Combine cornmeal, flour, baking powder and salt in large bowl. Combine buttermilk, butter, honey and eggs in separate large bowl. Stir buttermilk mixture into flour mixture just until moistened. Pour into greased 12 × 8 × 2-inch baking pan. Bake at 350ºF... - 30.6543

Jalapeno Bacon Corn Bread has a fine taste. Jalapeno Bacon Corn Bread gets its taste from bacon mixed with cornmeal and flour. Jalapeno Bacon Corn Bread is inspired by food joints worldwide. - 42.5512

Have you ever tried homemade corn bread? Here is an excellent recipe for corn bread that is super easy and great with a cup of tea or coffee. Watch this interesting video that shows this unique recipe for corn bread. Impress your guests with this delicious... - 116.232

Classic Southern Corn Bread by chef Scott is created on popular demand by his fans who wanted a really nice corn bread recipe. Scott shows his grandmother's corn bread recipe that is very traditional and not sweet as we get in supermarkets in the name of corn... - 114.177

Preheat oven to 400°F (200°C). Assemble Mixer. In large bowl, mix all ingredients at MEDIUM-LOW until well blended. Pour into a greased 9-inch (23 cm) square baking pan. Bake 30 minutes, or until toothpick inserted near center comes out clean. - 30.9507

In a mixing bowl thoroughly stir together the flour, cornmeal, baking powder, salt, and baking soda. Combine egg yolks, buttermilk, and melted butter or margarine; add to dry ingredients, beating till blended. Fold in stiffly beaten egg whites. Turn batter... - 33.9152

This Blue Corn Bread was so delicious that I couldn't stand not to share it. I would say you have really missed something if you do not try this Blue Corn Bread. So do make it! - 27.7655

Preheat oven to 375 °F (190 °C). Butter a 9 x 5 inch (23 x 13 cm) loaf pan. Set aside. In a bowl, sift first 4 ingredients. Mix in cornmeal. Make a well in the center. Set aside. In a second bowl, beat egg. Fold in milk and butter. Pour liquid into the... - 37.7697

Heat oven to 400°. Grease square pan, 8x8x2 or 9x9x2 inches. Measure all ingredients in order listed into bowl; stir just until flour is moistened. Batter should be lumpy. Spread evenly in pan. Bake 8-inch pan 45 minutes, 9-inch pan 35 minutes or until... - 32.7548

This Whole Wheat-Corn Bread really goes well for any time of the day. You can cook up this Whole Wheat-Corn Bread in a jiffy. It is well worth your time! - 35.3882

Scald milk in top of a double boiler over simmering water. Add cornmeal to scalded milk gradually, stirring constantly. Mix in onion and parsley. Cook over boiling water until thickened, about 10 minutes, stirring frequently and vigorously. Meanwhile, beat... - 41.0831

In saucepan, melt butter over medium heat; cook onion for 2 to 3 minutes or until softened. Stir in cornmeal, salt, sugar, pepper and cinnamon; cook, stirring, for 1 to 2 minutes to coat cornmeal. Gradually whisk in hot milk; cook, stirring constantly, until... - 37.9287

Sift the cornmeal, flour, sugar, and salt. In a bowl combine the eggs, milk, corn, 41/2 tablespoons of the butter, the onions and peppers. Stir into the cornmeal mixture just until combined. Fold in 1 1/4 cups of the cheese. Pour the batter into a hot... - 34.7778

Think corn bread is unhealthy and not fit for someone following a low carb diet? Then watch this video and change the way you think forever! With LowCarb360's recipe, you will be able to bake a low carb, healthy corn bread that everyone will love. - 122.844

1. Preheat oven to 425° F. 2. Combine dry ingredients. 3. Combine oil, milk, and egg. 4. Add liquid to dry ingredients, mixing only enough to dampen flour. Fold in corn. 5. Spray muffin pan with vegetable pan spray. Fill muffin wells two-thirds full with... - 24.5892

Bacon Nut Corn Sticks has defining taste. The sugar and egg gives the Bacon Nut Corn Sticks a delicious taste. - 35.8558

For all those who do not prefer buying the pre-mixed boxes of corn bread flour from market which are full of additives, should certainly take a look at this freshly milled corn bread flour video. Here the lady provides quick instructions to mill the corns at... - 115.74

Place pork in 2-quart casserole. Bake uncovered at 400° for 45 minutes. Stir in tomato sauce, corn and salt. Pour Topping over pork mixture. Bake at 400° for 35 to 40 minutes. Topping: Combine flour, corn meal, sugar, baking powder, salt and pepper flakes... - 38.1895

Pre-heat oven to 425 degrees. Have ready an oblong pan 13 X 9 1/2 X 2 inches. Sift flour, cornmeal, sugar, baking powder and salt together into a bowl. Add corn flakes and stir lightlv with a fork. Beat milk and eggs together well with a fork. Add to dry... - 41.4872

1. Combine flour, corn meal, baking powder, and sugar. 2. Add milk, egg whites, oil, and salt. Mix well. 3. Bake in a nonstick 9 inch square pan at 425° for 20 to 25 minutes. - 28.4961

In a large bowl, combine the first five ingredients; cut in shortening until the mixture resembles coarse crumbs. In a small bowl, combine milk and eggs; stir into dry ingredients just until blended. Pour into a greased 13-in.x 9-in.x 2-in.baking... - 37.7484

This Corn Bread Mix is extremely handy ! I use this for breading meat dishes and also for making cutlets ! Try out this Corn Bread Mix in different ways and tell me in which way you liked it best. - 39.6708

Combine cornmeal, flour, baking powder, onion, and salt. Blend corn, chilies with liquid, milk, eggs, and oil. Stir into cornmeal mixture until combined. Add sausage and stir to mix. Pour into greased 9-inch square baking dish. Sprinkle with cheese. Preheat... - 38.2667

Mix all the ingredients and pour into an oiled, hot 8x8 inch pan. Bake at 375° for 40 minutes or until brown and crisp on top. Eat hot. - 33.577

Place the shortening in an 8 inch cast iron skillet and place the skillet in the oven. Turn oven temperature to 425 degrees; shortening will melt while oven is preheating. Combine the cornmeal, sugar, salt, yogurt, flour, baking powder, milk, eggs and dill... - 36.7939

Preheat oven to 425°F (220°C). Combine and mix dry ingredients. Add milk, eggs and canola oil. Pour into greased 8- or 9-inch cast-iron skillet or greased muffin pan. Bake approximately 20-30 minutes or until golden. - 30.627

Heat oven to 450 degrees. Grease a 13 X 9 1/2 X 2-inch cake pan generously. Put in oven to heat while mixing batter. Beat eggs. Stir in milk and oil. Sift flour, baking powder, salt, sugar and soda together into first mixture. Add corn-meal and beat together... - 42.2949

Spoonbread is pudding bread, which is generally eaten by spoon or fork. Spoonbread is easy to make side dish recipe. Spoonbread gets its taste from eggs mixed with vegetable soup and cornmeal. - 30.5335

Corn Sticks is the perfect addition to your brunch spread! This tasty Corn Sticks is sure to bowl your family over! Try this Corn Sticks! - 31.044

Combine the muffin mix, corn, mustard and onion in a bowl. Add the egg and milk and blend well. Spread in a greased skillet. Bake at 400 degrees for 20 minutes or until brown. - 25.8904

Sift first 4 ingredients together; stir in corn meal. Add eggs, milk, and shortening. Beat with rotary or electric beater till just smooth, about 1 minute. Pour into greased 9x9x2-inch pan. Bake at 425° for 20 to 25 minutes. - 30.7213

Combine the muffin mix, milk and egg in a bowl and pour into a greased jelly roll pan. Sprinkle peanuts over top and press into batter. Sprinkle with cheese. Bake at 400 degrees for 15 to 20 minutes or until golden brown, then sprinkle with paprika. Cut into... - 29.0712

In a large bowl, stir together baking mix, cornmeal, and baking powder. In a small bowl, beat eggs lightly; stir in milk, honey, and butter. Pour egg mixture into dry ingredients and mix just until moistened. Turn batter into a well-greased 8-inch-square... - 32.1167

Mix well first seven ingredients. Set aside. Saute ground meat. Drain well on absorbent paper. Prepare and place in separate mounds the onion, cheese and peppers. Grease 10-inch iron skillet. Heat slowly on top of stove and sprinkle thin layer of meal over... - 42.3103

1. Preheat oven to 400°. 2. Coat a small saucepan with cooking spray, place over medium heat until hot. Add garlic, saute 1 minute. Add milk, salt, and pepper, bring to a boil. Reduce heat,- simmer 5 minutes. Gradually add potato flakes to milk mixture,... - 34.9234

Sift flour and baking powder into bowl, return husks from sifter to bowl, rub in butter. Add egg and corn; mix well. With floured hands, roll mixture into 12 rounds and place close together in a greased deep 23cm round cake tin. Brush with milk, sprinkle with... - 28.684

Corn bread is easy to make bread recipe. Corn Bread has a great taste. The corn with eggs gives the corn bread a yummy taste. - 30.3277

For Corn Bread, heat oven to 400°F. In large bowl, slightly beat egg; stir in 3/4 cup Light Sour Cream and milk. In medium bowl, combine remaining Corn Bread ingredients. Stir flour mixture into Light Sour Cream mixture just until moistened. Spread into... - 41.4552

Pineapple corn bread will give a nice sweet taste. If you wish, it can be served as a dessert with some whipped cream or serve pineapple corn bread plain at the snack time. - 47.7765

1 Preheat the oven to 180°C, 350°F,gas4. 2 Put the cornmeal in a bowl and sift in the flour and baking pow- der. Blend in the salt and desic- cated coconut. 3 Cream the butter or mar- garine with the sugar until fluffy. Blend in the flour mixture and... - 45.5272

This simple southern corn bread is a mixed flour corn bread made with cornmeal and flour. Baked with milk and eggs along with baking agents, this southern corn bread is a good accompaniment to meats and stews. - 34.4817

Combine flour, cornmeal, sugar, baking powder, and 1 teaspoon salt. Combine egg, milk, and butter; add to dry ingredients. Stir till moistened. Pour batter into well greased 8x8x 2 inch baking pan. Bake at 400° till golden brown, 20 to 25 minutes. - 30.9917

In a large bowl, stir together baking mix, cornmeal, and baking powder. In a small bowl, beat eggs lightly; stir in milk, honey, and butter. Pour egg mixture into dry ingredients and mix just until moistened. Turn batter into a well greased 8 inch square or... - 31.2027

Mix all dry ingredients in a large mixing bowl. Make a well in the center. Combine eggs, milk, and butter and add to the dry ingredients. Stir until smooth.Butter an 8-inch-square baking pan. Pour in the batter. Place in a 425° F oven and bake 25-30 minutes,... - 35.8286

Stir together bran cereal, flour, sugar, cornmeal, baking powder, and 1/2 teaspoon salt. Add eggs, milk, molasses, and shortening. Beat with rotary beater just till blended (do not overbeat). Turn into greased 9x9x2-inch baking pan. Bake at 425° for 25 to 30... - 33.2886

1. Drain corn, reserving liquid. Measure 1/2 cup corn; set aside. 2. In 10-inch skillet over low heat, melt butter or margarine. Spoon 2 tablespoons melted butter or margarine into medium-sized bowl; stir in milk, egg, and remaining corn with its reserved... - 30.184

Here is a brilliant and time tested Golden Corn Bread recipe! You will love the flavor of this yummy Golden Corn Bread! Try it! - 30.6712

COMBINE flour, cornmeal, cheese, chiles, sugar, baking powder and salt in large bowl. Add milk, oil and eggs; stir just until moistened. Spread into greased 13 x 9-inch baking pan. BAKE in preheated 375° F. oven for 30 to 35 minutes or until wooden pick... - 39.4349

Combine onions and Parmesan cheese. Place mixture in well-greased 9-inch microwave-safe baking ring. Turn ring to coat sides and bottom; set aside. In large mixing bowl, combine cornmeal, flour, sugar, baking powder and salt. Add egg, milk and oil; stir until... - 39.7893

This Pumpernickel Bread has become a regular lunch fare for me! This mixed grains bread is not only nutritiuos but also spicy. Serve up the Pumpernickel Bread with heaps of fresh green veggies topped with heaps of shredded cheese to your family and tell me hw... - 41.6718

Mix and sift the dry ingredients. Combine the eggs and milk and stir into the dry ingredients. Stir in melted fat and pour into a greased baking pan. Bake in a hot oven (425° F) for about 25 minutes. - 26.9913

Sift flour, corn meal, baking powder, salt, and sugar together. Add egg, milk, and shortening. Stir until blended. (Do not overmix.) Tor muffins, spoon batter into greased muffin pans, filling 2/3 full. Bake in hot oven (425°F.) 25 minutes, or until... - 33.6093

Mix the buttermilk and sugar and cool to lukewarm. Add the yeast and stir until dissolved. Sift cornmeal, whole wheat flour, salt and milk together and stir in wheat germ. Add eggs and drippings to milk mixture and mix well. Stir in the cornmeal mixture. Pour... - 37.9407

Sift together flour, sugar, baking powder, and salt; stir in corn meal. Add eggs, milk, and shortening. Beat with rotary or electric beater till just smooth, about 1 minute. (Do not overheat.) Pour into greased 9x9x2-inch pan. Bake at 425° 20 to 25 minutes. - 32.8109

Sift dry ingredients together into a bowl. Add the eggs, milk and cheese and stir just until blended. Pour into a hot, well-greased 1 1/2-quart ring mold. Bake at 425 degrees for 20 minutes. Center of corn bread may be filled with meat stew or creamed... - 30.5842

Combine in mixing bowl flour, corn meal, baking powder, sugar, salt, sage, thyme and pepper. Cut in shortening. Add eggs and milk; blend well. - 27.5725

Combine flour, cornmeal, baking powder, sugar and salt. Blend together milk, eggs and salad oil. Stir into dry ingredients to make smooth batter. - 25.5494

Mix the Sourdough Starter, cornmeal, milk, eggs and sugar in a large bowl and stir in the margarine, salt and soda. Pour into a 10-inch greased frying pan. Bake at 425 degrees for 25 to 30 minutes. Serve hot. - 28.9959

Mix first 5 ingredients. Add egg, milk and butter. Stir until blended. Spread into greased pan (8x8x2 inches) and bake in preheated hot oven (425°F.) for 20 to 25 minutes. - 34.0625

Combine whole wheat flour, baking powder, salt, sugar, and dried corn. Beat eggs with milk and oil; add to dry ingredients. Mix lightly. Bake in greased pan or muffin tins 20 minutes, or until done. - 19.6759

Mix milk, corn bread mix and sugar; set aside. Brown beef and onion; add soup, water and seasonings. Mix and simmer for 15 minutes. Pour into large skillet or 9-inch baking dish. Top with corn bread batter and bake at 350 degrees for 18 to 20 minutes. - 36.2595

Skillet corn bread is a classic most of us have grown up eating it. This is a recipe which probably moms and grand moms. Try this recipe and judge if you too can create the same magic as they did. Enjoy the skillet corn bread. - 45.7835

1. Start oven, set at Hot, 425° F. Grease an 8-inch square pan. 2. Cream the shortening, butter or margarine, add the sugar, egg and salt and mix thoroughly. 3. Sift the flour with the baking powder and combine with the corn meal. Add alternately to the... - 31.8782

Preheat oven to 375°F. Combine flour, sugar, baking powder and salt. Mix in cornmeal, and make well in center. Combine egg, milk and vegetable oil; then stir quickly into dry ingredients until combined. Pour into greased 8-inch square cake pan. Bake 25-30... - 41.6408

Put the corn meal, flour, baking powder and salt into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs. Gradually beat in the milk and eggs. Spoon the batter into a well-greased 20 cm./8 in.square cake tin. Put the tin into the oven... - 30.6

Mix together the flour, cornmeal, baking-powder, sugar and salt in a large bowl. Beat the eggs, melted butter and milk together and stir it into the dry ingredients. Blend well, then pour the mixture into a greased 23 cm/9 inch square baking-tin and bake at... - 37.0099

1. Preheat oven to 400°F Spray 8-inch square baking pan with nonstick cooking spray. 2. In large bowl, combine flour, cornmeal, sugar, baking powder and salt. 3. In small bowl, combine milk, egg whites and apple sauce. 4. Stir apple sauce mixture into flour... - 33.6917

1. Combine cornmeal, flour, sugar, baking powder and salt in a large bowl. Add eggs and milk. Stir to make a smooth batter; stir in bacon drippings. 2. Pour into two greased 8x8x2-inch baking pans. 3. Bake in hot oven (450°) 25 minutes, or until crusty and... - 30.9502

Preheat oven to 400 degrees. Brown the ground steak in a skillet. Add the soup, onion and Worcestershire sauce and simmer for 5 minutes. Sift the flour, corn-meal, baking powder and salt together into a medium bowl. Add the oil and milk and beat until... - 37.6306

Preheat oven to 350°. Mix all ingredients together. Pour into greased pan. Bake about 45 minutes. - 31.8652

Preheat oven to 400°. Mix together thoroughly cornmeal, baking powder, and salt in medium bowl. Mix egg, milk, honey, and oil in small bowl. Add to cornmeal mixture. Stir only until dry ingredients are moistened; batter will be lumpy. Pour into greased... - 29.1808

Mix dry ingredients. Add milk and stir until smooth. Fold in cracklings. Shape into small flat oblong cakes and put on greased cookie sheet. Bake in preheated hot oven (400°F.) for about 30 minutes. - 32.0316

Sift flour, corn meal, sugar, baking powder, baking soda and salt together into a large mixing bowl. In a medium sized bowl beat the egg. Add the sour milk to the egg and blend together well. Add milk mixture to flour mixture. Stir to combine. Add melted... - 36.9687

Heat oven to 400°. Grease jelly roll pan, 15 1/2X10 1/2X1 inch. Blend all ingredients about 20 seconds. Beat vigorously 1 minute. Pour into pan. Bake until golden brown, 10 to 12 minutes. Cool - 31.8958

Blend the ingredients in the order given. Turn the batter into a 10" oiled round cake pan or cast iron frying pan. Bake at 400ºF for 25 to 30 minutes. - 32.0465

Combine the flour, cornmeal, baking powder and salt in a bowl. Stir in remaining ingredients and pour over beef mixture. Bake at 425 degrees for 20 to 25 minutes. Invert onto a platter. - 24.0794

Melt Fleishmann's Margarine in a large skillet. Add onions, garlic and chili powder. Cook over medium heat, stirring occasionally, until onions are tender. Remove from heat, stir in Planters Cocktail Peanuts and pepper. Prepare corn bread mix according to... - 41.8174

Corn bread is a classic recipe you will enjoy at the snack time. You can pack this in kids tiffin and serve with tea or coffee. Bake this bread and enjoy!! - 46.6628

Corn bread is recipe which goes well with a lot of dishes, mainly the meat dishes. You can serve it soups, chili or plain. It tastes good anytime. - 48.2172

1. Prepare cooked corn meal recipe and cool slightly. 2. Sprinkle yeast over warm water. 3. Put sugar and salt in a large bowl. Add scalded milk. Stir. Add cooked corn meal. Mix well and cool to lukewarm. 4. Add 1 cup flour and yeast mixture. Turn dough onto... - 33.6853

1. Preheat the oven to 400°. Place a 10-inch cast-iron skillet in the oven to heat. In a medium bowl, whisk the flour, corn-meal, baking powder, salt and pepper. In a small bowl, whisk the milk, honey, eggs and 1/3 cup of the oil. Add the wet ingredients to... - 24.6437

Preheat the oven to 400° F. Sift the corn-meal, flour, baking powder, and salt into a large bowl. In another bowl, beat the milk, egg, or egg substitute, and oil. Put the butter in a 10-inch cast-iron frying pan over low heat until it is sizzling. Pour the... - 39.5801

1. Preheat a 400°F/200°C/Gas 6 oven. Line a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease. 2. Sift the flour, sugar, salt and baking powder into a mixing bowl. 3. Add the cornmeal and stir to blend. Make a well in the centre. 4. Whisk... - 38.3233

Mix dry ingredients together. Add remaining ingredients and stir until well blended. Pour into well-greased 9x9-inch pan. Bake for 20 minutes at 400°F (205°C). - 25.9197

Blend milk and mustard and add beaten egg. Combine corn muffin mix and Parmesan cheese. Add milk mixture, stirring till just mixed. Pour into 8 x 8 x 2-inch baking pan. Bake in a hot oven (400°) for 18 to 20 minutes. Sprinkle Cheddar cheese evenly over the... - 35.6475

This corn bread topping recipe is especially mean to be served over beef and beans dish. Prepared with cornmeal, vegetable oil, milk and sugar with salt to taste, the corn bread topping is can be blended to a desired consistency beore using. - 29.1085

Sift dry ingredients in triple sifter. Add egg, milk, cooking oil and butter-vanilla flavoring to dry mixture. Bake in greased 8" x 8" pan at 400° for 30 min Use toothpick test. May be used for cornbread pancakes, waffles or shortcake. - 32.2661

1. Preheat the oven to 425° Warm a 9-inch cast-iron skillet over moderate heat. Add the oil and heat. 2. Meanwhile, in a bowl, sift the flour with the sugar, baking powder and salt. Stir in the cornmeal. Add the milk and eggs and stir lightly. Add the butter... - 27.9014

Stir together cereal, flour, cornmeal, sugar, baking powder, and salt. Add eggs, milk, molasses, and shortening. Beat with rotary beater just till blended; do not overheat. Turn into greased 9x9x2-inch baking pan. Bake in 425° oven for 25 to 30... - 35.7996

Preheat oven to 4°F. Grease a 9-inch square baking pan or cornbread pan. In a mixing bowl, stir together cornmeal, flour, sugar, bacon, baking powder, and salt. In a separate bowl, beat eggs, milk, and 4 tablespoons bacon drippings until blended. Add to dry... - 37.1617

Pre-heat the oven to 400°F and grease an 8 inch square baking tin. Mix the dry ingredients together in a mixing bowl. Beat the eggs and milk together, pour into the dry mix and stir thoroughly. Melt the butter and pour it over the mixture. Stir well. Pour... - 29.8987

Stir to combine thoroughly the first 5 ingredients. Add eggs, milk, and oil. Beat with electric or rotary beater just till smooth, about 1 minute. Bake in greased 9x9x2-inch baking pan at 425° for 20 to 25 minutes. - 29.7919

Stir gelatin into cold water and dissolve over low heat. Combine dry ingredients. Set aside. Beat egg. Slowly add oil and honey. Stir in half of cornmeal mixture. Add gelatin and remaining cornmeal. Stir just to mix. Pour batter into well-greased... - 43.1757

Sift first 4 ingredients, Stir in cornmeal. Combine remaining ingredients and add to first mixture. Stir only until dry ingredients are dampened. Pour into 2 greased pans 13 x 9 x 2 inches and bake in preheated hot oven (425°F.) about 20 minutes. Cut each... - 34.111

Add the shortening and milk to egg in a bowl. Stir in the sugar, cornmeal and flour and drop by spoonfuls on top of beef mixture. Bake at 400 degrees for 25 minutes or until brown. - 22.3386

Sift flour with sugar, baking powder, and salt; stir in corn meal. Add eggs, milk, and shortening. Beat with rotary or electric beater till just smooth, about 1 minute. (Do not overbeat.) Spoon batter into greased corn-stick pans, filling 2/3 full. Bake at... - 31.0046

1. Preheat oven to 400°. 2. Combine muffin mix, milk, and egg; stir until blended. Pour batter into an 8-inch square baking pan coated with cooking spray. Bake at 400° for 15 minutes or until golden. Let cool 10 minutes. Remove corn bread from pan; cut corn... - 29.3424

This Corn bread is one healthy meal option that you have at your disposal. Its so easy to make. Try this Corn Bread out for a meal and let me know if you like it. Your suggestions for the Corn Bread are welcome. - 36.739

In a bowl stir together the flour, the cornmeal, the baking powder, and the salt. In a small bowl whisk together the milk, the egg, and the butter, and stir the mixture into the cornmeal mixture, stirring until the batter is just combined. Pour the batter... - 24.4462

Preheat oven to 425°F. Grease 8-inch square metal baking pan. Sift cornmeal, flour, sugar, baking powder and salt into mixing bowl. Add onion and herbs and blend well. In another bowl, beat milk, butter and egg until foamy. Add dry ingredients and stir just... - 39.2027

1.Preheat oven to 350 degrees. Use nonstick muffin tins, or muffin tins sprayed lightly with vegetable cooking spray, and place tins in oven to warm for 5 minutes before filling. 2.Combine flour, baking powder, sugar, and cornmeal in a mixing bowl. 3.In a... - 39.8031

Sift flour with baking powder, sugar and salt. Mix in cornmeal. Combine egg with corn, milk and butter. Add to flour mixture, stirring just to blend. Pour into buttered 1-quart casserole. Bake in a 400° F.oven for 45 minutes. - 34.2818

Combine soup, 1 cup milk, peas, pimento and turkey in saucepan; heat through. Pour into shallow 2-quart baking dish. Combine flour, cornmeal, baking pow- der and salt; cut in shortening. Mix egg and remaining milk; add to flour mixture. Mix well; pour over... - 33.3504

Sift the cornmeal, flour, sugar, baking powder and salt together into a medium bowl. Stir in the milk, egg and oil. Spoon over beef mixture. Bake at 400 degrees for 20 to 25 minutes or until brown. - 26.6572

Drain and chop the jalapeno peppers. Place in a bowl. Add remaining ingredients and mix well. Pour over meat mixture. Bake at 350 degrees for 1 hour. Invert on a serving platter. - 34.6045

Sift flour with sugar, baking powder, and salt; stir in corn meal. Add eggs, milk, and shortening. Beat with rotary or electric beater till just smooth, about 1 minute. (Do not overbeat.) Spoon batter into greased corn stick pans, filling 2/3 full. Bake at... - 29.0138

In a medium bowl stir together flour, cornmeal, sugar, baking powder, and salt. Combine egg yolk, milk, and oil, then add to flour mixture, stirring with a fork only till combined. Drop cornmeal mixture from a tablespoon directly onto bubbly stew to make 4... - 32.8973

Yeast corn bread is a very well browned tasty bread. Often served as snack or side dish. This read is very soft and easy to slice. Enjoy yeast corn bread!!! - 45.259

Enjoy jalapeno corn bread with your main course. One of the recipes you will relish. There different recipes to make corn bread but this one is just amazing. It has balanced flavor of cheese and jalapenos. - 43.334

Corn bread is a classic recipe that you must have had at home some time or the other. If you haven't then here is the authentic and easy way to make chili corn bread right at home. - 51.6172

Skillet Corn Bread is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 45.514

Corn Bread Or Muffins is a delicious and well loved treat. Why don’t you try making this yummy Corn Bread Or Muffins yourself. I am sure you will love it! - 25.7123

Preheat oven to 350°F. Dissolve dry yeast in lukewarm water and allow to stand for ten minutes. Combine in a mixing bowl: corn meal, oat and soy flours, skim milk powder, salt and nutritional yeast, if desired. Combine honey, oil and beaten eggs and add to... - 40.7378

MAKING 1)In a bowl, add cornmeal and sugar together. 2)In another bowl, add blend eggs, milk and oil. 3)Stir this mixture into cornmeal mixture and stir until smooth. 4)Take a greased 9 x 1 1/2- inch round baking pan and put the mixture into it. 5)In a small... - 45.3556

In a large mixing bowl, dissolve yeast in 1/4 cup warm water. Add the cornmeal, milk powder, butter, sugar, salt, remaining water and 1-1/4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead... - 37.5975

Preheat a greased 101/2-inch iron skillet in a 400 degree oven. Combine the dry corn bread mix, milk, vegetable oil, eggs, sugar, bacon, cream style corn and jalapeho chiles in a large bowl and mix well. Pour the batter into the hot iron skillet. Bake for 20... - 29.1351

Combine beaten eggs, milk, soft bread crumbs, and chopped onion. Add the ground ham; mix well. Pat mixture into a 12 x 7 1/2 x 2-inch baking dish. Bake at 350°for 30 minutes. Remove from oven; drain off any excess fat. Spread the apricot preserves over top... - 39.1019

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, mix milk with corn meal and stir in salt and shortening 3.Set aside to cool 4.Now add baking powder and egg yolk to the bowl and mix properly 5.Fold in stiffly beaten egg... - 37.9422

Pre-heat the oven to 350°F and lightly grease and flour an 8 inch square baking pan. Mix the flour, sugar, corn meal and baking soda together in a mixing bowl. Beat the egg with the sour cream and milk, then stir this liquid into the dry ingredients. Drain... - 31.4639

Blend all ingredients in mixing bowl. Beat thoroughly. Pour into (8 x 8-inch) baking dish. Microwave 5 to 6 minutes on HIGH, or until wooden pick inserted in center comes out clean. - 27.1611

Mix cornmeal, biscuit mix, and baking powder in large bowl. Add milk, eggs, honey, and oil. Stir just until dry ingredients are moistened. Pour into 8-inch square micro-proof baking dish. Cook on 50, 10 minutes. Rotate dish if bread seems to be rising... - 33.1871

In a medium mixing bowl stir together flour, cornmeal, sugar, baking powder, and salt. In a small mixing bowl beat egg whites, milk, and oil*. Stir into dry ingredients just till mixed. Spray a 9x9x2 inch baking pan with nonstick spray coating. Pour batter... - 29.8828

Cornbread stuffing is a meaty stuffing prepared with sausage meat and cornmeal. Herbed and made with added eggs and milk for a moist stuffing, the cornbread stuffing recipe can be used for poultry or other meats of choice. - 39.7606

Pre-heat the oven to 350°F and grease an 8 x 8 inch tin. Mix all the dry ingredients together in a large bowl. Beat the egg and milk together in a jug and add the creamed corn and the honey. Set this mixture aside. Drain and chop the chilies. Melt the butter... - 41.4597

Scald milk in top of a double boiler over simmering water. Add cornmeal to scalded milk gradually, stirring constantly. Mix in onion and parsley. Cook over boiling water until thickened, about 10 minutes, stirring frequently and vigorously. Meanwhile, beat... - 45.1285

Heat oven to 425°. Grease square pan, 8x8x2 or 9x9x2 inches. Blend all ingredients about 20 seconds. Beat vigorously 1 minute. Pour into pan. Bake 20 to 25 minutes or until golden brown. - 29.9378

Try this alluring Chili Cheddar Corn Bread recipe. An easily prepared baked recipe, this Chili Cheddar Corn Bread is a dish which you will always love to serve to your friends. - 45.4225

Heat oven to 400°F. Spray square pan with non-fat cooking spray (9 x 9 x 2 inches). Measure all ingredients in order listed in bowl; stir just until flour is moistened. Batter should be lumpy. Spread evenly in pan. Bake in a 9-inch pan 35 minutes or until... - 30.2824

Grease 8-inch (1.5 L) ring mould. Line bottom with waxed paper; grease. Set aside. In large bowl, stir together flour, cornmeal, cheese, baking powder and salt. In separate bowl, beat together eggs, milk and oil; stir into dry ingredients just until... - 42.2277

Mix cormneal, flour, sugar, oil, and milk. Place half of mixture in bottom of 9-by-13 inch baking pan. Sprinkle the corn, cheese, onion, and peppers over the cormneal mixture. Spread remaining cornmeal mixture on top. Bake at 425 degrees for twenty to... - 33.1657

Mix the cornmeal, salt and soda in a bowl. Add the corn, oil, milk and eggs and mix well. Stir in the jalapeno pepper and cheese and mix. Melt the shortening in a large iron skillet and pour the cornmeal mixture into the skillet. Bake at 350 degrees for about... - 36.4176

1. Preheat oven to 300°. 2. Trim crust from bread, discard crust. Cut bread into 2-inch cubes. Place bread cubes on a baking sheet. Bake at 300° for 30 minutes or until bread is toasted, turning occasionally. 3. Increase oven temperature to 425°. 4. Heat... - 34.9088

Saute beef and onion in small amount of fat in skillet until browned. Add soup, 1/4 teaspoon salt, chili powder, corn and green pepper; simmer for 15 minutes. Pour into greased 2-quart casserole. Combine cornmeal, flour, sugar, remaining salt, baking powder,... - 37.8103