1. In large bowl, combine salt, yeast, 2 cups whole-wheat flour, and 1 cup all-purpose flour. In 2-quart saucepan over low heat, heat water, honey, and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt. 2. With... - 34.027

The Colonial Sweet Bread Rings is a delightfully filing and addictive bread that is perfect for a late brunch, The unique and incomparable taste of this Colonial Sweet Bread Rings is simply irresistible. Try it! - 42.3507

1. Preheat oven to 325°F. Grease and flour 9" by 9" by 2" baking pan. 2. Into large bowl, measure all ingredients; with mixer at low speed, beat until well blended, constantly scraping bowl with rubber spatula. Increase speed to high; beat 2 minutes,... - 28.2068

Drain fresh oysters and reserve 1/2 cup oyster liquor. Melt the 1/2 cup butter in a saucepan; stir in flour. Add reserved oyster liquor, white wine and milk. Cook until thick. Remove from heat. Cook onion until soft in 2 teaspoons butter; add to liquid... - 39.4132

Try out the easy to bake Colonial Virginia Cake recipe. Enjoy the dessert at any of your party and let us know how much you liked it! - 45.8589

The colony egg salad is a cooked egg and vegetable molded salad. Spiced with nutmeg and cloves, the colony egg salad is flavored with french dressing, worcestershire sauce and lemon juice. The white wine lends a special taste to the colony egg salad and is in... - 41.1412

Southern Fried Chicken is simply yummy! They vanish in no time at home. You will understand why this is so popular at my place once you take a bite of the crispy Southern Fried Chicken! - 42.0446

Make your roasted hen or chicken irresistible with this yummy White Burgundy Wine Sauce! I am sure you will love what the White Burgundy Wine Sauce will do to your dishes! - 27.8715

White Wine Sauce are simply delicious and is a great when paired with roast capon! I love the flavor of the White Wine Sauce! - 23.5842

Preheat the oven to 375° F 10 minutes before the bread is ready to be baked. Grease 3 91/4 x 5 1/4 x 2 3/4 inch loaf pans. Combine the water and yeast in a bowl. Let proof for 3 minutes. Beat in the eggs, butter, 2 teaspoons of vanilla, and lemon extract... - 39.0678

Anytime is the right time for a comforting slice of homemade country style white bread and especially when you have your own bread maker. Waking up to the delicious smell of freshly baked bread travelling from your kitchen just makes the day! This recipe is... - 131.029

Mix mayonnaise or salad dressing and pickle in a small bowl; spread 1 rounded teaspoonful on each slice of bread. Place cheese on half the bread slices, cutting cheese to fit; top with remaining bread, spread side down. Brush sandwiches lightly on both sides... - 31.1986

This Brown and White Bubble Bread is irresistible ! Serve the Brown and White Bubble Bread to your guests this evening with tea and enjoy their appreciating glances ! What do you say? - 25.6674

This White Bread is so spongy and delcious ! Sandwiches made with this White bread taste terrific ! Try out this White bread and tell me if you like it ! Your suggestions are welcome ! - 36.9832

Yummy Beaten Batter Rolls are easy to make. My children love them and so I end up making and storing the Beaten Batter Rolls up for a whole month. Try it! - 37.3533

Melt the butter in a large heavy skillet. Add the onion and celery and saute over medium heat until the onion is soft. Do not brown. Add the bread cubes and toss until they are well combined with the vegetables. Add the salt, pepper, and poultry... - 37.7509

Melt the butter in a large heavy skillet. Add the onion, celery, and parsley and saute over medium heat until the vegetables are tender. Do not brown. Add the salt, pepper, and poultry seasoning. Cook over low heat, stirring constantly, for 2 minutes. Place... - 37.2105

Prepare the plum pudding 4 weeks before Christmas so that it will season properly. Grease a 2 quart pudding mold. Combine the bread crumbs, brown sugar, cinnamon, nutmeg, allspice, and cloves. Mix well. Add the suet. Mix well. Add the currants, Muscat... - 43.7639

It’s not a difficult task to make your own homemade loaves. It may take some time but it’s really easy, and is worth the effort! This recipe makes two loaves of soft, buttery, milky, slightly sweet bread that is so wonderful for breakfast and is great for... - 134.981

Dissolve yeast in warm water, let stand 5 minutes. Combine shortening, butter, milk, sugar, and salt in a large mixing bowl, mix well. Cool to 105° to 115°. Add yeast mixture and 1 cup flour, mixing well. Gradually stir in enough remaining flour to make... - 38.3969

Roast Capon is a delicious dish that will fit perfectly into your weekend luncheon menu. I pick this Roast Capon recipe for festive occasions almost all the time. Try it! - 35.9507

I served this Mornay Sauce with some vegetables last weekend for a small brunch. Believe me, when I say it was a sensational success!! Try this wonderful Mornay Sauce recipe for yourself! - 39.448

Baked Brie on crackers! Yumm!! This combination is a favorite treat at home and the credit should go to this wonderful Baked Brie recipe! - 34.5774

Something that appeals to anyone in a bakery is the aroma of baking bread! In this video, Candra demonstrates how to bake white bread. Listen closely to her tips as she goes along. - 121.394

Robin has some excellent ideas to use white bread slices which are usually taken for granted. She converts them into yummy appetizers that are ideal to be served for parties and are very low on cost. You have to watch this if you are going to host a party in... - 111.762

Put bread in blender to make crumbs. In saucepan, scald milk (heat without boiling until tiny bubbles form around the edge), add bread crumbs and butter flavoring if desired. Simmer for 5 minutes. Season lightly with salt and pepper. - 21.9154

Sprinkle or crumble yeast into warm water and stir until dissolved. Drop butter into the milk and heat: until scalding. In a large bowl, combine scalded milk and 1 1/2 cups cold water; stir in yeast. Sift flour and measure. Sift 3 cups of the flour with the... - 40.9684

Scald milk. Stir in sugar, salt, and shortening. Cool to lukewarm. Measure warm water into mixing bowl. Sprinkle yeast over water; stir until dissolved. Add lukewarm milk mixture. Stir in 3 cups flour. Beat until smooth. Stir in remaining flour, until dough... - 37.8813

In large mixer bowl, combine 2 1/4 cups of the flour and the yeast. In saucepan, heat together milk, vegetable shortening, sugar, and salt just until warm; stir occasionally to melt vegetable shortening. Add to dry ingredients in mixer bowl. Beat at low speed... - 34.9225

Place water in large warm bowl or crock. Sprinkle yeast over water; stir until dissolved. Cover; let stand 15 minutes. Combine 1 1/2 cups flour and 2 tablespoons sugar. Beat mixture carefully into yeast mixture with wooden spoon until free from lumps. Cover... - 38.1061

This white bread recipe is a yeast leavened reciep prepared with a batter of flour, sugar, salt, yeast and shorteneing. Baked after the bread has risen to full capacity, the white bread can be sliced and used for meals or sandwiches. - 36.1804

Pour warm water into a large mixing bowl. Sprinkle yeast over water; stir until dissolved. Add shortening, salt, sugar, and 1 1/2 cups flour. Beat 2 minutes at medium speed of an electric mixer or 300 vigorous strokes by hand. Scrape sides and bottom of bowl... - 36.0357

Sift the flour and salt together into a bowl. Rub in the fat. Blend the yeast with 4 tablespoons {1/3 cup) of the water. Make a well in the centre of the flour and pour in the yeast liquid and remaining water. Using one hand, draw the ingredients together and... - 37.3174

Cream the yeast with 2 tablespoons (3T) of the water. Dissolve the ascorbic acid in the yeast liquid. Sift the flour and salt into a warmed bowl and rub in the lard. Make a well in the centre and pour in the yeast liquid and remaining water. Work to a stiff... - 37.628

Prepare the yeast liquid: mix the compressed yeast with the warm liquid until it has dissolved or dissolve 1 teaspoon sugar in the warm liquid, then sprinkle on the dry yeast. Leave in a warm place for 10 minutes or until dissolved and frothy. Mix the flour... - 33.8789

Pour water into a measuring cup; add yeast and 1 tablespoon of the sugar; stir until dissolved. Let stand in a warm place (80°) until light-colored and bubbly (about 15 minutes); this tells you that yeast is active and has not been destroyed by excessively... - 37.3751

Preheat the oven to 400° F. Grease muffin tins that are 1/2 inches in diameter. Combine the milk and bran and let stand for 15 minutes. Beat the egg, sugar, and salt until light and fluffy. Add the molasses. Add the bran mixture. Sift the flour and baking... - 39.3175

Homemade white bread is a dish which is a must for every household and this a great recipe as it is inspired by Julia Child's cooking style and comes out perfect every time if you follow the instructions properly. Give it a try and you won't have to bother... - 112.985

To make Cheese and Bacon Bread, Raisin or Nut Bread, or Fruit Bread, simply mix the added ingredients to the basic dough after you have mixed in 3 cups of the flour. - 21.4878

White Bread is a mouth watering recipe. I am sure this tasty and irresistible White Bread dish will get you a lot of compliments! - 42.2475

This is a kick ass Wheat Germ White Bread recipe which is sure to knock out everyone who eats it. Personally,I think that this Wheat Germ White Bread recipe is the best in the world.That is why I'm excited about sharing this with you. - 39.6402

1. Combine the flour and salt. 2. Dissolve the yeast in the warm water, add the butter, and % cup milk and mix very well. 3. Combine the yeast mixture with the flour mixture and mix well. This takes the place of kneading so mixing should be done vigorously... - 39.0995

Scald milk, and add 1/4 cup sugar, shortening and salt. Stir in 1 cup lukewarm water, and cool until whole mixture is lukewarm. Sprinkle yeast into other cup lukewarm water with 2 teaspoons sugar (if yeast cakes are used, omit sugar). Let stand 10... - 41.4366

Easy white bread is a very basic bread. It needs two rises and yields wonderful, soft and crumbly bread for your breakfast sandwiches. We have an easy white bread made with electric mixer but you can try your hand at the traditional way too. Easy white bread... - 46.4853

Dissolve the gelatin in a little cold water. Slice a cap off one end of the bread and hollow out the loaf, leaving about a 1/2-inch layer inside the crust. Butter the inside of the loaf using a long knife. Cream the cheese and cream cheese. Chop or crush the... - 43.453

Dissolve the yeast in 1/2 cup warm water. Place the sugar, shortening and salt in a large bowl. Add 1 cup of very hot water and stir until sugar is dissolved. Add the yeast mixture and milk. Stir in enough flour to make a stiff dough. Knead on a floured... - 36.0928

The flavor and aroma of a homemade loaf of White Bread is out of the world. You should try baking some White Bread for yourselves and then you will understand! - 33.1516

Prepare the yeast liquid: mix the compressed yeast with the warm water obtained by mixing the cold water with the boiling water. Add the vitamin C tablet and stir until dissolved. Put the flour, salt and sugar in a large bowl and rub in the fat. Add the yeast... - 39.0884

Combine 2 cups flour and yeast in large bowl. Heat milk, sugar, butter and salt in saucepan until warm (115 to 1 20°). Add to dry ingredients. Add yogurt; blend well. Stir in enough additional flour to make a soft dough. Knead 10 minutes, until dough is... - 40.1045

Soften yeast in the warm water in a large bowl. Add warm milk, sugar, salt, margarine, and 2 cups flour; beat with hand rotary or electric beater until smooth, about 1 minute. Add 1 cup flour and beat vigorously with a wooden spoon (150 strokes). Add enough... - 38.8248

Preheat oven to 375 °F (190 °C). In a large bowl, dissolve yeast and 4 pinches sugar in water. Let stand 10 minutes. In a saucepan, boil milk 1 minute. Remove from heat. Add remaining sugar, salt and butter. Let cool. Fold in diluted yeast. Add flour. Mix... - 38.775

Soften yeast in warm water. In saucepan heat milk, sugar, shortening, and salt till sugar dissolves; cool to lukewarm (105° to 110°). Turn into a large mixing bowl. Stir in 2 cups of the flour; beat well. Add softened yeast; stir till smooth Stir in as much... - 37.5181

In large mixer bowl combine 2 1/2 cups of the flour and the yeast. In saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stir constantly. Add to flour mixture. Beat at low speed of electric mixer... - 36.1323

Heat milk and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt, and warmed mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be necessary to scrape sides of bowl with... - 37.8233

Substitute allpurpose flour for the whole wheat flour. Bread will resemble the consistency of a soda cracker, except chewier. - 13.7889

In a large bowl, dissolve yeast in water; blend in ginger and 1 tablespoon of the sugar. Let stand in a warm place until bubbly (about 15 minutes). Stir in remaining 2 tablespoons sugar, the milk, salt, and oil. Gradually beat in enough of the flour, 1 cup at... - 37.8451

No fail white bread is so called owing to the fact that this recipe for making bread never fails. This is one of the very simple recipes. No fail white bread is easily slice-able just like sandwich bread and is moist for people who are on sugar free diet. No... - 50.9313

Seeded white bread is a delicious bread with poppy seeds. It is a bread that goes well as a snack or a light dessert. You can experiment a lot with this bread. Serve the bread for meals or for brunch if you please. You will enjoy the seeded white bread... - 48.2078

To make Cinnamon Bread, add the 1/2 cup melted butter and the 6 tablespoons sugar to the basic dough after mixing in 3 cups of the flour. Mix together the 1/2 cup sugar, 4 tablespoons butter, cinnamon, and nutmeg. Before the last rising, divide dough into... - 29.2482

Grease 4 loaf tins and put them to warm. Mix salt, sugar and flour well together, mix in yeast and add to warm water. Make a well in the centre of the flour, pour the liquid into the well and sprinkle on or mix in a little of the flour to form a pool of... - 28.5842

You'll simply love this White Bread recipe. I bet, the taste of bread will surely tempt you to prepare this recipe again and again. - 42.0091

Sprinkle yeast over warm water in a large bowl. Stir until yeast dissolves. In a medium-size bowl melt butter on high 1 minute. Add sugar, salt and evaporated milk and stir until sugar dissolves. Stir into yeast mixture.. Add flour all at once and beat until... - 30.5352

In large bowl, dissolve yeast and 1 teaspoon sugar in 1/4 cup warm water. Allow to stand until it bubbles and foams. Add egg, oil, lukewarm water, salt, 1/4 cup sugar and 2 cups of the flour. Beat with an electric mixer for 2 minutes. With wooden spoon, stir... - 40.045

Mix 7.5 ml./ 1 1/2 teaspoons of the sugar, the yeast and 30 ml./ 2 tablespoons of tepid water to a paste. Set aside in a warm place for 15 minutes or until the mixture is frothy. Sift the flour and salt into a large, warmed bowl. Add the yeast mixture, the... - 30.1565

Pour 1/4 cup warm water into a small bowl; stir in yeast and 1 tablespoon honey until dissolved. Set aside until foamy, about 15 minutes. Heat milk and butter or margarine in a small saucepan until bubbles form around edge of pan; pour into a large bowl. Cool... - 33.8597

In mixing bowl, dissolve yeast in warm water. Measure flour by dipping method or by sifting. Add shortening, salt, sugar, and 2 cups flour. Beat 2 min. medium speed on mixer or 300 vigorous strokes by hand. Scrape sides and bottom of bowl frequently. Add... - 35.7064

In large mixing bowl, combine 2 1/2 cups flour and yeast. In saucepan, heat and stir milk, sugar, shortening and salt until warm (120° -130°) and shortening is nearly melted. Add to flour mixture. Beat with electric mixer on low speed for 30 seconds,... - 31.4393

In large mixer bowl combine 2 1/2 cups of the flour and the yeast. Heat 2 1/4 cups water, sugar, shortening, and 2 teaspoons salt till warm (115-120°), stirring constantly to melt shortening. Add to dry mixture. Beat at low speed with mixer for 1/2 minute,... - 34.604

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine hot milk, the sugar, salt, and shortening. Cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast; mix. Add enough of the remaining... - 34.7926

Dissolve yeast in 3/4 cup warm water. Stir in 2 2/3 cups warm water, the sugar, salt, shortening and 5 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured board; knead until smooth... - 36.2008

Dissolve yeast in warm water. Stir in sugar, salt, oil and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured board; knead until smooth and elastic, 8 to 10 minutes. Place in... - 32.3508

Sprinkle 2 teaspoons sugar and the yeast over the warm water and let stand until yeast is completely dissolved. Pour scalded milk into a large beater bowl and add cold water, oil, honey and salt. Beat in 3 cups of the flour, scraping the bowl... - 38.2975

Soften yeast in warm water. In large mixing bowl blend well sugar, shortening, salt and hot milk until shortening is melted. Add cold water, cool. Stir in yeast. Gradually add flour to make a stiff dough. Knead on floured board until smooth (5 to 10... - 45.9089

Place 1 1/2 Cup of the flour and yeast in blender container. Switch on and off to combine. Heat milk, shortening, sugar, and salt just till warm, stirring till shortening is melted. Add to dry ingredients in blender. Add egg. Blend at low speed until... - 43.7132

White Bread recipe adapted from Marguerite Patten BBC cookery show. - 35.9281

Dissolve yeast in lukewarm water. Sift dry ingredients. Add 1/2 of the dry ingredients to the yeast mixture. Stir slightly. Add shortening and beat until mixture is smooth. Add cooked bulgar and remaining dry ingredients. Mix well. If dough is soft and... - 40.6628

Grease two 8x4 or 9x5-inch loaf pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, sugar, salt and yeast; blend well. In small saucepan, heat water and oil until very warm (120 to 130°F.). Add hot liquid to flour... - 36.8969

GETTING READY 1.Start by preheating the oven to 400F degrees 2.Take a bowl and rinse it with warm water MAKING 3.In a bowl, pour warm water and place the yeast, let it soften 4.Now add warm milk, sugar, salt, margarine and 2 cups of flour, using an electric... - 38.4462

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, combine milk, sugar, salt and shortening; cool to lukewarm 3.In a large mixing bowl, soften the yeast in warm water 4.Now stir milk mixture to the softened yeast 5.Now beat in... - 36.9867

1. Sprinkle yeast over very warm water in a large bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. 2. Heat milk to scalding in a medium-size saucepan; add 2 tablespoons of the butter or margarine, sugar... - 35.9841

1. Sprinkle yeast into very warm water in a 1-cup measure; stir in 1/2 teaspoon of the sugar. ("Very warm water" should feel comfortably warm when dropped on the wrist.) Stir until yeast dissolves. Let stand, undisturbed, to proof until bubbly and double in... - 43.482

Are you bored with readymade store bread and need some change, then this amazing video is a must watch for you. This simple white bread recipe is a great recipe for all those who would love to make their own home baked stuff. See this interesting and step by... - 145.152

Put all of the above ingredients in the bread mixer to make the dough. Let the dough rise for 20 minutes, then divide it into small balls of 50g. Let the dough rise for another 15 minutes. Then you can shape it into long or round loaves. Switch on the oven at... - 29.5809

With a sharp knife or scissors, cut dough lengthwise into 3 strips. Pull and stretch each strip to 24 in. (60 cm). Pinch the 3 long strips together at one end and braid the strips loosely. Curve the braided dough around the edge of a 10 in. (25 cm) pie plate... - 18.1122

This White Yeast Bread makes a delicious meal. Try this out with some salad greens and let me know if you like it . Your suggestions for this White Yeast Bread are welcome ! - 39.5902

Blend the fresh yeast in the warm water or follow package directions for the dry yeast. Mix the flour, salt and lard . Add the yeast liquid and mix for 1 minute. Yeast may also be added through the feeder tube, with the machine running. Flour your hands... - 33.9796

1. Place the flour in a bowl. Rub in the butter or margarine then add the salt, sugar and yeast. 2. Heat the milk on Microwave Power HIGH for 20 sec. Add to the flour and mix to give a soft, manageable dough. Knead on a floured surface until smooth and... - 34.7461

Combine the yeast and fructose in a small bowl; stir to mix. Add the warm water and stir to blend; set aside. Pour boiling water into a large bowl. Add the milk solids, shortening, sugar replacement, and salt. Stir until shortening melts; cool to lukewarm... - 36.279

In large mixing bowl mix 1 cup flour and the yeast. In saucepan heat water, sugar, and 3/4 teaspoon salt just till warm (115-120°), stirring to dissolve sugar. Add to dry mixture. Beat at low speed of electric mixer 1/2 minute, scraping bowl. Beat 3 minutes... - 32.8866

1. Dissolve yeast and sugar in warm water in a small bowl; let stand 5 minutes. Lightly spoon flour into dry measuring cups; level with a knife. Combine yeast mixture, flour, oil, and salt in a large bowl; stir until a soft dough forms. 2. Turn dough out onto... - 29.4462

In small saucepan, heat milk just until bubbles form around edge of pan. Remove from heat. Add sugar, salt, and 1/4 cup butter, stirring until butter is melted. Let cool to lukewarm (a drop sprinkled on wrist will not feel warm). If possible, check... - 37.0398

1. Dissolve yeast in warm water in 4-quart bowl. Stir in milk, sugar, shortening, salt and 4 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. 2. Turn dough onto lightly floured surface; knead until smooth and... - 29.7597

Combine milk, sugar and butter in a saucepan. Cook until scalded. Butter does not have to melt. Set off and cool. Put yeast in warm water and dissolve. Combine all ingredients with egg. Add flour and knead. Let rise until double in size. Knead again and let... - 36.4042

1. Soften yeast in warm water. 2. Combine hot liquid, sugar, salt and shortening in a large bowl; cool to luke warm. 3. Stir in whole wheat flour and 2 c. white flour. Beat well. 4. Stir in the softened yeast. 5. Add enough of the remaining white flour to... - 40.3464

If you love baking your own homemade bread you must try this recipe. Can anyone get tired of freshly made homemade warm bread? There is nothing better than to wake up to the delicious smell of bread baking in your kitchen. Angie shares this easy bread recipe... - 109.469

Combine the yeast, sugar, salt, vegetable oil, whole wheat flour and 4 1/4 cups lukewarm water in a large bowl and mix well. Stir in the all purpose flour. Knead on a floured surface until smooth and elastic, adding more flour if necessary. Place in a... - 35.7808

Potatoes are particularly interesting when served along with a good savory bread. Watch chef Ginny Mc Cormack showing how to make Crusty White Soda Bread using simple and common ingredients in easy steps. Great when had with Irish butter. - 112.186

1. In large bowl, combine yeast and 1 cup flour. In 1-quart saucepan over low heat, heat water and 1/4 cup salad oil until very warm (120° to 130°F.). 2. With mixer at low speed, gradually beat liquid into dry ingredients just until blended. Increase speed... - 26.1627

1. Preheat oven to 350°F. Line 2 mini loaf pans (7 1/2 by 3 3/4 inches) with aluminum foil; coat lightly with nonstick cooking spray. 2. In a large bowl, combine bread, apples, 1 1/2 cups cream, sugar, eggs, apricots, cranberries, coconut, butter, cinnamon... - 34.2798

Looking for the perfect bread and butter pudding recipe that is easy to make? Tired of running to a bakery every time you have a yummy pudding craving? Then this video is just what you need. Watch and learn to make a tasty, creamy pudding that is sure to make... - 83.2139

Homemade breads are the ultimate comfort food. Betty's version of this tasty yeasty delight is a pleasure to bake and eat. Follow this simple step-by-step method for a homemade loaf. It's so simple and quick that you are likely to be hooked to it for good. - 106.609

Tasty and versatile, there's nothing quite like freshly baked white bread. In this video, Betty shares with her viewers how to make fresh baked white bread. A great recipe for beginners, this easy and sumptuous recipe is a real delight. Stream the video... - 110.54

This Black & White Bread Pudding tastes incredible ! A mind-blowing combination of bitter sweet and white chocolates, this bread bake is a rare treat for your fastidious taste buds ! Try this Black & White Bread Pudding without delay as everyday you don't... - 47.4064

Spread toast with mayonnaise (use butter or margarine, too, if desired). Place lettuce leaf and chicken slice on each of 6 toast slices. Cover with second slice toast. Top with lettuce leaf, 3 tomato slices and 3 bacon slices. Season with salt and... - 33.0401

Sprinkle the yeast into a half cup of the lukewarm (110° to 115°) milk. Add 1 teaspoon of the sugar and stir until thoroughly dissolved. Place the mixture in a warm, draft-free place - such as an unlighted oven - for 5 to 8 minutes, or until the yeast has... - 38.2304

Sally Lunn is a filling and nutritious bun that can be served for breakfast. I served these buns at home with eggs and ham last week. My husband claimed that it was the best breakfast he has had! Try the Sally Lunn for yourself! - 37.7225

This Two Tone Bread makes a sumptuous lunch sweet or savory sauces ! Enjoy the goodness of both all-purpose flour and wheat flour! Try out the Two Tone Bread and let me know if you've liked it ! - 41.1081

Soften yeast in warm water. Combine boiling water, shortening, sugar, and salt; stir till shortening is melted. Cool to lukewarm (105° to 110°). Stir in 1 cup of the flour; beat well. Add softened yeast and egg whites; beat till smooth. Stir in as much... - 39.0039

1. Scald milk, stir in 3 T. sugar, 1 tsp. salt and 1/4 c. shortening. Cool to lukewarm. 2. Measure into bowl lukewarm water, 2 tsp. sugar and sprinkle the yeast into it and let stand 10 minutes. 3. Stir lukewarm milk mixture into yeast mixture. 4. Add flour,... - 32.132

Process bread, four slices at a time, with the parsley. Turn metal blade on and off quickly just until bread is very coarsely chopped. Empty into a large bowl. Process onion and celery with the metal blade until coarsely chopped. Add to the bread with the... - 32.966

Very bad audio quality. Nothing can be heard. - 34.3605

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If you are the one of those, who is a little scared of baking at home, here is an easy beer bread recipe which is so easy to make that anyone with an oven can do it. Take a look at the video for the instructions and I assure you that yours will come out... - 94.9432

Heat butter in saucepan. Cook onion and mushrooms 2 to 3 minutes over medium-high heat; season well and add Tabasco sauce. Mix in crabmeat, season and pour in white sauce. Cook 2 minutes over medium heat. Spoon mixture over toast, top with cheese and broil 2... - 32.3789

Preheat the oven to 400°F. In a heavy 10 inch skillet, melt the margarine over moderate heat; add the onions and cook, uncovered, until soft about 5 minutes. Remove the skillet from the heat. Transfer half of the onion to a bowl; add the garlic, bread... - 37.6755

Heat the oven to 400 degrees. Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups. Stir together the flour, sugars, baking powder and salt. In another bowl combine the milk, butter, eggs and vanilla. Make a well in the center of the flour... - 45.2943

Do you sometimes feel to tired to go out and buy a bread but too lazy to bake one. Well, here is a bread that will make your like easier not only due to the ease of preparing it but also because of its nice taste and versatility of usage. Watch this easy pita... - 118.48

Soften the yeast in warm water. Combine the milk, shortening, sugar, and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in yeast mixture and the egg. Add remaining flour; mix well. Place in a greased bowl, turning dough once. Cover; store in... - 36.6363

Italian foods are always considered to be tasty. And there is no question about the taste of homemade pizza. It is the delicious dish to try. It will be loved by everybody in your family. Just see the recipe right away. -

Cut offends from loaf of bread; reserve for making bread crumbs another day. Slice loaf diagonally into 1/2 inch thick slices. In medium bowl, with fork, lightly mash beans with lemon juice, sage, salt, pepper, 1 tablespoon olive oil, and 2 teaspoons... - 38.1117

1. Prepare glasses and lids, and melt paraffin 2. Wrap cloves in double thickness of cheese cloth; tie with string. 3. In 8-quart Dutch oven or heavy saucepot, place spice bag; add white grape juice, dry white wine, lemon juice, salt, and fruit pectin; over... - 34.4885

This plain white risotto is probably the simplest recipe of risotto available anywhere in the world and this gives a chance to us to taste the real risotto as it is. Take a look at the video to see how a real risotto is cooked without ant extra flavorings? - 109.017

Are you looking or a great fritters recipe? Watch this video now and learn how you can get started. - 36.8522

Now since you are ready with the ingredients, its time to proceed to the next step. Watch this video now and learn what you need to do next. - 37.5272

Its time to finalize and serve these yummy fritters. Watch the chef demonstrate step by step procedure to fry and serve the dish. - 37.1522

This Mock Rye Bread makes a tasty and nutritious lunch ! Enjoy the goodness of both all-purpose flour and wheat flour! Make a sandwich with this Mock Rye Bread. Top it up with cheese and some sweetsauces and tell me if you liked it! - 27.9636

Prepare yeast dough and knead as directed. Roll dough into a 12 inch circle and cut with a sharp knife or pizza cutter into 12 pie-shaped wedges. Begin with the wide end and roll each wedge tightly. Moisten the point and seal to the roll. Curve each roll to... - 27.4291

These crispy brown juicy Cheese Dreams make a truly dreamy breakfast fare ! Dig into a piece of this irresistible baked sandwich and tell me if you like it ! Your suggestions for these Cheese Dreams are welcome ! - 28.0592

Preheat the oven to 375° F. Combine the brown sugar, bread crumbs, and cloves. Press the mixture into the ham. Place the ham in a roasting pan. Bake at 375° F for 15 minutes or until the sugar melts. Drizzle honey, sherry, or sweet pickle vinegar over... - 31.1886

The egg yolks, oils, and bowl should be at room temperature. Whisk the egg yolks, mustard, salt, and white pepper together in a small bowl. Add the oils slowly, whisking constantly, until the mayonnaise begins to emulsify. When the mayonnaise has thickened,... - 23.7466

Drain the salsify. Rinse with cold water. Dry on paper towels. Melt the butter in a skillet. Add the salsify and toss over medium heat until heated through. Add salt and white pepper to taste. Sprinkle with the chopped parsley. - 27.9732

Preheat the oven to 275° F. Butter a 2 quart loaf casserole. Cut 1/2 pound of the white fish fillets into strips 2 inches long x 1/2 inch wide. Place the strips in a ceramic dish. Sprinkle with salt and white pepper. Add the wine. Melt 1 tablespoon of... - 41.1532

Tie the tenderloin so that it will keep its shape. Place the tenderloin in a non metal container. Pour the Marinade over the meat. Refrigerate and let stand for 24 hours, turning the meat occasionally. Preheat the oven to 425° F. Remove the meat from the... - 33.6941

Sponge cake are delicious and can be prepared quiet easily. The best thing about Sponge cake is that it can be combined with ice creams, fruits or even just chocolate sauce to put together a yummy treat! - 39.2854

Heat the oil in a heavy skillet. Add the mushrooms and saute over medium heat for 2 to 3 minutes. Place the mushrooms in a bowl. Add the vinegar, lemon juice, salt, garlic powder, white pepper, oregano, basil, and thyme. Mix well. Refrigerate overnight. Drain... - 37.9929

Combine the flour and chicken stock in a saucepan. Bring to a boil, reduce heat, and cook over medium heat for 5 minutes, stirring constantly. Remove from the heat. Puree the onion, garlic, and vegetable oil in a food processor or blender. Strain the mixture... - 35.9433

Pick over the crabmeat. Discard any bits of shell or cartilage. Melt the butter in a saucepan. Add the shallot and saute over medium heat for 2 minutes. Do not brown. Add the crabmeat and saute for 3 minutes, stirring constantly. Add the Fish Stock and... - 36.9956

The Chutney Dressing is a well flavored salad dressing that does wonders to your salads. Trust me this Chutney Dressing recipe is a great find! - 28.173

The Artichoke Bottoms St Germain is a lovely dish that is both visually tempting and yummy. I served this for an informal get together for dinner and everyone loved it. Try the Artichoke Bottoms St Germain recipe at home and you will understand why! - 31.4095

Preheat the oven to 350° F. Butter a large ovenproof casserole. Place the endive in the prepared casserole in a single layer. Add the chicken stock, lemon juice, and salt and white pepper to taste. Dot with the butter. Cover the casserole tightly. Bake at... - 31.9134

Cut balls from large potatoes with a melon ball cutter. Place the balls in a pan of cold salted water. Bring to a boil, reduce the heat, and simmer, uncovered, for 5 minutes. Drain. Dry the balls on paper towels. Heat the butter and oil in a large... - 28.7712

Preheat the oven to 400° F. Butter an ovenproof casserole. Dip the tomatoes in boiling water for 30 seconds. Slip off the skins. Hollow out each center from the stem end, leaving a 1/2 inch shell. Sprinkle the shells lightly with salt. Turn the tomatoes... - 41.7072

Deviled Cherrystone Clams is a simple and delicious seafood dish. I served it just last weekend and my family loved it. Follow this wonderful Deviled Cherrystone Clams recipe, don’t miss it! - 43.1542

Preheat the oven to 300° F. Cook the potatoes in boiling salted water until tender. Drain, reserving the water. Crumble the bread into the bowl of an electric mixer. Add 1/2 cup of the potato water and beat until mushy. Add the potatoes and beat until well... - 40.5755

Combine the wine and tarragon. Bring to a boil, reduce the heat, and simmer, covered, for 10 minutes. Add the shallot and Beef Stock and simmer, uncovered, for 5 minutes. - 20.6063

Leek And Potato Soup is a tasty soup that is simply irresistible. The Leek And Potato Soup is the perfect dish to start your dinner with. Try it. - 38.8643

Carrots Vichy are easy to make and super delicious. This is one of the only few vegetable dishes that my children have without fussing too much! Try the Carrots Vichy for yourself! - 39.7319

Lemon Olive Oil Dressing is a well flavored salad dressing that does wonders to your salads. Its best with the Watercress And Artichoke Hearts Salad . I am sure you will love the Watercress And Artichoke Hearts Salad! - 23.8444

Scrambled Eggs With Virginia Ham! Now wouldn't that make a lovely breakfast! This aromatic breakfast is sure to get my out of the bed and rushing to the kitchen. Your family will love the Scrambled Eggs With Virginia Ham! - 26.976

Preheat the oven to 400° F. Butter a baking sheet. Peel and quarter the potatoes. Cook the potatoes in boiling salted water until tender. Drain. Return the potatoes to the pan and shake over low heat until dry. Force the potatoes through a ricer or mash... - 33.9822

Reserve a few watercress leaves for garnish. Chop the rest of the watercress coarsely. Melt the butter in a heavy saucepan. Add the watercress, potatoes, and water. Simmer, covered, over low heat for 20 minutes. Add the chicken stock and milk. Bring to a... - 38.0097

Preheat the oven to 250° F. Trace a 10 inch circle on a piece of parchment paper. Place the paper on a baking sheet. Beat the egg white until frothy. Add the salt and beat until soft peaks form. Gradually add the sugar, beating until stiff peaks form. Fold... - 33.5712

Preheat the oven to 400° F 10 minutes before the oyster and lobster pies are ready to be baked. Butter 8 individual casseroles or shirred egg dishes. Melt 4 tablespoons of butter in a saucepan. Stir in the flour and cook over medium heat for 3 minutes,... - 44.0714

Creamed Chicken Crepes is a delicious and filling breakfast. They are a family favorite, so it is no wonder that they are prepared quite often! Try this Creamed Chicken Crepes recipe for yourself! - 44.2574

Marinated Eggplant And Tuna Salad is an easy to make and delicious seafood salad. It is one of my favorite additions to a seafood themed dinner spread. You just have to try the Marinated Eggplant And Tuna Salad! - 40.2637

Yummy! That is all I can say when I think about how my family and I gobbled up the Rockfish Dijonnaise last night! Trust me, you will love the Rockfish Dijonnaise! - 43.0632

Toast the Sally Limn. Butter lightly. Place 2 slices of Sally Limn on each of 2 warmed plates. Place a slice of virginia ham on each piece. Heat the water for poaching the eggs in a skillet until it simmers. Break the eggs into the simmering water. Poach for... - 34.2375