Cold Party Appetizer Recipes

Enjoy our collection of cold party appetizer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cold party appetizer recipes.
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Vichyssoise For Parties

In saucepan, combine soup and milk. Heat; stir occasionally. Beat until smooth with electric blender; or use rotary beater or electric mixer and strain. Chill 6 hours or more. Thin to desired consistency. - 23.9742

Cold Beef Appetizer

Heat 1 tbsp (15 ml) butter in small saucepan. Cook onion and garlic 3 minutes over medium heat. Mix in paprika and continue cooking 1 minute. Remove and puree in food processor; set aside to cool. Mix onion mixture, remaining butter, lemon juice, salt and... - 34.384

Cold Eggplant Appetizer

Place whole eggplant on microproof baking rack, pierce skin in several places. Cook on HI (max. power) 6 to 7 minutes, or until soft. Set aside to cool. Combine onion, green pepper, garlic, and lemon juice in small microproof bowl. Cook on HI (max. power) 1... - 39.0196

Appetizer Cold Flower

MAKING 1) Separate cauliflower into flowerets. 2) Take a shallow dish and spread the flowerets. 3) In a bowl, mix together vinegar and salad dressing and pour over cauliflower. 4) Cover the dish and refrigerate overnight. SERVING 5) Serve Cold flower salad... - 39.3381

Cold Minted Pea Soup

Put the chicken stock and water in a saucepan with the onion, garlic, tarragon and peas. Cook until the peas are just tender. Remove and discard the onion. Puree in a blender or food processor, stir in the yoghurt and season to taste. Chill well, for at least... - 43.361

Glazed Cold Meats

MAKING 1) In a heatproof bowl, mix gelatine with cold water. 2) Cook the gelatine over low flame till the gelatine has dissolved. 3) Add in the condensed consomme, worcestershire sauce, lemon juice and pitted cherries. 4) Refrigerate the mixture till it... - 38.3568

Cold Cheese Souffle

GETTING READY 1) In abowl, add Gelozone with cold water and prepare a smooth paste. 2) Pour in remaining water. MAKING 3) Place over heat and boil for a minute. 4) Allow cooling in a bowl. 5) In a bowl, combine Maggi and vinegar. Whisk until frothy and... - 47.1939

Cold Red Pepper Soup

Cold Red Pepper Soup is an amazingly easy to prepare appetizer which cannot just escape your guest's attention in any party. Try this delicious Cold Red Pepper Soup; I am sure you will get a huge fan following for this! - 35.4206

Cold Game Souffle

GETTING READY 1. Separate the egg and beat the yolks separately and the whites separately. 2. Whip the double cream until stiff peak forms. MAKING 3. In a pot heat the stock, dissolve the gelatine in cold water and add to the stock. 4. In big bowl add the... - 40.9333

Cold Salmon Mousse

MAKING 1. Place softened gelatin over hot water and dissolve it. Allow to cool. 2. Add celery, green pepper, 1 ½ cups mayonnaise, pimiento, lemon juice, onion, and pepper to salmon mashed with liquid and mix thoroughly. 3. Add gelatin, stir well, and... - 38.2283

Cold Tomato Soup

Cold Tomato Soup is a recipe that can be prepared in nearly no time. Try this Cold Tomato Soup recipe; I am sure you will have a huge fan following for this one! - 41.9667

Cold Zucchini Soup

MAKING 1. In a saucepan, melt butter or margarine over moderate heat. 2. Add zucchini, onion and garlic and sauté in the butter until tender. 3. Pour in the chicken broth and add the seasonings 4. Simmer for 10 minutes to blend flavors. 5. Pour into a bowl... - 46.0103

Cold Crab And Rice Salad

MAKING 1) In a bowl, combine the crab meat, cooked rice and French dressing together. 2) Allow the crabmeat to marinate in the refrigerator for 30 minutes. 3) In another bowl, combine rest of ingredients except the tomatoes. 4) Stir into the crab meat and... - 45.3129

Glazed Cold Platter

GETTING READY 1. Take a saucepan and soften the gelatin by sprinkling it over cold water. MAKING 2. Cook gelatin over low heat, until it completely gets dissolved. 3. Remove from heat and add wine, soup and onions into it. 4. Thicken the mixture by... - 43.4263

Cold Beef Salad

GETTING READY 1) Preheat the oven for roasting. MAKING 2) On a deep platter, arrange the thinly sliced beef. 3) Slice the onion into rings. Place the onion over the slices of meat. 4) Sprinkle capers over the onions and meat. 5) Next, sprinkle the parsley... - 44.1689

Cold Cucumber Soup

Peel, seed, and thinly slice the cucumbers. Place in a single layer on a large plate and cover with the salt. Set aside for about 30 minutes to remove bitterness. Rinse under cold water, then pat dry. Melt the butter in a medium saucepan over moderately high... - 42.9264

Cold, Marinated Beef Slices

MAKING 1) In a bowl, mix the onion rings, beef strips, salt, and pepper together. 2) Drizzle over the lemon juice and gently fold in the sour cream. 3) Blend well and refrigerate until, thoroughly chilled. SERVING 4) Spoon on serving plates lined with... - 32.414

Cold Shrimp Bisque

In a saucepan combine soup, cream and tomato juice. Bring to a boil, stirring constantly. Reduce heat. Add sherry and simmer for a few minutes. Refrigerate several hours or overnight. Stir well before serving. Garnish each serving with dill-weed and a whole... - 38.5942

Cold Cream Of Asparagus Soup

Wash asparagus, and discard tough ends. Simmer in water with onion and bouillon cubes 10 minutes. Add tapioca, and simmer 5 minutes. Pour into blender, and blend 30 seconds. Add soup and cream, and blend 10 seconds. Season to taste, and chill well. - 32.7835

Cold Spareribs

Cut spareribs into individual ribs and place in a large baking pan, lean side up. Bake in a hot oven (400°) for 30 minutes. Drain off fat. Blend together chili sauce, water, allspice, Worcester- shire, brown sugar, salt, and onion; pour over ribs. Continue... - 39.6871

Cold Cocktail Sausages

GETTING READY 1) In a bowl, thoroughly combine sherry, sauces and onions. MAKING 2) Warm the sausages by frying or boiling. 3) Place the hot sausages into the bowl of sauce. 4) Toss all together to coat evenly with the sauce. 5) Cover with a lid and let it... - 35.3889

Cold Asparagus Salad

This Cold Asparagus Salad is a great crowd pleaser. Perfect for brunches or weekend barbecues. This is very healthy and taste great with the luscious dressing. Watch this video for the recipe. - 117.807

Great Party Appetizers Part 2- Shrimp & Ham Snack

Are you hosting a game party or a kid's party ? Yes, then you definitely need some help from chef Rob Barrett who shows you a great shrimp snack which take no time to prepare Watch the Part 2 of the 2 video series to learn how to make the yummy shrimp and... - 101.261

Great Party Appetizers Part 1- Cheese Crackers

Are you hosting a game party or a kid's party ? Yes, then you definitely need some help from chef Rob Barrett who shows you 3 different types of cheese crackers which are quick to make and ideal for huge gatherings. Watch the Part 1 of this 2 video series to... - 99.7272

Easy Party Appetizers

When you know how to make easy party appetizers, it becomes easy to serve your last-minute guests. It's always good to have a few quick appetizer recipes up your sleeve, so you can feel free to enjoy their company. Michele McAdoo for the Kraft Kitchens shares... - 143.669

Party Appetizer Cocktail Meatballs

Hosting a party? Try the fuss-free meatballs that your guests will just love. Betty's party cocktail meatball is sure to be a hit with your party crowd. It's quick, easy and sumptuous. Stream the video recipe to know how to go about this dish. - 104.894

Party Appetizer Pie

Blend cream cheese and milk in 1-quart mixing bowl. Add dried beef, onion, green pepper and pepper. Mix well. Stir in sour cream. Spread evenly in 8-inch pie plate. Cover with waxed paper. MICROWAVE 2 MINUTES, 15 SECONDS on HIGH, or until entire mixture is... - 38.0035

Party Appetizer Vegetables

MAKING 1. Cut the broccoli flowerets from stems and if you wish save the stems to cook for another meal 2. Halve the large flowerets trimming green leafy stems from cauliflower. 3. Split the cauliflower into flowerets and halve any large ones. 4. In separate... - 43.992

Party Appetizer Vegetables

GETTING READY 1. Trim off broccoli stem and cut broccoli into similar size flowerets, reserving stems for another use. 2. Similarly trim green leafy stems from cauliflower and cut into bite size flowerets. MAKING 3. In a large saucepan, bring salted water to... - 43.7548

Party Appetizer Pie

Blend cream cheese and milk in 1 quart mixing bowl. Add dried beef, onion, green pepper and pepper. Mix well. Stir in sour cream. Spread evenly on 8-inch pie plate. Cover with waxed paper. MICROWAVE 2 MINUTES, 15 SECONDS on HIGH, or until entire mixture is... - 36.0436

Homemade Kids Birthday Party Appetizer.

This is inexpensive gift for your kids. - 39.5557

Appetizers And Party Fare

Watercress Finger Sandwiches: double decks of thinly sliced white bread with cream cheese, finely chopped Diamond Walnuts and watercress sprigs. Open-faced Ham and Swiss Snack Sandwiches: party rye spread with mustard-mayonnaise mixture, topped with small... - 15.1274

Party Rye Appetizers

Brown sausage in a heavy skillet, drain well. Place cheese in a heavy saucepan over low heat, stir frequently until cheese melts. Add sausage, catsup, Worcestershire sauce, oregano, and garlic powder, mix well. Spread about 2 teaspoons of sausage mixture on... - 34.5711

Party Appetizers

Are you hosting a party or get-together? Make some great party appetizers with Chef Walter Staib as he makes party favorites like sliders, sausage pinwheels, and French-bread pizza. Watch this amazing video and prepare these appetizers to make your party a... - 147.394

Holiday Party Korean Appetizers - Mungbean Dip, Rice Cake And Pork Bossam Wrap

Looking for some unique appetizers for your holiday party? Go Korean this year! If your guests are as adventurous as you are, and like to try new cuisines, watch this video and learn three fantastic and very unique Korean appetizers fit for your holiday... - 101.759

Assorted White Bread Party Appetizers

Robin has some excellent ideas to use white bread slices which are usually taken for granted. She converts them into yummy appetizers that are ideal to be served for parties and are very low on cost. You have to watch this if you are going to host a party in... - 111.762

Rock Lobster Appetizers

Drop frozen rock lobster-tails into boiling, salted wa- ter; bring to a boil. Drain lobster- tails immediately; drench with cold water. Remove underside mem- braine with scissors; pull out meat. Dice meat, re- serving shells. Melt butter in saucepan; stir in... - 42.5118

Fish Balls For A Party

Enjoy these Fish Balls for a Party this weekend! Pick up these ultra delicious deep fried haddock balls with tooth picks and enjoy them as appetizers before your main course at the feast! How do you find these Fish Balls for a Party ? - 36.4565

Cold Pink Rhubarb Soup

Cold Pink Rhubarb Soup is a delicious appetizer that you would love to prepare on every party. Try this Cold Pink Rhubarb Soup; I am sure you will have a huge fan following for this! - 43.1318

Cold Cumin Crookueck Soup

Try this alluring Cold Cumin Crookueck Soup recipe. An easily prepared crookueck recipe, this Cold Cumin Crookueck Soup is a dish which you will always love to serve in your party. - 39.5875

Cold Vichyssoise

Night before: In saucepan, combine soup, milk, and light cream. Heat slowly until soup is thawed; beat smooth with beater; refrigerate. At suppertime: Serve in chilled bowls, topped with snipped chives. - 25.9682

Cold Fresh Fruit Soup

Cold Fresh Fruit Soup is an amazingly delicious appetizer recipe. A mouth-watering Cold Fresh Fruit Soup will tempt you to prepare this dish on every party! - 40.7303

Appetizer Cheese Mousse

MAKING 1.Take a small saucepan and combine gelatin with cold water in it. 2.Heat the mixture on low flame and keep stirring until gelatin is fully dissolved. 3.Add gelatin mixture to sour cream and stir in cottage cheese, blue cheese and salad dressing... - 36.4837

Onion Salad With Cold Meat

Here is a lip smacking Onion Salad With Cold Meat recipe which will impress anyone who eats it. It can be served as a side dish or a light appetizer. The recipe is really easy and can be prepared in no time.You will definitely come back and thank me for... - 48.5549

Southwestern Appetizer Cheesecake

Try this version of amazingly delicious Southwestern Appetizer Cheesecake recipe. An effortlessly prepared appetizer recipe; the Southwestern Appetizer Cheesecake is a dish that you would surely love to talk about with us! - 33.9834

Rock Lobster Appetizers

Drop frozen lobster tails into kettle of boiling salted water; bring to boil again. Drain lobster tails immediately; drench with cold water. Remove underside membrane with scissors; pull out lobster meat, reserving shells. Dice lobster meat. Melt butter in... - 40.4127

Cooled And Refreshing Appetizer Molds

In a pan sprinkle gelatin over water and let stand 5 minutes to soften. Heat, stirring, until gelatin is dissolved. Add vinegar and sour cream and stir until thoroughly blended and smooth. Pour into a mold at least 3-cup size; cover and chill until set. To... - 38.4272

Seared Ahi Tuna Appetizer

Seared ahi tuna is an amazing appetizer popular in California. Here the chef sears the tuna slices smeared in an Asian dipping sauce over hot rocks.Impress your guests with this wonderful appetizer and enjoy! - 105.865

Artichoke Appetizers

Preheat oven to 325°. Grease baking dish. Drain oil from marinated artichoke hearts into a small skillet; add onion and garlic and saute until tender. Chop artichokes. Mix artichokes, oil, onions, garlic, cheese, eggs, and all seasonings in mixing bowl. Pour... - 44.9457

Barbemush Appetizer

GETTING READY 1) In a pan, gently fry the salt pork until crisp; saute the onions and garlic in the pork drippings until golden and keep aside. 2) In the upper part of a double boiler bring the water to a boil; add the seasonings and stir in the cornmeal... - 45.6763

Savory Appetizer Pie

Crust: On baking sheet, toast crumbs in 350°F (180°C) oven for 10 to 15 minutes or until golden, stirring once. Transfer to bowl; stir in cheese and butter. Pat firmly into 11 X 8inch (28 X 20 cm) tart pan with removable bottom. Bake in 350°F... - 43.1443

Bresaola Arugula

Watch the Video! - 15.4779

Party Wedge A Pizza

Pasteurized process cheese spread or shredded cheddar cheese In bowl, combine corned beef, tomato paste, 1/2 cup shredded Cheddar cheese, onion, oregano and eggs; mix well. Onungreased baking sheets, separate dough into 8 triangles. Spread each with about 1/3... - 32.8707

Party Aspic

Party Aspic has a electrifying taste. Party Aspic gets its taste from tomatoes mixed with Tabasco sauce and eggs, flavored with vinegar. Party Aspic is inspired by many retardants worldwide. - 38.259

Party Salad

MAKING 1. In a bowl, mix the first 5 ingredients and let it stand until the jello is syrupy. 2. Add in Miracle Whip, shrimp, cucumber and remaining vegetables. FINALISING 3. In a 9 x 13" pan, pour the mixture and chill until set. SERVING 4. Cut in... - 43.8775

Fish Balls For A Party

Fish Balls For A Party is a wonderful appetizer that I served for my last party. The fish balls vanished in no time. Try this excellent Fish Balls For A Party recipe! - 40.4754

Antipasto Party Pack

Simmer the first 6 ingredients together for 5 minutes. Cool. Break cauliflower into small flowerets to make 2 cups. Pour boiling water over onions. Cool under cold water and peel. Scrape carrots and cut into small pencil-size sticks, about 2 inches long. Drop... - 42.1763

Party Salmon Savory Ring

GETTING READY: 1) Grease a ring mold and keep it aside. MAKING: 2) Take a deep container and melt butter (microwave for about 1 minute). 3) Add flour and mix well and then cook it for about 1 minute. 4) Add white wine gradually and stir it in and the season... - 37.9791

Party Chicken

Cut chicken legs into drumsticks and thighs; shake in paper bag with flour, salt and pepper to coat evenly. Saute slowly in vegetable oil in large frying pan 30 minutes, or until fork tender; place in 10 cup casserole with tight fitting cover. Sprinkle... - 33.0096

Party Antipasto

GETTING READY 1) At the bottom of each Brussels sprout, make an X. 2) In a pot of boiling water, place the sprouts. 3) Cook until just tender. 4) Drain them and run under cold water. 5) Drain again to remove excess water. MAKING 6) To the vinaigrette, add... - 44.132

Party Pies

GETTING READY 1. Preheat the oven to 230° C (4500 F). MAKING 2. In a bowl sift flour with baking power and salt, cut in the butter and add mashed potato, and well-beaten egg. Mix the ingredients to form smooth dough. 3. Cover the dough and chill for 60... - 46.4687

Grilled Party Sandwiches And Russian Salad

Are you looking forward to organize a big game party? Watch this amazing video that share two super delicious recipes for grilled party sandwiches and Russian salad. These dishes would surely turn out to be a winner and a delightful treat for your guests.... - 143.752

Party Parmesan Spirals

Party Parmesan Spirals simply delicios. The cheese with flour gives the Party Parmesan Spirals a prefect taste. - 37.1263

Vegetable Soup For Party

In microproof Dutch oven or large casserole, brown ground beef on HIGH 2 Minutes. Drain off fat if necessary. Put 3 cups (750 mL) of water in blender, add onions, carrots and potatoes and chop coarsely. Add to Dutch oven. Put tomatoes in blender; add 2 cups... - 45.4127

Candied Bacon Party Sticks

These bacon candy sticks are a perfect party treat but definitely not good for your waistline! Who cares, they are really delicious. - 136.777

Chilled Artichoke Soup

Blend artichokes, a couple at a time so as not to clog the blender. Add remaining ingredients and blend well. Chill thoroughly. Top each soup cup with chopped chives before serving. - 26.6802

Chilled Spinach And Cucumber Soup

Saute onion in butter. Add all remaining ingredients except cream. Simmer until potatoes are tender. Whirl in blender. Add cream and chill. Serve with sliced cucumbers. A summer's delight. - 38.9361

Hummus With An Indian Twist

This great tasting, versatile dip is easy to make. It can be served with pita/tandoori bread as an appetizer, can be used as a dressing for a simple cucumber and tomato salad, can be used as a topping on Crostini, or used as a spread for sandwiches and Katti... - 41.1439

Tzatziki - Yogurt Mint Cucumber Dip Or Soup

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 24.96

Cold Beet Soup

Place beets, lemon juice, and water .in cooker. Close cover and set pressure regulator in place. When pressure is reached, cook for 5 minutes. Cool at once under running water. Drain beets; reserve the liquid. Chill. Mix buttermilk, sour cream, and beet... - 38.5969

Party Pinwheels

GETTING READY 1) Preheat oven hot to 400°F (200°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method or Food Processor Method Cream butter. 4) Add sugar and beat on high speed till fluffy. 5) Mix eggs and vanilla extract beat till... - 46.8618

Zesty Shrimp Tempters

Zesty Shrimp Tempters is an amazingly tasty cocktail. They are a perfect way to start your parties! Try this Zesty Shrimp Tempters recipe. Don’t miss it. - 43.0715

Chilled Cucumber Chive Soup

Chilled Cucumber Chive Soup is a wonderful soup that is often a it at my parties! Trust me this is the perfect dish to start your parties! Try this Chilled Cucumber Chive Soup! - 43.243

Gazpacho

Try preparing the Gazpacho the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful Gazpacho! - 35.4612

Drunken Chicken

Drunken Chicken is a tasty Chinese appetizer. I made this Drunken Chicken for a party and everyone was raving over how tasty the dish was. Get your friends to wonder to! - 27.6592

Gazpacho Maria Isabel

Gazpacho Maria Isabel is an amazingly delicious appetizer recipe. Try this tempting and alluring Gazpacho Maria Isabel; I am sure you will always want to have it in your coming parties! - 38.404

Chilled Cherry Soup

Chilled Cherry Soup is a delicious and unique soup that will definitely impress your guests. You simply have to serve this soup for your next party! You will be quiet pleased with the way your guests respond to your cooking,. Credit will go to this amazing... - 43.6685

Minted Cucumber Soup

Minted Cucumber Soup ! Were you looking for a tasty and refreshing Prawn soup that you can serve for a dinner party? Then look no further, Minted Cucumber Soup is definitely the recipe for you. - 37.0647

Curried Green Pea And Tomato Soup

Curried Green Pea And Tomato Soup is a unique and winning vegetable soup that is perfect for your dinner parties. I served it for a part last night and you wouldn’t believe the number of compliments I received. The secret lies in this simple and... - 46.3613

Coffee Rum Chiffon Pie

This is a simple recipe for you to make your favorite Coffee Rum Chiffon Pie in your own style. Deliciously different and appetizingly inviting, this Coffee Rum Chiffon Pie recipe is a must try! - 43.8033

Cold Melon Soup

This Cold Melon Soup is so very soothing ! A perfect appetizer for a hot summer afternoon, this orangey minty melon preparation is favorite of many. Try out this Cold Melon Soup and let me know if you like it ! - 33.0094

Cold Tomato Dill Soup

If you are searching for a different kind of dill soup, then Cold Tomato Dill Soup is one among the best finds. Whether or not you like tomato, I am almost sure you will love this Cold Tomato Dill Soup recipe. My family loves it. So will yours! - 42.614

Watermelon Drink Or Cold Soup

Peel and seed watermelon. Cut into pieces. In electric blender, at high speed, liquefy 2 cups of pieces at a time. Add juices and honey to watermelon juice and pulp. Chill and float a lime slice on top, if you wish. - 28.3559

Cold Peach Soup

Place all ingredients except mint leaves in blender or food processor. Puree thoroughly. Pour fruit mixture into a heavy medium-sized saucepan. Bring soup to a slow boil. Lower heat. Simmer and stir soup 8 to 10 minutes, until soup clears and thickens... - 39.1019

Appetizer Pizzas

Combine olive oil and garlic; set aside. Cut roll of refrigerated dough into quarters. Flatten each quarter into a 5 1/2- to 6-inch circle. Brush both sides of circles with the oil mixture. Place dough circles in center of the cooking grill. Grill 6... - 42.0881

Tiny Potato Appetizer

Melt butter in chafing dish; add 1 teaspoon stock base. Add potatoes; stir to coat well. Simmer, covered, until heated through. Sprinkle potatoes with paprika; serve with wooden picks. Stir chives into sour cream. Garnish with additional chives, if desired. - 31.4619

Homemade Holiday Appetizer

Everyone loves appetizers. Try this recipe. Quick and easy. - 43.1022

Cheese And Barbeque Fig Sauce Appetizers

Are you looking for a quick and easy appetizer recipe? Here is a video for a simple goat cheese and barbecue fig sauce appetizer that is perfect for you. Make this for your weekend party and surely this appetizer is a winner! - 137.132

Broiled Tuna Appetizers

Preheat oven to 400 degrees. Separate each biscuit into thirds; place on ungreased cookie sheet. Bake for 8 to 10 minutes or until golden brown. Drain tuna; flake. Beat egg whites with salt until stiff peaks form; fold in tuna, mayonnaise, celery and... - 31.8368

Petite Appetizer Puffs

Bring water and butter to boil, stirring until butter melts. Add flour and salt all at once. (Remember to spoon flour into dry measuring cup; level. Do not scoop). Reduce heat. Cook, stirring vigorously, over low heat until mixture is smooth and forms soft... - 34.9412

Salmon Party Ball

Drain and flake salmon, removing bones and skin. Combine salmon, cheese, lemon juice, onion, horseradish, 14 teaspoon salt, and liquid smoke; mix. Chill several hours. Combine pecans and parsley. Shape salmon mixture into ball; roll in nut... - 35.8465

Party Mix

In 2-quart oblong glass baking dish, combine corn squares, rice squares, wheat squares, peanuts and pretzel sucks; set aside. In 2-cup glass measure, blend melted butter, Worcestershire sauce and garlic powder. Pour butter mixture over cereals; stir until... - 33.7813

Tossed Cold Noodle Salad

Do you have left over noodle and you don't know what to do? Cheer up because you have a solution at hand now. Toss the cold noodle with vegetables and sauces to give a different twist to it altogether. - 55.1906

Cold Avocado And Watercress Soup

–  In the blender or food processor, puree avocado, watercress, juices, chicken stock and seasonings. –  Meanwhile, pour cold water over bread and drain. Add to avocado mixture and blend for a few seconds until smooth. –  Add oil in trickles. Pour... - 34.7484

Cold Split Pea Soup With Mint

Cold Split Pea Soup With Mint is a mouth watering appetizer recipe. Try this Cold Split Pea Soup With Mint; I am sure you will get a lot of compliments for this one! - 46.5161

Cold Fresh Tomato Soup

In a blender, combine all ingredients except cream; blend until smooth. Refrigerate until chilled. Just before serving, stir in cream. Makes 4 to 6 servings. - 34.0233

Cold Lettuce And Hot Noodle Salad

MAKING 1) In a large kettle of boiling water, place noodles and cook, according to package directions. 2) When two minutes are left for noodles to cook, add asparagus and bell pepper. 3) Drain the noodles along vegetables. 4) In a large bowl, place lettuce... - 47.7654

Cold Tomato Soup Ii

1. Mix all the ingredients except the sour cream and parsley, adding sugar to taste. Chill. 2. Before serving blend in the sour cream and sprinkle each portion with parsley. - 30.8698

Cold Tomato Soup I

1. Boil the tomatoes with the celery, onion and bay leaf one-half hour. Strain. Return to a boil. 2. Add the tapioca and cook until clear. Add the seasonings and chill. - 27.4562

Creamy Cold Tomato Soup

In blender container, combine tomato puree, milk, ice cubes, and oregano or thyme. Process until ice is crushed. Divide evenly into 4 soup bowls. Spoon 1 tablespoon yogurt on each serving. Sprinkle each with 1/4 ounce of the onion or scallion, if... - 31.1466

Cold Chicken And Pea Soup

1. Cut the leek in quarters lengthwise and wash thoroughly. Wash the lettuce well. Grind both in a food chopper, using the finest knife. 2. Heat the butter, add the leeks and lettuce and saute until soft but not browned. Add the broth, peas and seasonings and... - 31.8598

Cold Fresh Tomato Soup

In 4-quart microproof casserole, combine tomatoes, onion, lemon peel, parsley, paprika, sugar, salt, and wine. Cook, covered, on HI (max. power) 20 to 25 minutes, or until tomatoes are soft and onion cooked. Stir after 10 minutes. Discard lemon peel and... - 39.7564

Cold Cream Of Carrot Soup

Using the steel knife in the work bowl, process onion until coarsely chopped. Saute in butter until translucent, stir in the curry powder and dill, and continue cooking for several minutes. Slice carrots, combine with onions, and add stock. Season with salt... - 43.4255

Cold Cream Of Pea Soup With Mint

MAKING 1. In a large saucepan, heat oil over a medium flame. 2. When the oil is sufficiently hot, add onion and sauté for 2 minutes. 3. Stir in the stock and salt and bring the mixture to a boil over high heat. 4. Reserve a few mint leaves for garnish and... - 44.2375

Cold Orange Carrot Soup

MAKING 1. In saucepan, melt butter over medium heat and cook onion, garlic and carrots, stirring, for 3 to 5 minutes or until softened but not browned. 2. Stir in stock, juice, sugar, thyme, salt and pepper and bring to boil over high heat. 3. Reduce heat to... - 44.9328

Cold Beet And Avocado Soup

For recipe directions, please refer to the video - 14.1813

Cold Pink Soup

Squeeze the lemon juice over the ice cubes in a glass jug or shaker, add the tomato soup, milk and basil. Shake until blended and frothy. Enjoy! - 24.8335

Cold Raspberry Soup

Save out a few good berries for garnish and put the rest through a food mill or put them in a blender and blend 20 seconds. Combine with remaining ingredients, chill well, and serve with a few berries floating in each plate. - 22.3464

Cold Pink Rhubarb Soup

Boil water and sugar until sugar dissolves. Add rhubarb and cover. Cook slowly until rhubarb is just tender. Drain juice into a small saucepan and save the rhubarb. Stir cornstarch mixed with 2 tablespoons cold water into the juice and cook until thickened... - 37.1619

Cold Green Shallot Soup

Cold Green Shallot Soup is a unique and winning soup that fits into any dinner spread with ease! Surprise your guests with this tasty and unique Cold Green Shallot Soup. I am sure they will love it! - 45.378

Cold Sorrel Soup

Cold Sorrel Soup is a sumptuous soup that is simply a joy to prepare and serve. My friends and family loves this tasty soup and I make it often for our weekend luncheons. Try this Cold Sorrel Soup. You will love it. Trust me! - 43.7516

Cold Vegetable Terrine

Cold Vegetable Terrine has a Delectable taste.The Mushroom and Cream gives the Cold Vegetable Terrine Delectable taste. Must catch it - 37.8461

Classic Cold Pumpkin Soup

Put beef stock, tomatoes, onion and bay leaf in a pan. Cover and simmer for 15 minutes. Remove bay leaf and cool. Rub mixture through a food mill or puree in an electric blender. Return to pan, add pumpkin, salt and pepper and simmer for 1 minute. Stir in... - 34.2064

Cold Cucumber Soup

–  Run all ingredients through blender except dill, parsley and cucumber slices. Refrigerate mixture for at least 4 hours. –  When ready to serve, pour into individual serving bowls, sprinkle with dill and parsley. Garnish with cucumber slices. - 32.1091

Cold Asparagus Soup

–  In a bowl, mix together all ingredients except 4 tsp (20 ml) sour cream and parsley. Run mixture through blender. Refrigerate to cool. –  When ready to serve, pour soup into individual bowls and garnish each serving with 1 tsp (5 ml) sour cream and... - 27.8368

Cold Cucumber And Yogurt Soup

Place the cucumbers in a colander and sprinkle with the salt. Place the colander in a bowl, cover, and let stand at room temperature for 1 hour to let the cucumbers drain. In a food processor or blender, combine the cucumbers, shallot, garlic, and ice... - 41.064

Cherry And Plum Cold Soup

MAKING 1) In a saucepan, mix together the fruit, water, sugar, salt and cinnamon 2) Bring the soup to a gentle boil and lower the flame to cook for 15 minutes 3) Pass the fruits and syrup through a food mill 4) Add in the cornstarch with a little water and... - 46.4289

Cold Tomato Soup

Wash tomatoes, cut in half, squeeze seeds out and remove any green stalk. Place tomatoes in a pan with onion, bay leaf, peppercorns, cloves, lemon rind and stock. Cover and bring to the boil, reduce heat and simmer for 1 hour. Cool and rub through a sieve... - 37.7849

Cold Tomato And Avocado Soup

To make the soup: Bring a medium saucepan of water to a boil over high heat. Place a tomato in the pan and boil for 30 seconds to loosen the skin. Cool under cold running water and slip off the skin. Repeat with the remaining tomatoes. Core the tomatoes and... - 46.7361

Cold Vichyssoise

Heat the butter in a large heavy saucepan. Add the potatoes, onions, leeks, garlic and 1 cup of the chicken bouillon. Simmer covered over very low heat until the vegetables are very soft. Stir frequently. Add the remaining chicken broth. Simmer covered for 10... - 46.6303

Cold Cucumber And Yogurt Soup

GETTING READY 1. Pare the cucumber and cut lengthwise into half. 2. De-seed and chop roughly. Add to a bowl. 3. Sprinkle cucumber with salt and set aside for a couple of hours. MAKING 4. In a food processor or liquidizer jar, add the cucumber. 5. Pulse to... - 48.8078

Cold Tomato Bisque

MAKING 1. In an electric blender, put together 1 1/2 cups milk, the soups and sour cream and blend at medium speed until smooth. 2. Transfer the soup into a serving bowl and stir in the remaining milk. 3. Cover the bowl with plastic wrap and refrigerate for... - 40.0755

Cold Vichyssoise

MAKING 1. In a saucepan, melt butter over low flame. 2. Add leeks and onion and continue to cook over a low flame until they are tender but not brown. 3. Add chicken broth, parsley, celery, salt, pepper, nutmeg and Worcestershire sauce. Mix it well. 4.... - 46.5495

Cold Cucumber-beet Soup

Scrub beets and carefully wash greens. Leave beets whole; do not peel. Put beets and greens into a kettle with water and salt. Bring to boiling. Cover. Reduce heat, and cook slowly until tender, about 30 minutes, depending on size of beets. Drain, reserving... - 41.2984

Cold Spiced Shrimp

In a heavy 10 inch skillet, heat 1 tablespoon of the vegetable oil over moderately high heat for 1 minute. Add the shrimp and stir fry for 2 minutes; transfer to a platter. Add the remaining oil to the skillet, then the green onions and the ginger; stir fry... - 37.8614

Cold Cucumber Soup

Place the cucumbers, onion, dill, and mint in a food processor, and whirl for 30 seconds. Add the buttermilk, yogurt, chicken broth, and walnuts, and whirl 20 seconds longer or until well blended. Transfer to a medium size bowl, stir in the vinegar, salt,... - 33.3987

Cold Cucumber Soup With Crabmeat And Rye Croutons

1 Put the cucumber and broth in a blender and puree. Transfer the mixture to a glass bowl or plastic container; whisk in the yogurt, salt, and pepper until smooth. Cover the soup and refrigerate until chilled, at least 1 hour or up to 3 days. 2 Meanwhile,... - 29.586

Cold Mint Cucumber Soup

Melt butter in large skillet over medium heat. Add onion and garlic and saute until limp but not brown. Add sliced cucumber and cook slowly until soft. Remove from heat. Stir in flour, then stock, blending well. Place over medium-high heat and bring to... - 46.0143

Cold Salmon Mousse

MAKING 1) In a blender, soak gelatin in water. 2) Process the gelatin mixture and add 1/2 cup mayonnaise, paprika, dill, and salmon. 3) While still processing gently stream in cream to the salmon mixture. 4) Mix capers, 2 tablespoons lemon juice, and blend... - 47.5067

Cold Cucumber Soup

Combine all ingredients in blender; whirl until smooth. Serve icy cold. Makes 4 to 6 servings. - 30.6412

Cold Mexican Rice

Combine ingredients and toss gently. Chill thoroughly before serving. - 23.8336

Strawberry And Orange Juice Cold Soup

Want to know of a special soup recipe that is yummy and unique and will definitely leave your guests amazed? Then you must watch this video. Watch now to know more! - 83.8689

Cold Cucumber Soup

Its cold soup. Prepare it this summer. - 35.9443

Cold Blueberry Soup

1. Bring 3 cups water to a boil in a large saucepan. Add blueberries, sugar and cinnamon to taste and cook, stirring frequently, over medium-low heat until blueberries have softened, about 15 minutes. 2. In a small bowl, combine cornstarch with 1/ cup wat - 26.8014

Cold Curried Chicken Soup

1. Keep soup in refrigerator 3 to 4 hours. 2. Just before serving, open soup and turn into a chilled bowl. Stir in curry powder and water cress. Mix with cold milk to desired consistency, one can of milk or a little less. 3. Serve in chilled bowls. Garnish... - 30.8034

Cold Spiced Shrimp

Cold Spiced Shrimp has a fine taste. Cold Spiced Shrimp gets its taste from Shrimp mixed with garlic and flavored with sherry. Cold Spiced Shrimp is cherished by seafood lovers across the globe. - 33.1379

Hot Or Cold Vichyssoise

Hot Or Cold Vichyssoise has a smoother taste. Hot Or Cold Vichyssoise can be tried by Vegetarians. Hot Or Cold Vichyssoise is very easy to prepare. - 37.5879

Cold Stirred Lima Beans

Cold Stirred Lima Beans has a luscious taste. Cold Stirred Lima Beans gets its taste from lima beans mixed with chicken broth and bamboo shoots. Cold Stirred Lima Beans is served as appetizers. - 35.7935

Cold Fruit Soup

MAKING 1.In a kettle, add water, orange,raisins,pineapple,honey and arrowroot. 2.Simmer for 20 minutes 3.Take kettle off flame, and cool till barely warm 4 Add the remaining ingredients and refrigerate till very cold SERVING 5 Serve cold with desired... - 43.3426

Cold Chili Soup

Combine all ingredients except green pepper in blender. Whirl until smooth. Chill 4 hours before serving. Garnish with green pepper. Serve with avacado spread on French bread. - 31.0974

Mixed Cold Cuts

Arrange cold cuts attractively on a large platter. Garnish with radishes, black olives, artichoke hearts and green onions. - 25.4608

Cold Avocado Soup

Place avocado, lime juice, salt, pepper, and nutmeg in a blender. Add 1/2 cup Chicken Stock. Blend 30 seconds at high speed. Pour into bowl. Whisk in remaining broth and chill until icy cold. Serve garnished with a spoonful of whipped cream and a sprinkle of... - 36.2996

Cold Carrot Soup

Wash carrots, peel and grate. Put all ingredients in a pressure cooker and cook under pressure for 10 minutes. Cool soup, transfer to a blender and blend till smooth. Taste, adjust seasoning and chill. Serve cold in chilled soup bowls. - 36.0091

Cold Curried Cream Of Vegetable Soup

1. Keep can of soup in refrigerator 3 to 4 hours. 2. Soften cream cheese; blend in curry powder. Gradually add cold soup. Mix with ice water to desired consistency, one can or slightly less. Blend thoroughly. 3. Serve in chilled bowls. - 28.5456

Cold Beet Soup

Cover beets with water and cook until tender. Add lemon juice, sugar and stir. Boil 10 minutes. Add salt while boiling. Add a little beet broth to eggs. Stir until well blended. Add eggs to broth. Cool. Serve cold with sour cream. - 41.1763

Cold Buttermilk Soup

Combine sugar and egg yolks in mixer bowl; beat until thick and lemon-colored. Stir in lemon juice. Add buttermilk gradually, mixing constantly. Ladle into soup bowls. Garnish with whipped cream, almonds and strawberry jam. Serve very cold. - 37.2667

Creamy Cold Avocado Soup

Puree the avocados in a food processor until smooth. Season with salt and pepper. Add chile and nutmeg. Beat in the cream. Remove to a bowl. In a saucepan over medium heat cook chicken broth and sherry for 5 minutes. Set aside and let cool. Then, blend into... - 40.2531

Cold Yogurt Soup

Combine all ingredients in bowl with 1/2 cup of cold water. Mix well. Cover and chill for several hours until ready to serve. To serve: Serve on hot days in small chilled bowls or katoris. - 33.977

Cold Avocado Soup

MAKING 1) Add the cream, lemon juice, onion juice and seasonings to the pureed avocadoes and mix well. The mixture must be very smooth. If required, use a blender. 2) Add the chicken stock and put the concoction in the fridge. Chill till it is time to... - 33.2811

Cold Mushroom Soup

Chop the mushrooms very finely and simmer together with the chives or spring onions in the white stock for 10 minutes only. Blend the cornflour with the milk, add to the soup and cook until thickened. Taste and season well. When quite cold, stir in the... - 38.8335

Cold Oriental Chicken Roll

Cold Oriental Chicken Roll has out of this world taste. The breadcrumbs gives the Cold Oriental Chicken Roll a perfect shape. - 47.1838

Turkish Cold Soup

Do you often like experimenting in your kitchen? watch this video to learn an innovative Turkish appetizer. The recipe is simple and can be easily prepared at home. Do give it a try. - 75.5689

Cold Summer Potato Soup

Want to impress your guests with a chilled soup that is both refreshing and healthy. It also tastes great and is sure to knock everyone's socks off! Watch the video now to know more! - 79.323

Cold Poached Scallops

Rinse the scallops briefly and place them in a saucepan that holds them comfortably in one layer. Cover with lightly salted water and bring the water to a simmer. Cook gently for 1 minute. Remove saucepan from heat and let scallops cool to room temperature in... - 30.4684

Cold Cucumber Soup

Saute onion in butter, thicken with the cornflour, stirring gently. Add chopped and peeled cucumbers, and mixed milk and stock. Season to taste, and simmer until cucumber is soft. Add grated cheese and cook for a further 5 minutes. Put through mill or sieve,... - 36.1045

Cold Spinach Soup

GETTING READY 1) Blanch the spinach and puree it. MAKING 2) To the pureed spinach add parsley, cucumber, scallions, dill and chicken broth. 3) Blend them to a fine paste. 4) Adjust sugar and seasoning. SERVING 5) Hot spinach soup can be served with chopped... - 43.6488

Cold Savory Flan

GETTING READY 1. Grease medium quiche or flan tin with butter. MAKING 2. In a mixing bowl, combine butter and cream. 3. In a saucepan, melt the butter and scramble the eggs in it until cooked but yet soft. 4. Return cooked eggs to the bowl and combine... - 42.4669

Cold Cucumber Soup

MAKING 1.In a blender bowl , add in cream, yogurt, mayonnaise, chicken broth, shallots, cucumber (keep 2 tablespoon in reserve), pepper and 3 cups of cold water and process on high for about 2 minutes, scraping down the sides of the bowl if need... - 38.9738

Cold Blueberry Soup

MAKING 1) In a blender container, put in about 2 cups of the blueberries, the pineapple and lemon juices and the vanilla extract and blend the mixture to a smooth mix. 2) Pour the mixture equally into 4 chilled bowls, with ice and set in to keep the soup very... - 37.1654

Cold Cucumber Soup

1. Prepare and slice onion, place in saucepan with the stock and bay leaf. 2. Bring to the boil, cover and simmer. 3. Peel the cucumbers thinly, reserving a quarter. 4. Slice the cucumber and add to the stock. 5. Cover and simmer for 15 minutes. 6. Remove the... - 40.1351

Cold Zucchini Soup

MAKING 1) In a blender, add tomatoes, zucchini, celery stalks, green peppers, onions, lemon juice, basil, cumin and lemon rind. 2) Blend to get a smooth puree. 3) Transfer the puree into a large serving bowl and refrigerate to chill. SERVING 4) Serve the... - 39.1213

Cold Avocado Soup

MAKING 1. In a blender, blend together avocado, lime juice, salt, pepper and nutmeg. 2. Follow by adding 1/2 cup chicken stock. 3. Blend for just about 30 seconds at high speed. 4. Pour the mixture into a bowl. 5. Stir in leftover broth and chill until icy... - 39.1398

Cold Tuna Salad

MAKING 1) Take a mixing bowl and combine all ingredients in it. 2) Refrigerate for several hours. SERVING 3) Take out from the refrigerator and serve cold. - 38.6248

Cold Beef Salad

GETTING READY 1) Pour off the liquid from the bean sprouts, wash in cold water and drain. 2) In a bowl, soy sauce, vinegar, salt, sweetener and monosodium glutamate. 3) Sprinkle the vinegar mixture over the sprout mixture and toss well. 4) Mix in thoroughly... - 38.9187

Cold Beet And Cucumber Soup

Drain beets and save liquid. Measure beet liquid and add beef or chicken stock to measure 4 cups. Peel cucumbers and remove any large seeds. Chop beets, cucumbers and onion by hand or puree, in small batches, with some liquid in electric blender. Add yogurt... - 37.9305

Cold Turkey Soup

MAKING 1. In a pot combine all the ingredients and simmer for about 2 hours until barley is tender. SERVING 2. Serve cold. 3. Alternately serve hot immediately or prepare in advance, freeze, reheat and serve. - 37.5776

Cold Borsch

This Lithuanian borshch uses buttermilk instead of yogurt and is called ðaltibarðèiai (which frankly I can’t pronounce) and might be the most popular soup in Lithuania. Of the many cold borshch made in Eastern Europe I found this Lithuanian one... - 38.8495

Cold India Pasta

MAKING 1) In a medium bowl, add yoghurt, instant milk powder, rice vinegar, cumin and pepper. Whisk well to combine. 2) Add in the cooked pasta, radish, celery, scallion, mint, cilantro and parsley. Combine all. 3) Cover the bowl with a plastic wrap and place... - 41.2861

Cold Avocado Soup

MAKING 1. In a blender mix together the avocado, 1/4-cup water, the yogurt, sour cream, lemon juice, and broth mix. 2. Process on medium speed using the on-off motion until well pureed. 3. Remove the center of the blender container cover and, with the blender... - 43.9002

Cold Yogurt Soup

MAKING 1. In a food processor or liquidizer jar, add the cucumber. 2. Pulse to chop finely but do not puree. 3. Add the remaining ingredients except the tomatoes. 4. Blend by pulsing in short bursts. 5. Tip into a bowl. 6. Stir in the tomatoes and season... - 44.4396

Cold Yogurt Vichyssoise

MAKING 1. In a soup pot, combine the vegetables and the broth. 2. Place pan on a medium low flame and simmer the vegetables for about 45 minutes until very tender. 3. Let cool slightly. 4. In a food processor or liquidizer jar, turn the vegetables and the... - 43.9346

Cold Cucumber Soup With Yogurt

GETTING READY 1. Peel and halve the cucumber and scoop out the seeds. 2. Grate the cucumber into a small bowl using a coarse grater. MAKING 3. In a large mixing bowl add garlic and salt and mash with the back of the spoon. 4. Add oil and continue to mash... - 42.7345

Cold Sour Cherry Soup

MAKING 1) Take a 2-quart saucepan and mix together water, sugar and cinnamon stick in it. 2) Allow the mixture to come to a boil and stir in cherries. 3) Simmer the mixture, covering partially for 35 to 40 minutes over low heat if the cherries are fresh or 10... - 44.3386

Cold Avocado Soup

MAKING 1) Take the avocado, halve it and discard the pit. 2) In a blender, add avocado, chicken broth, rum, curry powder, salt and pepper. Blend to get a smooth paste. 3) Add in the half-and-half and blend again to mix well. 4) Peel and slice the crab meat... - 42.6519

Fresh Cold Beet Soup

GETTING READY 1) Wash the beets without scrubbing off the skin. 2) Discard the leaves. MAKING 3) In a large saucepan add 4 cups cold water and cover the beets in it. 4) Boil it and reduce heat. Simmer for 40 to 45 minutes until beets are tender. 5) Using a... - 45.9378

Cold Cucumber Soup

MAKING 1)Mix cucumber, walnuts,apple juice,clove garlic, dill, salt and pepper except yoghurt in a food processor. 2) Pour into a bowl and blend in the yogurt. 3) Refrigerate to chill before serving SERVING ... - 39.8034

Cold Spanish Soup (gazpacho)

1 Peel the cucumber with a potato peeler. Dice it. Bring a saucepan of salted water to a boil. Add half the diced cucumber and leave to simmer for 10 minutes. Sprinkle salt over the rest of the cucumber to draw out some of its moisture. 2 Drain the cooked... - 34.8494

Cold Duck Souffle

MAKING To make cream sauce: 1. Into a small pan put milk with sliced onion and carrot, peppercorns, mace, herbs and cloves and heat slowly for 20 minutes. 2. In another pan melt butter, stir in flour, strain on milk and bring to the boil, stirring... - 44.5274

Cold Cherry Soup

Combine cherries (and, if canned, cherry juice), wine, orange juice, lemon juice, sugar, cinnamon stick, cloves and 21/4 cups of the water (use only 1 1/4 cups with canned cherries) in an enamel lined saucepan. Bring to a boil; reduce heat and simmer 15... - 37.5928

Cold Meat Towers And Avocado

About 2 hours before serving: 1. Using round cookie cutters, cut Swiss-cheese slices into 3 3/4-inch rounds, Bologna slices into 3 1/4-inch rounds, salami slices into 2 1/2-inch rounds, liverwurst into 2-inch rounds, and Cheddar-cheese slices into 1 1/4-inch... - 33.2712

Cold Cucumber Soup

Place potatoes and broth in saucepan; bring to a boil and cook, covered, over medium-high heat 15 minutes or until tender. Remove from heat and puree potatoes and liquid briefly in food processor or blender. This step may need to be done in two... - 35.3469

Cold Fruit Soup

Bring water to a boil, add apricots, prunes, orange sections, lemon, and cinnamon stick. Remove from heat, cover, and let stand 30 minutes. In bowl, combine cornstarch and 1/4 cup of the red wine, stirring until cornstarch is completely dissolved; add to... - 35.0047

Cold Green Bean Soup

Cut 1 lb. French beans in small pieces crosswise after removing the ends and strings. Cook in 16 oz. tinned consomme with the bay leaf and 1 teaspoon salt until tender. Drain. Reserve the stock. Thicken the stock by adding 1 oz. plain flour mixed smooth in 3... - 43.8078

Cold Apricot Soup

Bring 1 quart (1 litre/1 3/4 pints) of water to the boil on a conventional cooker. Cover the apricots with the water. Remove the apricots, skin, halve and stone them. Set aside 4 apricot halves. Cut the remaining flesh into 1/2 inch (1.25 cm) strips. Bring... - 41.4219

Cold Cucumber Soup

MAKING 1) In a heavy pan, add the diced cucumbers, 1 cup chicken stock and onion together and simmer until tender. 2) In a blender, puree the mixture, until smooth. 3) In a bowl, transfer the cucumber puree and stir in rest of the chicken stock. 4) Stir in... - 44.3929

Cocktail Fish Ball Hot Or Cold

1. Remove any skin and bones from fish. 2. Flake the flesh. 3. Mash out any lumps in the potato. 4. Separate the yolk and white of 1 egg. 5. Combine thoroughly fish, potato, egg yolk, seasonings and tomato paste (if used). The mixture should be stiff enough... - 42.1285

Cold Spinach Soup

MAKING 1) Take a medium saucepan and melt butter or margarine in it. Add green onions and sauté until tender. 2) Add flour and cook for 1 minute, stirring constantly. Gently stir in milk. Reduce heat and cook until mixture becomes thick, stirring... - 40.7597

Cold Tomato Herb Soup

MAKING 1) Take a bowl and place bouillon cubes along with water in it. Dissolve completely. 2) Allow the mixture to cool. 3) Add the next 5 ingredients. 4) Chop garlic into half and insert a toothpick through each half. 5) Add garlic to the mixture. 6) Mix... - 47.6161

Cold Beet Borscht

MAKING 1.Use the grating disk of the processor, and grate beets and onions. 2.Take a soup kettle, add the onions and beets and add water and salt. Bring to a boil 3. Remove from heat and let the pot sit,covered,for 10 minutes. 4. Drizzle the honey and pour... - 44.6076

Cold Smoked Turkey Pecans And Cheese

Smoked turkey, pecans and cheese make a perfect addition to your picnic menu. Look at this incredible video that shares a super simple cold smoking technique. This effortless technique certainly imparts a wonderful smoky flavor to an absolutely delicious... - 113.14

Cold Berry Soup

1. Rub the berries through a fine sieve. Add sugar to taste and the sour cream. Mix. 2. Add the water and wine and correct sweetening. Chill. - 22.9791

Cold Cucumber Soup

Puree cucumbers, garlic, and scallions in work bowl of blender or food processor. Add dill and process a few seconds more. Blend in yogurt and chill thoroughly before serving - 24.9334

Cold Strawberry Soup

Place berries in work bowl of food processor or blender with 1 cup buttermilk and sugar. Process until smooth. Pour into a soup tureen. Combine sour cream, remaining buttermilk, and kirsch in work bowl and process 3 to 4 seconds; add to strawberries. - 27.3342

Cold Buttermilk Soup

Beat the egg yolks lightly in a large bowl, gradually adding the sugar. Add the lemon juice, rind, and vanilla. Slowly add the buttermilk, continuing to beat (either with an electric beater on slow or with a wire whisk) until the soup is smooth. - 23.6362

Cold Tomato And Chive Soup

Put tomatoes, onion and celery in blender. Add equal parts of sour cream and mix. - 27.6451

Cold Apple Soup

Wash, core, and slice the apple into small strips. Do not peel. Combine the apple juice and orange juice with the sliced apples. Allow the apples and juice to chill. Chill thoroughly. Serve in chilled soup cups. - 29.7955

Cold Pork Pies

GETTING READY 1. Preheat the oven by setting it to 400° F MAKING 2. Apportion the pastry into 5 parts and cut off 1/3 from each of the portions. 3. Keep the pieces warm for using as pie lids. 4. Use your hands or a glass jar to mold each of the 5 pastry... - 46.8153

Cold Seafood Macaroni Salad

Cook macaroni, drain and cool; mix with all other ingredients. (Better if made day before and refrigerated.) Crab meat or shrimp can be used if preferred. - 29.0137

Cold Cantaloupe Soup

Halve the canteloupe, remove seeds and cut the fruit into chunks. In the blender or processor combine all ingredients and whirl until smooth Chill thoroughly and serve in glasses garnished with a mint leaf. - 27.6936

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