This nuttilicious walnut butter frosting is a great and delcious frosting that I sometimes eat out of the blender itself! It is that good. Made with walnuts and milk and butter flavored with vanilla, this frosting is especially great on cookies and cakes. - 27.8898

French butter cream frosting is a yummy frosting that can be used on cupcakes or cakes and even cookies. Made with chocolate bits with rich coffee and vanilla, which can be swapped for rum, this is one smooth tasting frosting that you can use on almost any... - 29.7169

In a large mixing bowl, combine cake mix, water, oil and egg whites. Beaton low speed until moistened; beat on high for 2 minutes. Gently fold in the crushed cookies. Pour into two greased and floured 8-in.round cake pans. Bake at 350° for 30 minutes or... - 41.577

Combine all ingredients except frosting, and mix well. Drop from a teaspoon onto an ungreased cookie sheet. Bake for 12 to 15 minutes at 350° F. Frost when cool. - 25.7666

Frosted Fudge Brownies is easy to make and loved by many across the world. Frosted Fudge Brownies gets its taste from chocolate mixed with eggs and flour flavored with vanilla extracts. - 38.7185

Place all ingredients except vanilla in top of double boiler. Beat 1 minute with electric mixer or rotary beater. Set over boiling water, and beat constantly with rotary or electric beater until mixture forms peaks, about 7 minutes. Remove from heat, and add... - 32.3629

Frosted delights are egg and sugar frosted cookies sprinkled with nuts. Baked with a batter of flour, eggs, sugar and vanilla for flavor, the frosted delights are delightful to serve with a glass of warm milk. - 48.3191

Beat butter or margarine until soft in a medium-size bowl with electric mixer on medium speed. Gradually beat in 10X sugar, corn syrup and ram extract until smooth and creamy. - 17.8683

1. Combine sugar, cornstarch and salt in a medium-size saucepan; stir in boiling water until mixture is well blended. 2. Cook, stirring constantly, until mixture thickens. Add chocolate squares and butter or margarine; continue cooking and stirring until... - 23.1982

This buttery frosting is made with sugar, butter and chocolate. Beaten together with milk, and vanilla for flavor, the buttery frosting can be used on breads or cakes or even cookies. - 22.0687

Combine cake mix and mashed strawberries in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to cooling rack. Meanwhile,... - 29.5142

Combine cake mix and 1/3 c. (90 mL) of the orange juice concentrate in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to... - 34.5047

Cream shortening; gradually sugar, beating at low speed of an electric mixer until light and fluffy. Add egg, chocolate, and vanilla; beat well. Combine flour, soda, and salt; add to creamed mixture alternately with milk, stirring well. Stir in pecans. Drop... - 32.9929

Cream shortening and sugar until light and fluffy. Add egg, chocolate, and vanilla; mix well. Combine flour, soda, and salt; add to creamed mixture alternately with milk, mixing well. Stir in pecans. Drop dough by teaspoonfuls, about 1 1/2 inches apart, onto... - 33.4552

1. Grease a deep square 10-cup glass-ceramic casserole. Or use a 10-cup deep round casserole; flour lightly. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared casserole. 3. Bake in moderate oven (350°) 50 minutes, or... - 36.4638

Preheat oven to 350 degrees. Stir together cake mix, shortening and eggs in a large bowl. Make perfect 1 inch balls and place 2 inches apart on an ungreased cookie sheet. Bake for 8-10 minutes. Cool on a cooling rack until completely cool. Frost between 2... - 26.543

1. Beat butter or margarine in a medium-size bowl until soft with electric mixer at high speed. 2. Add 10X sugar, alternately with milk and vanilla, until smooth. Suggested Variations: lemon butter CREAM€”Substitute 2 tablespoons lemon juice for 2... - 16.6672

1. Melt chocolate and butter or margarine in top of large double boiler over hot, not boiling, water; beat in sugar, salt and egg until well blended and smooth. 2. Place top of double boiler over ice in large bowl; start beating mixture with electric mixer at... - 23.3864

COMBINE cake mix, 1 package of the pudding mix, eggs, water and oil in large bowl. Beat at low speed of electric mixer just to moisten, scraping sides of bowl often. Beat at medium speed 4 minutes. Pour 3 1/4 cups of the batter into greased and floured 1... - 44.5237

If you are one of those who never get their cookie right, this recipe for Frosted Ginger Creams is one of its kind that will never let you down. So simple, all spiced up and flavored with molasses, this Frosted Ginger Creams tastes just increible, to say the... - 43.5584

Melt butter or margarine with cocoa in a large saucepan over low heat, stirring often, until mixture is smooth; remove from heat. Beat in 10X sugar, salt and vanilla until smooth with electric mixer at high speed. - 20.1712

1. Beat butter or margarine and shortening until soft in large bowl of electric mixer at medium speed. Beat in 10X sugar and salt until mixture is crumbly and all of the sugar has been added. 2. Add milk, brandy, corn syrup and vanilla. Beat until mixture is... - 24.1611

1.Add cake flour, corn meal, unsweetened cocoa powder, baking powder into a large bowl and stir to combine. 2.In a seperate bowl beat the sugar and eggs together until a pale yellow. 3.Add in vanilla extract and red food coloring into the egg and sugar... - 48.1631

Beat butter or margarine and cream cheese until soft in large bowl of electric mixer at high speed; gradually beat in 10X sugar, alternately with orange juice, until smooth. Stir in orange rind, salt and vanilla. - 21.2518

Frosted Chocolate Nut Drops are simple to make cookies. They are often termed as old fashioned owing to the method of making them. The frosted chocolate nut drops cookies are always everybody's favorite. Kids just can't resist them. You will also enjoy them. - 49.41

Biscotti with a twist! Jen prepares this sweet treat and tops it with a cheese frosting! If you love chocolate, then the chocolate chips make a great addition. An interesting concept, this is a great accompaniment to a hot cup of tea or coffee. - 143.544

Simple put, a CAKE “Lollipop!” This trendy dessert is a hit for kids of all ages. Amateur Kitchen is making these sweet treats, St. Patty’s Day worthy. - 44.3382

1. Sift flour, baking powder, baking soda, salt, allspice, nutmeg and cinnamon onto wax paper. 2. Beat butter or margarine until softened in the large bowl of an electric mixer at high speed; gradually add brown sugar and continue beating until fluffy. Beat... - 35.5776

1. In large bowl, with mixer at low speed, beat all ingredients until just mixed. Increase speed to high and beat until very stiff and knife drawn through mixture leaves clean-cut path.(On humid days you may need to beat in more sugar.) 2. Cover bowl with... - 15.8662

Beat butter and vanilla in large bowl with electric mixer at medium speed. Beat in powdered sugar and enough milk at low speed until frosting is of desired spreading consistency. - 18.2869

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate frosting is for you. A rich bit of chocolate....yummmmmm - 24.8048

1. Combine sugar, water, egg whites, corn syrup, salt and vanilla in top of double boiler; beat until blended. 2. Place over simmering water; cook, beating constantly with an electric mixer at high speed, 7 minutes, or until mixture triples in volume and... - 23.6977

1. Beat butter or margarine until soft in medium-size bowl with electric mixer at high speed. Beat in 10X sugar, alternately with mixture of orange juice, corn syrup, lemon extract and salt, until thick and creamy. 2. Measure 1/2 cup of mixture into small... - 23.5621

1. Grease well a 12-cup fluted tube pan, or 10-inch angel cake tube pant 2. Beat butter or margarine in large bowl of electric mixer at high speed until creamy; beat in eggs, one at a time, until well blended; gradually beat in sugar until fluffy. 3. Stir in... - 31.5313

1. Grease bottoms of three 9-inch layer cake pans; line pans with wax paper; grease paper. 2. Sift cake flour, baking powder and salt onto wax paper. 3. Beat shortening with sugar until fluffy;in large bowl of electric mixer at medium speed. Add eggs, one at... - 37.8755

1. Sift flour, baking powder, baking soda and salt onto wax paper. 2. Beat shortening and sugar until fluffy in large bowl of electric mixer at high speed; beat in eggs, one at a time, beat in chocolate; fold in shredded potato and vanilla. 3. Add dry... - 34.5364

1. Grease bottoms of three 8-inch layer cake pans. 2. Measure flour, pumpkin pie spice] baking powder, soda and salt into sifter. 3. Beat shortening with sugar until fluffy in the large bowl of electric mixer at medium speed. Beat in eggs, 1 at a time, until... - 37.4441

With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy. Beat in egg yolks, one at a time, whipping until mixture is very smooth and light. Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0235

Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198

Cream the butter and milk powder. Add the carob powder and beat well. Add the honey, milk, and vanilla. Beat with a rotary beater until smooth, 5 to 10 minutes. Spread frosting on cool cake. Spread apple butter between the layers for a surprising taste treat. - 29.1365

Melt butter in saucepan; keep over low heat until golden brown, watching carefully so it doesn t scorch. Remove from heat and stir in confectioners' sugar. Blend in cream and flavoring. Place pan in ice water and beat till of spreading consistency (add more... - 21.3153

Sour Cream Chocolate Frosting is easy to make. The chocolate morsels mixed with sour cream and milk gives the Sour Cream Chocolate Frosting a divine taste. Sour Cream Chocolate Frosting is used to make chocolate flavored cakes. - 23.0863

Combine sugar, milk, and vanilla; mix until smooth and free from lumps. Spread 1/4 cup icing between cake layers. Place rabbit cookie cutter in center of top of cake. Spoon icing over top of cake; let drizzle down sides. Remove cookie cutter; form rabbit's... - 25.2768

Caramel Cream Frosting is a simple but unique and tasty cake frosting. Its quiet surprising how a simple frosting like the Caramel Cream Frosting can transform your cake. Try the Caramel Cream Frosting for yourself and experience the wonder of this yummy... - 26.2821

Combine sugar, water, salt, and vinegar in a saucepan. Cook and stir over medium heat just until clear. Then cook without stirring until syrup spins a long thread when dropped from tip of spoon (or to a temperature of 240°F.). Beat egg whites until soft... - 27.5234

Quick Caramel Frosting is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 25.4585

Melt 2 tablespoons butter in saucepan. Add coconut, saute until golden brown, stirring constantly. Remove from heat. Cream 1/3 cup butter, add cheese and blend. Add small amounts of sugar and milk alternately, beating after each addition. Add vanilla and 3/4... - 31.2639

Combine cake mix, 1/3 c. (90 mL) of the mashed banana, and egg white in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to... - 34.2117

Enjoy this recipe from 101 Cupcake, Cookie & Brownie Recipes. - 25.2322

Frost On The Pumpkin Cookies is yet another Christmas cookies recipe. Frost On The Pumpkin Cookies gets its taste from flour mixed with baking powder and flavored with cinnamon. Frost On The Pumpkin Cookies is inspired by many bakeries around the world. - 45.5114

Melt chocolate with cream in small heavy saucepan over medium heat, stirring until chocolate melts completely. Remove from heat; beat in powdered sugar and vanilla. Spread over cookies while frosting is still warm. - 20.5974

In bowl, stir together cake mix, milk powder, water, butter, and egg. Beat smooth. Add nuts. Drop from teaspoon onto greased cookie sheet. Bake in 375° oven for 12 minutes. Let stand a few minutes before removing from sheet. Frost if desired. - 30.7769

1. Measure flour, baking powder, salt, cinnamon and allspice into a sifter. 2. Beat shortening and sugar until fluffy in the large bowl of electric mixer at medium speed. Add eggs, one at a time, until blended; add vanilla. 3. Stir in carrots and nuts with a... - 35.3698

1. Grease bottom of three 8-inch layer cake pans; line pans with wax paper; grease paper. 2. Measure flour, baking soda, salt, cinnamon and nutmeg into sifter. Stir vinegar into milk in 2-cup measure. 3. Beat shortening and sugar until fluffy in large bowl of... - 39.3451

1. Combine chocolate and water in a small saucepan. Heat, stirring constantly, until chocolate melts; cool until lukewarm. 2. Sift flour, sugar and salt into large bowl of electric mixer; cut in butter or margarine with a pastry blender to make a crumbly... - 36.3767

This cake will be loved by kids as it's a Chocolate Chip Cookie Cake. It 's so delicious that it is difficult to resist it. Do try out this simple recipe. -

Place flour, 3/4 cup (175 ml) butter and cinnamon in bowl. Add granulated sugar, 2 eggs and vanilla; incorporate with pastry blender. Add cold water and pinch dough to incorporate. Shape into ball and cover with waxed paper; refrigerate 2 hours. Preheat oven... - 43.6101

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl. Beat on low speed with electric mixer 1/2 minute to blend ingredients. Increase the speed to medium and beat for 4 minutes. Scrape the bowl often with a rubber... - 38.4771

Combine the powdered sugar and egg whites and beat for 5 minutes with a mixer. It's important not to skimp on the time. Make sure it's 5 minutes. Store the frosting in an airtight container, so it doesn't harden as you are using it. You can divide the... - 18.067

COMBINE flour, cocoa and salt in small bowl. Beat butter, powdered sugar and vanilla in large mixer bowl until creamy. Gradually beat in cocoa mixture. Shape dough into two balls. Roll each ball of dough between two sheets waxed paper to 1/4-inch... - 37.6895

Frosted Pumpkin Walnut Cookies has a grand taste. Frosted Pumpkin Walnut Cookies gets its taste from pumpkin mixed with eggs and flour, flavored with vanilla and lemon extracts and topped with nuts. Frosted Pumpkin Walnut Cookies is loved by many across the... - 43.8222

Mix sugar, shortening, eggs and molasses. Dissolve baking soda in water; stir into molasses mixture. Stir in remaining ingredients except Frosting. Cover and refrigerate at least 2 hours. Heat oven to 375°. Roll dough 1/4 inch thick on lightly floured... - 41.0235

Mix butter, oil, and honey. Then add egg yolks and beat until smooth. Preheat oven to 350° F. and grease an 11 x 14-inch baking pan. Stir in flour and salt. Pat evenly into prepared pan to about 1/4-inch thickness. Bake in preheated oven for about 20 minutes... - 41.5405

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg. In another bowl, stir together flour, baking soda, cinnamon, salt, cloves, and nutmeg. Add flour mixture to butter mixture alternately with apple juice, mixing well after... - 39.4146

1. Prepare angel food cake mix, following label directions; pour batter into ungreased 12-cup deep oven proof mixing bowl. 2. Bake in slow oven (325°) 55 minutes, or until top is golden and a long, thin metal skewer inserted in center comes out clean. Turn... - 27.4776

1. Grease two 9-inch layer cake pans; dust lightly with flour; tap out. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat sugar, shortening, egg yolks and vanilla in large bowl of electric mixer at high speed 3 minutes. Remove bowl from mixer. 4.... - 42.2886

1. Sift flour, sugar, cocoa, baking powder, baking soda and salt into the large bowl of an electric mixer. 2. Add shortening, eggs, milk, water and vanilla to bowl. Turn speed to low and beat 1 minute, scraping side of bowl several times. 3. Turn speed to... - 33.317

1. Grease bottoms of two 9-inch layer cake pans; line pans with wax paper; grease and flour paper; tap out. 2. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk and vanilla in the large bowl of electric mixer. Beat at low speed until... - 32.9786

Combine 1 cup of the confectioners sugar, the vegetable shortening, corn syrup, peel, and salt. Alternately add the orange juice and the remaining confectioners sugar; mix until smooth and creamy. Add more sugar to thicken or juice to thin frosting if needed... - 21.0464

Chocolate Mocha Frosting gives a yummy taste to cakes. Chocolate Mocha Frosting gets its desired taste from cocoa mixed with coffee flavored with vanilla extracts. - 21.7201

Satiny Chocolate Frosting is easy to prepare. The chocolate mixed with milk and flavored with vanilla extract gives the Satiny Chocolate Frosting a great taste. Satiny Chocolate Frosting is used worldwide to prepare different kind of cakes - 24.2046

Combine chocolate and water in 1quart bowl. MICRO WAVE 30 SECONDS on HIGH, or until chocolate melts. Stir until smooth. Mix in butter, cream and vanilla. Beat in sugar until frosting is desired consistency. - 25.2551

Coconut Pecan Frosting has a grand taste. Coconut Pecan Frosting gets its Unbelievable taste from milk mixed with eggs and pecans flavored with vanilla extracts. - 21.6969

1. Cotnbine 10X sugar, butter or margarine, vanilla and milk in small bowl of electric mixer. Beat at high speed, until frosting is very fluffy. Spread on top and sides of cake. 2. Melt chocolate with shortening in a small saucepan over very low heat; cool... - 19.6799

Mix margarine and sugars; beat. Add eggs; mix well. Stir in canned milk and vanilla. Mix flour and soda together; stir in. Add nuts. Chill 1 hour. Stir in zucchini, mixing well. Drop from tablespoon 2 inches apart on greased cookie sheet. Bake at 375° for... - 42.6259

Cream butter, frosting mix, and flavorings. Blend in flour, raisins, and salt: mix well until a soft dough forms. Shape into 1-inch balls. Place 1 1/2 inches apart on un-greased cookie sheets. Flatten with fork. Spread 1 teaspoon Fudge Frosting on each... - 40.4742

Frosted Chocolate Drop Cookies is an easy to make and delicious cookie. I have a weakness for the chocolate flavor of this yummy Frosted Chocolate Drop Cookies! Try it! - 39.6259

Cream butter and sugar until light and fluffy. Beat in egg and vanilla. Add sifted dry ingredients alternately with sour cream, mixing well. Carefully fold in cashew nuts. Drop by teaspoon onto greased cookie sheet. Bake at 350° for 12 minutes. Cool and... - 37.1753

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Beat in the egg and vanilla. Mix together the flour, baking powder, baking soda and salt. Add to the creamed mixture alternately with the sour cream, mixing well after each... - 41.4606

Heat oven to 350°F. Lightly grease cookie sheets. In large bowl, beat margarine and brown sugar until light and fluffy. Add pineapple, vanilla and eggs; mix well. Lightly spoon flour into measuring cup; level off. Add flour, baking soda, baking powder and... - 40.6947

Holiday season brings along a lot of sweet goodness like this Chocolate Cookies with Peppermint Frosting. View this video for this super cool holiday treat that will freshen up everybody. Happy Holidays! - 87.4939

1. Prepare cake mix with water, following label directions. Pour into an ungreased 10-inch angel tube pan. 2. Bake in slow oven (325°) 50 minutes, or until top springs back when lightly touched with fingertip. Invert pan onto a one-quart bottle. Allow to... - 39.9558

This Butter Cream Frosting is a perfect frosting recipe. Made with butter, sugar and milk, the Butter Cream Frosting can be enjoyed over cakes and pastries. - 25.8694

Easy Chocolate Frosting is one of the recipes I am known for. This frosting needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Easy Chocolate Frosting. - 25.8467

For each serving, spread cookie with cream cheese; top with remaining ingredients as desired. - 18.1422

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

cookie are fun to eat and even better to make with the kids! Get your child to chose the shapes he or she wants to make the cookie into! Alex and Sophie do the same as a fun activity and the cookie look gorgeous! See the video for more! - 81.1435

Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

Beat brown sugar and margarine at medium speed of an electric mixer until light and fluffy. Add egg, milk, and vanilla; beat well. Combine 3 cups flour, baking powder, and salt, stirring well. Gradually add flour mixture to creamed mixture, mixing well. Cover... - 41.4527

Beat cream cheese, butter, milk and vanilla extract together in a bowl until creamy. Gradually beat in sugar until smooth. Tint with food color, if desired. - 17.632

Prepare Beaten Sponge Cake and cut into 3 layers. To make filling, combine almonds, powdered sugar and half the rum in a small bowl. Spread almond mixture over bottom cake layer. Place second cake layer on top. Mix orange and lemon juice with remaining rum;... - 43.7683

In Part 2, it is time to fill and frost the cupcakes that have been baked to perfection. This needs to be taken care of very carefully and done properly. To ensure that you take care of the task to perfection, watch the video! - 85.4946

In Part 2, the cupcakes that are now ready will be frosted with a yummy, light frosting. This needs to be done properly so watch carefully to learn well! The next time guests are over, serve these cupcakes and they wouldn't want to leave! - 81.6683

In Part 2 of the series, it is time to fill and frost the baked cupcakes. This needs to be done carefully in order to ensure that the dessert turns out well. Watch carefully and know more - 82.017

Cookies lovers flavor loaded treat !!!! Watch this video to prepare a crunchy cookies with pecans and a zest of orange. Very easy to prepare and extremely delicious, these cookies are topped with a fluffy frosting. They are a must in your cookie jar during... - 109.429

Lemon Cookies are tangy ins taste. Lemon Cookies gets its taste from cake mix mixed with lemon peel and lemon juice. Lemon Cookies is loved by many around the world. - 35.3346

In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to... - 43.3096

Yummy and addictive Orange Cream Cake is frequently made at home for birthday parties. This tasty treat is also my kids favorites. Try this brilliant Orange Cream Cake recipe! - 46.1517

Creme De Menthe Frosting is used to make cookies. Creme De Menthe Frosting gets its rich flavor from butter mixed with crème de menthe topped with walnuts. - 18.5965

Shortcake cookies are very easy to make cookies. These cookies are often decorated with sugar, raisins, currants and jams. Shortcake cookies can be served as snack or as dessert on special occasions like Christmas, Valentines or birthdays. - 43.8543

This cookie has a fall twist to the taste! - 30.5639

1. Sift the flour, baking powder, baking soda, and salt together. 2. Cream butter with vanilla extract until butter is softened. Add sugar gradually, creaming until fluffy after each addition. Add egg gradually, beating thoroughly. 3. Mixing until blended... - 36.7741

Melt chocolate; set aside to cool. Cream butter with extract; add sugar gradually, beating until fluffy. Add eggs, one at a time, beating thoroughly after each addition. Blend in cooled chocolate. Sift flour, baking powder, baking soda, and salt together; add... - 42.1716

These Frosted Christmas Treats taste are a desire ! I love these spicy cherries, raisins and candied fruit cookies. Try these Frosted Christmas Treats and let me know if you like them. - 47.6523

Mix pudding and milk. Set aside. Beat whipping cream with flavoring until stiff. Fold pudding mixture and whipped cream mixture together. Frost cake. Refrigerate. - 23.6019

Mix all ingredients and frost cake. - 16.9502

Boil for one minute. Add powdered sugar to desired consistency. Spread hot. - 19.2068

Yellow Cake is a delicious dessert. Try this effortlessly prepared mouth watering Yellow Cake; you would always love to serve to your loved ones. - 23.2256

White cake with seven minute frosting is a vanilla almond flavored cake. Made with a simple cake batter of eggs, flour, sugar and milk, the white cake is baked in the oven. Finished with a cooked vanilla frosting, it is delicious and dreamy! - 44.677

Sift the flour, baking powder, baking soda, salt and spices together and blend thoroughly; set aside. Cream butter; gradually add the sugars, creaming until fluffy. Add the beaten eggs in thirds, beating thoroughly after each addition. Beating only until... - 41.5243

Easy Frosted Brownies is simple delicious. Easy Frosted Brownies gets its taste from flour mixed with eggs and chocolate morsels and flavored with vanilla extracts. Easy Frosted Brownies is inspired by many bakeries around the world. - 42.436

Prepare 1 package (14.3 or 15.4 ounces) of your favorite creamy-type frosting mix as directed. Frost cooled cake. (Can be served immediately.) Freeze uncovered 2 hours. Wrap (wooden picks are not necessary as frosting is set from preliminary freezing), label... - 25.7016

Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs. Preheat oven to 350°F (175°C). To make cake, beat margarine and sugar in a medium bowl until light and fliuffy. Beat in eggs and egg yolks one at a time with a few tablespoons... - 45.5654

Grease a round 8-inch (20-cm) cake pan and sprinkle with fine breadcrumbs. Preheat oven to 375°F (190°C). To make cake, cream margarine, lemon peel and sugar in a large bowl until pale and fluffy. Stir in eggs and milk. Sift together flour, cornstarch and... - 44.355

This gooey, glossy, fluffy frosting is like melted marshmallows to cover your boring layered cake and transform it into a gorgeous one! This classic frosting is beaten for seven minutes in a double boiler and thus called so! If you do not have a double... - 132.294

Combine cocoa, boiling water, and butter, stirring until mixture is smooth, set aside to cool. Combine sugar and next 4 ingredients in a mixing bowl, add cocoa mixture and shortening, beating at medium speed of an electric mixer until blended. Add buttermilk,... - 39.2941

Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118

The frosted coffee cake is a strong and richly flavored cake made with flour, sugar, eggs and coffee. Baked with a batter of added raisins and allspice, the frosted coffee cake is best served sprinkled with sugar and pecan nuts. - 45.0313

Butterscotch Frosted Carrot Cake is quite popular among my peers and they make me prepare this often. Be advised that you give your complete attention to the mixing when preparing the Butterscotch Frosted Carrot Cake. Just check out the recipe of the yummy... - 44.1813

Vanilla Philly Frosting is another one of my favorite frosting recipes. If anyone at home like the vanilla flavor, you can very well prepare this Vanilla Philly Frosting for then. They will love you even more. - 20.7262

Chocolate Frosting is something everybody loves. It can be used on cakes and cookies. Chocolate frosting is great on special cookies and cakes made for Christmas and Holidays. It is simple and easy to make and takes just few minutes to make it. You can also... - 37.2936

Petits Fours Frosting has an Out of this world taste. Petits Fours Frosting gets its desired taste from corn syrup mixed with vanilla extract. Petits Fours Frosting is used by many bakeries to make tasty cakes. - 18.8484

Lemon Fluff Frosting has an outstanding taste. Lemon Fluff Frosting gets its desired taste from butter flavored by lemon juice. Lemon Fluff Frosting is used to make different kind of cakes. - 19.3865

The orange butter frosting is a dessert frosting that can be used as desired. Prepared especially for cakes, the orange butter frosting is prepared with heavy cream, orange rind, melted butter and sugar. Creamed together, it can be used right away. - 33.1755

Spread on warm cake and broil until it bubbles. - 14.7334

Frostings are the final touch to the cake that if done well can lead to a wonderful elegant creation. But often most of us who are new to cake making messes this part up. To help you half way through is this amazing Frosting recipe. Try it! - 26.1573

Rich Chocolate Frosting is used to make chocolate flavored cakes. Rich Chocolate Frosting gets its taste from chocolate morsels and butter. - 17.7682

Decorator Frosting has an Implausible taste. Decorator Frosting gets its taste from milk mixed with vanilla and almond extracts. Decorator Frosting is used to make delicious cakes. - 21.6987

Seven Minute Frosting has a beautiful taste. The corn syrup and vanilla extract gives the Seven Minute Frosting the prefect taste. Seven Minute Frosting is used to prepare lovey cake. - 24.726

Combine carob powder, cornstarch, fructose, and salt in a small saucepan. Add hot milk. Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vanilla. Frost cake while frosting is still warm. - 27.7392

Boiled Frosting is used to make cakes. Boiled Frosting gets its taste from cream of tartar mixed with egg whites and almonds. - 29.0565

Banana Nut Frosting is simply yummy. Banana Nut Frosting adds on the flavor of the cake. The mashed banana flavored with lemon juice gives the Banana Nut Frosting is majestic taste. - 25.0661

Favorite Caramel Frosting has a fine taste. Favorite Caramel Frosting gets its grand taste from milk mixed with eggs and butter. Favorite Caramel Frosting is used to prepare lovely cakes. - 27.0235

Combine 1 cup of the sugar, the vegetable shortening, lemon peel, salt, and food coloring. Add water and lemon juice alternately with remaining sugar; mix until smooth and creamy. Add more sugar to thicken or water to thin if needed for good spreading... - 23.6755

In medium glass bowl, cook chocolate at MEDIUM-LOW 3 1/2 to 4 minutes, or until melted. Stir in milk and salt. Cook at MEDIUM-LOW 5 minutes, stirring twice. Stir in vanilla. Cool completely before frosting cake. - 25.6367

Mocha Frosting has Incredible taste. Mocha Frosting gets its taste from butter mixed with cocoa and flavored with rum. Mocha Frosting is used to make rum flavored cake. - 27.7055

Cream butter; gradually add sugar, cocoa, coffee, and vanilla, beating at low speed of an electric mixer until light and fluffy. Add cream if too stiff, and beat well. - 17.2636

In saucepan, melt vegetable shortening. Remove from heat; stir in cocoa and salt. Mix in milk and vanilla. In mixer bowl, stir cocoa mixture into sugar. Beat at medium speed of electric mixer until smooth and creamy. Add 1 tablespoon more milk if needed for... - 25.4868

In bowl, combine 1 cup of the sugar, the vegetable shortening, vanilla, and salt. Alternately add milk and remaining sugar; mix until smooth and creamy. Add more sugar to thicken or milk to thin if needed for good spreading consistency. Frosts tops and sides... - 21.8267

In saucepan, combine all ingredients.Cook and stir until sugar and vegetable shortening are melted. Spread on partially cooled cake; bake at 400° for 6 minutes or until lightly browned. - 21.2291

In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening. Cook and stir over medium heat until mixture comes to boiling. Remove from heat. Stir in coconut, pecans, and vanilla. Cool 15 minutes. For best results, spread only between... - 26.2463

Combine all the ingredients and beat with an electric mixer until creamy. - 19.7654

Combine water, cornstarch, and fructose in a saucepan. Stir to dissolve cornstarch. Cook and stir over medium heat until mixture is very thick, about 4 to 5 minutes. Remove from heat. Stir in flavoring. Allow to cool slightly Beat in frosting mix. - 26.1363

Vanilla Buttercream Frosting is east to make. The milk mixed with vanilla extract gives the Vanilla Buttercream Frosting a great taste. - 20.7825

Combine flour with milk in small saucepan; stir until smooth. Cook over low heat, stirring constantly, until very thick. Cool completely. Cream butter, confectioners' sugar and almond extract until light and fluffy. Beat in flour mixture until smooth - 23.777

Sprinkle gelatin over cold water in a small saucepan. Allow to soften for 1 minute. Stir over low heat until gelatin is dissolved. Stir in fructose until dissolved. Remove from heat and allow to cool to lukewarm. Combine nondairy topping powder and skim milk... - 38.5585

Combine cream cheese, butter, and orange peel or vanilla or chocolate. Beat at low speed of electric mixer till light and fluffy. Gradually add powdered sugar, beating till fluffy. If necessary, add a little liquid (2 teaspoons milk or 1/2 teaspoon orange... - 23.9789

Mix sugar, corn syrup and water in small saucepan. Cover tightly; heat over medium heat until mixture boils vigorously. Uncover; boil rapidly, without stirring, to 242° on candy thermometer or (until small amount of mixture spins a 6 to 8 inch thread when... - 25.5319

1. In heavy 1-quart saucepan over medium heat, heat sugar, water, corn syrup, and salt to boiling, stirring occasionally. Set candy thermometer in place and continue cooking, without stirring, until temperature reaches 260°F. or hard-ball stage (when small... - 22.0925

Line 2 cookie sheets with waxed paper. Slice pound cake into 20 (1/2 inch) slices. Using 2 inch round cookie cutter, cut 1 round from each slice; place on waxed paper lined cookie sheets. Top each round with about 1/4 cup sherbet. Freeze 15 minutes. Frost... - 28.7915

MAKING 1.In a saucepan, cook the syrup and sugar together until it spins a thread (220° F.) when dropped from a spoon. 2.Pour this syrup slowly over the beaten egg-white and beat until cold. SERVING 3.Spread frosting over cakes or cookies TIPS This icing... - 26.9171

Use 1 9-inch round layer cake pan and 1 9-inch square layer cake pan to bake Italian Sponge Cake according to recipe directions, except decrease baking time to 35 to 45 minutes. Cool layers on wire racks. Cut a triangle from the square layer as shown in... - 38.2122

This video is very much a continuation of the previous video, wherein Jon-Marc teaches you how to make multiple layered cake at home, just like a pro. Follow the instructions to the T to ensure that you get perfect cake at home. - 89.0108

If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01

Grease a 10-inch (25-cm) springform cake pan. Preheat oven to 400°F (205°C). To make cake, mix breadcrumbs and rum in a small bowl; set aside. Separate 6 of the eggs. Put 2 whole eggs, 6 egg yolks and sugar into a large bowl. Beat until pale and creamy, 5... - 42.8517

Melt chocolate over hot water. Mix milk with powdered sugar, add melted chocolate and mix well. Add melted butter and mix until smooth. Spread on warm cake. Let cool before cutting.(If you have the will power.) - 30.5773

Dark chocolate cake with creamy peanut butter frosting - 36.8767

This Fudge Frosted Cake is a desire ! Try this chocolaty and nutty baek for your dessert tonight. Your suggestions for this Fudge Frosted Cake are welcome. - 35.5883

1. Sift: flour, sugar, baking powder and salt into the large bowl of electric mixer; add shortening, eggs, milk, vanilla and lemon extract. 2. Beat at medium speed 4 minutes, scraping bowl often. 3. Line 36 muffin tins with paper liners; fill two-thirds full... - 33.7532

In mixer, blend sifted powdered sugar, cream cheese, half and half, vanilla and salt. In double boiler, melt white chocolate with butter over 1-inch simmering water. Add to creamed mixture. Beat until smooth. Spread on Gold Rush Carrot Cake. For Bundt Cake... - 31.8175

Blend all of the above ingredients together with an electric mixer until smooth and creamy. Referigerate for 30 minutes to one hour before using. The frosting will harden a bit. Spread on a cooled cake, cupcakes, or cookies. - 20.9352

This Petits Fours Frosting is a great way for snacking mid-way between meals. It's so simple to make this Petits Fours Frosting and needless to say, it even tastes awesome! - 30.6099

1. In a large bowl, combine the flour, sugar, baking soda, and cinnamon, and stir to mix well. Stir in the orange juice, egg substitute, and vanilla extract. Fold in the carrots and the raisins or walnuts if desired. 2. Coat a 9-x-l3-inch pan with nonstick... - 35.21

This oh so chocolatey cake will become a all time family favorite - 33.8207

1. Make the cake: Preheat the oven to 350° Butter two 9-by-2-inch round cake pans and line with parchment paper: butter and dust with dour. In a bowl, mix the 3 cups of flour, baking powder and salt. In a cup, mix the milk with the vanilla. 2. In a standing... - 33.7757

Preheat oven to 350°F. Grease and flour 2 (9-inch) square baking pans. Beat together shortening and granulated sugar in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually add buttermilk to soda, mixing... - 43.6804

Cream butter and sugar, add egg yolks. Mix dry ingredients and add to sugar mixture alternately with milk and vanilla. Add stiffly beaten egg whites. Bake in 365 degree oven for 30 minutes in 2 9 inch layers. Beat cream cheese and milk till light. Add rest of... - 39.0131

This banana cake recipe is the original. It is indeed the perfect, authentic, trusted moist and dense banana cake recipe that won't have you worrying about the end result. This is the cake to serve to have a memorable end to a special meal. The banana puree... - 129.588

In 4 cup glass measure melt chocolate (high) 2 minutes. Blend with water, milk and vanilla. Pour into 8-inch round glass dish lined with wax paper. In small bowl combine biscuit mix, sugar, shortening, milk, egg, and vanilla. Pour over chocolate. Microwave... - 38.2225

Blend all of the above ingredients together with an electric mixer until smooth and creamy. Referigerate for 30 minutes to one hour before using. The frosting will harden a bit. Spread on cookies, cupcakes, or use to frost a cake. - 21.5195

Does the overly cloyed frosting make you sick to the stomach? Then this butter cream frosting would be a refreshing breather from the sugary-sweet icing. What better way to dress up your dainty desserts than a spicy butter cream frosting. Better loads up her... - 100.727

Cream the butter with the sugar. Add the egg and beat until fluffy. Stir in the molasses, orange juice, and rind; mix well. Sift together the flour, baking soda, ginger, cinnamon, and cloves. Add to the creamed mixture, stirring until blended. Chill the dough... - 45.0486