Corncob Recipes

Wegmans Executive Chef Russell Ferguson and Nella Neeck show you how to turn a few ears of fresh corn into a grilled masterpiece in less than 10 minutes. Shuck, oil, grill! It's quick enough to toss on the grill while you're setting the table and it's easy... - 110.004

Enjoy Lisa's quick and easy Herbed Corn on the Cob with any meal. As always, it's best to use fresh, but frozen corn can be used for this recipe. - 110.155

Grilled corn on the cob, yes, sign me up!! This is one of my favorite summery side dishes. I wouldn't even mind making it a meal, that's how much I love it. anytime I got to the state fair it's a MUST that I get me a fresh roasted ear of corn so that I can... - 123.76

Beat together condensed milk, essence, yellow colour and melted butter. Sift flour, baking powder, soda bicarbonate together and mix with milk mixture. Grease a square tin and dust with flour. Pour the mixture in it. Bake in a moderate oven at 350F till... - 38.5967

Dry the almonds well and grind them fine with castor sugar and a little syrup. Keep a little almond paste for the stem. Add green colour to the rest of the almond paste and mix well. Roll out with a rolling pin and make leaves from it. Decorate the corncob... - 21.2918

Endive Lilies is an irresistible recipe that you simply can't resist. Try this Endive Lilies; I am sure you will have a huge fan following for this one! - 18.3655

1. Cut corn kernels from the cob using a slicing motion with a kitchen knife. Reserve the cobs, and set kernels aside. In a large soup pot over medium-high heat, render the bacon. (The resulting oil will add flavor to the vegetables as they cook.) Add the... - 28.7493

GETTING READY 1. Preheat grill to high. 2. For salsa, using a chef knife, remove kernels from corn. Scrape off the corncob. MAKING 3. Take a large mixing bowl and put corn and corncob in it. 4. Add bell pepper, onion, vinegar, honey, lime juice and... - 113.508

For the sauce 1. Melt the butter in a vessel, add the flour and cook for a little time. 2. Now add the milk. Go on stirring and cooking until the mixture becomes a lump. 3. Cool. How to proceed 1. Grate half the corn and take out whole corns from the... - 44.0639

Grate the corn. Take out a few whole corns. Add 6 teacups of water and cook in a pressure cooker. Mix the cornflour in 2 teacups of cold water and add to the cooked corn mixture. Put to boil and add the sugar, Ajinomoto powder and salt. Boil for at least 30... - 35.4619

Tickle your taste buds with this delicious Vegetable Sweet Corn Soup. It is a delicacy, served as Appetizer. Stock up on more and more Vegetable as you will want to make this Vegetable Sweet Corn Soup time and again. If you love this Vegetable Sweet Corn Soup... - 48.0656

Roll out pastry on floured board to 1/8 inch thick; fit into 9-inch quiche or pie pan. Cut kernels off corncobs; reserve. Beat eggs in large mixing bowl. Stir in milk, cream, cheese, onion, salt, and pepper; mix well. Add corn. Pour into pie shell. Bake in... - 39.7788

1. Remove the husks from the corn and set aside. Scrape the kernels from the cobs and reserve the cobs. 2. Put the kernels in the container of an electric blender or food processor and blend or process very briefly at low speed. Do not liquefy. Scrape from... - 31.7686

1. In 8-quart saucepot, heat 2 inches water to boiling over high heat; add corn. Heat to boiling. Reduce heat; cover and simmer 5 minutes. Drain. When cool enough to handle, cut kernels from corncobs. 2. Meanwhile, in 2-quart saucepan, heat 1 inch water to... - 36.89

1. Boil lobsters in 5 quarts strongly salted water for 5 minutes. Cool and remove tail, claw, and arm meat from shells. Cut meat into bite-sized pieces and refrigerate. Put shells and bodies into a large stockpot with the corncobs and 3 quarts fresh water.... - 28.5022