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Cool Drink Recipes
Enjoy our collection of cool drink recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cool drink recipes.
SL: 939
Cool And Refreshing Breeze Summertime Drink
Looking for a light and refreshing drink that is seriously summer? Then this cool breeze summertime drink is what you need to beat the heat and get yourself cooling. This refreshing summer drink is ideal for last minute al fresco dining. Stream the video... - 116.409
Cool Yogurt Drink
In blender combine all ingredients except garnish.
Cover.
Process until smooth.
Garnish with fresh mint, if desired. - 30.4277
The Cool Caribbean Sunset
Whenever you wish to enjoy the true flavors of Caribbean, no matter where you are, opt for this cool cocktail. This true blue tropical cocktail has a smooth profile and comes with a nice refreshing taste. This gin base drink is indeed a total treat for the... - 95.6111
Uber Cool Red Manhattan
This uber cool red Manhattan a spin on the old classic cocktail. With whiskey: black cherry bourbon as its backbone, this drink boasts of fine oak flavor and irresistible sweetness that's hard to find in any other cocktail. Follow this recipe and try it in... - 91.5379
Ice Cool Cocktail
What better way to cool yourself on a blistering hot day than with an ice cocktail? A total win-win summer drink, this cocktail is a cinch to build up. All you need is a handful of ingredients and you are good to go. For inspiration, stream the video. - 90.7735
Cool Green Iguana
What happens when you cross a midouri sour with margarita? Simple, you get green iguana. This bright green cocktail is blend of sweet-sour notes and is perfect for pre- or post-meal. And yes, don’t forget to rim the glass with salt before serving. Stream... - 99.3255
Saint Patrick's Day Cocktail: Coole Irish Islander
With St Patrick's Day being so popular with everyone, its only traditional that Derrick prepare one or two wonderful new cocktails for us to try out. In this video, he debuts a wonderful twist on the classic cocktail by turning it green. Take a look at the... -
Saint Patrick's Day Cocktail: Coole Irish Islander
With St Patrick's Day being so popular with everyone, its only traditional that Derrick prepare one or two wonderful new cocktails for us to try out. In this video, he debuts a wonderful twist on the classic cocktail by turning it green. Take a look at the... -
Cool Juice
Juice the strawberries, melon flesh and cucumber. - 22.4687
Cool Blue Lagoon Cocktail
This is the perfect summer cocktail featuring blue Curaçao. It looks so cool, it refreshes you even before you take a sip! This simple and elegant tropical drink is a mix of Vodka, Blue Curacao and lemonade. Expanding your horizons and trying this... - 103.594
Cool Raspberry Banana Cola Shake
Rich and delicious shakes are cool on hot sunny days or during summer. Check out Chef Garry showing how to make Raspberry Banana Cola Shake in a simple and easy way. Nice pink drink to beat the heat out! - 109.754
Cool Rum Keg
Whether you need intense flavored drink with hints of fruit and smooth finish, you need a keg of this rum cocktail. A boozy mix of light rum, dark rum, apricot brandy, passion fruit syrup, pineapple juice and sweet/sour mix, this drink is truly hard to pass.... - 100.385
Cool Strawberry Banana Shake
For all the would-be-moms, it is really difficult to find out the perfect healthy snack options. This strawberry banana shake is a great choice of snack, particularly for the pregnant women. It is loaded with vitamins and minerals. Preparation takes just 5... - 98.6315
Strawberry Parfait Drink
Sweet treats or drinks made of fruits are healthy and energizing and here is a recipe to make one. Check out Sarah making Strawberry Parfait by blending strawberries, cool whip and oats. Energizing and healthy drink indeed! - 93.9523
How To Drink Vinegar Everyday
Many people know of the health benefits of using Vinegar on a daily basis. The problem is in drinking vinegar. This recipe is a very pleasant and healthy way to drink vinegar on a daily basis. - 25.0545
Peachy Cooler
Combine milk, yogurt, peaches and almond ex-tract in blender until smooth.
Serve in chilled glasses. - 22.6128
Boysenberry Frappe
Combine yogurt, milk and strawberries in blender until smooth.
Serve in chilled glasses.
Garnish with strawberry slices. - 21.897
Date Almond Milkshake
Here is a great recipe for the hot summmer .This is a yummy drink with dates and almounds and goodness of milk in it. its an all season drink .Quite filling and even healthy at the same time.So can be a complete diet for a kid. - 40.357
Mocha Frappe
Mix ingredients thoroughly in blender.
Pour into a tall glass. - 23.0509
Tropical Shake
The tropical shake is a fruity summer drink prepared with pina colada flavored yogurt and pineapple slices. Blened together, the tropical shake is garnished with pineapple slices and served chilled. - 23.3642
Citrus Shake
The citrus shake is a tangy and orangy drink made with pineapple orange flavored yogurt and vanilla ice cream. Blended together, the citrus shake is thinned with and further flavored with orange or pineapple juice. - 21.1301
Raspberry-cranberry Punch
Combine all ingredients except orange slices in blender; process until completely liquified.
Strain into cups.
Garnish with orange slices. - 24.8471
Strawberry Fizz
Place yogurt and strawberries in blender, cover and process until smooth.
Reduce speed; add Perrier water.
Garnish with a fresh strawberry. - 22.8605
Cocoa Blizzard
Combine juice, yogurt and cream of coconut in blender; blend at medium speed for 30 seconds.
Pour into 2 glasses; add club soda and ice cubes. - 21.8526
Strawberry Shake
The strawberry shake is a cool drink prepared with strawberry flavored yogurt and vanilla ice cream. Blended together with whipped cream and milk, the strawberry shake is rich and creamy and is garnished with fresh strawberries. - 28.7933
Raspberry Cooler
This raspberry cooler is referhing and chilled drink that can be served in the summer. Made with raspberry flavored yogurt, the raspberry cooler has pineapple juice and cream of coconut in it.blended together it is garnsihed with shredded coconut and is best... - 25.8749
Citrus Delight
The citrus delight is prepared with lemon flaovred yogurt and orange juice. Blended together with fresh peaches and cooled with ice, the citrus cooler is garnished with orange slices and served chilled. - 24.6225
Creamy Cranberry Float
The creamy cranberry float is prepared with orange flavored yogurt and cranberry apple juice. Blended together with vanilla ice cream, the cranberry apple float is garnished with orange peel twists and served chilled. - 24.9063
Apple Yogurt Shake
the apple yogurt shake is made with plain yogurt and flavored with apples juice and apple pices. With added honey and lemon juice, the apple yogurt shake is blended with dates and is best served chilled. - 28.1668
Ice Bombe
1. Chill 1-quart mold in freezer. Soften vanilla ice milk slightly; pack tightly into mold. Freeze until firm, about 1 hour.
2. Soften strawberry ice milk slightly; pack on top of vanilla ice milk. Freeze for 1 hour.
3. Repeat with chocolate ice milk. Freeze... - 20.9328
Sherbet Shake
Mix ingredients in blender until smooth and frothy. - 19.0501
Holiday Frost
The holiday frost is a festive alcoholic fruit drink made with brandy, peaches and rum along with yogurt. Blended together, the holiday frost is best served chilled with a sprinkling of nutmeg. - 27.0324
Spicy Tomato Quencher
Combine tomato juice, yogurt, Worcestershire sauce, lemon juice, Tabasco sauce, celery salt and pepper in a blender; cover and blend on medium speed about 2 minutes until smooth.
Pour into 4 tall glasses over ice.
Garnish with lime slices. - 24.9152
Cranberry Milk Ice
1. In electric blender, blend 1 cup of the crushed ice, the cranberry juice, orange juice and dry milk powder at high speed until smooth, about 30 seconds.
2. Add remaining 1 cup crushed ice and blend until thick and smooth, about 30 seconds longer.
3. Pour 1... - 22.7202
Grape Slush
In electric blender, blend all ingredients at high speed for 5 seconds.
Pour mixture into 8 x 8 x 2-inch metal pan; freeze until firm, about 1 to 1 1/2 hours. - 22.5969
Orange Pineapple Slush
1. In electric blender, blend 1 cup of the crushed ice, the un-drained crushed pineapple, orange juice, water and dry milk powder at high speed until smooth, about 30 seconds.
2. Add remaining crushed ice and blend until thick and smooth, about 30 seconds... - 25.0187
Raspberry Sherbet
1. Sprinkle gelatin over cold water in small saucepan; let stand for 5 minutes to soften. Place over low heat just until gelatin is dissolved.
2. In electric blender, blend raspberries at high speed until smooth, about 10 to 15 seconds. Add dissolved gelatin;... - 22.9424
Mint And Ginger Cup
Put the chopped mint leaves into a bowl.
Thinly pare the lemons and simmer the rind for 5 minutes in 2 teacups of water.
Strain and add the sugar, lemon juice and pour over the mint.
Leave for 1 to 2 hours, then add the ginger-ale or beer.
Pour into the bowl... - 32.6021
Signature Cocktails
Cocktail lovers who like to indulge in a range of drinks here are four cocktails. Watch Susan Doherty mixing four signature cocktails with different base flavors. Make these sizzling cocktails over parties rock on! - 132.045
Vanilla Shake With Chartreuse
Blend first 3 ingredients in blender or food processor until smooth.
Pour into glass; garnish with cherry on toothpick. - 19.1862
Daiquiri
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY for a few seconds.
Strain into cocktail glasses - 21.2023
Mint Cooler
Dissolve jelly in water over low heat.
Cool.
Add juices.
Half mix and half ginger ale over ice is a very refreshing summer drink or the mix is great with gin. - 22.5828
White Port Granite
Drop ice cubes, one at a time, into a food processor or blender, following manufacturer's directions.
When ice is finely ground, add wine, lemon juice, and sugar.
Process until ice is in small crystals.
Immediately spoon into stemmed glasses, garnish with... - 22.5128
Orange Tea Punch
In pitcher, combine tea, orange juice and sugar; stir until sugar dissolves.
Chill.
Just before serving, pour tea mixture into large punch bowl; add scoops of sherbet and ginger ale. - 27.866
Pineapple Banana Smooth
1. In electric blender, blend all ingredients at high speed until thick and smooth, about 30 to 45 seconds.
2. Pour 1 cup mixture into each of four 8-ounce serving glasses. - 24.1395
Blended Mango And Gin
If you enjoy fruit with alcohol, then this is a great option! Here is a video that presents a wonderful combination of mango and gin…blended together with ice, to transform into a refreshing smoothie! Watch this, make it, and sit back with a nice tall glass... - 83.2272
Creamy Mango Fool
Looking for a great way to stay cool this summer? Just indulge in this super cool Mango Fool! - 28.0415
Creme De Menthe Pickup
This Creme De Menthe Pickup is a delectable drink, which really takes in a blend of all the desirable. Give this true tropical cooler a try and this Creme De Menthe Pickup is sure gonna be in your hot list for all the parties! - 31.6852
Tea Punch
Put the lemon rind and sugar in a large bowl and crush together with the back of a spoon.
Pour in the tea and stir until the sugar has dissolved.
Cool, then strain into a large serving bowl.
Stir in the rum and brandy.
If you wish to dilute the punch, stir in... - 26.6274
Fennel Flavored Tomato Juice Cocktail
Tomato Juice Cocktail has all that it takes to refresh me on a sunny day. Taste it and you will agree with me that this Tomato Juice Cocktail is simply delicious. Interesting and good at the same time. - 32.6167
Tomato Zinger
1. Combine tomato juice, horseradish, and Tabasco sauce.
2. Pour into glasses with ice.
3. Garnish with lemon slices. - 24.2419
Mimosa
1. In electric blender, blend crushed ice, ice milk and orange juice at high speed for 5 seconds.
2. Pour 3/4 cup mixture into each of four 8-ounce serving glasses, adding approximately 1/4 cup ginger ale to each. - 19.6958
Raisin Parfait
1. Melt diet margarine in small saucepan over low heat; stir in flour. Slowly blend in water; bring to boiling point, stirring constantly. Add golden raisins, sugar replacement, lemon rind and salt. Simmer, covered, for 15 minutes; keep warm.
2. Spoon 1/3 cup... - 25.1996
Frosty-fruit Cooler
In punch bowl or large container (2 at.) combine apricot nectar and pineapple juice.
Just before serving, add chilled ginger ale.
Float scoops of sherbet on top.
Serve immediately
TIPS: For individual servings, place a scoop of sherbet in each glass.
Fill... - 28.9436
Ambrosia Parfait
1. In electric blender, blend drained oranges and apricots at high speed for 5 seconds.
2. Spoon 1 teaspoon mixture into each of 4 small parfait glasses. Fill each glass with 1/3 cup ice milk; top each with one-fourth of remaining fruit mixture and sprinkle... - 22.5925
Coconut Sherbet
Cook the sugar and water until sugar melts; let cool.
Stir the sugar syrup into the coconut milk; add the almond extract.
Pour into freezing tray.
Freeze, with freezer or freezing compartment set at coldest point, until sides are mushy.
Remove from trays and... - 32.7137
Grape Juice
Blend the grapes in the blender
Add water and sugar and blend one more time and strain the juice
The juice is ready serve chilled - 29.9384
Mango Lassi
This mango lassi is a delicious combination of mango, yogurt, milk and a variety of other ingredients. A nice twist to the popular Indian drink, this is absolutely refreshing. - 36.1144
Red Rose Water Cordial
Mix the food colouring with the Atter syrup, pour into a bottle with an airtight lid and store in the refrigerator.
Dilute 2 tablespoons of syrup in a glass of iced water and serve as a cold cordial drink. - 17.2422
Party Scotch Eggs
Drain Scotch eggs on crumpled kitchen paper and leave to cool.
Cut the eggs carefully in half.
Scoop out the yolks and pound with mayonnaise, cream or white sauce.
Add the ham, celery or cheese and season to taste.
Re-fill cases.
Sprinkle the top with paprika... - 39.6871
Coffee Frappe
1. Combine instant coffee and cinnamon sticks in a 4-cup measure; add hot water and aromatic bitters. Sweeten to taste with the granulated sugar; cool.
2. When ready to serve, beat cream with 10X sugar until stiff in a small bowl.
3. Pour cooled coffee... - 32.0306
Orange Almond Turkish Delight
GETTING READY
1. Take an 8 x 8 in cake pan and line the bottom and sides with waxed paper.
2. Use arrowroot flour to sprinkle the bottom.
MAKING
3. Into a saucepan add the orange juice freshly squeezed from oranges followed by adding the almonds and honey.
4.... - 42.1847
Raspberry Sparkle
MAKING
1. In a pitcher, dissolve the gelatin in hot water, add cold water and lime juice to it
2. Pour it over ice cubes in four tall glasses
SERVING
3. Garnish with lime wedges on kebab sticks and serve - 30.7161
Ambrosia Medley
Prepare fruits and combine.
Arrange fruit and coconut in layers in serving dish or individual serving dishes; sprinkle each layer with powdered sugar.
Sprinkle coconut on top; drizzle with orange juice.
Chill until served.
TIP:
Use this idea with other fruit... - 28.7506
Orange And Strawberry Punch
Squeeze the juice from the oranges and lemons.
Dissolve the sugar in the fruit juice and chill.
Add the soda.
Decorate with strawberries and orange slices and serve. - 32.3987
Pina Colada
Assemble Blender.
Put all ingredients into blender container.
Cover and process at LIQUEFY until ice cubes are crushed.
Pour over ice; garnish with a cherry and pineapple slice. - 23.563
Peach Granite
MAKING
1) In a pan with the boiling water, place the peaches for 30 seconds. Drain and refresh under cold running water. Then halve, peel and pare the peaches.
2) In a large saucepan, combine the rose wine, sugar, cinnamon and water, allow to boil. Add... - 41.1917
Orange And Pineapple Cup
Mix the lemon, orange and pineapple juices.
Slice the rinds of lemon and orange and boil in 1 teacup of water for 5 minutes. Cool.
Add the boiled rinds to the mixed juice. Add sugar and soda water as desired.
Serve with segments of oranges and crushed ice. - 31.0433
Mint Julep
Chill the ginger-ale bottles.
Place the mint leaves in a bowl, keeping aside a few for decoration.
Add the lemon squash and 10 to 12 glasses of water and chill.
Just before serving, add the chilled ginger-ale.
Garnish with the balance mint leaves and... - 28.7531
Devil's Desire
blend the icecream, chocolate syrup and pour in lined glass. garsnish with chocochips. serve and just enjoy. - 18.7093
Luau Refresher
In punch bowl or other large container (5 at.), combine all ingredients except club soda; mix well.
Just before serving, add club soda and ice cubes, mixing well.
TIPS:
Rum vodka, gin or dry sherry may be added for a liquor punch, using about 1/2 to 1... - 31.0698
Raspberry Cup
Chill the raspberry bottles.
Mix the fruit and the mint leaves. Leave for 1 hour.
In each glass, put 2 tablespoons of fruit and fill up with raspberry.
Top with the lemon slices and crushed ice and serve.
Note: If you like, you can add 1 teaspoon of lemon... - 32.4683
Fiji Iced Tea
Combine ice, iced tea, coconut syrup, cream or half-and-half in a cocktail shaker or a jar with a lid. Shake until cold and frothy.
Pour into a tall iced tea glass. - 24.3371
Homemade Thai Iced Tea
Why to spend a lot of money on Thai iced tea when it can be made at home easily? Especially when you are a large family, a 2 USD Thai iced tea can pinch your pocket. Therefore, Chef Marie prefers homemade Thai iced Tea for her entire family. Its turns out... - 128.861
Indian Aam Lassi
A glass of chilled mango shake or aam lassi is the ultimate refreshment for any hectic summer day. The fresh flavor of ripe mango makes it more attractive. Watch the video to learn the easy process to make this special Indian beverage. - 102.856
Fresh Lemon Drink
Put the lemon cubes in a large stoneware jug, add the sugar and pour over the boiling water.
Leave for 20 minutes, then strain.
Add the mint, lemon slices and ice cubes.
Allow the ice to cool the drink before serving. - 25.7757
Hot Champurrado Drink
Hot chocolate are loved by one and all. Mexican hot chocolate with delectable flavor can set your mood right. The best thing is that this easy recipe can be prepared at home with right directions by Maria. Relish this dish today! - 97.7771
Mango Drink
If using a fresh mango, peel and remove the flesh from the pit; cut mango into small pieces.
In a blender, add yogurt, lemon juice, mango pulp, water, and honey or sugar. Blend approximately 2 to 3 minutes or until you see a little forming in the mixture.... - 33.3038
Ambrosia (iced Fruit Drinks)
Combine the sugar and water and simmer 5 min.
Cool.
Meanwhile combine the orange juice, grapefruit juice, lemon juice, pineapple juice, maraschino cherries, chopped pineapple and coconut.
Add the sugar sirup, chill and serve.
This recipe makes about 3 pts. - 30.6272
Refreshing Holiday Drinks With Ice Balls
Spread cheer this holiday season with Betty's soul-satisfying holiday drink. Perfect for holiday get-togethers or formal entertaining, this refreshing drink is a breeze to stir up. It's so good and luscious that it's likely to become the holiday favorite... - 105.896
Glenwood Plantation Mint Tea Drink
Let sugar and water come to a boil.
Mix with lemon juice.
Pour hot strong tea over mint leaves.
Let stand until cool.
Strain and pour into syrup and lemon juice mixture.
Pour into glasses half-filled with finely crushed ice, decorate with mint, and serve at... - 28.273
Raw Banana And Coconut Drink
Wake up to a tasty treat with this banana and coconut smoothie recipe. Tali presents a raw vegan banana and coconut treat that is a breeze to blends and comes packed with all the important nutrients required to jump-start your day. It's so simple that you... - 94.0022
Ginger Drink (boiled)
Hunting for the special recipe for that special occasion - try out this Boiled Ginger Drink , one of the tastiest drinks to be found. Enjoy this Ginger Drink as you take every sip and swollow every gulp. - 39.2352
Roselle Juice - Hibiscus Flower Drink
Roselle juice also called Bissap juice is a well known drink in Africa, especially in West Africa. From Senegal to Guinea Bissap is sold on every busy street. However, this drink is not only popular in Africa, because I’ve found out that many Asian... - 34.0127
Drinking Vinegars
Makes 1 1/2 to 2 quarts, depending on fruit used.
These measurements can be played with quite liberally, as some fruits contain more natural sugars. - 29.8243
Sugar Syrup For Drinks
When making cups and punches, it is often more convenient to add the sugar in the form of a syrup, which dissolves more readily. Put the sugar in a saucepan with the water and dissolve it slowly. Bring it to the boil and boil to 105°C/220°F. Cool and... - 13.5205
Chocolate Syrup For Drinks
In a saucepan mix together cocoa, sugar, and hot water.
Add corn syrup.
Boil 3 minutes, stirring.
Add vanilla.
Cool.
Store in jar in refrigerator. - 28.0719
Dixie Sparkle Drink
MAKING
1) In a saucepan, mix together the sugar and the water
2) Bring to a boil and to dissolve the sugar
3) Cook for 5 minutes and then cool to room temperature
4) In the saucepan, combine the sugar syrup, bananas, lemon juice and the orange juice and the... - 39.4619
Orange Or Lemon Drink
MAKING
1) Clean and rinse the fruit well.
2) Over a bowl, grate off the yellow skin.
3) In a jug, place the yellow rind, stream in the boiling water or to the rind.
4) Over a small bowl, squeeze all the juice from the fruit.
5) Stir in the juice to the jug,... - 32.3686
Blackberry Drink
This Blackberry Smoothie is a great drink to beat the heat.Healthy & low on fat, it is one of the best smoothies that I have ever tasted or made.Blackberries taste really nice when mixed with milk. - 31.0722
Fruited Oat Breakfast Drink
MAKING
1. In a blender jar with stirring blades, put together milk, oats, sugar and vanilla; process for 3-4 seconds until well mixed.
2. Add fruits and process for another 4-6 seconds until well mixed.
SERVING
3. Immediately serve Fruited Oat Breakfast... - 33.4574
Crispy Biscuits For Drinks
Lightly grease several large baking-sheets.
If you have a food processor, place the flour and butter in the bowl and process until crumbs are formed.
Add the sugar and almonds and mix for a few seconds, then add the egg yolk and spirit and process for just... - 40.2129
Tantalizing Toblerone Cocktail
Missing Swiss chocolate bar? Now, you can make Toblerone cocktail with just few ingredients. The drink is the perfect blend of bailey's, Kahlua and Frangelico in cream. Enjoy!!! -
Ginger-ale Ice
Mix all the ingredients and freeze in ice cube trays.
Variations: Cubes can be made with other soft drinks e.g. lemonade, Coca Cola etc. in the same way. - 27.6804
Homemade Lemonade
Homemade Lemonade is just another one of my favorite drinks. This awesome recipe is an easy and great way to create Homemade Lemonade. If you are looking forward to a refreshing drink, go for this! - 27.5593
Sangria Blanco With Fresh Fruit
In a small saucepan over moderate heat, bring 1 cup water and sugar to a boil.
Simmer 5 minutes, or until the sugar is dissolved.
Cool to room temperature.
Stir sugar syrup, wine, liqueur, lemon, lime and orange slices together.
Cover and refrigerate until... - 36.4305
Pineappleade
Remove crown from pineapple.
Cut off the peel.
Halve pineapple; cut out core.
Finely chop pineapple (should have about 3 cups).
Place chopped pineapple in a 2-quart saucepan.
Add water and sugar.
Bring to boiling; reduce heat.
Cover and simmer for 15... - 37.9132
Pineapple Mint Splash
Pineapple mint splash is a cool and minty drink made with fresh pineapples combined with oranges and mint. The pineppale mint splash is a sharply flavored drink that is guaranteed to refresh on any hot and sunny day. - 26.3206
Mock Claret Cup
Boil cinnamon, lemon-rinds and orange-rinds in the water for ten minutes.
Strain, and when cool add other ingredients including the juice of the lemons and oranges. - 26.7952
Sangria
Come summer and I try out a whole lot of different drinks and Sangria is one among them. Sangria is a wonderful drink which can cool you down in summer. - 23.0074
Citrus Sparkle
Citrus sparkle is a cool and tangy orange and lime drink that is a real refresher on hot summer days. Made with carbonated water along with fresh fruits, this drink is best served chilled with ice. - 33.0032
Pineapple Orangeade
Add the juicy parts of the pineapple, shredded, to the orange-juice.
Pour the water over the fruit and sweeten to taste.
Cover and set aside to cool.
Strain and serve iced.
Blood oranges will give the mixture an attractive pink color. - 24.9867
Mrs. Randolph's Frozen Lemonade
Combine the sugar and water in a saucepan.
Bring to a boil and boil, uncovered, for 5 minutes.
Remove from the heat.
Add the corn syrup, frozen lemonade concentrate, and grated lemon rind.
Cool completely.
Strain the mixture into the freezer container of an... - 29.6488
Coffee Tapioca
This Coffee Tapioca is a fabulous summer afternoon drink ! Chilll out with this irresistibly delicious beverage and tell me if you liked it ! Your suggestions for the Coffee Tapioca are always welcome ! - 34.1999
Cranberry Fizz
1 ln a medium-size saucepan, bring the cranberries, orange zest, water, orange juice, sugar, ginger, and vanilla bean to a boil overhigh heat
Lower the heat, cover, and simmer for 10 minutes or until the berries are soft.
2 Strain the mixture over a... - 36.8471
Soy Milk
Blend the soaked beans (about 2 cups after soaking) with 1 quart water.
Strain through cheesecloth into a saucepan.
Bring the liquid to a boil.
Remove from heat immediately.
Cool and strain again. - 27.8335
Teddy's Toddies
GETTING READY
1) Use a 2-quart saucepan, combine sugar and water.
MAKING
2) Place the saucepan over medium-low heat to dissolve the sugar.
3) Allow the mixture to cool down thoroughly.
4) Pour in rum and lime juice to stir.
SERVING
5) Pour the drink over... - 32.762
Farm Boys Cocktail
Wash the raisins in hot water and drain.
Place the sugar and water in a saucepan and heat, stirring, until the sugar is dissolved.
Add the cinnamon stick and raisins and cook over very low heat until the raisins are plump.
Remove the raisins with a slotted... - 35.0205
Currant Lemonade
Cook the sugar with the currants until the fruit is soft.
Add the water, strain and cool.
Allow one-half lemon and one half glass of currant sirup for each serving.
Fill glasses with ice and water. - 23.3075
Mixed Fruit Punch
Boil water and sugar ten minutes.
Cool and add other ingredients and let stand one hour.
Add chilled water and serve with chipped ice. - 28.6148
Frosty Cola Apric Ade
Mix sugar and water; stir over low heat until sugar is dissolved.
Cover, bring to boiling, and boil 5 minutes.
Cool.
Blend the apricot nectar, lime juice, orange juice, and the cooled syrup.
Chill thoroughly.
When ready to serve, pour fruit juice mixture into... - 33.748
Spiced Spritzers
Combine wine and spices in a saucepan, cook over medium heat until hot. (Do not boil.)
Remove from heat; cool.
Cover and chill at least 4 hours.
Remove spices, and stir in gingerale just before serving.
Serve over ice, and place a lime slice in each glass,... - 26.8618
Cider Ice
In saucepan, combine cider and sugar; simmer 5 minutes.
Cool.
Add orange and lemon juices.
Pour into 4-cup refrigerator tray.
Freeze until firm.
Break ice into chunks with spoon.
Turn into chilled mixer bowl and beat until fluffy.
Return to refrigerator tray;... - 34.2886
Microwave Hot Chocolate
POUR milk into 2-quart microwavable bowl.
Add pudding mix.
Beat with wire whisk until well blended.
Microwave on HIGH 5 minutes; whisk again.
Pour into mugs.
Top with whipped topping and garnish with Chocolate Curls, if desired. - 27.4791
Age Of Innocence Cup
1. When the tea has cooled to room temperature, pour into a punch bowl. Add the remaining ingredients except the ginger ale and sugar syrup. - 23.2033
Age Of Innocence Cup
1. When the tea has cooled to room temperature, pour into a punch bowl. Add the remaining ingredients except the ginger ale and sugar syrup.
2. Just before serving, add a block of ice to the bowl and pour in the ginger ale. Sweeten to taste with sugar syrup. - 29.9462
Italian Strawberry Water Ice
This Italian Strawberry Water Ice tastes too good ! I love this summer cooler very much ! Try this fruity chilled drink . Your suggestions for this Italian Strawberry Water Ice are welcome ! - 31.6208
Home Style Lemonade
Home style lemonade is a homemade lemonade recipe. Refreshing and tangy, it is great on a hot summer day. Chilled and sweetened to taste, it is a welcome drink in the heat. - 30.1552
Sparkling Golden Cooler
Combine sugar and water in a saucepan; stir over low heat until sugar is dissolved.
Increase heat and bring to boiling; boil 3 minutes.
Cool.
Meanwhile, extract the juice from oranges, lemon, and lime.
Put juice into an electric blender container with the... - 38.4276
Mint Sorbet
Mint Sorbet can be presented in a very great way. And guests who are awestruck by the presentation will be even more awestruck by its taste. Try it today! - 27.6433
Chilled Pineapple Punch
In saucepan combine water, cinnamon, and cloves.
Cover and simmer 15 minutes; strain into a large pitcher.
Cool.
Add sweetener and fruit juices; chill.
Just before serving, pour into large punch bowl; slowly pour in lemon-lime carbonated beverage. - 32.4827
Old Fashioned Orangeade
1. Gently boil sugar, 1 cup water, lemon and orange rinds in a small saucepan 8 to 10 minutes until sugar dissolves and mixture is syrupy; remove rinds and cool syrup to room temperature.
2. Pour syrup into a large pitcher, add remaining ingredients and mix... - 27.661
Spiced Cranberry Shrub
Spiced cranberry shrub is a spiced fruit drink. Prepared with seltzer water, apple juice and cranberry juice cocktail, the spiced cranberry shrub is flavored with lemon peel and served chilled. Great for a summer day! - 31.1224
Indian Rock's Cranberry Sorbet
Indian Rock's Cranberry Sorbet is a yummy tasty fruit drink. I would give this Indian Rock's Cranberry Sorbet drink a 10 if I were to rate it. Tastes awesome! - 31.4636
Viennese Chocolate
I got this Viennese Chocolate recipe from somewhere I don't remember and I am so glad I tried it out. Drink chocolate the Vienna-style with this Viennese Chocolate recipe. Soothes your palate! - 33.1495
Peach Sherbet
This Peach Sherbet is a desire ! I love to have this creamy wined fruit drink on a hot summer afternoon. Try this Peach Sherbet and let me know if you like it ! - 36.6431
Citrus Gin Jingle
Pour the lemon syrup and bitters into an Old Fashioned glass and stir with a bar spoon. Add ice, pour in gin, and then stir. Optional: Garnish with a lemon wedge
Directions for Lemon Syrup
Bring water, sugar, and zest to a boil. Remove from heat and let... - 25.4989
Glogg For A Crowd
MAKING
1) In a large pan, combine all the ingredients together, except orange juice and ginger ale.
2) Bring the mixture to a boil, then turn off the heat and allow to cool.
3) Cover the pan and refrigerator overnight.
4) Just before serving, reheat the... - 44.3755
The Twelvemonth Summer
MAKING
1) Avoid crushing fruit, but if you are using a tough-skinned fruit, like damsons or sloes, either prick them or cut into slices.
2) For strawberries,cut into halves.
3) For peaches, leave the skins intact, but halve and pit them.
4) In a clean jar... - 35.2523
Raspberry Coulis
GETTING READY
1. Drain the raspberries of the syrup.
MAKING
2. In a food processor or a blender, puree the berries.
3. Push the puree through a sieve and return the strained puree to the blender or processor.
4. Add the sugar, and blend or process till the... - 38.6228
Slush
Slush is a cool and icy drink that is best enjoyed in summer. Made with fruit sherbet and ginger ale combined with pineapple juice and chilled, the slush is easy prepare and serve. - 22.1213
Lemonade Syrup Base
In medium saucepan, combine sugar and water.
Over low heat, cook until sugar dissolves, stirring occasionally;
Cool.
Store covered in refrigerator. - 21.4593
Parrot Punch
The parrot punch is a cool lime drink made with lime sherbet and lemonade concentrate. Served chilled with scoops of additional sherbet for garnish, the parrot punch is a versatile drink that can be mixed with sherbets of different flavors if desired to... - 29.6235
Golden Tomato Juice
1. Put tomatoes, onions, parsley, celery, and salt in a large kettle. Bring to a boil and simmer until the tomatoes are soft.
2. Press the tomatoes through a food mill. Heat to boiling and pour into clean, sterilized canning jars. Process in a water bath for... - 18.3335
Lemonade
Mix the sugar and 1 cup water in a saucepan.
Stir over low heat until sugar is dissolved.
Increase heat, cover, and boil 5 minutes.
Remove from heat; cool.
Mix the cold water and lemon juice with the cooled syrup.
Pour over chipped ice or ice cubes in tall... - 28.6861
Purple Plum Cooler
Combine plum juice and sugar in a saucepan.
Set over low heat and stir until sugar is dissolved; increase heat and simmer 10 minutes.
Remove from heat and stir in vinegar.
Cool; chill thoroughly. - 27.0086
Pineapple Mint Iced Tea
1. Combine boiling water and tea bags. Cover and steep 7 minutes. Remove tea bags, squeezing gently. Combine tea, pineapple juice concentrate, and sugar in a large pitcher; cool slightly - 17.4232
Tangy Cider Punch
Tangy Cider Punch has a fabulous taste. The orange juice and lemon juice gives the Tangy Cider Punch a mouth-watering taste. Tangy Cider Punch is inspired by restaurants across the world. Must catch it. - 21.4901
Kachiya Moru
1. Mix into the buttermilk turmeric powder, curry leaves and salt. Grind ingredients 5 to 8 and add. Heat the mixture over a low flame, stirring continuously. When the first bubble appears, remove from flame and continue stirring till it cools.
2. Heat oil.... - 34.7153
Coffee Custard
Beat eggs slightly; add remaining ingredients and mix well.
Pour into caramel-glazed casserole.
Set casserole in pan of hot water.
Bake in preheated moderate oven (350°F.) for 40 to 45 minutes, or until a silver knife inserted in the custard comes out... - 35.3596
Ginger Punch
Boil water, sugar, ginger and ginger sirup for twenty minutes.
Cool.
Add fruit juices and charged water gradually. - 32.7209
Lemonade Delight
Combine the sugar and water in a small saucepan.
Stir over low heat until sugar is dissolved.
Cover, bring to boiling, and boil 5 minutes.
Remove from heat and set aside to cool.
Combine the lemon and orange juice and refrigerate.
When syrup is cooled, blend... - 33.3869
Raspberry Punch
Crush fruit and strain through a cloth.
Without taking the pulp from the cloth, put it into another dish and pour the boiling water over it.
Drain off, but do not squeeze or it will be muddy.
Add the sugar and stir until it is dissolved.
Cool thoroughly... - 28.3907
Lemon Cherry Cooler
Combine water and sugar in a saucepan.
Set over low heat and stir until sugar is dissolved.
Bring to boiling and boil 2 minutes.
Cool; chill.
Combine soft drink mixes and juice concentrates; beat with a rotary beater or mix in a blender.
Stir in the chilled... - 40.9525
Holly Berry Punch
Blend apple and cranberry juices together.
Boil together the water and sugar.
Cool.
Add the juices.
Just before serving add the ginger ale. - 28.9161
Canned Apple Juice
Wash apples thoroughly and remove stem and blossom ends.
Cut in half.
Assemble Juice Extractor.
Process apples at recommended speed.
Bring apple juice just to a boil in large saucepan.
Skim off foam.
Pour into hot canning jars leaving 1/4-inch (0.6 cm) head... - 28.8277
Peach Julep
Combine the sugars, honey, water, cloves, and cinnamon stick in a saucepan; heat, stirring constantly, until sugar is completely dissolved.
Cool; remove cloves and cinnamon.
Blend peach puree, lemon juice, and orange juice into the cooled sugar syrup.
Chill. - 33.2696
Classic Mixed Fruit Punch
Boil water and sugar ten minutes.
Cool and add crushed fruit and fruit-juice.
Chill.
Add charged water - 33.4929
Cape Cod Warmer
Cape Cod Warmer is a delicious and unique drink. I served this yummy drink when a friend came over and she still talks about how she enjoyed its flavor. Try this easy Cape Cod Warmer recipe and enjoy it for yourself! - 25.1392
Burgundy Cooler
MAKING
1) In a chilled pitcher with ice cubes, stir the brandy, Curagao, soda water and Burgundy together, until cold.
2) Stir in sugar to taste, if desired.
SERVING
3) In the champagne glasses, add fresh fruit pieces, pour in the cool Burgundy Cooler and... - 31.4008
Apricot Liqueur
Put all the ingredients except the vodka into a large saucepan and bring slowly to the boil, stirring a little to help the sugar dissolve.
Once boiling, take the pan off the heat.
Put the contents in a bowl or jug that you will be able to cover.
Pour the... - 34.2155
Strawberry Sherbet
GETTING READY
1) Wash and hull the berries.
MAKING
2) Mash the berries and blend with sugar over low -medium heat.
3) Let it boil and boil for 10 minutes.
4) In a food processor, make a puree, strain to discard seed and pulp.
5) Return mixture to pan, slowly... - 35.3436
Kahlua
Boil 1 quart water.
Slowly add sugar and vanilla.
Add coffee.
Keep stirring at a small boil until sugar is completely dissolved.
Let cool to lukewarm.
Add 1/2 gallon cheap vodka. - 26.2622
Seasoned Cocktail Nuts
1. Combine all ingredients in a 13"x9"x2" oblong baking dish.
2. Microwave, uncovered, at Time Cook (power level 10) for 8 minutes, stirring 4 times. Cool on paper towels. Store in a tightly covered container. - 24.3859
Plum Cordial
In gallon screw-top jar mix all ingredients.
Cover tightly.
Invert jar; let stand 24 hours.
Turn jar upright; let stand 24 hours.
Repeat turning till sugar dissolves.
Store in cool, dark place 2 months.
Strain through cheesecloth into decanters.
Cover. - 29.002
Fresh Lemonade
How do you like about the idea of making fresh and homemade lemonade? It is really nice to sip in a glass of chilled lemonade in a hot and summer afternoon, which is completely homemade. So, try out this recipe of homemade lemonade after watching the recipe... - 133.301
Yummy Junket
MAKING
1) In a large bowl, combine the milk, carob, sugar and rind. Stir well.
2) On high power, cook uncovered for 2 minutes or the mix is warm enough.
3) Now, stir in the rennet.
4) Let stand in a cool place, but not the refrigerator, until set.... - 37.2291
Golden Beverage
Hunting for the special recipe for that special occasion - try out this Golden Beverage, one of the tastiest drinks to be found. Enjoy this Golden Beverageas you take every sip and swollow every gulp. - 34.9664
Prune Coffee Cake
Preheat oven to 325°F.
Grease and flour a 9 x 5-inch loaf pan.
In a small saucepan, combine prunes, 1 cup water, cinnamon, and nutmeg.
Bring to a boil over medium heat.
Reduce heat, cover, and simmer for 15 minutes.
Drain prunes; reserve liquid.
Add water to... - 41.2621
Citrus Spiced Tea
1 In a small saucepan over high heat, bring the water, I lemon zest, orange zest, cinnamon stick, cloves, ginger, and all spice to a boil.
Lower the heat, cover, and simmerfor 10 minutes.
Pour into a warm teapot, add the tea bags, and steep for 10... - 26.4376
Mango Mint Sherbet
1. Wash, peel and slice the mangoes. Add enough water for the slices to immerse. Add the mint, ginger, crushed spices and salt, and boil until the slices are very soft.
2. Remove from fire, mash thoroughly and pass through a sieve to extract the juice.... - 34.7887
Fresh Apple Coffee Cake
Combine apple, 1/4 cup orange juice, and cinnamon in a medium bowl; stir well, and set aside.
Combine remaining 1/4 cup orange juice and milk; stir well, and set aside.
Cream margarine; gradually add 1 cup sugar, beating at medium speed of an electric mixer... - 43.4263
Spicy Cranberry Punch
Tie spices together in cheesecloth bag.
In a large saucepan, combine the cranberry juice cocktail, orange slices, and spice bag.
Bring to boiling, reduce heat, and simmer about 20 minutes.
Set aside to cool; discard spice bag and orange; chill cranberry juice. - 29.4502
Oranges In Red Wine
Dissolve 6 oz. sugar in 8 oz. red wine and 8 oz. water.
Bring to a boil.
Add 1 stick cinnamon, 2 cloves, 3 slices of lemon and 3 slices of tangerine.
Simmer for 5 to 10 minutes until of a syrupy consistency.
Remove the spices and slices of lemon and... - 41.2509
Ginger Cocktail
Peel ginger and cut into pieces.
Add 1/4 cup water and liquidise to crush ginger.
Strain the juice.
In the residue, add 1 1/4 cup water and liquidise again.
Strain the juice.
Mix both the extractions.
Combine sugar and 3 1/2 cups water in a pan and place on... - 33.7712
Spiced Plums In Wine
Wash firm, slightly underripe red plums.
Prick them all over with a sterilized needle.
Combine wine, honey and spices and bring to a boil.
Turn heat down and simmer for 5 minutes.
Add plums and bring slowly to a simmer using medium-low heat.
Remove from... - 37.6422
Pears In Red Wine
1. Combine the wine, lemon rind, lemon juice, sugar, and cinnamon in a 2-quart saucepan. Bring to a boil, reduce the heat, and simmer, uncovered, until the sugar has melted.
2. Meanwhile, peel, halve, and core the pears. When the sugar has melted, drop the... - 25.6057
Apple Nut Coffee Bread
Stir together flour, baking powder, and soda, then set aside.
In a large bowl combine apple, sugar, and coffee crystals; let stand 5 minutes, stirring once.
Add egg and oil; mix well.
Stir in flour mixture just till combined.
Fold in nuts.
Spray an 8 x 4 x... - 47.4195
Blended Leprechaun Cocktail
Another really great St Patrick Day signature cocktail that is made with really great ingredients. Derrick seems to really like Cool Swan Irish cream and he has a huge repertoire of drinks based on it. We do suggest you take a look at this great version. -
Sangria
1 Boil water, sugar and cinnamon stick over medium-high heat for 5 minutes. Let the syrup cool and remove cinnamon stick.
2 Cut lemon, bananas and orange into thick slices and cover with the cooled syrup.
3 Chill for several hours.
4 Put ice in a glass... - 32.3522
Simple Iced Tea
Sweeten the tea to taste if desired and strain into four glasses.
Add the ice cubes.
Garnish each glass with a lemon slice and a sprig of mint. - 19.5204
Easy Picnic Punch
Pour tea and defrosted lemonade over ice.
Stir well.
Add chilled ginger-ale just before serving. - 25.3789
Irish Whiskey Cake
1. Mix the cherries, sugar, dried fruit and tea in a large bowl. Leave to soak overnight until all the tea has been absorbed into the fruit.
2. Preheat the oven to 180°C/350°F/ Gas 4. Grease and line a 1 kg / 2 1/4 lb loaf tin. Add the flour, then the egg... - 35.7077
Coffee Sponge Drops
1. Preheat the oven to 190°C/375°F/ Gas 5. Line two baking sheets with non-stick baking paper. Make the filling by beating together the soft cheese and stem ginger. Chill until required. Sift the flour and instant coffee powder together.
2. Combine the eggs... - 34.7476
Spiced Wild Rose Hip Wine
Wash hips well.
Crush with mallet and place in crock.
Pour over 1/2 gal.water.
Boil 1 1/2 lbs.sugar in 1 qt.water for 2 minutes.
Cool 10 minutes, then add lemon and spices.
Mix well.
Add yeast and let ferment 1 week.
Strain through several layers of cheese... - 37.3973
Lobster Cocktail Supreme
Place the lobster tails on a cutting board and split each tail with a heavy French knife.
Fold the tail open, remove the meat, and set aside.
Place the empty shells and remaining ingredients in a saucepan along with 2 cups of water.
Bring the lobster stock to... - 39.8889
Clementines In Orange Liqueur
GETTING READY
1) In a pan put water and sugar.
MAKING
2) Boil the water with sugar while stirring continuously.
3) In the pan,... - 41.2857
Veranda Punch
Mix fruit-juice and sugar sirup.
Add the hot tea.
Cool, and, when ready to serve, add ginger ale and charged water.
Thin slices of lemon and orange may be used for a garnish. - 24.1871
Rhubarb Sorbet
Wash and cut up the rhubarb and put in a pan with the dried fruit and water.
Cover and boil gently for 1/2 hour.
Strain through muslin and cool.
Add the orange juice or squash to taste and serve with ice. - 26.1335
Perfect Iced Tea
Measure tea into teapot.
Pour fresh, vigorously boiling water over the leaves.
Cover and let stand 5 minutes; stir.
Then pour brew through a tea strainer into a pitcher.
Immediately add cold water and let tea cool at room temperature till serving time.
Pour... - 25.7958
Grape Wine
1. Crush grapes; add sugar, water and yeast.
2. Put in a jar and add 2 tbsp of wheat.
3. Keep for 3 weeks, stirring everyday.
4. Strain, add fullers' earth. Keep for 6 months, then siphon off in bottles. - 21.3201
Kahlua Style Coffee Liqueur
Bring the sugar and water to a boil, stirring.
Remove from the heat and whisk in the instant coffee.
Allow to cool.
Pour into a gallon jug and add the bourbon and the vanilla bean.
Seal and let sit 1 month before serving. - 28.0785
Daiquiri On The Rocks
Dissolve sugar in lime juice over low heat.
Remove from heat and allow to cool.
Add rum and chill in refrigerator for a few hours before serving.
Mix well before serving over ice cubes in old-fashioned glass. - 28.5725
Rosy Rhubarb Liqueur
Let rhubarb stand in sugar for several hours until sugar is dissolved.
Simmer it gently just to finish dissolving, but do not cook rhubarb; cool.
Add to vodka in a quart jar.
Let it stand for several days, shaking it occasionally.
Remove rhubarb and save it... - 30.6499
Turkish Coffee Cream
Moisten the coffee with a little water and put onto a muslin square with the cardamom pods and cinnamon stick, then tie securely with kitchen string to make a bag.
Put the cream into a heavy saucepan with the muslin bag and bring to the boil, then lower the... - 43.5321
Cardamom Coffee Mud Cake
Butter and line a 23cm springform cake tin and set the oven to 160C/fan 140C/gas 3.
Lightly crush the cardamom pods and put them in a small pan with the coffee.
Simmer gently for 10 minutes, until reduced to around 120ml.
Melt the chocolate with the butter... - 47.9962
Apple Cider Shot With Whipped Cream Topping
Take a look at this impressive video that shares a recipe for apple cider shot. This recipe is great for enjoying your holidays with friends. Watch this video to make these wonderful shots ahead and enjoy a relaxing holiday. Try it out….. - 125.504
Gurnard Terrine
1. Choose 4 gurnards and ask your fishmonger to remove the backbone.
2. Put aside 4 fillets and place them in a dish. Sprinkle with mixed spice and pour over the white wine. Marinate in the refrigerator for 1 hour.
3. Dissolve the gelatine in 1/2 litre (18 fl... - 37.3218
Cinnamon Crumb Coffee Cake
Preheat oven to 400°F.
Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside.
Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2 knives... - 40.2043
Apple Blossom Cooler
MAKING
1. In a pan bring water, sugar, mint flakes and cinnamon to a boil, simmer reducing heat for about 10 minutes and cool.
2. In a bowl combine apple juice and lemon juice.
3. Strain syrup into juice mixture and chill.
SERVING
4. Serve the drink... - 35.4975
Fresh Mint Syrup
Combine sugar, water, and mint in a small sauce pot. Bring to a boil, reduce heat to a simmer and cook just until sugar is completely dissolved. Remove from heat and cool before using.
Serving : Mix 3 glasses of water for every 1 glass of syrup or alter... - 26.9619
Milkshake
Take milk in a vessel and boil.
Add Sugar in Boiling milk and boil it for 2 more min.
Take the milk from the heat and keep a side to cool.
Add Fruite juice and colour in cold milk.
Mix the milk with hand blender.
keep the milk in refrigerator for 10min.
The... - 35.3406
Melon - Mint Cocktails
Boil sugar and water for 5 minutes.
Pour this over the mint leaves.
Cool.
Strain and add the juice of orange and lemon.
Prepare and chill melon balls.
A mixture of cantaloupe and spanspek is delicious.
Immediately before serving, place melon balls in glasses... - 33.2155
Cranberry Juice
Pour the cranberries and cinnamon into the boiling water.
Bring to a boil again.
Simmer 20 to 30 minutes until the berries are very mushy.
Mash the berries.
Cool the juice to lukewarm.
Strain the juice, pressing the berry pulp to get out all the juice.
Add... - 34.7839
Currant Punch
Combine the sugar and water, simmer for 5 min., then cool.
Meanwhile combine the currant juice, orange juice and lemon juice.
Add sirup, chill and serve.
If currant jelly is used, whip 2 cups, to a froth, add 1 pt. of boiling water, 1/4 cup. of sugar, the... - 25.4701
Green Shutters Inn Punch
Beat jelly with hand rotary or electric beater until frothy.
Stir in boiling water, fruit juices, and sugar; cool.
Chill.
Just before serving, pour punch into a pitcher and stir in ginger ale; add ice if desired. - 30.093