Preparing for the New Year? Why not cook something which will start the New Year with a big bang? Try making Black eyed peas salad and Collard greens dip. Black eyed peas are especially cooked in the New Year’s to bring good luck and collard green dip is a... - 10.8288

After the Christmas and new year partying, there is a need to go on a healthier note! Cook up Ken's mixed green and black eyed peas and you can't make anything that can beat that! See the video for more! - 119.427

Are you looking for a classic southern side dish? In this video you would find two classic recipes from Chef Scott, Classic Black-eyed Peas and Turnip Greens. He is showing a very simple method for making these two dishes, so it’s got to fun watching the... - 131.962

It is the ideal recipe for a warm and hearty soup, which you were searching for to serve tonight. This soup is a perfect appetizer for any homemade dinner menu. Being loaded with minerals and fibers, the black eyed peas are also a great source of vegetable... - 151.533

This is a really simply, home-style wholesome dish and perfect for a family dinner on New Year's eve. I truly hope this dish brings wealth and prosperity in the new year. - 145.168

1. Combine first 3 ingredients in a Dutch oven, bring to a boil. Reduce heat, simmer, partially covered, 30 minutes or until tender. Remove from heat. 2. Heat butter in a large skillet over medium-high heat. Add onion, saute 5 minutes. Add Swiss chard and... - 24.4197

Fry bacon in a Dutch oven until crisp. Remove bacon, reserving drippings in pan. Crumble bacon, and set aside. Saute celery, onion, and green pepper in pan drippings for 5 minutes. Add remaining ingredients, and bring mixture to a boil. Cover, reduce heat,... - 37.0495

Cook black-eyed peas according to package directions, drain. Combine peas and green pepper, onion, olives, and pimiento in a medium bowl. Combine oil and remaining ingredients in a jar. Cover tightly, shake vigorously. Pour dressing over vegetable mixture,... - 33.9995

Comfort food simplified for everyday cooking! Surprisingly full of flavor and texture to make everyone ask for seconds. Serve as a main dish with greens and bread, or serve as a side dish with roast chicken. The pepper quantities are family-friendly, but add... - 34.3147

Cook the black-eyed peas in fresh water until tender but firm, about 45 minutes. Drain. Combine all ingredients, chill, and marinate in the refrigerator for several hours before serving. - 28.1466

Fry bacon and crumble. Saute onion in bacon grease. Add remaining ingredients. Top with bacon. Put in uncovered casserole and bake at 350° for 30 minutes. - 25.1932

In large bowl, combine all ingredients; toss well. Cover and refrigerate at least 3 hours, or overnight. - 29.9619

MAKING 1) In a pot, place the peas with fresh water and cook for 1 hour. 2) In a non-stick pan, heat butter and saute onion, carrots, ham, celery, and garlic until softened. 3) Stream in the wine. 4) Stir in peas, salt, pepper, coriander, and stock. 5) Reduce... - 45.6244

Happy New Year!! Blackeyed Peas are eaten in southern states New Year’s Day because they are believed to bring prosperity for the coming year. However, this video shows how this protein rich food can actually make the perfect food for all seasons. This... - 122.552

MAKING 1) In a pot, mix together celery, jalapeno pepper, bell pepper, onion, black pepper, Tabasco, ketchup, salt, bouillon, nutmeg, and cinnamon. 2) Heat the celery mixture and bring to slow simmer. 3) In a bowl, lightly mash peas, not to make a paste. 4)... - 46.3834

Have you been looking for a special Mexican dish to prepare this weekend? Look no further. Watch the chef make this delicious Black Eyed Peas Burritos now. The dish is simple and can be easily prepared at home. Don't miss it. - 126.214

Are you looking for some easy to make vegan recipes? This video is a must watch for you. The chef displays a step by step process to make this Black Eyed Peas Hot Pot. Watch it now. - 98.8272

Cook ground beef, onion, and green pepper over medium heat until beef is browned, stirring to crumble meat, drain. Add remaining ingredients, bring to a boil, reduce heat, and simmer 30 minutes, stirring often. - 22.7008

Drain black-eyed peas; rinse well. Drain thoroughly Combine all ingredients. Refrigerate for at least 4 days before serving. - 34.2443

Combine black-eyed peas, butter, seasoned salt, hot sauce, and garlic powder in a saucepan, bring to a boil. Reduce heat, simmer, uncovered, 15 minutes, stirring occasionally. Remove pan from heat, and let mixture cool. Position knife blade in food processor... - 39.3081

Cook peas according to package directions, omitting salt and fat; drain well. Set aside. Break cauliflower into flowerets, place in a steaming rack over boiling water. Steam 8 to 10 minutes until ctisp-tender. Combine vegetables and pimiento. Combine... - 39.0842

Combine first 9 ingredients in a large bowl, tossing gently. Cover and chill at least 8 hours, stirring occasionally. Drain vegetable mixture, and spoon into a lettuce-lined serving bowl; sprinkle with 1/2 cup sliced green onions and crumbled bacon. - 35.035

When you are looking for a perfect dish for warm-weather dining, you simply can’t go wrong with this dish. This protein-packed dish is easy to love and even easier to cook. Just stream the video to learn how to toss up this delectable salad in minutes. ... - 97.0894

In a large salad bowl stir together the black-eyed peas, green onions and jalapeno pepper. For the dressing, in a screw-top jar combine the salad oil, red wine vinegar, water, basil, lemon juice and pepper. Cover and shake well. Pour over black-eyed pea... - 37.6189

Bring 2 cups water to a boil in a saucepan; add peas and bay leaf. Cover, reduce heat, and simmer 30 minutes. Drain. Remove and discard bay leaf. Combine peas, celery, and next 5 ingredients in a bowl. Combine vinegar and remaining ingredients; stir with a... - 38.343

This Black Eyed Pea Salad tastes incredible ! Try this delicious black eye pea and green peas platter with irresistible seasonings and let me know if you like it ! A perfect accompaniment to meat or pasta dishes, you're simply going to love this Black Eyed... - 40.0618

Pick over peas and soak overnight. Drain and discard water. Combine peas, broth, potato, and celery. Bring to boil and simmer, covered, until tender, 2-3 hours. Saute the apple, onion, and curry in the oil until soft. Add to peas. Stir in water or broth to... - 41.7753

1. In 9-inch nonstick skillet heat oil; add onion, carrot, celery, and bell pepper and cook over medium-high heat, stirring occasionally, until tender-crisp, about 5 minutes. 2. Add tomatoes, bay leaf, mustard, pepper, ginger, and cumin to vegetable mixture;... - 28.9634

Sort and wash peas; place in a Dutch oven. Cover with water 2 inches above peas. Let soak 8 hours. Drain peas; return to Dutch oven. Add 5 cups water and remaining ingredients. Bring to a boil; cover, reduce heat, and simmer 45 minutes or until tender. Serve... - 35.0307

This is India's answer to the world for a salad recipe - Black Eyed Pea Salad! It is healthy and comes packed with a host of surprisingly good flavors. This tangy salad will be a good distraction from the gooey salads that you are probably used too. Enjoy... - 112.052

Combine black-eyed peas and water in a saucepan. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Drain; set aside. Coat a nonstick skillet with cooking spray; place over medium heat until hot. Add onion and green pepper; saute until... - 35.9103

Place peas in a Dutch oven. Cover with water 2 inches above peas, let soak overnight. Pour water off peas. Add 5 cups water to peas, bring to a boil. Cover; reduce heat, and simmer 45 minutes. Add remaining ingredients except rice and additional green onion,... - 39.9997

Rinse peas. In a large saucepan combine the peas and water. Bring to boiling; reduce heat. Simmer, uncovered, for 2 minutes. Remove from heat. Cover and let stand for 1 hour. {Or, soak peas in water overnight.) Drain and rinse peas. Return to saucepan. Stir... - 30.262

Combine peas, onions and green pepper in a medium bowl. Stick toothpicks through garlic; add to vegetables. Combine remaining items; mix well and add to vegetables. Toss lightly to coat. Cover and refrigerate for 12 hours. Remove toothpick and garlic before... - 37.9161

Fry bacon until crisp; drain. Simmer celery, green peppers and onions in drippings until tender. Crumble bacon; combine with peas and tomatoes. Blend tomato mixture with onion mixture; season with salt and pepper. Simmer, covered, for 20 min- utes longer. - 31.59

Combine peas, chicken, celery, red pepper, green onions, cilantro, Italian dressing, and mustard in a large bowl; stir well. Cover and chill. - 28.6543

Combine first 8 ingredients in a large bowl; stir well. Cover and chill. To serve, place a lettuce leaf on each of 6 individual salad plates; spoon 1 cup black-eyed pea mixture onto each lettuce leaf. - 31.8078

Black-Eyed Pea Habanero Dip may sound plain but it does have a great taste associated with it. This Black-Eyed Pea Habanero Dip was handed over generations and my mom recommends it too. Try it! - 24.6462

Combine first 8 ingredients in a large saucepan. Bring to a boil; stir in rice. Cover, reduce heat, and simmer 25 minutes or until rice is tender and liquid is absorbed. Add minced hot peppers; toss well. Serve warm or chilled. - 35.4016

Cook bacon in a large skillet until crisp, remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Saute onion, green pepper, and celery in drippings until tender. Stir in remaining ingredients, and cook over low heat 10 to 15 minutes,... - 27.7655

Heat margarine in a saucepan over medium-high heat until margarine melts. Add rice, onion, and green pepper; saute 3 minutes or until rice is lightly browned. Stir in broth and remaining ingredients. Bring to a boil; cover, reduce heat, and simmer 25 minutes... - 31.4523

Cook the black-eyed peas in fresh water until tender but firm, about 45 minutes. Drain. Combine all ingredients, chill, and marinate in the refrigerator for several hours - 27.6947

Cook peas according to package directions, omitting salt and fat; drain. Combine peas and remaining ingredients; cover and refrigerate at least 8 hours. Serve with pita chips. - 28.1907

Heat all ingredients except parsley to boiling in 2-quart saucepan; reduce heat. Cover and simmer 20 minutes. Stir in parsley. - 28.9225

Combine peas and water. Bring to a boil; cover, reduce heat, and simmer 10 minutes or until peas are almost tender. Drain and set aside. Cook bacon in a large skillet until crisp. Remove bacon, reserving drippings in skillet; crumble bacon, and set... - 37.6784

Day 1: Add enough water to the black-eyed peas to cover them by 3 or 4 inches, and soak overnight in the refrigerator. As the peas absorb the water, they will more than double in volume. Day 2: Combine the seasoning mix ingredients in a small bowl. Drain the... - 41.8775

Combine all ingredients in a Dutch oven over low heat, Cover and simmer for 1 hour, stirring occasionally. - 17.3863

1. Put the beans into a Balti pan, wok or saucepan with the salt, onions, garlic, turmeric and cumin. Cover with water, bring to the boil and cook for 15 minutes. 2. Add the chicken and green (bell) pepper to the pan and bring to the boil. Lower the heat and... - 32.8775

A jambalaya made in the rice cooker for easiness. All the ingredients thrown in together in and made to cook for an hour. An you have a meal ready! The video shows no enthusiasm from the presenter which is questionable. But that shouldn't stop you from... - 64.4675

Smoky Beef And Black Eyed Peas is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Smoky Beef And Black Eyed Peas both mouth-watering and amazingly tempting. - 34.1462

In 2-quart casserole, combine margarine, carrot and onions. Cover. Microwave at High for 3 to 6 minutes, or until tender, stirring after half the time. Add remaining ingredients, except black-eyed peas. Mix well. Re-cover. Microwave at High for 13 to 15... - 46.3153

Bring water to a boil in a large nonstick skillet. Add peas; reduce heat to medium, and cook 35 minutes or until peas are tender. Remove peas from skillet; drain well, and set aside. Wipe skillet dry with a paper towel. Coat skillet with cooking spray; add... - 38.2162

1. In a 3 1/2-quart electric slow cooker, mix together the black-eyed peas, hot water, 4 teaspoons of the chili powder, the cumin seeds, garlic, cayenne, onions, poblano pepper, and turkey. 2. Cover and cook on the high heat setting 1 hour. Reduce the heat... - 30.9867

Soak Black-eyed peas overnight or for at least 8 hrs. Pressure cook Black-eyed peas up to 3 whistles or boil them on the stove for at least 45 minutes. Add oil in a skillet, when hot, add mustard seeds & allow them to splutter. Then add jeera seeds, curry... - 39.1264

A volume of veggies adds a delicious twist to this skillet dish. - 36.0216

Hoping for a successful New Year? Start the year off right with a delicious bowl of Hoppin’ John. Hoppin’ John is a traditional southern dish of black-eyed peas, rice, and greens believed to bring prosperity and luck for the year ahead. The black-eyed... - 31.1515

Soak black eyed beans for 3-4 hrs, add salt and cook until tender. Wash and chop spinach finely. Chop green chillies finely. Keep aside. Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776

Have you ever come across a dish that can be served for breakfast, lunch or dinner and as an appetizer or a snack? If not, then you must try this Nigerian Akara. It is a bean fritter that is delicious and high in protein. Have it with your favorite dip! - 110.569

Olan is yet another lip-smacking side dish from the cuisine of Kerala, India. It gets the great taste from coconut mixed with pumpkin and beans. This is a traditional Onam recipe which is served as part of sadhya, the festive meal. - 44.4467

Looking to make a traditional favorite this New Year? Go fro hoppin john — a unique Southern dish that combines rice and black-eyed peas together to create an exotic burst of flavor and texture. Healthy, nutritious, and tasty, this dish barely takes any... - 128.376

Wash Soya Chunks & boil them with 2 cups of water for 15 minutes or until water evaporates. Keep aside Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste, curry leaves, chillies and saute until onions... - 41.8655

Cover peas with water, and bring to a boil. Cover, reduce heat, and simmer 15 to 18 minutes or until peas are tender. Drain and set aside. Fry bacon until crisp; remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Saute mushrooms,... - 34.5262

Planning for a party or get together? Then include this Texas peas corn caviar in your menu. See this excellent video that shares a recipe for this delicious quick and easy preparation with a few simple ingredients. Make this dish in advance and have a... - 136.011

In large saucepan, heat oil over high heat; add tomatoes and stir well. Cook, covered, over medium heat 10 minutes, stirring occasionally. Add onion and green pepper; cook, covered, over medium low heat 10 minutes or until tomatoes and onion are softened. Add... - 33.0639

Combine all ingredients except lettuce in a medium bowl, and toss well. Cover and chill several hours or overnight. Serve on lettuce leaves, if desired. - 26.1531

Big family or big appetites? Here's a hearty casserole to satisfy the hungriest. - 39.4806

Seafood Pea Ista Salad is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other non-vegetarian salad for your coming parties! - 33.1007

1. Cook pasta according to package directions; drain. 2. Heat 1 quart lightly salted water in 2-quart saucepan over high heat to a boil. Add broccoli. Return to a boil; boil 3 minutes until crisp-tender. Drain broccoli, then immediately plunge into cold water... - 34.7061

Sort and wash peas; place in a Dutch oven. Cover with water 2 inches above peas; let soak 8 hours. Drain. Return peas to saucepan; add salt pork, onion, and green pepper. Cover with water, and simmer, covered, 2 hours or until peas are tender and water has... - 35.2487

You got picky eaters at home? Want to make something and make sure they like it? This video is all about sharing the recipe which is a Chili dish a source of vitamins and fiber! See the video for more! - 76.3114

Combine all ingredients except salad dressing, mix well. Pour salad dressing over black-eyed pea mixture, cover and marinate at least 2 hours in refrigerator. Drain. Serve with tortilla chips. - 30.0118

Heat the oil in a 10-inch skillet over moderate heat for 1 minute. Add the onions, green and red peppers, and garlic, and saute, stirring occasionally, for 5 minutes or until soft. Transfer to a bowl and set aside. Pour 3/4 cup of the water into the skillet... - 41.983

Juice from cooked cabbage, collards, or greens may be added. Dump all together in deep cooker. When it begins to boil, turn to simmer and let it simmer for one hour or longer. - 26.9262

Saute ham, onions and hot pepper sauce in oil over moderate heat for 3 to 5 minutes, stirring frequently until the onions are soft but not yet browned. Combine black-eyed peas, ham mixture and rice; then heat. Garnish with thin slices of ham. Goes great with... - 29.1565

Combine the black-eyed peas, scallions, shallots, bell pepper, celery, tomato, vinegar, cinnamon, marjoram, thyme, salt, ground pepper, and pepper sauce in a medium bowl; toss well. - 23.5972

Plentiful P's Salad is an amazingly delicious side dish recipe. The effortlessly prepared Plentiful P's Salad is a dish that you would love to serve at your party. - 38.4308

Line large salad bowl with romaine. Layer drained red kidney beans, wax beans, black-eyed peas, green beans, and pepper rings in order given. Top with onion rings. Thoroughly combine sugar, vinegar, oil, parsley, salt, dry mustard, tarragon, and... - 37.6631

Line large salad bowl with romaine. Layer drained red kidney beans, wax beans, black-eyed peas, green beans, and pepper rings in order given. Top with onion rings. Thoroughly combine sugar, vinegar, oil, parsley, salt, dry mustard, tarragon, and... - 34.5118

How would you like to learn the Hoppin’ John salad? The traditional New year’s day salad, in Southern United States, this salad is believed to encourage a year filled with luck! Prepared using rice and beans, this salad is simple and healthy. Prepare this... - 118.236

Who says stir-fry has to be Asian? Enjoy this zesty blend of rice, corn, black-eyed peas and spinach. - 31.9163

Combine beans and peas; rinse with water. Drain and mix in a bowl with celery, parsley, green onions, green olives, and black olives. Combine salad oil, vinegar, salt, pepper, brown sugar, and garlic. Pour over bean mixture. Mix lightly, cover, and... - 36.306

Lucky Bean Soup is an amazingly delicious recipe. An easy to prepare recipe, Lucky Bean Soup is a dish that you will definetely love to share with your friends and family. - 45.0096

Cook barley without adding salt; drain. Saute onion and green pepper in oil for 5 minutes. Add barley and remaining ingredients; bring to a boil. Reduce heat; simmer 20 minutes. - 29.4441

Lightly brown sausage in large skillet over medium-high heat. Add chicken, onion and cayenne pepper; cook until browned. Drain. Stir in remaining ingredients. Cook 5 minutes, stirring occasionally. - 27.2291

Sort peas and discard any debris; rinse well and drain. Set peas aside. Heat oil in a 6- to 8-quart pan over medium heat. Add turnips, carrots, bell pepper, and chiles; cook for 5 minutes, stirring often. Add ham hocks, peas, and water. Increase heat to high... - 39.6293

These must be served in small portions and should be freshly made and well flavoured.. Arrange on large platters or serve on individual small plates and garnish attractively for eye appeal. Suggestions for hors-d'oeuvre combina- tions:- Cooked diced ... - 22.7937

This New Year's Day, bring on the good luck to your holiday table with Betty's hoppin' john. This flavorful South American treat tastes sumptuous and quite a doddle to make too. Stream the video and learn how to make this satisfying treat. - 105.244

Technicolor Bean Salad has different taste. The garlic dresssing gives the Technicolor Bean Salad a unique taste and color. Must catch it - 29.9001

1. Cook peas in boiling water 15 minutes. Add beans, cook 5 minutes or until crisp-tender. Drain and rinse with cold water. Drain, place bean mixture in a large bowl. 2. Combine shallots and remaining ingredients. Pour over bean mixture, toss well. - 32.0552

Southwestern Noodle Salad is a unique and winning cold salad that is perfect for your dinner parties. Surprise your family and guests with this wonderfully unique salad. I am sure they will love the Southwestern Noodle Salad. - 38.2241

In a 4- to 5-quart pan over medium-high heat, cook onion and garlic in oil, stirring often, until onion is limp, about 10 minutes. Add cumin; stir for 1 minute. Add green and chipotle chilies, rice, peas, and broth. Bring to a boil over high heat, cover, and... - 33.7487

Cook the beans for 1 to 1 1/2 hours, or until tender, adding 1/2 tea-spoon salt towards the end. Drain the beans. Season the eggplant with the remaining 1/4 teaspoon' salt and the pepper. Heat 2 tablespoons of the olive oil in a saute pan and saute the... - 37.7595

Do you enjoy eating beans? Did you know that beans have a great deal of nutritional value? Here is a video showing you how to make a great bean salad. This salad comes highly recommended due to its health benefits. The recipe calls for 3 different varieties... - 120.661

Mix all vegetables in a bowl. Combine ingredients for Dressing, mixing well; drizzle over vegetables. Cover; marinate several hours or overnight, stirring several times. Before serving, stir to coat vegetables, then drain. - 34.059

Smooth, lumpy, garlicky, buttery or flavored with cheese, chives or wasabi, mashed potato is one versatile dish that can be tweaked up any way you want. A healthy food to include in your diet, mashed potatoes can be whipped up easily using readily available... - 113.086

Here’s classic Creole cooking, vegetarian style. - 35.662

If you are looking for impressive, quick and easy nibbles to serve at parties or with drinks, this is it. Kentucky Caviars, as Chef Betty likes to call her favorite caviar dish is an easy and elegant appetizer that your guests will love to lap up. This... - 110.938

Welcome friends and family with a hearty, one-pot Italian-style stew served over polenta. - 37.687

Ever tried a vegetarian caviar? Well its not really caviar but is just as great! In this recipe, Katherine shows you how to make a vegetarian style caviar, only more delicious, more healthy, and makes a great dip! Filled with the goodness of vegetable and... - 118.281

Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125

A spicy soup made with vegtables and chipotle style adobo sauce. - 40.4982