Coffee Sweetened Condensed Recipes

Canned French Vanilla coffee creamer bought from the store is such a rip-off! Can you believe it has only 3 simple ingredients and a whole lot of other bad things for which you are paying so much? This is such simple way to make lower-fat French Vanilla... - 105.18

A lot of us suffer from Starbucks addictions. Hopefully this easy homemade frappuccino recipe will help. Well...at least help save you a little money. You'll have to find some other way to deal with the addiction. Sorry. Talk about silky smooth and heavenly!... - 116.956

MAKE YOUR OWN MCDONALDS/STARBUCKS STYLE ICE COFFEE - 22.9545

GETTING READY 1. In a glass, add your favourite coffee powder, pour some cold water into the glass, until all the powder is covered. (This will make enough concentrate for at least 5 glasses of Iced Coffee). 2. Let this mixture brew overnight. MAKING 3.... - 103.179

Vietnamese coffee is one of my favorite drinks by far. Now that I got myself a Vietnamese coffee brewer, I can finally make my own. This recipe is super simple and uses New Orleans Cafe Du Monde's famous coffee. Enjoy! - 93.7272

I can not imagine a cake that more moist than this one. We will begin with a very light, chocolate sponge cake and then soak it in 3 liquids and coffee. The end result is a tender, delectable and soft cake that will melt in your mouth. - 130.937

Mix all ingredients in blender. Place in glass j'ar and store in the refrigerator. Will keep 2 months. - 25.893

Dissolve instant coffee in 1 cup boiling water and cool. Combine coffee mixture, condensed milk, 1 tsp. vanilla and salt in bowl. Whip cream until stiff and fold in. Pour into ice cube trays or mold and freeze until nearly firm all the way through, stirring... - 42.9192

Preheat oven to 350°F In medium saucepan, over low heat, melt chocolate and margarine. Stir in sweetened condensed milk, water and eggs; mix well. Remove from heat; stir in liqueur, vanilla and salt. Pour into pastry shell; top with walnuts. Bake 40 to 45... - 36.222

As quick freezing is essential, turn refrigerator to "freeze" 15 minutes before beginning. Beat 1/4-pint of the cream, condensed milk, mixed spice, ground nutmeg and coffee together. Pour into refrigerator tray and freeze. When frozen, turn into a basin. Whip... - 38.6748

In large saucepan place unopened can in enough boiling water to cover; simmer 2 to 3 hours. - 18.5798

1. Mix the condensed milk in a basin with strong black coffee. Add castor sugar to sweeten, if necessary. 2. Stir the mixture in the basin over a pan of boiling water for five minutes. 3. Line a cake tin with waxed paper. Pour a layer of coffee mixture into... - 32.5808

1 Crush the toffee bars by placing them between 2 pieces of waxed paper and crushing with rolling pin; set aside. Combine the whipping cream, sweetened condensed milk, coffee, and vanilla. Refrigerate until completely chilled. 2 Beat chilled mixture with a... - 21.5358

1. In double boiler over hot, not boiling, water (or in heavy 2-quart saucepan over low heat), melt chocolate pieces, stirring occasionally. Stir in undiluted sweetened condensed milk, instant coffee, coffee-flavor liqueur, and salt until well mixed. 2.... - 22.0887

My recipe of Black Bottom Peanut Butter Chip Pie.Make your Christmas creamy & buttery with a mouth watering Black Bottom Peanut Butter Chip Pie.Served cold this Black Bottom Peanut Butter Chip Pie goes well with hot coffee. - 50.7794

In a large heavy based pan, mix together the golden syrup, sugar, butter, glucose and condensed milk. Stir continuously and slowly allow the mixture to come to the boil. Continue boiling the mixture until it becomes thick and a light golden brown colour. Keep... - 41.206

In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat; stir in nuts and vanilla. Spread evenly into wax paper-lined 8-or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off... - 36.2835

Microwave chocolate squares in a 4-cup glass measure at HIGH 1 to 2 minutes. Stir in milk and vanilla. Microwave at HIGH 3 minutes. Stir mixture at 1 minute intervals. Cool pudding mixture completely. Fold in yogurt and 3/4 of the non-dairy whipped... - 31.6696

Combine crumbs, margarine and sugar; press firmly on bottom and up side of 8- or 9-inch springform pan or 13x9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk and syrup until smooth. Dissolve coffee... - 43.4913

This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice. - 30.5102

For meringue crust, beat egg whites till soft peaks form. Gradually add sugar, beating till stiff peaks form. Fold in nuts. Spread over bottom and sides of well-buttered and floured 9-inch pie plate, forming a high edge. Bake in 275° oven for 1 hour. Turn... - 41.7759

In top of double boiler over hot (not boiling) water, melt chocolate chips. Stir in condensed milk, vanilla, vanilla wafer crumbs, and liqueur. Beat until smooth. Refrigerate mixture about 45 minutes or until cool and easy to shape. With buttered hands, shape... - 29.674

MAKING 1. In a large bowl combine and whisk all ingredients until coffee granules dissolve and mixture is well blended. 2. Into containers with lids pour liqueur and chill at least 3 weeks before serving. SERVING 3. Store in refrigerator and serve cold with... - 32.2392

It is amazing how creamy of a product this turns out considering there is no ice cream maker involved. I’ve made it many times, always with good results. It’s well worth the calories :-) - 27.9157

1. Combine first 3 ingredients in a large bowl; stir well with a whisk. Cover surface with plastic wrap,-chill 30 minutes or until firm. 2. Remove plastic wrap,- add cream cheese. Beat with a mixer at medium speed until well blended. Gently fold in whipped... - 20.823

Here's a great and easy key lime pie recipe. My only issue is that it is very very sweet, but I've been told by several people that these pies can be very sweet. What I really like about this recipe is that it contains no eggs - if you use whipped cream,... - 108.966