Corn Dough Recipes

Corn dough is prepared by kneading corn meal or nixtamalized finely ground maize into a dough with water, salt and oil. Maize or corn is a very popular grain that is prepared in different ways all over the world. The ... More »
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Mexican Tortillas Part 1 - Dough Making

If you enjoy Mexican cuisine, you are going to love this recipe of Tortillas with Corn Flour. This recipe video is in two parts. This is the first part of the video which talks about making the dough. - 64.5668

Herb Corn Sticks

In a large bowl, stir together flour, baking powder, salt, and sugar until thoroughly blended. Mix in cornmeal, marjoram, and thyme. In a separate bowl, beat egg, then stir in milk and melted butter; add all at once to dry ingredients and stir just until... - 34.6954

Blue Corn Bread

This Blue Corn Bread was so delicious that I couldn't stand not to share it. I would say you have really missed something if you do not try this Blue Corn Bread. So do make it! - 29.488

Whole Wheat-corn Bread

This Whole Wheat-Corn Bread really goes well for any time of the day. You can cook up this Whole Wheat-Corn Bread in a jiffy. It is well worth your time! - 37.0742

Biscuit Dough Pizza

1. In 10-inch skillet over medium-high heat, cook ground beef, stirring occasionally, until browned, about 10 minutes. Add taco-seasoning mix, tomato sauce, and water; over high heat, heat to boiling. Reduce heat to low; simmer, uncovered, 15 minutes. 2.... - 29.6166

Pizza Bread Dough

Sprinkle or crumble yeast into 1/4 cup warm water. Let stand a minute or two, then stir until it is dissolved. Sift flour, salt and pepper into a large bowl. Make a well in the center and pour in 1 cup warm water, olive oil and the yeast mixture. Mix with... - 35.2286

Home Made Ginger Bread Dough

Cream shortening, sugar, and spices in a large mixing bowl. Beat in eggs. Add corn syrup; blend well. Mix baking soda and flour together in separate bowl. Add 1/2 of the flour mixture to creamed ingredients; beat well. Stir in remaining flour mixture; beat... - 40.474

Gingerbread Village Dough

1. In large bowl, mix together 4 cups flour, the ginger, cinnamon and salt. 2. In medium saucepan, over low heat, melt margarine; stir in corn syrup and the dark-brown sugar until ingredients are well mixed. Remove from heat. 3. With electric mixer, at low... - 28.451

Cornmeal Dough

Follow method for White Dough. - 25.0556

The Peach Bellini - Part 2 : Almond Lace Cookie Dough

Here is the part 2 of the peach bellini dessert. The Aubergine Chef continues to demonstrates how to make a peach bellini dessert! Sorry for making it so long. Be sure to check out all 5 parts and visit www.theauberginechef.com - 94.034

Perfect Biscotti Dough Making Part 1

With celebrations looking up, you would like to try your hands in making cookie which are exceptional and you have never tried before. Italian biscotti is a favorite among all and very easy to prepare. A melt in mouth dessert using flour, sugar and butter,... - 103.467

Chinese Dumplings Part 1 - Dough Making

stift flour onto table knest into a soft dough and roll into a long cylinder, divide into portions and roll it thin , put filling in boiling hot water put 12 dumplings in til the water boiling again, turn down the heat add half cup of water ( for doing it 3... - 30.9075

Vegan Christmas Sugar Cookie - Part 1 : The Dough

Christmas Sugar cookie are a must have during holidays. This video depicts the classic recipe with a twist. Watch the video now and learn how to make Vegan Christmas Sugar Cookie dough with Kim Shields. - 111.939

Chinese Steamed Buns With Meat Filling Part 1 - Dough Making

1. flour into bowl sieved middle to put in dry yeast add some sugar on top, after add 5 soup spoons warm water, cover with a plate for 20 minutes 2. stir in sieved flour and 5 soup spoons salad oil to mix into a smooth paste, leave for until frothy 3. I turn... - 37.5118

Hot Tamales

Hot tamales is a mexican recipe for cooking roast with corn dough. Prepared with chuck or shoulder roast, the tamale is made with corn husk and masa and spiced with chilies for heat. Cooked slowly, it makes a great and filling meal. - 45.6308

Syrup Bread

Slowly heat the syrup until liquid and then add the milk. Mix all the dry ingredients together and make a well in the center. Add the syrup and milk mixture to the dry ingredients and mix together to form a soft dough. Turn the dough out onto a floured baking... - 34.814

Wheatmeal Molasses Bread

Grease and line a large 9 x5x 3-inch loaf pan. Mixthe salt into the flours in a bowl and rub in the butter or margarine until the mixture resembles breadcrumbs. Measure the molasses and syrup into a bowl and stir in the water, mixing well together. Add this... - 34.7372

Molasses Syrup Bread

Prepare the yeast liquid as for Plain White Bread. Gently heat the syrup, molasses and fat until the fat has melted. Cool. Add the yeast liquid and cooled syrup mixture to the dry ingredients and mix to form a soft dough. (This dough will be too sticky to... - 38.3549

Broa

Place 3/4 cup of the cornmeal in a bowl with 1 teaspoon salt. Stir in the boiling water and the oil and beat themixture until it is smooth. Then leave until it is lukewarm. In a small bowl mix the yeast with the lukewarm water and the sugar. Leave for 10... - 40.4185

Corn Pone Or Corn Crackers

These Corn Pone or Corn Crackers are so very irresistible ! These crispy munches are my daily snack for quite sometime now ! Try out these Corn Pone or Corn Crackers and let me know if you like it ! - 43.5418

Reuben Stromboli

Corned beef, sauerkraut, Swiss cheese...all rolled up into a tasty stromboli! Vickie & Jo Ann share their simple and tasty recipe. - 128.157

How To Make Cookies: Easy Cookie Recipes For Halloween

If you are fretting about how to make Halloween treats for kids, rest your worries! This recipe video has two recipes for Halloween that your kids are going to absolutely love! Ghoulish Cookies and Candy Corn Cookies are fun to make and look great as well.... - 148.799

Corn Meal Loaves

Soften yeast in water. Combine next 4 ingredients. Stir till shortening melts. Cool to lukewarm. Add 2 1/2 cups of the flour; beat well. Add softened yeast and eggs; beat till smooth. Add corn meal and remaining flour to make soft dough. Place on lightly... - 41.4101

Betty's Colossal Corn Cookies

In this video, Betty demonstrates how to make Colossal Corn Cookies. My inspiration behind these cookies was our recent trip to Wallace Station Restaurant in Versailles, Kentucky, where I purchased 3 giant cookies to take home. Rick and I loved the corn... - 111.882

Sweet Corn Pizza

Mix baking powder, curd and warm water in a large bowl. Add salt, oil and both the flours and knead to a soft dough. Cover the dough with a damp cloth and keep in a warm place for an hour. Knead the dough again with a little dry flour and roll out into a 30... - 48.6177

Dixie Corn Meal Biscuits

Sift together first 5 ingredients; stir in corn meal. Cut in shortening till mixture resembles coarse crumbs. Add egg and sour cream; mix just till dough follows fork around bowl. Turn out on lightly floured surface; knead gently 1/2 minute. Roll or pat to... - 37.7258

Corn Tamales

Cut cheese into fingers about 1/2 inch thick and 2 inches long. Then cut or tear chiles into thin, lengthwise strips. For each tamale, select 2 wide (or 3 smaller) soaked, dried corn husks. Arrange them side by side, placing the tip of each husk by the base... - 37.7669

Simple Corn Tortillas

Combine masa harina with water; mix with hands till dough is moist but holds its shape (add more water if needed). Let stand 15 minutes. Divide dough into 12 balls. Dampen dough slightly with water. Using a tortilla press or flat baking dish, press a ball of... - 28.2612

Corned Beef Picnic Buns

Preheat oven to 375F (190C). Grease 8 muffin cups. In a bowl, combine corned beef, chili sauce, mayonnaise, pickle relish, onion and cheese. Separate refrigerated dough into triangles. Place about 2 tablespoons corned-beef mixture on each dough triangle near... - 38.5897

Corned Beef Roll Ups

Mix the soup mix and water in a 9-inch square baking pan and bring to a boil. Remove from heat. Mix the biscuit mix and cream in a bowl. Turn out on a lightly floured board and knead 8 times. Roll out to 12 x 8-inch rectangle. Spread corned beef hash over... - 35.7696

Double Corn Sticks

Preheat oven to 350°F. Place a piece of Kitchen Parchment on 13-inch Round Baking Stone. Unroll 8 of the corn bread twists but do not separate. Place twists on paper and, using Dough and Pizza Roller, roll into a 7-inch square. Sprinkle corn and cheese over... - 34.3972

Homemade Corn Tortillas

1. In a medium mixing bowl combine the tortilla flour and, if desired, the salt; add water. Stir mixture together with your hands till dough is firm but moist (if necessary, add additional water, 1 tablespoon at a time). Let dough rest for 15 minutes. 2.... - 23.3502

Yeast Corn Bread

Stir the cornmeal into boiling water in a saucepan and cook, stirring, for several minutes or until consistency of mush. Remove from heat. Add the molasses, sugar, lard and salt and cool. Dissolve the yeast in warm water, then stir into cornmeal mixture. Add... - 40.7369

Corn Pocket Rolls

Mix dry ingredients. Blend egg and sour cream and stir into dry ingredients. Turn dough onto lightly floured board; roll 3/4 inch thick. Cut with 3 inch biscuit cutter. Brush butter on circles. Fold circles in half, pressing folded edges, and place on... - 38.972

Corn Meal Wafers

GETTING READY 1. Preheat oven to 425°F. MAKING 2. Mix all the dry ingredients with seasonings. 3. Prepare a mayonnaise-mustard mixture and add water. Using a fork, briskly stir in the diluted mayonnaise-mustard mixture into flour. 4. Make the dough into a... - 37.6029

Corn Tortillas With Amelia Ceja

As one of the staples of Hispanic foods, Amelia, will show you how to make your very own tasty homemade tortillas. Paired with Ceja Vineyards 2007 Napa Valley Cabernet Sauvignon, we're sure you're friends and family will love this favorite food. Salud! - 92.2908

Corn Dumplings

MAKING 1. In a saucepan combine together water, cornmeal, salt, and pepper; cook till the mixture is thick and bubbly, stirring continuously. 2. Remove from heat; cool slightly. 3. Mix together the beaten egg, beating, flour and baking powder to a smooth... - 38.0954

Corn Meal Biscuits

Mix dry ingredients, and cut in shortening until well-blended. Add egg and enough milk to hold mixture together. Sprinkle corn meal on board, and roll dough 1/2 inch thick. Cut with biscuit cutter, and brush with butter. Fold over. Place on greased baking... - 37.2763

Corn Chips

GETTING READY 1.Take a mixing bowl and Add cornmeal in it. 2.Add 3 tablespoons of raw peanut flower and sea salt to it. 3.Mix well and Add 1 1/2 cups of water slowly. 4.Prepare dough by mixing well. 5.Add corn oil and knead well. 6.Let the dough settle at... - 35.9907

Corn Bread

Preheat oven to 375 °F (190 °C). Butter a 9 x 5 inch (23 x 13 cm) loaf pan. Set aside. In a bowl, sift first 4 ingredients. Mix in cornmeal. Make a well in the center. Set aside. In a second bowl, beat egg. Fold in milk and butter. Pour liquid into the... - 40.6219

Pecan Corn Flake Cookies

Beat two shortenings, confectioners sugar and vanilla until consistency of whipped cream; add flour and mix well. Stir in corn flakes. Divide the dough into four equal parts. Shape into rolls about 1 1/2" in diameter. Coat these rolls with the chopped... - 42.8248

Corn Tortillas

Pour the boiling water over the corn meal. Let sit 10 minutes or more. Mix salt and whole wheat flour. Add enough flour to the corn meal mixture to make a kneadable dough. Knead 5 to 10 minutes. Let sit 5 minutes. Pinch off a piece of dough the size of a golf... - 32.1673

Corn Tortillas

Combine corn flour and water; mix with hands till dough is moist but holds its shape. Add more water, if needed. Divide dough into 12 balls. Dampen dough slightly with water; press between sheets of waxed paper to 6-inch diameter, using a tortilla press or... - 29.8659

Corned Beef Stajj Sandwiches

Prepare biscuit mix according to package directions for rolled biscuits. Roll to a 12x7-inch rectangle, about 3/8 inch thick. Place on un-greased baking sheet. Cut corned beef in 10 slices; arrange over dough. Mix mayonnaise and mustard; spread over... - 36.6394

Corn-sausage Pie

Brown sausage; drain off all but 4 tablespoons drippings. Saute green pepper and onion in drippings. Blend in flour, salt and pepper. Remove from heat; gradually mix in milk, eggs and corn. Cook, stirring constantly until heated through. Pour into greased... - 43.4555

Fresh Corn Tamales

Cut husks from corn. Wash husks; soak in warm water for 30 minutes. Drain. Meanwhile, cut off corn kernels; scrape cobs. Grind corn in food grinder or finely chop in blender. Measure corn; add water to make 2 1/2 cups. Combine with masa harina; mix... - 41.3637

Corn Tortillas

Combine corn flour and water; mix well with hands until dough is moist but will hold its shape. Add more water, if needed. Divide dough into 12 balls. Dampen slightly with water; press between sheets of waxed paper, using a tortilla press or flat baking... - 36.7528

Corn-meal Meat Pies

PREPARATION combine consomme, sugar, and paprika in saucepan. Bring to a boil; add butter. Melt; stir in meal gradually. Cook, stirring, until smooth and thick, for about 15 minutes; remove from heat. Add eggs and beat to form smooth dough. - 30.821

Corn Hamburger Bake

Heat oven to 450°. Cook and stir ground beef, onion and celery in large skillet until meat is brown. Drain off fat. Reserve 1/2 cup of the corn. Stir remaining corn, the salt, pepper and instant bouillon into meat mixture; heat to boiling. Pour into... - 41.9597

Corn Scones

In a medium bowl, combine flour, baking powder, mustard and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in cheese, corn and eggs until a soft dough forms. Turn onto a floured board, kneading gently 10-12 times or until dough is no... - 39.434

Spinach And Baby Corn Parathas By Tarla Dalal

These parathas have a high nutritional value as whole wheat flour and baby corn are both good sources of energy and protein. In addition, spinach adds to the wealth of their iron, folic acid, and vitamin A content. These nutritious parathas are ideal to be... - 127.959

Corned Beef Dumplings

Combine Mix and milk to make a biscuit dough. Turn out onto waxed paper. Knead 6 times. Roll out the dough on a lightly floured pastry cloth or board to a 12xl8 inch rectangle. Cut into 6 squares. Place a large spoonful or slice of corned beef in center of... - 32.6665

Fancy Corn Muffins

You will find the Fancy Corn Muffins a rare treat! Prepare the Fancy Corn Muffins with a little effort and let us know what you feel about it. - 42.8234

Corned Beef-cabbage Pizza

I found this Corned Beef-Cabbage Pizza recipe when I was searching for something different. I tried, served and is now happy that I did - believe me, this Corned Beef-Cabbage Pizza was an instant hit. Check out the recipe of Corned Beef-Cabbage Pizza. - 47.1799

Corn Pasta

On a work surface or in a large bowl, combine flours. Mound flour and make a wellin center. Break eggs into well. With a fork, beat eggs lightly and stir in 2 tablespoons of the water. Using a circular motion, begin to draw flour from sides of well. Add 1... - 34.464

Corn Tortillas

In a bowl, mix masa flour with enough of the warm water to make dough hold together well. Shape into a smooth ball. Divide into 12 equal pieces for 6-inch tortillas or into 24 equal pieces for 4-inch tortillas, and roll each piece into a ball. Cover with a... - 25.6558

How To Make Homemade Corn Tortillas

Homemade corn tortillas are easy to make. Who knew? I take you step by step through the process. Also, get yourself a tortilla oven like I use in the video. - 114.025

Corn Pones

GETTING READY 1. Preheat the oven to 400° F 2. Grease a baking sheet with oil or butter and dust with flour. MAKING 3. In a large mixing bowl, combine corn meal and salt. 4. Add fat to the corn meal and mix well. 5. Add milk and bind together to form soft... - 35.0092

Cornmeal Biscuits

In a bowl stir together the flour, 1/4 cup of the cornmeal, the baking powder, the sugar, and the salt, add the butter, and blend the mixture until it resembles coarse meal. Add the half-and-half and stir the mixture until it just forms sticky dough. Gath - 29.9877

Cheezza Corned Beef

Combine flour, baking powder, 2/3 cup mayonnaise and milk in mixer bowl. Mix at low speed of mixer until a dough forms. Press into bottom of 12-inch pizza pan. Break up corned beef in pie pan. Bake both at 425° for 10 minutes. Remove from oven; drain corned... - 35.7785

Chapati With Corn Flour

Mix whole wheat flour, corn flour and salt together. Add water gradually, adding just enough to keep dough from sticking to hands (about 1 cup). Divide into 8 portions and roll out each portion as thin as possible, with a rolling pin. Toast over medium high... - 25.2258

Corn Cakes

Boil water, salt and garlic salt in a saucepan. Slowly add grits or cornmeal, stirring constantly. Cook about 5 minutes, stirring constantly, until mixture is very thick. Add cheese; stir until melted. Drop by rounded teaspoonfuls on an ungreased baking... - 33.317

Corned Beef Sandwich Bake

Prepare biscuit mix according to package directions for rolled biscuits. Roll to 12x7 inch rectangle. Place on ungreased baking sheet. Cut corned beef in 8 slices; arrange in two rows on dough. Mix mayonnaise and mustard; spread over meat. Sprinkle with... - 41.1095

Corned Beef Sandwich Bake

Prepare biscuit mix according to package directions for rolled biscuits. Roll to 12x7-inch rectangle. Place on ungreased baking sheet. Cut corned beef in 8 slices; arrange in two rows on dough. Mix mayonnaise and mustard; spread over meat. Sprinkle with... - 40.6489

Roasted Chicken, Jack Cheese And Corn Tamales

This simple tamales recipe is made with roasted chicken, Cabot jack cheese, and local sweet corn. Tamales are a classic Mexican comfort food recipe that is very popular today in America. You can make pork tamales, chicken tamales, beef tamales or even sweet... - 124.308

Corned Beef Wheels

Chop corned beef, add mushrooms and 1/3 cup tomato soup. Blend well. Open can; unroll dough, leaving together as 1 large rectangle. Press dough together at perforations and seams to form a 12x7-inch rectangle. Spread about 1 1/2 cups of meat filling over... - 40.67

Homemade Corn Tortillas (mexican Basics)

If you're interested in making corn tortillas then check this out. Chef Bhavna shows us how to make it very nicely and patiently. It's not that difficult but very interesting to make as we normally buy it from the store. You should try making it. But before... - 99.3186

Corn Meal Dinner Rolls

Soften yeast in water. Combine next 5 ingredients; cool to lukewarm. Add 3 cups flour, eggs, and yeast mixture. Beat till smooth. Mix in corn meal and 4 1/2 cups flour. Knead 10 minutes. Place in greased bowl, turning dough once. Cover; let rise till double... - 41.3854

Smoky Cornbread With Corn And Peppers

The smoky cornbread with corn and peppers gets its special taste from smoked mozarella cheese. Baked with a dough of flour, buttermilk, cornmeal, eggs and sugar, along with roasted sweet pepper and barbecued corn niblets, this smoky cornbread is savory and... - 41.881

Turkey Chili With Corn Dumplings

Heat oil in 5-quart Dutch oven or large saucepot over medium-high heat. Add turkey and onions; cook until turkey is browned, stirring occasionally. Add remaining chili ingredients; mix well. Reduce heat; simmer uncovered 30 minutes to blend flavors, stirring... - 44.3348

Corn Tortillas

The secret behind my yummy stuffed tortilla si this brilliant Corn Tortillas recipe! Your tortilla wraps will also be obly as good as your recipe. So, try this brilliant Corn Tortillas Recipe! - 24.7389

Homemade Corn Tortillas

1 Mix the salt into the masa and make a well in the center. Pour about 1/2 cup water into the well. Mix, then continue adding water, a little at a time, until a very firm dough is formed. (I find mixing the dough at first with a spoon and finishing with my... - 27.79

Lucky Corn Clovers

GETTING READY 1. In a cup of lukewarm water, crumble the yeast and add 1teaspoon sugar, stirring lightly to dissolve. Set aside for 5 minutes. 2. In a small saucepan, heat milk to luke warm temperature. 3. Dissolve salt, and sugar in milk and add shortening.... - 46.2044

Do It Yourself Corn Tortillas

Place the masa harina and the salt in a large bowl and add 1 cup of the water. Work the water in with your hands, lightly kneading the dough with the heel of your hand for 3 to 5 minutes until the mixture is smooth. Add more water if necessary. The dough... - 30.1458

Steamed Peach Cups

Drain peaches (save juice for sauce) and cut up slices. Combine peaches and corn syrup and divide mixture among six 6-oz. greased custard cups. Sift flour, sugar, baking powder, salt and mace into mixing bowl. Beat milk, butter and egg together lightly with... - 42.7849

Corn Dippers

Pour warm water into a medium-size mixing bowl. Thoroughly blend in pizza mix. Sprinkle pastry board with cornmeal. Lightly flour rolling pin. Turn dough onto the pastry board. Roll dough into a thin circle (approximately 1/8 inch thick). Cut dough into... - 34.4862

Smokey Chipotle Pasta

There are few dishes which beat Smokeychipotle Pasta as far as I am concerned. I made this Smokeychipotle Pasta last weekend for a dinner party and everyone loved it. Do it for fun! - 38.3563

White Corn Tortillas

Stir boiling water into masa to make a stiff dough. Add salt. Let stand for 1 hour. With damp hands, pat dough into 5-inch round cakes. They should be as thin as possible. Bake on greased griddle, turning frequently to cook through thoroughly. Makes about 12. - 32.8591

Corn Thins

1. Preheat the oven to 350°. 2. In a medium-size bowl combine 1 cup of the cornmeal, the flour, sugar, salt, baking soda and pepper. Add the yogurt and margarine and stir until combined. 3. Divide the dough into two portions. Spray a nonstick baking sheet... - 31.1887

Country Bread With Semolina And Corn Meal

Sprinkle the dried yeast into the warm water and stir in the sugar. Mix together the smaller quantity of flour with the corn meal and salt in a large bowl. Put the powdered mastihi or liquor into a measuring jug and make up to 500 ml (18 fl oz) with warm... - 47.9659

How To Make Makki Di Roti / Indian Corn Flour Bread

Learn how to make Indian style Corn Flour Bread (unleaveaned) called Makki Di Roti. Makki Di Roti is traditionally eaten with Saag (Indian Curry made with Mustard leaves) but you can enjoy this healthy bread with any curry of your choice. This Roti is soft,... - 101.954

Buckwheat Pasta

Buckwheat Pasta came together quite easily. Once you figure out how to make this Buckwheat Pasta, there is nothing which can get more easier. Do make it! - 32.1918

Granary Bread

Cream yeast with the malt extract and 4 tablespoons (1/3 cup) of the water. Place flour and salt in a warmed bowl and make a well in the centre. Pour in the yeast mixture, oil and remaining water. Work the ingredients together to form a firm smooth... - 36.6792

Sunshine Loaf

Grease and line a small 4 1/2 x 2 1/2 x1 1/2-inch loaf pan. Sift the flour and baking powder into a bowl, make a well in the center and pour in the syrup, molasses and marmalade. Add the raisins and half of the milk. Stirto make a smooth mixture, gradually... - 33.7602

Ginger Fruit Bread

Grease and line a deep 8-inch square cake pan. Sift the flour, baking powder, ginger and salt into a large, bowl. Add the syrup, candied peel, raisins, soft margarine, chopped ginger, candied cherries and about two-thirds of the milk to the dry ingredients... - 39.5019

Prune And Honey Bread

Grease and line a large 9 x 5 x 3-inch loaf pan. Warm the milk with the butter and syrup until the butter has melted. Sift the flour, baking powder and salt together into a bowl then add the sugar, chopped nuts, chopped dates and orange rind. Stir in the... - 40.1827

Farmhouse White Loaf

Grease and line a large 9 x 5 x 3-inch loaf pan. Measure the syrup and butter or margarine into a saucepan and heat slowly together until melted. Sift the flour, salt and baking powder into a bowl. Beat the eggs with the milk and pour into the dry ingredients... - 39.1952

Pleamed Fruit And Oat Bread

Grease an empty fruit can (or cans) which will hold 3-4 1/2 cups. Slowly bring plenty of water to the boil in the bottom of a steamer, or enough water in a large saucepan to come halfway up the can or cans. Heat the milk and syrup together until the syrup has... - 42.9252

Fried Corn Bread Cakes

Fried corn bread cakes are a great snack or side dish. Enjoy it steaming hot and serve it as a dish with any of the main course meal. - 39.6167

Corn Tortillas From Scratch

Pour boiling water over cornmeal and soak 20 minutes, or until mixture is cool enough to handle. Add flour and salt gradually, blending with the fingertips until mixture forms a stiff dough. Knead the dough 10 minutes. Cover with a damp cloth and allow to... - 28.8552

Phyllo Fingers

Combine nut mixture with honey for filling, using just enough honey to hold ingredients together. Melt butter without stirring. Skim off foamy top. Discard foam. Lay phyllo sheets flat. From the long side, cut each sheet into four equal strips. With a pastry... - 34.5243

Delicious Corn Tortillas

Mix masa flour with enough warm water to make dough hold together well. Using your hands, shape dough into a smooth ball. Divide dough into 12 equal pieces, then roll each into a ball. (For small tortillas, divide dough into 24 equal pieces.) Tortilla press... - 29.9586

Oyster Stuffing

Are you one of those who love eating oysters then why not add a little twist to you thanksgiving turkey with an oyster stuffing. Watch the video to see how the chef combines pecans, with oysters and spices to make an absolutely flavorsome and crunchy crust... - 101.221

Corn Bacon And Green Onion Tart

1. Preheat oven to 375°. 2. Cook bacon in a large nonstick skillet over medium-high heat for 3 minutes or until lightly browned. Add corn and green onions, saute 3 minutes. Place the corn mixture in a large bowl. Add milk, 2 tablespoons cheese, salt, pepper,... - 32.7166

Corn Tortillas

GETTING READY 1) In your food processor, use METAL BLADE setting. 2) In the work bowl, add masa harina and corn germ. Process to cut the corn germ, into very small pieces. 3) Pour in water in a steady stream, while the machine is still running. 4) Form a... - 35.1449

Betty's Corned Beef Sandwich Bake For St. Patrick's Day

In this video, Betty demonstrates how to make Corned Beef Sandwich Bake. This is a very easy and economical dish that you can serve with Scalloped Cabbage to commemorate St. Patrick's Day. - 119.436

Corn Rye Biscuits

Stir together flours, 1/4 cup cornmeal, baking powder, salt, sugar, and caraway seed. Cut in shortening till mixture resembles coarse crumbs. Make a well in the center; add milk all at once. Stir quickly with fork just till dough follows fork around... - 41.031

Raised Multigrain Corn Bread

If your neighbours like cornmeal, they will love Raised Multigrain Corn Bread. My girls friend had made this Raised Multigrain Corn Bread and I loved it instantly. - 42.3348

Sweet Corn And Bacon Empanadas

Roast chile peppers over a gas burner or in a hot oven until they're blackened and blistered. In a bowl covered with plastic wrap, steam chiles for 15 minutes. Peel chiles; discard skin. Slit chiles lengthwise, scrape out and discard seeds, remove stem, and... - 44.4206

Corn Bread

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a saucepan, combine cornmeal with 3/4 cup cold water, also stir in 1 cup boiling water 3.Keep stirring constantly, boil it and cook for 10 minutes 4.In a bowl, place this mixture and... - 41.6351

Corn Dough Recipes By Category

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