Dissolve coffee granules in 2 tablespoons water, set aside. Cream butter, add sugar and 1 tablespoon coffee mixture. Beat until smooth, adding more coffee mixture until filling reaches desired consistency. - 19.655

Soften gelatin in cold water, let stand 5 minutes. Combine milk, chocolate morsels, and cocoa in a heavy saucepan, cook over low heat until chocolate melts. Combine egg yolks and sugar in a small mixing bowl, blend well. Gradually stir about one-fourth of hot... - 39.5462

You can make any amount but for best results, make as you need it. - 14.4726

Combine the powdered sugar and egg whites and beat for 5 minutes with a mixer. It's important not to skimp on the time. Make sure it's 5 minutes. Store the frosting in an airtight container, so it doesn't harden as you are using it. You can divide the... - 18.067

Combine first 5 ingredients in a large bowl; toss well, and set aside. Combine sugar and next 8 ingredients in a saucepan. Bring to a boil, stirring frequently until sugar completely dissolves. Pour dressing over cabbage mixture, and toss gently until all... - 37.3997

1. Place green and red cabbage, apple and jicama in large bowl; reserve. 2. Mix sugar, water and vinegar in 1-cup measure. Cover tightly and microwave on high 1 to 2 minutes or until boiling; stir. Microwave uncovered 30 seconds longer. Stir in mustard seed... - 29.0556

Shred the chicken breast into 2 inch long (5 cm) julienne strips. This should yield 1 1/2 cups of meat. Mix the wine, salt, sugar, egg white, and ginger and marinate the chicken in this mixture for at least 20 to 30 minutes. Shred the beef and marinate for 20... - 40.5784

Colorful Quick Fruit And Melon Salad is a colorful treat indeed. The salad is rich with the flavors of melon and cream cheese. The recipe of this yummy Colorful Quick Fruit And Melon Salad is pretty easy too. Just check it out. - 26.2732

Cole Slaw Of A Different Color is a mouth watering recipe. I am sure this tasty and irresistible Cole Slaw Of A Different Color dish will get you a lot of compliments! - 25.5367

1. Cook corn according to package directions, omitting salt. Drain well, and let cool. 2. Combine corn, pimiento, and remaining ingredients in a medium bowl, stirring well. Cover and chill at least 3 hours. - 32.1697

The Colorful Corn Salad is a wonderful vegetable salad that I am personally crazy about. I never get tired of this wonderful salad no matter how many times I have prepared it. Try this original Colorful Corn Salad recipe for yourself! - 41.0465

1. Preheat oven to 350°F. 2. Combine 1 cup flour, oats, brown sugar, baking soda and salt in a bowl. Blend in melted butter to form a crumbly mixture. Press half of the crumb mixture onto the bottom of a 9-by-9-inch baking pan; bake for 10 minutes. 3.... - 28.6366

Sieve baking-powder and flour together. Beat butter and sugar till creamy. Add eggs and beat for 5-10 minutes. Add flour to egg mixture and beat for 10-12 minutes vigrously adding milk a little at a time. Add vanilla essence and beat. Divide the batter into... - 42.4639

Juicy succulent lamb cutlets taste really delicous and specially when they are grilled perfect. Here in this video, the chef shares one such recipe of lamb cutlets which are grilled with veggies and then served with mint sprig garnish. - 131.691

Christmas is indeed the time for everyone to unleash their culinary talents and this recipe surely gives you the perfect excuse to swank your skills. This gorgeous looking and delicious tasting rainbow salad can double up both as a dessert or salad. It's so... - 99.9272

Bring in the essence of summer to your table with this strawberry-blueberry trifle. Laced with delicious berries and cream, this dessert will sit pretty as the centerpiece of your buffet. Here's a quick and easy trifle recipe by Betty that barely takes any... - 117.193

In small saucepan, combine all sauce ingredients. Cook over low heat until sugar is dissolved and mixture is bubbly, stirring occasionally. Set aside. Bring water to boil in large saucepan. Add frozen, peas and corn. Return to a boil, stirring... - 42.5158

If you want to serve your kids colorful bites, try out this Colorful Cupcake Sandwich recipe. These little mini bites of crazy colorful fun are fun to make and serve. You can even involve your kids in making this and get as creative as you can. - 8.35544

Three Color Balls With Scallops is a delicious and colorful dish that is perfect for your parties. A seafood lover myself, this is one of my favorite Scallop preparations. Try this wonderful Three Color Balls With Scallops recipe! - 43.9827

Three Color Vegetable Salad is a tasty and colorful salad. Surprisingly my vegetable hating children love it when I make this for our parties. There is never a worry about left over when it comes to this yummy Three Color Vegetable Salad. Try it! - 41.2821

In a large bowl, sprinkle yeast and sugar over warm water; let stand until bubbly, about 5 minutes. Add milk, butter, egg, nutmeg, salt, vegetable puree of your choice, and 3 cups of the flour. (To make 2 kinds of bread, measure half the dough into another... - 35.919

For Corn Bread, heat oven to 400°F. In large bowl, slightly beat egg; stir in 3/4 cup Light Sour Cream and milk. In medium bowl, combine remaining Corn Bread ingredients. Stir flour mixture into Light Sour Cream mixture just until moistened. Spread into... - 41.4552

1. Heat oil over high heat and stir in ginger and garlic for 10-15 seconds. 2. Add carrots, mushrooms and broccoli. Pour in 4 tablespoons stock, cover and cook 21/2 minutes. 3. Stir in remaining ingredients and cook until slightly thickened. - 23.9594

1. Cook carrots in boiling water for 21/2 minutes. Drain and set aside to cool. 2. Combine ingredients for dressing in a bowl and blend well. 3. Place carrots, bean curd and cucumber in separate bowls. Add one-third of the dressing to each bowl and mix well. - 28.5678

Some tricky Halloween treat. Creepy treat that will put a smile on your face during Halloween. Watch this video to get inspired with fun Halloween party ideas. Be prepare to make these colorful treats and make everyone happy and scared. - 136.132

With holiday season right around the corner, this colorful thump print cookie recipe is going to be a sure shot winner! Here the chef has showcases easy instructions to make a festive thump print cookie with jelly or tinted icing, she also shows how to make a... - 144.164

1. In a medium bowl, beat granulated sugar and butter with an electric mixer on medium speed until well blended. Beat in sour cream and vanilla until light and fluffy. 2. On low speed, beat in flour mixed with baking powder and salt until dough is smooth,... - 30.4712

Do you prefer making the basic ingredients of a recipe by yourself? If yes, then start with preparing Brown Sugar recipes which are used in a variety of desserts and other recipes. It is a very simple and quick recipe which does not require a lot of time. - 64.1772

1. Sift flour, baking powder and salt onto wax paper. 2. Beat butter or margarine and sugar until fluffy in large bowl with an electric mixer at high speed. Beat in eggs, one at a time, then vanilla and lemon extract until well blended. 3. Stir in flour... - 30.5534

Drop Sugar Cookies is easy to make cookies. Drop Sugar Cookies gets its taste from flour mixed with vanilla and milk. Drop Sugar Cookies is loved by kids. - 42.6535

1. Spread granulated sugar in a large heavy skillet; heat very slowly until sugar melts and starts to turn a deep golden color, stirring constantly; add water slowly. Continue heating, until melted sugar dissolves completely in water. Boil syrup rapidly,... - 24.0665

1. Sift flour with baking powder and salt. 2. Mix shortening with sugar, eggs, and vanilla until very light and fluffy. Mix in flour alternately with milk. 3. Refrigerate dough until easy to handle (you may hasten this by placing dough in freezing... - 42.4523

Cream first four ingredients together until light, then work in the sifted dry ingredients. Chill dough for easier rolling, and then roll out to 1/8 inch thickness on a lightly floured board. Cut into shapes: rounds, stars, diamonds, etc. Place on greased... - 28.024

Sift the flour, baking powder, baking soda, and salt together into a bowl. Combine the solid shortening and sweetener in a mixing bowl. Beat until creamy. Beat in the egg, milk, vanilla extract, and orange peel. Blend in the flour mixture. Lightly grease two... - 40.053

Most of us love just-baked treats during the holidays, but are hard-pressed to find time for holiday baking and just go and buy them off a bakery shelf. Try this recipe for eggless sugar cookies with sugar glaze and turn your hard work into festive gift ideas... - 136.377

1. Preheat oven to 350°. 2. Beat first 5 ingredients with a mixer at medium speed until well blended. Lightly spoon flour into dry measuring cups; level with a knife. Add flour and milk to sugar mixture, mixing well. 3. Shape dough into 21 (1-inch) balls.... - 33.7564

Butter two baking sheets and sides of a heavy 3-quart saucepan. In the saucepan combine granulated sugar, brown sugar, corn syrup, water, butter or margarine, and salt. Bring to boiling, stirring to dissolve sugar. Clip candy thermometer to side of pan. Cook,... - 39.4016

Vanilla sugar is so expensive to buy but so easy to make at home. You need only two ingredients one being sugar, which you are sure to have, and the other being vanilla beans, which is good to have cause it is “black gold” in the world of cooking. Watch... - 125.102

Sprinkle a clean, even surface with icing sugar. Knead almond paste. Fold in food coloring, if desired. With a rolling pin, flatten paste into a 1/4 inch (0.5 cm) thick rectangle. Cut rectangle into 2 equal parts. Smooth spread over first half. Cover with... - 30.0296

Spread marmalade over cold cake. Set aside. In a large bowl, moisten almond paste with Grand Marnier. Set aside. Dilute food coloring in hot water, if desired. Mix in icing sugar and maple syrup. Set aside. With a rolling pin, flatten almond paste to cake... - 35.7581

Peel and core pear. Cut in half or into slices. Combine water, sugar replacement, food color and cinnamon stick in saucepan. Bring to a boil, add the pear, reduce heat and simmer for 3 minutes. Turn pear several times to completely color. Remove with slotted... - 29.3426

Separate colors of hard candy into resealable plastic freezer bags. Crush with mallet or hammer to equal about 1/3 cup crushed candy; set aside. In mixing bowl, cream butter and sugar: Beat in eggs and vanilla. In another bowl, sift together flour and baking... - 42.2155

Cream shortening and sugar, add eggs. Beat well. Add cocoa, red coloring and vanilla. Sift flour and salt and add alternately with buttermilk. Last mix soda into vinegar and add to batter while still foaming; mix quickly. Bake in greased floured pans, 2 layer... - 40.8856

1. Sift flour with baking powder and salt. 2. Cream shortening until light and fluffy, gradually adding sugar. Stir in egg and vanilla; beat well. Blend in flour mixture. 3. Divide dough into thirds. Add cherries to one third, chocolate to one third, and... - 36.2287

Mint Twists are very refreshing candy. I am 30 now, and I still eat this lovely and delicious Mint Twists candies. Mint Twists candies get its color and taste from peppermint and food coloring. - 32.6851

Heat sugar in a small skillet over high heat, stirring constantly with a wooden spoon until melted. Lower the heat and stir until dark brown. Cool slightly. Carefully stir in 1/2 C of (heated) liquid called for in cake mix directions. Stir until sugar... - 27.0697

MAKING 1.Dissolve sugar in water, bring slowly to boiling point and boil to 280° F. 2.Add cream of tartar and continue boiling without stirring until the syrup reaches 310° F. 3.In the meantime, have prepared 2 oiled wooden spoon handles securely... - 30.2253

More cake decorations? Why not! Here’s Candra showing you a super simple way to make spun sugar. You can use this as a technique to decorate desserts, cakes, or pastries! Such a simple method that looks gorgeous! - 111.259

Stir together sugar, butter, vanilla extract, and water until smooth. Add a few drops of food coloring. - 22.0181

Combine the sugar and water and bring to a boil, while stirring until sugar is dissolved. Cover and boil 5 min., without stirring. Cool. Pour into a clean iar, cover, and store in refrigerator for future use in beverages. - 21.1581

Combine all ingredients in a blender. Process on high until powdered. - 19.8668

Combine the sugar, corn syrup, milk, and vanilla; blend well. Tint portions of the frosting with food coloring if desired. Cover with a damp cloth until ready to use. - 23.3071

Now, when you have the dough prepared get ready to finalize the cookie. Watch this video and learn how to make the cookie from the prepared dough and yes, not to forget the icing too. - 109.564

Sift together flour, baking soda, and cream of tartar; set aside. Using an electric mixer, beat together margarine, brown sugar replacement, fructose, and caramel flavoring. Add eggs, one at a time, beating well after each addition. Stir flour mixture into... - 39.9412

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat shortening, brown sugar replacement, and fructose on Medium until well blended. Add egg and beat well. Gradually stir flour mixture into creamed mixture. Stir in vanilla... - 39.8075

Combine water and sugar replacements in saucepan, stirring to dissolve. Bring to boil, and boil for 3 minutes. Stir in pecans until completely coated; remove pan from heat. Allow pecans to rest in sugar water for 2 to 3 minutes. Remove with slotted spoon and... - 27.9826

Pour 2 pounds granulated sugar into a container having a tight-fitting cover. Split a vanilla bean in half lengthwise, then cut into 1-inch pieces. Poke pieces down into the sugar at irregular intervals. Cover container tightly and store. The longer the sugar... - 21.1417

Christmas Sugar cookie are a must have during holidays. This video depicts the classic recipe with a twist. Watch the video now and learn how to make Vegan Christmas Sugar Cookie dough with Kim Shields. - 113.327

In saucepan, combine dates, the first 1/2 cup granulated sugar, the water, and the 1/4 teaspoon salt. Bring to boiling; reduce heat, cover, and simmer about 5 minutes; stir frequently. Add lemon juice; cool. In mixer bowl, cream vegetable shortening, the... - 41.733

Cream butter, oil, powdered sugar, 1/2 cup granulated sugar and the egg in large bowl until light and fluffy. Combine the flour, cocoa, baking soda, cream of tartar and salt in small bowl. Add to creamed mixture with vanilla, stirring until dough is... - 43.7595

Beat together the butter and sugar until light and fluffy, about 5 minutes. Beat in the vanilla extract and egg. Sift the flour and baking powder into the bowl and mix in lightly and evenly. Gently stir in the raspberry jelly, then a few drops of food... - 40.2251

Using an electric mixer, beat margarine in a large mixing bowl. Gradually add brown sugar replacement, beating until light and fluffy. Beat in egg yolk, vanilla, caramel flavoring, and salt. Stir in flour. Chill for at least 2 hours. Press dough from cookie... - 33.574

In saucepan cook potato in 1 cup water till tender. Cool to lukewarm. Set aside 1/4 cup cooking liquid. Mash potato in remaining liquid, adding water if needed to make 1 cup potato mixture. Soften yeast in reserved cooking liquid. Combine potato mixture,... - 39.6623

In a bowl combine sugar, cinnamon and margarine. Sprinkle over batter. Bake as directed in muffin recipe. HINT: Keep muffins hot longer by lining your basket (under the cloth or napkin) with a sheet of foil. - 22.6842

Put all ingredients except vanilla in top part of double boiler; mix well. Put over boiling water and beat until mixture will hold a peak, about 4 minutes. Remove from water; add vanilla. - 30.8446

Cream butter; gradually add 1 cup sugar, beating until light and fluffy. Add egg, beat well. Combine flour, baking powder, soda, cinnamon, and nutmeg, add to creamed mixture, mixing until blended. Tint with food coloring, if desired. Cover and chill... - 41.2213

In a 1-quart saucepan combine the brown sugar, corn syrup, and butter or margarine. Bring to boiling; boil 5 minutes. Cool completely. In a small bowl beat together the eggs and milk. Stir together the flour, baking powder, cinnamon, ginger, cloves, and... - 41.7907

1. Preheat oven to 375°. 2. Beat butter with a mixer at medium speed until creamy. Add brown sugar, beating well (mixture will be crumbly). Add egg and vanilla, beat well. Lightly spoon 1 1/2 cups flour into dry measuring cups, level with a knife. Combine... - 31.1042

Thoroughly cream shortening and sugars. Add egg yolks, milk, and vanilla; beat well. Sift together dry ingredients; add to creamed mixture. Chill dough 1 hour. On well-floured pastry cloth, roll the dough to 1/8 inch. Cut with a 4-inch round cutter (or use... - 41.6998

Cook potatoes until almost tender. Drain and peel. Rinse with cold water; dry with absorbent paper. Heat sugar in a heavy light-colored skillet. With back of a wooden spoon, gently keep sugar moving toward center of skillet until it is melted. Heat until... - 25.4041

Place powdered sugar and milk in small bowl; stir with spoon until smooth. Divide into small bowls and tint with food coloring, if desired. - 17.6862

Sift flour, measure, and resift 3 times with baking powder and salt. Cream butter well, blend in sugar, and add egg, beating vigorously until smooth and fluffy. Stir in flavorings; then add flour and mix until smooth. Chill dough; form balls 1/2 the size of... - 37.6804

Cream butter and sugars. Add eggs, one at a time, beating until light after each addition. Add grated lemon rind and flour. Drop by teaspoonfuls onto greased cookie sheets. Spread thin with silver knife dipped into cold water. Mix remaining ingredients and... - 42.7277

In a large mixing bowl, cream the shortening and sugar until light and fluffy. Beat in the egg, sour cream and yanilla. Combine flour, baking soda and salt; gradually add to the creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to... - 41.8951

In a large mixing bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg and vanilla. Gradually add flour. Divide dough in half. Cover and refrigerate for 2 hours or until easy to handle. On a lightly floured surface, roll out one... - 43.3194

1. Sift flour and salt onto wax paper. 2. Beat butter or margarine, sugar and egg in large bowl, with electric mixer at high speed 3 minutes, or until fluffy; blend in vanilla. 3. Stir in flour mixture to make a stiff dough; wrap in wax paper; chill 3 hours,... - 35.3935

Measure first 6 ingredients into heavy saucepan. Stir often over medium heat until boiling. Boil without stirring until it reaches soft ball stage on candy thermometer, 235°F (113°C), or until a small spoonful forms a soft ball in cold water. Remove from... - 39.5523

Place first 6 ingredients in top of double boiler. Beat 1 minute with electric mixer or rotary beater. Place over boiling water; beat-constantly till mixture forms peaks, about 7 minutes (don't overcook). Remove from boiling water. Add vanilla; beat till of... - 37.806

Stir granulated sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, salt and cardamom into a large bowl. Melt butter or margarine; cool... - 41.0625

In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to... - 43.3096

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a heavy skillet, heat 1/2 cup sugar over low heat, stirring constantly as sugar melts 3.When a golden brown color, remove from heat and gradually stir in hot water, stir until dissolved,... - 45.505

For sweet lovers there's always a way out, no matter how scarce you are on ingredients and this sugared toast with cream pistachio recipe says that aloud. Its amazing to watch how the chef made such a rich dessert in this video with just a handful of... - 113.252

1. Soften the yeast in the water. 2. Add the sugar, salt and three tablespoons of the butter to the milk. Cool to lukewarm, stirring until the sugar is dissolved. Add the yeast and eggs. Add the flour, a cup at a time, and stir until blended. Dough must be... - 43.3147

Mix sugar with flour in a medium mixing bowl. Add cream and stir well. Pour into pie shell and dot with butter. Bake in a preheated 500°F oven 5 to 7 minutes. Stir ingredients in shell and bake 5 minutes longer. Stir again and reduce oven temperature to... - 31.6763

Cream butter and sugar together well. Beat in eggs 1 at a time. Add vanilla. Mix in flour, baking powder and salt. Roll out thickness of pie crust on lightly floured surface. Cut into 3 inch (7.5 cm) rounds. Bake in 350°F (180°C) oven for 8 to 10 minutes. - 37.0715

Cream shortening and sugars together. Beat eggs, add vanilla and soda dissolved in the water. Combine egg mixture with the shortening and sugars. Sift flour with baking powder and salt and stir into creamed mixture. Add remaining ingredients. Shape into small... - 38.9263

1. Start oven, set at Moderate, 325° F. Rub 12 to 14 cupcake or muffin pans with margarine or shortening. 2. Beat the eggs until lemon-colored; gradually add the sugar and beat until thoroughly mixed. 3. Sift the flour with the baking powder and salt. Add in... - 26.8129

1. In large bowl, combine flour, baking powder, and salt. In separate large bowl, with mixer at low speed, beat butter and sugar until blended. Increase speed to high; beat until light and fluffy, about 5 minutes. Reduce speed to low; beat in eggs and vanilla... - 36.761

Sift together flour and baking soda; set aside. Using an electric mixer on Medium, beat the margarine, shortening, brown sugar replacement, and fructose until well blended. Add eggs, one at a time, beating well after each addition. Stir in burnt-sugar... - 40.1377

Sift flour, measure, then resift with baking powder and salt 3 times. Cream butter and sugar; add egg, and beat until smooth and fluffy. Stir in flavorings. Add dry ingredients in 2 or 3 portions al ternately with the milk beginning and ending with flour and... - 42.3034

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.1463

1. Soften the yeast in the water. 2. Add the sugar, salt and three tablespoons of the butter to the milk. Cool to lukewarm, stirring until the sugar is dissolved. Add the yeast and eggs. Add the flour, a cup at a time, and stir until blended. Dough must be... - 36.681

Heat 1 cup sugar in a heavy, light colored skillet over low heat; using back of wooden spoon, gently keep sugar moving toward center of skillet until melted. Heat until syrup is a rich brown and foam appears. Remove from heat and very gradually add 2/3 cup... - 17.0995

Cream butter in medium bowl with electric mixer. Add sugar and beat well. Thoroughly blend in egg, then add vanilla and almond extracts. - 30.2023

Cream shortening and sugar, beating until light and fluffy. Add egg, milk, and vanilla; beat well. Combine next 4 ingredients; add to creamed mixture, stirring well. Cover and refrigerate overnight. (Dough will be soft.) Work with one-fourth of dough at a... - 37.084

Preheat oven to 375°F. For Cookies, combine cookie mix, egg, oil and water in large bowl. Stir until thoroughly blended. Roll dough to 1/4-inch thickness on lightly floured surface. Cut dough into desired shapes using floured cookie cutters. Place cookies 2... - 44.09

1. Sift flour and salt onto waxed paper. 2. Beat butter, sugar and egg in large bowl of electric mixer at high speed till fluffy; add vanilla. 3. Stir in flour mixture to make a stiff dough; wrap in waxed paper; chill 3 hours, or until firm. 4. Roll dough,... - 36.1463

"Sift flour, baking powder and salt together into mixing bowl. Add oil; blend well. Mixture will appear dry. Beat egg; add enough milk to equal 1/3 cup liquid. Stir in sugar and vanilla. Beat until light and fluffy; stir into flour mixture. Chill for about 1... - 42.6045

Cream shortening, and add sugar gradually, continuing to cream. Add eggs and vanilla; beat until light and fluffy. Sift dry ingredients together. Blend into creamed mixture thoroughly. Chill dough. When ready to bake, roll dough 1/4 inch thick for soft... - 39.6883

Sift flour, baking powder, and salt to gether. Cream shortening; add sugar gradually, creaming well. Add eggs, one at a time, beating thoroughly after each. Add vanilla. Add flour, alternately with milk, mixing well after each addition. Chill 3 to 4 hours, or... - 36.4684

1. Peel banana and cut in half lengthwise, then cut each piece in half crosswise. Sprinkle banana quarters with lemon juice and set aside. 2. In small skillet heat margarine until bubbly and hot; add rum, brown sugar, and cinnamon and cook over low heat,... - 30.8913

MAKING 1) In a medium saucepan, combine both kinds of sugar and the sour cream. 2) Over medium heat, cook, stirring, until sugar is dissolved. 3) Continue cooking, without stirring, to 238F on candy thermometer, or until a little in cold water forms a soft... - 34.8293

Heat oven to 375° (quick mod.). Mix shortening, sugar, egg, and molasses thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into shortening mixture. Form in 1" balls. Place about 2" apart on greased baking sheet. Bake 10... - 36.1917

1. In a medium-size bowl, stir together flour, baking powder, ginger, cinnamon, salt, and baking soda; set aside. 2. In a food processor or a large bowl, combine butter, brown sugar, egg whites, molasses, instant espresso powder, and 1/2 cup (120 ml) water.... - 29.9552

Pour the unsifted confectioners' sugar into a large bowl. Cut the butter from the stick into small slivers, dropping them into the sugar. Add the cream and vanilla or almond extract. Work with your fingertips until the mixture clings together somewhat. Turn... - 44.4911

This video is in Filipino. - 94.5689

Pulled sugar is a homemade preparation of sugar made with glucose and cream of tartar aong with raw sugar. Cooked and shaped into different shapes of choice, the pulled sugar can be used to decorate cakes. It is a favorite recipe of mine to use for desserts... - 36.7942

Cream sugar and shortening in bowl until light and fluffy. Add eggs, milk and lemon extract; beat well. Sift remaining ingredients together; add to creamed mixture. Cover and chill. Roll out on floured surface to 1/4-inch thickness; cut with animal cookie... - 37.9741

Make several days ahead or early on day: 1. In large bowl combine salad oil and sugar. With mixer at medium speed, beat until well blended. Add eggs, one at a time, beating well after each addition. Then, with mixer at low speed blend in lemon peel and... - 41.1895

1. Sift flour with baking powder and salt. 2. Work shortening with a spoon until fluffy and creamy. Gradually add sugar, while continuing to work until light. Beat in egg. Stir flour mixture and brandy into shortening mixture. Then stir in caraway seeds.... - 36.5931

Butter two 15 1/2 x l0 1/2 x l inch baking pans or two baking sheets. Butter a heavy 3-quart saucepan. In saucepan combine sugars, corn syrup, water, and salt. Cook and stir till sugars dissolve. When syrup boils, blend in butter or margarine. Cook without... - 41.1683

Measure flour, baking powder, salt and nutmeg onto waxed paper. Stir thoroughly to blend. Cream shortening and butter until light and fluffy. Add vanilla. Gradually add sugar, mixing until creamy. Beat in eggs, one at a time, beating well after each... - 39.7382

Combine all ingredients, and stir until smooth - 14.8301

The White Sugar Cookies is a personal favorite. I make this for almost all celebrations or tea parties at home. Try the White Sugar Cookies! I am sure you will love it! - 41.453

Does your kid hate the sight of carrots? Then you might as well contemplate fancying them up a little to appease the taste buds of your little ones. Betty prepares a delectable carrot dish and further kicks up its taste with sugar candy glaze. Very easy to... - 91.0605

Combine the brown sugar, corn syrup, vinegar, and salt in a heavy 3-quart saucepan. Set over low heat and stir until sugar is dissolved. Increase heat and bring to boiling, stirring constantly. Add evaporated milk slowly, stirring constantly, so that boiling... - 37.7928

Sift together the flour, baking powder, salt and nutmeg. Combine the oil and caster sugar in a bowl, then beat in the egg and lemon rind. Add the dry ingredients to the oil mixture. Mix well. Shape into balls about 2 cm (3/4 inch) in diameter. Dip the tops of... - 26.4283

Old Fashioned Vanilla Sugar Cookies is a delicious cookies that can make your children go crazy! I I prepared these cookies just last month and before I could store them, more than half of it was over! The Old Fashioned Vanilla Sugar Cookies is simply too... - 47.7283

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.9865

Put potato into boiling water in a saucepan; cover and cook until potato is tender. Drain, reserving 1 cup potato water. Mash enough potato to measure 1/2 cup. Set aside. Mix thoroughly in a large bowl 1 1/2 cups of the flour, yeast, sugar, salt, and orange... - 38.6437

Roll pastry out to 3/16" thickness and cut into six 7" squares. Pare and core apples, reserving skins, and place one in the center of each square. Fill center of apples with 1/2 c of the sugar and 1 teasp of the cinnamon combined. Dot the apples with 1... - 43.1712

Dissolve 1 teaspoon coffee granules in 1/2 Teaspoon hot water add cream cheese and powdered sugar, beating until smooth. Set aside. Dissolve remaining 1 tablespoon coffee granules in 2 teaspoons hot water; set aside. Cream margarine; gradually add sugar,... - 41.2077

Combine rice with water in saucepan. Cover. Simmer for 30 minutes, or until rice is tender. Drain, force rice through sieve, forming paste. Return to saucepan; add combined pineapple and sugar. Cook, stirring, until mixture is dry; add few drops of... - 33.9103

1. Slice, then bake cookies as label directs. 2. Remove from oven; immediately top half of cookies with 10 to 12 semisweet-chocolate pieces each; lightly sprinkle other half of cookies with sugar. 3. When chocolate pieces have softened, spread evenly over... - 19.8064

Preheat oven to 375°. Lightly grease cookie sheet. Sift together dry ingredients. Combine peanut butter and eggs. Add sugar concentrate substitute and mix well. Thoroughly mix in dry ingredients. Drop by teaspoonfuls onto cookie sheet. Flatten with tines... - 34.004

Combine water, cornstarch, and fructose in a saucepan. Stir to dissolve cornstarch. Cook and stir over medium heat until mixture is very thick, about 4 to 5 minutes. Remove from heat. Stir in flavoring. Allow to cool slightly Beat in frosting mix. - 26.1363

Place the prunes and apricots in a bowl, cover with boiling water and leave until cold, about 1 hour. Grease and line a large 9 x 5 x 3-inch loaf pan. Drain the soaked fruit and chop it fairly coarsely (after removing the pits from the prunes). Place the... - 38.6443

In bowl combine brown sugar, flour, and salt; stir in rhubarb. Let stand 15 minutes. Combine egg yolks and lemon juice; stir into rhubarb mixture. Turn into unbaked pastry shell. Bake at 400° for 20 minutes. Reduce heat to 350°; continue baking till knife... - 40.2724

Sift together the 1 3/4 c. (440 mL) of flour and the baking soda; set aside. Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended. Add eggs, one at a time, beating well after each addition. Stir in... - 41.7476

Peel banana and cut in half lengthwise, then cut each piece in half crosswise. Sprinkle banana quarters with lemon juice and set aside. In small skillet heat margarine until bubbly and hot; add rum, brown sugar, and cinnamon and cook over low heat, stirring... - 29.0047

Sift flour and salt into a bowl. Add butter and work to a fine crumb. Make a depression in the middle and add all the other ingredients. Mix well. Dough should be soft. Roll out on floured cloth as thin as possible for handling. Have ready a small bowl of... - 40.5706

Looking for an easy salad recipe that will please everyone's taste buds and earn you lots of praise? Then try the grape salad recipe detailed in this video by LynnsRecipes and get ready to be crowned the best chef around! - 107.807