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Cold Egg Salad Recipes
Enjoy our collection of cold egg salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cold egg salad recipes.
SL: 19402
Ham And Egg Salad
Combine first 4 ingredients.
Blend together mayonnaise and mustard.
Add to ham mixture; toss lightly.
Chill. - 25.2839
Egg Salad
Try this wonderful Egg Salad recipe at home. It is extremely delicious and I love serving the Egg Salad for my dinner parties! - 37.4713
Hot Or Cold Macaroni Salad
Hot Or Cold Macaroni Salad as the name goes can be served hot or cold as per your choice. This is a pretty easy recipe and don’t require much of your time for the preparation part. Just give the Hot Or Cold Macaroni Salad a try. - 36.3259
Egg And Spinach Salad
In a small bowl, combine the pepper, salt, cayenne and mustard.
Slice the eggs in half and scoop out the yolks.
Rub the yolks through a strainer into the mustard mixture and stir in the garlic.
Chop the egg whites and set them aside.
In a small bowl, beat the... - 40.852
Cold Noodle Salad With Sesame Paste Sauce
Drop the noodles in boiling water and boil 4 to 5 minutes.
Rinse under cold water and drain thoroughly.
Add 2 Tbs sesame oil and 1 Tbs dark soy sauce to the noodles and toss well.
Cover and chill in the refrigerator.
Thaw the roast pork and shred into 2 inch... - 40.4964
Cold Potato Salad With Tart Dressing
GETTING READY
1. Wash potatoes and scrub them well to remove grit.
MAKING
2. Place potatoes in a large kettle with boiling water, enough to cover the potatoes.
3. Cover and boil them for 25 to 30 minutes until tender. A fork should go through with ease
4.... - 50.5799
Cold Chicken Salad
For those who love chicken salad with a cold twist this Cold Chicken Salad makes the best pick. The salad has everything required to pamper your taste buds. Check out the recipe of the yummy and simple Cold Chicken Salad. - 26.2915
Cold Pasta Salad
I like this cold pasta salad with seafood for its delicious flavors and the variety that it offers in one
single dish. For anyone who enjoys salads and seafoods this is a real treat. - 31.6727
Italian Style Chicken Salad
In small bowl, combine green beans and Italian salad dressing.
Chill several hours, stirring occasionally.
Cut 3 thin slices of meat from chicken breasts and reserve for garnish.
Cube remaining chicken.
Gently fold the 1/2 cup mayonnaise into whipped... - 40.8767
Sour Cream Chicken Salad
On a wooden board, carve the chicken into pieces and, with a small, sharp knife, detach the meat from the skin and bones.
Discard the skin and bones.
Cut the meat into thin strips and put them into a salad bowl.
Separate the yolks from the whites of the hard... - 41.0327
Asjan Cold Chicken Salad
Heat one inch of vegetable oil in wok to 425 degrees.
Fry 1/4 of the noodles at a time until puffed, turning once, about five seconds.
Remove with slotted spoon and drain on paper towels.
Thoroughly wash and dry wok and heat it until one to two drops of water... - 37.5354
Vegetable Cold Cut Salad
1.
Mix the lima beans, carrot, potatoes, onion, and cucumber with the French dressing and marinate, in the refrigerator, at least 1/2 hour.
2.
Stir in the cold cuts, eggs, and pickle.
3.
At serving time add the lemon juice to the mayonnaise and combine with... - 39.911
Cold Potato Salad
Cook potatoes in jackets; peel and slice while warm.
Mix next 5 ingredients and pour over potatoes.
Cool, and add remaining ingredients.
Serve with greens if desired. - 34.8034
Curry Ring With Cold Lamb Salad
The curry ring cold lamb salad is a gelatin and cooked lamb ring salad mold. Made with added eggs, vegetables and mayonnaise, the curry ring cold lamb salad is spiced with curry powder and flavored with white wine. Elegant and savory, the curry ring lamb... - 42.1149
Cold Cucumber Fettuccine Salad
GETTING READY
1) With the 1/4-inch julienne blade of a mandoline, bring out long strands of the cucumbers along the length. Carefully cut the cucumber, by leaving the seed core part.
2) Alternatively, with a swivel-bladed vegetable peeler, cut long, thin... - 47.4581
Cold Rice Vermicelli And Bean Sprouts Salad
In a saucepan, heat the oil and cook the eggs as for an omelet; cook until just set.
Turn onto a plate, cool, then cut into 2-inch-long shreds and place in a large mixing bowl.
Add the bean sprouts, cucumbers, chives, and pork to the eggs in the mixing... - 38.2258
Onion Salad With Cold Meat
Here is a lip smacking Onion Salad With Cold Meat recipe which will impress anyone who eats it. It can be served as a side dish or a light appetizer. The recipe is really easy and can be prepared in no time.You will definitely come back and thank me for... - 48.5549
Perfect Potato Salad
The perfect potato salad is a egg and potato salad prepared with onions and added seasonings. Tossed with mayonnaise, the perfect potato salad is best served chilled. - 31.9286
Cottage Cheese Potato Salad
Cottage cheese potato salad is a vegetable and cottage cheese salad prepared with eggs. Tossed together with the curd cream cottage cheese, the cotage cheese potato salad is chilled to serve. - 34.0762
Cold Meat In Aspic
I found this recipe of Cold Meat In Aspic last week and tried this for the weekend get-together. Should say that the Cold Meat In Aspic was an instant hit. This is pretty easy to prepare too. Check out the recipe of Cold Meat In Aspic. - 33.7876
Cold Cheese Souffle
Cold Cheese Souffle has a wonderful taste. The eggs and cheese gives the Cold Cheese Souffle a fine taste. Cold Cheese Souffle is inspired by restaurants globally. - 38.7341
Celery Root Salad
Celery Root Salad is a lovely and unique salad that is simply irresistible. I won quiet a few compliments from my in laws when I served them this Celery Root Salad. All the credit should actually go to this wonderful Celery Root Salad recipe. - 46.3469
Cold Sterlet
Remove the entrails by cutting the whole length of the belly from vent to head; pull out the fins in the back as well.
Cut vegetables, and onions into thin slices and rings, put into salted water with vinegar, add pepper and bay leaf, and bring to boil.
Place... - 35.6108
Cold Fogas
Alway cook fish 1-2 days before serving, and put on ice; it can be sliced more neatly when chilled well.
Remove scales of the fogas, wash well, then remove the entrails, cutting the whole length of the belly from vent to head.
Cut off head, and using a sharp... - 37.0713
Korean Spicy Cold Buckwheat Noodles
This pretty noodle dish looks like summer on a plate! Aeri shows us how to make this Korean spicy cold buckwheat noodles (Bibim Naeng myeon) which is topped with pickled radish, pickled cucumber, corned beef, hard-boiled egg, and Asian pear. An easy way to... - 142.236
Macaroni And Herring Salad
Arrange the macaroni, celery, mushrooms, herrings, eggs and potato in a large salad bowl and set aside.
In a small bowl, combine the olive oil, vinegar, salt, pepper and dill, beating until they are well blended.
Pour the dressing over the salad mixture,... - 39.3147
Cauliflower And Green Bean Salad
1 Place the cauliflower florets in a shallow, oval dish, keeping stems to centre.
2 Add 3 tablespoons of the water. Cover tightly with plastic wrap, and pierce.
3 Microwave on full power for 5-6 minutes. Stir and set aside.
4 Put the beans into a shallow oval... - 34.0905
Meat And Bean Salad
Meat and bean salad is a simple salad that can be prepared with a meat of choice. made with added eggs, the meat and bean salad is dressed with mayo and flavored with sweet pickle relish. With the taste of celey and a hint of cili sauce, this is a very savory... - 31.0404
Vegetable Russian Salad
Russian Salad is an amazingly simple mixed salad that you will get hooked to in no time. The combination of chicken, sausages and vegetables is simply irresistible. Try the Russian Salad! I am sure you will be bowled over! - 36.0339
Chilled Potato Salad
Scrub potatoes; quarter if large.
In pot of boiling water, cook potatoes until tender but not mushy.
Drain and let cool enough to handle; cut into cubes.
In large bowl, mash anchovy fillet; stir in egg yolks, mayonnaise, onion, gherkins, parsley, capers,... - 38.7886
Rice And Ham Salad
Place the rice, salt and enough water just to cover the rice in a medium sized saucepan.
Set the pan over high heat and bring the water to the boil.
Reduce the heat to very low, cover the pan and simmer for 15 minutes, or until all the water has been absorbed... - 39.2238
Crab Louis
Arrange chilled salad greens in individual salad bowls.
Top with chilled crabmeat, tomatoes, eggs, and olives.
Pour Louis Dressing over salad. - 23.7286
Bacon Topped Chicken Salad
Toss chicken, celery, lemon juice, salt, and pepper together.
Mix in mayonnaise.
Carefully fold in eggs.
Chill thoroughly.
If desired, serve in tomato cups or on drained pineapple or avocado slices on salad greens.
Sprinkle with the crisp bacon. - 31.5755
Riviera Salad
Coarsely chop the anchovy fillets with a knife and fork in a large mixing bowl.
Cut the tuna fish into large chunks and add the chunks to the mixing bowl.
Add the celery, garlic, onion, green pepper, parsley, thyme, bay leaf and rosemary.
Toss gently but... - 39.0755
Creamy Perfection Salad
Mix gelatin, sugar, and salt in a saucepan; add 1 cup of the water.
Stir over low heat until gelatin is completely dissolved.
Remove from heat; add remaining 1 1/2 cups water and the next 7 ingredients.
Beat with rotary beater until well mixed.
Chill until... - 41.1702
Sole Salad
Cut the carrots into thin strips and combine in a large bowl with the green pepper, cucumber, onions and potatoes.
Toss together until well combined.
Add the cubes of sole and mix gently.
Refrigerate.
Beat together the remaining ingredients into a... - 36.6805
Cold Deviled Eggs
One of the most tasty hors d'oeuvres.Any party is incomplete without deviled eggs. This video shows how to prepare this recipe with the rich taste of mayonnaise, seasoning and makes the perfect dish. Deviled eggs are a great way to benefit from the excellent... - 131.133
Gourmet Potato Salad
Put potatoes into a large mixing bowl and season with a mixture of the salt and pepper.
Add eggs, celery, green onions, and green pepper; toss lightly.
Combine cottage cheese with remaining ingredients in an electric blender container and blend... - 39.0219
Cold Zabaglione
Follow the method for making hot Zabaglione and when the mixture has thickened to ribbon consistency, remove from heat, place in a bowl of iced water and continue beating until cold.
Very lightly whisk the cream with a fork and fold into the mixture.
Pour... - 26.0138
Simple Chef's Salad
Yummy Chef's Salad! Just thinking about the wonderful flavors and texture of this Chef's Salad makes my mouth water! The Chef's Salad is oftem my dinner. You simply have to try them! - 35.0131
Garlic Salad
Arrange the lettuce leaves on a large serving plate.
Place the egg and tomato slices on the lettuce leaves, in alternating layers, beginning from the centre of the dish.
Sprinkle on the chopped green pepper.
Roll up the anchovy fillets and arrange them on the... - 37.895
Leek Salad
Trim and discard root ends and tough green tops of leeks; remove all coarse outer leaves.
Cut leeks in half lengthwise, then hold each half under cold running water, separating layers to rinse out dirt.
Drain well and cut crosswise into 1/4 inch thick... - 41.1901
Sauce For Cold Meat And Fish
This sauce recipe for meat or fish is a creamy and savory sauce recipe. Made with mustard and cream along with vinegar, this easily prepared homemade made sauce is meant to be served with cold preparations of meat and fish. - 27.8913
Italian Salad
Separate the lettuce leaves and rocket leaves and wash them well under cold running water.
Dry with a towel and cut into bite size pieces.
Wrap in clear plastic and let stand in the refrigerator until ready for use.
In a large mixing bowl combine the oils,... - 39.3476
Frank's Hot Or Cold Artichoke Dressing
MAKING
1. Put the egg whites and yolks in a separate bowls.
2. Add all other ingredients into a bowl containing egg yolk and keep on stirring and mashing them.
3. Take a blender, add all ingredients except the egg whites in it and blend for a second.... - 37.0599
Cold Crab Supreme
The cold crab supreme is a gelatin and crabmeat salad mold. Herbed and flavored with mayonnaise, the cold crab supreme is chilled and best served with eggs, shrimp and parsley garnish with russian dressing. - 34.7326
Cold Stuffed-pepper Dish
Cook vegetables according to package directions; drain well.
Mix with vinaigrette in bowl; cover.
Let stand in refrigerator at least 8 hours to marinate; stir occasionally.
Combine ham, eggs, and relish in large bowl; add enough mayonnaise to moisten to... - 33.2828
Cold Halibut With Assorted Vegetables
Place fish in bowl with tomato, cauliflower, half the parsley, olives and carrots; season well.
Place vinegar, garlic, remaining parsley, salt and pepper in separate bowl. Whisk together. Incorporate oil gradually while whisking constantly.
Pour vinaigrette... - 28.0107
Cold Game Souffle
GETTING READY
1. Separate the egg and beat the yolks separately and the whites separately.
2. Whip the double cream until stiff peak forms.
MAKING
3. In a pot heat the stock, dissolve the gelatine in cold water and add to the stock.
4. In big bowl add the... - 40.9333
Cold Game Pie
GETTING READY
1) Preheat oven to temperature of 425 degrees.
2) Prepare the pastry and keep it warm while making the ingredients for the filling. Cut off about a quarter of the dough and keep it warm for the top.
3) Take a 7-inch loose bottomed cake pan,... - 44.5103
Cold Roast Veal Loaf
Preheat oven to 350F.
In large bowl, combine eggs, bread crumbs, mustard, basil, salt, pepper, Tabasco, onion, green pepper and parsley; beat with fork until well combined.
Let stand 5 minutes.
Add veal and pork; mix well with fork.
Line a... - 40.7818
Cold Duck Souffle
MAKING
To make cream sauce:
1. Into a small pan put milk with sliced onion and carrot, peppercorns, mace, herbs and cloves and heat slowly for 20 minutes.
2. In another pan melt butter, stir in flour, strain on milk and bring to the boil, stirring... - 44.5274
Cold Stuffed Green Peppers
Cold Stuffed Green Peppers is an amazingly delicious recipe. An easy to prepare recipe, Cold Stuffed Green Peppers is a dish that you will definetely love to share with your friends and family. - 36.3552
Cold Roast Turkey Pecan Stuffing
Stuff the bird just before roasting.
Rub it well with softened unsalted butter.
Salt and pepper the bird only when it has browned.
Place on a greased rack, breast-side up, uncovered in a roasting pan.
Put in an oven pre-heated to 450°F, Reg 8.
Reduce heat... - 41.9566
Cold Roast Chicken With Pate Stuffing
GETTING READY
1. Use a clean kitchen towel to wipe the chicken clean inside out.
2. Season the inside of the chicken with a little salt.
3. Rub cut surface of lemon on the outside.
4. Preheat the oven to 375°F (190°C or Gas No. 5)
MAKING
5. To prepare the... - 47.419
Corned Beef Loaf
Dissolve the Jell-0 in hot consomme.
Break corned beef into small pieces with a fork; add to Jell-O.
Add remaining ingredients and stir to mix.
Pack in a loaf pan and refrigerate 4 or 5 hours.
Unmold on a bed of lettuce at serving time.
Garnish with sliced... - 31.8697
Cold Zabaglione
1. Whisk egg yolks and sugar together in top of a double boiler set over simmering water. Continue to whisk gently until mixture is tepid; then add Marsala and begin whisking vigorously until mixture is thick and foamy,
5 to 6 minutes total.
2. Whip cream... - 23.4642
Molded Ham And Egg Salad
Dissolve gelatin and salt in boiling water.
Add cold water and vinegar.
Set aside 1/2 cup.
Chill remaining gelatin until slightly thickened about 1 hour.
Pour reserved gelatin into an 8x4 inch loaf pan.
Chill until set, but not firm about 15 minutes.
Arrange... - 40.6871
Jellied Deviled Egg Salad
When heat becomes unbearable, plunge into this bowlful of Jellied Deviled Egg Salad and let it cool! Here's a simple recipe for Jellied Deviled Egg Salad, so make sure you don't miss it. - 42.859
Egg Salad With Fresh Peas
Boil the eggs 10 minutes until hard, plunge into cold water, then peel and quarter.
Cook the peas in salted water for 10 minutes, drain and allow to cool.
Quarter the red pepper, remove the stem, membrane and seeds, and cut into strips.
Peel and chop the... - 39.7406
Tossed Cold Noodle Salad
Do you have left over noodle and you don't know what to do? Cheer up because you have a solution at hand now. Toss the cold noodle with vegetables and sauces to give a different twist to it altogether. - 55.1906
Potato
Potato! This yummy potato salad is as simple to make as its name is. It is a great dish for your weekend luncheons. I am sure you will all fall prey to this mouthwatering and unique Potato salad! - 35.9033
Salmagundi
The Salmagundy is a filling and tasty mixed salad that is perfect for your dinner parties. I prepared this salad for a friends bridal shower and trust me it took everyones eyes off the bride to be for quiet some time!! Trust me, you will love the exquisite... - 45.9395
Early Dutch Coleslaw
This is a wonderful recipe for Early Dutch Coleslaw. You just have to make this yummy Early Dutch Coleslaw for your family. Enjoy! - 44.8886
Classic Cold Pasta Salad
This cold pasta salad is a healthy combination of delicious ingredients. Just what need when you want to put up your feet, enjoy the day, read a book or watch your favorite television show. - 35.2353
Cold Lettuce And Hot Noodle Salad
MAKING
1) In a large kettle of boiling water, place noodles and cook, according to package directions.
2) When two minutes are left for noodles to cook, add asparagus and bell pepper.
3) Drain the noodles along vegetables.
4) In a large bowl, place lettuce... - 47.7654
Cold Chinese Noodle Salad
Cook the noodles in boiling water for 2 to 4 minutes.
Test frequently so they don't overcook.
Drain well and toss with sesame oil.
Refrigerate, covered, at least 2 hours, overnight if desired.
Combine all remaining ingredients except scallion and mix... - 39.6091
Hot And Cold Potato Salad
MAKING
1. In a bowl combine first 6 ingredients, mix lightly with French Dressing and let stand in refrigerator until thoroughly chilled.
2. Stir in mayonnaise and salt and pepper to taste and chill for several more hours.
3. Place in a shallow 2-quart... - 46.0726
Egg Salad Mold
Egg Salad Mold has a yummy taste. The egg salad mold is easy but very tasty recipe. The egg salad mold is not very expensive recipe. The essence of lemon gives the Egg salad mold a delicious taste. Iam sure you will not repent tasting the Egg salad mold - 41.6635
Molded Egg Salad
Soften gelatin in 1/2 cup cold water; dissolve over low heat.
Add salt, lemon juice, Worcestershire sauce and pepper.
Cool.
Stir in 3/4 cup mayonnaise, onion, celery, green pepper, pimento and eggs.
Turn into mold; chill until firm.
Garnish with celery tops;... - 36.2625
Colony Egg Salad
The colony egg salad is a cooked egg and vegetable molded salad. Spiced with nutmeg and cloves, the colony egg salad is flavored with french dressing, worcestershire sauce and lemon juice. The white wine lends a special taste to the colony egg salad and is in... - 41.1412
Cold Meat Salad
Cold meat salad is an anytime salad and can be prepared in a jiffy. The flavor of tart apples, mayonnaise and meat makes this cold meat salad yum. Give this cold meat salad a try. - 24.8051
Deviled Egg Salad Mold
1.
Soften the gelatin in the cold water.
Add a little chicken broth to it and heat until dissolved, stirring constantly.
Add to the rest of the chicken broth and chill until the consistency of unbeaten egg white.
2.
Devil the eggs.
Cut in half lengthwise and... - 41.0204
Cold Chicken With Fruit Salad
Arrange the sliced chicken on a bed of shredded lettuce.
Combine the melon, orange sections, and berries.
Blend the yogurt, orange juice, and lime juice together (sweetener may be added here if desired).
Combine the yogurt and fruit.
Serve the chicken and... - 36.053
Cold Meat Salad
Assemble Food Grinder with Coarse Disc.
Grind meat, carrot, onion, pickles, and cheese into bowl.
Mix mayonnaise, horseradish, mustard, salt, and pepper in small bowl.
Stir dressing into meat mixture.
Cover and chill for several hours.
Arrange lettuce leaves... - 38.5599
Cold Shrimp Salad
What tailgate party is complete with a zesty salad and a slaw? And Betty's shrimp salad just make the perfect addition to any game party or even a casual cookout. Easy to assemble, this zesty, healthy salad will have your guests buzzing around the table for... - 83.7735
Cold Orange Rice Salad
MAKING
1. In a large mixing bowl, combine all ingredients and toss well.
2. Adjust sauce and herbs to taste.
SERVING
3. Serve immediately.
TIPS
Rice can be warm or cold. - 44.9639
Artichoke Asparagus And Quail Egg Salad With Citrus Dressing
1. Snap the tough ends off the asparagus and discard them and cut each spear in three. Bring a large pan of water to the boil, drop in the asparagus and cook for 1-4 mins until tender. Cool under cold running water briefly and drain well.
2. Pull off the... - 40.9219
Egg Salad Molds
1. Set 8 to 10 small fancy molds in the refrigerator to chill until the mixture is ready. Rinse with cold water but do not dry them.
2. Chop the eggs very fine, mix with all other ingredients except olives and tomato slices. Add caviar last, so as not to... - 38.0796
Cauliflower And Egg Salad
Break the cauliflower into flowerets and cook in boiling salted water for 15 minutes or until tender.
Drain and place in cold water to refresh.
Mix together the mayonnaise, mustard, yogurt, paprika, salt, pepper and sugar.
Peel the tomato, then halve and... - 43.2251
Eggs And Rice Salad
Rinse frozen peas under running cold water to separate; drain.
Mix peas, eggs, rice, celery, onion, cheese and pimiento.
Mix mayonnaise, mustard, lemon juice, salt, pepper and dill weed; toss with egg mixture.
Cover and refrigerate at least 4 hours but no... - 37.6664
Egg Salad Mold
GETTING READY
1) Take 6-cup mold and grease them.
MAKING
2) Take all the ingredients and mix them well.
3) Pour the mixture into 6-cup mold and allow them to chill until firm.
SERVING
4) Unmold and decorate with black caviar.
5) Serve the dish with bread... - 44.9872
Potato Salad With Boiled Egg
Looking for the recipe of an anytime salad? Of course potato salad is always the one! Be it regular spread, or a barbeque, this is one salad that goes perfectly well at the side of anything! - 101.231
Cold Meat Salad
Use pork, lamb, veal or any combination.
Combine meat, celery, pickle, onion and French dressing.
Chill.
Drain and season to taste with salt and pepper.
Mix with Russian dressing and serve on a bed of salad greens.
Garnish with parsley and stuffed olives.
For... - 31.2795
Domed Cold Orzo Salad With Shrimp
The heavenly taste of the Domed Cold Orzo Salad With Shrimp is enough for you to be convinced about this recipe! You simply have to try the Domed Cold Orzo Salad With Shrimp! - 37.503
Cold Asian Noodle Salad
There is no better way to end your Asian food craving on a tiresome evening than this cold Asian noodle salad. Maria shows how quick and easy it is to make and it keeps long so you can even take it on your picnics. A few pieces of meat and it become a... - 108.732
Cold Pasta Salad For 25
Cook macaroni according to package directions.
Drain; refrigerate, covered, until cool.
Combine remaining ingredients, except tomatoes, in medium bowl.
Toss with chilled macaroni.
Refrigerate salad, covered, at least 2 hours.
Serve cold.
Garnish with cherry... - 35.6463
Cold Cucumber Salad
Combine all ingredients in a bowl and chill for 1-2 hours, stirring occasionally. - 24.306
Cold Crab Curry Salad
MAKING
1) In a pan, heat butter and saute apple and shallots until softened;
2) Stir in the curry powder, coriander seed, and flour.
3) Stream in enough milk to make a thick paste.
4) Remove the pan off the heat and allow the paste to cool.
5) In a bowl,... - 44.3354
Cold Beef Salad
GETTING READY
1) Preheat the oven for roasting.
MAKING
2) On a deep platter, arrange the thinly sliced beef.
3) Slice the onion into rings. Place the onion over the slices of meat.
4) Sprinkle capers over the onions and meat.
5) Next, sprinkle the parsley... - 44.1689
Oceans Of Pasta Aka Cold Salad
You love Italian cold salad but have never tried it home because you didn't know how to make it! Leave your worries at bay and watch Bhal Dave stir his way to make a perfect cold salad. Now you can recreate the magic in your own kitchen! - 62.2855
Cold Potato Salad
MAKING
1. Wash and clean lettuce well. Drain off excess water.
2. Using a knife, chop potatoes neatly in 1/4 to 1/2 inch dice, and transfer to a basin. Put in salad cream and gently turn the potatoes with a spoon without breaking them. Coat... - 33.3396
Cold Rice Salad
Cook bacon until crisp; drain and crumble.
Combine all ingredients except olive oil in a bowl.
Toss the mixture with olive oil and chill the salad for at least 12 hours.
A musf for a summer picnic. - 31.2019
Cold Tuna Salad
MAKING
1) Take a mixing bowl and combine all ingredients in it.
2) Refrigerate for several hours.
SERVING
3) Take out from the refrigerator and serve cold. - 38.6248
Cold Beef Salad
GETTING READY
1) Pour off the liquid from the bean sprouts, wash in cold water and drain.
2) In a bowl, soy sauce, vinegar, salt, sweetener and monosodium glutamate.
3) Sprinkle the vinegar mixture over the sprout mixture and toss well.
4) Mix in thoroughly... - 38.9187
Cold Bean Salad
To make the dressing: In a medium bowl, whisk together the apple juice, vinegar, lemon juice, basil, mustard, oil, and garlic.
Season with the salt and pepper.
To make the salad: Place the green beans, wax beans, and water in a large microwave-safe... - 48.095
Cold Brussels Sprouts Salad
Boil or steam sprouts until barely tender.
This should take no more than 10 minutes.
Add a bit of peanut or olive oil to the water when you begin.
It helps them remain green instead of that awful gray that you remember from your childhood.
Do not put salt in... - 34.0091
Cold Raw Papaya Salad
Take a vegetable slicer and cut very thin slices from the papaya. Place in a glass bowl.
Mix in the turmeric, salt and sugar and lime juice. Add the onions slices, if desired. Chill before eating. - 25.9393
Cold Seafood Macaroni Salad
Cook macaroni, drain and cool; mix with all other ingredients. (Better if made day before and refrigerated.)
Crab meat or shrimp can be used if preferred. - 29.0137
Cold Pea And Mint Soup With A Broad Bean Salad
In a saucepan, bring the vegetable stock to the boil.
In a separate saucepan, cook the garlic and spring onions in the vegetable oil until the onion is soft but not brown.
Add the peas and sugar, then add the boiling stock.
Cook for 12 minutes if you are... - 45.6932
Cold Kasha Or Bulgur Salad
Cook buckwheat groats or cracked wheat in boiling salted water to cover until tender.
Drain.
Place in bowl.
Add remaining ingredients except lettuce; mix well.
Chill.
Serve on bed of lettuce.
Divide evenly. - 39.6335
Mixed Cold Platter With Salad
Arrange the slices of meat attractively on a large dish, leaving the center empty.
Mix the canned vegetables with the chopped dill pickles.
Mix the sour cream with the mayonnaise, mustard, sugar and chives.
Mix with the vegetable mixture and spoon into two... - 39.7915
Cold Ditalini Salad
Place ditalini in a large bowl and moisten with milk.
Add diced vegetables and pickle.
In a small bowl combine mayonnaise, yogurt, reserved pickle brine, broth mix, garlic, salt, and pepper.
Pour over ditalini mixture and toss to combine.
Cover and... - 37.9975
Cold Green Bean Salad
Cook potatoes in boiling water to cover 15 to 20 minutes; drain well.
Remove strings from beans; cut beans into 1 1/2-inch pieces.
Wash thoroughly.
Cover beans with water, and bring to a boil.
Reduce heat, cover, and simmer 10 minutes or until... - 33.8995
Appetizer Cold Flower
MAKING
1) Separate cauliflower into flowerets.
2) Take a shallow dish and spread the flowerets.
3) In a bowl, mix together vinegar and salad dressing and pour over cauliflower.
4) Cover the dish and refrigerate overnight.
SERVING
5) Serve Cold flower salad... - 39.3381
Cold Cucumber-beet Soup
Scrub beets and carefully wash greens.
Leave beets whole; do not peel.
Put beets and greens into a kettle with water and salt.
Bring to boiling.
Cover.
Reduce heat, and cook slowly until tender, about 30 minutes, depending on size of beets.
Drain, reserving... - 41.2984
Cold Spinach And Sesame Salad
Getting creative with food has to do with good and sensitive taste buds and Maria is always a step ahead with it. Here is a simple recipe of cold spinach and sesame salad that she is preparing in her kitchen; but honestly, if you did not see this dish being... - 102.07
Cold Shellfish Salad
This cold Shellfish Salad tastes unique ! Try this seafood and rice medley garnished with lemon wedges and dill sprigs for your next meal and let me know if you like it ! Your suggestions for this cold Shellfish Salad are welcome ! - 34.7481
Cold Rice Salad
This Cold Rice Salad is an irresistible side dish recipe. Enjoy this mouth-watering Cold Rice Salad with your loved ones in the coming weekend party! - 31.8711
Artichokes With Cold Corn Salad
Artichokes With Cold Corn Salad has a Pungent taste. The mayonnaise and chiili powder gives the Artichokes With Cold Corn Salad Ostentatious taste. - 38.5902
Cold Cucumber Salad
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until mixture begins to thicken.
Add dry milk; beat until fluffy.
Fold in remaining ingredients.
Turn into molds; chill until firm. - 34.3954
Cold Crab And Rice Salad
MAKING
1) In a bowl, combine the crab meat, cooked rice and French dressing together.
2) Allow the crabmeat to marinate in the refrigerator for 30 minutes.
3) In another bowl, combine rest of ingredients except the tomatoes.
4) Stir into the crab meat and... - 45.3129
Cold Herbed Pasta Salad
Cook the pasta in 2 quarts of rapidly boiling water.
While the pasta is cooking, put the carrots through the fine shredderof a food processor.
When the pasta is al dente tender but still firm to the bite hold a strainer over the pot near the edge and scoop... - 38.0002
Cold Steak Salad
The Dressing:
In a container with a tight fitting lid, combine dressing ingredients. Shake well until thoroughly mixed.
The Salad:
Thinly slice steak and cut into bite size pieces.
Combine steak with remaining salad ingredients.
Toss salad with dressing.... - 34.2636
Jardinera Pasta Cold Salad
Summer is definitely pasta salad season and this cold pasta salad with jardinera, super easy vinaigrette dressing and mozzarella cheese is perfect to make as a barbeque, picnic or potluck side. It is light, quick and low on fat. - 70.1639
Mirassou Chardonnay With Roasted Cold Vegetable Salad
If you are in the mood to have a salad with a wine, then you have come to the right place. Check out the video of the Mirassou Chardonnay with Roasted Cold Vegetable Salad. A great combination of a tasty salad with a glass of rich wine. - 102.694
Cold And Spicy Shrimp And Pork Salad
GETTING READY
1) In a small saucepan, place the pork in enough cold water to cover.
2) Place the saucepan over heat and bring the water to a simmer over moderate heat to cook the pork for 25 minutes or until tender.
3) Drain water and cut into thin... - 47.9738
Hot And Cold Salad
In a large bowl, combine the endive, radicchio, Boston lettuce, watercress, potatoes, sugar snap peas or snow peas, tomatoes, Cheddar, and tuna.
Toss lightly.
Drizzle with the dressing and toss to combine. - 36.8668
Cold Beet Salad
1. Prepare and microwave beets. Slice beets.
2. Mix vinegar, oil, sugar and salt in 1 1/2-quart casserole. Microwave uncovered on high about 1 minute or until hot. Stir in beets.
3. Cover and refrigerate at least 3 hours, stirring occasionally, until chilled.... - 26.913
Cold Vegetable Salad
Cook frozen vegetables one-half the time prescribed on packages.
Drain; chill.
Add cucumber and green pepper. - 20.7842
Cold Salad
This cold salad recipe salad is an easy and ready to served recipe that can be prepared with chicken aor tuna or even seafood. Mixed with whipped cream, chopped onions, peas, carrots, celery and dressed with salad dressing, the cold salad is served with added... - 31.2847
Rice Salad And Cold Meats
Rice Salad and Cold Meats - a simply and delicious salad, the Rice Salad and Cold Meats adds to the classiness and visual appeal of your dinner spread! Just follow this Rice Salad and Cold Meats recipe to create a culinary sensation at your next party! - 44.1003
Cold Antipasto Salad
Cook the pasta according to package directions; drain and rinse with cold water.
Place in a large salad bowl.
Add the next 12 ingredients; mix well.
In a jar with tight-fitting lid, shake oil and lemon juice.
Pour over salad and toss.
Cover and refrigerate 6... - 36.9911
Cold Couscous And Cucumber Salad
Combine sugar, vinegar, and salt in a small bowl; stir well.
Add cucumber, and toss well.
Cover and chill.
Bring water to a boil in a medium saucepan; remove from heat.
Add couscous; cover and let stand 5 minutes or until couscous is tender and liquid is... - 42.8335
Cold Cucumber Salad Chinese Style
Peel and shred cucumbers very fine.
Sprinkle with salt.
Let stand for 2 hours.
Rinse and drain thoroughly.
Mix all ingredients and chill before serving. (Garlic, if used, should be minced very fine.) - 37.4154
Cold Asparagus Salad
This Cold Asparagus Salad is a great crowd pleaser. Perfect for brunches or weekend barbecues. This is very healthy and taste great with the luscious dressing. Watch this video for the recipe. - 117.807
Oriental Cold Rice Salad
Steam fresh peas for 3 minutes, or defrost frozen peas. Drain and set aside.
Rinse fresh Chinese pea pods. Remove stems and strings along top and bottom, leaving pods whole. In a small skillet, stir-fry pea pods in peanut oil for a few minutes until... - 31.9481
Southern Cold Green Bean Salad
MAKING
1 In a pan, add the potatoes and boiling water, just enough to cover.
2 Cook for 15 to 20 minutes.
3 Drain well.
4 Remove the strings from beans.
5 Cut the beans into 1 1/2-inch pieces.
6 Wash thoroughly.
7 In another pan add the beans... - 46.4597
Cold Glass Noodle And Chicken Salad In Peanut Sauce
This Cold Glass Noodle And Chicken Salad In Peanut Sauce is just right for a lazy day when you want to just snuggle up with a pillow and read your favorite book. A delicious salad, Cold Glass Noodle And Chicken Salad In Peanut Sauce is great for kids. - 43.9691
Rock Lobster Salad, Hot Or Cold
Drop frozen rock lobster into boiling salted water.
When water reboils, boil 3 minutes.(Larger 4-ounce tails require 5 minutes boiling time.)
Drain immediately; drench with cold water.
With scissors, remove underside membrane.
Pull out meat and dice.
Place... - 37.7201
Cold Bean Curd Salad
1. Combine ingredients for dressing and set aside.
2. Mash bean curd and spread evenly in the center of a round serving plate. Slice tomato and arrange on top of bean curd.
3. Blanch spinach for 2 minutes in water. Remove and drain well. Place spinach around... - 29.913
Egg Salad
MAKING
1)Bring the water to boil and stir in soya sauce, ajenomoto and brown sugar.
2)Let sauce thicken.
3)Now add a boiled egg to the sauce and let cook for 7 to 10 minutes.
4)Cut the egg into two pieces.
SERVING
5)Serve hot or cold, garnished with hot... - 38.9276
Hot Pasta And Egg Salad
Put the pasta shells in a pot with the boiling water, a little salt and a few drops of the oil. Cover and cook for 10 minutes.
Leave to stand for 3 minutes, then drain and toss in the remaining oil.
Mix in the beans, pepper and olives, season and divide the... - 31.5574
Deviled Egg Salad
Hard-cook, chop, and chill the eggs.
Soften gelatin in cold water in a saucepan; dissolve over low heat.
Stir in the ketchup and vinegar.
Beat together cream cheese, mayonnaise, onion, salt, and Tabasco until fluffy.
Gradually add gelatin mixture, blending... - 38.2482
Egg Salad In Lettuce Cups
Place the eggs in a pan filled with enough cold water to cover them.
Bring the water to a boil, then lower the heat to medium and cook for 15 minutes.
Drain the hot water and run the hard boiled eggs under cold water until cool enough to peel.
Dice the peeled... - 39.3485
Classic Egg Salad
1. In 3-quart saucepan, place eggs and enough cold water to cover by at least 1 inch; heat to boiling over high heat. Immediately remove from heat and cover tightly; let stand 15 minutes. Pour off hot water and run cold water over eggs to cool. Peel eggs.
2.... - 27.3149
Egg Salad Sandwich Supreme
1. Place eggs in a saucepan and cover them with cold water. Over medium heat bring the water to a boil.
Immediately reduce heat and let water simmer for 15 minutes.
2. Plunge hard-cooked eggs into cold water. When they have cooled, shell them and discard the... - 45.109
Tossed Egg Salad
1. Tightly pack eggs into a saucepan, pointed end down (a), cover with water and bring to the boil. Boil for 10 minutes. Drain eggs and cool under cold running water. Peel eggs as soon as they are cool (b). Cut in halves (c) or slices.
2. Arrange lettuce,... - 37.1856
Bacon And Egg Salad
Cut bacon into pieces and cook in a pan until crisp, remove from pan, drain on paper towels and chill.
Prick round end of each egg with a darning needle or thumb tack and place in a pan, cover with cold water, bring to the boil and cook for 10 minutes.
Drain... - 35.7564
Everyday Egg Salad Sandwich
Egg salad sandwich is one of the most popular recipe for breakfast. You too can make this a regular breakfast item, as eggs are healthy for you and your kids. Prepare the filling in the weekend and store in refrigerator. Use it to fill the sandwich and serve.... - 122.251
Egg Salad Mold
In large bowl, mash eggs; stir in celery, mayonnaise, gherkins, onion, parsley, mustard, salt, and pepper to taste.
In saucepan, sprinkle gelatin over water; heat over low heat until dissolved. Pour into egg mixture and mix well. Turn into lightly oiled 8-cup... - 35.0975
Avocado And Egg Salad
MAKING
1) In a small saucepan, put the eggs and cover them with cold water.
2) Bring the contents to a boil, and then boil gently for about 8 minutes. Drain and rinse the eggs under cold running water till they are cool.
3) Cut the avocados lengthwise in half... - 46.2893
Red Chile Deviled Eggs
Put the eggs in a medium saucepan and add enough cold water to cover them by 1 inch. Bring just to a boil over high heat, then turn off the heat, cover the pot, and let sit for 15 minutes.
Drain the eggs and run under cold water to cooL Remove the shell from... - 23.8808
Salad Eggs
GETTING READY
1.Start by removing the shells from the cold, hard cooked eggs and cut a large piece from the top of each
MAKING
2.Take out the yolks and mix them to form a paste with butter, cream, mustard, cayenne, salt and anchovy paste.
3.Put this mixture... - 38.7476
Spiced Up Egg Salad Bagel
Today, the Chef shows us a recipe that would give us a break from the monotony of hamburgers. Spiced Up Egg Salad Bagel Burger is a delicious change. Its spicy, has eggs instead of meat sandwiched in bagel. Ideal for a quick breakfast. There is scope for... - 105.878
Potato Egg Salad
1. Combine the potatoes, onion, egg whites and pickle. Season.
2. Mix with the dressing, adding more if necessary to coat all vegetables. Chill.
3. Serve heaped in crisp cabbage leaves - 31.6387
Molded Egg And Shrimp Salad
Soften gelatin in cold water; dissolve with bouillon cube in hot water.
Cool; blend with salad dressing.
Oil a ring mold; place slices of 2 eggs on bottom.
Add all remaining ingredients; pour into mold.
Chill until firm.
Un mold; garnish edge with tomato... - 33.7975
Graham's Egg Salad
Soften gelatin in cold water; dissolve over hot water.
Combine mayonnaise, celery, eggs, olives, salt, garlic salt and Tabasco sauce.
Add gelatin.
Chill until firm - 27.3063
Deviled Egg Salad
Soften gelatin in cold water; dissolve over boiling water.
Add salt, lemon juice, Worcestershire sauce and pepper; cool.
Stir in mayonnaise, onion, celery, pepper, pimento and eggs.
Pour into mold; chill until firm. - 29.6936
Costain's Egg Ring Salad
Soak gelatin in cold water; dissolve in boiling water.
Combine all ingredients.
Pour into mold; chill until firm. - 28.3031
Arugula Artichoke And Egg Salad
Arugula Artichoke And Egg Salad is an easy to make recipe. Arugula Artichoke And Egg Salad tastes nice. Arugula Artichoke And Egg Salad tastes better with olive oil. - 36.3548
Old Fashioned Egg Salad
GETTING READY
1. Boil the eggs by placing them in a small saucepan and covering with cold water.
2. Simmer for 8 minutes after the water comes to a boil.
3. Drain and immediately plunge the eggs into a bowl of ice-chilled water.
4. Crack the shells on edge... - 46.7996
Egg Salad Sandwich Pizzas
GETTING READY 1) In a small saucepan, place eggs and cover with cold water to hard-cook them. MAKING 2) Boil eggs and reduce heat to just below simmering. ... - 35.7248
Ritzy Egg Salad Tea Sandwiches
MAKING
1) In a saucepan, place the eggs in cold water, bring to a boil, then simmer on a low heat for 13 minutes.
2) Place the eggs under running cold water, then allow to cool and peel them.
3) In a bowl, slice and coarsely mash the eggs. Stir in the... - 41.4674
Potato And Egg Salad
MAKING
1 In a pan, hard-boil the eggs for about 12 minutes in boiling water.
2 Drain well and cool under running cold water.
3 Carefully crack the shells a little so the eggs cool quickly.
4 Drain the potatoes well.
5 Dice the potatoes and place in... - 43.3879
Greens Egg Salad Wrap
METHOD: Boil the eggs. Place eggs into a pot and fill with cold
water until eggs are covered by 1”. Bring water to a boil, remove
pot from heat, cover and allow to stand for 8 minutes.
While eggs are boiling, sauté Cookin’ Greens Designer’s Mix
as... - 36.3112
Egg, Sausage & Pepper Breakfast Salad
Eggs and sausages are classic breakfast foods prevalent even today and here is a recipe using them. Check out Maryann showing how to make Egg, Sausage and Pepper salad with hardboiled eggs, bell peppers and Italian Sausages. Breakfast so good! - 123.002
Egg Souffle Salad
MAKING
1 In a bowl, add jelly powder in hot water and stir to dissolve.
2 Add in cold water, vinegar, mayonnaise and salt.
3 Using a beater, beat the mixture until well blended.
4 Into ice cube tray, pour the mixture and chill until firm one inch from... - 45.204
Macaroni Egg Salad
Cook macaroni according to package directions; drain well, rinse in cold water, and drain again.
Turn macaroni into a large salad bowl.
Add onion (reserving some green tops for garnish), eggs, celery, bacon, pimento, and pickle.
Combine mayonnaise,... - 35.8556
Easter Egg Salad
MAKING
1. Into a medium saucepan pour water up to 3 inches deep and bring onion skins to a boil.
2. Water will turn a deep golden color.
3. Add eggs to pan and simmer for 12 minutes and remove eggs reserving the cooking liquid.
4. Plunge cooked eggs into... - 41.3697
Baby Spinach, Potato And Egg Salad
Combine potatoes and 2 tablespoons of the oil in large baking dish; bake, uncovered, in very hot oven 25 minutes.
Meanwhile, cover eggs with water in medium pan; bring to boil.
Simmer, uncovered, 10 minutes; drain.
Rinse eggs under cold water; peel and... - 33.7337
Stuffed Egg Salad
Method Slice eggs in half lengthwise; remove yolks and work them through a sieve.
Mix them with the softened butter, reserving 1 table- spoon for mushrooms.
Keep egg whites in a bowl of cold water.
Cook mushrooms quickly in remaining but- ter until all... - 23.8369
Egg Souffle Salad
Beat gelatin, hot water, cold water, vinegar and mayonnaise; pour into ice tray for a quick chill.
Beat again until fluffy.
Fold in eggs, celery, onion, green pepper, pimento and mustard.
Pour into mold and congeal.
Top with additional mayonnaise or salad... - 31.4248
Warm Fennel And Egg Salad
1. Heat 1 tbsp of the oil in a frying pan, then saute the fennel for 10 mins, stirring occasionally, until tender. Transfer to a bowl.
2. Meanwhile, half fill a medium pan with water, add the dash of vinegar and a pinch of salt, then bring to a simmer. Break... - 35.3465
German Potato And Egg Salad
GETTING READY
1) Preheat the oven to 325° F.
MAKING
2) In a large saucepan with the boiling salted water, cook the potatoes for 30 minutes or until tender.
3) Drain well, allow to cool, then peel and dice the potatoes.
4) In a 10-cup baking dish, place... - 44.3323
Egg Cheese Souffle Salad
Dissolve gelatin in boiling water.
Add cold water, mayonnaise, lemon juice, salt, and Tabasco.
Blend well with electric or rotary beater.
Quick-chill in freezing unit 15 to 20 minutes, or till firm 1 inch from edge.
Turn into bowl and beat till fluffy.
Fold... - 41.0233
Potato Salad With Quail's Eggs Capers & Anchovies
1. Put the potatoes in a large pan and cover with cold water. Bring to the boil over a high heat, then reduce the heat and simmer for 15-20 minutes or until tender. Drain in a colander under cold running water. Add the quails' eggs to another small pan of... - 36.9501
Egg And Bacon Salad
1. Boil the eggs for 8 minutes.
2. Meanwhile, fry the diced bacon gently in an ungreased heavy-based frying pan until dry. Turn the heat off under the pan and leave the bacon to cool slightly.
3. Add the vinegar, mustard, honey, salt and yogurt to the bacon... - 33.1826
Curried Egg & Rice Salad
Cut eggs in half lengthwise; scoop out yolks, mash well, and mix with chutney, milk, and salt and pepper to taste.
Spoon mixture into egg white halves; chill if made ahead.
Spread almonds in a shallow pan and toast in a 350° oven until golden (about 8... - 36.7258
Rice Salad With Stuffed Eggs
Place rice in a pan and cover with boiling salted water.
Bring back to the boil, reduce heat, cover and simmer for 15 minutes.
Drain rice and rinse under cold water and drain again, then turn rice into a lidded plastic bowl and add bell pepper and spring... - 41.7621
Egg Luncheon Meat Salad Mold
1.
Make Part I first.
Mix the gelatin, sugar, and salt, and add the hot water.
Stir over low heat until the gelatin is dissolved.
Add the lemon juice and chill until it begins to set.
2.
Stir in the mayonnaise, luncheon meat, and celery.
Pour into a loaf pan... - 44.7077
Scandinavian Egg And Potato Salad
1. Cook potatoes in boiling salted water until just tender. Cool quickly with cold water and peel off the skins.
2. Cut the potatoes into dice.
3. Remove eggs from their shells, chop two and slice two.
4. Chop the cucumber and crumble the cheese.
5. Mix the... - 39.3662
Asian Tomato Egg Salad
Egg salad is very high protein and low carbohydrate dish, flavored with seasonings. The combination of cilantro, fish sauce and citrus enhances the taste of the century eggs. Check this recipe now!!!! -
Cooked Salad Egg Dressing
1. Mix oil, mustard, sugar, salt and vinegar.
2. Beat up eggs and add milk and cream.
3. Strain into the bowl with oil etc.
4. Place in a pan of hot water and whisk till mixture begins to thicken.
5. Pour into a cold basin. - 35.7122
Artichoke And Boiled Egg Salad With Vinaigrette
Rinse the artichokes under cold running water and drain well.
Cut each piece into quarters.
Cut the eggs into quarters.
Arrange the eggs and artichokes on a serving plate.
Mix all the dressing ingredients together, stirring well so that the herbs are evenly... - 38.119
Danish Egg Salad Sandwiches With Smoked Salmon
Put the eggs in a small saucepan and cover them with cold water. Bring the water to a boil, cover the pot, turn off the heat, and let the eggs stand in the hot water for 12 – 14 minutes. Drain them and rinse them in cold water until they are cool. Peel... - 34.253
Cold Broccoli With Cashews
Cook the broccoli until it is just tender; place in a serving dish.
Combine the olive oil, lemon juice, salt, pepper, and chervil.
Pour over the broccoli; chill. - 26.7685
Cold Roast Pork With Black Beans And Fruit
Trim the lettuce and separate the leaves.
Wash the lettuce and the watercress, pat dry, and place on a serving platter.
Arrange the pork slices and grapefruit and orange sections attractively on top of the greens and spoon the black beans onto the center of... - 34.2085
Cold Caramel Souffles
MAKING
1) Prepare caramel in a small, heavy pan with 1/2 cup of sugar and 1 1/4 cups of water over low heat. Don't stir the mixture and let sugar dissolve in heat.
2) Increase heat and boil syrup rapidly till pale golden brown.
3) Take off from heat and let... - 36.982
Cold Zabaglione
GETTING READY
1. Prepare a double boiler pan by place a medium saucepan filled with 3 inches of water on medium low heat.
2. Once the water comes to a boil, reduce the heat and allow water to simmer.
3. In a small cup, softened in 2 tablespoons cold water... - 42.6219
Eggs Mimosa
Hard boil the eggs for 10 minutes.
Crack the shells and peel when cold. (The shells should always be cracked immediately the eggs come out of the pot. This allows the sulphur to escape and prevents that dark border from forming around the yolks.)
Cut the... - 30.7836
Cold Oriental Chicken Roll
Cold Oriental Chicken Roll has out of this world taste. The breadcrumbs gives the Cold Oriental Chicken Roll a perfect shape. - 47.1838
Cold Oven Popovers
GETTING READY
1) With a fork, beat the egg whites lightly.
2) Combine egg with the oil, margarine and milk.
3) In a mixing bowl, place the flour and salt.
4) Gradually add liquids, beating with an electric mixer until well blended.
5) Then mix on high speed... - 43.0291
Cold Souffle Milanaise
GETTING READY
1) Lightly grease and sugar a 2-quart souffle mold and tie a collar of buttered waxed paper around it.
2) In a mixing bowl, beat together egg yolks with the 1 tablespoon of sugar and the flour.
MAKING
3) In a saucepan, place the milk and heat... - 43.8957
Caramel Custards Hot And Cold
GETTING READY
1) Preheat oven to temperature of 310 degrees.
MAKING
2) In a heavy saucepan placed over medium heat, add the granulated sugar and heat it till it has melted and turned golden brown.
3) Take the pan off the heat and add the water. At this... - 37.261
Cold Frittata Country Style
GETTING READY
1.Add a sprinkling of salt to eggplant slices and leave them for an hour in a colander.
2.Once done, strain and wipe the eggplants.
3.Dry the artichokes using absorbent sheet.
MAKING
4.In a skillet, heat half the oil and once hot, add... - 42.8016
Cold Cream Of Sorrel Soup
1. Saute the sorrel in the butter until wilted. Set aside.
2. Heat the broth to a boil. Lightly beat together the egg yolks and cream,remove the broth from the heat and add the egg mixture, stirring with a wire whisk. Cook until slightly thickened, stirring... - 24.5846
Cold Omelette Loaf
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Make the flavorings first. In a mixing bowl, arrange the zucchini in layer and sprinkle each layer with salt.
3) Allow to stand for about 30 minutes and press the mass together. Squeeze... - 47.6972
Cold Banana Souffle
Gil a band of wax paper and tie it around the top of a souffle dish or straight sided bake dish to form a standing collar.
Beat eggs, egg yolks and sugar with an electric beater for about 15 minutes, or until very thick and pale in color.
Meanwhile, soften... - 36.4799
Cold Pate Of Potatoes With Sausage Meat
Put the onions in a casserole and microwave on HIGH for 6 minutes.
Add the potatoes to the casserole with 1/4 cup (3 tablespoons) of water.
Cover and microwave on HIGH for 14 minutes.
Drain the vegetables and puree in a food processor, gradually adding the... - 43.89
Cold Clear Borscht
Combine beets, onion, water to cover (2-1/2 to 3 cups), sour salt and sugar.
Cover, bring to boil, lower heat and simmer 30 minutes.
Whisk 1/2 cup hot soup into egg and return to rest of soup.
Cook and stir 3 minutes.
Do not boil.
Strain, chill and adjust... - 31.7842
Cold Yogurt Soup
Place yogurt in a large bowl.
Add half and half, egg, water cucumber green onions, raisins, salt and pepper .
Mix well and refrigerate.
Top with chopped parsley and dill.
For more flavor dissolve 1 teaspoon curry powder in a little water and add to soup. - 36.5378
Russian Cold Borsch
Blend 1/2 cup tomato juice with the green onion-salt-sour cream mixture and combine with rest of ingredients.
Chill and adjust seasonings with salt and pepper - 27.4363
Apple Cider Egg Nog
In large bowl, combine ingredients; mix well.
Chill.
Garnish as desired.
Refrigerate leftovers. - 22.6148
Quick Tomato Egg Mold
When heat becomes unbearable, plunge into this bowlful of Tomato Egg Mold and let it cool! Here's a simple recipe for Tomato Egg Mold, so make sure you don't miss it. - 28.1179
Tomato Egg Mould
When heat becomes unbearable, plunge into this bowlful of Tomato Egg Mold and let it cool! Here's a simple recipe for Tomato Egg Mold, so make sure you don't miss it. - 41.6657
Cold Beet Soup
Place beets, lemon juice, and water .in cooker.
Close cover and set pressure regulator in place.
When pressure is reached, cook for 5 minutes.
Cool at once under running water.
Drain beets; reserve the liquid.
Chill.
Mix buttermilk, sour cream, and beet... - 38.5969
Cold Cucumber Soup
Do you want to try something real quick to serve on your dinner table within couple of minutes? Here is the perfect recipe to try with. Cold cucumber soup is a creamy combination of cucumber puree, yogurt, sour cream and broth, with a little flavor of garlic,... - 136.96