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Condensed Milk Substitute Recipes
Enjoy our collection of Condensed Milk Substitute recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Condensed Milk Substitute recipes.
SL: 4375
Condensed Milk Biscuits
Amazingly delicious condensed milk biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 34.6381
Condensed Milk Kisses
There is nothing like this Condensed Milk Kisses you can come up with on busy day.These milk cookies made out of condensed milk and coconut is flavored with vanilla. I pretty much serve these Condensed Milk Kisses on any occasion, specially as aftermeal... - 29.7432
Condensed Milk Tart
Place the tin of milk (do not open) in a sauce- pan with boiling water and boil for 3 hours.
Cool and open.
The milk will now be like a rich caramel.
Line a tart tin with puff pastry or above recipe, mixed as follows: Sift dry ingredients together and cut in... - 36.429
Condensed Milk Rusks
Cream the yeast cakes with 1 tblspn, sugar and stir into the lukewarm water.
Beat this into the condensed milk and mix into the dry ingredients, mixed well together, adding enough more lukewarm water to make a kneadable dough.
Knead in the melted butter and... - 39.6994
Condensed Milk Ice-cream
1. Mix together condensed milk, water, coffee and cocoa and chill.
2. Chill cream separately.
3. Whip and fold into condensed milk mixture.
4. Pour into freezer trays and freeze.
5. As it starts to set remove and whip well.
6. Return to freezer and serve... - 31.5046
Sweetened Condensed Milk
Stir milk powder and sugar together to mix.
Add margarine to boiling water and stir.
Beat the water mixture into milk and sugar mixture until smooth and creamy.
Cover and refrigerate overnight.
Use in that call for sweetened condensed milk. - 25.6016
Condensed Milk Mayonnaise
In a bowl, combine condensed milk, cream, mustard, salt and pepper and chill for some time.
Then mix in vinegar.
Gradually, add the salad oil and beat well.
Store in refrigerator in a closed jar. - 25.3342
Condensed Milk Mayonnaise
Gradually mix all the ingredients together.
You may like to increase the amount of vinegar to give a more tart flavour. - 24.603
Homemade Sweetened Condensed Milk
When you don’t have time to go shopping for sweetened condensed milk, the best thing would be Homemade Sweetened Condensed Milk. Why buy them when they can be made easily at home? Here is a quick and detailed video on Homemade Sweetened Condensed Milk... - 68.5015
Sweetened Condensed Milk
In 4 cup (1 L) microproof measure, combine milk powder and water.
Stir well.
Add sugar and vanilla and stir again.
Cook on HIGH 1-1 1/2 minutes, stirring frequently, but do not allow to boil.
Cool, bottle and store in refrigerator a day or two to allow to... - 28.2134
Sweetened Condensed Milk
MAKING
1. Use a 2-cup measure to measure out sugar, water, and butter. In the same cup, microwave on (high) 1 1/2-2 minutes till the mixture starts to boil. This mixture sticks quite quickly as a result ensure that you stir every 30 seconds.
2. Tip into... - 27.8426
Ice-cream With Condensed And Evaporated Milk
1. Chill the condensed milk mixed with the water.
2. Whip the evaporated milk until thick.
3. Fold into the condensed milk. Add flavouring.
4. Freeze until thick.
5. Turn into a cold bowl and beat until very smooth.
6. Replace in the trays and freeze... - 37.8176
Condensed Milk Cake
Sift together flour, salt, Soda-bicarb and baking powder.
Rub in butter.
Add rest of the ingredients and heat for two minutes.
Pour the mixture in a well greased and floured tin.
Bake in moderate oven (165°C) for 15 minutes and then reduce the oven... - 33.6066
Basic Condensed Milk Flan
MAKING
1) Into a bowl, beat the eggs, then add the condensed milk and whole milk and beat well
2) Pour them evenly into ramekins or custard cups
3) Place them in a pan of water filled up to two thirds of the sides of the cups
4) Bake them at 350 F for an hour... - 36.9317
Condensed Milk Ice Cream
Soak gelatine in water for 5 minutes.
Warm on very low heat for half a minute to dissolve gelatine.
Combine all the ingredients and beat well.
Prepare ice-cream in ice-cream freezer. - 28.852
Guava And Condensed Milk Mousse
Are you looking for an easy dessert recipe that will leave everyone asking for more? Then watch this video and learn how to make a yummy guava based dessert. Watch and learn! - 95.8157
Condensed Milk Chocolate Drops
Combine sugar, sweetened condensed milk, butter, and vanilla; mix until smooth.
Stir in pecans and coconut.
Roll mixture into 1-inch balls, and chill at least 1 hour.
Combine chocolate and shortening in top of a double boiler; bring water to a boil.
Reduce... - 32.8033
Condensed Milk Chocolate Frosting
Put the milk, water and salt in the top of a double boiler and mix.
Add the chocolate and cook over rapidly boiling water, stirring often, until thick (about 10 minutes).
Remove from the heat; cool; stir in vanilla.
In minutes this icing is ready to frost... - 24.0448
Condensed Milk Chocolate Fondue
MAKING
1. Take a saucepan and melt chocolate in it.
2. Add sweetened condensed milk and regular milk. Mix well. Heat properly.
3. Add coffee powder, mint patties, brandy, or liqueur.
4. Take a fondue pot, put the mixture in it.
5. Place the pot over the... - 36.9959
Marvelous Squares
Melt candy in microwave on HIGH for 3 minutes.
Stirring after each minute.
Stir and add milk and stir.
Add nuts.
Pour into 10 x 15 x 1 inch pan which has been sprayed with Pam.
Chill for 1 hour.
Cut into squares.
Can substitute any other color except... - 28.2508
Toastaroons
Combine cereal, condensed milk, and flavoring, mixing lightly.
Drop by tea-spoonfuls onto ungreased heavy paper on baking sheet.
(Or use a greased baking sheet.) Flatten Toastaroons slightly, shaping edges with a spoon.
Bake in a slow oven (325°F.) from 12... - 33.3683
Halloween Special Edible Gooey Slime
Not sure you would want to eat that, looks too convincing, it almost makes you cover your eyes and squirm even knowing it is fake. It truly looks grotesque and just the thing you need to play a prank or give away to kids for Halloween trick or treat! - 100.769
Milk Substitute Cottage Cheese Creamer
Run out of milk? Watch this video now so that you can keep this Cottage Cheese Creamer ready to substitute milk in your shakes or frappes. Chef Amy swears by this instant Cottage Cheese Creamer since it comes really handy in the kitchen. Watch it now. - 94.0439
Canned Condensed Soups
Canned Condensed Soups is a delicious appetizer that you would love to prepare on every party. Try this Canned Condensed Soups; I am sure you will have a huge fan following for this! - 22.3528
Mock Condensed Cream Of Mushroom Soup
Drain the liquid from the mushrooms into a measuring cup and add water, if needed, to bring the total liquid to 1/2 cup.
Set aside.
In a small saucepan, heat oil over medium heat.
Add flour and bay leaf, stirring constantly for 1 minute.
Gradually add... - 42.8654
Mock Condensed Cream Of Celery Soup
In a small saucepan, heat stock, bay leaf and celery, uncovered, over medium-high setting until liquid simmers.
Reduce heat, cover and cook at a low simmer 10 minutes, or until celery is tender.
Remove from heat.
Remove celery from stock and set aside.
In a... - 45.4042
Mock Condensed Cream Of Chicken Soup
In a small saucepan, heat stock and bay leaf, uncovered, over medium-high setting until liquid simmers.
Add chicken.
When stock begins to simmer again, reduce heat, cover and simmer about 5 minutes, or until chicken is no longer pink inside.
Remove from... - 44.7616
Rocky Road Freeze
1. In small bowl, mix condensed milk and chocolate syrup; set aside.
2. In large bowl, with mixer at medium speed, beat heavy cream until stiff peaks form. With rubber spatula, fold chocolate mixture, marshmallows, chopped semisweet-chocolate pieces, and... - 23.8751
Graham Sensations
Blend crumbs, flour, and salt.
Add condensed milk, extract, and lemon peel; mix well.
Stir in remaining ingredients.
Turn into a greased 13x9x2-inch baking pan and spread evenly.
Bake at 325°F 30 minutes.
While warm, cut into bars. - 34.9886
American Key Lime Pie
Won't you like to try a creamy sweet and tangy key lemon pie. Take a look at this impressive video that presents a great tasting dessert that can be made effortlessly in your kitchen. See the video for a great cooking experience that would surely shower you... - 135.702
Easy Dulce De Leche
If you find a few cans of sweet condensed milk in your pantry and don’t know what to do with them, just use it to make Dulce de Leche. This wonderfully creamy, gooey, sweet caramelized milk confection, sauce or spread is a Latin American classic and similar... - 123.196
Caramelized Arequipe Cheesecake
To caramelize the milk, put the cans in a pot deep enough to hold water to cover the cans, cover with cool water, and bring to a boil over high heat.
Once the water has come to a boil, boil the cans for 1 hour and 45 minutes to achieve the best flavor and... - 33.5571
Caramel Coated Marshmallows
Mix the condensed milk, sugars, and corn syrup together in a heavy 2-quart saucepan.
Set candy thermometer in place.
Cook until mixture reaches 234°F (soft-ball stage), stirring constantly.
Remove from heat and stir in the butter and extract.
Set saucepan... - 38.7907
Bhappa Doi (steamed Sweet Yogurt)
Combine everything except nuts in a big bowl and whisk well till smooth.
pour the mixture in large bowl , cover it and steam for 20-25 min.
After steaming remove the bowl out. Uncover and let cool at room temperature.
garnish with nuts and refrigerate till... - 33.237
Lemon Sweet Bread
Place potato in small pan; add water to cover.
Bring to a boil over high heat and boil, partially covered, until very soft (15 to 20 minutes).
Drain potato, reserving 3/4 cup of the hot cooking liquid; let liquid stand until warm.
Meanwhile, in a small bowl,... - 42.6672
Buttermilk Substitute
If your recipe require adding buttermilk and you don't have that in your stock, then what to do? Here is a great solution for this problem. In this video, top chef describes 3 alternatives for making buttermilk substitute, which is surely going to help you. - 139.461
Buttery Milk
Combine ingredients; let stand 5 minutes, then beat with rotary beater.
May be used in our recipes as substitute for commercial buttermilk, but count it as regular skim milk. - 20.5909
Blended Vegan Vanilla Almond Milk
Not very fond of soy milk but don't know what to do? Then watch this video and learn to make the perfect vegan vanilla almond milk, a definite treat for everyone. This yummy milk recipe is easy and quick and promises to yield a drink so tasty and healthy that... - 22.5279
Homemade French Vanilla Cream For Coffee
Canned French Vanilla coffee creamer bought from the store is such a rip-off! Can you believe it has only 3 simple ingredients and a whole lot of other bad things for which you are paying so much? This is such simple way to make lower-fat French Vanilla... - 104.864
Chocolate Crispies
Melt the chocolate over hot water.
Add the milk and cook for 5 minutes or until the mixture thickens.
Cool and add the cornflakes, mixing thoroughly.
Place in spoonfuls on a greased tray and bake for 10 minutes. - 23.2654
Chewy Grape-nuts Cookies
Combine condensed milk, lemon juice, and spices.
Add cereal and raisins and mix well.
Drop by teaspoonfuls onto heavy paper on baking sheet.
Bake in moderate oven (350°F.) for 12 to 15 minutes.
Remove from paper at once. - 32.7251
Stuffed Pecans
Melt chips in very small saucepan over very low heat, stirring constantly.
Remove from heat.
Stir in sweetened condensed milk and vanilla until smooth.
Stir in enough sugar to make stiff mixture.
Refrigerate, if needed. - 22.3874
Easy Hot Chocolate Fudge Sauce
This is a very classic hot fudge for all your chocolate whims. Of course it is perfect for ice cream, but consider using it as a sauce over cakes, puddings and just about any dessert...yum! This hot fudge sauce recipe is worth a try. Here the chef has... - 117.011
Frozen Lemonade Pie
If you like sweet and tangy desserts, try this Frozen Lemonade Pie. This recipe is super easy to cook and can be made within minutes. You can also make this recipe using fresh lemonade instead of frozen lemonade. Serve it topped with whipped cream. - 15.896
Effortless Key Lime Pie
Combine and beat all ingredients.
Pour into pie shell.
Bake at 325 degrees for 40 minutes.
Cool and chill in refrigerator before serving. - 25.5373
Peanut Butter Logs
Peanut Butter Logs is easy to make recipe. Peanut Butter Logs gets its taste from butter mixed with evaporated milk, topped with peanuts. - 26.9578
Sweet Nothings
Want to whip up a drink? Try this Sweet nothings. This is a beverage which is very common in Asia, particularly China. It is made with azuki beans, sugar and milk. The best part about it is that it can be served warm or cold as per your preference. - 102.831
Chipper Peanut Candy
Chipper Peanut Candy is easy to make recipe. Chipper Peanut Candy gets its taste from chocolate chip mixed with butter and topped with peanuts. - 24.3555
Apricot Almond Chewies
In large bowl, combine all ingredients except whole almonds.
Chill 2 hours.
Shape into 1-inch balls.
Top each with whole almond if desired.
Store tightly covered in refrigerator. - 23.3952
Lemon Tarts
I just love the irresistably great lemony feel this Lemon tarts give out. One of the most delicious of baked treats I have ever tried, this lemon tarts is worth to be devored. - 26.25
Chocolate Covered Cherries
Melt chocolate chips and paraffin in double boiler over hot water.
Keep warm over low heat.
Combine sugar, condensed milk, margarine, and vanilla in bowl, blend thoroughly.
Shape mixture around each cherry.
Place on toothpick, swirl in chocolate.
Place on wax... - 30.2436
Easy Vanilla Ice Cream
Mix together all ingredients except cream, and chill well.
Whip cream slightly and fold into the mixture.
Place in a refrigerator and freeze to a mush.
Now turn out into a previously chilled bowl and beat well.
Return to refrig- erator and freeze firm. - 26.5465
How To Make Fudge
Have you ever tried making fudge at home? This is the best time to make fudge. The homemade fudge is far superior than that crusty, crumbly little slab you pick from the market. Just check out the recipe right now. -
Kalakand
Apply cooking spray on the inside of a microwavable container. Mix Ricotta cheese with condensed milk. Mix till all lumps are dissolved. Mix in cardamom powder and sugar. if using sweetened condensed milk no need to add sugar.
Put it in microwave for 5... - 28.2725
Orange-pineapple Ice Cream
Dissolve the gelatin in boiling water, and let cool.
Beat eggs in a large bowl at medium speed of an electric mixer until frothy.
Add sugar, mixing well.
Stir in gelatin and remaining ingredients.
Pour into freezer can of a 1-gallon freezer.
Freeze according... - 36.0828
Triple Layer Cookie Bars
Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731
Caramel Apples
Remove stems and blossoms from apples; insert 4- to 6-inch wooden skewers in stem ends of apples; set aside.
Mix condensed milk, corn syrup, sugar, and brown sugar together in a large heavy saucepan.
Set candy thermometer in place.
Stirring constantly, cook... - 33.7984
Coconut Macaroons
Coconut Macaroons has a wonderful taste. The Coconut Macaroons has sweet interior and crisp exterior. The vanilla gives the Coconut Macaroons a prefect taste. Must catch it. - 34.4733
Indian Kulfi Ice Cream
Learn a classic Indian dessert watching this video- Indian Kulfi Ice Cream. This is a simple recipe and you can make a great dessert by following the instructions closely. Happy Cooking! - 130.07
Christmas Coconut Bonbons
Coconut Bonbons can be ideally made for Christmas. The Bonbons look so nice and fancy. Your guests will surely get impressed as they are so delicious. -
Middle Eastern Lazy Cake
A no-bake cake fit for royalty as claimed by Blanche, who prepares it and dedicates it to Prince William. If you consider yourself royal enough for this treat then watch the video for the complete recipe. - 126.97
Whipped Cream Substitute
Cook flour and milk until thick.
Cream butter, sugar and vanilla until fluffy.
Add cool flour mixture.
Beat. - 24.4808
Wonderful Whipped Cream Substitute
Process the cottage cheese in a food processor for a full 2 minutes.
Add aspartame and vanilla extract and process for another minute.
Store in the refrigerator up to a few days. - 20.5764
Minted Cream Of Pea Soup
Mix the soup, 2 cans of milk, chopped mint, sugar and chives.
Heat to a simmer.
Cool.
Stir in the 1/4 cup cream and 1/4 cup milk.
Chill.
Garnish with spoonfuls of sour cream and tiny mint sprigs. - 36.2727
Curried Shrimp And Peas
In saucepan combine soup, milk, and curry; heat to boiling.
Stir in shrimp and peas; heat through.
Serve over toast.
Serves 4. - 25.4877
Puree Mongole
In saucepan, stir green pea soup until smooth; gradually blend in remaining ingredients.
Heat; stir now and then.
Do not boil. - 18.0327
Curried Sauce
1. Combine all ingredients in large bowl; beat (or blend in an electric blender) until creamy-smooth; chill. - 17.2572
Simple Sour Cream Substitute
This simple sour cream substitute is a mock sour cream recipe prepared with milk and yogurt. Cooked until thickened, this mock sour cream recipe tastes just as the original and can be used as desired. - 19.9831
Chicken Substitute
Have butcher cut veal into 2-inch pieces (squares).
Roll in beaten egg and crumbs.
Brown in frying pan with a little dripping.
Place in a deep casserole and add salt and pepper and enough milk to cover.
Cover and bake 2 hours at 350° F.
The ribs are the best... - 27.3385
Egg Substitute
Combine all ingredients in container of an electric blender or food processor; cover and process 30 seconds.
To store, refrigerate mixture in a covered container up to 1 week, or freeze in an airtight container up to 1 month. - 18.6148
Eggnog Made With Egg Substitute
In this video, Betty demonstrates how to make Eggnog using Egg Substitute. I have another version of eggnog in bettyskitchen that uses raw eggs. In this version, I use Egg Beaters, which is a liquid made from egg white, and it is pasteurized. Both versions... - 102.702
Coffee Substitute Drink
If you want to quit the addiction of coffee drinking try this Coffee Substitute Drink. Coffee is good to have once in a while with your family and friends to enjoy the time. But it can do a lot of harm if you are addicted to it. So for a balance, try this... - 127.661
Imitation Frappecino
Addicted to coffee and don’t know what to do?? Here's your answer. Try this really simple and amazing coffee substitute that has all the power to replace your regular coffee. Watch this video and learn how to make this Imitation Frappecino with this coffee... - 116.211
Sour Milk Griddle Cakes
For Sour Milk Griddle Cakes substitute sour milk for sweet milk, and 1 tsp. of soda for the baking powder.
1 cup whole wheat flour or corn-meal may be substituted for 1 cup white flour. - 13.3252
Ice-cream Milk Shakes
Peanut-Butter: In electric blender,* blend at high speed, for 1 minute, 1 cup milk and 2 tablespoons creamy peanut butter.
Add 2 No.
16 (or medium) scoops vanilla ice cream; blend 1 minute longer.
Makes 2 cups.
* All milk shakes can be made using a rotary... - 23.2221
Soy Milk
Pure and good soy milk makes any preparation to which it is added a delight. Check out this video showing how to make soy milk just right at home. Purity unplugged! - 103.627
Caramel Milk Pudding
In large saucepan place unopened can in enough boiling water to cover; simmer 2 to 3 hours. - 18.584
Faux Milk Shake
MAKING
1) In a blender add all ingredients and whip until frothy.
SERVING
2) Serve immediately. - 27.5306
Milk Chocolate Bourbon Balls
In medium mixing bowl, combine crumbs and bourbon.
In heavy large saucepan, over low heat, melt chips.
Remove from heat; add sweetened condensed milk.
Gradually add crumb mixture; mix well.
Let stand at room temperature 30 minutes or chill. - 23.2296
Milk Toffee
Combine condensed milk, sugar, water and glucose in a saucepan and place over medium heat.
Stir until sugar is dissolved.
Let the mixture boil without stirring until it reaches a soft ball stage.
Remove from heat.
Add butter.
Mix well and pour over a greased... - 35.7655
Almond Milk
Blend all ingredients together until creamy.
Chill and serve as you would dairy milk.
Do not keep more than 24 hours.
For variety, substitute one cup of water and one tablespoon of maple syrup for the apple juice.
Try it over granola. - 25.89
Berry Ice Milk
Place raspberries in food processor, and process until smooth.
Press puree through a sieve; set puree aside, and discard seeds.
Combine sugar, strawberries, and lemon juice in processor, and process until smooth.
Add raspberry puree, evaporated milk, and egg... - 34.9466
Peach Ice Milk
Combine peaches and 1/3 cup sugar; stir well.
Let stand 15 minutes.
Beat egg substitute at medium speed of an electric mixer until foamy.
Combine 1/2 cup sugar, flour, and salt in a small bowl; stir well.
Gradually add flour mixture to egg substitute, beating... - 37.2987
Peppermint Ice Milk
Combine first 5 ingredients in container of an electric blender; cover and process until sugar dissolves.
Stir in peppermint candy.
Pour mixture into freezer can of a 2-quart hand-turned or electric freezer.
Freeze according to manufacturer's... - 27.5625
Peach Ice Milk
This Peach Ice Milk is a drink sent from heaven for me on this hot summer night ! The Peach Ice Milk is a fantastic way to end your dinner ! Try it out tonight and let me know if you like it ! - 33.9225
Caramel Milk Spread
MAKING
1) Allow the unopened tin of milk to boil for 2 hours.
2) Open the tin on cooling.
3) Mix in rest of the ingredients and beat well to a smooth caramel cream.
SERVING
4) Serve with fruit bread and Victoria sandwich. - 27.3857
Badam Milk
Roast Almonds slightly and keep aside.
Grind cardamom pods and almonds into a fine powder.
Add 2 cups milk, sugar, almond essence and ice cubes and blend well.
Garnish with saffron and serve chilled.
You may also substitute chilled milk with warm milk. - 33.075
Frosted Milk Drinks
Use 1/2 c.milk and 3/4 c.root beer with large scoop vanilla ice cream.
This can be varied with using other flavors of ice cream.
Makes 1 glass - 35.1697
Peach Ice Milk
In a medium bowl, stir together the peaches and 1/4 cup of the honey.
Cover and let stand for 15 minutes.
In a large bowl, use an electric mixer to beat the egg substitute on medium speed until foamy.
While continuing to beat, slowly add the flour.
Then... - 35.7641
New Orleans Milk Punch
New Orleans Milk Punch has a grand taste. New Orleans Milk Punch gets its majestic taste from crème de cacao with milk and topped with nutmeg. - 21.9415
Dairy Free Milk Free Custard
MAKING
1) In a pan, warm the water and milk substitute.
2) In a large bowl, beat the egg yolks then gradually stir in the sugar.
3) Stir in the cornstarch, then slowly pour in the warm milk substitute mixture.
4) Pour back into the pan, stir and cook over... - 37.8321
Easy Milk Cake
If you're keen on making the Indian milk cake , then you should check this out. In India we call it mawa. Chef Bhavna shows how to prepare milk cake in an easy manner. She has given some useful tips in order to save the cooking time. You can garnish it with... - 118.592
Rice With Milk
Rice with milk is an Americanised version of an indian rice and milk dessert. Prepared with sugar, milk and cinnamon for flavor, along with rice, the rice with milk is a cooked dessert. I like to flavor this rice and milk dessert with a dash of vanilla. serve... - 31.1227
Milk Chocolate Custard With Raspberry And Dark Chocolate Centre
Milk Chocolate Custard with Raspberry and Dark Chocolate Centre is one of the most exotic homemade desserts. Try this magical dessert recipe and your festivals won’t be the same again. It has a classic combination of raspberry and chocolate that lifts up... - 128.227
Powdered Milk Chocolate Fudge
Chocolate fudge is the most easy snack or dessert that can be prepared at any time. Watch this video if you wish to add some twist to the basic recipe. -
Vanilla Milk Shake
Shake well and serve at once.
For Orange Milk Shake, substitute 1/4 tsp. orange extract for vanilla, or omit extract and add 2 tbsp. orange juice.
For Coffee Milk Shake, add 2 tbsp. strong coffee.
For Chocolate Milk Shake, add 2 tbsp. chocolate sirup to 3/4... - 21.9341
Banana Milk Shake
MAKING
1) In a blender, add all the ingredients.
2) Process the mixture at high speed for 1 minute or until smooth and foamy.
SERVING
3) Pour the shake in tall glasses and serve immediately, by garnishing with chocolate shavings, if desired.
TIPS
To make it... - 31.7641
Soy Milk
If you are intolerant to lactose, then soymilk could be a great way to substitute the milk in your diet. A protein rich drink, soymilk can be easily extracted from soybeans. This video instructs you on how to make soymilk at home without any arduous labor. A... - 91.4677
Milk Pudding
In a 2-quart pan over high heat, bring milk and sugar to a full boil. (For darker, more caramel-like pudding, substitute 1/4 cup brown sugar for an equal amount of regular sugar.) Immediately reduce heat to low, and cook, uncovered; mixture should bubble... - 27.1763
Cucumber Salad With Coconut Milk Dressing
Are you looking for an interesting way to include the greens in your diet? Here's a great salad recipe that is healthy and tasty at the same time. Watch the chef prepare this Cucumber salad with Coconut Milk Dressing now. You are sure to bag a lot of... - 99.1312
Frozen Ice Cream In Kulfi Flavor
Now making Indian style ice cream at home gets so easy! Well, its possible with Chef Dipali Kapadia. She creates an innovative ice cream recipe to present a fabulous tasting dessert. Simply follow her directions and prepare this dessert at home. - 104.582
Low Carb Mexican Corn Bread
Think corn bread is unhealthy and not fit for someone following a low carb diet? Then watch this video and change the way you think forever! With LowCarb360's recipe, you will be able to bake a low carb, healthy corn bread that everyone will love. - 122.844
Falooda
Falooda is a dessert prevalent from the time of Mughal periods in India. Ever since, Indians have relished this rose flavored dessert and have shared it with millions of people. It’s a royal dessert which is full of flavor and expensive, so making it at... - 138.346
Thai Tom Kha Gai
For all the Thai-food lovers, here is something special. The Thai name for this recipe is Tom Kha Gai. Preparation is easy and it tastes fabulous over hot steaming rice. - 87.0439
Raw Sugar-free Chocolate Ice Cream
When it’s raw, it’s real! If you are on the path of healthy, natural and organic eating then this recipe is one that you must have. If you are a protein metabolic type then dessert ideas for your body type can be a bit difficult to come up with. This... - 109.474
Walnut Chocolate Fudge
Fudge is a type of confectionery which is usually very sweet, extremely rich and sometimes flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it... - 44.8838
Candy Bar Cake
Something to celebrate or feel like you need a reward? Here's a cake that provides sweet satisfaction. - 42.0809
Homemade Malaysian Honeycomb Cake
This yummylicious cake draws its name from its interesting honey-comb like patterns. A Malaysian staple, this lip-smackingly good cake is a must try for all sweet lovers. Spongy, bouncy, and bitter-sweet treat makes for an excellent recipe for baking... - 106.214
Mediterranean Cheesecake
Are you looking forward to make cheesecake? Here is a fantastic video that displays a wonderful recipe for Mediterranean style cheesecake. The chef makes the American cheesecake with a great flavorful Mediterranean twist. The recipe is simply awesome and... - 131.594
Homemade Lemon Cheesecake
This lemon cheesecake would be the best homemade cheesecake you ever had! The chef here gives clear instructions to make mouth-watering cheesecake with rich filling and lemon. This cheesecake definitely makes a great summer treat and would taste great... - 135.464
Spiced Sweet Potato Pie
Planning to make sweet potato pie? What better then easy recipe which probably uses ingredients which you already have in your pantry? The chef here showcases an excellent way of making this pie, without getting into the hassles of peeling and scrubbing,... - 125.048
Cremasse
Combine the sweetened condensed milk and rum in a 1-cup liquid measure.
Divide the mixture among 4 cordial glasses. - 19.2655
Easy Flavored Sweetened Whipped Cream
Choose a flavoring from the list below, but use half the amount listed.
Pour cream and sugar substitute into a very clean bowl.
Add flavoring and beat until stiff peaks form. - 14.8494
Vietnamese Iced Coffee
Easy to make cold iced coffee, this would be a perfect after dinner treat. The aromatic flavour would just be a delight for the coffee freaks. Just top with whipped cream and see it become a hot favorite of all. - 77.0547
Toffee Squares
Tablet is a filling and delicious dessert made from milk. The flavor of the end result of this Tablet recipe will definitely addict you to it! Try it! - 23.2075
Crunchy Delight
GETTING READY
1) Preheat the oven to 180°C.
MAKING
2) In a bowl, gently beat the eggs, stir in the Milkmaid Sweetened Condensed Milk, Nestle Milk, vanilla essence and cornflakes.
3) Mix well and pour the mixture into a baking dish.
4) Bake in the preheated... - 38.7077
Homemade Caramel Dream Pie With Heath Bar
Caramel takes the center-stage in this dreamy pie. Rich and creamy, this French classic is good enough to grace any smart restaurant menu. Betty shares with her viewers a tasty pie recipe and demonstrates how to make heath bar too. A great way to amp up your... - 109.711
Banana Toffee Pie
Looking for a dead-easy dessert recipe that can be whomped up speedily and with a handful of ingredients? Then this banana toffee pie will just fit your bill. Betty storms up a classic creamy pudding in a few simple steps that promises to take the decadence... - 95.3022
Low Calorie Dessert Topping
Pour ice water into a chilled bowl, sprinkle powdered milk on surface, and beat with a rotary or electric beater until soft peaks form.
Add lemon juice, sweeten to taste, add vanilla, and beat until stiff peaks form.
Use at once. - 23.9284
Rum And Raisin Rice Pudding
Soak the raisins in the rum for a few hours
Combine rice and salt, and cook the rice in one cup of milk with saffron, by simmering for 7-8 min till most of the milk is absorbed. Or just pressure cook it in milk for one whistle till half-cooked.
In the... - 43.4108
Easy Shahi Tukda
Are you looking for a Shahi Tukda recipe similar to the one that your mom used to make? The flavor of ingredients makes this dish all the more appetizing. It is a staple food of the Indian people which has now gained popularity the world over. This is the... - 50.9262
Gluten Free, Dairy Free & Corn Free Vanilla Frosting
Frostings are so good although not enjoyable by some people due to their allergic tendencies with glutens and lactose. Chef KC Pomering shows how to make a Gluten and Dairy Free Frosting using healthy and delicious substitutes along with vanilla flavor. Good... - 114.513
Junket
Junket is a delicious mouth-watering dessert recipe. Try this amazingly irresistible Junket; I bet you will get a lot of compliments for this one! - 28.0294
Delicious Hot Fudge Sauce
Delve in delicious hot fudge sauce and enjoy your dessert like nothing else! With this easy recipe you can make the sauce at home and serve warm over ice cream and pudding. You can also keep it handy and use it as a spread, dip or accompaniment. - 75.9926
Eggnog
It's a nice and cold weather out and you are in a mood to have something comforting. You have come to the right place. Check out the video of the delicious Eggnog prepared by our talented chef Jenny. A grea beverage made with milk. - 83.8775
Khoya Gulab Jamun
It makes a great dessert after your lunch or dinner meals. It can be prepared once and used for about a week (keep refrigerated and microwave little before serving) - 50.2253
Dairy Laches And Mountains Of Nacks
American dairying came over well ahead of the Mayflower - the first cows were led ashore by the Jamestown colonists in 1611 - and it has done well for itself.
Today every fourth sip or bite of nourishment we take is a dairy product, and all that milk, cream,... - 33.0465
Rice Kheer
Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker.
Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9392
Manjar
Remove can top; cover can tightly with foil.
Bake or pressure-cook, as follows.
To bake.
Set covered can in a 5- by 9-inch loaf pan.
Place on rack in a 350° oven.
Add boiling water to pan to within 1 inch of rim.
Using insulated mitts to protect hands, cover... - 24.5815
Hot Russian Fudge
If you looking forward to prepare a rocking dessert, Russian fudge is the right choice for you! Made with some of the simplest ingredients like butter, milk and vanilla extract, you can try making it right away. A word of caution - it's addictive! - 74.5093
Filipino Carioca
From the video, one can easily make out that something delicious is being cooked. These are Filipino Carioca or sweet balls made with sticky rice flour. Unfortunately, the entire video is in Filipino and it would be very hard to replicate the recipe without... - 95.0309
Breakfast Casserole With Bacon, Egg And Cheese
The yummy, comforting, filling casserole is ideal for breakfast, but it is so delicious that you will be tempted to try it for lunch or dinner too. Betty whomps up a rich and satisfying breakfast casserole that features bacons, eggs and cheese. This... - 101.252
Peanut Butter Mousse Pie Part Two
No bake, fluffy peanut butter mousse pie could be the ultimate treat for sweet tooths. Jon-Marc dedicates this recipe to Raphael Miranda, and whips up a flavorful, creamy and refreshing mousse pie using graham crackers and semisweet choco chips. An indulgence... - 84.482
Milky Way Ice Cream
Melt candy bars in double boiler.
Add condensed milk and stir well.
Add vanilla.
Pour into freezer container and add milk to fill line.
Freeze in ice cream freezer. - 25.8233
Golden Rabbit
In saucepan, blend soups and milk.
Heat; stir often - 17.9987
Celebrity Bisque
Blend green pea soup and beef broth; add tomato soup, milk and Sherry.
Heat thoroughly; increase Sherry as you desire.
Garnish with parsley, crumbled bacon, sliced green pepper, lemon rind, toast squares, or Parmesan cheese - 21.9598
Sharife Ki Rabdi
Boil milk gently till creamy.
To the cooled milk, add condensed milk, broken khoya and essence, and sugar if needed.
Blend completely and chill till thick.
Just before serving, add the pulp of the custard apples so that the flavour is fresh.
Serve very cold. - 26.1635
Creamy Peanut Butter Frosting
Measure the peanut butter and condensed milk into the top part of a double boiler.
Cook over boiling water until the mixture thickens, about 5 minutes, stirring the while.
Add the salt, cool, and spread on a cold cake.
It is nice on spice cake. - 20.2482
Cheddar Tomato Soup
In saucepan, stir cheese soup until smooth; gradually blend in tomato soup, milk, and water.
Heat; stir occasionally. - 18.1596
Creamy Salad Dressing
Combine mustard, salt and vinegar.
Add egg, beating it in well with rotary beater.
Stir in sweetened condensed milk; beat to mix thoroughly.
Cook over hot water, stirring constantly, until thickened.
Cool before serving.
Excellent on potato salad, coleslaw,... - 28.8736
Eggless Sponge Cake
Are you looking for simple way to make Eggless Sponge Cake? This recipe is perfect for you. This is a kid friendly recipe. As you know that it is a common dessert cake served at many gatherings such as birthday parties and weddings. This recipe makes your... - 43.3552
Microwave Vanilla Pudding
Put the sugar and cornstarch in a 4 cup (1 L) glass mixing bowl.
Mix in the skim milk.
Cook on high in the microwave for 5-7 minutes.
Stop a few times to stir during the process.
The mixture will be smooth and thick.
Beat the egg in a small bowl.
Mix in a few... - 40.7943
Quick Microwave Custard
Pour the milk into a glass measuring cup and put it in the microwave on high for three minutes.
In a mixing bowl, stir together the eggs, sugar, sugar substitute, and vanilla.
Gradually stir in the hot milk.
Pour into a glass baking dish.
Sprinkle nutmeg on... - 32.0617
Pina Colada Smoothie
Put coconut milk, yogurt, pineapple, coconut extract, sugar substitute, lime juice, and ice cubes in a blender.
Blend at high speed until smooth. Serve, garnished with lime slices. - 30.4173
Homemade Cassava Cake
Take a look at this classis cassava cake recipe, with a little twist. The chef here showcases some simple suggestions to make a scrumptious cake combined with cocomilk, cassava and cheese. A perfect dessert for any occasion and those little guests are sure to... - 96.2219
Southern Doughnuts
Cream butter and sugar.
Stir in eggs.
Mix and sift dry ingredients and add alternately with milk.
Cut into doughnuts.
Fry in deep lard or substitute. - 28.492
Creamy Milo
Substitute milk for the water.
Cook in a double boiler over simmering water for 1 1/2 hours.
Stir occasionally. - 13.6656
Slow Cooker Dulce De Leche
If you have a sweet tooth, you will surely find this Latin sweet treats truly irresistible. Warm, gooey and delicious, this is one dessert that promises a mouthful of goodness and bellyful of happiness. Rich and creamy, you are likely to get addicted to it in... - 21.5508
Beef Broth Plus
Beef Broth Plus has a lovely taste. Beef Broth Plus gets its taste from beef broth mixed with soup and milk, flavored with sherry. Beef Broth Plus is inspired by many food joints. - 28.0089
Pecan Pie
Pecan Pie has a fine taste. Pecan Pie gets its taste from condensed milk mixed with eggs and flavored with vanilla, topped with pecans. Pecan Pie is inspired by many bakeries worldwide. - 36.3245
Sooji Ka Payas
Roast semolina in ghee and grind with the coconut.
Add sugar and a little cardamom powder.
Fry the mixture for a few minutes.
Cool slightly and form into marble-sized balls.
Heat milk mixed with the condensed milk and a little jaggery.
Thicken and add... - 34.0308
Mock Basundi
1. Remove crust from the bread. Soak bread in milk for 1/2 hour.
2. Mix condensed milk into milk mixture. Pass the whole through a strainer.
3. Simmer for 15 to 20 minutes on a slow fire. Remove from fire, add nuts (chopped) and essence.
4. Chill thoroughly... - 33.8016
Spicy Peach Ice-cream
1. Blend the peaches with the syrup from the can in a liquidiser.
2. Mix the milk, condensed milk, peaches, lemon juice and most of the cinnamon powder. Taste and add sugar as required.
3. Prepare the ice-cream in an ice-cream churner.
Sprinkle the balance... - 26.2834
Kheer
GETTING READY
1 Wash the rice well.
MAKING
2 In a pressure cooker, add the washed rice and milk.
3 Pressure cook for about 10 minutes.
4 Add in the condensed milk and cook for another 5 to 7 minutes, stirring constantly.
5 Cook until the kheer is... - 37.4731
Celery Clove Combo
Celery Clove Combo has a grand taste. Celery Clove Combo gets its taste from combination of soups mixed with milk. Celery Clove Combo is inspired by many food joints around the world. - 25.0643
Golden Rabbit
Golden Rabbit is to make recipe. Golden Rabbit gets its taste from soup with milk. Golden Rabbit is inspired by many food joints worldwide. - 21.2179
Tropical Cream Punch
In punch bowl, combine sweetened condensed milk and juice concentrates; mix well.
Gradually add club soda; stir.
Garnish with orange slices. - 25.5662
Creamy Hot Chocolate
In large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well.
Over medium heat, slowly stir in water; heat through, stirring occasionally.
Top with marshmallows if desired. - 24.219
Coconut Cones
Combine the condensed milk, vanilla essence and coconut in a bow last and mix well. Drop the mixture on to greased baking tray with a teaspoon 2.5cm apart. Decorate with halved glaced cherries if wished. Bake in pre fast moderate oven 180C (350F) for 10... - 21.5011
Easy Potage St Germain
In saucepan, stir soups, milk, and cream until smooth.
Add carrot.
Heat; stir often. - 23.244
Fireside Tureen
In saucepan, cook onion in butter until tender.
Blend in soups, milk, and water; add corn.
Heat; stir occasionally.
Garnish with parsley. - 25.9787
Spiced Sipper
In saucepan, blend soups, water, milk, and cloves.
Heat; stir occasionally; sprinkle each serving with chopped almonds - 21.5138
Split Pea N Tomato
In saucepan, blend soups.
Gradually stir in milk and water.
Heat; stir often. - 21.7485
No Cook Boiled Dressing
1. Beat egg until thick in a medium-size bowl. Beat in mustard, salt, paprika and cayenne; slowly beat in vinegar.
2. Stir in condensed (not evaporated) milk and melted butter or margarine; beat again until well blended.
3. Store leftover dressing in a... - 28.5357
Amrakhand
MAKING
1)In a bowl, whip the Nestle Dahi lightly till smooth.
2)In a different bowl, mash the paneer with your hands till it is creamy and smooth.
3)Pour in Milkmaid Sweetened Condensed Milk and mango pulp into the paneer bowl. Blend well.
4)Fold in the... - 36.8037
Rum Turn Ditty
Combine soup, milk, and cheese.
Cook over low heat; stir often until cheese is melted. - 16.6856
Nutmeg Mug
Combine soup, water or milk and nutmeg.
Heat; stir occasionally. - 18.1422
Senegalese Soup
Stir soup; blend in curry powder.
Add milk gradually.
Place in refrigerator for at least 4 hours. - 21.119
Quick Key Lime Pie
Blend milk and lime juice.
Blend in whipped cream.
Place in pie crust and refrigerate. - 25.3963
Caramel Vanilla Ice Cream
Caramel Vanilla Ice Cream has a cool taste. Caramel Vanilla Ice Cream gets its bracing taste from condensed milk mixed with cream and eggs. Caramel Vanilla Ice Cream is loved by kids across the world. - 34.4606
Greek Biscuit Dessert
Have biscuits or cookies leftover, here is a dessert recipe using them along with other ingredients. Check out chef Vassilis showing how to make Kormos Dessert using biscuit crumbs and cocoa powder along with other ingredients. Chilled in the refrigerator,... - 79.124
Lightning Cheese Sauce
Blend 1 Can (10 3/4 ounces) condensed Cheddar cheese soup, 1 tablespoon lemon juice, 1/2 teaspoon prepared mustard, and a few grains cayenne pepper in a saucepan.
Heat thoroughly. - 15.2697
Coffee Nog A La Mode
Combine coffee, egg substitute, and sugar in a large saucepan; stir well.
Gradually add milk, stirring well.
Cook over low heat until thoroughly heated, stirring constantly (do not boil).
Pour 3/4 cup coffee mixture into each of 6 mugs.
Top each serving with... - 26.2347
Quick Snack Cake
1. Preheat oven to 350°F.
2. Mix flour, sugars, cinnamon, oil, and 1/2 cup nuts.
3. Set aside 1 cup of above mixture for topping.
4. To remaining mixture, add egg substitute, baking powder, and milk, mixing well.
5. Pour into an oiled 9 x 13-inch pan.
6.... - 38.9465
Breakfast Bread Pudding
Preheat the oven to 350°F.
Goat a 1 1/2-quart baking dish with no-stick spray.
In a large bowl, whisk together the evaporated milk, egg substitute, sugar, vanilla, cinnamon, dried fruit, and currants.
Add the bread cubes and stir to coat.
Transfer to the... - 39.1348
Cinnamon Sour Cream Pie
Put all the ingredients except the pecans and the pie crust in a blender or food processor.
Process at medium speed until well mixed.
Scrape the sides a few times, if necessary.
Add the pecans if you're using them, and pulse a few times to blend.
Pour into... - 37.3065
Low Carb Peanut Butter Cookies
Looking for a snack that is high on taste but low on carbs? Try these wonderful Low Carb Peanut Butter Cookies. The video is a detailed demonstration of the recipe. Treat yourself to this sugar free delight today. - 84.4803
Spoon Bread
1. Preheat oven to 375°.
2. Heat 2 cups milk over medium-high heat in a heavy saucepan to 180° or until tiny bubbles form around edge (do not boil). Place cornmeal in a bowl. Add remaining 1/4 cup milk, margarine, salt, and pepper, stirring until well... - 24.5864
Tapioca Pudding
Tapioca Pudding is a sweet dish that I really enjoy after a light lunch. If you don€™t know what this is, it is somewhat like the saggo pudding. In some countries like India, this pudding is eaten as a meal substitute while fasting. Cook this Tapioca... - 36.7857
Creamy Fresh Herb Ranch Dressing
Make you salad sing with this creamy, herby ranch dressing. Betty whomps up a tasty ranch dressing loaded with fresh herbs that makes for a lip-smacking treat. No whisks, no blenders. Just a few simple ingredients and you can stir up this tasty treat in a few... - 103.145
Refrigerator Dough
This Refrigerator Dough is brilliant for making sweet rolls. Trust me, just follow this Refrigerator Dough recipe to the last letter and you will get a yummy roll! Try it out! - 44.1559
Basic Carbonara Alfredo Sauce
A creamy Alfredo sauce with crumbled bacon mixed right in the sauce for an added slightly smokey taste, very cheesy and very creamy - 39.776
Channar Payesh
Mix the sugar with the water to prepare thin syrup.
Take the chhana or cottage cheese in a bowl.
Combine the hot syrup with the chhana.
Mix them completely.
Take a deep bottomed pan and boil the milk in it.
Mix the condensed milk with the boiled milk and... - 37.1842
Makhana Ki Kheer
Mix sugar, milk and condensed milk.
Heat slowly till thick and creamy.
Add cashewnut powder to a little milk and mix with the hot mixture. There should be no lumps.
As the milk simmers, roast the makhanas in the ghee till pink and add to the hot milk.
Add... - 35.2485
Basundi
Basundi is very popular milk based Maharashtrian Dessert. This is prepared by boiling the milk till the time it reduces its half and this takes long time. This Instant Basundi is so easy and is ready withing 30 mts and tastes just yummmmy! There are several... - 29.9985
Sarbhaja
Place the milk in a heavy-bottomed 1 saucepan and boil continuously until a thick layer of malai (cream) forms on top.
Continue to boil the milk and skim off the cream, till no more cream is formed.
Allow the cream to cool.
Add the condensed milk to the... - 37.2386
Pear Helene
1. Mix the milk, condensed milk, sugar and vanilla essence.
2. Prepare the ice-cream in an ice-cream churner.
3. Chill the pears and cut into slices.
4. Add 1 teaspoon of water to the chocolate slab and cook in a double boiler. When it melts, take off the... - 33.9638
Safaed Boondi Ki Kheer
Mix milk with condensed milk, sugar to taste, cashewnut, saffron, cardamom and nutmeg powders, and simmer.
When completely blended, cool and reserve.
Mix flour with enough water to make a medium batter of dropping consistency.
Heat ghee and put tiny drops of... - 38.1577
Kaju Firni
Mix pounded rice in 3/4 cup milk and grind fine the nuts in rose water.
Blend milk and condensed milk well together and cook for 10 mins.
Add in rice paste.
Cook and stir till it boils.
Reduce heat and continue to cook till slightly thick.
Add in nuts and... - 44.34
Seviyan
Seviyan are delicious and easy to make. I serve them to complete a weekend luncheons. They are just too yummy. Try this Seviyan recipe! - 40.0295