Coconut Sugar Recipes

Enjoy our collection of coconut sugar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for coconut sugar recipes.
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Coconut Topping With Brown Sugar

This smooth and butter-like coconut topping with brown sugar is appealingly delicious on cakes. Blends pretty well with any cake! - 23.6405

Coconut Sugar

Place coconut in the container of a blender or in a coffee mill, and process at medium speed until coconut is very fine. Store in sealed jar and use in place of powdered sugar to dust doughnuts, cookies, small cakes, or buns. - 14.1

Coconut Sugar Cakes

MAKING 1) In a saucepan, gently boil together sugar and milk. 2) Whisk slowly until all the sugar is dissolved. 3) Take the pan off the heat and stir in the coconut and a dash of ginger. 4) Whisk well until the mixture is well blended. 5) In the baking tray,... - 35.8559

Brown Sugar Oatmeal Coconut Cookies

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat shortening, brown sugar replacement, and fructose on Medium until well blended. Add egg and beat well. Gradually stir flour mixture into creamed mixture. Stir in vanilla... - 39.8075

Coconut Sugar

MAKING 1. In an electric mixer, place coconut flakesand grind till fine and resembles powdered sugar. 2. Remove from mixer and transfer contents to a air tight container. Refrigerate till use. SERVING 4. Sprinkle on frosting, cakes, pastries, cookies etc. - 14.4877

Toasted Coconut

Mix coconut with butter and sugar; spread on baking sheet. Bake in preheated 350°F oven 8 to 10 minutes, until browned - 18.0228

Sugared Pears

Place sugar, 2 cups (500 ml) water and orange juice in saucepan. Bring to boil over medium heat and continue cooking 3 to 4 minutes. Add pears and cook 3 minutes over low heat. Remove saucepan from heat and let pears stand in syrup 5 to 6 minutes. Remove... - 37.9457

Coconut Jumbles

Cream butter, then work in sugar, a little at a time, and continue working until well blended. Stir in egg thoroughly. Mix in flour and coconut with your hands. The batter will be very stiff. Drop from a teaspoon onto a greased cooky sheet, allowing plenty of... - 27.8924

Coconut Dreams

Melt shortening in saucepan. Add cereal and cook about 1 minute. Add sugar and mix well. Cool. Stir in egg and vanilla. Sift flour once, measure, add baking powder, soda, salt, and sift again. Add flour mixture to cereal mixture, a small amount at a time,... - 43.7858

Banana Coconut Cream Pie Vegan Raw Style

how to make a vegan coconut bananna cream pie more http://rawfoodmedia.com - 36.7705

Coconut Bars

Measure all but last two ingredients into a mixing bowl. Stir until well blended. Spread in a greased 9-inch square baking pan. Sprinkle with mixture of sugar and chopped walnuts. Bake for 25 minutes in a 350° F oven. Serve hot or cold. - 34.7799

Apricot Coconut Balls

Apricot Coconut Balls is easy to make and has a delightful taste. The just the right blend of dried apricots, flaked coconut, sweetened condensed milk and Icing sugar. As the name suggests Apricot coconut ball shape attract more people. - 29.8009

Coconut Twists

Coconut Twists has a grand taste. The butter and sugar gives the Coconut Twists a prefect taste. - 31.5639

Pineapple Coconut Bread

Sift flour, baking powder, baking soda, and salt together; set aside. Cream butter; gradually add the brown sugar, creaming until thoroughly blended. Add egg and beat until light and fluffy. Mixing until blended after each addition, alternately add dry... - 41.2427

Coconut Mint Cookies

In large mixer bowl cream together sugar and butter or margarine. Beat in eggs and vanilla. Stir together flour, salt, baking soda, and cream of tartar; add to creamed mixture and blend well. Stir in oats and pecans. Cover and chill dough for 2 to 3... - 43.5969

Banana Coconut Bake

Cut bananas crosswise into halves; cut each half lengthwise into halves. Arrange in greased 9-inch pie plate. Dot with margarine; drizzle with orange and lemon juice. Sprinkle with brown sugar and coconut. Bake in 375° oven until coconut is golden, 8 to 10... - 29.4169

Coconut Crustless Pie

MAKING 1. Blend all the ingredients well in a large blender and then pour the mixture into a 9-inch glass pie dish. 2. Cook this mixture in a microwave on (high) 7-9 minutes, moving the dish around halfway during the cooking process with a 1/2 turn halfway... - 36.7334

Coconut Frosted Date Cake

Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118

Coconut Balls

Boil the sugar and water until a thread is formed when fork is dipped in and raised. Stir in the coconut; cook over low heat, stirring frequently until a soft ball is formed when mixture is dropped into cold water. Drop by the tablespoon onto a greased... - 19.5755

Coconut Milk From Dried Coconut

Combine ingredients and simmer over low heat, stirring occasionally, until mixture foams, about 2 minutes; strain. Use in curry sauce or other recipes that call for coconut milk or chill and serve as a beverage. You can also use an electric blender to make... - 27.0449

Brown Sugar Frosting

This Brown Sugar Frosting makes an ordinary cake exceptionally tasty ! Try out this Brown Sugar Frosting on your favorite cake and tell me if you like it! - 18.915

Coconut Washboards

Mix flour with baking powder, spices and salt. Cream butter. Gradually add sugar, beating until light and fluffy. Add egg, vanilla and almond extract; beat well. Add flour mixture, blending well. Stir in coconut. Divide dough into 2 parts. Chill, if... - 41.0782

Coconut Drop Cookies

Add 1 1/2 cups shredded coconut to Drop Sugar Cookie recipe. - 21.428

Coconut Flakes Macaroons

Combine coconut, sugar, and cereal and mix well. Add egg and flavoring and blend; let stand 5 minutes. Then drop by teaspoonfuls onto ungreased heavy paper on baking sheet. Bake in a moderate oven (350°F.) for 12 minutes, or until the cookies are... - 27.2773

Raw Breakfast With Raw Coconut

Raw food breakfast may not seem to be very enticing, but if prepared in a creative way, they can make for a lip-smacking treat This video best on raw coconut to whomp up healthy, filling, nutritious breakfast that is sure to please your palate. Stream the... - 92.7554

Butter Coconut Crisps

Melt butter. Sift flour and sugar into bowl, add beaten egg and melted butter, mix thoroughly. Form into small balls the size of a walnut, roll in coconut, and place on greased trays, allowing room to spread. Bake in moderate oven, Mark 4, 325°F., 10 to 15... - 20.843

Coconut Condiment

In a medium mixing bowl stir together grated coconut, brown sugar, coriander, tamarind (if desired), cumin, cardamom, and salt. Spread the mixture in a 15x10x1 inch baking pan. Bake in a 300° oven for 40 to 50 minutes or till the coconut is toasted and... - 32.7504

Coconut Cake

If a guest has called in to visit at the last minute, don’t fret about what special food to serve? Whip up this Coconut cake recipe. This simple and easy to make recipe is fabulous to taste and is guaranteed to sweep your guests off their feet. - 16.0461

Chocolate Coconut Balls

Combine sugar, flour, and salt. Add milk, egg yolks, and butter. Cook in top of double boiler, stirring constantly, until thick (about 10 minutes). Remove from heat. Add vanilla extract, chocolate, and nuts. Cool, then chill in refrigerator for several... - 41.6309

Butter Coconut Crisps

Mix the flour and sugar together. Gradually beat in the egg, then the melted butter. Form into small balls, then roll in the coconut. Put on well-greased baking sheets, well spaced apart, and put into the oven preheated to moderate (180°C/350°F or Gas Mark... - 21.586

Coconut Dainties

Thoroughly cream butter, sugar and vanilla. Stir in water, add flour and mix well. Stir in nuts. Shape into 1/2" balls. Bake 1" apart on ungreased cookie sheet in slow oven (300°) about 20 minutes or until firm to touch. Cool thoroughly before removing from... - 34.3514

Coconut Dainties

MAKING 1) Mix together butter or margarine, 1/4 cup sifted confectioners' sugar, and vanilla. Then, add water and flour. Mix it well. 2) Add nuts and make 1-inch balls. Place the balls on an ungreased cookie sheet and bake at 300 degrees for 20 minutes.... - 39.9088

Coconut Cones

Beat the egg whites stiffly, stir in the other ingredients. Make into small cone shapes or, if desired, pack the mixture into wet egg-cups and turn out on to a greased baking-sheet. Bake in a cool oven (310° F., Gas 2) until fawn colour - 22.4668

Lemon Coconut Bars

Heat oven to 350° Mix shortening and sugar thoroughly. Measure flour by dipping method or by sifting. Stir in flour. Press and flatten mixture with hand to cover bottom of un-greased oblong pan, 13 x 9 1/2 x2". Bake 10 min. Meanwhile, prepare frosting mi - 29.7284

Coconut Custard Pudding

How about a coconut based dessert after a heavy meal? Coconut Custard Pudding is a delicious and is made with a few stirs in the saucepan. The recipe is as simple as the video that doesn’t need any narration. The chef takes you on a musical journey and... - 76.8712

Coconut Bread

Place the coconut, salt, flour, pepper and the sugar in a bowl. Work in about 3 tablespoons water to mix the ingredients to a fairly firm dough. Divide into 6 small pieces and roll each out to a round about 3 inches in diameter. Heat the fat in a large frying... - 28.9932

Sweet Potatoes With Coconut Milk

In a heavy pot with a lid, blend all the ingredients. Simmer, covered, until the potatoes are tender, about 30 minutes. - 22.6173

Micro Easy Lemon Coconut Bars

MICROWAVE DIRECTIONS: Unroll dough into 2 long rectangles. Place in 8-inch square microwave-safe baking dish; press over bottom and 1/2 inch up sides to form crust Firmly press perforations to seal. Microwave on HIGH for 2 1/2 to 3 minutes or until no longer... - 36.7886

Coconut Drop Cookies

Cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, soda, baking powder and salt, add to creamed mixture. Add vanilla extract. Stir in oats, coconut, and nuts. Drop by teaspoonsful onto... - 37.4663

Baked Coconut Kisses

Combine first three ingredients, blending thoroughly. Fold in the cocoanut. Drop from a teaspoon on to a well oiled (not buttered) baking sheet. Bake in a slow oven (300° F.) 15 minutes. Remove from pan while hot to avoid crushing. - 27.5074

Tropical Coconut Fish With Green Beans

Are you craving for a tropical meal? Then this is the video you should watch. Chef Barrett gets you a nice fish recipe prepared in the tropical way along with accompaniments which will satiate your hunger for a tropical meal. The ingredients are easily... - 135.069

Easy Coconut Pudding

Anyone who enjoys pudding would like to taste different types of puddings like this one ‘coconut pudding’, simple yet delicious. Coconut is naturally sweet and when transformed into a pudding, its tastes enhances to higher levels. Watch the video for... - 144.361

Coconut Squares

This is a kid friendly Coconut Squares recipe. My wife likes this Coconut Squares recipe. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish... - 33.3678

Coconut Nut Bars

1. For base, cream shortening and brown sugar. 2. Blend flour, baking soda and salt; stir into creamed mixture. Add oats and mix well. Pat into a lightly greased 1 1/2-quart glass baking dish. 3. For coconut topping, beat eggs slightly, add remaining... - 32.6398

Coconut Nut Bars

Beat eggs, add sifted sugar gradually and blend thoroughly. Add vanilia and flour, baking powder and salt which have been sifted together. Add chopped coconut and nuts. Spread over the above, baked mixture and bake in a 325° F oven 20 minutes. Sprinkle top... - 35.5649

Coconut Pudding

Sift the sugar, cornstarch, and salt into a saucepan; gradually add the milk and cream, mixing until smooth. Cook over low heat, stirring steadily until thickened. Beat the egg yolks in a bowl; gradually add the hot mixture, stirring steadily to prevent... - 39.4204

Coconut Diamonds

Layer 1. Cream together butter, 1/2 cup brown sugar, and 1/2 teaspoon salt. Stir in 1 cup flour. Pat dough into ungreased 13x9x2 inch pan. Bake in moderate oven (350°) 12 to 15 minutes or till lightly browned. Layer 2. Meanwhile beat egg slightly; add... - 39.4594

No Bake Apple Crumble

Apple crumble is a great healthy way to enjoy your holiday dessert. The excellent video here shows a wonderful recipe for apple crumble that requires no baking. Yet the dessert is simply awesome and totally irresistible. The recipe is a must try and the... - 131.136

Orange Coconut Crisps

Orange Coconut Crisps is an irresistible mouth-watering snack recipe. Try this easy to prepare Orange Coconut Crisps, you will love to serve to your loved ones. - 35.0773

Orange Coconut Crisps

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg, orange peel, and vanilla. In another bowl, stir together flour, cornstarch, baking powder, and salt. Gradually add to butter mixture, blending thoroughly. Add coconut and mix... - 37.5357

Coconut Cones

MAKING 1. In a heavy saucepan, add sugar, molasses, condensed milk, syrup, salt and water; mix well. 2. Over medium heat, cook stirring regularly, until mixture reaches soft ball stage (234°). 3. Put in shortening; mix until melted. Stir in coconut. 4.... - 42.1353

Coconut Crisps

GETTING READY 1. Preheat the oven to 375 degrees. MAKING 2. Blend butter and sugar to achieve a creamy consistency. 3. Put egg, honey and vanilla to the mixture and stir. 4. Sieve flour, salt and baking powder and transfer it to the butter mixture. 5. Stir... - 45.535

Coconut Nut Bars

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Add together the confectioners' sugar, butter the and cake flour and knead it well 3) Using the wax paper, line an 8-inch (20-cm) square pan and spread the above mixture on it. 4) Bake in a... - 43.3867

Very Simple Coconut Squares

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut squares just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 26.0344

Coconut Dream Squares

Combine 1 cup of the flour and 1/4 cup of the sugar. Add butter; mix until thoroughly blended and smooth. Press in ungreased 9x9x2-inch pan; bake in moderate oven (350°F.) 15 minutes. Meanwhile, beat eggs until light. Add remaining 1 cup sugar gradually,... - 42.0617

Coconut Crisps

Give the long awaited twist to your tea-time snack with this crispy Coconut Crisps! Garnished with cococnut and flavored with vanilla, this is the perfect snack to serve! - 46.362

Orange Flavor Coconut Chews

GETTING READY 1. In a bowl, cream butter until light and fluffy. Add sugar, instant orange breakfast drink and blend well. Add egg, water and beat until smooth. 2. Now, add flour, baking powder, salt and add the creamed butter mixture into the flour mix. Stir... - 44.8744

Coconut Kisses

Beat 2 egg whites with dash salt till soft peaks form; gradually add 1 cup sugar, beating to stiff peaks. Add 1/2 teaspoon vanilla. Fold in 2 cups corn flakes, one 3 1/2 ounce can (1 1/4 cups) flaked coconut, and 1/2 CUP chopped walnuts. Drop from teaspoon... - 21.3051

Coconut Layer Cake

1. Cream the butter and sugar very well until light and creamy. 2. Separate the eggs. 3. Sieve the dry ingredients. 4. Beat the egg-yolks, one at a time, into the cream mixture. 5. Add the flour alternately with milk and add the vanilla essence. Mix with... - 43.5922

Coconut Loaf

Beat, whisk and bake your way to a tropical vacation in a pan with this easy and quick coconut cake. It’s a simple mix and bake recipe that yields a truly moist, delicious and versatile, bread like cake that can be served for breakfast, as dessert or a... - 139.982

Appam

Appam has a lovely taste. Appam gets its taste from rice mixed coconut. Appam is loved by many people around the world. - 34.3696

Flapjacks

Cream sugar and butter, and mix in the oats and coconut. Stir well together and press into a large shallow tin 12 in. by 6 in. is ideal to a depth of about 1/2 inch. Cook in a moderate oven for about 25 minutes, or until golden brown. To make this doubly... - 19.6719

Imperial Frosting

Cream 1 cup powdered sugar, shortening, extracts and salt. Add milk alternately with remaining 3 cups powdered sugar. Mix until creamy. Add more powdered sugar or milk, if necessary, to make spreading consistency. - 25.4393

Krazy Kokonut Bites

We like them for a snack, energy boost before a workout and to serve with friends! This weekend we brought our other peanut butter bites that were featured in Women’s Health Magazine to our Oakley Napa Women’s Retreat to share with all the women from... - 37.3389

Raw Cacao Superfood Dessert Balls Recipe, Ep46

Tonight I have the great opportunity to make some fabulous raw dessert treats for a Life Coaching Event here in Montreal. These cacao balls I make are so super yum, that I decided to share the recipe and show you how to make them!! Enjoy and have a fabulous... - 34.6343

Healthy Raw And Vegan Sugar Cookies

If you are looking for a vegan raw cookie recipe, this video is meant for you. This sugar cookie recipe is not only truly healthy and wholesome, they are perfect to wrap and gift to your vegan friends and family this Christmas. Watch this video tutorial,... - 119.702

Brown Sugar Bananas

Cut bananas in half lengthwise, then in half crosswise. Place in a single layer in an 11 x 7-inch dish. Mix brown sugar, rum, butter, lime juice and nutmeg in a 2-cup measure. Microwave, uncovered, 2 1/2 minutes, stirring after 1 minute. Spoon over... - 34.1277

Brown Sugar Meringue

Heat oven to 400 degrees. Beat egg whites until frothy. Gradually beat in brown sugar and lemon juice. Continue beating until stiff and glossy. Spread on hot cake. Mark meringue into thirds across the cake. Sprinkle 1/3 with nuts, 1/3 with coconut and 1/3... - 30.4288

Sugar Plum

Cut apricots into thin strips. In small heavy saucepan, combine apricots, tangerine rind and juice and honey; cover and bring to simmer. Reduce heat to low and cook, stirring frequently, for about 10 minutes or until apricots are very tender and... - 36.9283

Brown Sugar Custard

Scald milk and cream with sugar and salt. Stir slowly into beaten eggs. Strain into custard cups which have been set in a shallow pan. Pour in enough hot water to reach almost up to top of the cups. Bake in a moderately slow oven (325° F.) for 30 minutes, or... - 26.5575

Brown Sugar Cookies

Cream shortening and sugar; add eggs, water and vanilla. Sift dry ingredients and mix well. We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter. Bake 8 to 10 minutes at 350 degrees. A vanilla or caramel... - 35.19

Sugar Plum

1. In small bowl, combine almond paste, coconut, com syrup and cherries; mix well. 2. With a sharp knife, make a lengthwise slit in each date. Force open and fill each with about 1 1/2 teaspoons almond-paste mixture. Close dates partially, leaving about 1/2... - 30.0225

Brown Sugar Fudge

Measure first 6 ingredients into heavy saucepan. Stir often over medium heat until boiling. Boil without stirring until it reaches soft ball stage on candy thermometer, 235°F (113°C), or until a small spoonful forms a soft ball in cold water. Remove from... - 39.5523

Sugar Plum Drops

Cream shortening and sugars together. Beat eggs, add vanilla and soda dissolved in the water. Combine egg mixture with the shortening and sugars. Sift flour with baking powder and salt and stir into creamed mixture. Add remaining ingredients. Shape into small... - 38.9263

Sugar Plums

MAKING 1) Blend together all the chopped ingredients. 2) Use orange liqueur to mositen the mixture. 3) Into 1-ich ballds, firmly shape the mixutre and roll the balls in sugar. 4) In an airtight container, layer the sugar coated balls between waxed paper. 5)... - 40.9397

Foundation Sugar Cookies

Cream shortening, add sugar gradually and cream well. Add milk and vanilla to beaten eggs. Sift all dry ingredients together and add alternately with liquid ingredients to creamed mixture Chill. Roll out small portions of dough at a time to 1/4 inch thickness... - 40.9726

Original Sugar Cookies

1. Sift flour with baking powder and salt. 2. Mix shortening with sugar, eggs, and vanilla until very light and fluffy. Mix in flour alternately with milk. 3. Refrigerate dough until easy to handle (you may hasten this by placing dough in freezing... - 42.4523

Mango And Palm Sugar Tatin

1. Make the coconut ice cream. Heat the milk, coconut cream and star anise together until boiling. Remove from the heat and leave to infuse for 20 minutes, then strain. Beat the egg yolks and sugar together, then stir in the coconut mixture. Return to the... - 31.9799

Sugar Crisps

Preheat oven to 350°. Combine all ingredients except extra sugar. Mix well. Roll into large (1 1/4" diameter) balls. Dip in extra sugar. Place balls, sugar side up, 2" apart on ungreased cookie sheets. Bake at 350° for 10-15 minutes or until golden brown - 32.9151

Pecan Topped Sugar Cookies

In a mixing bowl, beat almond paste and cream cheese. Add coconut; mix well. Cut cookie dough into 1/2-in slices; divide each slice into four portions. Roll into balls. Place 2 in apart on greased baking sheets. Shape 1/2 teaspoonfuls of almond mixture into... - 38.956

Brown Sugar Corn Flake Kisses Or Macaroons

1. Start oven, set at Moderate, 350° F. Rub a cookie sheet lightly with margarine or shortening. 2. Melt the butter or margarine in a skillet; add the sugar and stir until it is dissolved. Remove from the heat and let the mixture cool slightly. 3. Add the... - 30.9956

Honey And Brown Sugar Macerated Strawberries

Want to learn how to make yummy macerated strawberries that are a good dessert by themselves and also make an excellent topping for any dessert? Then watch this video and know more! - 84.9261

Homemade Sugar-free Super-food Chocolate Bar

This bar is a delicious raw chocolate bar packed with super foods to create a delicious chewy, mmm mouthful. This super food sugar-free chocolate bar is so densely nutritionally packed, and what's more its all raw and brimming with energy and is good for your... -

Polynesian Bars (sugar Free)

Polynesian Bars (Sugar Free) is an irresistible recipe that you simply can't resist. Try this Polynesian Bars dish; I am sure you will have a huge fan following for this one! - 42.3854

Sugar-sweet Ranger Cookies

If you want to treat your sweet tooth to something that is extremely sugary-sweet and sumptuous, then you will do well with ranger cookies. These cookies are so sweet that they will just knock off your socks. Now you can whomp these electable cookies at your... - 101.286

Coconut Sweet

Place the grated coconut, sugar, rose water and the cardamom seeds in a heavy pan over a medium flame and stir continuously with a wooden spoon. Allow the mixture to thicken till it reaches the soft balls stage. Add the cochineal drops, mix well and pour into... - 26.0204

Coconut Preserves

Make a hole in the coconut with an ice pick and drain and reserve 1 cup milk. Remove the shell and rind and grate the coconut meat. Combine the coconut milk, 3 cups water and the sugar in a saucepan and bring to a boil. Boil, stirring until the sugar is... - 21.3459

Broiled Coconut Topping

Mix butter, sugar, coconut and nuts. Stir in milk. - 23.4917

Apricot Coconut Balls

Combine apricots and coconut; stir to mix. Add condensed milk and mix well. Shape into 1-inch balls and coat with confectioners' sugar. - 26.685

Lemon Coconut Bars

Preheat oven to 350 °F. Butter a 9 X 9 X 2-inch pan. Into a small bowl, sift together flour and baking powder. In a medium-size bowl, cream butter until fluffy. Beat in 1/4 cup honey. Stir in flour mixture and coconut. Press into prepared pan, and bake on... - 39.0862

Lemon Coconut Cream

Put sugar in bowl, add egg yolks, rind and lemon juice. Stir constantly while cooking in double boiler—approximately 10 minutes—now add coconut. - 24.4016

Simple Coconut Filling

This coconut filling is a sweet and creamy filling made with eggs and sugar along with coconut. Combined together and beaten well, this coconut filling can be used for any dessert of choice. - 29.4046

Coconut Thumb Prints

GETTING READY 1 Preheat the oven to 350° Fahrenheit. 2 Spray 2 baking sheets with vegetable spray. MAKING 3 In a food processor, add cheese, butter, honey and vanilla; process until blended. 4 In a large bowl, combine whole wheat pastry flour and... - 42.123

Coconut Upside Down Cake

Pour melted butter in a 9" cake pan. Sprinkle with brown sugar, coconut and almonds. Cream shortening, and sugar well. Add egg and beat well. Sift dry ingredients together and add, alternately to sugar-egg mixture, with milk and vanilla. Pour carefully over... - 39.6277

Coconut Cubes

1. Grease a square tray with butter. 2. Blanch and mince almonds or chop cashewnuts. 3. Grate coconut (white part only). 4. In a strong pan put in the grated coconut, sugar and milk and keep on fire. 5. Cook at simmering point. When thick add nuts. 6. When... - 39.4742

Coconut Filling

Sift the sugar into a basin and mix to a smooth paste with the egg yolk and lemon juice. Place the basin over a pan of hot water over a low heat and cook until thick—about 5 min.—stirring all the time. Remove from heat and stir in coconut; allow to cool... - 21.0052

Coconut Chews

Cream butter; add sugars gradually and cream together until light and fluffy. Add egg and beat well. Add nuts, coconut, and cereal and mix thoroughly(Mixture will be dry). Shape into rounds by pressing mixture by tablespoonfuls against side of mixing... - 38.384

Coconut Sweet

1. Prepare a sugar syrup of one-string consistency. 2. Add grated coconut. Stir till thick. Add powdered cardamoms. 3. Remove from fire arid spread half on a greased slab. 4. Add pink colouring to remaining and spread over the first layer. Roll but evenly. 5.... - 31.6087

Coconut Crisp

MAKING 1) Heat butter, sugar and syrup. 2) Add in cereal and coconut, mixing well. 3) Onto a greased baking sheet, pour heapfuls of the mixture to allow cooling. SERVING 4) Serve cold. - 31.5841

Simple Coconut Upside Down Cake

Melt butter and sugar in an 8-inch square cake pan. Sprinkle coconut over the mixture and spread to an even thickness. Prepare cake batter - 20.5181

Coconut Jumbles

GETTING READY 1. Cream the butter and sugar. 2. Stirring in the beaten egg add the flour and coconut. MAKING 3. After mixing shape into small balls. 4. Onto a greased cookie sheet press and let it bake in a 425F/220C oven for 10-12 minutes. 5. Dust with... - 34.9906

Apricot Coconut Balls

In large bowl, combine apricots, coconut, walnuts and condensed milk; mix well. Shape mixture into 1 inch balls. Roll balls in powdered sugar. Store in refrigerator. - 28.8427

Menehune Coconut Bars

GETTING READY 1) Preheat moderate oven to 350°F MAKING 2) In a bowl sieve flour, granulated sugar, and salt together. 3) Add brown sugar and eggs. Mix thoroughly. 4) Stir in coconut and nuts. 5) Grease a shallow baking pan. 6) Pour the mixture into it. 7)... - 41.0335

Coconut Ice

Put sifted icing sugar, coconut, vanilla, lemon juice and slightly beaten egg-whites into large basin. Melt shortening over gentle heat. Allow to cool slightly, pour on to ingredients in basin. Combine thoroughly. Press half the mixture into greased bar... - 31.1353

Coconut Ice

This recipe for coconut ice is prepared with melted copha coconut and egg whites. Prepared by cooking, the coconut ice is prepared sweetened with sugar and flavored with vanilla and frozen to serve. - 36.2565

Date Coconut Confections

Heat oven to 350°. Grind walnuts and dates in food chopper or chop very fine by hand. Add sugar, 1 cup of coconut, and eggs; mix thoroughly. Drop dough by teaspoonfuls into remaining coconut; shape into balls. Place on lightly greased baking sheet. Bake 1 - 25.2946

Coconut Rum Balls

Combine crumbs, coconut and nuts in bowl. Stir in condensed milk and rum, mixing well. Shape into 1-inch balls and roll in confectioners sugar to coat. Cover and store in refrigerator. Roll again in sugar just before serving - 30.8686

Coconut Crepes

Make the crepes using the Orange Crepe Batter. Set aside. Melt the butter in a saucepan and add the sugar, coconut, orange juice and one teaspoon of grated orange rind. Cook over a low heat until thickened, stirring constantly. Fill the crepes with the... - 36.0678

Cornflour Coconut Laddoos

Place the grated coconut, sugar, ghee and water into a pan and allow to cook over a slow fire till the coconut mixture loses all its water - but is still moist. Add the raisins, nuts and spice powder and stir well and remove from the fire. Set aside after... - 31.7918

Coconut Slices

Mix together the sugar, coconut, rolled oats and cornflakes in a large bowl. In a small pan heat the butter and honey on a low heat and stir occasionally. When completely melted remove and pour into the dry ingredients. Mix thoroughly with a metal... - 33.5184

Coconut Custard

Combine eggs, milk, sugar, coconut extract, and salt, mixing well. Pour mixture evenly into five custard cups coated with cooking spray. Place cups in a 13-x 9- x 2-inch baking pan. Pour hot water to depth of 1 inch into pan. Bake at 325° for 45 to 50... - 34.1931

Coconut Butterballs

1. Cream butter until light and fluffy, gradually adding sugar, then vanilla. Blend in flour, then coconut. 2. Shape into 1-inch balls. Place, about 2 inches apart, on ungreased cookie sheets. Refrigerate about 15 minutes. 3. Start heating oven to... - 28.3263

Coconut Layer Cake

To make the cake: Preheat oven to 350 degrees. Butter and flour 2 cake pans. Sift flour with baking powder several times. Cream butter and sugar in mixer bowl until light and fluffy. Add flour mixture and milk; mix well. Fold in egg whites and... - 48.4485

Coconut Chewies

Lightly grease two baking trays. Sift the flour and bicarbonate of soda into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the coconut and sugar, then bind to a soft dough with the syrup. Divide the mixture into... - 32.8008

Coconut Delights

Combine coconut, sugar, butter, water and vanilla in large bowl; stir until thoroughly blended. Using rounded teaspoonful of mixture for each, shape into ovals. Place on waxed paper and set aside. Partially melt chocolate in saucepan over very low heat,... - 41.1755

Coconut Filling

Combine milk, sugar, butter, flour, and vanilla in a saucepan. Cook, stirring constantly, over medium heat until thickened, about 12 minutes. Remove from heat; stir in coconut. Beat until thickened and cooled. - 25.7721

Lemony Raisin Coconut Squares

To prepare crust: In small bowl, cream butter and the 1/2 cup brown sugar. Blend in flour and the 1/4 cup coconut. Mixture will be dry. Grease 9-inch square cake pan. Line bottom and 2 opposite sides with foil, allowing foil to extend slightly beyond edges;... - 41.5181

Yummy Baked Coconut Balls

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Yummy Baked Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 39.3215

Simple Coconut Ice

Mix the sugar and milk in a pan and bring to the boil, stirring until dissolved. Boil gently until it reaches the soft ball stage. Add the coconut and colour to taste or leave white. Pour into a shallow greased tin, mark in squares, and leave to set. If... - 28.6084

Pineapple And Coconut Dessert

Pineapple And Coconut Dessert has a mind blowing taste. Pineapple And Coconut Dessert liked by children a lot. The pineapple with egg gives the Pineapple And Coconut Desserta mouth watering taste. - 38.1275

Coconut Date Porcupines

Combine sugar, dates, and eggs in a skillet. Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan (about 5 minutes). Remove from heat. Stir in vanilla and walnuts. Then carefully stir in cereal. Cool slightly. Moisten hands... - 38.1487

Holiday Coconut Dreams

Coconut Dreams has a great taste. The egg white with sugar gives the Coconut Dreams a different taste. - 38.6034

Coconut Rockies

1. Sieve the flour and salt. 2. Cream the fat and sugar and beat in the egg. 3. Stir in the flour and coconut. 4. Half-fill small paper cases with the mixture. 5. Place on a baking sheet and bake in a hot oven (425°F - Gas Mark 7). 6. Cool on a wire tray. - 32.3414

Coconut Nut Topping

soak nuts in water for half an hour; drain well before use. Cream butter and sugar in a bowl until light and fluffy. Add nuts and coconut. Pour any cake batter in a cake tin. Top with coconut mixture. Bake as directed in the recipe. - 23.0047

Coconut Pecan Topping

Combine the butter, sugar and evaporated milk in a heavy saucepan over medium high heat. Bring to a boil. Boil gently for 10 minutes, stirring frequently. Remove from heat. Stir in the vanilla, pecans and coconut. - 26.3155

Coconut Crispies

Cream shortening and sugar well. Add eggs and beat thoroughly. Stir in water and vanilla extract. Combine flour, soda, baking powder and salt and add to mixture. Stir In the oats and coconut. Drop by teaspoonsful onto ungreased cookie sheets. Bake at 375°... - 35.329

Coconut Topping

MAKING 1.Take a small glass bowl, put butter in it and heat for 1 minute at High in microwave oven. 2.Put sugar, half and half, coconut and chopped nuts into it and stir well. SERVING 3.Top it on cakes or cupcakes and serve. - 28.1533

Coconut Drops

MAKING 1. In a bowl, beat egg whites till stiff, beat in sugar, fold in the cornflakes, vanilla, walnuts and coconut 2. Drop spoonfuls of the mixture over cookie sheets and bake at 350°F for fifteen minutes; when removing the cookie sheet from oven, put it... - 33.1848

Coconut Gateau

Cream the butter and brown sugar with the lemon rind and juice. Add the coconut. Split the sponge cake across the center. If not spread with jam, cover the bottom half with a little jam then half the coconut mixture. Put the two halves together again. Spread... - 30.0684

Coconut Snow

Sprinkle gelatin over cold water in a medium bowl and let stand for 5 minutes to soften. Add boiling water, stirring, until gelatin dissolves. Stir in sugar and coconut milk. Let cool slightly, then refrigerate for 25 minutes or until lightly set. Place... - 35.5175

Coconut Balls

Coconut balls are simple baked desserts made with moist coconut and eggs. Combined together with sugar and water and flavored with a dash of vanilla, the coconut mix is shaped into balls and baked to make this easy and delicious dessert. - 39.2111

Coconut Kisses

1. Start oven, set at Moderately Slow, 300° F. Rub a cookie sheet or shallow pans with margarine or butter. 2. Mix the coconut with the vanilla and salt. Add enough of the condensed milk to make a thick paste. 3. Roll the mixture into small balls or drop... - 28.5486

Coconut Squares

GETTING READY 1. Preheat the oven to 350 degrees MAKING 2. In a large bowl, place the one cup flour and sugar 3. Cut the butter into the mixture with 2 knives or a pastry blender to get a breadcrumb like mixture. 4. Pack this mixture into a 7xll-inch pan 5.... - 47.106

Pineapple Coconut Upside Down Cake

Preheat oven to 350°. In an ungreased 8-inch square pan, melt 1/4 cup butter. Rotate pan so butter will cover the bottom and partway up the sides. Over the butter, sprinkle the coconut, then the brown sugar, and then the pineapple. Do not stir. Set aside. In... - 43.0456

Coconut Kisses

GETTING READY 1. Preheat an oven to 300°F or Gas 2. 2. Line 2 baking sheets with greaseproof or paper. MAKING 3. In a large dry and grease free glass bowl, add the egg whites and use an electric beater to beat them until foamy. 4. Add half the sugar and... - 41.3675

Raspberry Coconut Slice

Sift flour and 4 oz. (1/2 cup) sugar into basin, rub in butter until mixture resembles fine breadcrumbs. Mix to stiff dough with 1 beaten egg. Knead lightly, roll out to 8 in. square. Place on base of greased and lined shallow 8 in. square tin. Spread with... - 30.4515

Coconut Date Porcupines

1. In skillet blend sugar with dates and eggs. Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan (about 5 minutes); remove from heat. 2. Stir in vanilla and walnuts; then carefully stir in cereals. Cool slightly. 3. With... - 26.2796

Coconut Relish

Coconut Relish has a great taste. Coconut Relish gets its taste from shrimp paste mixed with coconut. Coconut Relish is used by many people. - 25.594

Orange Coconut Filling

1. Combine sugar, egg, orange juice, lime juice, orange rind and salt in top of double boiler; whisk until blended. Add butter. 2. Cook mixture over simmering water, stirring frequently, until very thick, 10 to 12 minutes. Stir in coconut; transfer to small... - 21.7952

Coconut Filbert Coffee Ring

Sift flour, baking powder, salt, and granulated sugar together. Cut in the shortening. Combine egg and milk. Add to flour mixture and stir until soft dough is formed. Turn out on lightly floured board and knead 30 seconds. Roll out in an 18x9-inch... - 43.8342

Coconut Katni

Place sugar in a pan. Pour enough water to cover it. Place it on fire. Stir until sugar is dissolved. Let it boil. Sprinkle milk to clarify syrup. Strain syrup in another pan. Place the pan again on fire. Stir till it reaches nearly one thread... - 35.6264

Coconut Granola Snack

Mix coconut with cereal, brown sugar, prunes, apricots and sesame seed in large bowl. Combine oil and honey in saucepan and bring to a boil over medium heat. Pour over cereal mixture and mix to coat well. Spread evenly in 13x9-inch pan. Bake at 325° for 20... - 36.5538

Coconut Granola Snack

Mix coconut with cereal, brown sugar, prunes, apricots and sesame seed in large bowl. Combine oil and honey in saucepan and bring to a boil over medium heat. Pour over cereal mixture and mix to coat well. Spread evenly in 13 x 9-inch pan. Bake at 325° for 20... - 38.3005

Coconut Kisses

Beat the egg whites until foamy. Gradually add the sugar, teaspoon by teaspoon, beating until the mixture forms stiff peaks. Add the vinegar and fold in the dry coconut. Drop by teaspoonfuls 2 inches apart onto a well-greased cookie sheet. Bake in a 275°... - 29.1458

Pineapple And Coconut Slices

GETTING READY 1) Set the oven to 350°. 2) Take a 12x8-inch baking pan and grease it. MAKING 3) Mix butter, sugar and flour together to a smooth mixture. 4) Bake the mixture for 10-15 minutes till browned after pressing uniformly over bottom of pan. 5) In... - 44.4272

Classic Coconut Squares

Cut crusts from top and sides of loaf. Place loaf on greased baking sheet. Make one cut lengthwise down center of loaf, almost to bottom crust. Now slice crosswise, at about 1 1/2-inch intervals, cutting almost to bottom crust. Combine brown sugar, butter,... - 33.3871

Cherry Coconut Delight

In saucepan, melt butter. Blend in sugar, flour, coconut, and crumbs; mix well. Press half the mixture firmly into 8x8x2-inch baking dish. Spread with cherry pie filling. Add remaining crumbs atop, pressing gently. Bake in moderate oven (350°) for 30 minutes... - 29.2667

Healthy Coconut Pancake

Here is a healthy and simple pancake which can be prepared in minutes! Healthy coconut pancake is a recipe with Asian twist. The advantage of this pancake is that it can be eaten on its own or served with honey for breakfast or a mango sorbet for dessert. - 117.514

Coconut Clusters

1. Combine brown and granulated sugars, cinnamon and water in a medium-size, heavy saucepan. Heat slowly, stirring constantly, until sugars dissolve; then cook rapidly, without stirring, to 238° on candy thermometer. (Syrup forms a soft ball when dropped in... - 25.0042

Lemon Coconut Bar Cookies

1. Preheat oven to 350°. 2. To prepare cookies, lightly spoon flour into a dry measuring cup, level with a knife. Combine flour and granulated sugar in a bowl, cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. 3. Press the... - 33.6306

Coconut Ice

Sift the icing sugar in a bowl and mix with the condensed milk. Stir in the desiccated coconut with a spoon and you may find the mixture a little stiff by now. Line the base of a baking tin with greaseproof paper and dust liberally with sifted icing... - 31.9424

Coconut Chiffon Cupcakes

coconut chifon cupcakes are delightful little baked treats, that can be served fresh from the oven. Baked in paper cups, the coconut chiffon cupcakes are flavored with vanilla and topped with coconut for oodles of fun. - 40.4255

Coconut Bars

The yummy Coconut Bars are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left for the guests. Try preparing these irresistible Coconut Bars for yourself! - 40.323

Raspberry Coconut Slice

1. Sift flour into medium bowl, rub in butter with fingertips. Add egg yolk to flour mixture, add enough water until you can press ingredients together with hand to make a firm dough. 2. Turn dough onto lightly floured surface, knead gently until... - 38.8174

Cherry Coconut Coffee Cake

MAKING 1. Take an 8-inch round glass cake dish in microwave oven and soften the butter in it. Stir in the brown sugar, cherries, coconut, walnuts and blend it well. Spread the mixture evenly throughout the dish. 2. Take a small mixer bowl and combine... - 43.2039

Coconut Slices

Liven up your laid-back evenings with these delicious Coconut Slices. Make sure you have nice fresh coconut for this recipe. My experience is that these taste great with raspberry jam...but you can experiment and try out other toppings too! Let me know if you... - 44.4805

Coconut Ice

1. Put the sugar, cream of tartar, 45 ml (3 tbsp) water and the condensed milk into a large heatproof bowl. Mix thoroughly. 2. Microwave on HIGH for 3-3 1/2 minutes, or until a spoonful of the syrup forms a soft ball when dropped into cold water. Shake the... - 24.8879

Classic Lemon Coconut Bar Cookies

1. Preheat oven to 350°. 2. To prepare cookies, weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and granulated sugar in a bowl; cut in butter with a pastry blender or 2 knives until the mixture resembles coarse... - 44.2031

Coconut Thinsies

Work the shortening with a spoon until fluffy and creamy; gradually add the sugar, while continuing to work with a spoon until light. Add the eggs, then the vanilla. Sift together the dry ingredients, and add with the coconut to the sugar mixture. Mix well;... - 33.5761

Holiday Coconut Balls

These holiday coconut balls are made with dried fruits and coconut. Mixed together with syrup and maple flavoring, the holiday coconut balls are festive and cherrful when rolled in sugar and served as desserts. - 32.0748

Coconut Cream Filling

MAKING 1) In a bowl, add butter and powdered sugar and beat till smooth. 2) Add in the remaining ingredients and blend well. SERVING 3) Spread the filling on cookies and serve. - 24.0022

Coconut Fingers

1. Start oven, set at Moderate, 350° F. Rub a 9-inch square pan with butter or margarine. 2. Beat the eggs, add the sugar and mix well. Stir in the coconut, nuts, flour and vanilla. Mix well. 3. Pour mixture into the pan. Bake 15 to 18 minutes. While still... - 27.5813

Yam N Coconut Casserole

Cut yams into pieces; put into a large bowl. With an electric mixer, beat in brown sugar, cream, and half of coconut. Beat until smooth. Stir in diced apples. Turn mixture into a buttered 2 1/2-quart baking dish. Toss remaining coconut with melted... - 31.4084

Coconut Bars

Preheat oven to 350°. Grease and lightly flour 8x8x2-inch pan. Melt butter or margarine in saucepan. Blend in pumpkin pie spice. Add sugar and mix well. Beat in egg and vanilla. Sift together flour, baking powder and salt; mix into sugar mixture. Stir in... - 39.9059

Coconut Shies

GETTING READY 1) Dessicate the coconut. MAKING 2) In abowl, put the butter and lemon curd (cheese), beat together until creamy, then beat in the icing (confectioners') sugar and the coconut. 3) On a board, turn the mixture and sprinkle with icing... - 40.9509

Coconut Discs

Preheat oven to 375° F. Mix butter with sugar, egg, and almond extract. Add biscuit mix and milk and blend until smooth. Stir in coconut. Drop by rounded teaspoonfuls 2" apart on greased baking sheets and bake 10 minutes until lightly browned. Transfer to... - 34.4909

Coconut Cream Ice

1. Place the blended coconut, egg yolks and half of the sugar in a bowl and beat well. 2. Bring the table cream to the boil, then pour onto the egg mixture, stirring vigorously. Return to the pan and cook gently until thickened slightly. Leave to cool. 3.... - 32.5546

Coconut Ice Box Cookies

Cream shortening and sugars together. Stir in egg and vanilla. Add dry ingredients. Mix well. Stir in coconut and nuts. Press dough into pan so it is 1" thick. Allow to refrigerate overnight. Turn dough upside down on a board and slice into 1/4 strips. Lay... - 42.4089

Coconut Biscuits

Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747

Orange Coconut Filling

This orange coconut filling recpie can be used for any dessert of choice. prepared with lime and orange juice with orange peels along with sugar, water and cornstarch, the orange coconut filling is a cooked filling. Combined with some flaked coconut, it can... - 32.0318

Iced Coconut And Lime Slice With Summer Fruit

MAKING 1. Take a 900 g loaf tin, line using cling film in such a way that sides can be wrapped over top later. 2. Beat cream and sugar to form stiff peaks, beat in lime juice, coconut cream and lime zest till stiff peaks are formed. 3. Add to the tin along... - 42.391

Cherry Coconut Drops

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Beat the egg whites until it becomes frothy. 3) Add salt and two tablespoons of sugar continously till the mixture becomes stiff. 4) Put in the coconut and vanilla 5) Spread the mixture one... - 38.355

Coconut Butter Cookies

Cream butter and sugar together until light and fluffy. Mix in egg yolks and vanilla. Add flour and salt; mix well. Mold dough with a cooky press into desired shapes on ungreased baking sheets. Bake in hot oven (400°F.) 8 to 10 minutes. Remove and cool on... - 38.2836

Coconut Topping

In 4-cup glass measure, combine ingredients. Microwave (high) 2-3 minutes, stirring halfway through cooking. Spread on cake. - 18.312

Lemon Coconut Bars

Base: Cut margarine into flour in a bowl until mixture crumbles. Press crumb mixture into anungreased 7x 11 in.(17x27 cm)baking pan. Bake at 350°F (175°C) for 12 to 15 minutes, or until lightly browned. Filling: Beat eggs in a bowl until light and... - 43.5551

Indian Coconut Topped Cake

If you looking for a traditional style modern dessert to end your festive meal, then try unconventional dessert with a conventional ingredient. Coconut has to be the most loved dessert ingredient in south India. The highlight of the cake is obviously the... - 112.477

Lemon Coconut Cookies

1. Sieve flour and salt. 2. Cream fat and sugar, adding essence. 3. Stir in flour and mix well. 4. Take one level dessertspoon dough for each cookie and form into a ball, flatten slightly. 5. Place the cookies 1 in. apart on an ungreased baking tray. 6. Bake... - 41.5813

Coconut Short Crust

Beat butter and sugar in a bowl. Combine rest of the ingredients and add to the creamed mixture. Lightly grease a pie dish with oil. Pat the coconut mixture on the bottom and sides of the pie dish. Prick all over with fork. Chill for one hour. Bake in a... - 31.068

Golden Coconut Mounds

Make several days ahead, if desired; 1. Start heating oven to 350°F. 2. In large bowl, with mixer at high speed, beat eggs with sugar just until well bended—about 1 minute; then fold in coconut and flour all at once. 3. Drop, about 2 tablespoonfuls... - 27.8789

Lemon Coconut Bar Cookies

GETTING READY 1. Grease a 9-inch sqaure baking tin with butter or baking spray. 2. Preheat the oven to 350°F MAKING 3. In a large mixing bowl, combine the flour and sugar. 4. Add the butter and using your fingertips, rub it into the flour until the mixture... - 48.8552

Coconut Thumbprint Cookies

1 Preheat the oven to 400° F. Spread the coconut on a baking sheet and toast in the oven about 8 minutes, stirring after 4 minutes, or until golden brown. Transfer to a food processor or blender; let cool to room temperature. Reduce the oven temperature to... - 37.6587

Raspberry Coconut Bars

Sift the first four ingredients into a bowl and cut in the margarine. When mixture looks like coarse oatmeal, drizzle with egg yolks slightly beaten with 1 tablespoon water. Stir with a fork. Press particles together and, if too dry, add additional teaspoons... - 37.5938

Coconut Squares

Place butter in 9-inch round microproof baking dish. Cook on HI (max. power) 1 minute, or until melted. Stir in crumbs and sugar. Pat mixture firmly and evenly in bottom of dish. Cook on HI (max. power) 2 minutes. Cool partially. Mix coconut, milk, and... - 34.71

Frozen Coconut Delight

MAKING 1) Take a bowl and combine in it cereal, butter, coconut and pecans. Mix nicely. 2) Place mixture under boiler and stir until crisp. 3) Add brown sugar and keep stirring until it dissolves completely. 4) Reserving 1/3 of the mixture, press the... - 36.0264

Bananas In Coconut Milk

For those who are looking for a healthy dessert, try Bananas in coconut milk. This dessert is not just sweet but tangy as well. This is also a low sugar recipe. Watch the video for more details. - 106.994

Okra Stuffed With Coconut

Wash the okra and dry on absorbent kitchen paper. Slit each one down the middle, leaving the ends intact and set aside. In a separate bowl, blend the mango powder, desiccated coconut, ground coriander, brown sugar, crushed red chillies and fresh... - 43.4187

Coconut Orange Jumbles

Cream shortening and sugar together. Add egg yolk and coconut and beat well. Sift together flour, salt and soda and add to the creamed mixture alternately with orange juice. After each addition beat until smooth. Drop by 1/2 teaspoons onto ungreased cookie... - 41.6039

Coconut Pineapple

1. Place coconut and margarine in 2-cup measure. Microwave uncovered on high (100%), stirring every 15 seconds, until lightly browned, 2 to 2 1/2 minutes. (Watch carefully after first brown flakes appear. Coconut continues to brown after cooking.) 2. Mix... - 25.9712

Coconut Rice With Thai Flavor

Do you like rice as a side dish with many of the main dishes that you prepare instead of pastas, noodles and breads? If you do then you also like to flavor it differently sometimes, like in this video showing coconut rice. The chef wants to pair coconut rice... - 138.03

Coconut Nut Topping

Melt butter in a small glass bowl in microwave oven (1 minute at HIGH). Add remaining ingredients and mix well. - 22.7114

Coconut Kisses

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Beat the salt and egg whites until the mixture becomes stiff. Do not let it dry out. 3) One tablespoon at a time, add the sugar while mixing 4) Mix in the vanilla and coconut. 5) Spread the... - 35.4738

Chocolate-dipped Coconut Balls

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Chocolate-Dipped Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 38.9732

Coconut Squares

Pour the milk into a heavy pan, bring to the boil and let it simmer, uncovered, until reduced by half, stirring frequently. Add the sugar and dissolve over low heat. Then stir in the coconut and continue cooking and stirring until the mixture is very... - 30.3813

Coconut Crunch Ring

Place cereal in greased bowl and set aside. Combine honey, sugar, and salt in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling until a small amount of syrup forms a firm ball in cold water (or to a temperature of... - 36.4195

Cherry And Coconut Cookies

Sift the flour, baking powder and bicarbonate of soda into a bowl. Stir in the sugar, oats, coconut and quartered glace cherries. Make a well in the centre of the dry ingredients and add the oil, egg, milk and vanilla essence. Gradually beat the liquids into... - 39.8924

Coconut Pecan Rounds

Cream together butter and sugars. Add eggs, one at a time, blending well after each. Beat in vanilla. Thoroughly combine flour, baking powder, and salt; stir into creamed mixture. Stir in coconut and pecans. Form into 2 rolls, 1 1/2 inches in diameter. Wrap... - 41.4827

Lemon Coconut Squares

1. Preheat oven to 350°F (180°C). 2. In a bowl, combine flour, brown sugar, baking powder, salt and rolled oats. Cut in butter until mixture resembles coarse crumbs. 3. Press into a lightly greased 8-inch (20-cm) square pan and bake in oven for 10 to 15... - 33.3293

Microwave Coconut Bonbons

In a mixing bowl, cream butter and sugar. Add the milk, pecans, coconut and vanilla; mix well. Shape into 1 -in balls. Refrigerate for 30-45 minutes or until firm. In a microwave or heavy saucepan, melt the chips and shortening; stir until smooth. Dip balls... - 37.704

Coconut Kisses

"Beat egg whites and salt until foamy; add sugar grad- ually, beating constantly until stiff peaks form. Fold in vanilla, corn flakes, coconut and pecans gently. Drop from teaspoon onto well-greased cookie sheet. Bake at 350 degrees for 18 to 20... - 35.4738

Rava And Coconut Laddu

MAKING 1) In a large wok, heat ghee and roast coconut until golden brown. 2) Now remove the coconut and add rava and roast until golden brown. 3) Add khoya and roast it until it is golden brown and runny consistency. 4) Add rava and other ingredients and... - 44.6669

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