In large bowl of an electric mixer, beat butter and sugar until creamy; beat in eggs and almond extract. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly. Stir in coconut and pineapple. Spread... - 34.1596

Insert metal blade. Place flour, baking powder, and salt in work bowl; process just to combine. Set aside. With motor running, drop butter through feed tube, one chunk at a time. Add brown sugar to work bowl and process continuously (stopping to scrape bowl... - 39.8071

Pineapple And Coconut Dessert has a mind blowing taste. Pineapple And Coconut Dessert liked by children a lot. The pineapple with egg gives the Pineapple And Coconut Desserta mouth watering taste. - 38.1275

Prepare Basic Drop Cookie Dough. Stir in coconut, nuts, and pineapple. Drop from teaspoon 2 inches apart on greased cookie sheet. Bake in 375° oven for 8 to 10 minutes. Let stand 30 seconds; remove from cookie sheet to rack to cool. - 26.0878

1. Place coconut and margarine in 2-cup measure. Microwave uncovered on high (100%), stirring every 15 seconds, until lightly browned, 2 to 2 1/2 minutes. (Watch carefully after first brown flakes appear. Coconut continues to brown after cooking.) 2. Mix... - 25.9712

Combine all the ingredients in the container of an electric blender or food processor. Blend or process until smooth. - 16.5522

Mix all ingredients thoroughly. - 17.7161

Dissolve gelatin in 1 1/3 cups hot water. Add cream cheese. Whip until blended and bubbly. Stir in pine- apple and coconut. Pour into greased mold; chill until firm. - 28.645

Pineapple-Coconut Parfaits is a simple and delicious dessert. It is a tasty and winning finishing touch to any dinner and I guarantee you its success. Trust me your guests will love the Pineapple-Coconut Parfaits. - 35.9404

Combine the sugar and flour in a large bowl. Add the corn syrup, coconut, undrained pineapple, eggs and vanilla; mix well. Pour into the pie shell; drizzle melted butter over the top. Bake at 350 degrees for 50 to 55 minutes or until a knife inserted near the... - 38.0161

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in eggs and almond extract. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly. Stir in coconut and pineapple. Spread... - 39.5697

Combine margarine, sugar replacement, and fructose in a large mixing bowl. Beat until mixture is well blended and creamy. Add eggs and almond flavoring. Beat well. Combine flour and baking powder. Gradually beat flour mixture into margarine mixture. Drain... - 44.1002

Add enough water to reserved pineapple syrup to make 1 cup liquid. Heat to boiling. Mix gelatin and a few grains salt in a bowl. Add boiling liquid and stir until completely dissolved. Mix in lime peel and juice. Add ice cream by spoonfuls; blend until... - 37.9813

1. Mix all ingredients except coconut in 1 1/2-quart casserole. 2. Cover tightly and microwave on high 4 to 6 minutes or until bubbly; stir. Sprinkle with coconut. Serve warm. - 21.1183

Preheat oven to 350 degrees. Combine pineapple with juice, 11/2 cups sugar, flour, soda, salt and eggs in large bowl; mix for 3 minutes with spoon. Grease and line 8 x 12-inch par with 2 thicknesses waxed paper. Pour batter into xtn. Bake for 30 minutes. Cool... - 46.4488

Heat oven to 400°. Grease square pan, 9x9x2 inches. Mix butter, sugar and coconut; set aside. Prepare muffin mix as directed on package except fold in crushed pineapple. Pour into pan. Spoon coconut mixture evenly over batter. Bake 25 to 30 minutes or until... - 30.7836

Thos pineapple slice recipe is prepared with coconut and pineapples. The batter of sugar, eggs and butter is flavored with vanilla and baked in a pan and can be served as desserts with a dessert fruit sauce. - 28.2269

1. Add enough water to reserved pineapple syrup to make 1 cup liquid. Heat to boiling. 2. Mix gelatin and salt in a bowl. Add boiling liquid and stir until completely dissolved. Mix in lime peel and juice. Add ice cream by spoonfuls; blend until smooth. Chill... - 30.5016

Pineapple Coconut Sherbet is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 29.9256

I doubt if there can be any better tropical combination that this Pineapple-Coconut Pie! Yes, richly flavored with rum and with the favorite medly of fruit and coconut, all wrapped in citrus flavored jello; Oh My Oh! This Pineapple-Coconut Pie is just... - 44.9858

The recipe name Pineapple-Coconut-Macadamia Nut Bread might be long. However, the directions to make this Pineapple-Coconut-Macadamia Nut Bread are very easy. Anyone can make it! - 34.1331

Beat eggs until thick and lemon colored. Stir in next 5 ingredients, mixing well. Pour mixture into pastry shell. Bake at 350° for 50 minutes or until filling is set. - 23.2685

A sip of this Coconut Cream and Pineapple Cooler will transport you to an exotic Caribbean island. Stir up some tropical flavors such as coconut cream and pineapple and vodka and enjoy the sun sand and surf! Watch this video for the details of this refreshing... - 91.3605

Grease a 15- x 10- x 1-inch jellyroll pan, and line with waxed paper. Grease and flour waxed paper; set aside. Beat eggs until light and lemon colored; gradually add 3/4 cup sugar and vanilla, beating well. Gradually add biscuit mix; stir well. Stir in 1 cup... - 35.9853

Heat the onions and curry sprigs in 3 tablespoons of ghee in a vessel and keep it over a medium flame. When soft and pink, lower the flame and add asafoetida and gram flour, stir for 2 minutes and add the ground masala and cook for 3 minutes. Then add the... - 34.9779

Sift flour, baking powder, baking soda, and salt together; set aside. Cream butter; gradually add the brown sugar, creaming until thoroughly blended. Add egg and beat until light and fluffy. Mixing until blended after each addition, alternately add dry... - 41.2427

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Heat oven to 425°F. In medium saucepan, combine 2/3 cup sugar, 5 teaspoons cornstarch and dash salt; blend... - 42.4929

Combine all ingredients and stir well. Pour into shallow pan and freeze until partially set. Transfer to a bowl and beat 4 minutes. Pour into a container with cover and freeze until solid. Soften at room temperature for about 15 minutes before serving. - 25.3863

If eating dessert is your favorite pass-time, then you must try this one. This is a great dessert to have on a hot day. The toppings for this cake are crushed pineapple and grated coconut. A unique combination to try. The video is very clear and ... - 106.869

Place all ingredients into blender and blend well. Garnish with pineapple, maraschino cherry and a blueberry. - 22.2814

Beat eggs with milk in pie plate. Set aside. Combine corn flakes and coconut in another pie plate or shallow bowl. Heat margarine on griddle over midium heat. Dip each slice of bread into egg mixture and then into coconut mixture, coating both sides. Cook on... - 34.1318

Cut pineapple in half lengthwise, a little off center. Remove pulp, keeping larger shell intact, and discard core. Chop pineapple finely or process in an electric blender. Measure 2 cups of pineapple and juice. Add to whipping cream along with sugar and lime... - 32.1532

Use black iron skillet, spray with nonstick spray. Cover bottom of skillet with pineapple rings and place 1 cherry in center of pineapple ring. Cover pineapple 1/4 inch thick with powdered sugar. Cover sugar with Angel Flake coconut. Mix and pour cake batter... - 35.1769

Place butter in an 8 inch round glass cake dish. Microwave 1 minute to 1 minute 30 seconds or until melted. Stir in brown sugar until well blended. Arrange pineapple slices in bottom of dish. Place a cherry in the center of each pineapple slice and a walnut... - 43.0905

Combine pineapple, sugar, and cornstarch in a small saucepan, stir well. Bring to a boil, reduce heat, and cook 1 minute, stirring frequently. Stir in butter and coconut. - 19.8381

Heat oven to 350°F. In large bowl, combine sugar and margarine; beat until light and fluffy. Add vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt; mix well. Stir in pineapple,... - 45.8491

Set pineapples on their sides, and, starting at base of each, quarter lengthwise right through green leaves. Discard core, and cut out flesh with small sharp knife or spoon, being careful to keep shell intact. Dice pineapple meat, and sprinkle with 1 /4 cup... - 38.5181

This Glazed Pineapple Pie is a dreamy dessert ! Literally a sandwich pie with a filling of compelling creamy pineapple over crunchy coconut, glazed with vanilla flavored pineapple juice, this fruity pie is going to make you desperately fall for it when you... - 50.1412

Soften butter in mixing bowl. Add sugar, flour and coconut; mix well. Press into bottom of 13x9-inch pan. Bake at 400° for 10 to 12 minutes until golden brown; crumble. Press 2 cups into 9-inch piepan; cool. Reserve remaining mixture. - 29.1596

Endive And Pineapple Salad is a mouth watering delicious recipe. The dealdly combination of endive and pineapple will get you a huge fan following. - 33.5267

Preheat oven to 350 °F. In medium mixer bowl, beat butter and 1/3 cup brown sugar. Blend in 1 cup flour until mixture is crumbly. Pat into bottom of 13x9-inch baking pan. Bake in preheated oven 10 to 15 minutes or until golden. Keep oven hot, but remove pan... - 42.5581

The yummy combination flavors of the Pineapple Dream Pie will keep tempting you long after you have finished eating this dessert. Try this Pineapple Dream Pie recipe for yourself! - 35.4736

Beat cream cheese until light and fluffy. Stir in remaining ingredients. Serve with fresh fruit. - 25.4481

Need something soothing after a tired day or a tired work, here is a classic tiki cocktail recipe just right for you. Chef Damon shows in the video a replica recipe of the classic Painkiller cocktail invented at the Soggy Dollar Bar in the British Virgin... - 113.383

Mix all ingredients and frost cake. - 16.9502

Drain the pineapple tidbits, reserving 1/4 cup of the syrup. Combine pineapple, cut marsh-mallows, cherries, and reserved 1/4 cup pineapple syrup. Let mixture stand 1 hour. Fold in whipped cream. Spoon into dessert dishes and chill. To serve, sprinkle with... - 27.8963

Assemble Blender. Put all ingredients into blender container. Cover and process at LIQUEFY until ice cubes are crushed. Pour over ice; garnish with a cherry and pineapple slice. - 23.563

Preheat oven to 350°F. Grease and flour 9x5x3-inch loaf pan. In medium bowl, combine flour, sugar, baking powder, baking soda and salt. In large bowl, with mixer at medium speed, beat eggs, corn syrup, corn oil and rum until blended. Gradually stir in flour... - 44.9332

Devour this delicious and easy to prepare Pina Colada Bars. It is pretty good enough to be served as a dessert for parties and get together! - 40.7501

A light, flavorful drink is what you need to relax for a chilled out evening. And Gilligan's Island Cocktail is the right blend for you. Just stir great tasting fruit juices and combine some 99 Banana's and coconut rum. For those who love to have fruity... - 95.7245

Pork chops cooked in Asian variations cannot always get old. Here is chef Mike showing how to cook pork chops with a mixture of sauce and simple seasonings. Flavorful sauce to enhance the meat. - 108.644

Beat egg yolk in a heavy saucepan, stir in pineapple juice and milk. Add gelatin and 1 tablespoon sugar, mix well. Let stand 1 minute. Bring to a boil, stirring constantly. Remove from heat, stir in coconut extract. Chill. Beat egg white (at room temperature)... - 35.5441

The Chi Chi Tiki drink is a Pina Colada that is made with vodka instead of rum. It is made with pineapple juice, coconut cream, vodka, and optionally macadamia nut liqueur. I used 360 vodka. 360 makes an eco-friendly vodka. - 23.0854

If you like pina colda but are not a big fan of pineapple, there is a healthier and more refreshing non-alcoholic version of the famous cocktail. Packed with the goodness of greens, coconut oil, raw honey and fruits, it’s a perfect smoothie to make for a... - 111.988

Mix flour with sugar, baking powder, and salt in bowl. Cut in lard until mixture resembles coarse crumbs. Sprinkle ice water over flour mixture, stirring lightly with a fork until all dry ingredients hold together. Turn dough onto a lightly floured surface... - 40.0886

Drain fruit and cut papaya or mango into bite-sized pieces; combine all the fruits in bowl. Pour orange juice over the fruit; chill. Spread coconut in a shallow pan and place in a moderate oven (350°) for 5 to 7 minutes; stir or shake to toast evenly. Mound... - 29.3211

Generously coat a 10-inch tart pan with a removable bottom with cooking spray. In a small bowl combine gingersnaps, coconut, and melted margarine. Press the mixture onto the bottom and up the sides of the prepared tart pan. Bake in a 350° oven about 8... - 41.1215

Fresh Apricot Piña Colada is a fruity drink made with rum, pineapple juice and coconut milk, plus apricots for a flavor twist; it’s a perfect summer cooler. - 37.304

1. Whisk cornstarch into cool chicken bouillon. Heat until thickened. Use as a gravy. 2. Prepare remaining ingredients and place each in a separate container. 3. Start with the brown rice and build yourself a haystack. Top with gravy. Enjoy - 29.6152

Coconut Grove Mold has a fine taste. Coconut Grove Mold gets its taste from pineapple mixed with cheese and coconut flake. Coconut Grove Mold is loved by many across the world. - 32.3009

Make a white sauce with the shortening, flour, and milk. Add remaining ingredients and mix well. Sandpaper off rough fiber of coconut shells and saw in half cross wise. Fill the halves with tuna mixture, place in shallow baking pan and bake at 350°F.for 1... - 33.6494

Early on day: 1. In medium bowl mix 1 1/2 cups coconut with ice cream; freeze, covered, right in bowl, until firm. 2. Cut pineapple in half lengthwise, cutting through leaves so some are attached to each half. With help of grapefruit knife, cut out pineapple... - 25.1463

Pour boiling water over gelatin and sugar in a bowl. Stir until gelatin is dissolved. Add enough water to the pineapple syrup to measure 1/2 cup liquid. Mix into gelatin. Chill until mixture is slightly thickened. Stir in the pineapple and coconut. Fold in... - 34.9501

Thoroughly drain pear halves and pineapple chunks. Cut pear halves into quarters. Put drained fruit into a bowl with the marsh-mallows and coconut; add sour cream and toss lightly until mixed thoroughly. Cover; chill 12 to 24 hours. When ready to serve, spoon... - 28.6349

Fruit coconut salad is rich with the flavors of sour cream and pineapple chunks. You can enrich the flavor of this Columbian Fresh Fruit Melange by adding sour cream and nuts. Check out the recipe of Columbian Fresh Fruit Melange. - 27.2222

Combine the flour, baking soda, cinnamon and salt in a large mixing bowl. Combine the vegetable oil, sugar and eggs in a medium bowl; blend well. Add the egg mixture to the flour mixture; beat until smooth. Stir in the pineapple, carrots, coconut and... - 38.5635

Melt the butter over low heat in a heavy pan. Add the brown sugar and stir until dissolved. Mix in the juices, raise the heat, and bring to a boil. Lower the heat, add the fruit, and simmer until the fruit is warmed through, about 3 to 5 minutes. Heat brandy... - 37.3822

Combine all ingredients in blender jar; blend until smooth. - 17.077

1 Drain the pineapple in a sieve over a bowl, pressing with the back of a spoon to remove as much juice as possible. Transfer to a double layer of paper toweling to finish draining. In a small bowl, stir together the pineapple, cream cheese, honey, almonds if... - 34.0719

Combine the gelatin and sugar in a bowl; add the boiling water. Stir until gelatin is dissolved. Measure the reserved pineapple syrup; if necessary add enough water to measure 1/2 cup liquid; stir into the gelatin. Chill until mixture is slightly thickened,... - 38.2802

To prepare crust, blend flour, brown sugar and salt together, then cut in margarine. Work in water. Press into bottom of greased 13x9 in. (33 x 23 cm) pan. Bake at 350°F (175°C) for 10 minutes or until lightly browned. To prepare topping, sift together the... - 45.3075

Combine ingredients except whipped cream and salad dressing; toss lightly. Combine whipped cream and salad dressing; pour over fruit, mixing lightly. Freeze. - 22.7605

Combine sugar, water and corn syrup in sauce pan. Boil until it spins a thread 2-inches long (248°F.). Remove crystals from the sides of the pan with a pastry brush dipped in water. Remove syrup from heat, stir in the coconut. Boil in mixture until very... - 30.2416

Cut the french beans, carrots, potato and cauliflower into thin strips. Boil them with the green peas. Take out the cocoanut water in a vessel and keep aside. Scrape the cocoanuts and cut the meat into thin slices. Cut the pineapple slices into small pieces... - 40.3843

Combine cream cheese and preserves, mixing until well blended. Add coconut; mix well. Chill. - 21.2016

1 Peel, core and dice the apple. Slice the orange rind into match- stick strips. Peel and chop the onion and garlic; chop the parsley. 2 Crush the mustard seed and pepper and add the garlic to them. Pour hot water on to the desiccated coconut and let it... - 43.0007

Bake Golden Cake in a 9 x 13inch pan. Combine 1 cup crushed pineapple, drained, 1/4 cup butter or margarine, 1 cup packed brown sugar, 1 1/3 cups coconut, and 1/2 cup walnuts. Mix until smooth, and spread on cake. Broil 3 inches from heat for 2 minutes or... - 15.913

Combine fruits, marshmallows, and coconut. Stir in sour cream and salt. Chill overnight. - 27.2581

1. Line 9-inch tube pan or five 5 3/4 by 31/4" loaf pans with foil. In small bowl, mix raisins and sherry; let stand. 2. In bowl, combine citron, lemon peel, pineapple, coconut, and 1 cup flour. 3. Preheat oven to 300°F. In large bowl with mixer at low... - 35.3789

Drain pineapple; reserve syrup. Sift 2 cups flour with baking powder and salt into mixing bowl. Add rolled oats. Cut in 2/3 cup butter until mixture is the size of small peas. Combine egg with 1/4 cup pineapple syrup. Sprinkle over flour-shortening mixture... - 40.7299

Combine first 7 ingredients in a large bowl; toss gently. Beat whipping cream until foamy; gradually add sugar, beating until soft peaks form. Stir in almond extract. Fold whipped cream mixture into fruit; chill salad before serving. - 27.6531

Set Power Select at HIGH. In baking dish, arrange peaches. Combine reserved syrup, preserves, brandy and lemon juice. Pour over peaches; top with coconut. Heat, covered, 3 to 4 minutes or until heated through. Serve warm or chilled. - 30.7972

Attention all the icecream lovers!! With summers just round the corner, here's an excellent recipe to cool you down. Watch this video now to learn this Yummylicious Coconut Mango Icecream recipe. Treat your family to this vegan delight today. - 87.9546

Peel and dice pineapple. Place in saucepan and cover with water. Cook until tender. Drain and chill pineapple. Sprinkle gelatin over 1/4 cup cold water to soften; add boiling water and stir until gelatin is dissolved. Allow to cool. Meanwhile, combine... - 41.5405

Preheat oven to 275 degrees. Line greased 10-inch tube pan or two 9x5x2 1/2-inch loaf pans with heavy brown or waxed paper; grease again. Cream butter and sugar until light and fluffy; add eggs, one at a time, beating well after each addition. Sift flour,... - 46.168

Heat oven to 275 degrees. Line a 10-inch tube pan or two 9 x 5 x 3-inch loaf pans with greased heavy brown paper. Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Sift together flour, baking powder - 31.7467

Watch this recipe video and see how simply the food of god as the Greeks say; that is coconut ambrosia is made in a few minutes and its taste is divine; no wonder the Greek gods were used to it. So if you are ready for a little trip to a heavenly dessert,... - 101.68

Serve pineapple chunks on picks, with bowls of other ingredients. Dip pineapple first in mayonnaise, then in cheese and coconut. - 19.5492

Cut pineapple crosswise into six 3/4-inch-thick slices. Stir together margarine or butter, brown sugar, and curry powder. Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or till heated through, turning once and... - 28.2251

Pineapple Madeleines is simply yummy. I have tried this Pineapple Madeleines recipe and it was fabulous. Pineapple Madeleines gets its rich flavor from pineapple jam and coconut. - 33.6922

Combine first 3 ingredients and blend in 1/2 cup coconut milk to form a smooth paste. Heat remaining 1 1/2 cups coconut milk over low heat and stir in cornstarch mixture. Cook, stirring, until thickened. Stir in pineapple, pour into 8-inch square pan and cool... - 28.4707

Cream sugar and margarine together. Add one egg at a time, beating well after each addition. Add flour. Mix in coconut and pineapple gradually. Pour into pie shell. Bake at 350 degrees for 35 minutes. - 36.3116

pineapple cherry squares is a frozen dessert made with crushed pineapples nuts and cherries folded in whipped cream and spread over a coconut flakes base. Chilled and served with additional coconut, the pineapple cherry squares is a melt in your mouth sweet... - 36.8676

1. Peel oranges; remove white membrane. Cut into chunks. 2. In large bowl, lightly toss oranges, pineapple, banana, sugar, orange juice, and 1/2 cup coconut. 3. Refrigerate, covered, until well chilled— about 2 hours. 4. To serve: Divide fruit mixture among... - 28.0105

Pina Colada Pineapple and Cucumber Green Smoothie is a healthy smoothie based on the famous cocktail. It tastes amazing, but its effects are entirely different from that of the cocktail. It will give you vitality unlike the alcoholic drink. Check it out! - 21.7605

Mix brown sugar and cornstarch and combine with pineapple, 1 tablespoon butter, and extract. Bring to boiling and cook 2 to 3 minutes, stirring constantly. Remove from heat and stir in lemon peel and juice. Set the sauce aside. Heat the 1/4 cup butter in a... - 37.7642

Cut pineapple lengthwise into halves through green top; cut each half into halves. Cut core from each quarter and cut along curved edges with grapefruit knife. Cut fruit crosswise into 3/4-inch slices; then cut lengthwise down center of slices. Mix rum and... - 23.8737

Drain pineapple . Melt 2 oz. butter and allow it to cool slightly. Sift flour and salt, add sugar. Combine beaten egg, milk and melted butter, add to dry ingredients; mix well. Pour into a greased deep 8 in. round cake tin, spread pineapple over the... - 35.9877

Melt 1/4 cup butter in bottom of each 9-inch round layer pan. Drain pineapple; reserve juice. Combine pineapple, coconut and brown sugar. Sprinkle over butter in pans. Add water to reserved pineapple juice to make 1 1/3 cups liquid. Combine liquid with dry... - 37.4462

Simmer jam in saucepan for 10 minutes stirring frequently. Cool and add rum. Roll ice cream balls in coconut, serve topped with rum pineapple sauce. Top with chopped Hawaiian maca-damia nuts if desired. - 21.5002

Drain the can of pineapple pieces, saving the juice. In a saucepan, combine the pudding mix, water, and reserved pineapple juice. Cook over medium heat. Stir constantly. When mixture comes to a full boil, add the pineapple chunks and butter. Stir well. Pour... - 37.3284

1. In small saucepan, blend sugar and gelatin. Stir in water; heat over very low heat, stirring constantly, until gelatin is dissolved. Pour into medium bowl. Stir in evaporated milk and rum extract. Chill until semi-set, 30 to 45 minutes. 2. Using electric... - 26.3619

Pineapple Butter Vegetable Recipe is very easy to prepare. - 33.8484

1 In a food processor or blender, combine the pineapple, banana, buttermilk, honey, and, if desired, the ginger and coconut extract. Whirl for 1 minute or until smooth. - 23.5995

Peel the pineapple, remove eyes and core, cut in 1-inch chunks. Blend the chunks, a third at a time, with 1/4 cup of the pineapple juice. Cover and blend until crushed. As it's pureed, pour it into a bowl. To the last lot of pineapple and juice add the lemon... - 30.0219

Preheat broiler. Position oven rack about 4 inches from heat source. Place pineapple slices on rack of broiler pan. Drizzle honey over pineapple slices. Broil 5 minutes or until honey starts to bubble. Sprinkle with coconut, if desired. - 22.6779

Prepare Coconut Crust. Press mixture onto bottom and sides of a buttered 9-inch pie plate. Bake in 325° oven about 20 minutes or till golden. Cool on wire rack. In saucepan combine pudding mix and gelatin. Stir in milk. Cook and stir till thickened and... - 39.5465

Cut pineapple into wedges and arrange them in an attractive individual casserole. With fingers dot pineapple with coconut and orange extracts. Beat egg white, cream of tartar, salt, sweetener and red coloring until whites are stiff and stand in glossy... - 23.0752

Slice the peel of 1 orange thin. Remove the pulp from both oranges and cut in small pieces. Combine the orange peel and pulp, apples and pineapple in a large kettle and add 3 cups water. Boil until the peel is tender. Add the coconut and sugar and boil almost... - 26.9856

Scoop pulp from pineapple, leaving 1/2-inch shells. Reserve shells; dice pineapple pulp. Combine diced pineapple, diced cantaloupe, and liqueurs. Let stand for 3 hours. Spoon fruit into pineapple shells, top each shell with 1 small scoop orange sherbet and... - 29.7742

Prepare and roll out Pecan Pastry. Line a 9-inch pie plate. Trim to 1/2 inch beyond edge of pie plate. Flute edge; prick pastry. Bake in 450° oven for 10 to 12 minutes or till golden. Cool thoroughly on wire rack. Drain pineapple, reserving 1/4 cup of the... - 39.9334

Early in day: Start heating oven to 350°F. Spread butter evenly on bottom and side of 9" pie plate. Add coconut, and spread it evenly over butter, pressing down firmly, to form pie shell. Bake 12 to 15 min., or until golden brown; cool. Meanwhile, mix... - 45.2839

Twist crown from pineapple. Cut pineapple lengthwise into quarters. Cut fruit from shell and core. Cut pineapple into chunks. Divide among eight 1-cup souffle or dessert bowls. Place milk and pudding mix in blender; process 40 seconds until well... - 29.0232

Place all ingredients except coconut in a large bowl, stirring well to combine. Pour yogurt mixture into freezer can of a hand-turned or electric freezer. Freeze according to manufacturer's instructions. To serve, scoop 1/2 cup frozen yogurt into individual... - 35.0422

The pineapple angel dessert is prepared with gelatin and pineapples. Folded in with added whipped topping, the pineapple angel dessert is a frozen dessert made with alternating layers of cake pieces and pineapple gelatin mix. Sprinkled with coconut and... - 47.0525

Fresh and sizzling drinks are refreshing over summers or after a tiring hot sunny day. Check out how to make an easy Pina Colada with fresh pineapple as the base drink along with other interesting flavors. Great to rock the day! - 108.148

Place all ingredients in blender or food processor; process until blended thoroughly. - 23.8732

In a large mixer bowl cream together butter or margarine, vanilla pudding mix, and cinnamon till fluffy. Add eggs, one at a time, beating well after each addition. In another bowl combine milk, undrained pineapple, coconut, raisins, and vanilla. By hand,... - 41.5321

This Pineapple Boat is a desire ! Just scoop out the pulp, blend in cream and sugar along with the pulp and fill the shell. Refrigerate and just enjoy after some time ! Isn't this pineapple boat simply great for a dessert ? Try this and let me know if you... - 28.8085

The pineapple orange squres is a frozen ice cream dessert made with a baked crust of coconut, flour and brown sugar. Made with vanilla ice cream, cream cheese and pineapple, it is further flavored with orange juice concentrate and frozen before serving. - 41.0525

Cake: Preheat oven to 350°. Mix all ingredients together and bake in 13 x 9-inch pan for 30 to 35 minutes. Icing: In saucepan, combine sugar, butter and milk; cook until butter melts. Bring to boil and cook for 4 minutes. Add coconut and chopped nuts. Pour... - 37.7683