Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat shortening, brown sugar replacement, and fructose on Medium until well blended. Add egg and beat well. Gradually stir flour mixture into creamed mixture. Stir in vanilla... - 39.8075

Cream butter, then work in sugar, a little at a time, and continue working until well blended. Stir in egg thoroughly. Mix in flour and coconut with your hands. The batter will be very stiff. Drop from a teaspoon onto a greased cooky sheet, allowing plenty of... - 27.8924

Place coconut in the container of a blender or in a coffee mill, and process at medium speed until coconut is very fine. Store in sealed jar and use in place of powdered sugar to dust doughnuts, cookies, small cakes, or buns. - 14.1

Melt shortening in saucepan. Add cereal and cook about 1 minute. Add sugar and mix well. Cool. Stir in egg and vanilla. Sift flour once, measure, add baking powder, soda, salt, and sift again. Add flour mixture to cereal mixture, a small amount at a time,... - 43.7858

Place sugar, 2 cups (500 ml) water and orange juice in saucepan. Bring to boil over medium heat and continue cooking 3 to 4 minutes. Add pears and cook 3 minutes over low heat. Remove saucepan from heat and let pears stand in syrup 5 to 6 minutes. Remove... - 37.9457

Mix flour with baking powder, spices and salt. Cream butter. Gradually add sugar, beating until light and fluffy. Add egg, vanilla and almond extract; beat well. Add flour mixture, blending well. Stir in coconut. Divide dough into 2 parts. Chill, if... - 41.0782

Cream shortening, add sugar gradually and cream well. Add milk and vanilla to beaten eggs. Sift all dry ingredients together and add alternately with liquid ingredients to creamed mixture Chill. Roll out small portions of dough at a time to 1/4 inch thickness... - 40.9726

Add 1 1/2 cups shredded coconut to Drop Sugar Cookie recipe. - 21.428

Measure all but last two ingredients into a mixing bowl. Stir until well blended. Spread in a greased 9-inch square baking pan. Sprinkle with mixture of sugar and chopped walnuts. Bake for 25 minutes in a 350° F oven. Serve hot or cold. - 34.7799

Cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, soda, baking powder and salt, add to creamed mixture. Add vanilla extract. Stir in oats, coconut, and nuts. Drop by teaspoonsful onto... - 37.4663

If you are looking for a vegan raw cookie recipe, this video is meant for you. This sugar cookie recipe is not only truly healthy and wholesome, they are perfect to wrap and gift to your vegan friends and family this Christmas. Watch this video tutorial,... - 119.702

Cream shortening and sugar; add eggs, water and vanilla. Sift dry ingredients and mix well. We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter. Bake 8 to 10 minutes at 350 degrees. A vanilla or caramel... - 35.19

1. Sift flour with baking powder and salt. 2. Mix shortening with sugar, eggs, and vanilla until very light and fluffy. Mix in flour alternately with milk. 3. Refrigerate dough until easy to handle (you may hasten this by placing dough in freezing... - 42.4523

If you want to treat your sweet tooth to something that is extremely sugary-sweet and sumptuous, then you will do well with ranger cookies. These cookies are so sweet that they will just knock off your socks. Now you can whomp these electable cookies at your... - 101.286

1. Preheat the oven to 350 degrees. 2. Cream the butter with the sugar until light and fluffy. Beat in the eggs and the vanilla. Sift the flour and stir in with the milk, coconut, and raisins. 3. Drop by teaspoons onto an oiled baking sheet. Bake for 8 to 10... - 29.7842

Cream shortening and sugars together. Beat eggs, add vanilla and soda dissolved in the water. Combine egg mixture with the shortening and sugars. Sift flour with baking powder and salt and stir into creamed mixture. Add remaining ingredients. Shape into small... - 38.9263

the coconut overnight cookies are coconut and flavored with vanilla. Mixed together with eggs, flour, sugar and chilled overnight as small rolls, the coconut overnight cookies are sliced and baked. - 34.8127

1. Combine flour, baking powder, salt and cornflakes, and set aside. 2. In a large bowl, cream margarine and sugars. 3. Add eggs and vanilla, and mix well. 4. Gradually add dry ingredients, mixing well. 5. Stir in coconut. 6. Drop from teaspoon on ungreased... - 39.5074

These coconut cookies are wonderfully fragrant cookies made with dessicated coconut and almond extract. Made with a batter of eggs, flour, sugar, cream of tartar, and shortenening the coconut cookies are light and crisp and can be served with tea. - 38.9428

Sift the flour, baking powder and bicarbonate of soda into a bowl. Stir in the sugar, oats, coconut and quartered glace cherries. Make a well in the centre of the dry ingredients and add the oil, egg, milk and vanilla essence. Gradually beat the liquids into... - 39.8924

Cream butter and sugar together until light and fluffy. Mix in egg yolks and vanilla. Add flour and salt; mix well. Mold dough with a cooky press into desired shapes on ungreased baking sheets. Bake in hot oven (400°F.) 8 to 10 minutes. Remove and cool on... - 38.2836

Sift flour once, measure, add baking powder, soda, and salt, and sift again. Cream shortening, add sugars gradually, and cream together until light and fluffy. Add egg and beat well. Add flour, coconut, cereal, and vanilla. Blend well. Shape into small balls... - 39.4011

Cream shortening and sugars, add eggs and vanilla extract, and mix well. Combine dry Ingredients and add to the creamed mixture. Stir in coconut, oats, pecans, and gumdrops. On greased cookie sheets, form cookies Into a ball and press flat with a fork. Bake... - 35.788

Cream the butter and sugars in a mixing bowl until light and fluffy. Beat in the egg and vegetable oil mix in the oats, coconut, cornflakes, pecans, flour, salt and vanilla. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees... - 35.2118

In a large mixing bowl, cream butter and sugars until light and fluffy. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the coconut, chocolate chips and almonds. Drop the cookie dough... - 38.6623

Cream shortening and sugars together. Stir in egg and vanilla. Add dry ingredients. Mix well. Stir in coconut and nuts. Press dough into pan so it is 1" thick. Allow to refrigerate overnight. Turn dough upside down on a board and slice into 1/4 strips. Lay... - 42.4089

Preheat oven to 350°. Grease cookie sheet. Sift together flour, baking soda, and cream of tartar. Set mixture aside. Beat together butter and sugar until fluffy. Beat in eggs and vanilla. Gradually add flour mixture. Drop onto cookie sheet, using rounded... - 41.809

GETTING READY 1) Preheat oven to 350° F. MAKING 1) Cream shortening and sugar together. 2) Take a bowl and sift salt, flour and baking powder in it. 3) Add dry ingredients to the creamed mixture alternating with beaten eggs. 4) Stir in coconut, gumdrops,... - 48.4352

Preheat oven to 350°F. Lightly grease 8-inch-square pan. Sift 1 cup flour with salt. Add 1/4 cup sugar. Add butter; mix until smooth. Press into bottom of pan. Bake 15 minutes. While pastry is baking, prepare topping: Beat eggs well. Gradually beat in... - 41.6578

Reviewer’s Note: A tempeh recipe with coconut and peanut butter sauce alongside flavored jasmine rice is a great meal to enjoy on a lazy afternoon. Here is the recipe for it along with some vegan pumpkin cookies with raisins for dessert. Directions for... - 44.1057

These crispy and crunchy Coconut Gumdrop Cookies are delicious! But i must say...you have to have a taste for coconut, or you are not going to like this at all! The vanilla adds a little extra taste which is good! Try these out with the kids as a mid-day... - 52.64

This is a wonderful recipe for Coconut Flake Cookies. If anyone of you give this recipe a try, do let me know how it turns out! I am sure it wouldn't let you down. - 48.2299

1. Preheat oven to 350°F. In a large bowl, beat butter, granulated sugar, and brown sugar with an electric mixer on medium speed until well blended. Beat in eggs and vanilla until light and fluffy. 2. Beat in flour, baking powder, soda, and salt until dough... - 32.6219

1. In a medium bowl, beat butter and powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla and almond extract until well blended. 2. Add cake flour, coconut, and almonds and beat until blended. Tightly wrap in wax paper... - 31.4574

Combine the egg whites with the sugar in a saucepan and mix well. Place over medium heat and stir in the coconut, mixing well. Cook over low heat, stirring continuously, for about 10 minutes, or until the mixture thickens. Remove from heat and set aside to... - 28.3618

Cream shortening, sugar and eggs together, then add vanilla. Sift flour, baking soda, baking powder and salt together. Put bran flakes and coconut in a bowl. Mix well with flour mixture, add liquid mixture and mix to soft dough. Form into small balls, flatten... - 39.4569

Cream together margarine and brown sugar replacement. Beat in egg, water and vanilla until fluffy. Add flour, baking soda and cream of tartar, beating until smooth. Fold in coconut until completely blended. Drop by teaspoonfuls onto lightly greased cookie... - 33.9014

These are delicious, quick and easy cookies. If you are a chocolate & peanut butter fan, this one is a true winner! - 31.0551

In large bowl of an electric mixer, beat butter until creamy; add granulated sugar and beat until smooth. Mix in vanilla. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Add coconut and mix until well... - 37.6148

Cream butter and sugar as usual; add egg, then other ingredients. Drop from spoon in small portions and flatten out with fork. Bake at 375° F. for about 15 minutes. - 34.0051

Beat the egg whites in a mixing bowl until foamy. Add the sugar 1 tablespoon at a time, beating continuously, until the meringue stands in stiff, glossy peaks. Stir in the flour, mixing well. Blend in the coconut and vanilla and mix until the dough is... - 29.3655

Cream sugar, margarine and coconut flavoring until fluffy. Add milk, mixing well. Sift together flour, baking powder and salt. Add to sugar mixture. Fold berries into batter. Divide dough in half. Roll each half into a log about 1 1/2 inches in diameter. Roll... - 38.9437

Coconut Macaroons is delicious in taste. Coconut Macaroons is crisp from out and soft from inside. Coconut Macaroons gets its taste from flaked coconut, mixed with egg white and vanilla extract. Coconut Macaroons is inspired by many bakeries around the world. - 26.6672

Layer 1. Cream together butter, 1/2 cup brown sugar, and 1/2 teaspoon salt. Stir in 1 cup flour. Pat dough into ungreased 13x9x2 inch pan. Bake in moderate oven (350°) 12 to 15 minutes or till lightly browned. Layer 2. Meanwhile beat egg slightly; add... - 39.4594

Combine coconut, sugar, and cereal and mix well. Add egg and flavoring and blend; let stand 5 minutes. Then drop by teaspoonfuls onto ungreased heavy paper on baking sheet. Bake in a moderate oven (350°F.) for 12 minutes, or until the cookies are... - 27.2773

Beat 2 egg whites with dash salt till soft peaks form; gradually add 1 cup sugar, beating to stiff peaks. Add 1/2 teaspoon vanilla. Fold in 2 cups corn flakes, one 3 1/2 ounce can (1 1/4 cups) flaked coconut, and 1/2 CUP chopped walnuts. Drop from teaspoon... - 21.3051

Cream butter and sugar well. Add eggs or egg yolks and beat. Stir in vanilla extract, lemon rind and sour cream. Combine flour, baking powder and soda and add to creamed mixture. Add coconut. Chill the dough for 3 hours in the refrigerator. Roll dough on... - 41.002

Heat oven to 375° (quick mod.). Mix shortening, sugar, syrup, egg, and rhubarb thoroughly. Measure flour by dipping method or by sifting. Blend flour, baking powder, soda, salt, nutmeg, and cloves. Blend rhubarb and flour mixture together. Stir in coconut,... - 36.7033

Combine all the ingredients in a bowl and make a dough. Make small balls of about 3/4 to 1 inch in diameter. Arrange the balls on a greased baking sheet and press lightly to flatten. Top with glazed cherries. Bake in 180°C oven for 15 to 20 minutes or until... - 30.5678

Sift flour, baking powder, salt, and soda together. Cream shortening, add sugars gradually, and cream together until light and fluffy. Add egg and vanilla and beat well. Add flour, oats, and coconut and mix thoroughly. Shape dough in small balls and place on... - 36.8653

Heat oven to 375° (quick mod.). Mix thoroughly shortening, sugars, egg, and vanilla. Measure flour by dipping method or by sifting. Blend dry ingredients; stir in. Blend in coconut and cereal. Drop dough by teaspoonfuls on ungreased baking sheet. Bake 8 to... - 34.577

Delicious cookies that combine chocolate and coconut, and are crispy on the outside and softer on the inside. - 47.0426

1. Heat oven to 350°. Cream together the shortening and sugars. Gradually add eggs and vanilla. 2. In a separate bowl, sift or whisk together the flour, salt, baking powder, and baking soda. Add to sugar mixture, and mix. Then add oats and coconut, and... - 33.577

In oven, toast oats and coconut till golden brown. Thoroughly cream butter and sugar; add eggs, milk, and vanilla, beating well. Sift together dry ingredients; add to creamed mixture, blending well. Stir in oats and coconut. Drop from teaspoon, 2 inches... - 41.0552

Cream butter and sugars until fluffy: beat in egg and vanilla extract. Stir in orange peel, coconut, and orange juice. Combine flour and soda; blend into creamed mixture. Shape into rolls about 1 1/2 inches in diameter; wrap in waxed paper or heavy-duty... - 36.8063

1. Sift flour with baking soda and salt. 2. Cream shortening until light and fluffy, gradually adding sugars. Add eggs; beat well. Blend in flour mixture, then rolled oats gradually. Stir in pecans and coconut. 3. Shape dough into 3 rolls, 2 inches in... - 40.5886

In a mixing bowl, cream butter, shortening and sugars until fluffy. Add eggs and vanilla; beat well. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in oats, coconut and nuts. Drop by tablespoonfuls onto greased... - 39.2199

Combine all ingredients in mixing bowl; mix thoroughly. Drop by teaspoonfuls onto non-stick cookie sheet. Bake at 350° F. (moderate oven) for 18 minutes. Store in a tightly covered container. - 27.1617

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, oats, coconut, baking... - 31.4861

Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and sugar in large bowl until blended. Add egg and melted chocolate;... - 43.4841

In oven, toast oats and coconut till golden brown. Thoroughly cream butter and sugar; add eggs, milk, and vanilla, beating well. Sift together dry ingredients; add to creamed mixture, blending well. Stir in oats and coconut. Drop from teaspoon, 2 inches... - 41.0726

Sift together flour, baking soda, and salt. Set aside. Using an electric mixer, cream margarine, sugar replacement, and fructose. Beat in egg and grated orange and lemon rinds. Beat in dry ingredients alternately with juices. (Beat well after each addition.)... - 40.4663

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat together melted shortening, brown sugar replacement, and fructose. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Stir flour mixture into creamed... - 43.944

Heat oven to 400° Mix butter, shortening, sugar, and eggs thoroughly. Stir in sour cream. Measure flour by dipping method or by sifting. Stir dry ingredients together; blend into shortening mixture. Stir in rest of ingredients. Drop dough by rounded... - 38.1078

Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216

Cream butter, shortening, and sugars. Add the well beaten egg, and beat thoroughly. Add the flour which has the baking soda and cream of tartar in it. Salt next. Add 1 teaspoon of either almond or lemon flavoring, then the cocoa-nut. Make small balls with... - 41.5007

Melt the butter in the pan in which candy is to be cooked. Add sugar, water and milk and boil to soft ball stage (236° F.), stirring constantly. Cool and beat like Chocolate Fudge. Add flavoring, rind and cocoanut and knead into candy until creamy. Using... - 34.3424

Preheat oven to 375° F. (moderate). Cream butter until fluffy. Add sugar gradually, mixing until creamy. Beat in unbeaten eggs, one at a time, and mix well. Add peanut butter and blend well. Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871

Beat the egg whites until foamy. Gradually add the sugar, teaspoon by teaspoon, beating until the mixture forms stiff peaks. Add the vinegar and fold in the dry coconut. Drop by teaspoonfuls 2 inches apart onto a well-greased cookie sheet. Bake in a 275°... - 29.1458

1. Cream the margarine and powdered sugar very well until light and creamy. 2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time. 3. Sieve the flour and add to the cream mixture. 4. Add the desicated cocoanut and mix well. 5. Shape... - 37.1078

Lightly grease two baking trays. Sift the flour and bicarbonate of soda into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the coconut and sugar, then bind to a soft dough with the syrup. Divide the mixture into... - 32.8008

Beat egg whites, vanilla, and salt till soft peaks form. Gradually add sugar, beating till stiff peaks form. Fold in coconut. Drop rounded teaspoonfuls onto greased cookie sheet. Bake at 325° about 20 minutes - 28.8292

Preheat oven to 325°F. Line cookie sheets with parchment paper or lightly grease and dust with flour. In large clean, dry bowl, beat egg whites with vanilla and salt until stiff, but not dry. Beat in sugar, one tablespoon at a time, until mixture becomes... - 36.1892

Place butter, brown sugar, egg and vanilla extract in mixing bowl; mix thoroughly until creamy. Combine flour, baking powder and salt; add to creamed mixture with the 1 cup of coconut: blend well. Spread in a well-greased, paper-lined 8-lnch-square... - 33.8783

In large bowl of an electric mixer, beat egg whites until foamy; beat in salt, sugar, vanilla, and flour. Add coconut and stir until well combined. Drop batter by rounded teaspoonfuls onto well-greased baking sheets, spacing cookies about 1 inch apart. Bake... - 29.0625

Preheat oven to325°F. In medium mixing bowl cream margarine with sugar and lemon peel; add flour, cereal, 1 tablespoon water, and the lemon juice and mix until thoroughly combined (dough should just hold together but not be too sticky; if necessary, add up... - 33.084

1. Preheat oven to 350°F. Grease large cookie sheet. Into medium-sized bowl, measure all ingredients; stir ingredients until mixed. 2. Drop almond mixture by level tablespoonfuls, about 1 inch apart, onto cookie sheet. Bake 20 to 25 minutes until cookies are... - 26.2465

Beat eggs in mixing bowl until well blended. Add confectioners' sugar and vanilla extract; beat well. Blend in remaining ingredients. Drop by rounded teaspoonfuls onto lightly greased cookie sheets. Bake at 350° for 10 to 12 minutes until light golden brown. - 32.0097

These almond coconut slices are truly scrumptious and has a unique flavor. Delight in this wonderful recipe as a tea-time snack or party small-eats! - 40.9465

Cream butter; add sugar, beating at low speed of an electric mixer until light and fluffy. Add eggs and vanilla; beat well. Combine flour and baking powder; add to creamed mixture. Add remaining ingredients, stirring well. Drop dough by heaping teaspoonfuls... - 36.1436

Dad's cookies are special cookies that has been a favorite of mine since childhood. Made with rolled oats and eggs with coconut and vanilla for flavor, dad's cookies are prepared with a batter of sugar, butter, lard and flour along with baking agents. - 42.4089

This smooth and butter-like coconut topping with brown sugar is appealingly delicious on cakes. Blends pretty well with any cake! - 23.6405

Cream butter and sugar well, add eggs and beat well after each addition. Add vanilla. Sift flour, salt, soda, and baking powder. Add to creamed mixture. Beat well. Add rest of ingredients. Form in small balls. Place on greased cookie sheet. Bake about 12... - 41.3759

Combine sugar, dates, and eggs in a skillet. Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan (about 5 minutes). Remove from heat. Stir in vanilla and walnuts. Then carefully stir in cereal. Cool slightly. Moisten hands... - 38.1487

Cream butter; add sugars gradually and cream together until light and fluffy. Add egg and beat well. Add nuts, coconut, and cereal and mix thoroughly(Mixture will be dry). Shape into rounds by pressing mixture by tablespoonfuls against side of mixing... - 38.384

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 38.6866

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 35.9321

Place cereal in greased bowl and set aside. Combine honey, sugar, and salt in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling until a small amount of syrup forms a firm ball in cold water (or to a temperature of... - 36.4195

Add the salt to the egg whites and beat until foamy. Gradually beat in the sugar and acesulfame-K. Beat until the egg whites are stiff. Fold in the vanilla extract and coconut. Drop by teaspoonfuls onto cookie sheets coated with non-stick cooking spray. Leave... - 34.2286

Beat egg whites and salt until peaks will form. Add sugar gradually, beating well after each addition. Fold in remaining ingredients, blending well. Press with fingers into small balls and place on heavy paper on baking sheet. Bake in moderate oven... - 31.5387

Cream shortening and sugar together. Add egg yolk and coconut and beat well. Sift together flour, salt and soda and add to the creamed mixture alternately with orange juice. After each addition beat until smooth. Drop by 1/2 teaspoons onto ungreased cookie... - 41.6039

Crush flake cereal. Sift flour once, measure, add baking powder, soda, salt, and spices, and sift again. Cream shortening, add sugar, and cream together thoroughly. Add egg and beat well. Add flour alternately with applesauce; mix well. Then mix in raisins... - 39.9696

1. Into large bowl, measure first 5 ingredients and 1 tablespoon water. With mixer at low speed, beat ingredients until blended, occasion-ally scraping bowl with rubber spatula. Shape mixture into 3/4 inch balls. 2. Preheat oven to 350°F. In pie plate, beat... - 28.3059

Combine sugars, margarine, eggs, and vanilla in large bowl. Beat with mixer until fluffy. Sift together flour, soda, baking powder, and salt. Add to batter, mix well. Stir in remaining ingredients. Pour into greased baking pan. Bake at 350° for 15 minutes. - 37.0495

Make, freeze dough up to 1 month ahead: 1. Sift flour with baking powder and salt. 2. In large bowl, with mixer at high speed, cream shortening until light and fluffy. At medium speed, add granulated sugar and brown sugar, beating until well blended. Beat in... - 42.1327

This Dad's Cookies is simply irresistible and mouth-watering snack recipe. Try this easy to prepare Dad's Cookies; I am sure you will love to share it with your dear ones. - 40.2027

Beat eggs, add sifted sugar gradually and blend thoroughly. Add vanilia and flour, baking powder and salt which have been sifted together. Add chopped coconut and nuts. Spread over the above, baked mixture and bake in a 325° F oven 20 minutes. Sprinkle top... - 35.5649

Combine sugar, flour, and salt. Add milk, egg yolks, and butter. Cook in top of double boiler, stirring constantly, until thick (about 10 minutes). Remove from heat. Add vanilla extract, chocolate, and nuts. Cool, then chill in refrigerator for several... - 41.6309

Combine 1 cup of the flour and 1/4 cup of the sugar. Add butter; mix until thoroughly blended and smooth. Press in ungreased 9x9x2-inch pan; bake in moderate oven (350°F.) 15 minutes. Meanwhile, beat eggs until light. Add remaining 1 cup sugar gradually,... - 42.0617

Give the long awaited twist to your tea-time snack with this crispy Coconut Crisps! Garnished with cococnut and flavored with vanilla, this is the perfect snack to serve! - 46.362

Amazingly delicious chocolate cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.6347

The macaroon, a well-known cookie made from egg whites, sugar, and almond paste or coconut. It is often seen in Jewish households during Passover as it is leavened with egg whites and therefore meets the dietary restrictions of the holiday. - 38.3914

This Coconut Almond Macaroons is a very easy to make cookies that is also an ideal party treat. So elegant with the coconut almond combination, this Coconut Almond Macaroons can be made in no time! Go for it if you prefer an easy, classy and elegant combo! - 35.368

Line baking sheets with rice paper. Preheat oven to 300F (150°C). Beat egg whites in a large bowl until stiff. Fold in half the powdered sugar and ground almonds. Add coconut, remaining powdered sugar, lemon peel and rum; work into a sticky dough. Put... - 41.0118

Combine coconut, sugar, flour and salt in mixing bowl. Stir in egg whites and almond extract; mix well. Drop from teaspoon onto lightly greased baking sheets. Garnish with candied cherry halves, if desired. Bake at 325° for 20 to 25 minutes, or until edges... - 29.8529

Beat egg whites until stiff but not dry. Fold in sugar, add flavoring, cornflakes, nutmeats and coconut. Mix carefully. Drop by spoonfuls on well greased sheet. Bake at 350F 15 to 20 minutes. - 29.8598

Beat egg, add sugar gradually, then melted shortening and vanilla. Combine with remaining ingredients. Drop by teaspoons onto greased cookie sheet and flatten with a fork. Bake in a moderate oven (375°F.) 10 to 12 minutes. - 34.1907

Cream together margarine and brown sugar replacement. Beat in vanilla and eggs until light and fluffy. Sift flour, cocoa, salt and baking soda together; add alternately with milk to creamed mixture. Stir until well blended. Fold in coconut. Drop by... - 38.2094

Combine chocolate chips, cereal, coconut, and sugar in a bowl. Add eggs and vanilla. Mix well. Let stand 5 minutes. Then drop by teaspoonfuls onto ungreased heavy paper on baking sheet(Or use a greased and floured baking sheet.) Bake in a moderate oven... - 32.0754

Combine coconut, sugar, flour and salt in mixing bowl. Stir in egg whites and almond extract; mix well. Drop by teaspoonfuls onto lightly greased baking sheets. Garnish with candied cherry halves, if desired. Bake at 325°F for 20 to 25 minutes, until edges... - 30.5846

Beat cheese, milk and icing sugar together until smooth. Stir in chocolate and marsh maliows. Drop by small spoonfuls onto coconut. Roll to cover. Chill on plates. Store in covered container in refrigerator or freezer. - 33.0664

Beat egg white stiff, add with cornstarch and sugar, which have been mixed together. Then fold in 1 cup cocoanut. Drop on greased baking sheet and cook about 15 minutes or till set, and a very light brown, in a cool oven 300° F. Remove from pan while still... - 27.2196

Cream shortening, add sugar, beaten egg, ginger, cocoanut and vanilla. Sift dry ingredients and add to first mixture. Shape into small balls, place on cookie sheet and press flat with knife, and bake 10 minutes at 375° F. - 31.772

In a food processor or blender, process coconut until finely chopped; set aside. In a mixing bowl, beat almond paste until crumbled. Gradually add flour, sugar and coconut; mix well. Add eggs, one at a time; beat until smooth. Stir in nuts. Place dough in a... - 36.8517

1. Cream the butter and sugar together very well. 2. Add the remaining ingredients and, with a wooden spoon or the fingers, work into a dough. Form into a roll about 9 inches long and 1 inch in diameter. Wrap in wax paper and chill for several hours, or... - 29.6219

These Haystacks are terrific. Try out these Haystacks and let me know if you like them. Your suggestions for these Haystacks are welcome. - 31.5501

Grease and base line a 23 x 15 cm/9x6 in shallow tin and make a greaseproof paper piping bag. Melt the butter and stir in the biscuit crumbs. Press the mixture into the prepared tin and level the surface with the back of a metal spoon. Place the biscuit base... - 36.2958

Sift flour once, measure, add baking powder and salt, and sift again. Cream shortening, add sugar gradually, creaming thoroughly. Add eggs, one at a time, beating well after each. Add vanilla. Then add flour, a small amount at a time, mixing well after each... - 38.1974

Combine margarine, sugar replacement, and fructose in a large mixing bowl. Beat until mixture is well blended and creamy. Add eggs and almond flavoring. Beat well. Combine flour and baking powder. Gradually beat flour mixture into margarine mixture. Drain... - 44.1002

To prepare Crust: In small bowl, cream butter and the 1/2 cup brown sugar. Blend in flour and the 1/4 cup coconut. Mixture will be dry. Grease 9-inch square cake pan. Line bottom and 2 opposite sides with foil, allowing foil to extend slightly beyond edges;... - 42.5754

Heat oven to 350°. Mix brown sugar, margarine and shortening. Stir in flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Spread Coconut-Almond Topping over baked layer. Bake until golden brown, about 25 minutes. Cool slightly; cut into... - 32.8149

Combine all ingredients except powdered sugar, and mix well. Spread mixture In lightly greased 15- x 10- x 1 1/2 lnch baking pans and bake at 275° for 20 to 30 minutes. Remove from oven, and while still hot spoon mixture into a bowl of sifted powdered... - 26.7529

In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to... - 43.3096

Preheat oven to 350°. Cream together margarine, sugar, brown sugar and eggs. In a separate bowl, sift together flour, soda, baking powder and salt. Add to creamed mixture and mix well. Add oatmeal, Rice Krispies and coconut and mix well. Add vanilla and... - 40.0181

Why not prepare some delicious cowboy cookie with oatmeal, choco chips and coconut. Watch this excellent video that shows a wonderful recipe for these cookie. See the video to make these healthy delicious cookie and make your holidays special! - 143.677

In large bowl of an electric mixer, beat butter, peanut butter, and sugar until creamy; beat in eggs, honey, milk, and vanilla. In another bowl, stir together flour, baking powder, cinnamon, and salt; gradually add to butter mixture, blending thoroughly. Mix... - 36.1654

Preheat oven to 350 °F. Grease baking sheet. Set aside. Mix sugar, Crisco® Oil, honey, eggs and water in large mixing bowl. Add flour, oats, baking soda, salt and cinnamon. Mix well. Stir in remaining ingredients. Drop by teaspoonfuls about 2 inches apart... - 41.1941

Cream sugar and shortening and add eggs, beating mixture thoroughly. Sift together dry ingredients and add to mixture with flavoring extract. Form into a roll, chill and slice. Use 2 1/2 tbsp. less flour for drop cookies. Bake on greased baking sheet in hot... - 31.2745

1. Start oven, set at Moderately Slow, 300° F. Rub a cookie sheet or shallow pans with margarine or butter. 2. Mix the coconut with the vanilla and salt. Add enough of the condensed milk to make a thick paste. 3. Roll the mixture into small balls or drop... - 28.5486

1. Cream butter until light and fluffy, gradually adding sugar, then vanilla. Blend in flour, then coconut. 2. Shape into 1-inch balls. Place, about 2 inches apart, on ungreased cookie sheets. Refrigerate about 15 minutes. 3. Start heating oven to... - 28.3263

Cream shortening and sugar well. Add eggs and beat thoroughly. Stir in water and vanilla extract. Combine flour, soda, baking powder and salt and add to mixture. Stir In the oats and coconut. Drop by teaspoonsful onto ungreased cookie sheets. Bake at 375°... - 35.329

Cream butter and the 1/2 cup sugar; add salt and flour. Pat mixture Into bottom of 13x 9x2-inch pan. Bake at 350° for 12 to 15 minutes. Stir remaining ingredients together In small bowl. Spread over crust and bake for 20 minutes more. Cool slightly; spread... - 35.9871

Make several days ahead, if desired; 1. Start heating oven to 350°F. 2. In large bowl, with mixer at high speed, beat eggs with sugar just until well bended—about 1 minute; then fold in coconut and flour all at once. 3. Drop, about 2 tablespoonfuls... - 27.8789

Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747

The yummy Coconut Bars are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left for the guests. Try preparing these irresistible Coconut Bars for yourself! - 40.323

Recipe Courtesy of The Postcake Company - 29.442