Corn Bran Recipes

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SL: 94
Corn Bran Bread

GETTING READY 1. Preheat the oven to 425°F. 2. In a mixing bowl, mix the corn bran, flour, baking powder, and baking soda. 3. In a separate mid sized bowl, combine the buttermilk, egg white, maple syrup, and oil. 4. Pour the liquid ingredients over the flour... - 44.432

Bran Corn Bread

Cream shortening and sugar; beat in eggs. Stir in cereal and milk; let stand for 5 minutes. Sift flour, cornmeal, baking powder and salt together; stir into cereal mixture. Turn batter into greased 9-inch square pan. Bake at 375 degrees for 25 minutes or... - 37.623

Bran Crunchies

Combine and bake for 10 minutes at 350°F in an 8x8 inch greased baking pan. Topping: In double boiler, melt chocolate (pure) chips with peanut butter. When melted, pour over baked bottom. Chill. Cut into squares. For a thicker topping, you may double the... - 32.4547

Orange And Pecan Bran Muffins

Try this alluring Orange And Pecan Bran Muffins recipe. An easily prepared dessert recipe, this Orange And Pecan Bran Muffins is a dish which you will always love to serve in your parties. - 43.2726

Glazed Pork Bran Balls

In bowl combine egg and milk. Stir in bran cereal, onion, thyme, 1/8 teaspoon salt, and 1/8 teaspoon pepper. Add ground pork and ground ham; mix well. Shape into 2-inch meatballs. Place in 11x7x11/2-inch baking pan. Bake in 350° oven for 30 minutes. Spoon... - 40.8914

Carob Bran Raisin Bars

Spray 9-inch square baking dish with vegetable cooking spray. Set aside. In 1 1/2-quart casserole, combine peanut butter, margarine, honey and corn syrup. Microwave at High for 1 to 2 minutes, or until hot and bubbly. Stir until smooth. Stir in carob powder... - 48.1449

Carrot Raisin Bran Muffins

Preheat oven to 400°F Spray 12 (2 1/2 inch) muffin pan cups with cooking spray. In large bowl, mix cereal, buttermilk and corn syrup; let stand 5 minutes. In medium bowl, combine flour, baking soda, cinnamon and salt; set aside. Add egg, sugar and corn oil... - 39.3813

Nut Bran Muffins With Caramel

GETTING READY 1) Heat the oven to 400°F. 2) Take 12 muffin cups and grease them well. MAKING 3) In a mixing bowl, mix bran cereal and milk and let stand about 5 minutes. 4) In a small saucepan, mix 1/4 cup of the dark brown sugar, 2 teaspoons of the corn... - 43.4263

Bran And Cornmeal Muffins

1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2 inch muffin cups with the nonstick cooking spray or insert cupcake liners. In a medium-size bowl, pour the milk and oil over the cereal; set aside. 2 In a large bowl, combine the flour, cornmeal, baking... - 31.8033

Blueberry Bran Bars

Heat oven to 350°F. Lightly spray 11 X 7-inch baking dish with vegetable oil cooking spray or oil lightly. Combine oats, oat bran, flour, brown sugar, baking powder and salt. Add margarine and corn syrup, mixing until mixture resembles coarse crumbs; reserve... - 46.0579

Pumpkin Bran Muffins

Spray 12 muffin cups with a non-fat cooking spray. In a medium bowl combine flour, sugar, baking powder, baking soda, salt, and cinnamon. In a large bowl, using a wire whisk, beat Egg Beaters. Stir in pumpkin, cereal, milk, and corn syrup. Add to flour... - 36.8918

Raisin Bran Bread

Grease and line a deep 9-inch square cake pan. Place the syrup and the butter in a saucepan and heat slowly together until liquid. Sift the flour, baking powder, salt and baking soda into a large mixing bowl. Mix in the bran then stir in the beaten egg, the... - 34.999

Honey Oat Bran Muffins

Combine all bran, oats, wheat germ, cinnamon, salt and yogurt. Mix well. Add honey, eggs and oil and mix well. Sift together flour, baking soda and baking powder. Add dry ingredients to egg mixture and stir till moistened. Fill muffin tins 3/4 full. Bake at... - 41.8166

Chocolate Bran Flakes Crisps

1. Sift together flour, soda, and salt. Set aside. 2. Beat butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Stir in Bran Flakes and chocolate morsels. 3. Add sifted dry ingredients; mix well. Drop by level tablespoonfuls onto... - 26.8323

Blueberry Bran Muffins

Thaw blueberries, if frozen; drain. In a mixing bowl combine cereal and buttermilk or sour milk; let stand 3 minutes. Stir in egg and oil; set aside. In a large mixing bowl stir together flour, sugar, baking powder, baking soda, and salt; make a well in the... - 39.1482

Rye Bran Bread

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil, honey and egg. 4) In your food processor, use the METAL BLADE or PLASTIC DOUGH BLADE... - 48.1354

Fig Bran Muffins

1 Preheat the oven to 400° F. Lightly coat twelve 2 1/2 inch muffin cups with cooking spray or insert cupcake liners. Place the figs in a small heatproof bowl, cover with boiling water, and let soak for 1 5 minutes. Drain, trim the ends, and coarsely chop. 2... - 41.0306

Raised Multigrain Corn Bread

If your neighbours like cornmeal, they will love Raised Multigrain Corn Bread. My girls friend had made this Raised Multigrain Corn Bread and I loved it instantly. - 41.1248

Creamy Green Bean Casserole

Cook beans according to package directions, then drain, reserving 1/4 cup liquid. Cook cauliflower in a small amount of boiling water for 4 to 5 minutes or till crisp-tender; drain. Combine reserved bean liquid and milk. Set aside. Spray a large saucepan with... - 47.6901

Spicy Nibbles

Combine first 4 ingredients in a large bowl; toss well, and set aside. Combine margarine, Worcestershire, and seasoning mix in a small saucepan. Cook over medium heat, stirring constantly, until margarine melts and mixture is smooth. Drizzle over cracker... - 30.82

Health Muffins

1 Grease 12 muffin cups. In a large mixing bowl stir together bran cereal, dates, and boiling water. Let stand 5 minutes. Stir in corn syrup, oil, and egg. In a medium mixing bowl stir together flour, sugar, baking powder, and salt; stir in walnuts. Stir dry... - 29.4059

Raisin Flake Cookies

Sift flour once, measure, add baking powder and salt, and sift again. Cream shortening, add sugar gradually, and cream together until light and fluffy. Add egg and beat well. Add flour, alternately with milk, beating after each addition. Add vanilla and... - 41.1076

Whole Grain Buttermilk Pancakes

1 In a medium-size bowl, combine the whole-wheat flour, oat bran, cornmeal, sugar, baking powder, baking soda, and salt. In a 1-pint glass measuring cup, combine the buttermilk, egg yolks, and oil. 2 In a perfectly clean large bowl, beat the egg whites with... - 29.0047

Oat 'n Corn Bread

Heat oven to 425°F. Lightly spray 8 or 9-inch square baking pan with vegetable oil cooking spray or oil lightly. Combine oat bran, corn meal, flour, sugar, baking powder and salt; add milk, oil and egg white, mixing well. Pour into prepared pan. Bake 20 to... - 40.1213

Molasses Corn Bread

Stir together bran cereal, flour, sugar, cornmeal, baking powder, and 1/2 teaspoon salt. Add eggs, milk, molasses, and shortening. Beat with rotary beater just till blended (do not overbeat). Turn into greased 9x9x2-inch baking pan. Bake at 425° for 25 to 30... - 33.2886

Corn Custard

Stir together the flour, salt and pepper. Toss with corn. In another bowl, beat egg slightly. Combine with milk and margarine and stir into corn mixture. Pour into round 1 qt. (1 L) casserole. Sprinkle with cereal. Bake at 325°F (165°C) for about 50 minutes... - 30.2427

Molasses Corn Bread

Stir together cereal, flour, cornmeal, sugar, baking powder, and salt. Add eggs, milk, molasses, and shortening. Beat with rotary beater just till blended; do not overheat. Turn into greased 9x9x2-inch baking pan. Bake in 425° oven for 25 to 30... - 35.7996

Blueberry Corn Bread

MAKING 1. In a large bowl, mix together the dry ingredients and toss in the blueberries, coating them well 2. In another bowl, combine eggs, maple syrup and yogurt and beat them all, adding them to the dry ingredients 3. Ina lightly greased 8"X8" baking pan,... - 37.1669

Honey Corn Bread

GETTING READY 1) Preheat the over at the temperature of 375 degrees. MAKING 2) In a bowl, combine all the dry ingredients. ... - 34.0407

Corn En Casserole

Crush 2/3 cup of the cereal; set aside. Cook green pepper and onion in 2 tablespoons hot butter in a saucepan about 5 minutes. Blend in a mixture of flour, sugar, salt, pepper, paprika, and dry mustard. Heat until bubbly. Stir in the milk and bring to... - 43.9813

Corn Casserole

Crush 3/4 cup of the cereal; set aside. Cook green pepper and onion in 2 tablespoons hot butter in a saucepan about 5 minutes.3. Blend in a mixture of flour, sugar, salt, pepper, paprika, and dry mustard. Heat until bubbly. Stir in the milk and bring to... - 41.7829

Corn Oat Waffles

In a large mixing bowl combine flour, cornmeal, oat bran, sugar, yeast, and salt. Add milk, egg whites, and cooking oil. Beat with a rotary beater or an electric mixer on medium speed about 1 minute or till thoroughly combined. Cover bowl loosely. Chill for 2... - 30.6623

Popcorn Granola

In a 12 by 15-inch roasting pan, combine honey, butter, and vanilla. Place in oven and turn heat on to 350°. Meanwhile, whirl corn in a blender or food processor until finely ground. When butter is melted, after about 5 minutes, add to pan the ground corn,... - 34.9409

Southwestern Meat Loaf

Preheat oven to 350°F. In large bowl, combine all ingredients. In 13x9-inch baking or roasting pan, shape into loaf. Bake 1 hour or until done. Let stand 10 minutes before serving. - 30.2069

Praline Ring

About 1/2 hour bejore serving: Chill 5-cup ring mold. In saucepan, boil butter with sugar just 2 minutes. Add pecans and cornflakes; with fork, toss to coat. Press lightly into mold. Refrigerate 10 minutes; unmold; fill with ice cream. - 31.554

Crispy Chicken

1. Place buttermilk in a shallow glass or ceramic dish, add chicken, turn to coat, cover and marinate in the refrigerator for 3 hours. 2. Place oat bran, corn flakes and chicken seasoning in a separate shallow dish. Place eggs in a bowl. 3. Drain chicken, dip... - 29.6033

Sweet Potato Scones

GETTING READY 1. Preheat the oven to 475°F. MAKING 2. In a large mixing bowl, combine the whole-wheat flour, unbleached flour, corn bran, cream of tartar, baking soda, cinnamon, and nutmeg. 3. Mix in the sweet potatoes and raisins. 4. Add the buttermilk and... - 47.4837

Chex No Cook Party Mix

Mix all ingredients together. Store tightly covered. - 23.6241

Traditional Chex Party Mix

MAKING 1. In a 15x10x2-inch roasting pan, melt butter in a preheated oven at 125 degrees centigrade and remove from heat. 2. Add seasoned salt, Worcestershire sauce and stir. Add corn cereal, cereal, bran cereal, wheat cereal, nuts and mix until well... - 41.5494

Munching Mix

Divide the cereals, nuts and Cheese Tid-Bits into 4 equal parts in 4 large turkey roaster pans avoiding crumbs in bottom of packages; set aside. In a saucepan, melt oleo/butter (butter for flavor and oleo or charring resistance) and add all seasonings. Stir... - 40.648

Sausage Supper Squares

1. Cook sausage slowly in a fry pan until thoroughly done and well browned. Drain well, reserving 1/4 cup drippings. 2. Sift together flour, sugar, baking powder and salt. Set aside. 3. Drain corn, reserving liquid. Add milk to liquid to measure 1 1/2 cups.... - 29.4322

Breaded Fish Filets

Breaded fish fillets is a white fish recipe made with a coating of cereals. A baked fish recipe, the breaded fish fillets is simple and easy to prepare and sided with a potato salad, it makes a nutritious meal. - 27.476

Special Hot Cakes

MAKING 1. Into a large batter bowl, sift the flour, corn meal, salt, soda and baking powder and mix in the wheat flour and bran flakes. 2. Add the eggs and buttermilk and beat with a wire whisk into a thick batter. 3. Heat a large non stick griddle or pan 4.... - 43.7484

No Bake Date Balls

1. Put the corn flakes, dates, and pecans into an electric blender or a food processor, and whirl just until well chopped. Or crush the cereal with your hands, and chop the dates and nuts with a knife. 2. In a mixing bowl, combine the cereal mixture with the... - 26.6622

Caramel Topped Mega Muffins

Preheat oven to 400°F Grease 6 large (4-inch) muffin cups. Combine butter, brown sugar and corn syrup in small saucepan over medium heat. Cook, stirring constantly, until sugar has dissolved. Bring to a boil without stirring. Pour about 2 tablespoons of... - 42.3625

Crunchy Spice Granola

Preheat oven to 350°. Spread regular oats, wheat germ, and wheat bran on a jelly-roll pan. Bake at 350° for 20 minutes, stirring occasionally. Remove from oven. Reduce oven temperature to 250°. Combine honey and next 5 ingredients in a small... - 39.82

Southwestern Meat Loaf

Preheat oven to 350 F. In large bowl, combine all ingredients. In 13x9-inch baking or roasting pan, shape into loaf. Bake 1 hour or until done. Let stand 10 minutes before serving. - 28.4161

Golden Raisin Tea Loaf

1. Very lightly oil a 1-lb/450-g loaf pan and line the bottom with waxed paper. 2. Put the bran flakes, golden raisins, sugar, and milk into a mixing bowl, cover, and let soak for at least 1 hour in the refrigerator, or until the bran flakes have softened and... - 26.9038

Coconut Date Slices

Combine dates, sugar and eggs in 10-inch skillet. Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan, about 5 minutes. Remove from heat. Stir in nuts and vanilla, then carefully stir in cereal and cool slightly. Moisten... - 35.9465

Vegetable And Rice Patties

1.Combine rice, bran, flour, onion, garlic, ginger, corn, carrot, zucchini and pine nuts. Blend together peanut butter, soy sauce, yoghurt and egg whites and add to rice mixture. 2.Shape mixture into 16 patties. Coat with breadcrumbs. Heatanon-stickfrypan and... - 36.1104

Prune And Carrot Gems

Prune and carrot gems recipe is a prune and carrot muffin recipe prepared with cooked prunes and shredded carrots. Baked with a batter of flour, wheat germ, bran, molasses, milk, sugar and eggs, the prune and carrot gems are baked and can be served as snacks. - 35.2844

Boston Brown Bread

In mixing bowl thoroughly combine all dry ingredients, then add liquid ingredients. Stir just until combined. Pour ingredients into greased glass measuring cup. Cover tightly with plastic wrap. Cook on high (9) for 5 minutes. Let sit for 5 minutes. Turn out... - 35.6019

Grandpa Craig's Pancakes

In a large bowl, stir together flour, corn-meal, rolled oats, oat bran, sugar, soda, baking powder, and salt. In another bowl, beat to blend buttermilk, sour cream, eggs, and butter. Mix liquid ingredients into dry until well blended. Heat an electric griddle... - 41.0103

Hot Sesame Wafers

Heat oven to 350°F. Combine oat bran, flour, baking powder, salt and red pepper. Add margarine and corn syrup, mixing until mixture resembles coarse crumbs. Stir in sesame seeds. Gradually add milk, mixing just until dough forms a ball. On lightly floured... - 44.4407

Barbecued Cereal Snack

Combine first 4 ingredients in a large bowl. Combine barbecue sauce and margarine; drizzle over pretzel mixture, tossing well. Add Parmesan cheese and salt; toss well. Spread cereal mixture into a 13x9x2-inch pan. Bake at 275° for 30 minutes or until crisp. - 28.554

Carrot Cake With Cream Cheese Frosting

Spray a 13 x 9 x 2-inch baking pan with non-stick coating and dust lightly with flour; set pan aside. In a large mixing bowl combine flour, sugar, oat or wheat bran, baking powder, baking soda and cinnamon. Add carrot, cooking oil, egg whites and corn... - 41.0451

Ginger Cookies

Heat oven to 350°F. Beat brown sugar, corn syrup and margarine until light and fluffy. Add egg whites; beat until well blended. Gradually add combined oat bran, flour, ginger, baking soda and cinnamon, mixing well. Shape into 1-inch balls; roll in granulated... - 48.4041

Curry Party Mix

Preheat oven to 250°F. Heat butter in large shallow roasting pan (about 15 x 10 x 2 inches) in oven until melted. Remove. Stir in seasonings. Add Chex, noodles, and raisins. Mix until all pieces are coated. Heat in oven 1 hour. Stir every 15 minutes. Spread... - 37.4248

Microwave Boston Brown Bread

MAKING 1. In a large glass microwave mixing bowl mix all the dry ingredients and then add liquid ingredients. Mix till just combined. 2. Pour the mixture into the greased glass measuring cup and cover tightly with plastic wrap. Cook covered on HIGH (9) for 5... - 35.3614

Granolabars

1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a small bowl, stir together flour, baking soda, cinnamon, and salt. 2. In a large bowl, beat oil, brown sugar, egg, and vanilla with an electric mixer on medium speed until fluffy and smooth,... - 34.1285

Pepper Cheese Bread

Lightly spray 8 x 4-inch loaf pan with vegetable oil cooking spray or oil lightly. Sprinkle sides and bottom with corn meal. In large mixer bowl, combine 1 cup flour, oat bran, sugar, pepper, yeast and baking soda. Heat water, milk and margarine until very... - 48.99

Prune And Carrot Gems

Beat eggs and sugar together and stir in molasses and oil. Add prunes, carrot, bran and wheat germ. Sift dry ingredients together. Add alternately with the milk. Oil 3 dozen medium-size muffin cups and fill 2/3 full with batter. Sprinkle with Sugar Nut... - 31.641

Light Chocolate Chip Cookies

Combine shortening, syrup, brown sugar, and vanilla in a mixing bowl, beat at medium speed of an electric mixer until blended. Add egg whites and water to corn syrup mixture, mixing well. Add flour, dry milk powder, soda, and salt to corn syrup mixture, beat... - 35.9039

Girlfriends' Gorp

MAKING 1. In a large, gallon-sized food bag or 3-quart container, tip in all the ingredients 2. Seal the container or the bag and shake the ingredients till they are well mixed 3. Store tightly till required SERVING 4. Use as required and serve as-is - 32.6091

Baked Crispy Chicken

Yummy Crispy Chicken is one of those sinfully delicious treats and I know you love it. But wouldn’t you love it better if you can have healthier and tastier baked crispy chicken? Here is a brilliant baked Crispy Chicken recipe that you will definitely... - 41.2607

Glazed Ham Raisin Balls

Thoroughly mix ground ham, ground pork, raisin bran flakes, evaporated milk, egg, onion, salt, pepper, and thyme. Shape into 8 to 10 meatballs, using about 5 cup ground meat mixture for each ball. Place in an 11x7x1 1/2-inch baking pan. Bake, uncovered, in a... - 34.3251

Cocoa Banana Bars

Heat oven to 350°F. Lightly spray 8-inch square baking pan with vegetable oil cooking spray or oil lightly. Combine oat bran, flour, granulated sugar and 1/3 cup cocoa. Add combined banana, 1/4 cup margarine, corn syrup, egg whites and vanilla; mix... - 45.8354

Giant Raisin Oat Cookies

Heat oven to 350°F. Beat sugar, corn syrup and margarine until light and fluffy. Add egg whites and orange peel; beat until well blended. Gradually add combined oat bran, flour, oats and baking soda, mixing well. Stir in raisins. Drop by scant 1/4 cups onto... - 48.3952

Herbed Italian Cocktail Mix

GETTING READY 1) Clean and dry a container with lid for storage. MAKING 2) In large bowl, combine croutons, corn nuts, cereal and bagel chips. 3) In small bowl, combine margarine, basil and onion powder; 4) Pour the margarine mix evenly over crouton... - 38.4154

Dark Caraway Bread

Measure water into a large bowl. Add 2 tsp. sugar and stir to dissolve. Sprinkle yeast over and let stand 10 minutes. Stir well. Stir in lukewarm milk, 2 tbsp. sugar, salt, caraway seeds, shortening, all-bran cereal and rye flour. Beat with a wooden spoon... - 42.5885

Cornbread

This is a brilliant Cornbread recipe. I prepare this for my family all the time! Don’t miss out on this easy Cornbread recipe. - 39.1696

Frosty Hermits

1. Measure Bran Flakes into small bowl. Add milk; let stand until moisture is absorbed. 2. Sift together flour, soda and spices. Set aside. 3. Beat butter and sugar until light and fluffy. Add eggs, vanilla and Bran Flakes mixture; beat well. Add sifted dry... - 27.8751

Casserole Cheese Bread

MAKING 1) Take a large mixing bowl and pour water into it. Stir in sugar and yeast. Set aside for a few minutes or until mixture becomes foamy. 2) Mix oil, salt and thyme together. 3) Blend all-purpose flour into yeast mixture with electric mixer at low... - 46.1759

Chocolate Chocoroons

1. Melt chocolate morsels over hot, but not boiling, water or over very low heat, stirring constantly. Remove from heat to cool slightly. 2. Add cream of tartar to egg whites; beat until foamy. Gradually add sugar, beating until very stiff. 3. Fold in cooled... - 25.7427

Crispy Snack Mix

Combine first 5 ingredients. Toss and set aside. Combine margarine and next 5 ingredients in a saucepan; cook over medium heat, stirring frequently, until margarine melts. Pour over cereal mixture. Sprinkle with cheese; toss well. Spread mixture in a 13- x 9-... - 38.5315

Cocoa Banana Bars

For Bars, heat oven to 350°F lightly spray 8-inch square baking pan with nonstick cooking spray, or oil lightly. In large bowl, combine oat bran, flour, granulated sugar and 1/3 cup cocoa. Add combined banana, 1/4 cup margarine, corn syrup, egg whites and... - 40.8996

Blueberry Muffin

Another of my Blueberry Muffin recipe,with lovely flavors of lemon & orange;rest assured you will fall in love with these blueberry muffins. - 41.4183

Easy German Pumpernickel Bread

MAKING 1. In a large mixing bowl, combine oil, molasses, lemon rind, caraway seeds, kelp, tamari and carob powder; also dissolve yeast in the potato stock 2. Add scalded milk into the mixture and , when luke warm, add yeast solution, gluten flour and a cup... - 45.7973

Halloween Delights

Cut rolled dough into shapes of pumpkins, cat faces, and crescents.(Use cooky cutters or make patterns from cardboard, place on dough, and cut out with knife.) Decorate with strips of gumdrops, small candies, or chocolate chips and bake as directed. Or bake... - 43.9485

Body Shaper Cheesecake

GETTING READY 1. Preheat the oven to 350°F (175°C). MAKING 2. To make the crust for the cheesecake, in a 9-inch (23-cm) spring form pan combine ingredients for crust and mix well. 3. Spread and press firmly on bottom and ½ inch up sides of the pan.... - 47.5938

Orange Crispy

Crush cereal. Sift flour once, measure,, add baking powder and salt, and sift again. Add orange rind to shorteningr and cream thoroughly. Add sugar gradually and cream together until light and fluffy. Add egg and beat thoroughly. Then blend in milk and orange... - 43.5617

Chocolate-oat Granola

In a large bowl, mix oats, wheat germ, cereal and corn-meal. In a saucepan over medium heat, cook peanut butter and honey until smooth and thin, about 5-8 minutes. Pour over oat mixture, stirring to coat evenly. Place in two greased 13-in.x 9-in.x 2-in.baking... - 35.0592

Cheesy Chive Biscuits

Combine first 6 ingredients in a large bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add cottage cheese and egg whites, stirring just until dry ingredients are moistened. Sprinkle 1 tablespoon flour evenly over work... - 36.1657

Moist Banana Bread

Combine molasses and oil in a large mixing bowl. Dissolve the baking soda in the yogurt and add with eggs to molasses mixture. Add remaining ingredients and stir until combined. Place batter in a lightly greased 8 1/2 X 4 1/2-inch (22 X 11-cm) bread pan. Bake... - 39.9309

Fruity Muffins

GETTING READY 1) Preheat the oven to 400°F/200°C. 2) In a deep patty tin, place 10 paper muffin cases. MAKING 3) Sift the flour and baking powder into a large bowl, adding any bran that remains in the sifter. 4) Add apricots and sugar. 5) .Make a well... - 45.9627

Crunchy Snack Mix

GETTING READY 1.Preheat oven to 300 degrees F. MAKING 2.In a large bowl, mix together the first 5 ingredients. 3.Blend well margarine and Worcestershire sauce. 4. Pour over popcorn mixture. 5. Toss well. 6.Add in garlic salt and onion powder and toss... - 47.49

Beatrice's Basic Muffin

GETTING READY: 1) The oven is preheated to 350 degrees C. 2) Muffin tins are greased and kept aside. MAKING: 3) Egg whites are beaten till they peak and set aside. 4) The group 1 ingredients are mixed in a large bowl. 5) Group 3 ingredients are blended well... - 45.1757

Pumpernickel Cloverleaf Rolls

Combine flour and rye flour. Mix 1 cup flour mixture, salt, bran cereal, cornmeal and yeast thor- oughly in a large bowl. Combine 1 3/4 cups water, molasses, chocolate and 1 tablespoon margarine in saucepan. Heat over low heat until liquids are... - 42.9648

Hearty Whole Wheat Loaf

1. Combine 3 cups of the whole-wheat flour, the rye flour, bran and wheat germ in a large bowl. 2. Transfer 3 cups of this mixture to a second large bowl and stir in the yeast and salt. 3. In a small saucepan combine the milk, oil, molasses and 1 cup of... - 44.3867

Healthy Rye Pumpernickel Bread

MAKING 1)Dissolve active dry yeast in lukewarm potato stock. 2)In a large mixing bowl, mix oil, lemon rind, molasses, caraway seeds, tamari, kelp and carob powder. 3)Heat milk and add to mixing bowl ingredients and mix well. 4)Add gluten flour, 1 cup of whole... - 48.6936

Breakfast Spice Cake With Streusel Topping

GETTING READY 1. Preheat oven to 350° F. 2. In a large mixing bowl, mix together the cake dry ingredients. 3. In a small bowl, beat egg and add oil, buttermilk and molasses; beat again. 4. Stir in raisins with the dry ingredients until they are coated. 5.... - 48.9117

Pasta With Curried Chicken

Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409

Banana Bread

GETTING READY 1. Lightly oil an 8 1/2 –inch X 4 1/2-inch (22cm X 11-cm) bread pan 2. Preheat the oven to 350°F (175°C.) MAKING 3. In a large mixing bowl, combine first 5 ingredients and whisk with a wire whisk until well blended. 4. Add... - 47.5846

Rib Roast And Red Wine

Pat the roast dry with absorbent paper. Mix the flour and paprika and spread on waxed paper. Roll the meat in the flour mixture to cover completely. Preheat a browning dish (Corning) or a caque-lon (Panasonic) 7 minutes at HIGH. Place the but-ter in the hot... - 41.3969

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