This Carrot Soup is the way to go, if you think days are getting busier and you need something wholesome that can be prepared easy and quickly! Yes, along with the goodness of carrots, this vegetable soup also takes in soya milk and delicious flavoring that... - 42.0832

1. In a heavy-based saucepan over a moderate heat, fry all the vegetables in the oil, stirring occasionally, for about 3-5 minutes. 2. Add 600 ml / 1 pint of water, the milk, garlic, salt and garam masala. Bring to the boil and simmer until half has... - 35.054

Carrot and coriander soup is a light and refreshing soup made with chopped onions and grated carrots. Flavored with garlic, cumin and a generous dash of coriander, the carrrot and coriander soup is seasoned with salt and pepper and tinged with a hint of lemon... - 45.2303

A nutritious soup that is real easy to make. A healthy combination of ingredients the chicken clear soup is a complete meal in itself. Surprise your kids with a yummy chicken soup that they are sure to love. - 38.0295

Melt the margarine in a large saucepan over moderate heat. Add the onion and cook for 2 minutes, stir in the cauliflower, coriander and bay leaves, cook for a further 5 minutes, stirring constantly. Add the stock, milk and pepper and bring to the boil. Reduce... - 37.302

A bowl of hot soup sound appealing? Here is a 2-minute suggestion for you! Chef Vikas shows you how to correctly prepare a bowl of this delicious soup. Watch the video and get down to it yourself! - 83.1379

1. Heat the oil in a large flameproof casserole or heavy-based saucepan and fry the onion over a gentle heat for 3-4 minutes until slightly softened but not browned. Add the celery and potato, cook for a few minutes, then add the carrot. Fry over a gentle... - 35.6136

Melt the butter in a saucepan over a low heat. Add the chopped spring onions and fry them for 2 minutes before adding the mushrooms, coriander, salt, chilli powder, garlic powder and lemon juice. Continue to stir-fry for about 3 minutes, then pour in the... - 42.0809

1. To skin the tomatoes, plunge them into very hot water for 30 seconds, then transfer to a bowl of cold water. The skin should now peel off quickly and easily. Chop the tomatoes into large chunks. 2. Heat the oil in a large saucepan, add the bay leaf and... - 41.4048

1. Dice the onion, wipe the mushrooms clean with a damp cloth and slice coarsely. 2. Heat the oil in a heavy-based saucepan, add the onion and bay leaf and cook for 1 1/2 minutes. Add the mushrooms and cook, stirring, for 3-5 minutes. 3. Lower the heat... - 35.9929

In a large saucepan cook the onion in the oil over moderately low heat, stirring, until it is softened, add the zucchini and salt and pepper to taste, and cook the mixture, covered, stirring occasionally, for 4 minutes. Add the broth and 1 1/4 cups water - 21.9687

Carrot and coriander soup is a nice flavored creamy soup. The soup is a beautiful combination of sweetness of carrot along with flavored coriander. Check out the recipe right away. - 138.377

Are you looking for that perfect soup recipe that can go great for those winter nights? Here is an impressive recipe of Mock Corn Soup that you'll surely love indulging in! Great with the goodness of mixed vegetables, this Mock Corn Soup is also spiced up... - 41.0726

Chicken And Corn Soup is an easy to prepare appetizer which you will simply love. I bet, you will surely get a huge fan following for this Chicken And Corn Soup! - 41.5965

Chicken Noodle And Corn Soup! Were you looking for a tasty and filling soup that you can serve for a dinner party? Then Chicken Noodle And Corn Soup is definitely the recipe for you. Try it! - 27.2709

Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place chicken on rack; grill, covered, about 45 minutes or until chicken is done, turning frequently. Let cool slightly. Remove chicken from bones, reserving bones. Cut... - 40.9944

If you crave for soups on every winter evening, here is what you can make easily and treat your taste buds. The winter vegetable soup is a perfect soup which is made by combining the goodness of vegetables and is flavored with seasoning and fresh chopped... - 141.663

Soak the noodles in a bowl of tap water for about 20 minutes. Drain, cut in quarters and set aside. Combine 1 tablespoon of the oil, cornstarch, soy sauce, sugar and pepper together in a bowl. Add the pork and mix well with wooden spoon or hands. Cut the... - 40.4045

In large saucepan, cook bacon until crisp. Remove bacon and drain off all but 2 tablespoons drippings. Add onion and garlic; cook until tender. Add milk, tomatoes, potatoes, green pepper, picante sauce, cream, cumin, coriander and salt. Bring to a boil; stir... - 37.1392

1. Prepare the chicken by cutting it into strips. 2. In a kadahi, wok or deep frying pan, heat the oil over a moderate heat and fry the onion with the cumin seeds and curry leaves for about 2 minutes. 3. Add the garlic, ginger, dried chillies, salt to taste... - 33.4975

This Vietnamese Soup is not your regular soup. The beef stock is poured over a bowl, of vermicelli, beef and some vegetables mixed to make a cracking pot meal! All in a bowl to nustle into! A video which could be a tad better never the less the recipe is easy... - 75.1101

This Cream of Corn Soup is a fabulous appetizer ! Relish this creamy corn soup at leisure and tell me how you've enjoyed it ! Your suggestions about the Cream of Corn Soup are welcome ! - 35.5295

1. Stack tortillas; cut into 1/2 inch (1.3-cm) wide strips. Spread loosely on wire rack; let stand 1 or 2 hours to dry slightly. 2. Combine tomatoes, onion and garlic in blender container; process until smooth. Heat 3 tablespoons (45 mL) lard in 3-quart (3-L)... - 35.6907

Mix all the ingredients, add 4 to 5 teacups of water and cook for 30 minutes. Serve hot with chillies in vinegar and chilli sauce. - 27.8987

In large saucepan, heat oil over high heat; cook onion and hot pepper flakes, stirring, for 1 minute. Add potatoes, celery and sweet red pepper; cook, stirring, for 2 minutes. Pour in chicken stock; cover and bring to boil. Reduce heat; simmer for 5 to 8... - 39.5567

Saute the onions and garlic in the oil 5 minutes. Add the shrimp; saute 2 minutes. Stir in the clam juice, water, pepper, and corn; bring to a boil and cook over low heat 10 minutes. Add the watercress; cook 2 minutes. Taste for seasoning. - 35.2846

Trim the pork of all fat and mince the pork. Toss with the soy sauce, cornstarch, sugar, pepper, and 1 tablespoon oil. Heat the remaining oil in a saucepan, saute the onions, garlic and ginger in it for 1 minute. Stir in the broth or water and bring to a... - 39.5067

This corn chowder recipe is a mixed vegetable chowder prepared with cream styled corn. Cooked with tomato juice and milk, the corn chowder is ligh yet appetizing. I like to garnish it with chopped coriander for a fresh taste. - 39.4987

For all those who prefer only health food yet never compromise on taste, try the novel idea of introducing corn chowder and cabbage salad for dinner. The dish ensures protein and vitamins, all working together towards good health. Eating it is as much... - 103.402

1. Bring a large saucepan of water to the boil. Add lentils, reduce heat and simmer for 12 minutes or until tender. Drain and set aside. 2. Melt butter in a saucepan over a medium heat, add garlic, onion, chili, cardamom and cumin and cook, stirring, for 3... - 36.2641

It is unbelievable that you can cook such yummy dishes out of your kitchen cabinet. Creamy corn soup is one of those dishes which is easy to prepare but delicious and nutritious in taste. This American appetizer can be a part of your meal and can be served... - 64.9272

1 Heat oil in a wok. Add ginger and crab-meat, stir-fry 2 minutes. Add stock, sherry and corn. When boiling, stir in blended cornstarch and water to thicken. Remove from heat. 2 Pour in egg white in a thin stream. Garnish with green onions. - 27.2202

Subscriber Michele Houghton shared her favorite quick and easy "pantry meal" with me. Serve it with homemade pita chips and orange slices. - 33.2148

Melt butter in pan and stir in chili powder and green pepper. Cook, uncovered, stirring, over medium heat for about 3 minutes. Add corn, red pepper, and broth and bring to a boil, still uncovered. Reduce heat and simmer for about 3 minutes; salt to taste, if... - 35.1805

Navajo Corn Soup is a corn dish which you will simply love. An effortlessly prepared chilled appetizer; the Navajo Corn Soup is a dish that you would love to serve at a party! - 27.5565

Cream Of Corn Soup is a yummy soup that will surely addict your guests to its lovely flavor and richness in minutes! I served the Cream Of Corn Soup last week for my wedding anniversary. Needless to say, my husband loved it! - 27.5986

Melt butter. Cook onion and potato gently, 5 minutes; shake pan occasionally to prevent sticking. Add 1 cup corn; stir well. Add milk, bay leaf, parsley, salt, pepper, and mace; bring to simmer. Add bouillon cube; cook until vegetables are tender. Put into... - 39.0181

Cook onion in butter in a saucepan until onion is soft. Put onion and a small amount of stock into an electric blender. Add 2 cups corn and tomato halves; blend until smooth. Turn puree into saucepan and mix in remaining stock. Season to taste with salt and... - 35.329

Melt butter in a large saucepan. Add onion and cook until soft. Add corn, tomato sauce, and stock. Bring to boiling, reduce heat, and simmer about 10 minutes to blend flavors, stirring frequently. Remove from heat and stir in cream. Season to taste with salt... - 30.7392

I am still not sure of where the secret of my Chicken Velvet And Corn Soup lies. This Chicken Velvet And Corn Soup gets awesome and better each time I try it. Let me know if you discover the secret! - 32.8578

This Crab and Corn Soup is terrific appetizer ! Try out this Crab and Corn Soup for lunch tonight and tell me if you've enjoyed it ! Your suggestions are welcome ! - 41.1196

Sauté onions and garlic in butter in a large skillet over medium heat for 3-4 minutes, or until soft. Stir in oregano, cumin and red pepper flakes. Sauté 1-2 minutes. Stir in chicken broth, tomatoes and tomato liquid; bring to a boil and simmer 5 minutes.... - 32.1009

Looking for a healthy and light meal option? Then take a look at this corn soup recipe. The chef here provides very clear directives to make a scrumptious corn soup combined with shrimps and eggs. Very simple to make and would taste like what you get in... - 85.2022

In a large kettle, simmer corn in water for 1 hour. Add potatoes and honey. Fry the bacon in a small skillet. Drain, reserving 2 tablespoons bacon grease. Saute onion in bacon grease. Add bacon and onion to corn mixture. Simmer until potatoes are... - 37.5552

Corn Chowder derives the taste from a mixture of varried ingredients. This sweet, soury, spicy yet creamy recipe is most common in New England. Fresh corns accompanied by a bunch of herbs with meat stock can make this tantalizing meal appetizer. The swirling... - 47.9867

Deep South Corn Soup is easy to make recipe. Deep South Corn Soup gets its taste from shrimp mixed with pepper and flavored parsley. Deep South Corn Soup is inspired by many food joints worldwide. - 25.9965

This Corn Soup makes a delightful appetizer. Try this corn and potato soup garnished with corn niblets and spiced with paprika for your next meal . Your suggestions for this Corn Soup are welcome. - 34.3549

Grate the corn. Take out a few whole corns. Add 6 teacups of water and cook in a pressure cooker. Mix the cornflour in 2 teacups of cold water and add to the cooked corn mixture. Put to boil and add the sugar, Ajinomoto powder and salt. Boil for at least 30... - 35.4683

Combine beans, onion and whole garlic clove in saucepan and pour boiling water over. Cover, bring to gentle boil and boil 2 minutes. Turn off heat and let stand 1 hour. Lightly brown corn, minced onion and minced garlic in chicken fat. Add stock and beans and... - 39.8289

1. Cut corn kernels from cobs with knife; scrape cobs with spoon to remove pulp. You will need 4 cups (1 L) kernels and pulp. 2. Combine corn, stock and salt in 3-quart (3-L) saucepan. Heat to boiling; reduce heat to low. Simmer, covered, until corn is... - 35.551

1. Rinse chicken, its giblets and neck with running cold water. Place chicken, breast side down, in 5-quart Dutch oven or saucepot; add giblets, neck, onion, water, salt, and pepper; over high heat, heat to boiling. Reduce heat to low; cover and simmer 35... - 28.5752

Combine 1 can (10 3/4 oz.) condensed tomato soup, 1 can (8 oz.) cream-style corn, and 1 1/2 cups milk. Heat. - 18.5942

Slowly heat broth, corn and soy sauce. Do not boil. Combine water and cornstarch; add to broth, stirring to thicken slightly. Continue stirring and add eggs and chicken. Cook slowly until chicken is done, about 4 minutes on medium heat. - 31.6057

Chicken corn soup is a comforting and filling soup made with added veggies. This chicken corn soup also has eggs in it. Simply seasoned, this chicken corn soup is great as a side or as a snack on lazy days! - 44.5957

Chicken & Corn Soup is easy to make soup recipe. Chicken & Corn Soup gets its rich flavor from chicken mixed with eggs and ham. Chicken & Corn Soup is cherished worldwide. - 42.7424

Turkey Corn And Sweet Potato Soup has a fine taste. Turkey Corn And Sweet Potato Soup gets its taste from turkey cooked with corn and potatoes. Turkey Corn And Sweet Potato Soup is inspired by many restaurants across the globe. - 35.5412

In a blender, combine 1 cup milk (reserve other cup), and corn, potatoes, onion, mustard, garlic, honey and cayenne pepper. Process until corn and potato are coarsely pureed. Pour into a saucepan. Add remaining 1 cup milk and dry milk and bring just to... - 37.8737

Take out a few whole corn kernels and grate the rest of the corn on the grater. Pressure cook corn with 6 cups of water and 2 tsp salt. After the first whistle, keep on low heat for 15 minutes. Remove from heat. After the pressure drops, mix cornflour in... - 43.6933

Cut kernels from corn and set aside. Cut cobs into several pieces and set aside. Lightly brown onion and garlic in oil, add stock, parsley, oregano and cut-up cobs. Bring to boil and cook 5 minutes. Discard parsley, oregano and cobs. Add reserved corn kernels... - 42.502

Heat oil in a large skillet over high heat 1 minute. Add pork strips; saute until brown. Lift pork from skillet. Place in a 4-quart pot. Stir onion and garlic into pan drippings. Saute until tender. Stir sauteed onion and garlic into pork. Add broths, bay... - 41.2077

Force the corn through a sieve and set aside. Combine milk, onion, celery, carrot, and parsley in top of a double boiler. Scald over simmering water. Heat butter in a heavy 2-quart saucepan over low heat; blend in flour and remaining ingredients. Stirring... - 36.219

Saute onion in butter. Blend in flour, salt, and pepper. Stir over medium heat until smooth and bubbly. Stir in corn. Bring to boil; boil 1 min., stirring constantly. Remove from heat. Gradually stir in milk. Heat to serving temperature. - 35.7072

1 Place the butter in a 2.25 litre/4 pint (10 cup) mixing bowl and microwave on full power for 1 1/2 minutes to melt. 2 Gradually stir in the flour, mixing well with a wooden spoon. 3 Stir in the stock (bouillon) and milk. Season with salt and pepper to... - 33.1483

Place the fish in a shallow heatproof dish. Squeeze the pieces of ginger in a garlic crusher to extract the juice and sprinkle it over the fish. Add the sherry and a generous pinch of salt. Leave to marinate for 10 minutes. Place the fish in a steamer and... - 43.8639

Since the leaves are beginning to fall and the cold wintry nights are beginning to creep in, you are thinking of soup to warm your cold feet and satisfy your growling tummy that seems to be constantly screaming for food! Here is a hearty and nutritious soup... - 136.846

Put chicken, corn, onion, salt, saffron, pepper, and water into cooker. Close cover and set pressure control in place. When pressure is reached, cook for 15 minutes. Cool cooker at once under running water. Remove chicken breasts and take meat from... - 40.2487

Adapted from Sharp Microwave and Convection Cookbook. - 33.9555

Corn Bisque is the perfect soup to start your weekend luncheons with. The thick and creamy Corn Bisque is sure to be a great introduction to your spread! - 42.8895

Heat soup, milk, mayonnaise and corn, stirring occasionally. Garnish with pimiento and parsley. - 23.858

Are you looking for Turkey Corn Soup Recipe? I have a simple and healthy Turkey Corn Soup Recipe. This Soup is healthy and tasty. I have cooked it many times. This is really delicious. You should also try it. You will be thankful for this Turkey Corn Soup... - 29.5593

Add three cups water to grated corn and about one cup water to whole kernel corn and cook in pressure cooker till tender. When slightly cool, liquidise the grated corn and pass through a sieve. To the strained pulp add corn. Melt butter in a pan on low... - 40.413

Here is an easy and healthy corn crab soup recipe just for you. My mother is very sincere about healthy cooking . When we come home during holidays, she generally prepare this soup. It is very healthy and my whole family enjoys it. - 34.0159

In 2-quart microwave-safe casserole, combine butter and garlic. Cover with lid; microwave on HIGH 30 seconds or until butter is melted. Stir in broth, water, corn, chicken, peppers and cumin. Cover; microwave on HIGH 5 minutes or until hot and bubbling. Place... - 37.4243

Slice and mince the chicken. Mix well with 1 egg white and creamed corn; set aside. Beat the remaining 2 egg whites and set aside. Bring the chicken broth and 1 cup water to a boil; add 1/4 tsp salt. Then add the chicken and corn mixture and boil for 2... - 36.5754

1. Remove the husks from the corn, rub off silk, cut away any bad places and use a sharp paring knife or corn scorer to cut through all the kernels. 2. Cover the ears with cold water, add the salt, cover and simmer 6 to 8 minutes. 3. Remove the corn, save the... - 26.4244

Mash corn through sieve or food press. Add to cream, onion, and seasoning and put into top of double boiler. Simmer until onion is tender, stirring constantly. Just before it is done, add butter, remove onion. If too rich, thin with thin cream. - 25.84

A delicious and different soup as part of a Chinese meal. Made quite simply from chicken stock and sweet corn, the smooth texture is derived by blending and straining the stock. - 32.6017

Pour the stock into a large saucepan and add 225g of the sweetcorn. Bring to the boil, add salt and pepper to taste, cover and simmer for 15minutes. Liquidize until smooth, then return to the pan. Reheat the soup. If it is not thick enough for your liking,... - 32.0525

1. Melt the butter and cook the onion and potato gently, covered, to 5 minutes, shaking the pan occasionally to prevent sticking. Add 1 cup of the corn. Stir well. Then add the milk, bay leaf, parsley, salt, pepper, and mace. Bring to simmering heat, add... - 32.5321

Melt margarine in top of double boiler over boiling water. Add onion and cook 4 minutes or until tender. Stir in flour, salt, pepper, and paprika. Gradually add milk, and cook, stirring constantly, until thickened. Add corn; cook 5 minutes, stirring... - 36.4726

Saute the onion and celery in the margarine or bacon fat just until the onion is lightly browned. Then add the flour and blend the whole thoroughly. Add the milk, stir until thickened, then add the corn, curry powder, salt and pepper. Mix well, cover and... - 30.3828

1. Heat a large stockpot over medium-low heat and add the oil. When the oil is hot, add the onion, garlic, bell peppers, and, if desired, the cayenne pepper. Cook for about 15 minutes, or until the vegetables are softened. 2. Raise the heat to high, add the... - 31.6234

Prepare chicken stock. Combine the chicken stock, onion, creamed corn, crumbled stock cubes, extra ginger, chopped shallots, salt, pepper and oil in a large saucepan. Mix cornflour to smooth paste with 4 Tblsp, of water. Add to the soup. Stir until... - 40.3602

In a blender or the workbowl of a food processor fitted with the metal blade, blend corn and water until creamy. Add milk and pepper. In a 3-quart saucepan, heat mixture over medium-high heat to boiling. Reduce heat and simmer, covered, 5 minutes. In a small... - 42.0219

1.Combine water, stock cube, ginger, onion and parsley in medium saucepan with chicken. Bring to boil, reduce heat, cover, simmer for about 10 minutes or until chicken is tender. Strain stock, reserve chicken. 2.Return stock to saucepan, add corn and extra... - 39.7375

Saute onion in corn germ oil until soft, then add caraway seeds, corn, salt, and stock. Simmer for 10 minutes. In another saucepan combine milk with powdered milk and yeast, heating to a boil Brown flour in a little butter and slowly add to milk... - 35.2609

MAKING 1.In a double boiler, place the corn and pour in one quart of milk, cook for 20 minutes 2.Now make a white sauce of the milk and corn, add flour, and fat, also add salt and pepper and cook for 5 minutes. 3.Take a strainer and rub the soup, beat the... - 33.7089

In kettle mix chicken, water, onion, bay leaf, salt, and pepper. Bring to boiling. Simmer, covered, 2 hours. For fresh corn, with sharp knife make cuts through center of corn kernels in each row of ears. Cut corn off cobs; scrape cobs. Remove chicken from... - 43.3908

Saute poblano, onion and garlic in butter for 10 minutes until soft. Add remaining ingredients and salt and pepper to taste. Cook over medium heat, stirring until thoroughly heated. - 27.9681

Heat corn; force through coarse sieve. Combine cel- ery, chicken and broth in saucepan; bring to a boil. Reduce heat; cover. Simmer for 15 minutes. Stir hot milk into egg yolks gradually; add to soup mixture. Cook for 2 minutes, stirring constantly. Add... - 44.3077

Want a healthy and appetizing soup? Chef Manjula has a vegan soup that is free of meat based broth and yet it’s refreshing with the corn and vegetables. Like her other recipes, this soup is also easy to cook and great to taste. Highly recommended for a... - 92.7546

Place the water in a large saucepan. Add the kombu and bring to a boil. Reduce heat, cover, and simmer for 5 to 8 minutes. Remove the kombu. Add the onions, celery, beans, and corn to the stock. Bring to a boil, reduce heat, and cover. Simmer for 1 1/4 hours,... - 39.2069

Heat a little oil in a pan.Drop bay leaf and pepper then add the ginger garlic paste and chillies and saute till raw smell goes. drop in the chopped onions and saute for a while. then add the carrots and babycorn and keep sauteing for 1 more min. add about a... - 36.9392

Easy curried corn chowder is a creamy fruited chowder. Prepared with added veggies like potato, celery, onions and bell peppers, the curried corn chowder is spiced with curry powder and flavored with bay leaf. Cooked with bacon pieces in it, the easy curried... - 47.7987

Simmer to blend. - 25.6543

The Sweet Corn Chicken Soup is my husbands favorite, actually the only one he orders for at restaurants. This is why I made this yummy Sweet Corn Chicken Soup at home for his birthday. Now he says I have spoiled him for the Sweet Corn Chicken Soup he gets... - 38.8508

Place a medium saucepan coated with cooking spray over medium-high heat. Add green pepper and onion; cook, stirring constantly, 5 minutes, or until vegetables are tender. Stir in broth and next 3 ingredients. Bring to a boil; reduce heat, and simmer,... - 38.8995

In saucepan, cook celery, onion and green pepper with seasonings in butter until tender. Stir in soup and sour cream; add corn. Heat; stir occasionally. - 29.8646

Corn chowder isn't the ultimate comfort food, but also perhaps the easiest dish to make. Rich and creamy, this lip-smacking soup made with chicken and fresh corn is a total treat. Stream this video to learn how to make delectable corn chowder at home. - 81.4745

Sweet Potato Corn Soy soup is an unusual combination of ingredients like sweet potato, corn and soybean. It is high on nutrition and great to taste as well. - 46.5546

Heat corn in butter in saucepan, about 5 minutes, stirring occasionally. Add soups and water; heat thoroughly. Float pretzels for trim. - 30.863

Saute onion in hot butter 2 minutes or until tender. Add bean soup plus 1 to 1 1/2 cups hot water or milk. Stir until blended. Empty corn and meat into the mixture and reheat thoroughly. Taste for seasoning. - 28.5357

Heat corn; force through coarse sieve. Combine celery, chicken and broth in saucepan; bring to a boil. Reduce heat; cover. Simmer for 15 minutes. Stir hot milk into egg yolks gradually; add to soup mixture. Cook for 2 minutes, stirring constantly. Add... - 35.913

Remove the green leaves from the corn, and put corn cobs (split down the centre if wished) with the onion into a pan of water and simmer steadily until the corn is soft. Strip off the cob. Make a white sauce with the butter, flour and milk, add the 1/2 pint... - 41.8232

Tickle your taste buds with this delicious Vegetable Sweet Corn Soup. It is a delicacy, served as Appetizer. Stock up on more and more Vegetable as you will want to make this Vegetable Sweet Corn Soup time and again. If you love this Vegetable Sweet Corn Soup... - 48.0722

Has it been some time since you sipped in something really hot and delicious, give this Corn Soup recipe a try! If you wouldn't mind making it a little sinful, serving with a whipped cream topping is a sure bet. So why wait get going! - 35.5555

1. In 2-quart microwave-safe casserole, combine butter and garlic. Cover with lid; microwave on high 30 seconds or until butter is melted. 2. Stir in broth, water, corn, chicken, peppers and cumin. Cover; microwave on high 5 minutes or until hot and... - 33.3822

MAKING 1) Take a saucepan and melt butter in it. Add onion and sauté until transparent. 2) Add mustard, lemon juice, sugar, salt and pepper. 3) Stir in chicken stock and corn. 4) Bring the mixture to a boil. 5) Cover and simmer for about 10 minutes. 6) Add... - 46.7897

Cut corn off cob; scrape cobs (should have about 4 cups). In blender container combine half the corn and half the tomatoes; cover and blend till smooth, scraping sides often. Repeat with remaining corn and tomatoes. In large saucepan cook onion in butter till... - 33.332

In a 3-quart pan, melt butter over medium heat. Add chili powder and bell peppers; cook, stirring, for 3 minutes. Add corn and broth. Bring to a boil; reduce heat and simmer, uncovered, for about 5 minutes. Whip cream with salt until stiff. Pour soup into a... - 28.6091

Cook tomatoes and tomato sauce for 1 hour; skim top. While tomatoes are cooking, saute produce and seasoning in butter in separate pot. Add shrimp to produce and simmer until done, then add corn. Add tomatoes and sauce to this; add water as needed Cook about... - 28.9193

MAKING 1) Take a saucepan and combine meat broth with corn. 2) Cook for about 10 minutes. Press through a sieve. 3) Combine the corn mixture with sugar, salt, milk, tapioca and onion. 4) Bring mixture to a boil, stirring constantly. SERVING 5) Add butter and... - 40.4059

In blazer pan of chafing dish cook onion, carrot, and green pepper with butter over direct heat till tender. Blend in flour and dash pepper. Add crushed bouillon, milk, and corn. Cook, stirring occasionally, till mixture bubbles. - 30.6397

Rinse the chicken and pat dry. Combine the chicken, water, celery, onion, celery seed, and salt and pepper in a large kettle over medium heat. Simmer for 2 hours. Remove the chicken and debone. Chop the chicken and return to the kettle. Stir in the cans of... - 44.0953

Winter time, and it’s ‘jalfrezi’ outside. What better way to warm up than with a classic Corn Soup? A quick, delicious and yummy recipe by Chef Nick. Everyone will love this gourmet soup, which offers a creative take on traditional Corn Soup with the... - 144.444

In a saucepan, combine corn and three cups stock. Cook on medium fire for five to ten minutes. Liquidise half the corn. Mix it with the rest of the corn. Blend balance stock with cornflour. Cook till transparent and clear, stirring all the time. Add corn... - 46.1714

1. Cover the chicken with water, add the salt and saffron and bring to a boil. Lower the heat and simmer, covered, until tender, about two hours. 2. Remove the chicken from stock and take the meat from the skin and bones. Chop the meat and return to the... - 31.1892

1. Place the sweet corn, water and chicken stock cubes in a large saucepan. 2. Simmer gently for 20 minutes. 3. In a medium saucepan, melt butter over a moderate heat. 4. Add flour and stir until smooth. Cook for 1-2 minutes. 5. Add milk and, stirring... - 45.7724

1. Place chicken on a plate, cover and cook for 5-7 minutes on high. Shred and put to one side. 2. Combine stock, ginger, corn and shallots in a large casserole dish. Cook for15-18 minutes on high. 3. Mix corn flour and water to a smooth paste, add to soup... - 28.8094

Cooking Bring broth to a boil in a 3-quart pot. Add shrimp, ham, water chestnuts, corn, sesame oil, salt, and pepper and return to a boil. Add cornstarch solution and cook, stirring, until soup boils and thickens slightly. Remove from heat and slowly drizzle... - 31.6228

Bring broth to a boil in a 3-quart pot. Add shrimp, ham, water chestnuts, corn, sesame oil, salt, and pepper and return to a boil. Add cornstarch solution and cook, stirring, until soup boils and thickens slightly. Remove from heat and slowly drizzle in egg... - 35.2564

1. Put the chicken, water, salt, pepper, onion, celery, and parsley in a heavy kettle or Dutch oven. Bring to a boil, cover, and simmer for 1 hour, or until the chicken is tender. 2. Remove the chicken from broth. When cool enough to handle, discard skin and... - 23.4525

This video is in Filipino. - 99.8468

Using a blender or food processor fitted with a steel blade, puree corn, stock and cream, in two batches. Season with paprika, salt and pepper. Transfer to a heavy saucepan; heat and serve soup garnished with chopped tomatoes. - 21.1545

Chciken sweet corn soup is a classic soup made with chicken and creamed sweet corn in a base of water. Cooked in the moicrowave with flavors of bay leaf and cloves that beautifuuly compliment the chicken and corn, the chicken sweet corn soup is warm and... - 45.5296

Make this Thanksgiving and fall season more special with this awesome raw soup. Take a look at this great video to make this dish that everyone in the family would surely enjoy. The video is nicely presented and informative too. Check it out… - 127.702

Dice bacon and put into a pan to brown. Add onion and celery and fry together until bacon is crisp. Add corn and saute for three minutes. Add potatoes, tomatoes and seasonings. Simmer for thirty minutes. Add milk and heat to boiling point. - 32.4552

Place the onions and carrots in a large, heavy-bottom saucepan with the oil. Cover and cook over low heat, stirring occasionally, until the onions are translucent. Add the water, lentils, tomatoes, corn, and sweet potatoes. Bring to a boil, then reduce heat,... - 33.9283

In a heavy saucepan over medium-high heat, melt margarine. Add onion and saute 5 minutes. Add crushed tomatoes. Bring to a boil, reduce heat and simmer 15 minutes. Add corn and stir well. Heat until hot, about 5 minutes. Process mixture in a blender or the... - 39.6335

1. Melt the butter in a large saucepan, add the onion and cook over a low heat, stirring frequently, for 5 minutes without browning. Add the potatoes and cook for a further 2 minutes. 2. Stir in the flour, then gradually add the milk, stirring constantly.... - 33.8244

Melt the butter in a large saucepan. Add the onion and cook over a low heat, stirring frequently, for 5 minutes, without browning. Add the potatoes and cook for a further 2 minutes. Stir in the flour, then gradually add the milk, stirring constantly. Bring to... - 45.0175

1. If using whole prawns, peel, leaving the tail shells on. Set the prawns aside. 2. Heat the oil in a wok, add the spring onions, ginger and garlic and stir-fry for 2 minutes. 3. Add the stock, creamed sweetcorn, sweetcorn kernels, sherry, sesame oil, and... - 35.0683

: I love this Sweet Corn Soup Recipe. I try this recipe whenever friends visit my home. Sweet Corn Soup is a very popular Chinese soup. It is generally taken during lunch or dinner as a starter. You should try this Sweet Corn Soup Recipe. - 35.7431

This simple and no-nonsense Tomato And Corn Soup combines the goodness of tomato with the richness of corn. Tomato And Corn Soup makes for a yummy and delicious appetizer. - 42.5696

Chicken corn soup is a filling and warm soup made with stew chicken and corn. Cooked along with celery and onions, the chicken corn soup is simmred in stock and served as aheart warmer! - 31.1809

In saucepan, fry bacon until crisp; remove and drain. Add onion to bacon drippings in saucepan; cook and stir until onion is tender. Stir in corn, soup and milk; heat through, stirring occasionally. Crumble bacon; sprinkle over each serving. - 24.0785

Try this delicious version of Crawfish Corn Soup recipe. I am sure, once you taste this Crawfish Corn Soup, you'll always love to share it with your friends and family! - 37.3404

This hearty Corn And Chicken Soup is a joy to prepare and serve. I served it at a friends farewell dinner and it became an instant hit!. The Corn And Chicken Soup is filling and delicious. Try it! - 34.4346

Corn Soup is a delicious appetizer that you would love to prepare on every dinner. Try this Corn Soup; I am sure you will have a huge fan following for this! - 43.6936

Velvet Corn Soup is a unique and sumptuous chicken and vegetable soup. This wonderful addition to your party spread is quiet easy to prepare too! I am sure you will get hooked to this Velvet Corn Soup recipe. - 45.2741

Combine all ingredients except lime or lemon slices in deep saucepan. Bring to a boil. Reduce heat simmer for 30 minutes; garnish with lime or lemon slices - 27.0137

This is a very interesting and good recipe of corn and potato soup. This soup when served as an appetizer will bring happiness in your dining room. Treat your family to this fabulous recipe of corn and potato soup and they are going to adore you for it. - 47.6969

Heat the stock in a large pan. When hot add the corn, chicken, crab, ginger and onions. Simmer gently over low heat for 10-15 minutes. Add cornflour mixture and keep on stirring for sometime. Add salt, pepper and sherry. Serve hot garnished with parsley - 35.7818

1. Mix the chicken breast with the egg white and sherry. 2. Heat the broth, soy sauce, ginger, and pepper to boiling in a large kettle. Add the chicken and corn and stir vigorously while cooking to break up the chicken pieces. Cook for 5 minutes. - 26.3738

• Cook the baby corns with onion and garlic in the pressure cooker until soft. • Meanwhile, boil peas. • Take a pan and heat a little oil, fry carrot, beans, cauliflower and cabbage or microwave with water sprinkled for about 1 minute, keep aside.... - 51.6687