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Colorful Pulao Rice Recipes
Enjoy our collection of colorful pulao rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for colorful pulao rice recipes.
CCP: 10
Pulao Rice With Lamb
To make the yakhni, or flavored broth: In a 4-quart pot, put the beef broth and the pieces of lamb.
Tie up in a piece of cheesecloth 1 peeled onion, the garlic cloves, the piece of ginger, the peppercorns, 4 of the black cardamoms or 10 of the small cardamom... - 47.3813
Kesari Pulao
GETTING READY
1 Wash the rice and soak in water for 25 minutes.
MAKING
2 In a pan, heat sugar along with 1 cup water until syrupy.
3 In another pan heat the ghee with cloves and cardamoms,.
4 Add in the rice, orange color, water and cook on a low heat... - 49.0047
Indian Vegetable And Basmati Pulao
Some substitute vegetable pulao for a biryani. However this pulao is much lighter than its rich and heavy counterpart. It is a pulao bursting with flavor of herbs, spices and the basmati rice gives it an irresistible fragrance. Chef Sanjay Thumma uses a rice... - 127.742
Navrang Pulao
MAKING
1)In a pan, heat half the ghee and fry half of the onion with all the whole spices, until golden.
2)Add powdered spices, ginger, garlic and yogurt. Stir well.
3)Now add the rice and green peas and stir well.
4)Add water, salt and bring boil and... - 50.218
Basanti Pulao
GETTING READY
1 Pick and wash the rice.
2 In a bowl, soak the rice for 15 minutes.
MAKING
3 In a pan, heat the ghee.
4 Add in the whole cinnamon and cardamoms, fry for one minute.
5 Now stir in the rice, mixing well.
6 Pour in water and... - 48.4558
Carrot Pulao
GETTING READY
1 Wash and soak the rice for about 15 minutes.
MAKING
2 In a pan, add sugar, 1 cup water and grated carrots.
3 Cook until half tender.
4 In a pan, heat the ghee, and add in the soaked rice, cardamoms, yellow color and 5 cups water.
5 Cook... - 48.5046
Indian Mutton Pulao
Flavorful rice cooked in very tasty, delicious mutton stock. Its aroma is unbeatable when this pulao is ready! Very easy, nice and simple variation for regular Mutton Biryani but tastes equally yummy!!! - 116.866
Rainbow Fruit Pulao
GETTING READY
1 Wash and soak the rice for about 20 minutes.
MAKING
2 In a pan, cook sugar and one cup water to make a thin syrup.
3 Set aside.
4 In a pan, heat the ghee, add in cardamoms.
5 Add in the soaked rice along with water, and cook until water... - 45.6299
Matar Pulao
GETTING READY
1 Wash the rice well.
2 In a bowl, soak the rice in double the quantity of water for about 1 hour.
MAKING
3 In a large pan heat the ghee and add the cumin seeds.
4 Fry well and add in the finely chopped onions and the grated ginger.
5 ... - 47.325
Prawn Pulao
This is a South Asian rice dish, popular in Indian cuisine where the rice and the prawns are baked or cooked together to result in a delightful blend of the flavors of the prawns, rice and spices. - 0
