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Coffee Fondant Recipes
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Dissolve the sugar in the water over a low heat, add the glucose or cream of tartar, bring to the boil quickly, and boil to a temperature of 237° F.
Pour on to an oiled or wetted slab, let it cool slightly (if worked when too hot it will grain), and work... - 31.5984
1 On to clean greaseproof paper, sieve the icing sugar
2 Separate the egg putting white in the basin.
3 Whip the egg white using a fork until it is light and frothy.
4 Gradually work in the icing sugar.
5 When the fondant mixture is... - 34.8136
Melt butter over a low heat and pour over chocolate, stirring constantly to make a smooth paste.
Add the coffee, mix and leave to cool.
Beat the egg whites with sugar until stiff and mix gently into the chocolate paste.
Pour into moulds and bake in the oven... - 27.4605
Fondant Au Chocolat
Melt chocolate with coffee and 1/3 cup sugar in double boiler over hot water.
Cream butter; add egg yolks and remaining sugar.
Add chocolate mixture.
Beat egg whites until stiff peaks form; fold into chocolate mixture.
Rinse 1-quart mold with cold... - 36.3226
Chocolate Fondant Cake
1. Line a 9-inch (23-cm) layer cake tin with aluminum foil. Hang foil over sides of pan. Butter foil.
2. In a blender or food processor, grind chocolate and sugar until very fine.
3. In a heavy saucepan over low heat, combine chocolate, sugar and coffee; cook... - 38.8796
Make the batter for this cake of eggs, sugar and flour, without using any other ingredients.
This is the same batter as for sponge cake.
Otherwise proceed as when making chocolate cake.
Instead of fondant glazing, cake may be iced with coffee cream in which... - 29.2571
How To Make A Tuxedo Cake
This will be the only sweet surprise that I will publicly be sharing in step with my “anonymous giving” but I figured, I would whittle down the steps of a cake commonly mistaken as “difficult.” In truth, it’s pretty simple to create. I for one... - 0