Coconut Wash Board Cookies Recipes

Enjoy our collection of coconut wash board cookies recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for coconut wash board cookies recipes.
SL: 67
Coconut Ice Box Cookies

Cream shortening and sugars together. Stir in egg and vanilla. Add dry ingredients. Mix well. Stir in coconut and nuts. Press dough into pan so it is 1" thick. Allow to refrigerate overnight. Turn dough upside down on a board and slice into 1/4 strips. Lay... - 42.4089

Coconut Wine Filled Cookies

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. In a food chopper, put coconut and raisins and process well. 3. Put wine, a pinch of salt and 1 tablespoon sugar to it. 4. Cook the mixture on low flame until heavy. 5. Keep stirring while... - 49.0726

Coconut Cookies

Cream butter; gradually add sugar and beat until light and fluffy. Add egg and vanilla; beat well. Sift together dry ingredients; combine with coconut. Combine the two mixtures and knead until ingredients hold together. Shape into a ball and set in the... - 42.4974

Coconut Cookies

Cream butter; gradually add sugar and beat until light and fluffy. Add egg and vanilla; beat well. Sift together dry ingredients; combine with coconut. Combine the two mixtures and knead until ingredients hold together. Shape into a ball and set in the... - 40.5308

Coconut Butter Cookies With Cashew Milk

If you are in a mood to snack, try Coconut Butter Cookies with Cashew Milk! A simple and easy procedure can make this delicious cookie which can be had with nutritious cashew milk. This recipe is definitely worth trying! - 12.5627

Coconut-wine Filled Cookies

These Coconut-Wine Filled Cookies is something that is loved by all! A little effort required to make this. The raisins come together with the vanilla in a lovely way. These can also be served topped with some whipped cream. Let me know the response you got! - 48.9902

Almond Coconut Slices

These almond coconut slices are truly scrumptious and has a unique flavor. Delight in this wonderful recipe as a tea-time snack or party small-eats! - 40.9465

Coconut Washboards

Beat the butter in a large bowl until smooth and creamy. Add the vanilla and the brown sugar and continue to beat until the mixture is smooth. Beat in the egg and the water. Sift together the flour, baking powder and baking soda. Gradually add the sifted... - 39.1914

Dream Bars

In large bowl of an electric mixer, beat butter and 1/2 cup of the sugar until creamy. With a fork, blend in 1 cup of the flour until mixture resembles fine crumbs. Press mixture firmly over bottom of a greased 9 by 13-inch baking pan, forming an even... - 38.0501

Coconut Kisses

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Beat the salt and egg whites until the mixture becomes stiff. Do not let it dry out. 3) One tablespoon at a time, add the sugar while mixing 4) Mix in the vanilla and coconut. 5) Spread the... - 35.4738

Coconut Bars

Preheat oven to 350°. Grease and lightly flour 8x8x2-inch pan. Melt butter or margarine in saucepan. Blend in pumpkin pie spice. Add sugar and mix well. Beat in egg and vanilla. Sift together flour, baking powder and salt; mix into sugar mixture. Stir in... - 39.9059

Coconut Rings

GETTING READY 1) Preheat oven to 375°F (190°C). MAKING 2) Mix the butter with the sugar until the mixture becomes light and fluffy. 3) Now add in the milk mixing it thoroughly. 4) Combine together the flour, baking powder and salt and add to the... - 38.4469

Coconut Kisses

GETTING READY 1) Preheat the oven to 350° F before baking. MAKING 2) Beat egg whites with salt until they reach stiff stage but not dry. 3) Add in 1 tablespoon of sugar at a time, beating until granules are dissolved and then lightly mix in vanilla and... - 36.4103

Coconut Biscuits

GETTING READY 1) Preheat the oven to 350 °F. 2) Lightly grease a baking tray. MAKING 3) In the bowl, place together flour and margarine. 4) Rub the flour mixture well until grainy in texture. 5) Stir in the sugar and coconut with a wooden spoon. 6) Stream... - 36.0354

Coconut Ice Cream Cake

1. Prepare and bake cake mix in a 10-inch angel cake tube pan, then cool, following label directions. Remove cake from pan; wash pan. 2. Slice cake crosswise into 3 even layers; return top layer to pan. (Set middle layer aside for another dessert or a snack... - 32.1167

Banana Skin And Potato Patties Stuffed With Green Coconut Chutney

Wash the bananas and nick them at both ends. Remove the skin and clean it on both sides. Cut into pieces and place in a vessel with 2 cups of water, 2 teaspoons sugar and the juice of 1 sour lime. Cook till the skin is very soft. Drain from the water in a... - 37.5354

Fancy Decorated Cookies

GETTING READY 1. Grease a baking sheet lightly with fat. 2. Preheat the oven to 350°F. MAKING 3. In a bowl or a container cream, butter and sugar until light and fluffy. 4. Beat hard adding egg and vanilla. 5. In a bowl sift flour, measure and sift again... - 48.0558

Raggedy Ann Cookies

Wash raisins and drain on paper towel. Cream sugar and shortening; add milk and eggs. Beat well. Sift together dry ingredients; then add to first mixture. Add other ingredients and mix lightly. Bake at 375° for 10 to 12 minutes. Makes about 4 dozen. - 38.6668

Christmas Cracker Cookies

GETTING READY 1. Start by preheating the oven to 450F degrees 2. Place the walnuts, raisins, and glace cherries and chop them finely into small pieces 3. Take 2 sheets of greaseproof paper, and place the wafer biscuits between the paper and break it into... - 45.5448

Easy Cookies

Preheat oven to 350 degrees. Mix together all ingredients. Shape dough into balls, using 1 teaspoon of dough. Place dough balls on an ungreased cookie sheet and press flat. Bake for about 8 minutes. Remove from cookie sheet to a flat surface to cool. Other... - 33.2262

Neapolitan Cookies

GETTING READY 1. Line an 8 inch square pan with plastic wrap such that it extends over the edges. Set aside 2. Preheat the oven to 350 degree F before baking is required. MAKING 3. In a large mixing bowl, beat butter with an electric mixer until soft. 4.... - 47.8789

Pineapple Cookie Dessert

GETTING READY 1. Preheat the oven to 375 degrees. 2. Strain the canned pineapple; keep aside 2 tablespoons of its syrup. 3. Keep the slices on the paper towel and allow them to dry. MAKING 4. Blend shortening and sugar together to make it light and... - 47.2857

Pineapple Cookie Dessert

This Pineapple Cookie Dessert is guaranteed to be loved by all! Served with a scoop of ice cream, this is a wonderful treat for the kids too. Try out this recipe and let me know if you loved it too! - 49.9085

Jolly Snowmen

1. Sift flour, baking powder and salt onto waxed paper. 2. Cream 3/4 cup (1 1/2 sticks) of the butter or margarine with sugar until fluffy-light in a large bowl; beat in eggs and lemon extract. Stir in flour mixture, one-third at a time, blending well to make... - 33.8969

Jolly Clown Cake

Use 1 9-inch round layer cake pan and 1 9-inch square layer cake pan to bake Italian Sponge Cake according to recipe directions, except decrease baking time to 35 to 45 minutes. Cool layers on wire racks. Cut a triangle from the square layer as shown in... - 38.2122

Quick Party Strawberry Shortcake

Lightly grease two baking trays. Cream the butter or margarine with the 50 g/2 oz icing sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture to form a soft dough. Knead the dough lightly, then wrap it in cling film... - 40.3174

Strawberry Rhubarb Shortcake

1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.) 2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565

Vanilla Wafers

GETTING READY 1) Preheat oven to 400° F before baking. MAKING 2) Sift together dry ingredients except sugar. 3) Mix together shortening and vanilla extract. 4) Slowly cream in sugar until light and fluffy. 5) Beat in 2 eggs, 1 at a time. 6) Slowly blend in... - 44.8789

Mississippi Shortcake

1. Combine biscuit-mix and 2 tablespoons of the sugar in medium-size bowl. Stir in milk, following label directions for making biscuits. 2. Turn tout onto lightly floured pastry cloth or board; knead lightly 10 times. Roll out to 1/4 -inch thickness on... - 28.461

Shortcake Seville

1. Wash and hull strawberries; slice into a medium-size bowl; sprinkle with 1/4 cup of the sugar; toss lightly to mix. Let stand while making cake. 2. Prepare biscuit mix with milk, following label directions for rolled biscuits. Roll out half to a 16 x... - 29.7262

Whole Wheat Sticks

Sift flour and salt. Add rest of ingredients. Knead until smooth. Toss onto floured pastry board. Roll to 1/4-inch thickness. Cut into strips 1 inch by 4 inches. Arrange on oiled cookie sheet. Bake at 350° F. for 8-10 minutes, until golden brown variation... - 31.4613

Gingerbread People

1. Butter and flour 2 or 3 baking sheets, each 12 by 15 to 17 inches. 2. With a flour-dusted rolling pin supported on each end by equal-size dowels, roll dough a portion at a time on a floured board. 3. Cut dough with flour-dusted cookie cutters (any shape... - 27.3233

Red Wine And Cassis Strawberries

GETTING READY 1. On a fruit board, use a small paring knife to quarter the strawberries. MAKING 2. In a large glass bowl, 3. Combine the sugar, liqueur, wine, and mint and quartered berries 4. Use to serve immediately or after refrigerating for up to 8... - 38.4334

Doña Rossana Cooks Embueltos De Coco

With a wine opener, open one of the three holes of the coconut to take the water out (you can drink the water; it's sweet and refreshing). Preheat the oven at 375, place the coconut on a cookie sheet, and bake for 20 minutes. Take it out, the coconut shell... - 42.6314

Baked Doughnuts

Combine milk, butter, honey, and salt. Stir well and cool to lukewarm. Dissolve yeast in potato water and add to first mixture. Add potatoes and egg, then work in flour. Place in greased bowl, cover, and let rise about 1 hour, until light. Place on floured... - 39.4672

Sri Lankan Style Home Made Milk Rice

Milk rice is one of the very popular food in Sri Lanka! - 35.9259

Holiday Special Sweet Potato Biscuits

Have you been looking for some special vegan recipes specially for the holidays? This video has a fabulous, handcrafted Holiday Special Sweet Potato Biscuits recipe. Treat your family to these biscuits and we guarantee you will bag a lot of appreciation. - 101.008

Rugelach Pastry With Cheese And Nuts

Jewish cuisine has some very rich traditional recipes like this Rugelach Pastry with Cheese and Nuts which are delightful any time of the year. Take a look at this video to learn this age old classic. -

Saraswat Shevgyachya Fulachi Vadai Or Drumstick Flower Cutlets

Grind the soaked dal to a fine paste. Grind the masala well and mix it into the dal paste. Taste for salt. Mix the tamarind and jaggery and add them to the dal mixture. Also add the onions and drumstick flowers. Mix well. Wash and dry the colocasia leaves.... - 38.0093

Shortcake Compote

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) Into a medium sized bowl, sift the salt, baking powder, flour and soda. 3) Use a pastry blender to cut in the shortening till the mixture is crumbly. Add the buttermilk, all in one go,... - 44.0726

Caribbean Game Hens

Caribbean Game Hens are a unique hen preparation that you can serve at home for a grand dinner. I made this for my mother in law at a family get together and she loved it! Try the Caribbean Game Hens and you will understand why! - 46.753

Curry Powder

MAKING 1) Take a coffee grinder and remove coffee flavor from it by grinding some bread crust. Else use a pestle and mortar or a rolling pin on a board. 2) Put the spices in it and grind to make a smooth powder. 3) Then wash the grinder well to remove curry... - 41.4642

Crusty Strawberry Shortcake

Put strawberries in a bowl and sprinkle with 1/4 cup sugar. Let stand at room temperature at least 30 minutes, stirring occasionally. Heat oven to 450 degrees. Sift flour, baking powder, salt and 2 tbsp. sugar together into a bowl. Add shortening and cut in... - 44.0118

Cheese Puffs

1 Preheat the oven to 220°C, 425°F, gas 7. On a floured board, roll out the pastry to 3 mm (I in) thick. Cut it into squares of about 4 cm (1 1/2 in). Cut the cheese into squares of the same size. 2 Beat the egg yolks lightly with the milk. Brush the... - 33.3079

Make Ahead Mince Pies

GETTING READY 1. Preheat the oven to 220C/200C fan/gas 7. MAKING 2. On a lightly floured board, roll out the pastry till it is thinner than 5mms. 3. Using a readymade stamp or cookie cutter, stamp out 12 circles that are about 8cm in diameter. Set the... - 38.8924

Mississippi Shortcake

MAKING 1 In a medium size bowl, combine biscuit mix and 2 tablespoons sugar (save the remaining 2 tablespoons sugar for topping) .Stir in milk, following the label instructions for making the biscuits. 2 Turn out onto a lightly floured pastry cloth or board;,... - 34.9944

Tortellini

MAKING 1 Prepare the Filling: Wash chicken livers thoroughly. 2 Drain well on paper towels. 3 Cut each into half. 4 In a large skillet, heat butter. 5 Add in the onions and chicken livers, saute for about 5 minutes. 6 In the food processor or... - 39.3064

Tourtiere Turnovers

In a large mixing bowl, cream together butter and cream cheese. Sift together flour and salt, and stir into butter a half-cup at a time. Beat well. Form dough into a ball, dust with flour, and flatten slightly. Wrap dough in waxed paper and chill for at least... - 37.5709

Golden Glory Knots

Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed yeast. Sprinkle dry yeast or crumble cakes into water. Add 1 tablespoon sugar; let stand for a few minutes; then stir until yeast and sugar are... - 44.5365

Asparagus In Puff Pastry

Preheat the oven to 425°F (220° C). Cut the asparagus into 1/2" (1.25 cm) pieces and steam only until fork tender. Drain and place in a mixing bowl; sprinkle with salt. Set aside. To make the sauce, melt the butter in a large saucepan and, when it is... - 43.5107

Curried Chicken And Potato Stew

1. Heat the oil in a large saucepan over medium-high heat. Add the chicken and onion; sauté until the onion softens, about 5 minutes. Add the garlic, ginger and curry; cook 1 minute longer. 2. Stir in the potatoes and milk. Increase the heat to high and... - 31.9667

Party Meat Loaf

1. Combine the meat-loaf mixture, bread crumbs, cheese, dill pickle and juice, 2 teaspoons of the salt, pepper and 1 1/3 cups of the evaporated milk in a large bowl. (Reserve remaining salt and milk for pastry.) Beat eggs in a small bowl. (Reserve 2... - 40.7419

Russian Piroshki

Prepare roll mix according to directions. Let rise. In the meantime stem and wash the mushrooms. Wipe dry with paper towel and slice the caps thinly. If fairly large, chop each slice into halves. Saute in butter for 3 minutes. Add parsley, onions, salt, and... - 42.6747

Shrimp Won Ton

MAKING 1. In a medium -sized bowl, add flour and ½ cup of warm water and form stiff dough. Spread the dough on floured board or pastry cloth, and knead it until smooth. Add extra flour to avoid sticking. 2. Roll the dough into 18 X 16 and allow it to dry for... - 42.5654

Peach Shortcake

If Peach Shortcake were to be described in a few words, they are heavenly, superb and outstanding. The European Peach Shortcake is eaten as a Dessert. You don't need to think more. Just prepare this Peach Shortcake now! - 43.6502

English Muffins

MAKING 1.In a large mixing bowl, mix together hot milk, honey, lemon juice and butter or margarine in and let cool . 2.Add yeast to water and let stand for 5 minutes. 3.Add yeast mixture to the milk mixture. 4.In a small mixing bowl, mix together egg and... - 47.6755

Savory Crabmeat Palmiers

Fond of seafood? Here's an interesting recipe that you can make using delicious crab meat. Watch Chef Tracy Porter demonstrate this step by step process to prepare these delicious Savory Crabmeat Palmiers. - 119.939

An Elegant Dinner Treat

GETTING READY 1) Preheat the oven to 400F. MAKING 2) Thaw the pie shells. Clean and drain the chicken breasts. In a skillet, add a tablespoon of butter. Saute the chicken covered, till it browns on both sides. Sprinkle thyme on top. 3) Trim the rough ends of... - 42.4451

Crepes With Spinach

Mix flour, salt, paprika, ginger and celery seed together in bowl. Whisk in eggs until throughly blended. Add beer and whisk again. Stir in 3 tbsp (45 ml) melted butter. Pass batter through medium-fine sieve (holes must be large enough for celery seed) into... - 41.2667

Autumn Leaf Spinach Tartlets

1. Combine the 1 1/4 cups flour, Parmesan, mixed Italian herbs and garlic powder in a medium-size bowl; cut in 6 tablespoons of the butter or margarine with a pastry blender until mixture is crumbly. Sprinkle water over top, 1 tablespoon at a time; mix... - 38.773

Ginger Shortcake With Fresh Strawberries

My Ginger Shortcake recipe is very easy to make. Topped with fresh strawberries and blueberries in a simple glaze and fresh whipped cream, it’s sure to be a big hit wherever you serve it! With just a hint of gingery flavor, your guests will wonder what’s... - 46.7846

Old English Steak And Kidney Pie

GETTING READY 1) Soak kidney in lightly salted water. Leave overnight. Drain and cut into 1/2 inch thick slices. Remove tubes and white membranes with a pair of scissors. Dice the meat and place in a large bowl. 2) Preheat oven to 400° F. MAKING 3) Take... - 44.7886

Spicy Chicken Curry

Looking for interesting, healthy ways to increase your veggie intake? Do it Indian style with this bright and spicy Chicken meal. Here's a tasty "bring a plate" idea. This easy-to-make aromatic curry. It is a delicious medley of traditional Indian flavors.... - 142.523

Strawberry Basket

1. Prepare cake mix with water, following label directions. Pour into an ungreased 10-inch angel tube pan. 2. Bake in slow oven (325°) 50 minutes, or until top springs back when lightly touched with fingertip. Invert pan onto a one-quart bottle. Allow to... - 39.9558

Peking Duck

Wash the duck thoroughly with cold water, and dry. Tie a cord tightly around the neck skin and suspend the bird in an airy place to dry the skin (about 3 hours). Bring to a boil in a wok 6 cups of water, 1/4 cup honey, ginger root, and cut scallions. Lower... - 41.6575

Viennese Ribbons

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease and dust back off two 9X9X2-inch cake pans . 3) In a bowl, sift together flour and salt. 4) In a large bowl, beat the butter or margarine with an electric mixer at medium speed. 5) Slowly add... - 45.1685

Quantcast