Make a hot water bath, melt the 1/3 cup sugar, and coat pie pan according to directions in preceding caramel custard recipe. Beat together eggs and the 7 tablespoons sugar. Add milk, instant coffee dissolved in water, vanilla, and cinnamon. Set... - 33.1641

This Apricot Cheese Flan is an exquisite and is perfect for a tea or coffee break. The recipe is amazingly simple and can be made in no time. Do try it this Apricot Cheese Flan and let me know how it turned out for you! - 52.932

1. Beat eggs with sugar and rum flavoring or extract until blended in a medium-size bowl. 2. Scald milk with instant coffee in a small saucepan; stir very slowly into egg mixture. 3. Pour into a well-buttered, 5-cup flan pan or an 8x1 1/2-inch round... - 30.8879

BRUSH A 28 cm round fluted flan tin with melted butter or oil. Line base with paper. 1.Combine biscuit crumbs and butter in medium bowl; mix well. Press into base and sides of prepared tin. Refrigerate until firm. 2.To make Filling: Combine chocolate and... - 39.811

This video is in Filipino. - 107.664

1. To make the pastry, sift the flour and sugar into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Stir in the walnuts. 2. In a small bowl, mix together the egg yolk, vanilla and water. Add to the dry ingredients and... - 38.8065

To make pastry, sift flour into a medium bowl. Add butter, sugar, hazelnuts and egg. Knead with enough water to make a dough. Cover and refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured surface, roll out dough to fit a 9-inch (23-cm) flan... - 43.4174

Roll out pastry and line an 8 inch flan ring. Prick base and spread with apricot jam. Cream butter and sugar together until light and fluffy; gradually beat in egg. Fold in walnuts and flour. Dissolve the coffee in the milk. Heat if necessary but allow to... - 43.5196

1. Place the biscuits in a paper bag and crush with a rolling pin to fairly fine crumbs. Combine with the sugar and melted butter. Press into the base and up the sides of a 20 cm/8 in flan dish to form a shell. Bake in a moderately hot oven at... - 31.391

Vary this by using sweet sherry instead of rum or omitting the raisins altogether and using a double quantity of chocolate. Serves 6-8. Soak the raisins in rum, preferably overnight. Crush the graham crackers between sheets of wax paper until fine. Melt the... - 41.2122

In large bowl, combine flour, walnuts, sugar and salt. With pastry blender or two knives, cut in butter and shortening until mixture resembles fine crumbs with a few larger pieces. Combine egg yolk and water; drizzle over dry ingredients, tossing lightly with... - 45.4349