Put the raisins (sultanas) in a bowl and cover with warm water. Quarter the apples, peel and core and cut each quarter in half. Put in a dish, sprinkle with the sugar and add the butter, cut into small pieces. Cover and microwave on HIGH for 3 minutes. Whisk... - 43.5969

Coconut Rum Balls is simple and easy to make. Coconut Rum Balls gets it taste from vanilla wafer cookies mixed with coconut flaked, flavored with rum. - 26.4036

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

Make a hole in the coconut with an ice pick and drain and reserve 1 cup milk. Remove the shell and rind and grate the coconut meat. Combine the coconut milk, 3 cups water and the sugar in a saucepan and bring to a boil. Boil, stirring until the sugar is... - 21.3459

Don't be fooled by its tropical name or fruity accents. This is one drink that comes loaded with rum and coconut flavor but sans the prissy presentations. Agreed, coconut isn't really a man's thing. But it does help to ratchet the flavor. Plus, it's rally... - 99.6939

Derrick here is showing us how to make some homemade Coconut rum. It is quite a time consuming process, but if you are curious, you might want to give it a try. - 116.236

In a baking dish toast 2/3 cup of the coconut in the middle of a preheated 350° F oven until it just begins to color, transfer it to a small bowl, and let it cool. In a metal bowl set over a saucepan of simmering water melt the chocolate and the butter with... - 39.1045

Place all ingredients into blender and blend well. Garnish with pineapple, maraschino cherry and a blueberry. - 22.2814

These chocolate rum balls sound yummy and do taste the same too. The chocolate rum balls recipe I have given below is a great one you ought to try out. I bet you won't be disappointed! - 28.8713

Blend all ingredients except coconut in large mixer bowl. Beat 4 minutes at medium speed of electric mixer. Pour into two greased and floured 9-inch layer pans. Bake at 350°F for 25 to 30 minutes or until cake springs back when lightly pressed. Do not... - 41.0709

Need something soothing after a tired day or a tired work, here is a classic tiki cocktail recipe just right for you. Chef Damon shows in the video a replica recipe of the classic Painkiller cocktail invented at the Soggy Dollar Bar in the British Virgin... - 113.383

Whether you are looking for a home for your hermit crab or wish to prepare some tender coconut dessert at home, you will need to scrape the meat out of the coconut shell first. No matter how intimidating it might seem, scraping out coconut meat is an... - 90.5768

Line a baking sheet with parchment paper and cut another piece of parchment the same size. Combine the coconut milk, rum and milk in a bowl and mix well. Combine the sugar and cornstarch in another bowl and stir with a fork until free from lumps. Add the egg... - 34.5752

Scoop ice cream into 8 small balls; immediately roll in coconut. Place on waxed-paper-lined baking sheet; freeze until ready to use. Whisk cocoa into milk in large saucepan. Stir in rum, if desired, cream of coconut and coconut extract. Bring to a simmer over... - 34.6944

Combine all ingredients in blender jar; blend until smooth. - 17.077

In bowl stir together Quick Bread Mix, coconut, sugar, and cinnamon. Add egg; mix well. Reserve 1/2 cup mixture. To remaining mixture stir in milk. Spread in greased 8x8x2-inch baking pan. Combine apricot preserves and lemon juice; spread over dough. Sprinkle... - 39.5161

Why opt for greasy finger fries of decadent burgers when something healthy and tasty as raw coconut ginger orange smoothie can fill you up equally well, sans the unwanted calories. Tali cooks up his favorite smoothie recipe that is so creamy and yummy that... - 92.746

Plantation Coconut Cake is a delightful cake that is sure to win your hearts and taste buds!!!! Serve it as dessert for a grand family dinner, they will love it. Don€™t miss out on this Plantation Coconut Cake recipe! - 46.9617

Assemble Blender. Put all ingredients into blender container. Cover and process at LIQUEFY until ice cubes are crushed. Pour over ice; garnish with a cherry and pineapple slice. - 23.563

Soak prunes in Madeira for 30 minutes. Heat butter in skillet and saute onion and celery until soft. Combine all ingredients including prunes and wine in bowl. Toss together. - 31.6766

You'll simple love this Flaming Angel Cake recipe. A rare combination of apricot preserve and rum; I bet, you would love to prepare this recipe again and again. - 27.7885

Wash the kumquats thoroughly and place them in a pan. Cover with boiling water. Stir in the baking soda and simmer for ten minutes over low heat. Drain and rinse. Return the kumquats to the pan, cover with more boiling water, and cook five minutes... - 36.1726

Simmer jam in saucepan for 10 minutes stirring frequently. Cool and add rum. Roll ice cream balls in coconut, serve topped with rum pineapple sauce. Top with chopped Hawaiian maca-damia nuts if desired. - 21.5002

Soften gelatin in cold water for 5 minutes. Add boiling water; stir until dissolved. Add sugar, rum, bourbon, and stir until sugar has dissolved. Cool. When mixture begins to thicken, beat until foamy. Fold in egg whites and cream, two tablespoons at a... - 37.5697

Frosty Pina Coladas has a delicious taste. Frosty Pina Coladas gets its taste from crushed pineapple flavored with rum. Frosty Pina Coladas is inspired by many restaurants around the world. - 21.2011

Devour this delicious and easy to prepare Pina Colada Bars. It is pretty good enough to be served as a dessert for parties and get together! - 40.7501

A great get-together drink for all your guests, this truly sumptuous mix combines a host of richly flavored ingredients. Deep berry flavors are brought to life by the dry edge of the fruit and then barely tempered by the sugar in the Ginger Beer. A truly... - 99.2073

Preheat oven to 350°F. Grease and flour 9x5x3-inch loaf pan. In medium bowl, combine flour, sugar, baking powder, baking soda and salt. In large bowl, with mixer at medium speed, beat eggs, corn syrup, corn oil and rum until blended. Gradually stir in flour... - 44.9332

Fresh Apricot Piña Colada is a fruity drink made with rum, pineapple juice and coconut milk, plus apricots for a flavor twist; it’s a perfect summer cooler. - 37.304

How about giving your fruit sauce a mild liqueur tough? Try out this Apricot Rum Sauce; a very tasty and versativel fruit sauce with rum flavor. What's more, this Apricot Rum Sauce is just what you need to top all your favorite desserts, so give it a sure try! - 24.1167

Combine the pineapple juice, rum, coconut milk and cornstarch in a saucepan. Bring to a boil over medium heat, stirring constantly. Chill, covered, until ready to serve. - 26.248

–  In a saucepan, heat milk, add butter and stir. –  Stir in grated coconut, cocoa, and sugar. –  Add crumbled biscuits and stir until mixture thickens. –  Stir in rum extract. –  Refrigerate 1 hour. –  Shape into small balls and roll in... - 33.1104

MAKING 1) In a bowl, place together almonds, coconut and raisins. 2) In another bowl, stir ice cream until of thin consistency. 3) Mix in the rum extract and almond mixture quickly. 4) Drop a spoon full into paper cups in 2 1/2-inch muffin tins. 5) Place the... - 36.6429

Pierce the bananas in 4 places. Rotate in the Deep Basket for 15 to 20 minutes or until very soft when pierced. Carefully peel and slice on the diagonal into 1/2-inch slices. In a medium saucepan, combine the brown sugar, lime juice and rum. Stir in the... - 29.7504

In saucepan put butter, sugar and water. Cook, stirring, until sugar is dissolved. Add remaining ingredients. Simmer for 5 minutes. - 24.5187

1. Grease two 6-inch square non-metallic cake pans and set aside. 2. Prepare cake mix according to package directions, 3 Pour 1/2 of batter into each prepared pan. 4 Heat each layer, uncovered, in Microwave Oven 7 (9) minutes, turning 1/2 turn each 2 (2 1/2)... - 40.9624

Dissolve yeast in warm water in large bowl. Stir in sugar, flour, salt, eggs and raisins. Beat vigorously until batter is smooth, elastic and slightly sticky, about 5 minutes. Cover; let rise in warm place until double, about 45 minutes. Generously grease 8-... - 41.7419

42 - 36.8843

Attention rum lovers of the world! A cocktail dedicated to you, this is not meant for non-rum lovers or amateur drinkers! This potent five-rum cocktail and punch your socks out! - 102.752

In a large bowl, beat eggs until thick and light. Beat in salt, sugar, and flavoring. Mix milk and butter in 1 cup measure, heat in oven 1 1/2 minutes. Beat into egg mixture. Mix and sift flour and baking powder; beat into egg mixture. Turn batter into well... - 41.3289

This cocktail can be a great Painkiller, and let there be no doubt! When it's the original Pusser's Rum mixed drink of navy rum, pineapple, coconut and orange, you're likely to feel no pain at all. Watch and learn from Elizabeth that she shakes it up in this... - 128.166

Royal Rum Bananas is a well loved and intoxicationg fruit and icecream dessert. As summer nears everyone's longing for this addictive Royal Rum Bananas also increases. Try it! - 33.7962

Soak currants in rum. Sprinkle yeast on milk and let stand; to soften. Mix flour, sugar and salt in large mixer bowl. Make a well in center, pour in yeast mixture and eggs. Beat on mediumium speed of electric mixer until batter is smooth, about 2... - 40.6239

GETTING READY 1. Lightly grease a 10-by-4-inch tube pan. 2. If possible, check temperature of warm water with thermometer. MAKING 3. Sprinkle yeast over water in large bowl of electric mixer and stir until dissolved. 4. Add 1/4 cup sugar, the salt, eggs and... - 47.1451

Surprise your friends with these Chocolate Rum Balls this festive season. In this video you'll see how easy it is to make these yummy treats. Try it out and you will be everyone's favorite dessert chef. You can leave out the rum if preparing for children.... - 110.602

Combine all ingredients except 2 tablespoons rum in a small saucepan. Stir over low heat until mixture is hot. Rapidly heat remaining 2 tablespoons rum in a small saucepan to produce fumes (do not boil). Ignite; pour over rum fruit mixture. Stir until flames... - 22.119

Look at this action packed spectacular video with Elizabeth Dodwell and Carl Fismer walk the plank with this pirate grog cocktail. The video is fun filled with an excellent rum cocktail. Check it out and give it a try…. - 127.468

To find other tasty caribbean-inspired recipes like this, visit www.tortugarumcakes.com where you can purchase the book, Tortuga Rum Fever & Caribbean Party Cookbook. - 38.0044

Combine 1/2 cup of the whipping cream, the macaroons, sugar, and salt. Chill for 30 minutes. Stir rum into chilled mixture. Combine remaining cream and vanilla; beat just till soft peaks form. Fold in chilled macaroon mixture. Spoon into paper-bake-cup-lined... - 34.9685

Orange and rum add a delicious, gooey glaze to a country ham. You can also substitute cranberry or pineapple juice. Look for a really good smoked country ham. The better the quality of your ham, the better the dish will be. - 34.5863

Mix the pears, orange, cherries, pineapple, lemon juice, nuts and coconut. Cook over high heat, stirring constantly until the fruit mixture comes to a full boil. Add the sugar, stirring constantly, and boil hard for 1 minute. Remove from heat and add the... - 32.8383

Combine all ingredients in large pitcher with ice; stir until chilled. - 22.9726

2 cups of grated coconut is mixed with 2 cups of hot water. Leave it to cool, then squeeze out the milk. If fresh coconut is not available, use packed flaked preserved coconut and squeeze out the milk. - 11.8629

1. Place coconut and margarine in 2-cup measure. Microwave uncovered on high (100%), stirring every 15 seconds, until lightly browned, 2 to 2 1/2 minutes. (Watch carefully after first brown flakes appear. Coconut continues to brown after cooking.) 2. Mix... - 25.9712

In a small bowl, combine graham cracker crumbs and butter. Press into a greased 13-in.x 9-in.x 2-in. baking dish. Sprinkle with coconut; drizzle with milk. Bake at 350° for 20-25 minutes or until lightly browned. Cool completely on a wire rack. Spread... - 39.2146

My younger sister Galy loves this unique coconut shrimp recipe. Actually, she is crazy about cooking. When she comes home during holidays, she generally cook this coconut shrimp. It is very delicious and my whole family enjoys it. You must try this coconut... - 38.3419

Mix the creme patissiere with the coconut powder and the chopped fresh coconut. Add in a little rum. Whip the egg white well and slowly add to the above mixture. Fill the mould and bake in the oven at 200°C for 12 to 15 minutes - 26.7476

Whip sugar, egg and egg whites together, then add a little rum and the cinnamon powder. Continue whipping, adding the hot creme patissiere, dry coconut and then the melted butter. Fill the mould with this mixture and bake in the oven at a temperature of 200°C - 28.832

Coconut meets coffee and life is not the same if you don't chuck in some chocolate syrup too - 12.0846

A sip of this Coconut Cream and Pineapple Cooler will transport you to an exotic Caribbean island. Stir up some tropical flavors such as coconut cream and pineapple and vodka and enjoy the sun sand and surf! Watch this video for the details of this refreshing... - 91.3605

1. Heat the oil in a large saucepan over medium heat & sauté the garlic & ginger until soft, about 2 minutes. 2. Stir in the rice & sauté for another minute, stirring frequently. 3. Pour in the water, salt & rum and stir well, then add the coconut milk &... - 30.5313

1. Mix all ingredients except coconut in 1 1/2-quart casserole. 2. Cover tightly and microwave on high 4 to 6 minutes or until bubbly; stir. Sprinkle with coconut. Serve warm. - 21.1183

Combine cream cheese and preserves, mixing until well blended. Add coconut; mix well. Chill. - 21.2016

Line baking sheets with rice paper. Preheat oven to 300F (150°C). Beat egg whites in a large bowl until stiff. Fold in half the powdered sugar and ground almonds. Add coconut, remaining powdered sugar, lemon peel and rum; work into a sticky dough. Put... - 41.0118

In a large bowl with electric mixer, combine cake mix, pudding mix, eggs, water and oil; beat at medium speed 2 minutes. In greased 10-cup glass or ceramic Bundt dish, pour batter. TO HEAT BY TIME Set Power Select at MEDIUM for 12 1/2 to 14 minutes. TO HEAT... - 45.8386

After a much needed holiday with the extended family, Ken managed to fish out some good recipes from his family which he is giving a try. Rosie's Buttermilk Coconut Pie and Jam cake are one of them which are priceless recipes. See the video on more of this! - 119.519

1. Combine cake mix, pudding mix, eggs, water and oil in a large bowl and beat at medium speed with mixer for 4 minutes. Pour batter into a well-greased 10 to 12-cup fluted tube pan. Microwave, uncovered at Power Level 5 for 14 to 17 minutes, or until there... - 24.6487

1. Combine cake mix, pudding mix, eggs, water and oil in the large bowl of an electric mixer and beat at medium speed with mixer for 4 minutes. Pour batter into a well-greased 10 to 12-cup fluted tube pan. Microwave, uncovered, at Cook Cycle 1 (power level 5)... - 28.0995

Sponge cake Beat the eggs with sugar until white and foamy. Then slowly add the flour and coconut. Mix delicately and pour into the mould. Cook in the oven at a temperature of 180°C for approximately 30 minutes. Coconut cream Boil the fresh milk and coconut... - 41.3565

If you use frozen coconut milk, thaw it and whirl in a blender before mixing drinks. To make milk from packaged coconut, combine 2 2/3cups each flaked coconut and cold milk; refrigerate 1 hour. Whirl in a blender for about 40 seconds. Strain through a double... - 29.1544

I doubt if there can be any better tropical combination that this Pineapple-Coconut Pie! Yes, richly flavored with rum and with the favorite medly of fruit and coconut, all wrapped in citrus flavored jello; Oh My Oh! This Pineapple-Coconut Pie is just... - 44.9858

Set Power Select at HIGH. In baking dish, arrange peaches. Combine reserved syrup, preserves, brandy and lemon juice. Pour over peaches; top with coconut. Heat, covered, 3 to 4 minutes or until heated through. Serve warm or chilled. - 30.7972

This video seems to be a promotional campaign for ayambrand coconut milk. The video talks about how to get the best of curry with coconut milk and suggests using ayambrand coconut milk. - 81.5855

Cut the coconut into small pieces and place it in a basin. Boil the water, pour over the coconut and add the ginger. Peel and finely chop the onions and garlic. Heat the oil in a frying pan and cook the onions and garlic gently for 5 minutes. Add the coconut... - 42.5625

Coconut Banana Shortcake has a luscious taste. Coconut Banana Shortcake gets its taste from sponge cake dressed by bananas and glazed with apricot. Coconut Banana Shortcake is inspired by many chefs around the world. - 28.4344

Prepare Beaten Sponge Cake. To make filling and topping, pierce coconut twice at thinnest part of shell. Pour off milk and reserve. Cut coconut in half and scoop out flesh. Cover and reserve. In a small saucepan, boil 3 tablespoons coconut milk with 1/4 cup... - 43.1309

In medium bowl, combine graham cracker crumbs and butter. Spread evenly over bottom of 13 X 9-inch baking pan, pressing firmly to make crust. Sprinkle coconut over crust. Pour sweetened condensed milk evenly over coconut. Bake in preheated 350°F oven 20 to... - 35.4663

Prepare pie-shell, but do not prick. Beat eggs and sugar together. Add spices, milk, pumpkin, 1/2 cup coconut, rum. Mix well and pour into 23 cm (9 in) pastry lined pie dish. Sprinkle the top with 1/4 cup grated coconut. Bake at 230° C (450° F) for 10... - 38.2382

Combine first 7 ingredients; beat with electric mixer 1 to 2 minutes or until light and fluffy. Stir in pecans; spoon into a lightly greased 2 1/2-quart casserole. Bake at 325° for about 35 minutes. Combine coconut and 2 tablespoons butter, stirring... - 30.3116

Apricot Glaze has a fine taste. Apricot Glaze gets its desired flavor from apricot mixed with rum or orange juice. - 14.2234

Blend rum with preserves in a chafing dish or 2-quart glass saucepan. Scoop ice cream onto dessert plates and ring with fruit, if used. Heat sauce until warm, bring to the table, touch a match to it, and stir vigorously while it burns. When flame starts to... - 20.4219

Combine pineapple juice, rum and cream of coconut in blender. Add ice; blend until slushy. - 22.7639

1. Pour cold water into a heavy saucepan. Sprinkle gelatin over it. Stir over low heat until gelatin is dissolved. 2. Remove from heat. Add sugar and stir until dissolved..Mix in applesauce, apricot preserves, rum, and lemon juice. 3. Chill until mixture... - 31.8465

Dissolve yeast in warm water in 3-quart bowl. Stir in margarine, eggs, 2 tablespoons sugar, the salt and 1 cup of the flour. Beat until smooth. Stir in remaining flour until smooth. Beat 25 strokes. Spread batter evenly in well-greased 8-cup metal ring mold... - 40.3646

Baked bananas is one of the best ways to enjoy bananas for dessert. Prepard with ripe bananas and lime juice, the baked bananas are flavored with orange and lime juice along with brown sugar along with amber rum. Sprinkled with cinnamon and grated coconut,... - 36.776

Prepare topping mixes according to package directions, except omit the vanilla and use the milk and rum instead of liquid called for on package. Pipe through large star tip of pastry tube onto serving plate to form a ring 8 inches in diameter and 2 to 3... - 32.2213

Place crushed ice in a blender. Add rum, juices, coconut syrup, and lime juice; blend. Pour in an 8 1/2-ounce goblet. Lace with Creme de Menthe and garnish with a sprig of mint. - 27.5782

Prepare Ice Ring in advance if desired. In blender container, puree strawberries with cream of coconut until smooth. In large punch bowl, combine strawberry mixture, cranberry juice and rum. Just before serving, add club soda and Ice Ring. - 24.1733

Peel bananas, place in shallow baking dish; brush all over with lime juice. Mix honey and wine, spoon over bananas; dot with butter. Cook in oven 8 minutes. Turn dish completely around after 4 minutes and spoon syrup over bananas. Dot with jelly, sprinkle... - 30.2554

Place all ingredients in blender. Process until smooth. - 23.2031

Place all the ingredients in a food processor or blender. Process at the highest speed until the ice is liquefied. - 21.5244

Aloha Chippers is are addictive cookies that are simply mouth watering! I served this for an informal get together at home with friends and it was a complete success. Try making the Aloha Chippers! - 44.7122

The Charlotte Aux Pommes is an exquisite dish that will add to the completeness of your party spread! You can whip up this tasty dessert using this brilliant Charlotte Aux Pommes recipe! What are you waiting for? Go ahead! - 43.8324

Wash cherries in cold water. Drain. Pat dry. In a large preserve jar, loosely place cherries. Pour in rum. Seal airtight. Macerate 15 days in refrigerator. Remove from refrigerator. Drain cherries. Pat dry with a paper towel. Set aside. In a double boiler,... - 26.9929

You'll simply love the Pears Flambe from the French cusine. An easy to make dessert, the Pears Flambe is one of the best recipes that you can mouth! Please let us know if you agree with us. - 34.5166

Jamaican Meringue is a yummy dish that you will fall in love with, with the first taste. The texture and flavor of this dessert is mouthwatering. You just have to try this Jamaican Meringue recipe to understand what I am talking about! - 37.0302

Soak raisins in half cup of rum. Set aside. Grease a rectangular (12 x 7 inches) baking dish with butter. Heat 40 seconds in microwave on high until butter melts. Sprinkle with cracker crumbs. Sprinkle rum raisins on cracker crumbs. Spread chocolate on... - 31.7572

Cut the still hot baked potatoes in half lengthwise and scoop out the flesh, leaving a 1/4 inch shell. Mash the potato with the butter. Add the orange rind and juice, rum and pineapple. Mix thoroughly. Cut 3 ample squares of heavy duty aluminum foil and place... - 38.8153

Pina Colada is a drink which works perfect for any special evening. Get all the ingredients mentioned here to try this Pina Colada recipe. Leaves behind no regrets. - 25.4435

Place butter in an 8-inch round glass cake dish. Microwave 1 minute to 1 minute 30 seconds or until melted. Stir in brown sugar and cinnamon. Add bananas and gently toss to coat evenly. Microwave 3 to 4 minutes. Place brandy in a 1 cup glass measuring... - 35.132

Place all ingredients in a blender with crushed ice; blend. - 27.369

Combine all ingredients in a bowl. Stir to mix. Pour into ice-cream maker. Freeze to desired consistency. - 26.3595

Preheat the oven to 350°F (180° C). Combine the cake mix, dry topping mix, eggs, water and dark rum. Beat with an electric beater for approximately 1/2-1 minute. Increase the speed to Full and beat another 4 minutes. Fold in the coconut. Pour the batter... - 48.3463

This simple Ginger Pear Sauce recipe is extremely easy to follow. I serve this yummy Ginger Pear Sauce often with my desserts for parties. Try this sauce, once you taste it I am sure you will make servin this with your desserts a habit too! - 31.2259

1 Combine 2 cups flour, yeast, lemon peel, and mace in mixing bowl. Heat water, milk, sugar, salt, and butter to hot (120°-130°F). 2 Add milk mixture, rum, and egg yolks to dry ingredients. Mix thoroughly. 3 Add enough remaining flour to form a soft dough.... - 40.5418

Apple Apricot Souffle is an amazingly delicious version of dessert. An easy to prepare recipe, Apple Apricot Souffle is a dish that you will surely love to talk about with us. - 43.8676

Scrub potatoes thoroughly with a brush. Pat dry. Prick potatoes with a fork. Bake in a 425° oven about 60 minutes or till tender. Halve potatoes lengthwise. Gently scoop out each potato half, leaving a 1/4-inch shell. Place pulp in a medium bowl. With an... - 40.4062

Cut leafy crown off pineapple; reserve for garnish, if desired. Cut pineapple in half lengthwise. Scoop out fruit, leaving 1/4-inch shell. Remove woody core from fruit and discard. Cut remaining fruit into chunks. Combine pineapple chunks, oranges, coconut,... - 36.9462

Eskimo Yogurt Apples is a delicious dessert that you would love to prepare on a get together. Try this Eskimo Yogurt Apples recipe; I am sure you will have a huge fan following for this one! - 41.0033

Ambrosia Fruit Dessert has a amazing taste. Ambrosia Fruit Dessert gets its taste from pineapple mixed with apple and orange. Ambrosia Fruit Dessert is loved by many people. - 41.8826

Put the unflavored gelatin and the sugar substitute into a mixing bowl. Add 1/2 cup (125 mL) pineapple juice. Stir. Set aside. Meanwhile, in a small saucepan bring the pineapple juice to a boil. Add the pineapple mixture all at once to the gelatin mixture,... - 37.1847

In large bowl, combine all ingredients except additional confectioners' sugar until well blended. Cover; chill 4 hours or overnight. Dip hands in confectioners' sugar; shape mixture into 1-inch balls.(Chill again if mixture becomes too soft.) Roll balls in... - 30.4833

Paloma Blanca is an irresistible dessert recipe that you will surely love to try. A recipe prepared with fruits, rum and eggs; I am sure you will enjoy this Paloma Blanca!. - 41.2374

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077

Line the bottoms of two 9 inch round glass cake dishes with two layers of wax paper. In a large mixer bowl, beat egg whites until soft peaks form. Gradually beat in 1/2 cup sugar and continue beating until stiff peaks form. In a small mixer bowl, mix together... - 40.8537

Arrange peaches in 8-inch round dish. Combine reserved syrup, preserves, brandy and lemon juice. Pour over peaches; top with coconut. Cover with plastic wrap. Cook at HIGH 3 to 4 minutes, or until heated through. - 25.8491

Drain peach halves and reserve 1/2 cup syrup In a small bowl, combine reserved syrup, pineapple preserves, brandy and lemon juice Arrange peaches in a shallow, glass baking dish. Pour sauce over peaches. Sprinkle with coconut. Cook, uncovered, on high 4 to 5... - 19.061

Slice the peel of 1 orange thin. Remove the pulp from both oranges and cut in small pieces. Combine the orange peel and pulp, apples and pineapple in a large kettle and add 3 cups water. Boil until the peel is tender. Add the coconut and sugar and boil almost... - 26.9856

What is the Bushwhacker? Some guy who goes whacking bushes? No, not exactly. It is a strong cocktail! When you mix light rum, dark rum, Kahlua, Bailey's Irish Cream and coconut, you get this - Bushwhacker Cocktail. Cheers, baby! - 133.503

Chill all ingredients. Blend 2 cups pineapple juice with cream of coconut in blender. Combine pureed mixture with remaining 3 cups pineapple juice, soda, juice of 1 lime, rum and ice. Garnish with 1 lime, sliced and mint. - 27.5976

If you are planning to serve something tropical for the weekend party, you can consider this fresh pina colada. Prepared with cream of coconut and fresh pinapple juice, this cocktail does offer you a unique tropical flavor. It's easy to prepare and anyone can... - 103.002

Mix first 3 ingredients with a mixer on low speed until crumbly. Pour into 10 x 15-inch greased baking dish. Bake at 350° for 10 to 12 minutes. Cool. Spread raspberry preserves on top. Mix butter, sugar and eggs. Beat 1 minute. Add baking powder, salt and... - 40.7574

The Chi Chi Tiki drink is a Pina Colada that is made with vodka instead of rum. It is made with pineapple juice, coconut cream, vodka, and optionally macadamia nut liqueur. I used 360 vodka. 360 makes an eco-friendly vodka. - 23.0854

Combine pineapple and cornstarch in a small saucepan, mix well. Cook over medium heat, stirring constantly, until thickened. Stir in rum flavoring. Remove from heat, cool. Beat whipping cream until stiff peaks form. Fold cream of coconut into whipped cream,... - 30.7386

Cream butter, sugar, egg yolks, vanilla, instant coffee and rum. Add half the whipped cream. Line pan with ladyfingers. Pour half the creamed mixture over ladyfingers; top with macaroons. Cover with remain- ing creamed mixture. Refrigerate for 24 hours. Top... - 41.1045

If you aren't scared of experimenting, then this slightly unique named cocktail will get you on your heels. This beautiful drink blends in coconut rum and splash of pineapple juice to create a nice complex taste experience. A great after-dinner drink, this... - 91.3967

Combine first 5 ingredients in container of an electric blender; cover and process until smooth. Add enough crushed ice to reach 4 cups; cover and process until smooth. - 23.6578

Cream butter and sugar until thoroughly blended. Beat in egg yolk and vanilla extract. Combine flour and salt; gradually add to creamed mixture. Chill dough for ease in handling. Shape into balls 1 inch in diameter. Dip balls into egg white: then roll lightly... - 37.9776

In large mixer bowl, combine flour, sugar, baking powder and salt. Add butter, eggs, water and almond extract. Blend well at low speed of mixer. Spread batter in greased and floured 13x9-inch pan. Top with preserves,spreading carefully to cover. Prepare... - 38.1443

Set pineapples on their sides, and, starting at base of each, quarter lengthwise right through green leaves. Discard core, and cut out flesh with small sharp knife or spoon, being careful to keep shell intact. Dice pineapple meat, and sprinkle with 1 /4 cup... - 38.5181

Combine the crumbled macaroons, candied fruits and peels, raisins, and almonds. Divide the mixture evenly among six 6-ounce custard cups. Beat eggs slightly with a fork; stir in milk, sugar, rum, vanilla, and 1/8 teaspoon salt. Pour over macaroon mixture in... - 37.2463

Heat oven to 450°. Spread cut surface of each muffin half with 1 teaspoon each margarine and jam. Sprinkle with brown sugar and coconut. Bake on ungreased cookie sheet 5 minutes or until bubbly and brown. - 26.2927

Combine flour, oats, sugar, soda, and salt in a large bowl, blend well. Add butter and vanilla, mix until crumbly. Reserve 1 cup mixture. Press remaining crumb mixture into a greased 13- x 9- x 2-inch baking pan. Spread apricot preserves on crust to within... - 32.9883

Combine cream cheese, margarine and granulated sugar, mixing at medium speed on electric mixer until well blended. Gradually add milk, mixing well after each addition. Blend in eggs and vanilla. Add combined dry ingredients to cream cheese mixture; mix... - 42.3869

Combine banana and lemon juice; toss gently to coat. Place banana slices on a baking sheet. Cover and freeze 1 hour or until firm. Combine banana, pineapple juice concentrate, and next 5 ingredients in container of an electric blender; cover and process until... - 32.2564

Wash the pineapple. Remove the skin and core, and put both in a pan; cover with water and simmer for 20 minutes. Strain and cool the liquid. Cube the pineapple flesh, papaya and mango, mix together and stir in the passionfruit pulp. Sweeten the liquid from... - 39.27

Preheat oven to 350 °F. In medium mixer bowl, beat butter and 1/3 cup brown sugar. Blend in 1 cup flour until mixture is crumbly. Pat into bottom of 13x9-inch baking pan. Bake in preheated oven 10 to 15 minutes or until golden. Keep oven hot, but remove pan... - 42.5581

Combine banana and lemon juice; add marmalade and preserves. Cook 5 minutes over low heat, stirring constantly. Remove from heat; stir in rum flavoring. Makes about 1 1/3 cups. Spoon warm sauce over ice cream. Top with the toasted coconut. - 29.293