1. Slice any dome off the top of the cake. Using a ruler as a guide, cut the cake vertically in half. Cut each half into 3 equal vertical slices and lay the slices together on their sides to make one large rectangle. Cut horizontally through the whole... - 40.5785

1. Make the trowel by rolling the purple icing into a thick sausage. Flatten the ends and use the back of a small knife to indent markings at each end. Press 2 cocktail sticks, slightly apart, into one end. Flatten the grey icing into a scoop shape with one... - 40.0342

Combine rolled oats, flour, sugar, salt and soda. Work lard as if for pastry. Moisten with water. Roll thin, using rolled oats and flour on board. Cut into squares, bake at 350°F for 15-20 minutes. - 34.303