Commercial Pre Cooked Rice Recipes

Enjoy our collection of Commercial Pre Cooked Rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Commercial Pre Cooked Rice recipes.
SL: 301
Commercial Pre Cooked Rice

Combine water, rice and salt in a 2 quart, heat resistant, non-metallic casserole. Heat, covered, on full power 4 minutes, or until water boils. Allow to stand 6 to 8 minutes - 21.7337

Pre Cooked Rice

Combine water, rice and salt in a 2-quart casserole. Heat, covered, on high 4 minutes, or until water boils. Allow to stand 6 to 8 minutes before serving. - 14.3778

Savory Rice

Bring bouillon and currants to a boil in medium saucepan. Add rice and stir with a fork. Cover. Remove from heat for 5 minutes, stir in butter and serve. Good with ham. - 26.2836

Easy Rice Pudding

Place pudding mix in a 2 qt.glass casserole dish. Gradually stir in milk. Stir in remaining ingredients except nutmeg. Microwave 7 to 9 minutes or until pudding comes to a boil. Stir every 3 minutes during cooking. Stir and sprinkle with nutmeg. Cover and let... - 30.8153

Easy Fried Rice

Saute 2 tablespoons chopped onion in butter on high for 2 minutes, using a 2-quart casserole. Add rice, bouillon cubes, salt and pepper. Bring to a rolling boil on high 5 minutes. Stir well, cover, and cook on high 2 additional minutes. Stir and let stand,... - 31.8798

Quick Rice Custard

Place custard mix in a 2 qt.glass cassrole dish. Gradually stir in milk. Stir in rice and sugar. Microwave 9 to 11 minutes or until custard comes to a boil. Stir every 3 minutes during cooking. Stir and sprinkle with nutmeg. If desired, pour into individual... - 33.1927

Fruit 'n Rice Stuffing

An easy to make Fruit 'N Rice Stuffing. Try it for once and let me know how this Fruit 'N Rice Stuffing recipe turns out for you. I bet, you and your loved ones will always crave for it! - 39.7424

Red Snapper With Mushroom Sauce

Saute mushrooms, onion, green pepper, and parsley in butter until tender; blend in flour stir in milk and wine gradually. Cook, stirring, until thickened; add 1 teaspoon salt, pepper, lemon juice, and fish. Reheat; add saffron, rice, and 3/4 teaspoon salt to... - 32.9134

Cooking long Grain Rice

Slowly pour 12 oz. long-grained rice, not the pre-cooked variety, into 1 1/2 pints of rapidly boiling water salted with 1/2 tablespoon salt. Stir once. Cook uncovered for 15 to 20 minutes. When the rice is not quite ready, drain in a colander and run cold... - 34.4417

Paella With Shrimp And Chicken – Part 1: Cooking Chicken And Rice

You will not be able to resist this yummy Paella with Shrimp and Chicken. This recipe is divided into two videos. This is the first part which talks about how to precook chicken, shrimp and rice separately to get the most perfectly cooked dish. Watch this... - 143.844

Paella With Shrimp And Chicken – Part 2: Cooking Shrimps

This is the second part of the video which talks about cooking shrimps. This dish is made by cooking all the three main ingredients separately. By doing so, every ingredient is cooked just right ensuring that the end result makes every bite worth relishing! - 143.906

Cook Along Paella

If you crave for a non vegetarian delight that bursts with flavors, Paella is the dish for you. Paul stirs up a vibrant, refreshing and flavorful chicken and prawn combination that is just perfect for your backyard bash or countryside picnic. - 112.519

Rice Chantilly

Combine cooked rice, 1/2 cup Cheddar cheese, sour cream, and red pepper, mix well. Spoon mixture into a lightly greased l 1/2-quart casserole. Cover and bake at 350° for 15 to 20 minutes. Sprinkle top with remaining 1/4 cup cheese, and bake, uncovered, an... - 24.2973

Southwestern Wild Rice Pilaf

Wild rice is an all time favorite in many southwestern regions and now you can recreate the magic in your home too. Jason Aziz cooks rice with meat, carrot and black beans create a nutritious and appetizing pilaf. Surely worth a try! - 90.0138

Fluffy Orange Rice

Mix celery, scallions, and butter in 2 quart casserole; cook in Radarange oven 5 minutes, stirring twice. Add next 4 ingredients, mix well; cook in oven 5 minutes. Stir in pre cooked rice; cover, let stand 5 minutes. - 29.2927

Eggs And Pork Fried Rice

Chinese eggs and pork fried rice is definitely a favorite with all. The chef here makes it look all the more simple to cook it at home! A few ingredients right from your kitchen cabinet and a little stir fry in a wok; there you have a fried rice ready to... - 108.628

Egg-rice Salad

Combine eggs, rice, cheese, celery, green onions, and green chiles in a large bowl, toss gently. Combine sour cream, picante sauce, lemon juice, seasoned pepper, and salt, mixing well, add to egg mixture, tossing gently to coat. Cover and chill 2 hours. Serve... - 30.077

Jeera Rice- A Delicious Rice Preparation

This is a quick and easy jeera rice recipe that is sure to be an instant hit as your main dish. Combine it with dishes of your choice and have an elaborate spread for your party. - 28.5086

Turkey And Wild Rice

turkey with wild rice is a ready to eat dish that can be prepared with pre cooked turkey and wild rice mix. Microwaved with mushroom sauce made with canned mushrooms beef bouillon and flour, the turkey and rice is served with crisp tender broccoli for a... - 44.549

Kashmiri Turmeric Fried Rice With Sardines

Try this variation of a traditional Kashmiri dish! Kashmiri Turmeric Fried Rice with Sardines is a healthy and tasty dish. Serve it hot on a wide plate with cucumbers, onions, tomatoes and coriander leaves. - 118.186

Doña Rossana Cooks Tamales

To make tamales all ingredients have to be pre-cooked. The day before salt the meat, 2 tablespoons of salt for the chicken and 2 for the spare ribs. Leave the garbanzo beans soaking in water in the refrigerator overnight. Cook the garbanzo beans for two... - 44.9812

Fried Rice With Shrimp & Vegetable

If you are looking for a good vegetable speciality that would be a perfect health food and taste good as well, here it is. Take the path of healthy cooking with Jason Aziz and stir in rice with vegetables and shrimp in this mildly spiced dish. This can be... - 92.3691

Curried Rice Salad With Chicken And Mango

Peel and finely dice the onion and saute in the oil until translucent. Add the rice and the curry powder. Heat briefly, stirring constantly. Add the chicken broth and bring to a boil. Cook 20 minutes covered over low heat, then allow to cool. Wash and clean... - 40.748

Classic Bibingka

Would you like to treat your family to a classic Filipino dessert? This video is just right for you. Watch it now to learn this fabulous Bibingka recipe. You are sure to love it. - 112.053

Indian Egg Fried Rice

Celebrate Chinese New Year with classic fried rice that is easy to make at home.This one contains a delicious combination of eggs and green peas . This tasty variation on fried rice is guaranteed to keep the hungry hordes happy. - 144.961

Rice Cake And Dumpling Soup

If you are fond of Korean dishes, here is an interesting recipe for you. Rice cake and dumpling soup makes a heavenly meal and can be made easily in a less time. So why not try it??? - 123.558

Spanish Rice, Seitan Tostadas With Mole Sauce And Enchiladas With Zucchini

Want to treat your guests to an all Mexican/Spanish feast? Then watch this video and learn to make exotic culinary delights that will leave everyone asking for more. These treats are easy to cook and are sure to get everyone's mouths watering. Watch the video... - 109.327

Saudi Arabian Kabsa

Here is an outstanding video that shows how to prepare a national dish of Saudi Arabia called Kabsa. In this video, the chef here explains the importance of Kabsa in Saudi Arabia. Try out this fantastic, spicy rice that would surely make your meal more... - 138.079

Fried Rice With Shrimps And Vegetables

This fried rice with shrimps and vegetables is an easy way to take care of your Asian food's craving. Take a look for the cooking tips and get started, the ingredients can vary as per your choice, so make it A' la you. You will love it for its simple and... - 99.9552

Hoppin John

How about a classic South American dish for this New year? Dave has chosen the right time and has come up with Hoppin John recipe that's appropriate for the New Year. He is showing a very easy way of making this black eyed peas and rice in a skillet. The... - 109.245

Creamy Green Rice

Cook rice as directed on pkg. Mix all ingredients. Season to taste. Heat. - 24.8655

Wild Rice And Turkey Salad

Combine rice, turkey or chicken, mayonnaise, French dressing, salt, almonds, and celery. Chill. Just before serving, add oranges and pineapple. - 29.8734

Rice Rechauffe

This rechauffe recipe is a prepared with leftover meat and rice. Cooked along with tomatoes and onions, this rechauffe recipe makes for a quick and easy meal that is filling and savory. Made with pre cooked or leftover food, this rechauffe recipe is a great... - 30.6849

Polynesian Rice

Heat oven to 350 degrees. Combine rice, onion and soya sauce in a 2-qt. casserole. Dissolve bouillon cubes in 1/2 cup of the boiling water and add to rice. Add remaining 3 1/2 cups of boiling water. Cover and bake 30 minutes. Remove cover and continue baking... - 32.6129

Baked Rice Pudding

When you are desperate for a sweet something and have no ready dessert around, here's what you can do. Watch this video and make yourself a creamy, rich baked rice pudding in a little more than an hour with ingredients that are almost always there in the... - 108.678

Sour Cream Pilaf

Place chicken stock, lemon juice, salt, pepper, bay leaf, and 1/4 cup of the butter in the top of a double boiler; heat over direct heat until stock starts to simmer. Add rice, cover, then cook over boiling water for 35 minutes, or until rice is tender and... - 36.6204

Rice Romanoff

Place cooked rice in 2-quart casserole. Combine cottage cheese, sour cream, hot sauce, salt, and Worcestershire sauce. Stir into the rice to mix well. Cover. Microwave at HIGH 8 minutes, stirring after 4 minutes. Sprinkle cheese on top. Microwave at HIGH,... - 28.6535

Rice Cake Melts

GETTING READY 1. Pre-heat the oven by setting it to 450°F . MAKING 2. Take a baking sheet(nonstick) and arrange the rice cakes on it. 3. Place ¼ of the cheese along with the tomato halves on each of them. 4. Place in a pre-heated oven and bake for 2... - 41.3866

Rice Romanoff

Combine rice and onion; set aside. Combine cottage cheese, sour cream, milk, hot sauce, and salt; stir into rice. Spoon mixture into a greased 1 1/2 quart casserole, sprinkle with Parmesan cheese, and bake at 350° for 25 minutes. - 22.253

Turkey Wild Rice Casserole

Rinse wild rice in 3 changes of hot water; drain and set aside. Bring chicken broth to a boil in a medium saucepan; stir in mushrooms. Reduce heat; simmer 5 minutes. Remove mushrooms with a slotted spoon. Add rice to pan; stir well. Cover and cook 1 hour and... - 35.5585

Mixed Rice Pilaf

GETTING READY 1. Pre heat an oven at 190 C (380 F). MAKING 2. In a large sized bowl, combine both varieties of rice, salt, pepper and olive oil. Mix well and transfer mixture on to an oven proof dish. 3. Cover with butter paper and lid and refrigerate (if... - 43.4379

Rice And Vegetable Salad Bowl

Combine water and Italian dressing in saucepan; bring to boil. Remove from heat. Add rice; cover, and let stand 5 minutes. Fluff rice with fork. Add peas and mix well. Chill. Add onion, mushrooms, cucumber, olives, and mayonnaise; mix well. Refrigerate until... - 39.3755

Rice Salad

Combine rice, French dressing, onion, salt, and pepper; let stand for 5 minutes. Add remaining ingredients; toss lightly. Chill thoroughly. Pack rice salad into a greased 6-cup mold. Let stand in warm water for 1 minute. Unmold on chilled serving plate. - 39.2152

Calico Rice Salad

Combine first 9 ingredients. Combine French dressing, mayonnaise, and mustard; add to rice mixture and toss to coat ingredients. Chill well. - 29.2751

Jalapeno Rice Casserole

Combine 2 cups water and bouillon granules in a medium saucepan; bring to a boil. Stir in rice. Cover, reduce heat, and simmer 25 minutes or until rice is tender and liquid is absorbed. Stir in yogurt and next 3 ingredients. Spoon mixture into a 1-quart... - 34.1463

Rice Pilaf

Place butter, onion and celery in a 2 qt.glass casserole dish. Cover and microwave 3 to 5 minutes or until tender. Stir in chicken broth and mushrooms. Cover and microwave 5 to 6 minutes or until liquid comes to a boil. Stir in remaining ingredients. Cover... - 36.3639

Baked Rice And Mushrooms

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2.In a casserole, put in all the ingredients. 3. Cover and bake for 30 minutes. 4. Mix. 5. Place in oven and bake for another 30 minutes. 6.Alternately, the rice can be cooked in a pot on top of the stove... - 38.7077

Shrimp Rice Salad

Arrange peeled shrimp around outside edge of flat round baking dish. Cover with plastic wrap. Microwave at HIGH 5 minutes. Let stand, covered, 3 to 5 minutes. Drain well. Combine cooked shrimp with rice, celery, olives, green pepper, pimiento, onion, garlic... - 37.013

South Indian Lemon Rice

Because the South Indians grew a lot of lemons, thus evolved the Lemon Rice! It is a nice lemony dish that is healthy and refreshing on the flavor. The tangines can always be adjusted, not to worry. The Lemon Rice can be served with a host of different... - 121.31

Orange Rice Stuffing

MAKING 1) In a saucepan, melt butter and sauté onion in it until tender, but not brown. 2) Pour in water, orange juice, orange rind, celery, salt and poultry seasoning and allow the mixture to come to a boil. 3) Mix in rice and keep aside, covered for 5... - 39.5987

Rice Pudding

GETTING READY 1) Pre-heat the oven to the required temperature. MAKING 2) Wash the rice well in water. 3) Take a pudding dish. Add in the washed rice, milk, salt, sugar and orange rinds. 4) Slow bake for about 1 ½ hours. Stir at regular intervals while... - 38.7031

Asian Asparagus Rice

Simple and easy rice dishes are a pleasure to make as well as to serve. Here is a recipe to make Asparagus rice using just rice and some Asian seasonings along with Asparagus. Tasty and healthy! - 118.171

Grilled Vegetables With Spanish Wild Rice

Combine first 4 ingredients in a large zip-top heavy-duty plastic bag; seal bag, and shake well. Add mushrooms, cherry tomatoes, onion, red pepper, and zucchini to bag; seal bag, and shake until vegetables are well coated. Marinate in refrigerator 2 hours,... - 42.9594

Spanish Rice With Garlic

MAKING 1) In a skillet, saute the ground beef, onion, green pepper, and garlic until the vegetables are tender. 2) Drain off excess fat and stir in rest of the ingredients. 3) Cover, bring to a boil, then cook over a low heat for 15 minutes or until the rice... - 38.7225

Fried Brown Rice

In a LARGE non-stick skillet, saute the ginger, garlic, onion, mushrooms and any other veggies that need pre-cooking for about 5 minutes. Transfer to a bowl. Dry off the bottom of the skillet, return to heat and add rice. Dry fry it for a while, until some... - 36.3399

Cheese Rice Filled Tomatoes

Cut 1/4 inch slices from tops of tomatoes. Set aside. Scoop out and drain pulp; reserve. Invert tomatoes to drain. Cook onion and celery in hot butter in a skillet until onion is tender. Add tomato pulp, rice, and remaining ingredients; mix well. Put tomatoes... - 41.0352

Wild Rice Muffins

1 Soak the wild rice in water overnight, drain and wash well. 2 Preheat the oven to 200°C, 400°F, gas 6. 3 Cook the wild rice in the water for 35 minutes. Drain. 4 Beat the cooked rice with the milk, beaten eggs and melted fat Sift the salt, baking... - 37.5662

Tangy Shrimp Rice Salad

MAKING 1. In a large pan, tip in the shrimp and water and bring to the boil, reduce heat and them simmer for 3-5 minutes. Drain well and rinse the shrimp with cold water. 2. Set aside to cool. When cooled completely, peel and devein the shrimp. 3. In a large... - 42.5621

Ham And Cheese Rice Salad

Try out this Ham and Cheese Rice Salad when you are really really hungry ! With dilled mayonnaise and vegetable garnish, this cheesy meat accompaniment is a rage with my kids ! If you want to know why, just taste this Ham and Cheese Rice Salad just once ! - 42.8345

Shrimp And Rice Salad

GETTING READY 1. Take a saucepan and boil water in it. Add crab-boil mix and shrimp to it and boil it for some time. Simmer the crab boil and shrimp mix for some time till it is cooked perfectly. 2. Drain excess water and wash the cooked shrimp and crab... - 46.6348

Mushroom And Rice One Pot

GETTING READY 1) Pre-heat oven to 190C/fan or to 170C/gas 5. 2) Transfer the rice into a sieve. Wash the rice under cold running water. Drain the rice, keep it aside.  MAKING 3) In a flameproof casserole, heat the oil. 4) Add the onions and saute for about... - 45.919

Butter Rice Pudding With Nutmeg

GETTING READY 1) Pre-soak the rice in the cold milk for 2 hours. 2)Then adjust the oven to Gas Mark 2/300°F/150°C. MAKING 3) In a deep 1-pint (600 ml) baking dish, mix together the milk, rice, sugar and butter. 4) Mix well, drizzle with the nutmeg and... - 37.0592

Tangy Shrimp Rice Salad

Bring water to a boil; add shrimp, and return to a boil. Reduce heat and simmer 3 to 5 minutes. Drain well; rinse with cold water. Cool shrimp; peel and devein. Combine shrimp and next 5 ingredients; toss well. Combine next 5 ingredients; mix well. Pour over... - 34.1587

Veal And Wild Rice In Casserole

GETTING READY 1) Preheat the oven to 325°F. 2) Cut the veal into 3 to 4 inch pieces. MAKING 3) In a pan, add the water, seasoned stock base and cook, covered, for 45 to 60 minutes, until rice is fluffy and water is absorbed. 4) In a skillet, saute the veal... - 44.21

Festive Rice Pudding

GETTING READY 1. Pre-heat oven at 350°. MAKING 1. On top of a double boiler, heat cooked rice and milk. 2. In a bowl, take eggs, sugar, salt and butter. Mix it well. 3. In a greased, 2 ½ quart baking dish, pour rice and milk mixture. 4. Pour the eggs... - 44.4914

Steamed Rice With Chicken And Salted Fish

GETTING READY 1) Pre-soak dried mushrooms before slicing. 2) Thinly shred the Chinese sausages. 3) Rinse well and chop all other ingredients to a desired size. 4) Chop coriander and Chinese celery fine for using as garnish. MAKING 5) Cook rice to moist... - 46.1895

Sweet Potato Rice Casserole

Stir celery, onion, and rice into hot butter in a large heavy skillet; cook over low heat until rice is golden yellow, stirring occasionally. Stir in 2 cups of the chicken broth and a mixture of brown sugar, salt, pepper, coriander, rosemary, and... - 38.829

Rice With Chicken Fillet And Baked Beans

This recipe is for those who are looking for a wholesome meal. Rice with chicken fillet and baked beans combines various ingredients to give you a nutritious dish. This is a easy to make and tastes great as well. - 118.711

Smokie Links 'n' Rice Pancakes

Smokie Links 'N' Rice Pancakes has a defining taste. The eggs and sausages gives the Smokie Links 'N' Rice Pancakes a lip smacking taste. - 39.9381

Rice & Broccoli Casserole

Pre-heat oven to 350°. Cook the rice as directed on package. Saute broccoli in the butter, along with onion and garlic. Add mushroom soup and American cheese. Stir in the rice. Salt and pepper to taste. Put all in casserole and top with strips of red... - 38.4457

Mexican Rice Crust Pizza

GETTING READY 1. Pre-heat the oven to 375°F. 2. With a shredder, or in a food processor using the shredding blade, lightly shred the mozzarella and Monterey jack cheeses separately. Keep aside. 3. In a large bowl, toss together the cooked brown rice, 1... - 47.7473

Orange Rice Stuffing

Saute celery and onion in butter or margarine until tender. Add water, juices, grated orange rind, and salt. Bring to a boil. Add rice and stir to moisten. Cover and remove from heat. Let stand 5 minutes. Add almonds. Mix thoroughly. - 40.6057

Parmesan Rice Crust Pie

GETTING READY 1. Pre-heat the oven to 375°F. 2. With a grater or using the shredding disc of a food processor, shred the cheeses separately. 3. With a knife or with the slicing disc of a food processor, slice the zucchini and olives. 4. In a bowl, mix... - 47.0196

Golden Hens With Herb Rice

GETTING READY 1. Wash hens inside and out with cold water. 2. Pat dry with paper towels. 3. Rub hens inside out with salt. 4. Truss the birds and cover the tips of drumsticks with foil to prevent charring while cooking. Keep aside. MAKING 5. In a... - 41.148

Seitan Roast With Rice Stuffing

Can you think of anything other than a turkey at you thanksgiving meal? Well, maybe this will change your mind! A great substitute for meat, this recipe uses seitan that replaces the turkey. The stuffing is a flavorful rice that looks really delicious. Watch... - 119.701

Burrito With Vegetable And Rice Filling

A healthy burrito for dinner? Well this burrito is well flavored and filling! Filled with the goodness of vegetables, including mushrooms, zucchini and bell peppers, and is flavored with garlic. The filling for the burrito will have brown rice and the... - 119.627

Rice & Mince Stuffed Peppers

Pre-heat the oven to 375°F. Cover the rice with twice its volume of water in a medium-sized saucepan. Bring to the boil, then cover the pan, reduce the heat and leave the rice to simmer for about 20 minutes, or until all the water is absorbed. Arrange the... - 35.1623

Rice Omelette

I’m on an egg spree these days and here’s what we had for breakfast this morning. - 39.5873

Exotic Rice With Tropical Fruits

Exotic rice with tropical fruits, as the name sounds funky, it will blow you away with its amazing taste and texture. The rice tastes awesome and hither and thither there are pieces of fruit which keep surprising your tantalizing taste buds. A nice dish for... - 136.22

Green Chili And Rice

Pre-heat the oven to 350°F and lightly grease a baking dish. If necessary, wash the rice in cold water once or twice, then drain. Cover the rice with twice its volume of water (i.e. 1 cup rice to 2 cups water) in a medium-sized saucepan. Bring to a boil,... - 33.397

Sausage Mushroom And Rice Flan

GETTING READY 1. Preheat oven to 350°F. 2. Take a saucepan and put in water and stock. Bring it to boil. 3. Add the rice and a little salt and cook for 20 to 25 minutes or until soft. Drain the rice properly in a large bowl and let it cool. MAKING 4. In a... - 41.6797

Zarda

Foodie, are you looking for a Zarda recipe? This Indian Zarda is a delectable dessert. Whole preparation and making of Zarda would take only 25 minutes. Tell me how you enjoyed my Zarda. Feedback helps to keep me going and experimenting more. - 46.6738

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Vegetable Biryani

Make the rice: Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside. Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the golden raisins, almonds, turmeric, cumin seed,... - 32.7992

South Indian Dosa

How many of you tried multiple times to reproduce this paper thin Indian breakfast item, known as Dosa? For all those Indian food addicts, here is the best video. Watch and try at your own kitchen, as this requires some practice to learn the skill. A friendly... - 168.932

Pad Thai

A simple to make Pad Thai recipe - 27.3486

Chicken Medaillons With Apple

Combine the wild rice with the apple juice in a microwaveable measuring cup. Season to taste, cover and cook on Maximum (100%) tor 50 minutes. Drain the wild rice, setting aside the juice; add the diced apple and parsley to the rice, then season and set... - 36.4852

Spinach-and-ham Rollups

Combine soup, sour cream, and mustard, mixing well. Divide soup mixture in half. Combine half of soup mixture, spinach, rice, cottage cheese, eggs, onion, and flour, stir well. Spoon a heaping tablespoonful on each ham slice, roll up. Place ham rolls seam... - 39.7485

Curried Pork Tenderloin

Drain pineapple, reserving liquid, set pineapple aside. Combine pineapple liquid, cornstarch, salt, curry powder, vinegar, and soy sauce, mix well, and set aside. Add 2 tablespoons oil to a preheated wok, coating sides, allow to heat at medium high (325°)... - 41.5719

Traditional Tai Chazuke

If fish is a regular feature in your menu then this video is a must watch for you. Watch the chef prepare the Traditional Tai Chazuke which is a Japanese delicacy. Treat your family to this sumptuous dish and grab some compliments. - 143.894

Indian Chicken Biryani

Indian Chicken Biryani is probably the most popular rice dish all over the world. There are many types of biryanis in India and Hyderabad is very famous for its biryanis from ancient times. Watch this video to learn Hyderabadi biryani from scratch. - 136.424

Sunday Supper Casseroles

About 25 minutes before supper: 1. Start heating oven to 350°F. 2. Combine rice, apricot preserves, sour cream, onion, salt, and pepper. Spoon into 4 well-greased 1-cup casseroles. 3. Bake 10 minutes; now break 1 or 2 eggs over each casserole of rice; bake... - 29.6531

Kitcheree

Kitcheree is a delicious and nutritious dish. I served this filling dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this easy Kitcheree recipe and you will understand. - 40.9129

Kabuli Chana Biryani

Soak kabuli chana overnight in a little water and boil in a pressure cooker til tender. Heat a little oil in a non stick pan. Add to this the ginger and garlic pastes and fry for a while. Next, add the red chilli powder, turmeric powder, 2 teaspoons of water... - 41.9451

Batata Pawa Snack

Enjoy Indian snack Batata Pawa which can be served as a breakfast and a snack. The method, ingredients and directions have been presented well. Cook up the mouth watering dish and enjoy tastefully with your family. - 76.3634

Chicken And Ham Supreme

Chicken and ham supreme is a meaty rice recipe prepared with added artichokes. Herbed with basil and swiss cheese to taste, the chicken and ham supreme is made in the microwave with pre-cooked chicken and ham cubes. Flavored with added mushroom soup poured... - 45.0193

Soya Biryani

For the rice Wash the soya beans and drain the water. To this add 2 cups of water, cinnamon, cardamom, bay leaf and salt and cook all the ingredients over a medium flame. When done, drain the excess water. Now, mix the cooked rice and the soyabeans and keep... - 40.9409

Navrang Pulao

MAKING 1)In a pan, heat half the ghee and fry half of the onion with all the whole spices, until golden. 2)Add powdered spices, ginger, garlic and yogurt. Stir well. 3)Now add the rice and green peas and stir well. 4)Add water, salt and bring boil and... - 50.299

Gravlax - Part 2 Finishing

Making Gravlax or smoked salmon, Scandinavian style, at home is a way to show off your culinary skills! You don’t need a smoker or smoking liquid. The result of curing the salmon in salt, sugar and smoked paprika, for two days gives a beautiful piece of... - 83.6389

Homestyle Chicken

Homestyle Chicken has a nice taste. Homestyle Chicken can be prepared easily. Homestyle Chicken should be tried by chicken lovers. - 32.236

Oriental Egg Salad

Cook rice according to package directions. Drain and combine with onion, shrimp, cucumber, 3 eggs which have been chopped, and 1/2 cup French dressing. Chill mixture in refrigerator. Spread lettuce leaves in salad bowl; put rice mixture on top. Grate... - 29.9516

Maqluba

Maqluba is probably one of the most exotic rice and meat dishes you would have ever come across. It is not very well known outside the Arab world but its subtle flavors will blow you away. Take a look at the video for the steps of preparing this wholesome all... - 113.644

Chocolate Fig Clusters

In a saucepan, cream butter and brown sugar. Fold in egg and vanilla extract. Mix in figs. Over moderate heat, while stirring, cook 5-7 minutes or until brown sugar and butter have melted. Off heat, mix in puffed rice. Let cool slightly. Shape into balls,... - 35.99

Classic Vegetable And Paneer Biryani

Why should the vegetarians be deprived of Biryani, the classic Indian rice dish? Watch chef Sanjay prepare the vegetarian version of the traditional festive dish. It is so rich, flavorful and aromatic, even the most hardcore non-vegetarians will want to eat... - 152.757

Busy Day Hash

Place onion, green pepper and butter in a 2 qt.glass casserole dish. Cover and microwave 2 to 3 minutes or until tender. Crumble meat and add to vegetables. Cover and microwave 5 minutes or until meat loses pink color. Stir once during cooking. Drain and... - 37.9409

Stuffed Bell Pepper With Biscuit Bonnet

Mix all ingredients in stuffing. Brown off ground chuck; pre cook rice. Break up bread and wet down with beef broth. Mix well in large bowl. Cut off stem ends of peppers and clean out insides. Pack full of stuffing. Place peppers in 10 x 12 inch casserole... - 39.106

Tender Crisp Chicken Croquettes

Tender Crisp Chicken Croquettes has a great taste. Tender Crisp Chicken Croquettes is an easy to prepare dish. The chicken lovers must try Tender Crisp Chicken Croquettes. - 42.0696

Sabziyon Ki Biryani

MAKING 1)In a pan, heat the ghee and sauté onion until deep golden. Remove half the onion for later garnishing. 2)Then, add tomato and mix well. Add spices and cook until the ghee separates. 3)Fold in vegetables and salt stir and over the pan tightly, and... - 48.8957

Spiced Summer Bean Pilaf

1. Cook the Ebly in salted boiling water for 15 mins. Meanwhile, heat the oil in a large frying pan, then fry the onion and courgette over a low heat for 5 mins until soft. Stir in the garlic, cumin seeds and turmeric; fry for 1-2 mins, stirring... - 35.3721

Rock Cornish Hens Imperial

Rock Cornish Hens Imperial is a simple and easy to make recipe. It is diffiuclt to explain how delicious this recipe is. The rich blend of mellowed flavors of chicken and veggies is simply heavenly! - 42.3751

Vegetable Jambalaya

Pre-heat oven to 300°. Heat oil in pan, add mushrooms; saute a few minutes. (If small mushrooms are used, leave them whole; if larger ones, cut into halves or quarters.) Combine rice, mushrooms, green pepper, onion, celery, pimiento and tomatoes. Add salt... - 42.2808

Sopa De Pescadores

Sopa De Pescadores is a delicious appetizer which I always love to have. I bet, once you have this Sopa De Pescadores, you will always crave for some more. - 43.6482

Hyderabadi Biryani

GETTING READY 1)Pre-heat the oven to the required temperature. 2)In a bowl, marinate mutton with Nestle Dahi, ginger paste, garlic paste, onions, red chilli powde, cardamoms, cinnamon, jeera and salt. 3)Let it stand for 3 to 4 hrs or overnight in the... - 44.5955

Paella

GETTING READY 1) Pre-heat the oven to 350°F/180°C/Gas 4 MAKING 2) Remove the skin from the chicken joints. 3) Heat a pan with oil or butter until light brown and crisp. Remove from the pan and drain excess oil. 4) In the same pan, add the onion and garlic... - 47.2993

Beef Dolsot Bibimbab

Bibimbap is a large bowl of rice topped with an array of individually prepared vegetables and beef and served with seasoned red pepper paste, served in a sizzling hot stone bowl this is a very popular at Korean restaurants and is an absolute favorite in... -

Stuffed Rock Cornish Hens

Place 1/4 cup butter and onion in a 1 qt.glass casserole dish. Cover and microwave 3 to 4 minutes or until tender. Stir in water, orange juice and seasonings. Cover and microwave 3 to 4 minutes or until liquid comes to a boil. Add rice, cover and let stand 5... - 40.7941

Shaahi Biryani

GETTING READY 1)Prick the meat pieces with a fork and marinate it in yogurt paste and leave for 2 hours. MAKING 2)In a pan, heat half ghee and cook meat pieces for 30 minutes on medium heat. 3)Take another saucepan, and heat remaining ghee. Saute onion until... - 51.4723

Minestrone

1. Bring the 6 cups water to boiling in a large saucepot. Gradually add the beans to the boiling water so the boiling does not stop. Simmer the beans 2 minutes, and remove from heat. Set aside to soak 1 hour. 2. Add salt pork to beans and return to heat.... - 32.4619

Machli Ki Biryani

GETTING READY 1)Coat the fish with the yogurt paste (as per Section A) and leave for about 10 minutes. MAKING 2)In a pan, heat oil and shallow fry fish until deep golden. Drain. 3)In a saucepan, heat ghee and add next 6 ingredients from section B from bay... - 49.711

Paella Part 1 – Ingredients & Initial Preparation

Do you think making Spanish paella recipe is too much of a challenge? Then take a look at this video series to see how simply the chef puts together the most authentic Spanish delicacy. The chef has divided the video in 2 parts - in this part she displays... - 91.2689

Paella Part 2 – Finishing

This is part 2 of paella video series. Here the lady chef has provided instructions to combine the pre-cooked seafood with rice and chicken stock to make an absolutely succulent dish. Great recipe, a must try for all seafood lovers. - 84.1179

Soya Bean Biryani

Soyabean biriyani is a vegetarian biriyani cooked with rice and soya beans. Prepared with a masala of cumin, ginger, garlic, chili powder and coriander powder as the main flavoring agents, the soyabean biriyani is cooked with milk and vegetables and baked as... - 47.706

Gosht Pulao

MAKING Stage one: 1)In a pan, heat ghee and fry the onion and garlic until golden. 2)Add next 4 spices cook until light brown. Stir constantly. 3)Add beef, salt and water and cook on low heat for an hour or until meat is tender. 4)Drain the meat out onto a... - 50.6838

Lalli's Turkish Pilaf Tomatoes

GETTING READY 1. Cut a small slice from the tops of the tomatoes. 2. With the help of a teaspoon, scoop out the pulp; leave the 1/2-inch-thick wall. 3. Chop the pulp coarsely and reserve ½ cup. 4. Discard seeds; as much as possible. 5. Season inside tomato... - 45.7895

Toasted Sandwich With Soy Cheese And Coleslaw

How about a healthy coleslaw and cheese sandwich for lunch? Here is a video recipe showing you how to make a healthy coleslaw salad. The “cheese” in this recipe is made with soy and a vegetable oil based spread. A simple recipe that’s healthy too! - 120.411

Papad

Papad is one of the Indian traditional food item, which can be prepared ahead and served as needed. Papad is a thin crispy wafer like dish, that goes well with meals and snacks. - 34.3342

Dum Lamb Biryani

Biryani comes from Hyderabad.This Biryani is made with Lamb & rice,cooked in Dum. - 47.5271

Idli Sambar With Chutney

IDLI : 1. Soak Urad Dal (skin removed black gram) and rice separately in the morning and grind it together to make a paste at night. 2. Mix it thoroughly, adding salt and water. 3. This mixture should be of a thick pouring consistency. 4. Keep the mixture in... - 45.7871

Gravlax - Part 1 Curing The Salmon

Lots of people try to smoke salmon at home, but using a high-temp smoker basically just produces cooked salmon with a smoked flavor. Making Gravlax or smoked salmon at home will not save you a whole lot of money and will need patience but will definitely give... - 91.0363

Kung Pao Chicken

Fond of chicken in different styles, what better way than to make it in a Thai style. Watch Tamra cooking Kung Pao Un-Chicken with chopped chicken, rice, vegetables and other ingredients. Full and flavorful preparation for a great meal. - 103.894

Tuna Spanish Style

MAKING 1. In a saucepan, heat oil and fry onions to make them soft. 2. Add the rice, tomatoes, green pepper, water, mushrooms and plenty of seasonings. Bring it to boil. 3. Cover the lid and reduce the heat. Cook for 30 minutes. Keep stirring. 4. Slice the... - 38.4412

Skillet Pork Chops Dinner

Trim excess fat from pork chops, leaving about 1/4 inch. Fry trimmings in large skillet over medium heat to make 1 T.of melted fat; add chops and brown on each side. Remove chops, put onions in skillet, and cook about 5 minutes, stirring frequently, or until... - 35.2283

Moroccan Kebabs

Moroccan Kebabs is a sumptuous dish that is simply a joy to prepare and serve. I serve this for almost all the parties I host at home and they are always a success. Try this Moroccan Kebabs! You wont regret it. Trust me! - 43.2321

Cabbage Rolls Italian Style

In 3-qt casserole place cabbage and water. Cover. Microwave at High (10) 7 to 9 Minutes, until leaves are pliable. While cabbage is cooking, mix together ground beef, egg, rice, onion and salt. Divide meat mixture into 8 equal portions. Place one portion on... - 41.1764

Healthy Valentine Cookie – Making The Dough - Part 1

Cater to your sweet tooth but take care of your health as well. This recipe of Healthy valentine cookie will help you do just that. This video shows the initial steps for preparing the cookie. Click on the video to see what is up. - 137.669

Oriental Futomaki Sushi & California Roll

Looking for a n authentic Sushi recipe that you can try at home? This Japanese delicacy consists of two kinds of sushi rolls. The Futomaki Sushi rolls have the traditional Japanese flavor and California Rolls have more of a fusion taste. Together they make a... - 148.848

Healthy Quinoa Tacos

Tacos can be made of anything! Agreed? Well here’s Katherine in this recipe proving just that!! Here is a recipe for a quinoa taco!! Besides being delicious, this recipe also has great nutritional value, so listen closely to Katherine as she let’s you in... - 114.904

Croutons With Herbs

Don’t you just love croutons over your salads and soups? Have you ever tried making them at home? If you would like to try it out, here is a great recipe video showing you how to make some delicious herbed croutons. Watch and learn. - 117.691

Fresh & Wholesome Cherry Pie

If you are buying cherries in a reasonable price, then you should go for making a cherry pie. This is going to be the ultimate dessert for the cherry season, which can be enjoyed along with friends and family members. Bake in lot, so that you have enough... - 150.239

Stir Fried Pork With Green Beans And Baby Corn

1. Slice pork across the grain into thin slices; cut into 3/4-inch strips. 2. Combine 1 teaspoon cornstarch, soy sauce, rice wine, sugar and sesame oil in medium bowl; mix well. Add pork; toss to coat. Set aside to marinate 20 to 30 minutes. Combine remaining... - 37.4871

Strawberry Daifuku

Have a sweet tooth? You have landed on the correct page absolutely. This video has a great Japanese Strawberry Daifuku recipe that makes for a great dessert. Watch the video now and treat your family to this delicacy. - 140.644

Dal Tadka

I made a video to demo my simple dal..I think I'm really beginning to enjoy filming these home videos...might have something to do with having a LOT of time on hand:)) - 43.9598

Musaka

Musaka is one of the most renowned Arabic dishes to the world. It is a versatile dish with the eggplant being the main ingredient, taste wonderful with or without meat. This video shows the easiest version of making this Arabic delicacy. - 117.227

Zesty Cabbage Beef Bake

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a skillet and add onions and ground beef to it. 3) Cook until the beef gets browned. 4) Keep it aside after draining off the drippings from the beef. 5) Take a pan and boil some water... - 45.9407

Shrimp And Cheese Bake

Spoon rice into 6 lightly greased individual casseroles. Arrange shrimp over rice. Combine sour cream, blue cheese, and Worcestershire sauce. Spoon over shrimp. Cover and bake at 350° for 15 to 20 minutes. - 27.5798

Mushrooms In Patty Shells

GETTING READY 1) Preheat the oven by setting it to the desired temperature. MAKING 2) Bake the patty shells by placing it in the pre-heated oven according to the instructions given on the package. 3) Take a large skillet and melt butter in it. 4) Add cheese,... - 40.593

Cranberry Cream Pie

GETTING READY 1) In a small saucepan, add sugar, cornstarch, cranberries and five teaspoons of water. Cook for about 5 minutes on medium flame or until the cranberries start popping. 2) Allow the mixture to cool down to room temperature before pouring into a... - 47.652

Risotto Milanese

Melt margarine in a heavy saucepan over medium heat. Add rice and green onions and cook slowly, stirring with a wooden spoon, until rice is milky. Add wine and continue cooking, stirring constantly, until wine is absorbed. Reduce heat and stir in remaining... - 30.7527

Easy Beef Stroganoff

Combine soup mix, flour, and water in large saucepan; heat until smooth and thick, stirring constantly. Add mushrooms and beef; heat. Add sour cream before serving. - 23.2476

Skillet Ham And Vegetables

Combine all ingredients except rice in an electric skillet. Cover and cook at 350° for 15 to 20 minutes or until vegetables are tender, stirring occasionally. Serve over rice. - 25.5307

Skillet Ham And Vegetables

GETTING READY 1 In a n electric skillet, add all the ingredients except rice. 2 Cook, covered at 350°F for 15 to 20 minutes, stirring occasionally until the vegetables are tender. SERVING 3 Excellent served over rice - 35.802

Yellow Squash Soup

In a saucepan over medium-high heat, saute onions in margarine until translucent. Add squash and cook 5 additional minutes. Remove 1 cup of mixture and set aside. Add rice, broth and thyme to pan. Cook 20 minutes over medium heat, or until rice is soft. Pour... - 37.0175

Dill Sauce

Heat oil. Stir in flour and cook, stirring, 1-2 minutes. Add onion powder and celery salt. Slowly add broth, stirring constantly. Beat with a wire whip until thickened to consistency of a soft custard. Add the dill and sherry, and salt if desired. Variations:... - 37.8494

Egg Platter

GETTING READY 1. Pre-heat the oven at 350°. MAKING 2. Cook rice and combine with butter, peas and half the quantity of cheese. 3. Grease oven platter or a shallow casserole and add the above mixture. 4. Make six small holes on the rice mixture with... - 39.1042

Oriental Pork Chops

Heat 1/4 cup sweet-and-sour sauce in a skillet over medium heat; brown pork chops in sauce on both sides. Transfer pork chops to a lightly greased 9-inch square baking dish; top with oranges and green pepper. Pour remaining sweet-and-sour sauce oyer pork... - 19.2895

Greek Egg And Lemon Soup

Place chicken broth in a large stockpot over medium-high heat. Bring to a boil. Add rice, reduce heat and cook until tender. Remove from heat and set aside. In a bowl, combine lemon juice and egg substitute. Beat well. Whisk half the broth, a little at a... - 33.2712

Chicken Summer Vegetable Duo

Preheat large browning skillet according to manufacturer's directions. Add butter to dish to melt. Place chicken breasts in dish. Microwave at HIGH 3 minutes. Turn chicken pieces over; microwave at HIGH 2 to 3 minutes more. Combine soup, sour cream, tomatoes,... - 38.1436

Oriental Pork Chops

GETTING READY 1 Preheat the oven to 350°F. 2 Lightly grease a 9-inch square baking dish. MAKING 3 In a skillet over medium heat, heat 1/4 cup sweet-and-sour sauce. 4 Add in the pork chops and brown in sauce on both sides. 5 Transfer pork chops to... - 37.4731

Snap Crackle Pop Chicken Legs

Snap Crackle Pop Chicken Legs has a defining taste. The peanut oil enhances the taste of Snap Crackle Pop Chicken Legs. Snap Crackle Pop Chicken Legs is an easy to make recipe. - 42.7468

Rich Chocolate Cheesecake

Rich Chocolate Cheesecake has a fine taste. If you like cheese with chocolate cake then try this Rich Chocolate Cheesecake recipe, you will love it. Rich Chocolate Cheesecake is inspired by many bakeries around the world. - 41.7469

Cucumber Watercress Soup

Scrub wax off cucumber; do not peel. Cut into long spears, remove seeds and cut into small pieces. Set aside. Melt margarine in a large saucepan over medium heat. Add onion and cook until translucent. Add cucumber, watercress, rice, pepper and chicken... - 41.4328

Shrimp In Cream Sauce

Combine onions and butter in a 1 1/2-quart casserole. Arrange shrimp over onions around outer edge of casserole. Place mushrooms in center of shrimp; sprinkle with flour, salt, and pepper. Cover with heavy-duty plastic wrap and microwave at HIGH for 4... - 31.1794

Soup Kettle Supper

Fry bacon in a kettle or Dutch oven until crisp. Remove bacon and drain on absorbent paper. Pour off all but 2 tablespoons of the drippings. Fry ham in the hot bacon drippings in kettle until slightly browned. Add bacon and remaining ingredients except... - 36.8846

Quick Paella

MAKING 1) In a large frying pan, add the oil and butter together. 2) Saute the onion and mushrooms in the pan for a few minutes. 3) Stir in rest of the ingredients, toss until thoroughly mixed. 4) Place over a low heat for about 5 minutes. SERVING 5) Serve... - 39.8175

African Lettuce Soup

African Lettuce Soup might come to you as a surprise. This is a simple braised dish flavored with fish and meats. Watch this video for the details of this classic African soup that goes well with rice. - 109.436

Beef And Sherry Stroganoff

GETTING READY 1.Make bite size strips of beef by cutting. MAKING 2.Heat butter and saute beef in it. 3.Put onion, nutmeg, salt, sherry and Season all in it and cook for 20 minutes on low flame after covering. 4.Once done, let the ingredients settle at room... - 43.5809

Easy Lamb Curry

In a small bowl, combine flour and curry powder. Set aside. Place oil in a skillet over medium-high heat. Add onions and celery and saute lightly. Stir in flour mixture and blend until smooth. Add broth and ketchup. Reduce heat, cover and simmer about 1 hour,... - 41.3834

Risotto With Peas And Peppers

Combine broth and water in a medium saucepan; place over medium heat. Cover and bring to a simmer; reduce heat to low, and keep warm. (Do not boil.) Coat a large saucepan with cooking spray; place over medium-low heat until hot. Add rice and 1 cup simmering... - 41.7072

Stuffed Acorn Squash

Preheat oven to 400° F. Cut each squash in half and spoon out seeds. Set aside. In a bowl, combine all ingredients except squash. Fill squash halves loosely with stuffing mixture. Place squash halves in a 9-x-13-inch pan and cover with foil. Bake 1 to 1 1/2... - 33.3567

Cheesy chicken Enchiladas

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a Dutch oven and mix the first 6 ingredients together. 3) Add water and cook the chicken until it becomes soft. 4) Take out the chicken from the broth. 5) Strain the broth and retain 2... - 44.5592

Teriyaki Fish

GETTING READY 1) Take a shallow mixing bowl of stainless-steel or glass and mix the teriyaki sauce, 2 teaspoons of water, gingerroot and vinegar thoroughly. 2) Place in the refrigerator with the cover on for 20 minutes or let it remain overnight. 3) Pre-heat... - 42.6148

Peppers Stuffed With Beef

GETTING READY 1. Preheat the oven to 375° MAKING 2. Clean the green peppers by removing the top of the peppers and their seeds 3. Cook the peppers for four minutes in boiling water and drain. 4. Combine a readymade beef mix with rice and stuff the rice... - 43.1808

Grecian Cornish Hens

Remove giblets from hens; reserve for another use. Rinse hens under cold water, and pat dry. Split each hen in half lengthwise, using an electric knife. Place hens in a large heavy-duty, zip-top plastic bag. Combine Italian dressing and 2 tablespoons lemon... - 37.2016

Stir Fried Pork In Garlic Sauce

Partially freeze pork; slice diagonally across grain into 2- x 1/4-inch strips, and set aside. Combine next 3 ingredients; add pork, stirring until meat is: coated. Let stand 15 minutes. Pour sesame and vegetable oil around top of preheated wok, coating... - 37.5451

Italian Veal Con Riso

In a fancy skillet, brown and cook veal and sausage in oil until done. Transfer to a paper plate temporarily. Combine remaining ingredients, stirring to blend. Tuck veal pieces into this mixture. Decorate each cudet with a sausage slice. Cover and heat for 5... - 32.3997

Prime Time Stuffed Peppers

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. Season blanched peppers with 1 teaspoon salt and pepper. Keep aside. MAKING 3. In a medium sized bowl, combine rest of the ingredients (apart from cheese) and mix well. 4. Place 1 cup mixture in each... - 46.5719

Paella Valenciana

Cut a plump roasting chicken into pieces. Heat 2 oz. butter and 3 tablespoons olive oil in a large deep frying pan or a saute pan with 1 crushed clove garlic. Saute the chicken slowly until golden brown. Remove chicken and set aside. Add 14 oz. long-grained... - 40.6958

It’s Easy To Make Your Own Sushi

While sushi at its most sophisticated is undeniably haute cuisine, at its simplest, sushi is just vinegared rice. It’s easy to make a simple sushi. You just heat a vinegar sauce, cook some rice and toss together. Then prep a few no-cook fillings and... - 45.3306

Liver Stroganoff

This liver stroganoff is a beef liver recipe prepared with sour cream. Cooked with mushrooms and green onions, this beef liver stronganoff serves as a good side for meals. Savory and creamy, the beef liver strongaoff can be served over rice or noodles. - 43.798

Chicken A La King

Cook rice according to package directions, omitting salt and butter or margarine. In a large, heavy saucepan over medium-high heat, melt 3 tablespoons margarine and add flour. Cook briefly, stirring often. Slowly add salt and chicken broth, stirring... - 39.7302

Jicama Burritos

Coat a medium nonstick skillet with cooking spray; add oil. Place over medium heat until hot. Add jicama, and saute 3 minutes. Add onion and cumin seeds; saute 5 minutes or until vegetables are tender. Remove from heat; stir in brown rice, cheese, carrot, and... - 40.9958

Pork Chops With Dill Cream Gravy

Saute onions and mushrooms in butter in a large skillet until tender. Remove from skillet; set aside. Sprinkle pork chops with salt and pepper; place in large skillet, and brown on both sides. Combine sauteed vegetables, wine, Worcestershire sauce, and... - 36.343

Turkey Spinach Casserole

Cook bacon in a large skillet until crisp; remove bacon, reserving 2 tablespoons drippings in skillet. Crumble bacon, and set aside. Saute onion in bacon drippings until tender; remove from heat. Add rice, spinach, pimiento, water chestnuts, half of bacon,... - 36.8028

Almond Chicken

Rinse chicken and pat dry. Cut into thin slices (semi-frozen chicken is better for slicing). Set aside. Cook rice according to package directions, omitting salt and butter or margarine. In a small bowl, combine chicken broth, sherry, soy sauce, hot pepper oil... - 43.2655

Ground Lamb Stroganoff

Heat oil in large heavy skillet. Add onion and garlic and cook gently, stirring, 3 minutes. Add lamb and mushrooms and cook, stirring and breaking lamb apart, until lamb is lightly browned. Stir in salt, pepper and paprika. Sprinkle in flour and blend... - 43.8813

Swedish Meatballs

GETTING READY 1) Mix well the ground beef, onion rings, bread crumbs, salt, ground nutmeg, paprika, pepper and egg. 2) Make 1 inch balls out of this mixture. MAKING 3) In a 3-quart Dutch oven, sauté the balls in butter until they turn brown. 4) Drain the... - 46.6531

Stuffed Cabbage Rolls

Stuffed Cabbage Rolls are supreme in taste. Stuffed Cabbage Rolls gets its taste from beef mixed with cabbage and eggs. Stuffed Cabbage Rolls is very famous snacks and liked by many people. - 37.4155

Thai Style Noodle And Vegetable Salad

Thai style noodle and vegetable salad is a nutrition packed salad. Watch this excellent video to make this salad and serve as an accompaniment to grilled fish or meat or for a lunch or light dinner. The video is so nicely explained and well demonstrated,... - 140.886

Bean Sprout Tuna Chow Mein

Cook rice according to package directions, omitting salt and butter or margarine. In a small bowl, combine chicken broth, soy sauce and pepper. Add cornstarch and stir until dissolved. Set aside. Heat oil in skillet or wok over highest heat. When hot, add... - 40.5535

Meat Balls Stroganoff

1. With fork, combine chuck, milk, bread crumbs, 1 1/2 teaspoons salt, 1/4 teaspoon pepper, and parsley. Shape into 1 1/4-inch balls; saute in 2 tablespoons hot butter in skillet until browned; remove; set aside. 2. Add 2 more tablespoons butter to skillet;... - 32.6842

Sour Cream Shrimp Curry

GETTING READY 1.Preheat the oven at 350 degrees. 2.In a bowl, mix tomato paste, cottage cheese, yogurt, water, basil, oregano, onion powder and garlic salt. MAKING 3.Take a greased 12 x 8 x 2 inch baking dish and spread a layer of rice topped with sliced... - 45.22

Delicious Vegan Stuffed Peppers

This is the perfect appetizer, especially if you have a bunch of vegan friends coming over. I also think that this could be a great midnight snack. In this video, the chef shows us how to make it. And it is pretty nutritious too. Enjoy! - 147.938

Classic Paella And Cioppino

Join Chef Marc Orfaly and Chef Evan Deluty as they make classic and elegant Paella and Chipino in this video. Look at this fantastic video that displays these two traditional recipes. The video is incredible and absolutely interesting to watch. The chefs... - 142.019

Mushroom Stuffed Chicken With Lemon Thyme Risotto

GETTING READY 1. Pre-heat the oven to 180 degree Centigrade. 2. Chop the soaked porcini finely and keep aside. MAKING 3. In a shallow pan heat the oil. 4. Add the onion and gently cook for 5 minutes, stirring occasionally. Add the chopped porcini, button... - 45.4349

Smoked Cornish Hens

Remove giblets from hens, and reserve for other uses. Rinse hens with cold water, pat dry. Lift wing tips over back, tuck under hen. Sprinkle each hen with 1/2 teaspoon Greek seasoning. Lay 2 slices bacon to form an X across breast of hen. Prepare charcoal... - 36.6757

Shrimp In Cream Sauce

MAKING 1. In a 1 1/2-quart casserole combine onions and butter. 2. Arrange shrimp over onions around outer edge of casserole. 3. In center of shrimp place mushrooms and sprinkle with flour, salt and pepper. 4. Cover with heavy-duty plastic wrap and microwave... - 45.1063

Shrimp Marengo

Place onion, garlic and butter in a 3 qt.glass casserole dish. Cover and microwave 2 minutes or until tender. Stir in tomatoes, consomme, sugar, tomato paste, mustard, spices and tabasco sauce. Cover and microwave 10 to 15 minutes [SIMMER-4, 30 minutes] Stir... - 39.2482

Peanut Noodles With Red Bell Pepper And Shredded Chicken

Here is another quick and simple recipe, which you could consider for dinner after a hectic day. The peanut noodles with red bell pepper and shredded chicken has all necessary nutritional values. Once you have all the ingredients ready, you need to spend only... - 143.266

Quantcast