Corn Ricotta Pie Recipes

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Jerusalem Artichoke, Spinach, And Ricotta Tart With A Wild Rice Crust

To make the crust: Place the wild rice and salt in a 2-quart saucepan and add water to 2 inches above the rice. Bring to a light simmer and cook, uncovered, until all the liquid is absorbed, about 1 hour. Preheat the oven to 375° F. In a large bowl, combine... - 42.0792

Pecan Pie And Pumpkin Ravioli

GETTING READY 1. Preheat the oven at 350 degrees F. MAKING 2. For Making pecan Pie – In a large bowl take, brown sugar, corn syrup, vanilla, salt, nutmeg, butter and eggs. Beat all the ingredients together with hand blender. 3. Stir in the pecans and... - 120.116

International Tamale Pie

In a pan at least 2 inches deep and about 12 by 15 inches in diameter, mix onions, peppers, eggplants, oil, and garlic. Bake in a 425° oven until vegetables are well browned and eggplant is soft when pressed, about 40 minutes; stir often. Let stand until... - 45.3768

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