Combine flour, cinnamon, soda, and salt; set aside. Combine oil and sugar; beat until smooth. Combine egg yolks and water; add to oil mixture, beating well. Stir in carrots and flour mixture, mixing until well blended. Beat egg whites (at room temperature)... - 41.0598

Combine the flour, baking soda, cinnamon and salt in a large mixing bowl. Combine the vegetable oil, sugar and eggs in a medium bowl; blend well. Add the egg mixture to the flour mixture; beat until smooth. Stir in the pineapple, carrots, coconut and... - 38.5635

Sift together sugar, flour, baking soda, baking powder, and salt. Beat in vegetable oil and eggs. Stir in carrots, nuts, raisins, dates, bananas, coconut, and pineapple. Season with vanilla and cinnamon. Grease a shallow rectangular baking pan about 12 x 9... - 38.6353

Empty cake mix into a bowl. Add water and egg white. Beat for 4 to 5 minutes or until creamy. Fold in coconut and pecans. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove from pan. - 32.0031

Remove frozen cheese cake from pan and place on plate. Prepare frosting mix as directed and spread on top of frozen cake. Serve when cake has thawed (about 45 minutes at room temperature). - 16.1564

Surprise delights particularly desserts are a great way to please your special guests. Check out how to make carrot cake using fresh carrots and pecans along with other common dessert ingredients. Turns out great with an equally good icing! - 121.012

Beat shortening, sugar replacement and eggs until lemon colored. Add water, flour, baking powder, baking soda, cinnamon, nutmeg and salt, beating well. Stir in pecans and carrots. Pour into well greased and floured 3 qt. (3 L) tube pan. Bake at 350°F... - 37.2482

1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2-inch muffin cups with nonstick cooking spray or insert cupcake liners. In a small bowl, soak the raisins in the cider for 12 minutes. Meanwhile, in a large bowl, stir together the rye flour, whole-wheat... - 31.9625

1. Grease an 18 cm (7 inch) diameter ovenproof ring mould. 2. Cream the butter and sugar together until they are very soft, pale and fluffy. Beat in the eggs one at a time, beating well between each addition. Beat in the lemon rind and juice, spices, coconut... - 38.1436

Preheat oven to 375°. Coat a 9 x 13 inch baking pan with vegetable cooking spray; set aside. In a large bowl, combine carrots, sugar, pineapple, prune puree or butter, egg whites and vanilla. Stir to blend thoroughly. Add remaining ingredients, except... - 42.8432

Mix milk, sugar, egg yolks, butter and vanilla in saucepan. Cook over medium heat, stirring constantly for about 12 minutes until mixture thickens. Remove from heat; add coconut and pecans. Beat until cool and of spreading consistency. - 25.6504

Yumm, I love this Coconut Pecan Filling And Frosting. Coconut Pecan Filling And Frosting is a family favorite any time of the year when it comes to frosting for cakes. Turns out to be a hit everywhere! - 30.9668

Coconut Pecan Frosting has a grand taste. Coconut Pecan Frosting gets its Unbelievable taste from milk mixed with eggs and pecans flavored with vanilla extracts. - 21.6969

In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening. Cook and stir over medium heat until mixture comes to boiling. Remove from heat. Stir in coconut, pecans, and vanilla. Cool 15 minutes. For best results, spread only between... - 26.2463

Combine cake mix, pudding mix, water, oil, and eggs, beat 4 minutes at medium speed of an electric mixer. Stir in 1 1/3 cups coconut and pecans. Pour batter into 3 greased and floured 9-inch round cakepans. Bake at 350° for 20 to 25 minutes or until a... - 35.884

Oven-Crisped Carrots is a mouth watering baked snack recipe. I am sure this tasty and irresistible dish will get you a lot of compliments! - 38.9271

Got a sweet tooth ? Watch this video and prepare a fabulous and moist dessert with carrots, walnuts and coconut. This moist and nutty dessert is bound to become a family tradition and is a handsome change from the normal dessert made with carrot. Rolled into... - 115.239

You will find the Glazed Pineapple-Carrot Cake a rare treat! Prepare the Glazed Pineapple-Carrot Cake with a little effort and let us know what you feel about it. - 42.4838

Combine milk, sugar, egg yolks, margarine and va- nilla in saucepan. Cook, stirring, over medium heat for about 12 minutes or until thickened. Add coconut and pecans. Beat until frosting is cool and of spreading consistency. Spread between layers and over top... - 32.7176

I have a wonderful recipe for coconut pecan frosting. This coconut pecan recipe is perfect for icing an type of cake. Definitely coconut, this one of my favorites! - 22.8344

Combine milk, sugar replacement, egg, flour and margarine in saucepan. Cook and stir on low heat until mixture thickens and then remove from heat. Stir in vanilla, coconut and pecans; let cool slightly. Spread over cake while warm. - 29.4373

Who can resist a wedge of moist, frosting-topped carrot cake with a hot cup of tea? The classic, homely carrot cake receives a stylish creamy makeover with this easy Betty recipe. The preparation does take a little extra time, but you will find the procedure... - 109.577

Carrot cake for dessert? How about learning to bake it yourself?? Here is Candra’s video of baking a carrot cake. She has a little surprise that she adds into the cake. Watch the video to find out more! - 121.958

Prepare the cake batter using 3 eggs, 1/2 cup vegetable oil, 1 1/3 cups water and mashed potatoes. Pour the batter into 2 greased and floured 9 inch cake pans. Bake at 350 degrees for 30 to 40 minutes or until a wooden pick inserted in the center comes out... - 28.7111

1 Grease and flour three 8x1 1/2-inch or 9x1 1/2 inch round baking pans. Set aside. 2 In a large mixing bowl beat butter or margarine and shortening with an electric mixer until combined. Add sugar; beat on medium speed until mixture is light and fluffy. Add... - 37.6277

Coconut Layer Cake is a luscious cake that any lover of coconut cannot afford to miss out on ! Specially watch out for crunchy coconut flakes when you bite into this cake with cream-stuffed layers and coconut garnish. Treat your taste buds to this Coconut... - 48.5061

Combine chocolate and boiling water in a heavy saucepan. Place over very low heat, stirring constantly, until chocolate is melted. Set aside to cool. Sift flour, baking soda, and salt together. Cream butter with extract; gradually add sugar, creaming until... - 41.1941

Beat the cake mix, frosting, eggs, vegetable oil and water in a mixing bowl at high speed until well mixed. Stir in the pecans. Spoon the batter into a buttered 11x14 inch cake pan. Bake at 350 degrees for about 45 minutes or until cake tests done. Let cool... - 28.9837

The Cake: Preheat oven to 350°. Grease and flour three 8" round cake pans. Use an electric mixer to cream together butter and shortening. Add sugar and beat until mixture is smooth. Beat in egg yolks. Combine flour and baking soda. Add to cream mixture... - 42.477

1 Grease and flour two 9x 1 1/2-inch round baking pans. Set aside. 2 In a large mixing bowl stir together the flour, sugar, baking powder, and baking soda. 3 In a medium mixing bowl combine the eggs, carrot, oil, dried fruit bits, and gingerroot or ground... - 36.7927

Grease an 8x8x2-inch baking pan. Combine the dry ingredients. Preheat the oven to 350°F. In a large bowl, beat the eggs with the oil; blend in the undrained pineapple and almond extract. Add the dry ingredients and beat until smooth. Combine the carrots,... - 42.5205

I love this Whole-wheat Carrot Cake recipe. This Whole-wheat Carrot Cake is the recipe I have been using for carrot cake for many years. Njoy eating! - 39.2221

FOR TOPPING: POUR butter into greased 9-inch round cake pan. Combine coconut, 1/3 cup brown sugar, nuts and 2 tablespoons evaporated milk in small bowl. Sprinkle over butter. FOR BATTER: COMBINE flour, 1/2 cup brown sugar, granulated sugar, baking powder and... - 43.373

Since you are done with the first half of the recipe, its time to proceed to the next step. In this part of the video, chef demonstrates how to finalize the cake and get it ready to serve. - 84.8056

Cream shortening, butter, and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Combine flour, soda, and salt. Add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture; beat well... - 36.8643

Combine first 3 ingredients; beat well. Add eggs, one at a time, beating well after each addition. Combine flour and next 4 ingredients; add to creamed mixture alternately with buttermilk, beginning and ending with the flour mixture. Stir in vanilla, 1 cup... - 36.9017

Cream the margarine and sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the vanilla wafer crumbs to the creamed mixture alternately with the milk, mixing well after each addition. Fold in the... - 32.5725

Preheat oven to 350°. Cream butter with sugar. Beat in eggs. Mix in milk, lemon juice, carrots, and ground almonds. Mix flour with baking powder, salt, cinnamon, and nutmeg; gradually stir into creamed mixture. Stir in coconut and chocolate.Turn into greased... - 43.6892

In large mixing bowl, blend sugar, oil, vanilla and eggs. Beat at medium speed of electric mixer for one minute. In small bowl, stir together flour, soda, cinnamon and salt. Add to sugar-egg mixture and mix on low speed for 1 minute. Fold in carrots and... - 41.5501

Sift together the flour, baking powder, baking soda, and spices. In a blender or food processor, blend the pineapple, raisins, nuts, and sugar. Do not liquefy. Mix together the acesulfame-K, eggs, saccharin, sour cream, applesauce, vanilla, and the blender... - 40.5316

1. Measure flour, baking powder, salt, cinnamon and allspice into a sifter. 2. Beat shortening and sugar until fluffy in the large bowl of electric mixer at medium speed. Add eggs, one at a time, until blended; add vanilla. 3. Stir in carrots and nuts with a... - 35.3698

Cream sugar and oil. Add eggs, 1 at a time. Add flour, spices, salt and baking soda, mixing well. Add grated carrot, pecans, raisins and pineapple. Pour into a greased and floured 13x9 inch pan and bake in a 375 "F oven 50 to 60 minutes. Cool and frost with... - 36.3712

Combine first 6 ingredients; beat 2 minutes at medium speed of an electric mixer. Fold in carrots, raisins, and pecans. Spoon batter into a greased and floured 10-inch tube pan. Bake at 350° for 50 to 55 minutes or until a wooden pick inserted in center... - 29.8447

1. Mix cream cheese with butter, oats and carrots. 2. Mash in bananas until smooth. 3. Mix in sugar, cinnamon and vanilla extract. 4. Scoop up small balls and roll them in coconut. 5. Refrigerate until firm. 6. Enjoy as a dessert cookie or party candy. This... - 35.6715

Beat together oil, sugar, and eggs. Mix in orange peel, vanilla, and carrot. Combine wheat germ, flour, baking powder, salt, cinnamon, and nutmeg. Stir into carrot mixture. Mix in raisins and pecans. Turn into greased and floured 10-inch bundt pan. Bake in... - 41.2625

Beat the sugar, vegetable oil, flour and eggs in a large bowl until smooth. Add the baking soda, cinnamon and salt; mix well. Stir in the carrots and pecans. Spread in a greased and floured 9x13 inch cake pan. Bake at 350 degrees for 50 minutes or until cake... - 37.2521

There is a lot you can do with carrots. Do you like experimenting with the ingredients in the kitchen. This carrot cake offers a wonderful result to all your trials. Try this tried and tested delicacy and enjoy every moment of it. - 50.9415

This is my favorite recipe. If you don't like pecans, feel free to leave them out. - 45.6866

Carrot Cake has a Scrumptious taste.The vanila extracts and eggs gives the Carrot Cake Unbelievable taste. must catch it - 45.0418

When you need something pampering, decadent and self-indulgent to dig into, nothing can appease you more than a slice of carrot cake topped with cream cheese frosting. There is something incredibly comforting and festive about homemade carrot cakes. And... - 152.811

Preheat oven to 350°F. Butter a 13 X 9 X 2-inch pan. In a medium-size bowl, sift together whole wheat pastry flour, unbleached white flour, baking powder, baking soda, nutmeg, and cinnamon. In a large bowl, beat together honey, maple syrup, and egg... - 42.7518

The Cake: Grease and flour a Preheat oven to 350° tube pan. Stir together oil and sugar until smooth. Beat in eggs, one at a time. Sift together flour, baking soda, baking powder, cinnamon, and salt. Add dry ingredients to egg mixture and combine well. Stir... - 45.2548

Combine almonds, carrots, pineapple and coconut. Blend together in plastic bag or put through sifter the flours, sugar, soda, spices and salt. In large bowl, beat eggs with oil, buttermilk and vanilla. Add flour mixture all at once and stir until... - 44.7841

1. Preheat oven to 350°F. Grease and flour 10-inch Bundt pan. In large bowl, mix flour, sugar, baking soda, cinnamon, and salt. 2. In small bowl, beat eggs slightly; stir in orange-juice concentrate, salad oil, and vanilla extract. Stir egg mixture, carrots,... - 32.586

Preheat oven to 350°F. Grease and flour 13 x 9-inch baking pan. Beat eggs and oil in small bowl. Combine flour, sugar, baking soda, baking powder, cinnamon and salt in large bowl. Add egg mixture; mix well. Stir in carrots and pecans. Pour into prepared... - 43.7857

Sift together dry ingredients; set aside. Mix eggs, sugar, and oil, stirring well. Add carrots, pineapple, and nuts; beat after each addition. Add sifted ingredients; stir well. Pour into greased and floured 9 x 13-inch pan. Bake at 350°F 40 minutes. Frost... - 39.3517

Sweeten up your holidays with this America's most beloved dessert treat. Carrots are one of the most versatile veggie that we have around that can be converted into greasy, moist cakes in instant. Just follow the recipe instructions to the T and bake yourself... - 116.177

Sift flour, soda, cinnamon, and salt together and set aside. In a large bowl, beat eggs; add oil, buttermilk, sugar, and vanilla; mix well. Add dry ingredients and mix well. Add pineapple, carrots, coconut, and nuts; mix well. Pour into generously greased... - 23.1753

Combine first 5 ingredients in a large bowl, and stir well. Combine 1 1/2 cups sugar, sour cream, oil, eggs, and 1 1/2 teaspoons vanilla; add to flour mixture, and stir with a wire whisk until blended. Stir in 2 1/2 cups carrot, walnuts, and raisins. Pour... - 42.5846

Preheat oven to 350° F. Grease and flour three 8-inch round layer cake pans. Sift the first 8 ingredients into a large mixing bowl. Stir to mix. Drain pineapple very well, reserving juice. Measure out 1/2 cup pineapple juice and pour into a small bowl. Add... - 40.273

In a heavy saucepan, combine sugar, flour and salt. Stir in cream; add butter. Cook and stir over medium heat until the butter is melted; bring to a boil. Reduce heat. Simmer, uncovered, for 30 minutes, stirring occasionally. Stir in nuts and vanilla. Set... - 38.2431

Beat the margarine, sugar and egg together until fluffy, then stir in the vanilla and shredded carrot. Sift dry ingredients together and add alternately with the sour milk. Spread in a greased 9 X 9-inch pan. Sprinkle with Crumb Topping and bake at 350F for... - 34.7972

Preheat oven to 350°F. Butter a jelly-roll pan, and line it with wax paper. To make the cake: Sift together whole wheat four, unbleached white flour, cornstarch, baking powder, and cinnamon into a small bowl. In a medium-size bowl, beat egg yolks until light... - 42.084

1. Preheat the oven to 350°F. Crease and flour a 9-inch round cake pan. Place the sugar, eggs, and oil in a mixing bowl, and with an electric mixer at medium speed, beat the ingredients together for 2 minutes. 2. In a small bowl, combine the salt, flour,... - 34.6729

Insert shredding disc and shred carrots; you should have 2 cups. Set aside. Change to metal blade. Process nuts with on-off bursts until coarsely chopped; set aside. Process flour, soda, baking powder, cinnamon, and salt for 2 seconds to mix; transfer to a... - 45.9822

Sift flour, baking powder, soda, salt, and cinnamon together. Combine oil and sugar in large mixing bowl; beat thoroughly with electric mixer. Add eggs one at a time; beat well after each addition. Sift flour mixture into egg mixture; beat thoroughly. Stir in... - 40.3064

Blend eggs, sugar and cooking oil. Sift together flour, salt, soda and cinnamon. Stir in, with the flour mixture, the grated carrots, chopped nuts, pineapple and vanilla. Pour the batter into a 10" tube pan, ungreased, and bake at 350° for one hour and 15... - 43.7265

Combine flour, sugar, cinnamon, soda, salt and baking powder, mixing well. Drain pineapple, saving syrup, set aside. Make a well in center of dry ingredients, add pineapple syrup, eggs, oil and vanilla, blend thoroughly. Stir in pineapple, carrots and... - 40.7858

Preheat oven to 300° F.and grease an 8 x 8-inch pan. In a mixing bowl, beat eggs. Add honey, oil, and buttermilk. Beat until well blended. Stir in carrots and nuts. In a separate bowl, sift together flour, salt, soda, and cinnamon. Fold into carrot mixture... - 43.6453

Got a sweet tooth?? Try this classic recipe. Carrot cake is perhaps one of the most vintage cakes worldwide. This is a video of a super easy and moist carrot cake is truly irresistible. This eclectic cake included a little bit of everything: making it s... - 138.325

1. Preheat oven to 350°. 2. Coat bottom of a 9-inch square baking pan with cooking spray; line bottom with wax paper. Coat wax paper with cooking spray. 3. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and next 4... - 35.0398

Two delicious desserts on one plate. A fine video to prepare apple pie and carrot cake- vegan style. Yummy and extremely rich, both the desserts are loaded with healthy nutrients. A true delight for the raw and vegan tummy. - 113.136

Have you been looking for a healthy yet tasty breakfast recipe? Your search ends right here. Watch this video now to learn Healthy Carrot and Oatmeal Delight. The method is simple and can be easily replicated in your own kitchen. That’s not all, the recipe... - 98.7278

Coffee time snacks add a total charm to the moments with all their interesting aspects. Check out Chef Ginny Mc Cormack showing how to make Carrot and Nut Coffee Bread with Pineapple cream cheese. Sinful and exciting! - 125.702

Why not add some crunchy twist to your regular muffins? Watch this video recipe of Cinnamon Pecan Nut Muffins that looks similar to the regular muffins but tastes different. The real twist comes from the nuts and the secret ingredient- coconut oil. So get... - 141.011

Cream apples, sugar and cooking oil. Add remaining ingredients. Pour into black iron skillet and bake for 1 hour in 350° oven. Cook milk, egg yolk, sugar and margarine together until thick. Add coconut and nuts. Spread on cake while in pan. - 37.9248

Real Fruit Cake is an amazingly delicious easy to prepare dessert recipe which cannot just escape your guest's attention. Try this Real Fruit Cake; I am sure your loved ones will give you a lot of compliments for this! - 25.0617

Cook squash, covered, in a small amount of boiling water 15 minutes or until tender, drain. Mash and drain again. Set aside 1 cup squash. Combine sugar and oil in a mixing bowl, beat at medium speed of an electric mixer until well blended. Add eggs; beat... - 40.3251

Mix all ingredients. lf using self-rising flour, omit soda and salt. - 18.0938

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

Cream margarine, sugar and eggs thoroughly. Add salt and baking powder. Drain 1/4 cup juice from pineapple; reserve juice. Add pineapple, coconut, pecans, vanilla, flavoring and crumbs; mix well. Pour into waxed paper-lined tube pan. Bake at 350 de- grees for... - 43.1212

Microwave butter in a 2-cup glass measure at HIGH 30 seconds. Combine cake mix, butter, pie filling, fruit cocktail, and eggs; mix well. Stir in pecans and coconut. Pour batter into a well-greased 10-inch microwave tube pan. Let mixture stand 10 minutes... - 36.7696

Cupcakes are good for any occasion and when it's something as sumptuous as carrot bran cake, the joy just doubles up. This holiday, use the versatile carrot to make lip-smacking cupcakes that isn't just sumptuous but also healthy. Betty explains a... - 110.352

Chocolate Carrot Brownies is a delicious dessert that can be prepared for your tea parties or for your kids birthday parties. At home, the Chocolate Carrot Brownies is a favorite! Try it! - 49.863

Work shortening with a spoon until creamy and fluffy. Then stir in confectioners' sugar and cake flour until thoroughly blended. Spread in 2 greased or oiled pans 8" x 8" x 2". Spread with batter made from remaining ingredients as follows: Beat eggs until... - 34.9412

Lane Cake Filling has an excellent taste. Lane Cake Filling gets its savor from eggs mixed with pecans and coconut flaked. Lane Cake Filling is used by many across the world. - 27.6516

Mix all ingredients together. Pour into 9x13 inch greased and floured pan. Bake at 350° for 45 minutes. - 28.454

Prepare cake mix according to package directions; divide batter into three greased and floured 8x1 1/2-inch round cake pans. Bake as directed for 25 to 30 minutes, or till cake tests done. Let cool in pan 10 minutes. Remove from pans; cool on racks. In... - 41.7597

Pecan Strips has a wonderful taste. Pecan Strips gets its taste from flour mixed with eggs and coconut, flavored with vanilla and topped with pecans. Pecan Strips is inspired by many food joints around the world. - 42.2655

The coconut frosting is a cooked and boiled frosting made with a base of milk, sugar, eggs and butter. Flavored with vanilla and added coconut and pecans, the coconut frosting is rich and creamy and can be used for coconut cakes or nut cakes. - 31.7362

Combine first 5 ingredients in top of a double boiler, bring water to a boil. Reduce heat to low, cook, stirring constantly, until mixture thickens. Stir in coconut and walnuts, beat until mixture reaches spreading consistency. Yield: enough frosting for a... - 26.1726

Combine margarine and cheese "with sugar, and beat well. Add other ingredients, mix well, and spread on cooled cake. - 20.8972

This Date Nut Carrot Whole Wheat Bread tastes yummy ! Bite into irresistible chunks of this spongy delightful sweet bread for a snack and tell me if you like it! Your suggestions about this fabulous Date Nut Carrot Whole Whole Wheat Bread are welcome ! - 41.6508

Devour this delicious and easy to prepare Pina Colada Bars. It is pretty good enough to be served as a dessert for parties and get together! - 40.7501

If you love the sweet, gooey taste of caramel, then you'll love these cupcakes! Made from a simple box cake mix and an easy homemade caramel sauce, these cupcakes are a fun and tasty snack filled with the flavors of fall. - 28.9989

Preheat the oven to 190°C/375°F/Gas mark 5. Grease and base line a 20cm (8in) round cake tin. Combine the wholewheat flour, baking powder and spices in a large mixing bowl. Mix the soya flour with the water and stir into the bowl with the sugar and... - 42.7609

Make your holidays special with some simple super delicious decadent chocolate cup cakes. Watch this impressive video that shares this unique recipe. The crust here is made with pecans and raisins then filled with a creamy avocado filling. Take a look to... - 150.329

Flour and grease a 9 x 13-inch pan. Layer the coconut and pecans in the bottom of the pan. Mix a German chocolate cake mix according to the box. Pour the mixture over the nuts and coconut. Mix or beat with a mixer the oleo, cream cheese and powdered... - 32.5385

Preheat oven to 160°C (325°F). Grease 2 loaf pans 23 x 13 x 7 cm (9 x 5 x 3 inches). In large bowl, sift 1 L (4 cups) flour, baking powder, cinnamon, mace and nutmeg. Add broth, sugar and butter. Beat at medium speed of electric mixer for 2 minutes,... - 44.1683

Combine egg yolks, sugar and butter in saucepan. Cook over low heat for about 5 minutes, stirring constantly, until slightly thickened. Add remaining ingredients; cool. Spread between cake layers. - 28.5647

Beat 6 eggs, add 1/2 cup milk. Add 12 oz. box vanilla wafers. Let stand until moistened. Add 2 cups sugar, 1 1/2 sticks butter. Beat well. Add 1 cup pecans or walnuts, 1 can coconut. Bake in tube pan 1 1/2 hours at 300°. Let cool completely before removing. - 25.8277

Homemade butter nut cake is always a favorite with kids. Watch this video to bake your own cake for parties, holidays or get togethers. Butter nut cake can be served as a delicious dessert or as a great snack, the way you like it. Check it out... - 103.938

This Banana Crunch Cake, as the name suggests is a compelling crunchy dessert fare. Try this crumbly, fruit and nut bake and let me know if you agree with me. Your suggestions for this Banana Crunch Cake are welcome. - 42.713

Force the dried fruits, nuts and orange sections alternately through a food chopper or grinder, using a coarse blade. (By alternating the dried fruits, nuts and orange sections as they go into the grinder or food chopper, it will require less mixing and will... - 40.6374

Butterscotch Party Cake has an Unbelievable taste. The butterscotch chips and eggs gives the Butterscotch Party Cake Rousing taste. Must catch it - 42.7666

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

I am not a big fan of White chocolate cake. However, I became one, after tried out this delicious White chocolate cake recipe. Really good for a treat! - 43.0212

Combine sugar, vanilla extract and eggs in large mixer bowl. Beat 2 minutes at medium speed of mixer. At low speed add flour, salt, soda and pineapple; mix 1 minute. Pour into greased 12 x 8-inch 1 pan. Sprinkle with mixture of brown sugar, coconut and... - 38.2815

Mardigras Party Cake is an irresistible dessert that you simply can't resist. Try this Mardigras Party Cake; I am sure you will have a huge fan following for this one! - 37.9193

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

Prepare mix according to package directions. Pour half the batter into a greased 8 x 8 x 2-inch baking pan. Spoon pineapple over. Top with remaining batter. Combine remaining ingredients. Spread over batter. Bake at 350° for 30 to 35 minutes. - 37.2609

1. Preheat oven to 350°F. Grease and flour 9-inch square baking pan. 2. In small bowl, combine flour, baking powder, and salt. In small saucepan, heat 3/4 cup milk and 2 tablespoons butter over low heat until butter melts and milk is hot. 3. Meanwhile, in... - 44.5683

Heat oven to 275°. Line 2 loaf pans, 9x5x3 inches, with aluminum foil; grease. Measure all ingredients except fruits and nuts into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl... - 41.3295

Dream Squares makes the right pick as a party dessert or as a tea time snack. These dream squares are well liked by kids, try this out - take my word they wont let you stop with once! Dream squares are pretty easy to prepare and the only delay it takes is for... - 44.6251

Combine the sugar, eggs and undrained pineapple in a large bowl and mix well. Add the flour, salt and baking soda; mix well. Pour into a greased 9x13 inch cake pan. Bake at 350 degrees for 30 minutes. Spread Coconut Pecan Topping over the hot cake. - 31.7199

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

This recipe brings together all kinds of fruits, nuts and vegetables in an earthy whole-grain muffin that manages to taste very good indeed. Moist and just sweet enough, these muffins are a great "eat in the car" breakfast treat and need neither butter nor... - 136.102

In saucepan combine sugar, butter or margarine, bourbon, and water. Bring just to boiling; stir to dissolve sugar and melt butter. Stir half of the hot mixture into egg yolks; return to hot mixture in saucepan. Cook till bubbly. Cook and stir about 3 minutes... - 36.861

Break the chocolate into pieces and chop fine or process in a food processor for 10 to 15 seconds or until it appears grated. Combine the cake mix, pudding mix, vegetable oil and water in a large mixing bowl. Add the eggs 1 at a time, mixing well after each... - 38.9566

Chop pecans, cherries, pineapple and candied orange peel. Combine half the pecans, cherries, pineapple and candied orange peel. Mix remaining pecans, spices, dates and raisins together. Cream butter and 2 cups sugar. Sift flour and baking powder together; add... - 45.6886

Who wouldn't enjoy a little ooey-gooey treat at home once in a while. Treat your family and friends to a dessert that not only looks stunning, but is also decadent. Betty presents a real-tried-and-tested recipe of the classic cream cake that is not just light... - 125.924

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

Heat oven to 350°F. Using 2 tablespoons shortening, generously grease 10-inch tube pan. In small bowl, beat 2 egg whites until foamy. Gradually add brown sugar; beat until stiff peaks form, about 3 minutes. Fold in coconut and 1/2 cup ground pecans. Spread... - 40.5647