Griddle Cakes Or Pancakes
1. Let the griddle heat slowly.
2. Pour the boiling water over the corn meal and mix well; let cool slightly. Add the melted butter, margarine or shortening, milk, molasses and eggs and mix thoroughly.
3. Sift the flour, salt and baking powder together and... - 32.2292
Sour Milk Griddle Cakes
For Sour Milk Griddle Cakes substitute sour milk for sweet milk, and 1 tsp. of soda for the baking powder.
1 cup whole wheat flour or corn-meal may be substituted for 1 cup white flour. - 13.3217
Blue Buck Cakes
I have found a new love and that is nothing but the Blue Buck Cakes. I was trying out different ways to use Buckwheat flour when this recipe hit me. Oh! Really delightful! - 23.544
Cornbread Griddle Cakes
Combine dry ingredients; add to liquid.
Grease a fry pan or griddle.
Over moderate heat, drop mixture by tablespoonfuls onto griddle and fry until brown, turning once.
Split and serve with butter.
Great cooked over an open fire. - 31.7513
Soften yeast in lukewarm water.
Combine milk and remaining water and scald.
Add shortening, salt, and sugar.
Cool to lukewarm; add yeast and 2 cups flour.
Stir to blend well, then knead in remaining flour until firm and elastic.
Let rise until double.
Punch... - 40.0439
Cornmeal Hot Cakes
Mix the flour, half the cornmeal, salt and baking powder.
Stir boiling water into remaining cornmeal in a bowl.
Add the eggs and beat well.
Add milk, flour mixture and shortening and mix well.
Drop by spoonfuls onto a hot, greased griddle and cook until brown... - 29.1764
In a mixing bowl, combine cornmeal, flour, baking soda, sugar and salt.
In another bowl, beat buttermilk, oil and egg yolk; stir into dry ingredients.
Beat egg white until stiff peaks form; fold into batter.
Let stand 10 minutes.
Pour batter by 1/4 cupfuls... - 30.1174
Place the cornmeal and salt in a bowl, add the boiling water, then blend in the milk and mix to a stiff batter.
Drop the batter 1 tablespoon at a time into a hot well greased frying pan or griddle and spread it into 3-inch rounds.
Fry the Johnnycakes for 1-2... - 25.5906
Kentucky Lace Edge Corn Cakes
Mix salt and baking soda thoroughly with meal.
Mix egg well with buttermilk.
Combine both mixtures and beat until smooth.
Drop by tablespoons of batter onto a hot greased griddle.
Bake until underside is brown (lift edge gently and peek).
Then turn, but only... - 32.5126
Rhode Island Johnnycakes
Rhode island jhonny cakes are cornmeal cakes prepared with a simple batter. Seasoned and griddle cooked/baked on the stove, the rhode island jhonny cake is quick and easy and great as a side for meals. - 24.9827