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Cornbread Flour Recipes
Enjoy our collection of cornbread flour recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cornbread flour recipes.
SL: 209
Corn Meal And Flour Mexican Cornbread
Are you on the lookout for a recipe to make the perfect Mexican cornbread, the easy way? Then your search definitely ends with this video. Watch to know more! - 91.7859
Spiced Mexican Cornbread
How about spiced cornbread? Here is a video recipe showing you how to make Mexican cornbread. Filled with flavor, this recipe includes jalapenos, cumin and smoked paprika!! The spices make this cornbread absolutely delicious. Watch the video and try it... - 119.79
Old Fashioned Cornbread
Old fashioned corn bread is a simple homemade corn bread recipe. Made with cornmeal and flour batter, the old fashioned cornbread is moistened with milk. Baked with added baking powder, it is best served oven fresh and warm. - 38.1732
Basic Cornbread
1. Preheat the oven to 425 degrees.
2. In a bowl, combine the corn-meal, flour, dry milk, baking powder, and salt.
3. Add the remaining ingredients and stir just enough to moisten. Turn into an oiled 8-inch square baking pan. Bake for 20 to 25 minutes, or... - 31.9616
Mushroom Cornbread
Grease an 8- by 8-inch baking pan.
Set aside.
Preheat oven to 400° F.
Preheat stovetop grill.
Cook bacon strips on medium-high grill until crisp, turning bacon as needed.
Crumble bacon and place in a non-stick frying pan.
Heat 2 tablespoons butter.
Add... - 39.87
Sesame Wheat Germ Cornbread
In a large bowl, stir together flour, sugar, salt, and soda until thoroughly blended.
Mix in cornmeal, wheat germ, and sesame seeds.
In a separate bowl, mix together buttermilk, salad oil or melted butter, and eggs.
Stir liquid mixture into dry ingredients... - 37.6016
Skillet Buttermilk Cornbread
This is my favorite skillet buttermilk cornbread recipe as it is one of the simplest that I have come across. If you like cornbread then you must try this recipe. I really like the neatness of Maria's bread and it comes out every time like this; the good... - 103.935
Baked Cornbread
Do you love corn bread - today chef Jenny is going to show you how to prepare the delicious Baked Cornbread. It is one of the most popular item in soul food. A yummy and delicious dessert everyone should check out the video. - 80.8025
Maple-glazed Turkey With Pecan Cornbread Stuffing
Maple-Glazed Turkey With Pecan Cornbread Stuffing is a mouth watering version of stuffing. A deadly combination of turkey, pecans and cornbread stuffing is something you must not miss out on! - 44.4418
Turkey With Cornbread Stuffing
1. Rinse the turkey in clean water and pat dry with paper towels. Remove the gizzards and neck. Place gizzards and neck in a saucepan and cover with water. Bring to a simmer to create broth for gravy. Simmer for 30 to 45 minutes. Remove from heat, strain,... - 42.1948
Cornbread Stuffing
GETTING READY
1) Preheat oven hot to 400°F.
MAKING
2) Make the cornbread: In a large mixing bowl sift first five ingredients.
3) In another bowl add buttermilk, eggs, oil, corn, and dried herbs and whisk together.
4) Add buttermilk mixture into the flour... - 44.2335
Tex Mex Beef Cobbler With Cheddar Cornbread
1. In a large nonstick skillet over medium-high heat, cook beef, breaking up with a wooden spoon, for 5 minutes or until no longer pink. Stir in onion, garlic, green pepper, chili powder, oregano and cumin; cook, stirring, for 4 minutes or until softened.... - 30.1451
Roast Wild Turkey With Cornbread Stuffing
This Roast Wild Turkey With Cornbread Stuffing is an irresistible side dish recipe. Enjoy this mouth-watering Roast Wild Turkey With Cornbread Stuffing with your loved ones in the coming weekend party! - 43.1817
Butter Roast Wild Turkey With Cornbread Stuffing
Cornbread stuffing: Melt 8 tablespoons of the butter in a large, heavy skillet, add the chopped onions and cook over moderate heat for 6 to 8 minutes, or until they color lightly.
Scrape them into a large mixing bowl.
Add the sausage to the skillet, now set... - 41.7597
Roast Turkey With Chestnut And Cornbread Stuffing
Wipe the turkey well, inside and out, with paper towels.
Using a very small sharp knife, carefully remove the wishbone from the neck cavity—this will make carving easier.
To make the stuffing, melt the butter in a frying pan, then pour off half into a small... - 38.5951
Oyster And Cracked Pepper Cornbread Stuffing
Preheat the oven to 350°F.
Coat a deep, 9-by- 13-inch baking pan with the cooking spray.
Cut the corn bread into 3/4-inch cubes, and spread them out on baking sheets.
Toast in the oven until lightly browned, about 10 minutes.
Set aside to cool.
In a large... - 43.0815
Cornbread And Tasso Stuffed Artichokes
1. Preheat the oven to 400°. Lightly coat a 6- to 7-inch ovenproof skillet (preferably cast iron) or cake pan with nonstick vegetable spray, or oil very lightly. In a medium bowl, stir together the cornmeal, flour, sugar, baking powder and salt. In another... - 35.1623
Mexican Style Chili And Cornbread
How about homemade chilli and cornbread? A great recipe that is healthy and absolutely vegetarian! Watch this step-by-step video to making this dish. A simple recipe that does not involve too much effort, but seems to be a great dish! Watch and learn. - 127.319
Basic Cornbread
If you have been refraining from making corn bread just because you harbor a notion they are not your cup of tea, then you should be watching this video. Dave has the simplest recipe for cornbread. All it needs is mixing ingredients and pour into a cast iron... - 106.297
Classic Cornbread Dressing
Make cornbread with cornmeal, flour, baking powder and salt.
Add egg, bacon grease and milk.
Mix and pour into well-greased skillet and bake at 400 degrees for 20 minutes.
Saute celery and onions in oleo until onions are wilted.
Crumble cornbread and pour... - 40.1309
Cornbread Ring
This Cornbread Ring tastes delicious ! Try this sweetish egg bake soon. Tell me if you like this Cornbread Ring. - 30.9367
Smoky Cornbread With Corn And Peppers
The smoky cornbread with corn and peppers gets its special taste from smoked mozarella cheese. Baked with a dough of flour, buttermilk, cornmeal, eggs and sugar, along with roasted sweet pepper and barbecued corn niblets, this smoky cornbread is savory and... - 41.6514
Acorn Squash Stuffed With Cornbread
GETTING READY
1) Preheat the oven to 350°F.
2) Coat a 9 X 5-inch loaf pan with butter.
3) In a large bowl, mix together the cornmeal, flour and baking powder.
4) In a small bowl, mix the milk, egg substitute and honey.
5) Pour the liquid ingredients into the... - 47.2422
Chilli Beef Baked In Cornbread
1. Preheat oven to 180°C (350°F/ Gas 4). Heat olive oil in a large nonstick frying pan. Add the beef, onion, red and green peppers, garlic, sambal oelek (if using) and sugar; cook for 5 minutes, stirring. Stir in the tomatoes, vinegar, wine and tomato... - 30.0831
Cornbread
Mix cornmeal, powder and salt.
Combine milk and eggs and add cornmeal mixture.
Add shortening, mix well. (Batter will be thin.)
Pour in greased and floured pan.
Bake at 425 degrees for 40 - 45 minutes. - 30.7146
Comforting Ham-seasoned Soup Beans With Cornbread
If you are looking for a super satisfying dinner recipe that will allow you to dine like a king on a pauper's budget, this is it. Betty's soupy delight is fast and fabulous and makes for an ultimate sit-down dinnertime experience. Stream the video recipe to... - 93.4605
Crusty Skillet Cornbread
GETTING READY
1) Preheat the oven to at 400°F.
MAKING
1) In a bowl, mix together cornmeal, flour, salt, soda sugar and baking powder.
2) In another bowl, beat the egg along with buttermilk.
3) Stir in the egg mixture into the flour mixture.
4) In a heated... - 42.8079
Dixie Cornbread
Mix and sift together corn meal, flour, baking powder, sugar and salt.
To these dry ingredients add buttermilk (to which soda has been added).
Add eggs (well beaten).
Mix thoroughly, add melted butter.
If using automatic waffle iron, preheat to baking... - 39.5576
Yogurt Cornbread
GETTING READY
1)Preheat the oven to 425 Deg F.
MAKING
2) Sift the flour with the baking soda, baking powder, sugar and salt; add the cornmeal.
3) In another bowl, beat the egg with the yogurt and oil; pour the liquid mixture all at once into the flour... - 40.9525
Buttermilk Cornbread
Preheat the oven to 400°.
Lightly spray an 8" X 8" X 2" baking pan and set aside.
In a large bowl, stir together the flour, cornmeal, sugar, baking powder and salt.
Make a well in the center of the mixture.
In a small bowl, stir together the egg whites,... - 43.1203
Sausage Cornbread Pie
Brown pork sausage, separating it into pieces.
Pour off drippings, reserving 1/4 cup.
Sift together cornmeal, flour, sugar and baking powder.
Add egg, milk and 1/4 cup pork sausage drippings.
Mix to combine thoroughly.
Fold in sausage.
Turn batter into a... - 31.0124
Creamed Chicken Over Cornbread
Melt butter in a heavy saucepan over low heat, add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk, cook over medium heat, stirring constantly, until mixture is thickened and bubbly.
Stir in chicken, mushroom soup, and... - 29.5506
Easy Cornbread
Preheat oven to 350°.
Lightly-grease 9-inch square baking pan.
Combine cornmeal, flour, baking powder and barden blend in large bowl.
Set aside.
Melt butter in small saucepan over medium heat.
Add buttermilk and cook until warm; stir to combine.
Add... - 42.5316
Poor Man's Cornbread
Combine dry ingredients.
Pour boiling water over mixture and stir until moistened.
Let cool and make into small pat ties.
Fry in deep fat until golden brown.
Serves 6. - 33.5925
Cornbread Ring
In large mixing bowl, stir together cornmeal, flour, sugar, baking powder and salt.
Add egg, milk and cooking oil.
Beat until smooth, about 1 minute.
Place onions and cheese in well-greased 8-in ring mold.
Tilt to coat all sides reserving excess crumbs.
Pour... - 41.559
Country Cornbread Ring
MAKING
1. Take an oiled 5 1/2- to 6-cup microwave-oven-safe ring mold and sprinkle the corn flake crumbs over it.
2. Take a bowl and combine cornmeal, flour, baking powder, sugar, and salt along with eggs, milk and oil. Blend the mixture well and pour it to... - 41.7222
Cinnamon Cornbread
1. Heat oven to 450°F. In an 8- or 9-inch cast-iron skillet, melt butter. Tilt pan to coat the bottom, then pour butter into a heatproof measuring cup.
2. In a medium bowl, stir together cornmeal mix, flour, sugar, and cinnamon. Add eggs and milk. Stir until... - 34.2161
Carrot Cornbread
GETTING READY
1.Preheat the oven at 350 degrees.
MAKING
2/Take a bowl and mix flour, soda and salt in it.
3.In a separate bowl, mix butter and sugar and blend until a creamy mixture is formed.
4.Put eggs in the bowla nd stir well.
5.In another bowl, mix... - 46.7753
Cornbread Truett
GETTING READY
1. Preheat the oven to 375° F
2. Lightly grease a bread pan with oil or butter.
MAKING
3. In a large mixing bowl, combine fat with sugar.
4. Use a wire whisk or a wooden spoon to beat the fat and sugar until light and creamy.
5. Add the... - 44.1741
Cornbread
Combine first 4 ingredients in a bowl.
Combine milk, egg, and oil, add to cornmeal mixture.
Stir just until dry ingredients are moistened.
Spoon batter into a greased 8-inch square pan.
Bake at 425° for 20 minutes or until lightly browned.
Cut into 6... - 30.9328
Creamy Chicken With Skillet Cornbread
Arrange broccoli and carrot in a steamer basket over boiling water.
Cover and steam 3 minutes or until crisp-tender.
Combine flour and 1/4 cup milk; stir until smooth.
Combine flour mixture, remaining 1 1/4 cups milk, broth, wine, and margarine in a medium... - 42.6293
Fresh Corn Cornbread
Combine all ingredients and mix thoroughly. Pour into well-greased casserole and bake for 1 hour, or until set and knife comes out clean when inserted in center. This is a "spoon bread" that is delicious served instead of traditional bread as an accompaniment... - 21.6087
Puny's Cornbread
Preheat the oven to 425°F.
Pour the oil into a 9-inch black iron skillet and place it in the oven to heat for 5 minutes.
In a large bowl, mix together the eggs, creamed corn, and sour cream.
In a separate bowl, mix together the cornmeal, flour, salt, baking... - 44.9648
Louella's Cornbread
Preheat the oven to 400°F.
Pour the bacon drippings into a 9-inch black iron skillet and heat in the oven for 3 to 5 minutes.
In a large bowl, combine the flour, cornmeal, sugar, salt, and baking soda.
In a smaller bowl, whisk together the eggs and... - 44.7118
Southwest Blue Cornbread Sticks
Use 2 tablespoons of the cornmeal to coat greased cornstick pans or 1 1/2-inch muffin pans; set pans aside.
Heat oil in a medium-size nonstick frying pan over medium heat.
Add onion and chile; cook, stirring often, until onion is lightly browned (6 to 8... - 40.7161
Cracklin' Cornbread
Heat a 10-inch skillet in the oven for 5 to 10 minutes.
Remove from oven, add bacon fat, and tilt skillet back.and forth to coat the entire surface with fat.
While skillet is heating, lift the cornmeal lightly into measuring cup.
Sift flour, measure and put... - 37.6697
Cornbread Ring
Spray 9-inch ring dish with vegetable cooking spray.
Sprinkle with cornflake crumbs.
Tilt dish to coat.
Set aside.
In medium mixing bowl, combine flour, cornmeal, sugar and baking soda.
Set aside.
Place butter in small bowl.
Microwave at High for 1 1/4 to 1... - 47.733
Traditional Cornbread
GETTING READY
1. Preheat oven to 400° F.
MAKING
2. Take an 8 X 8 inch baking pan or a 10 inch cast iron skillet, grease and place in the oven.
3. Take a large bowl and mix cornmeal, flour, baking powder, salt and sugar. Using fingers, cut butter or... - 43.0216
Going Bananas With Cornbread
GETTING READY
1) Preheat oven to 400° F.
2) In a bowl, add first 5 ingredients to toss. Set it aside.
3) In another bowl, add corn meal, soy flour and baking powder.
4) Stir in honey and water to the mixture and blend thoroughly.
MAKING
5) Use a 10"... - 45.2328
Jalapenos Cornbread
Corn Bread with some chopped Jalapenos to spice up the bread! An easy make bread for the day . A video shown by the drunk cook, so better watch out for strong language! - 60.1105
Skillet Cornbread
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
Combine buttermilk and next 3 ingredients; add to cornmeal mixture, stirring just until dry ingredients are moistened.
Spoon batter into a preheated 10-inch cast-iron skillet... - 34.7625
Cornbread
Combine first 4 ingredients in a medium bowl, stirring until well blended.
Add yogurt and eggs, stir just until mixed.
Coat a 9-inch square baking pan with cooking spray, place pan in oven at 400° for 2 minutes.
Remove from oven, and immediately pour... - 29.2291
Cornbread With Kernels
Preheat oven to 425° F.
Lightly spray an 8-inch square baking dish with vegetable oil.
Blend dry ingredients together in a large bowl.
Set aside.
In another bowl, mix egg, buttermilk, corn and oil.
Mix well.
Pour buttermilk mixture into dry mixture and blend... - 35.9248
Fancy Cornbread
Sift and combine dry ingredients in a bowl.
Stir in eggs, milk, and butter.
Mix in corn.
Pour into prepared microwave baking ring or muffin cups to cook. - 35.0683
Cornbread A L'orange
Preheat oven to 350°.
Sift first 5 ingredients together; mix in corn-meal.
Mix remaining ingredients together.
Stir rhubarb mixture into dry ingredients; mix until just moistened.
Spread the thick batter evenly into a greased 8-inch square pan.
Bake for 30... - 41.3216
Jalapeno Cheddar Cornbread
Preheat the oven to 400°F and lightly oil a 9 x 9-inch pan.
In a small saucepan over low heat, cook the jalapenos and onion in the buttermilk for a few minutes.
Remove the pan from the heat and allow the mixture to cool.
In a large mixing bowl, combine all... - 43.2454
Toasted Cornbread Triangles
Combine first 5 ingredients in a bowl.
Combine buttermilk and egg whites; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into a 9-inch square baking pan coated with cooking spray.
Bake at 350° for 15 minutes; remove... - 38.9085
Cornbread
This is a brilliant Cornbread recipe. I prepare this for my family all the time! Don’t miss out on this easy Cornbread recipe. - 39.1696
Amaranth Maple Cornbread
Preheat oven to 400°.
Coat a 9-inch cast-iron skillet with cooking spray; add 1 teaspoon oil.
Place in a 400° oven for 7 minutes.
Combine cornmeal and next 5 ingredients in a large bowl.
Combine buttermilk, syrup, 2 tablespoons oil, and eggs in a small... - 37.2351
Ultimate Cornbread
GETTING READY
1.Preheat the oven at 350 degrees.
MAKING
2.In a bowl, mix margarine with sugar and blend until a foamy mixture is formed.
3.Put the eggs in the mixture and keep stirring.
4.Add bananas in the bowl and mix them.
5.Take flour and soda nad add... - 46.067
Crunchy Cornbread
Check out this Crunchy cornbread recipe! In a matter of minutes you will be ready to bake these muffins. You can brush the muffins with melted butter when they are done or just have it as it is with jam. Bon Appetite! - 134.411
Mexican Beef And Cornbread Pie
Preheat oven to 400° F.
Heat a heavy, nonstick skillet, at least 10 inches in diameter, over medium-high heat.
Add ground beef and saute, stirring occasionally, 4 to 5 minutes, or until meat is no longer pink.
Pour contents of pan into a strainer or... - 44.0724
Crackling Cornbread
Crackling Cornbread has a defining taste. The egg with sweet butter gives the Crackling Cornbread a different taste. - 38.3027
Down Home Cornbread
GETTING READY
1) Take a ceramic loaf pan of 8 1/2 x 4 1/4 x 2 1/2-inch dimensions and lightly grease it.
2) Preheat the oven to a moderate 350° F.
MAKING
3) Take a small saucepan and pour 1/2 cup water in it. Add margarine, salt and 3 tablespoons sugar in... - 45.5448
Cornbread
1. Preheat oven to 425°F.
2. Combine cornmeal, flour, sugar, and baking powder in a bowl.
3. Stir in oil, milk, and egg substitute only until flour is moistened. Do not overmix.
4. Pour into an oiled 8 x 8-inch pan.
5. Bake 20-25 minutes. - 31.4707
Banana Cornbread
Sprinkle yeast over lukewarm water.
Add honey.
Set aside for 10 minutes to activate yeast.
Combine cornmeal, oat flour, soy flour and salt.
Mash bananas with a fork.
Stir in oil, beaten eggs and finally the dissolved yeast mixture.
Combine liquid and dry... - 41.2394
Cornbread
Preheat oven to 425F.
Grease an 8-by-8-by-2- inch baking pan.
Sift flour with sugar, baking powder, and salt.
Add cornmeal, mixing well; set aside.
In medium bowl, combine egg, salad oil, and milk, mixing well.
Add flour mixture, stirring only until flour... - 36.1066
Double Cornbread
Preheat oven to 425 F.
Grease a 9-by-9-by-1-3/4- inch baking pan.
Sift flour with cornmeal, baking powder, salt, and sugar; set aside.
In medium bowl, combine eggs, milk, butter, and corn.
Add flour mixture, stirring only until flour mixture is... - 37.4987
Microwaved Cornbread
Sift flour, corn meal, sugar, baking powder, baking soda and salt together into a large mixing bowl.
In a medium-sized bowl beat the egg.
Add the sour milk to the egg and blend together well.
Add milk mixture to flour mixture.
Stir to combine.
Add melted... - 30.6537
Scratch Cornbread
Mix cornmeal, flour, baking powder and salt.
Pour in milk and oil; mix well.
Pour in greased baking pan or 12 muffin pan.
Bake 25 minutes in 425° oven or until good and brown or you may spoon into a frying pan with hot cooking oil (deep) and have fried... - 29.3924
Cornbread
GETTING READY
1.Take a 5-6 cup mold or abking dish and grease it well.
MAKING
2.In a bowl, put flour, baking soda,and baking powder.
3.In a separate bowl, combine egg with oil and milk and stir well.
4.Put the egg mixture into cornmeal and stir well.
5.Add... - 42.9791
Southern Cornbread Muffins
Cream shortening and sugar together.
Add milk and egg.
Add flour, salt and baking powder.
Add cornmeal, stirring just enough to mix.
Spoon into greased muffin tins and bake until done.
Bake at 425 degrees 25 minutes - 29.9856
Cornbread
Mix cornmeal, flour, baking powder, salt, and sugar.
Set aside.
Beat egg.
Add milk.
Add fat.
Add to cornmeal mixture, stir just enough to mix.
Fill greased pan half full.
Bake at 425 °F 20 to 25 minutes, until lightly browned. - 35.1124
Cornbread
Combine cornmeal, flour, baking powder and salt in mixing bowl.
Add oil.
Beat milk and egg together; mix with dry ingredients.
Pour into 6 cup plastic ring mold.
Microwave (high) 4-5 minutes, rotating 1/4 turn halfway through cooking.
Rest 5 minutes - 26.9538
Cornbread
In a large mixing bowl, sift together flour, baking powder, and salt.
Stir in cornmeal.
Add egg, milk, and shortening and beat until smooth.
Pour batter into an oiled 8-inch square pan.
Bake in a 400°F oven for 20 to 25 minutes, or until a toothpick inserted... - 25.8698
Cornbread
Preheat oven to 425° F.
Sift dry ingredients together into a mixing bowl. Add remaining ingredients, stirring just until moistened.
Pour batter into a greased 9-inch pie plate or 8-inch square pan. Bake for 25 minutes or until top is golden and firm. - 29.3335
Crispy Cornbread
Sift flour, baking powder, salt, sugar, and corn-meal together into a bowl. Combine milk, egg, and melted shortening. Pour into flour mixture and stir just enough to moisten dry ingredients. Do not mix or beat. Bake in a well-greased pan for about 20 minutes.... - 21.5585
Cornbread
GETTING READY
1. Preheat oven to 350°F before baking.
2. Take an 8 X 8 X 2 inch baking pan and grease well.
MAKING
3. Take a waxed paper, sieve in flour, baking powder, salt and sugar. Mix in cornmeal.
4. Take a medium bowl, beat in egg, butter and milk.... - 43.9041
Classic Cornbread
MAKING
1) Take a medium sized bowl. Using electric blender, cream fat and sugar together.
2) Put in egg and beat well.
3) Add in cornmeal and stir.
4) In a bowl, sift flour with baking powder and salt.
5) Sprinkle baking soda into buttermilk.
6) Put in flour... - 45.9011
Old Fashioned Cornbread
GETTING READY
1. Grease an 8-inch square baking tin with butter or oil.
2. Preheat the oven to 425 degrees F before baking.
MAKING
3. Into a large-size mixing bowl or in a food processor bowl, sift the flour with the baking powder and salt.
4. Stir in the... - 44.9606
Country Cornbread Brunch
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk; cook until thickened and bubbly, stirring constantly.
Add salt and next 3 ingredients; cook, stirring constantly, until... - 28.2842
Cornbread Muffins
Sift cornmeal, flour, baking powder, sugar and salt into mixing bowl.
Mix together egg and sour milk and add to dry ingredients.
Add oil.
Grease muffin tins or black iron wedge-type cornbread pan and bake in preheated oven at 400 degrees until piping hot.
Put... - 36.637
Chile Cornbread
Saute peppers, onion, and garlic in 1 tablespoon butter until tender.
Stir in pepper, hot sauce, and corn, cook until thoroughly heated.
Remove from heat, let cool.
Dissolve yeast and sugar in warm water in a large mixing bowl, let stand 5 minutes.
Combine 2... - 40.275
Cornbread
Gradually blend all ingredients in blender until batter is smooth.
Pour mixture into 2 oiled 7- x 3 1/2-inch bread pans.
Bake at 400° F. for 30 minutes. - 22.7122
Veggie Kitchen Cornbread
If you enjoy making brad at home, try making this Basic Cornmeal recipe. This recipe video is about a basic recipe, which uses corn meal and whole wheat flour. However, you can make your own alterations as per your taste. You can try this recipe with only... - 17.5531
Rye Cornbread
Scald cornmeal with stock, adding enough to wet, but not to thin.
Blend in rye flour, molasses, salt, nutritional yeast and milk powder.
Add liquid yeast and enough stock so that batter can be stirred with a spoon.
Cover.
Let batter rise overnight.
Next... - 33.4417
Herbed Cornbread Appetizers
Combine cornmeal, flour, sugar, nutmeg, oregano, thyme, and basil.
Combine egg, milk, and shortening.
Add liquid mixture to dry mixture, stirring well.
Spoon into a well-greased 13- x 9- x 2-inch pan.
Bake at 425° for 20 to 25 minutes or until golden brow - 32.1045
Leola's Cornbread
Preheat the oven to 400° Sift into a mixing bowl the cornmeal, flour, sugar, salt and baking powder.
Beat the eggs lightly, add the melted butter and shortening, and stir in the 1 1/2 cups of milk.
Pour into the bowl of dry ingredients and beat together for... - 33.2422
Simple Cornbread
1. Sift flour with baking powder and salt. Stir in sugar and polenta. Add eggs, milk and melted butter. Beat until just smooth.
2. Pour into a 23 x 23 x 5 cm / 9 x 9 x 2 in tin lined with baking paper and bake at 220°C / 440°F / Gas 7 for 20-25... - 34.3475
Sweet Cornbread
Sift the flour, baking powder and salt into a bowl.
Stir in the cornmeal and sugar.
Make a well in the center and add the eggs, butter and a little milk.
Beat with a wooden spoon, adding the remaining milk a little at a time until you have a smooth... - 34.004
Fresh Cornbread
GETTING READY
1) Preheat oven to temperature of 475 degrees.
MAKING
2) Combine cornmeal, flour, baking powder, sugar and salt together and add the corn, egg, bacon, buttermilk and crippings. Stir the mixture properly.
3) Pour the mixture into a geased... - 43.5977
Microwave Cornbread
MAKING
1) Take a mixing bowl and combine together flour, cornmeal, salt and baking powder in it. Stir in oil.
2) Take another bowl and beat egg and milk together. Mix with the dry ingredients.
3) Pour prepared mixture into 6 cup plastic ring molds and... - 35.1436
Jalapeno Cornbread
Preheat the oven to 400°F.
Coat a 9" X 9" baking dish with no-stick spray.
In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda, salt, and black pepper.
Make a well in the center.
In a small bowl, whisk together the... - 45.5667
Blueberry Cornbread
GETTING READY
1) Preheat oven to 375F.
2) Lightly grease an 8-by-8-by-2-inch baking pan.
MAKING
3) In a bowl, sift together flour, sugar, baking powder and salt.
4) Put in the cornmeal, mixing well and set aside.
5) In another bowl, beat together egg,... - 41.8908
Herb Cornbread
Dissolve yeast in water in a large mixer bowl.
Blend in celery seeds, sage and ginger.
Allow to stand at room temperature until mixture is bubbly.
Stir in milk, salt and oil.
On low speed, beat in flour 1 c. (250 mL) at a time.
Beat well after each... - 37.4378
Cheddar Cornbread
Combine first 5 ingredients in a large mixing bowl; set aside.
Combine milk, eggs, and cheese; add to dry ingredients, mixing well.
Pour batter into a hot, greased 10 1/2-inch cast-iron skillet.
Bake at 425° for 15 minutes or until cornbread is golden. - 25.3885
Cornbread
1. Preheat oven to 425° F.
2. Combine dry ingredients.
3. Add milk, eggs, and oil. Blend well.
4. Pour into 9- X 9-inch baking pan sprayed with vegetable pan spray.
5. Bake for 20 to 25 minutes. Cut into 12 portions. - 29.361
Yankee Cornbread Squares
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
Combine milk, margarine, and eggs; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into a greased 8-inch square pan.
Bake at 400° for 25 to... - 24.2937
Country Cornbread
Mix dry ingredients in large mixing bowl.
In small bowl combine remaining ingredients, then add to dry ingredients and stir until smooth.
Pour into 8-inch glass baking dish.
Cook on 50 (simmer) 10 minutes.
Cook on HI (max. power) 2 to 4 minutes, or until a... - 33.3523
Thyme And Chili Cornbread
GETTING READY
1) Take a large bowl to sift flour, polenta and baking powder, all together. Add husks back to the bowl. Mix Parmesan cheese, thyme, lemon rind and chili flakes to the bowl and combine thoroughly.
2) Take a small bowl to whisk milk, oil and... - 47.9469
Chilli And Cheddar Cornbread
1. Sift the flour and baking powder into a bowl and stir in the cornmeal and salt. Mix together the eggs, buttermilk and oil and stir the mixture into the dry ingredients, using a wooden spoon to make a smooth batter. Finally, stir in the cheese, coriander... - 34.8734
Wheat Germ Cornbread
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) In a medium bowl, combine together the flour, cornmeal, sugar and baking powder. Stir till well blended.
3) Combine together the milk, egg and oil and add the mixture to the cornmeal... - 45.8301
Southern Style Cornsticks Or Cornbread
For a cornbread that is unsweetened and can be made in a snap, tune into Betty’s cornbread recipe. In this video, Betty shows how to make the delicious cornsticks that makes a fantastic side to any barbecue dish. Hot out of the oven, this wonderful skillet... - 90.7772
Sweet Cornbread
You must have eaten various styles of cornbreads, but this Sweet Cornbread is one of its kind. You have to watch this video to understand how it differs from the regular recipes. It also shows another version with Jalapenos. So that is a double bonus. Happy... - 150.861
Jalapeno Cornbread
1. Preheat oven to 400°F (200°C).
2. Lightly grease a 9x5-inch (23xl2-cm) loaf pan.
3. Combine cornmeal, flour, baking powder, baking soda and salt.
4. In a large bowl lightly beat eggs; stir in milk and oil. Add corn, cheese and peppers; mix well.
5. Stir... - 35.3879
Southern Style Cornbread
Preheat oven to 450° F.
Pour 1 tablespoon of oil into a 10 1/2-inch cast-iron skillet or into a 9 X 11-inch ovenproof glass casserole dish.
Set aside.
In a bowl, mix cornmeal, flour, powdered milk, salt, baking powder and sugar.
Set aside.
In another bowl,... - 43.1862
Pepper Cornbread
Preheat the oven to 350°.
Place the 8 dry ingredients in a bowl no need to sift and mix thoroughly.
Add the mayonnaise, the cream cheese, and the syrups, and mix with your hands until they are completely incorporated into the dry ingredients and the batter... - 40.7064
Country Style Cornbread
GETTING READY
1. Preheat the oven to 325°F.
2. Grease a 9 X 12 inch baking pan with oil or butter and dust with corn meal.
MAKING
3. In a large mixing bowl, sift in the flour, corn meal, baking powder, soda and salt.
4. In another mixing bowl, use a wire... - 45.4574
Mexican Cornbread
GETTING READY
1. Preheat the oven to 425° F
MAKING
2. In a medium bowl bowl, combine the flour, cornmeal, garlic powder, sugar, baking soda and salt
3. In a smaller bowl, combine the buttermilk, egg substitute and corn and add it to the cornmeal mixture and... - 48.6628
Old Style Cornbread
GETTING READY
1. Grease an 8-inch sqare cake pan with butter or baking spray and dust the base and sides with corn meal.
2. Preheat the oven to 375°F
MAKING
3. In a large bowl, combine the cornmeal, flour, sugar, baking powder and salt.
4. Add the... - 45.4478
Mexican Cornbread
1. Place polenta, all purpose flour and baking powder in a bowl. Add tasty (mature Cheddar) cheese, Parmesan cheese, olives, sun-dried tomatoes, sweet corn and green peppers in a bowl and mix to combine.
2. Combine eggs, milk, yogurt and oil. Add egg mixture... - 36.054
Cornbread Wedges
Combine first 7 ingredients in a bowl; make a well in center of mixture.
Combine buttermilk, egg substitute, and margarine; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into a 9-inch pieplate coated with cooking... - 31.7834
Cornbread Or Muffins
Turn into an oiled 9" x 9" pan or into 12 oiled muffin tins. Bake at 425° for 25 - 30 minutes. (Muffins will take less time.) Great served piping hot with molasses! - 28.4684
Honey Cornbread
Combine first 5 ingredients in a large mixing bowl; set aside.
Combine buttermilk, oil, eggs, and honey; add to dry ingredients, mixing well.
Pour batter into a greased 13- x 9- x 2-inch baking pan.
Bake at 425° for 20 to 25 minutes or until golden... - 28.7514
Light Cornbread Squares
Combine first 6 ingredients in a large bowl; make a well in center of mixture.
Combine buttermilk, egg substitute, and oil; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into an 8-inch square pan coated with cooking... - 28.6351
Light Cornbread Squares
Combine first 6 ingredients in a large bowl; make a well in center of mixture.
Combine buttermilk, egg substitute, and oil; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into an 8-inch square pan coated with cooking... - 33.8393
Basic Cornbread
Combine first 4 ingredients in a medium bowl; make a well in center of mixture.
Combine milk, egg substitute, and oil; add to cornmeal mixture, stirring just until dry ingredients are moistened.
Pour batter into a 7 1/2- x 3- x 2-inch loafpan coated with... - 31.3263
Cornbread
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Into a mixing bowl, sift together the dry ingredients.
3) Add in the eggs as well as the milk and use a wooden spoon to beat well.
4) Add the melted butter and cream and beat well.
5)... - 43.6818
Holiday Special Onion And Cheddar Cheese Cornbread Sticks
This holiday, gather all your family and friends and get bingeing in one of Betty's delights. In this video, Betty makes delicious onion and cheddar cheese cornbread sticks that are just great when served with a hearty stew or soup. Perfect for Hoppin’ John... - 108.861
Toasted Cornbread
Combine first 5 ingredients in a medium bowl.
Combine buttermilk and egg substitute; add to dry ingredients, stirring just until dry ingredients are moistened.
Pour batter into a 9-inch square pan coated with cooking spray.
Bake at 350° for 30... - 41.7476
Mexican Style Skillet Cornbread
Looking for a fantastic side to accompany your barbecue fare? Then blindly opt for the classic cornbread recipe. This cast-iron skillet recipe is fairly easy to make. Stream the video recipe to make this deliciously moist and tender side dish a la the Betty... - 102.302
Serrano Chili And Cilantro Cornbread Muffins
GETTING READY
1. Preheat the oven to 350°F.
MAKING
2. Add chilies to the baking pan. Place on the top rack beneath boiler and allow baking until they turn black and blistering. Repeat with other side as well.
3. Transfer to a brown bag and allow to cool so... - 45.5799
Beer Chili And Honey Cornbread
Would you like to prepare Beer Chili and Honey Cornbread at home? This recipe is best for your preparation. I am telling this because I had tried this recipe personally on my brother's birthday. Everybody appreciated the dish and I proved myself to be a good... - 51.4868
Chicken Pot Pie With Cornbread Crust
For the filling.
In a large saucepan, heat the oil and butter and saute the onion until tender but not brown.
Stir in the flour until blended.
Slowly stir in the stock, whisking well.
Cook the mixture over medium heat until thickened and bubbly, about 2... - 40.7345
Yeast Cornbread
If using an electric mixer, stir together 2 1/2 cups flour, cornmeal, salt, and yeast.
In another bowl, stir together hot water, butter, and honey.
Stirring, add water mixture to flour.
Beat at medium speed for 2 minutes.
Stir in another 1/2 cup flour; beat... - 32.6323
Salt Rising Cornbread
Blend milk, cornmeal, 1 tablespoon honey and salt.
Put in large covered jar set in dish of hot water and leave in warm place overnight.
The next morning, turn mixture into bowl.
Add 2 cups of whole wheat flour, yeast, stock, oil and remaining honey.
Blend... - 33.9434
Yeast Rising Cornbread
Soften yeast in milk.
Let stand for 10 minutes.
Blend in other ingredients.
Turn into oiled 8- x 8-inch pan.
Set in warm place and let rise at least 30 minutes.
Bake at 350° F. for 30 minutes.
Cool slightly and cut into squares. - 32.6895
Sunny Buckwheat Cornbread
Preheat oven to 350° F.
In mixing bowl, stir together thoroughly the flours, cornmeal, soda, and salt.
Combine liquid ingredients, beating lightly, and add to flour mixture, mixing only until blended.
Stir in sunflower seeds.
Pour batter into oiled or... - 38.563
Cheese Savory Cornbread
Combine onions and Parmesan cheese.
Place mixture in well-greased 9-inch microwave-safe baking ring.
Turn ring to coat sides and bottom; set aside.
In large mixing bowl, combine cornmeal, flour, sugar, baking powder and salt.
Add egg, milk and oil; stir until... - 38.2031
Savory Cornbread Muffins With Feta Cheese And Cherry Tomatoes
This is the season for soups, stews and chili's and what better to pair a simmering bowl of goodness than with some delicious savory cornbread muffins. Top them with feta and cherry tomato and you have a Mediterranean twist to the Southern classic. The batter... - 89.6772
Easy Cornbread
Hi there! Angie here is gonna show you an easy recipe for a corn bread. This is just like any other quick bread recipe. You can use your cornbread as an accompaniment for any of the main dishes that you may like. Enjoy! - 109.152
Cornbread Yeast Rising
GETTING READY
1) In a bowl, add the yeast in lukewarm water to dissolve.
2) Let stand for 10 minutes.
3) Preheat the oven to 350°F.
MAKING
4) In a mixing bowl, combine the cornmeal, oat and soy flours, powdered skim milk and sea salt.
5) To this, add honey,... - 48.4308
Chili Cheese Cornbread
This Chilli Cheese Cornbread tastes superb ! This cornmeal, cheese, corn and chilli bread makes a sumptuous meal ! Try this Chilli Cheese Cornbread and let me know if you like it ! - 48.4056
Sour Cream Cornbread
GETTING READY
1. Preheat the oven to 425°.
2. Take an 8-by-8-by-2-inch baking dish, spread 1 tablespoon of softened butter evenly over the bottom and sides with a pastry brush and set aside.
MAKING
3. Into a deep mixing bowl combine the cornmeal, flour,... - 48.7463
Cornbread Griddle Cakes
Combine dry ingredients; add to liquid.
Grease a fry pan or griddle.
Over moderate heat, drop mixture by tablespoonfuls onto griddle and fry until brown, turning once.
Split and serve with butter.
Great cooked over an open fire. - 31.7581
All American Cornbread
Scald half and half with butter, add to thoroughly mixed dry ingredients.
Mix in eggs.
Pour into greased and floured 13x9x2-inch pan.
Bake at 350 degrees for 30 minutes.
Allow to stand for several minutes before cutting. - 36.0405
Peaches 'n' Cornbread, Shortcake Style
Combine the flour, baking soda, salt, cornmeal, and brown sugar in a bowl; set aside.
Beat the egg, buttermilk, and sour cream together until well blended.
Make a well in center of dry ingredients and add liquid all at one time.
Stir until just smooth (do not... - 43.5329
Sour Cream Cornbread
Heat a 10-inch heavy skillet in the oven for 5 to 10 minutes.
Meanwhile, lift the cornmeal lightly into a measuring cup.
Sift flour, measure and add to cornmeal.
Add baking powder, soda, salt and sugar and sift directly into mixing bowl.
Combine egg yolk and... - 39.4593
Southwestern Cornbread
GETTING READY
1. Preheat the oven at 375°
MAKING
2. Take a large bowl and whisk cornmeal, flour, baking powder, turmeric and allspice together.
3. Add the corn, scallions and parsley.
4. Take a medium size bowl and mix some buttermilk, honey, egg and... - 48.413
Southwestern Cornbread
In a large bowl, whisk together the cornmeal, flour, baking powder, turmeric and allspice.
Stir in the corn, scallions and parsley.
In a medium bowl, mix the buttermilk, honey, egg and oil.
Pour over the dry ingredients.
Mix with a rubber spatula until the... - 47.2243
Roast Turkey With Cornbread Sausage Stuffing
1. Preheat oven to 450°F. Rinse turkey; pat dry with paper towels. Prepare Cornbread Sausage Stuffing; stuff body and neck cavities loosely. Fold skin over openings and close with skewers. Tie legs together with cotton string. Tuck wings under turkey.
2.... - 30.2538
Simple Sour Cream Cornbread
Mix all ingredients, just enough to blend well.
Pour into a greased 8-inch square pan.
Bake at 425 degrees for about 20 minutes.
Serve piping hot with butter, jelly, jam,ormaple syrup. - 38.6373
Harvest Cornbread Chicken Pie
Place broiler-fryer and 3 quarts water in a Dutch oven.
Bring to a boil; cover, reduce heat, and simmer 45 minutes or until chicken is tender.
Remove chicken from broth, reserving broth.
Let chicken cool to touch.
Bone and chop chicken.
Return chopped chicken... - 42.3581
Pumpkin And Turkey Chili And Pumpkin Cornbread
Thanksgiving cannot be Thanksgiving if there is no pumpkin and turkey in the meals. Here is a video with a meal idea using both the ingredients into two dishes. Watch the video for the recipe. - 127.178
Salsa Chili And Cornbread
Place meat and onion in a 10 1/2-inch ovenproof skillet.
Cook over medium-high heat until meat is browned, stirring until it crumbles.
Drain mixture, and pat dry with paper towels.
Wipe drippings from skillet with a paper towel.
Return meat mixture to... - 40.918
Cajun Cornbread Casserole
1. Preheat oven to 400°F. Grease an 8- or 9-inch square baking pan or casserole dish.
2. Drain tomato juices into a skillet and chop tomatoes into smaller pieces; set aside.
3. Add water as necessary until a thin layer of liquid covers the skillet.
4. Saute... - 35.7676
Corn Bread Stuffing
Cornbread stuffing is a meaty stuffing prepared with sausage meat and cornmeal. Herbed and made with added eggs and milk for a moist stuffing, the cornbread stuffing recipe can be used for poultry or other meats of choice. - 39.7606
Mexican Corn Bread
Preheat oven to 350 °F.
Oil 8-inch square baking pan.
Set aside.
Mix cornmeal, flour, baking powder and salt in small mixing bowl.
Set aside.
Blend sour cream, eggs and Crisco® Oil in medium mixing bowl.
Add cornmeal mixture, 1 1/2 cups Cheddar cheese, corn... - 43.8166
Turkey Pie With Corn Bread Topping
Combine soup, 1 cup milk, peas, pimento and turkey in saucepan; heat through.
Pour into shallow 2-quart baking dish.
Combine flour, cornmeal, baking pow- der and salt; cut in shortening.
Mix egg and remaining milk; add to flour mixture.
Mix well; pour over... - 33.3504
Cornmeal Molasses Bread
Combine boiling water and shortening in a large bowl and set aside until shortening has melted.
Add molasses, corn meal and salt.
Let stand until mixture is lukewarm.
Sprinkle yeast over the 3/4 cup lukewarm water (105° to 115°F ) and stir to... - 40.483
Pork Chop Cornies
Dissolve bouillon cube in water.
Fry chops in oil in heavy skillet over medium heat until well browned on both sides, about 10 minutes; drain off oil.
Add chicken broth; cover and simmer 10 minutes.
Drain chops on absorbent paper.
Reserve broth and add water... - 37.5754
Corn Bread Tamale Pie
Saute beef and onion in small amount of fat in skil- let until browned.
Add soup, 1/4 teaspoon salt, chili powder, corn and green pepper; simmer for 15 min- utes.
Pour into greased 2-quart casserole.
Combine cornmeal, flour, sugar, remaining salt, baking pow-... - 41.5171
Bacon Corn Muffins
Cook bacon slowly until browned; drain, reserving 2 tablespoons of the drippings.
Crush bacon until crumbly.
Sift flour, measure, and resift with the baking powder, salt, soda, and sugar into a bowl containing the cornmeal.
Mix well.
Beat egg lightly with... - 34.684
Low Carb Mexican Corn Bread
Think corn bread is unhealthy and not fit for someone following a low carb diet? Then watch this video and change the way you think forever! With LowCarb360's recipe, you will be able to bake a low carb, healthy corn bread that everyone will love. - 122.844
Sweet Pepper Buttermilk Corn Bread Muffins
Look at this a corn bread recipe that is a perfect accompaniment to your salad or soup. The video is wonderfully presented and shares great information on the peppers. The recipe uses these raw sweet pointed peppers that would add the sweetness and crunch to... - 143.854
Freshly Milled Corn Bread - Made Easy
For all those who do not prefer buying the pre-mixed boxes of corn bread flour from market which are full of additives, should certainly take a look at this freshly milled corn bread flour video. Here the lady provides quick instructions to mill the corns at... - 115.74
Slow Cooker Steak
1 Score steak and rub with chili powder; coat with a mixture of flour, 1/2 teaspoon salt and 1/4 teaspoon of the seasoned pepper; pound steak on both sides with a wooden mallet or the edge of a plate to tenderize; cut into 6 pieces.
2 Brown steak in hot oil... - 31.6928
Buttermilk Pepper Corn Bread
1 Preheat the oven to 375° F.
Lightly grease a 13"x9"x 3" baking pan and set aside.
In a 12-inch skillet, heat the oil over moderate heat.
Add the onion and saute, stirring frequently, for 5 minutes or until softened.
Add the green, red, and jalapeno peppers... - 43.8957
Collard Bread
Golden corn muffin mix tops a Southern greens-and-corn egg bake. - 38.1265
Veal With Dumplings
Coat meat with flour.
In Dutch oven, brown meat slowly on all sides in hot shortening; add tomato juice, salt, monosodium glutamate, and hot pepper sauce.
Cover; simmer (don't boil) for 45 minutes.
Add potatoes, celery, and onion; cover and continue cooking... - 36.7955
Cornmeal And Broccoli Soup
Anyone can cook this easy soup made from Cornmeal and Broccoli! Use the simple instructions given on then video and you couldn't go wrong. See the video for more! - 119.936
Stuffed Quail
Saute the onions and celery in butter.
Add cornbread and biscuit crumbs.
Season with salt and pepper.
Moisten with 3/4 can chicken broth.
Mix together.
Flour and brown quail in a skillet.
Stuff quail (allowing 1 cup of dressing to 1 pound of dressed... - 39.5773
Frankfurter Loaf
1. Start heating oven to 375°F.
2. Heat frankfurters in water; remove and dry; slash at 1 inch intervals.
3. Prepare corn-bread mix as package label directs. Alternate layers of franks and batter in greased, floured, 1 1/2-quart oven-glass loaf pan.
4.... - 21.1106
Corn Muffins
Preheat oven to 425 F.
Grease bottoms of 12 (2-1/2-inch) muffin-pan cups, or line each with paper liner.
Prepare batter for Cornbread, above: Sift flour with sugar, baking powder, and salt into large bowl.
Add cornmeal; mix well.
In medium bowl, combine egg,... - 25.0987
Veal Cubes With Dumplings
Roll meat in flour.
Brown slowly in small amount hot fat in Dutch oven; add tomato juice and seasonings.
Cover and simmer (don't boil) 1 hour.
Add vegetables; cover and continue cooking about 30 minutes or till vegetables are almost done.
Corn-meal Dumplings:... - 41.4639
Corn Beef Harbert
About 45 minutes before supper:
1. Tear dried beef into medium shreds; then pour boiling water over it and let stand 1 minute; drain.
2. In large skillet melt butter; in it heat dried beef, stirring, until slightly crisp. Over low heat, blend in flour and... - 30.1779
Bacon Corn Bread
Preheat oven to 4°F.
Grease a 9-inch square baking pan or cornbread pan.
In a mixing bowl, stir together cornmeal, flour, sugar, bacon, baking powder, and salt.
In a separate bowl, beat eggs, milk, and 4 tablespoons bacon drippings until blended.
Add to dry... - 37.1617
Smothered Redfish Fillet
Smothered Red fish Fillet, this one is going to end up being one of your favorite dishes! A beautiful dish created by Ken! See the video for more! - 126.193
Tuna A La King With Cornsticks
Make corn-bread sticks or muffins, according to package directions.
Bake; then keep warm till serving time.
In blazer pan of chafing dish or in skillet, cook green pepper and onion in butter till just tender, stirring frequently.
Blend in flour; gradually... - 42.7567
Milk Gravy
Leave 3 tablespoons fat drippings in frying pan in which meat was cooked. Add flour and brown slightly while stirring. Remove from heat and add milk, stirring well to blend. Return to heat; cook and stir until mixture is thick and smooth. Season to taste.... - 11.7482
Corn Dodger
Lift cornmeal lightly into measuring cup.
Sift flour, measure and put into sifter with the cornmeal.
Add salt, baking powder and sugar and sift into mixing bowl.
Add the milk and stir until smooth, then add unbeaten egg and beat well.
Heat the drippings in a... - 32.5225
Corn Doggies
Combine cornmeal, flour, onion, baking powder, salt and mustard; stir in egg, corn, milk and hot pepper sauce.
Spoon batter into greased round baking dish with inverted glass in center.
Place frankfurter halves around dish in spokelike fashion.
Heat at... - 41.6175
Corn Hush Puppies
Heat oil for frying.
Mix all ingredients except buttermilk.
Add buttermilk slowly, and mix batter to a consistency of cornbread batter.
Drop into medium hot oil and fry until golden brown.
Hints for success: If the batter is too heavy and the hushpuppies do... - 39.0018
Creamed Country Style Ham
MAKING
1. In a heavy bottomed pan add the fat and onions and cook until onion is translucent.
2. Put the ham and cook stirring continuously.
3. Add the flour and cook for about 1 minute.
4. Add milk, 1/2 cup at a time, stirring constantly.
5. Cook 2 to 5... - 31.9407
Tuna En Casserole
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Chop onion, add to fat and cook until tender
3.Blend in flour and add tomato juice, sugar, paprika, salt, cayenne and lemon juice
4.Cook, stirring constantly, until thickened
5.Add tuna and... - 42.5067
Corn Bread
Sift dry ingredients in triple sifter.
Add egg, milk, cooking oil and butter-vanilla flavoring to dry mixture.
Bake in greased 8" x 8" pan at 400° for 30 min
Use toothpick test.
May be used for cornbread pancakes, waffles or shortcake. - 32.2661
Moist Corn Bread
Stir together all of the dry ingredients in a large bowl.
Stir the liquid ingredients together in a separate bowl and then stir them into the dry ingredients, mixing only enough to combine the ingredients thoroughly. Less mixing will make a more tender... - 33.4352
Skillet Corn Bread
Skillet corn bread is a classic most of us have grown up eating it. This is a recipe which probably moms and grand moms. Try this recipe and judge if you too can create the same magic as they did. Enjoy the skillet corn bread. - 45.7835
Pimento Chicken
1. Heat the vegetable oil and butter in a large saucepan over medium heat. Add the onion, cover, and simmer over low heat until it is translucent and tender, about 5 minutes.
2. Add the flour and stir to cook out the raw taste, about 1 minute. Gradually whisk... - 35.2828
Buttermilk Corn Bread
1. Preheat the oven to 425°F. Melt the butter in a small saucepan over low heat and set aside to cool. In a mixing bowl, combine the flour, baking powder, baking soda, salt, and sugar. Stir in the cornmeal.
2. in a separate bowl, beat the buttermilk and eggs... - 31.4752
Sweetbreads A La King
GETTING READY
1. Place sweetbreads in a heavy bottomed saucepan and cover with cold water. Add 2 teaspoons salt and bring to a boil. Reduce heat and simmer for 15-20 minutes.
2. Drain the sweetbreads and cool slightly.
3. Clean sweetbreads by removing the... - 45.9059
Classic Holiday Dressing Balls
Oh Betty, Betty, Betty, We like you more and more with all these awesome stuff that you make in your kitchen. In this video, Betty demonstrates how to make Holiday Dressing Balls. These are great on a Thanksgiving or Christmas table. They are traditionally... - 131.281
Turkey And Dressing Casserole
Combine first 4 ingredients in a medium bowl; make a well in center of mixture.
Combine buttermilk, 1/4 cup egg substitute, and green chiles; add buttermilk mixture to dry ingredients, stirring just until dry ingredients are moistened.
Spoon batter into a... - 41.6976
Crawfish Bisque
Prepare crawfish by placing in salty water for about 30 minutes.
Drop crawfish into boiling water and boil 15 minutes in Crab Boil.
Cool and clean, saving claws, body shells, fat and tail meat.
Crush or crack smaller claws and boil in 4-quarts water to make... - 44.4956
Corn Frank Supper
This Corn Frank Supper is a sumptuous supper that I've ever known. Try out this very tasty cornbread, vegetables fare and let me know if you like it. Your suggestions for this Corn Frank Supper are welcome ! - 44.839
Barbecued Fish Fillets
About 45 minutes before serving:
1. In electric skillet at 350°F., or regular skillet over medium heat, melt 2 tablespoons butter; in it saute onion until golden; remove onion.
2. Meanwhile, blot fillets dry with paper towels, if necessary. Cut into... - 35.2531
Creamed Dried Beef On Toast
1. Melt the butter in a 12-inch skillet over moderate heat. Add the green pepper and onion, and cook uncovered, for 5 minutes, or until the onion is tender. Add the mushrooms and cook for 3 minutes. Blend in the flour.
2. Gradually add the milk, stirring... - 26.7043
Hot Pork 'n' Gravy Shortcakes
GETTING READY
1. Preheat the oven to 400°.
MAKING
2. In a medium-size bowl, combine corn-muffin mix, flour and olives.
3. Following the recipe instructions on the package for corn muffins beat in egg slightly with milk or water plus 1/4 cup more.
4. Into... - 41.103
Cornmeal Pancakes With Blueberries And Sour Cream
Gemini and the Lungs
Cornmeal. Cornmeal is high in magnesium, zinc, vitamins B, C, and E, antioxidants that protect the lungs. Geminis should definitely include cornbread, corn tortillas, or other corn products on their shopping lists. - 36.3465
Shrimp Corn Soup
MAKING
1) Spray a saucepan with cooking spray.
2) Add the onion and saute along with, celery, bell pepper, and garlic.
3) Stirring frequently, cook till the vegetables turn tender.
4) Mix a cup of fat free roux with 2 cups of warm water.
5) Add the hot water... - 48.2043
Brunswick Stew
GETTING READY
1.Start by cutting the squirrel into serving pieces
MAKING
2.In a pot, pour 4 quarts of water let it boil
3.Then add salt to the water while boiling
4.Also add onion, Lima beans, corn cut from the cob, pork, potato, pepper, and the... - 42.4011
Mini Banana Muffin
My wife likes this Mini Banana Muffin recipe. This Mini Banana Muffin recipe is very simple and easy.Whenever my son gets annoyed, my wife uses this Mini Banana Muffin to delight him. The interesting fact about this dish is that the very mention of it... - 41.5177
Fresh Corn Madeleines
Melt 1/3 cup of the butter in a 10- to 12-inch frying pan over medium-high heat.
Add onion and cook, stirring occasionally, until soft, about 5 minutes.
Set aside.
In a bowl, stir together flour, 1 cup of the polenta, baking powder, and salt.
In another bowl,... - 34.9222
Turkey Thighs, Mexican
GETTING READY
1. Wash the turkey thighs and pat dry with paper toweling.
2. Season them with salt and pepper.
3. Drain mandarin oranges, reserving 2 tablespoons liquid
4. Blend flour into reserved mandarin orange liquid and set aside
MAKING
5. In a Dutch... - 46.3744
Cornbread Flour Recipes By Category