GETTING READY 1) Preheat oven to 350° F. MAKING 1) Cream shortening and sugar together. 2) Take a bowl and sift salt, flour and baking powder in it. 3) Add dry ingredients to the creamed mixture alternating with beaten eggs. 4) Stir in coconut, gumdrops,... - 48.4352

These crispy and crunchy Coconut Gumdrop Cookies are delicious! But i must say...you have to have a taste for coconut, or you are not going to like this at all! The vanilla adds a little extra taste which is good! Try these out with the kids as a mid-day... - 52.64

Cream shortening and sugars, add eggs and vanilla extract, and mix well. Combine dry Ingredients and add to the creamed mixture. Stir in coconut, oats, pecans, and gumdrops. On greased cookie sheets, form cookies Into a ball and press flat with a fork. Bake... - 35.788

Combine flour, baking powder, soda, and salt into bowl. Add shortening, sugars, egg, water, and vanilla extract. Beat until smooth, about 2 minutes. Lightly stir in oats, gumdrops, and pecans. Shape dough into small balls: roll each in coconut. Bake on... - 35.8884

Thoroughly cream together shortening, sugars, and eggs. Sift together dry ingredients. Dredge mincemeat, nuts, and gumdrops in 1/2 cup flour mixture; stir remaining dry ingredients into creamed mixture; stir in floured gumdrops. Pack firmly into six 6-ounce... - 36.0082

Preheat oven to 350° F. (moderate). Measure flour, baking powder, soda and salt into large bowl. Stir thoroughly to blend. Add butter, sugars, egg, water and vanilla. Beat until the mixture is smooth. Add the oats, gumdrops and cocoanut. Shape into... - 43.0911

Today, Chef Tawnya is sharing one of her family recipe and it’s a little twist in your regular oatmeal cookie. The surprise element is gumdrops hidden inside the baked cookie which gives a nice gooey texture to crispy cookie. In a nutshell, all it requires... - 117.751

Sift flour, salt and cinnamon together. Beat eggs uniil light and beat in sifted sugar and milk gradually. Add flour mixture in thirds, beating until smooth after each addition. Add gumdrops and nuts. Spread in greased pan and bake in 325° F oven 35... - 35.8464

1. Beat butter or margarine until soft in large bowl of electric mixer at high speed; beat in eggs until well blended. 2. Lower speed and blend in cake mix, orange rind and orange juice until smpoth. Stir in gumdrops with a wooden spoon. 3. Drop by... - 24.5909

Mix flour with baking powder, spices and salt. Cream butter. Gradually add sugar, beating until light and fluffy. Add egg, vanilla and almond extract; beat well. Add flour mixture, blending well. Stir in coconut. Divide dough into 2 parts. Chill, if... - 41.0782

Measure all but last two ingredients into a mixing bowl. Stir until well blended. Spread in a greased 9-inch square baking pan. Sprinkle with mixture of sugar and chopped walnuts. Bake for 25 minutes in a 350° F oven. Serve hot or cold. - 34.7799

Add 1 1/2 cups shredded coconut to Drop Sugar Cookie recipe. - 21.428

Cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, soda, baking powder and salt, add to creamed mixture. Add vanilla extract. Stir in oats, coconut, and nuts. Drop by teaspoonsful onto... - 37.4663

1. Preheat the oven to 350 degrees. 2. Cream the butter with the sugar until light and fluffy. Beat in the eggs and the vanilla. Sift the flour and stir in with the milk, coconut, and raisins. 3. Drop by teaspoons onto an oiled baking sheet. Bake for 8 to 10... - 29.7842

1. Combine flour, baking powder, salt and cornflakes, and set aside. 2. In a large bowl, cream margarine and sugars. 3. Add eggs and vanilla, and mix well. 4. Gradually add dry ingredients, mixing well. 5. Stir in coconut. 6. Drop from teaspoon on ungreased... - 39.5074

Sift the flour, baking powder and bicarbonate of soda into a bowl. Stir in the sugar, oats, coconut and quartered glace cherries. Make a well in the centre of the dry ingredients and add the oil, egg, milk and vanilla essence. Gradually beat the liquids into... - 39.8924

Mix cake mix as directed on cake mix box. Add coconut and mix well. If too stiff, add milk to thin. Lightly grease cookie sheet. Drop cookie mix, one teaspoonful at a time, on cookie sheet, leaving plenty of space between cookies so they don't run... - 22.9899

Cream butter and sugar together until light and fluffy. Mix in egg yolks and vanilla. Add flour and salt; mix well. Mold dough with a cooky press into desired shapes on ungreased baking sheets. Bake in hot oven (400°F.) 8 to 10 minutes. Remove and cool on... - 38.2836

Sift flour once, measure, add baking powder, soda, and salt, and sift again. Cream shortening, add sugars gradually, and cream together until light and fluffy. Add egg and beat well. Add flour, coconut, cereal, and vanilla. Blend well. Shape into small balls... - 39.4011

Preheat oven to 350°. Grease cookie sheet. Sift together flour, baking soda, and cream of tartar. Set mixture aside. Beat together butter and sugar until fluffy. Beat in eggs and vanilla. Gradually add flour mixture. Drop onto cookie sheet, using rounded... - 41.809

Coconut Macaroons are a favorite cookie all over the world. It is hard to believe that you need only 4 ingredients and 15 minutes to make a batch of melt-in-your mouth coconut macaroons. Put one of these in your mouth and there is a burst of coconutty... - 131.861

Cream the butter and sugars in a mixing bowl until light and fluffy. Beat in the egg and vegetable oil mix in the oats, coconut, cornflakes, pecans, flour, salt and vanilla. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees... - 35.2118

In a large mixing bowl, cream butter and sugars until light and fluffy. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the coconut, chocolate chips and almonds. Drop the cookie dough... - 38.6623

This is a wonderful recipe for Coconut Flake Cookies. If anyone of you give this recipe a try, do let me know how it turns out! I am sure it wouldn't let you down. - 48.2299

Reviewer’s Note: A tempeh recipe with coconut and peanut butter sauce alongside flavored jasmine rice is a great meal to enjoy on a lazy afternoon. Here is the recipe for it along with some vegan pumpkin cookies with raisins for dessert. Directions for... - 44.1057

Cream shortening and sugars together. Stir in egg and vanilla. Add dry ingredients. Mix well. Stir in coconut and nuts. Press dough into pan so it is 1" thick. Allow to refrigerate overnight. Turn dough upside down on a board and slice into 1/4 strips. Lay... - 42.4089

Preheat oven to 350°F. Lightly grease 8-inch-square pan. Sift 1 cup flour with salt. Add 1/4 cup sugar. Add butter; mix until smooth. Press into bottom of pan. Bake 15 minutes. While pastry is baking, prepare topping: Beat eggs well. Gradually beat in... - 41.6578

These coconut macaroon cookie are one of the easiest and fastest macaroon recipes you might have come across. The best part is that, it requires just 4 ingredients and impressive chewy cookie are ready in no time. Your kids are sure to love these homemade... - 119.168

1. In a medium bowl, beat butter and powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla and almond extract until well blended. 2. Add cake flour, coconut, and almonds and beat until blended. Tightly wrap in wax paper... - 31.4574

1. Preheat oven to 350°F. In a large bowl, beat butter, granulated sugar, and brown sugar with an electric mixer on medium speed until well blended. Beat in eggs and vanilla until light and fluffy. 2. Beat in flour, baking powder, soda, and salt until dough... - 32.6219

These coconut cookies are wonderfully fragrant cookies made with dessicated coconut and almond extract. Made with a batter of eggs, flour, sugar, cream of tartar, and shortenening the coconut cookies are light and crisp and can be served with tea. - 38.9428

the coconut overnight cookies are coconut and flavored with vanilla. Mixed together with eggs, flour, sugar and chilled overnight as small rolls, the coconut overnight cookies are sliced and baked. - 34.8127

Combine the egg whites with the sugar in a saucepan and mix well. Place over medium heat and stir in the coconut, mixing well. Cook over low heat, stirring continuously, for about 10 minutes, or until the mixture thickens. Remove from heat and set aside to... - 28.3618

Cream shortening, sugar and eggs together, then add vanilla. Sift flour, baking soda, baking powder and salt together. Put bran flakes and coconut in a bowl. Mix well with flour mixture, add liquid mixture and mix to soft dough. Form into small balls, flatten... - 39.4569

Cream together margarine and brown sugar replacement. Beat in egg, water and vanilla until fluffy. Add flour, baking soda and cream of tartar, beating until smooth. Fold in coconut until completely blended. Drop by teaspoonfuls onto lightly greased cookie... - 33.9014

These are delicious, quick and easy cookies. If you are a chocolate & peanut butter fan, this one is a true winner! - 31.0551

Mix all ingredients. Drop by tablespoonful onto lightly greased cookie sheet. Bake at 325 degrees for 13 to 15 minutes. - 23.4106

In large bowl of an electric mixer, beat butter until creamy; add granulated sugar and beat until smooth. Mix in vanilla. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Add coconut and mix until well... - 37.6148

Beat the egg whites in a mixing bowl until foamy. Add the sugar 1 tablespoon at a time, beating continuously, until the meringue stands in stiff, glossy peaks. Stir in the flour, mixing well. Blend in the coconut and vanilla and mix until the dough is... - 29.3655

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat shortening, brown sugar replacement, and fructose on Medium until well blended. Add egg and beat well. Gradually stir flour mixture into creamed mixture. Stir in vanilla... - 39.8075

Cream butter and sugar as usual; add egg, then other ingredients. Drop from spoon in small portions and flatten out with fork. Bake at 375° F. for about 15 minutes. - 34.0051

Cream sugar, margarine and coconut flavoring until fluffy. Add milk, mixing well. Sift together flour, baking powder and salt. Add to sugar mixture. Fold berries into batter. Divide dough in half. Roll each half into a log about 1 1/2 inches in diameter. Roll... - 38.9437

Coconut Macaroons is delicious in taste. Coconut Macaroons is crisp from out and soft from inside. Coconut Macaroons gets its taste from flaked coconut, mixed with egg white and vanilla extract. Coconut Macaroons is inspired by many bakeries around the world. - 26.6672

Beat 2 egg whites with dash salt till soft peaks form; gradually add 1 cup sugar, beating to stiff peaks. Add 1/2 teaspoon vanilla. Fold in 2 cups corn flakes, one 3 1/2 ounce can (1 1/4 cups) flaked coconut, and 1/2 CUP chopped walnuts. Drop from teaspoon... - 21.3051

Combine coconut, sugar, and cereal and mix well. Add egg and flavoring and blend; let stand 5 minutes. Then drop by teaspoonfuls onto ungreased heavy paper on baking sheet. Bake in a moderate oven (350°F.) for 12 minutes, or until the cookies are... - 27.2773

Layer 1. Cream together butter, 1/2 cup brown sugar, and 1/2 teaspoon salt. Stir in 1 cup flour. Pat dough into ungreased 13x9x2 inch pan. Bake in moderate oven (350°) 12 to 15 minutes or till lightly browned. Layer 2. Meanwhile beat egg slightly; add... - 39.4594

Cream butter and sugar well. Add eggs or egg yolks and beat. Stir in vanilla extract, lemon rind and sour cream. Combine flour, baking powder and soda and add to creamed mixture. Add coconut. Chill the dough for 3 hours in the refrigerator. Roll dough on... - 41.002

Combine all the ingredients in a bowl and make a dough. Make small balls of about 3/4 to 1 inch in diameter. Arrange the balls on a greased baking sheet and press lightly to flatten. Top with glazed cherries. Bake in 180°C oven for 15 to 20 minutes or until... - 30.5678

If you are in a mood to snack, try Coconut Butter Cookies with Cashew Milk! A simple and easy procedure can make this delicious cookie which can be had with nutritious cashew milk. This recipe is definitely worth trying! - 12.5627

Heat oven to 375° (quick mod.). Mix shortening, sugar, syrup, egg, and rhubarb thoroughly. Measure flour by dipping method or by sifting. Blend flour, baking powder, soda, salt, nutmeg, and cloves. Blend rhubarb and flour mixture together. Stir in coconut,... - 36.7033

1. Trim crusts from bread; cut into 4 pieces, lengthwise, to make sticks. 2. Combine nuts and coconut in one pie plate; pour condensed milk into a second pie plate. 3. Dip bread sticks into milk to coat well; roll in nut and coconut mixture; place on a... - 26.3378

Beat eggs in a large mixing bowl. Add fructose and beat for 3 to 4 minutes. Slowly beat in melted margarine. Sift flour, salt, baking powder, and baking soda together. Beat into egg mixture. Add oatmeal and coconut; then beat until well blended. Allow to rest... - 41.1782

Delicious cookies that combine chocolate and coconut, and are crispy on the outside and softer on the inside. - 47.0426

Sift flour, baking powder, salt, and soda together. Cream shortening, add sugars gradually, and cream together until light and fluffy. Add egg and vanilla and beat well. Add flour, oats, and coconut and mix thoroughly. Shape dough in small balls and place on... - 36.8653

Heat oven to 375° (quick mod.). Mix thoroughly shortening, sugars, egg, and vanilla. Measure flour by dipping method or by sifting. Blend dry ingredients; stir in. Blend in coconut and cereal. Drop dough by teaspoonfuls on ungreased baking sheet. Bake 8 to... - 34.577

1. Sift flour with baking soda and salt. 2. Cream shortening until light and fluffy, gradually adding sugars. Add eggs; beat well. Blend in flour mixture, then rolled oats gradually. Stir in pecans and coconut. 3. Shape dough into 3 rolls, 2 inches in... - 40.5886

Blend honey and egg yolks. Add coconut shreds, dates, nuts and wheat I germ. Blend thoroughly. Fold in stiffly beaten egg whites. Dough should be stiff. If too thick, add milk; if too thin, add more wheat germ. Roll into balls and coat with coconut... - 35.8295

In oven, toast oats and coconut till golden brown. Thoroughly cream butter and sugar; add eggs, milk, and vanilla, beating well. Sift together dry ingredients; add to creamed mixture, blending well. Stir in oats and coconut. Drop from teaspoon, 2 inches... - 41.0552

Combine all ingredients in mixing bowl; mix thoroughly. Drop by teaspoonfuls onto non-stick cookie sheet. Bake at 350° F. (moderate oven) for 18 minutes. Store in a tightly covered container. - 27.1617

Cream butter and sugars until fluffy: beat in egg and vanilla extract. Stir in orange peel, coconut, and orange juice. Combine flour and soda; blend into creamed mixture. Shape into rolls about 1 1/2 inches in diameter; wrap in waxed paper or heavy-duty... - 36.8063

1. Heat oven to 350°. Cream together the shortening and sugars. Gradually add eggs and vanilla. 2. In a separate bowl, sift or whisk together the flour, salt, baking powder, and baking soda. Add to sugar mixture, and mix. Then add oats and coconut, and... - 33.577

Blend honey and oil. Add flours and rest of ingredients. Drop by teaspoons full onto lightly oiled cookie sheet. Bake at 350° F. for 10 to 15 minutes. - 33.2277

Cream the butter and honey; beat in the two eggs, melted chocolate, vanilla, and salt. Stir together the baking powder, soda, coconut, wheat and soy flours; blend this mixture into the creamed mixture. Stir in the chocolate chips, sunflower seeds, and... - 37.2406

In a mixing bowl, cream butter, shortening and sugars until fluffy. Add eggs and vanilla; beat well. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in oats, coconut and nuts. Drop by tablespoonfuls onto greased... - 39.2199

Mix all ingredients. Place mixture in a greased and floured 15xl0xl-inch pan. Bake 15 to 20 minutes at 350 degrees. Cool and cut into bars. - 25.1443

Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and sugar in large bowl until blended. Add egg and melted chocolate;... - 43.4841

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, oats, coconut, baking... - 31.4861

Beat eggs. Add remaining ingredients. Blend thoroughly. Drop by half-teaspoonfuls onto oiled cookie sheet. Bake at 350° F., about 8 minutes. - 27.0784

In oven, toast oats and coconut till golden brown. Thoroughly cream butter and sugar; add eggs, milk, and vanilla, beating well. Sift together dry ingredients; add to creamed mixture, blending well. Stir in oats and coconut. Drop from teaspoon, 2 inches... - 41.0726

Would like to enjoy a romantic afternoon with some gourmet tea and fresh homemade cookies - well that is going to be most awesome way to spend quality time with your dear ones. Watch this video, to learn the easy recipe of Macadamia nutty coconut cookies.... - 96.8196

Sift together flour, baking soda, and salt. Set aside. Using an electric mixer, cream margarine, sugar replacement, and fructose. Beat in egg and grated orange and lemon rinds. Beat in dry ingredients alternately with juices. (Beat well after each addition.)... - 40.4663

Sift together flour, baking soda, and salt; set aside. Using an electric mixer, beat together melted shortening, brown sugar replacement, and fructose. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Stir flour mixture into creamed... - 43.944

Heat oven to 400° Mix butter, shortening, sugar, and eggs thoroughly. Stir in sour cream. Measure flour by dipping method or by sifting. Stir dry ingredients together; blend into shortening mixture. Stir in rest of ingredients. Drop dough by rounded... - 38.1078

Get set to impress your guests with this sweet, summery, tropical holiday treat. An indulgent treat, coconut macaroon cookie are unbelievably easy to make as Betty demonstrates in her video recipe. It’s so simple and sumptuous that even your kids can help... - 81.2965

Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216

Melt the butter in the pan in which candy is to be cooked. Add sugar, water and milk and boil to soft ball stage (236° F.), stirring constantly. Cool and beat like Chocolate Fudge. Add flavoring, rind and cocoanut and knead into candy until creamy. Using... - 34.3424

Cream butter, shortening, and sugars. Add the well beaten egg, and beat thoroughly. Add the flour which has the baking soda and cream of tartar in it. Salt next. Add 1 teaspoon of either almond or lemon flavoring, then the cocoa-nut. Make small balls with... - 41.5007

Preheat oven to 375° F. (moderate). Cream butter until fluffy. Add sugar gradually, mixing until creamy. Beat in unbeaten eggs, one at a time, and mix well. Add peanut butter and blend well. Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871

Beat the egg whites until foamy. Gradually add the sugar, teaspoon by teaspoon, beating until the mixture forms stiff peaks. Add the vinegar and fold in the dry coconut. Drop by teaspoonfuls 2 inches apart onto a well-greased cookie sheet. Bake in a 275°... - 29.1458

Lightly grease two baking trays. Sift the flour and bicarbonate of soda into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the coconut and sugar, then bind to a soft dough with the syrup. Divide the mixture into... - 32.8008

1. Cream the margarine and powdered sugar very well until light and creamy. 2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time. 3. Sieve the flour and add to the cream mixture. 4. Add the desicated cocoanut and mix well. 5. Shape... - 37.1078

Beat egg whites, vanilla, and salt till soft peaks form. Gradually add sugar, beating till stiff peaks form. Fold in coconut. Drop rounded teaspoonfuls onto greased cookie sheet. Bake at 325° about 20 minutes - 28.8292

In large bowl of an electric mixer, beat egg whites until foamy; beat in salt, sugar, vanilla, and flour. Add coconut and stir until well combined. Drop batter by rounded teaspoonfuls onto well-greased baking sheets, spacing cookies about 1 inch apart. Bake... - 29.0625

1. Preheat oven to 350°F. Grease large cookie sheet. Into medium-sized bowl, measure all ingredients; stir ingredients until mixed. 2. Drop almond mixture by level tablespoonfuls, about 1 inch apart, onto cookie sheet. Bake 20 to 25 minutes until cookies are... - 26.2465

Preheat the oven to 325 degrees. Combine the coconut, condensed milk, and vanilla in a large bowl. Whip the two egg whites and salt on high speed in the bowl of an electric mixer fitted with the whisk attachment until they make medium-firm peaks. Carefully... - 30.3904

Place butter, brown sugar, egg and vanilla extract in mixing bowl; mix thoroughly until creamy. Combine flour, baking powder and salt; add to creamed mixture with the 1 cup of coconut: blend well. Spread in a well-greased, paper-lined 8-lnch-square... - 33.8783

Preheat oven to325°F. In medium mixing bowl cream margarine with sugar and lemon peel; add flour, cereal, 1 tablespoon water, and the lemon juice and mix until thoroughly combined (dough should just hold together but not be too sticky; if necessary, add up... - 33.084

Preheat oven to 325°F. Line cookie sheets with parchment paper or lightly grease and dust with flour. In large clean, dry bowl, beat egg whites with vanilla and salt until stiff, but not dry. Beat in sugar, one tablespoon at a time, until mixture becomes... - 36.1892

Beat eggs in mixing bowl until well blended. Add confectioners' sugar and vanilla extract; beat well. Blend in remaining ingredients. Drop by rounded teaspoonfuls onto lightly greased cookie sheets. Bake at 350° for 10 to 12 minutes until light golden brown. - 32.0097

These almond coconut slices are truly scrumptious and has a unique flavor. Delight in this wonderful recipe as a tea-time snack or party small-eats! - 40.9465

Cream butter; add sugar, beating at low speed of an electric mixer until light and fluffy. Add eggs and vanilla; beat well. Combine flour and baking powder; add to creamed mixture. Add remaining ingredients, stirring well. Drop dough by heaping teaspoonfuls... - 36.1436

Cream butter and sugar well, add eggs and beat well after each addition. Add vanilla. Sift flour, salt, soda, and baking powder. Add to creamed mixture. Beat well. Add rest of ingredients. Form in small balls. Place on greased cookie sheet. Bake about 12... - 41.3759

Dad's cookies are special cookies that has been a favorite of mine since childhood. Made with rolled oats and eggs with coconut and vanilla for flavor, dad's cookies are prepared with a batter of sugar, butter, lard and flour along with baking agents. - 42.4089

Cream butter, then work in sugar, a little at a time, and continue working until well blended. Stir in egg thoroughly. Mix in flour and coconut with your hands. The batter will be very stiff. Drop from a teaspoon onto a greased cooky sheet, allowing plenty of... - 27.8924

Cream shortening and sugar together. Add egg yolk and coconut and beat well. Sift together flour, salt and soda and add to the creamed mixture alternately with orange juice. After each addition beat until smooth. Drop by 1/2 teaspoons onto ungreased cookie... - 41.6039

Add the salt to the egg whites and beat until foamy. Gradually beat in the sugar and acesulfame-K. Beat until the egg whites are stiff. Fold in the vanilla extract and coconut. Drop by teaspoonfuls onto cookie sheets coated with non-stick cooking spray. Leave... - 34.2286

Combine sugar, dates, and eggs in a skillet. Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan (about 5 minutes). Remove from heat. Stir in vanilla and walnuts. Then carefully stir in cereal. Cool slightly. Moisten hands... - 38.1487

1. Into large bowl, measure first 5 ingredients and 1 tablespoon water. With mixer at low speed, beat ingredients until blended, occasion-ally scraping bowl with rubber spatula. Shape mixture into 3/4 inch balls. 2. Preheat oven to 350°F. In pie plate, beat... - 28.3059

Beat egg whites and salt until peaks will form. Add sugar gradually, beating well after each addition. Fold in remaining ingredients, blending well. Press with fingers into small balls and place on heavy paper on baking sheet. Bake in moderate oven... - 31.5387

Cream butter; add sugars gradually and cream together until light and fluffy. Add egg and beat well. Add nuts, coconut, and cereal and mix thoroughly(Mixture will be dry). Shape into rounds by pressing mixture by tablespoonfuls against side of mixing... - 38.384

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 38.6866

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 35.9321

Place cereal in greased bowl and set aside. Combine honey, sugar, and salt in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling until a small amount of syrup forms a firm ball in cold water (or to a temperature of... - 36.4195

Crush flake cereal. Sift flour once, measure, add baking powder, soda, salt, and spices, and sift again. Cream shortening, add sugar, and cream together thoroughly. Add egg and beat well. Add flour alternately with applesauce; mix well. Then mix in raisins... - 39.9696

Melt shortening in saucepan. Add cereal and cook about 1 minute. Add sugar and mix well. Cool. Stir in egg and vanilla. Sift flour once, measure, add baking powder, soda, salt, and sift again. Add flour mixture to cereal mixture, a small amount at a time,... - 43.7858

This Dad's Cookies is simply irresistible and mouth-watering snack recipe. Try this easy to prepare Dad's Cookies; I am sure you will love to share it with your dear ones. - 40.2027

Make, freeze dough up to 1 month ahead: 1. Sift flour with baking powder and salt. 2. In large bowl, with mixer at high speed, cream shortening until light and fluffy. At medium speed, add granulated sugar and brown sugar, beating until well blended. Beat in... - 42.1327

Combine sugars, margarine, eggs, and vanilla in large bowl. Beat with mixer until fluffy. Sift together flour, soda, baking powder, and salt. Add to batter, mix well. Stir in remaining ingredients. Pour into greased baking pan. Bake at 350° for 15 minutes. - 37.0495

Wondering how to bake coconut cookies by yourself - this recipe video will present you the process of baking the cookies. It does not take much time and when it's done you can get a nice aroma of baked coconut in all over your house. Check out the video and... - 95.0159

Beat eggs, add sifted sugar gradually and blend thoroughly. Add vanilia and flour, baking powder and salt which have been sifted together. Add chopped coconut and nuts. Spread over the above, baked mixture and bake in a 325° F oven 20 minutes. Sprinkle top... - 35.5649

Are you fond of cookie? Here are the best coconut chocolate cookie ever. Watch this impressive video and make these delicious macaroons at home. The video is step-wise and nicely explained. So next time you plan to throw a party for kids make sure you make... - 125.977

Combine sugar, flour, and salt. Add milk, egg yolks, and butter. Cook in top of double boiler, stirring constantly, until thick (about 10 minutes). Remove from heat. Add vanilla extract, chocolate, and nuts. Cool, then chill in refrigerator for several... - 41.6309

Give the long awaited twist to your tea-time snack with this crispy Coconut Crisps! Garnished with cococnut and flavored with vanilla, this is the perfect snack to serve! - 46.362

Combine 1 cup of the flour and 1/4 cup of the sugar. Add butter; mix until thoroughly blended and smooth. Press in ungreased 9x9x2-inch pan; bake in moderate oven (350°F.) 15 minutes. Meanwhile, beat eggs until light. Add remaining 1 cup sugar gradually,... - 42.0617

Amazingly delicious chocolate cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.6347

This Coconut Almond Macaroons is a very easy to make cookies that is also an ideal party treat. So elegant with the coconut almond combination, this Coconut Almond Macaroons can be made in no time! Go for it if you prefer an easy, classy and elegant combo! - 35.368

Combine coconut, sugar, flour and salt in mixing bowl. Stir in egg whites and almond extract; mix well. Drop from teaspoon onto lightly greased baking sheets. Garnish with candied cherry halves, if desired. Bake at 325° for 20 to 25 minutes, or until edges... - 29.8529

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

Beat egg whites until stiff but not dry. Fold in sugar, add flavoring, cornflakes, nutmeats and coconut. Mix carefully. Drop by spoonfuls on well greased sheet. Bake at 350F 15 to 20 minutes. - 29.8598

Beat egg, add sugar gradually, then melted shortening and vanilla. Combine with remaining ingredients. Drop by teaspoons onto greased cookie sheet and flatten with a fork. Bake in a moderate oven (375°F.) 10 to 12 minutes. - 34.1907

Combine chocolate chips, cereal, coconut, and sugar in a bowl. Add eggs and vanilla. Mix well. Let stand 5 minutes. Then drop by teaspoonfuls onto ungreased heavy paper on baking sheet(Or use a greased and floured baking sheet.) Bake in a moderate oven... - 32.0754

Combine coconut, sugar, flour and salt in mixing bowl. Stir in egg whites and almond extract; mix well. Drop by teaspoonfuls onto lightly greased baking sheets. Garnish with candied cherry halves, if desired. Bake at 325°F for 20 to 25 minutes, until edges... - 30.5846

Combine all ingredients and shape into bite-sized balls. If desired, roll in crushed vanilla wafer crumbs. Refrigerate in airtight container. - 21.7349

Cream together margarine and brown sugar replacement. Beat in vanilla and eggs until light and fluffy. Sift flour, cocoa, salt and baking soda together; add alternately with milk to creamed mixture. Stir until well blended. Fold in coconut. Drop by... - 38.2094

Line baking sheets with rice paper. Preheat oven to 300F (150°C). Beat egg whites in a large bowl until stiff. Fold in half the powdered sugar and ground almonds. Add coconut, remaining powdered sugar, lemon peel and rum; work into a sticky dough. Put... - 41.0118

Cream shortening, add sugar, beaten egg, ginger, cocoanut and vanilla. Sift dry ingredients and add to first mixture. Shape into small balls, place on cookie sheet and press flat with knife, and bake 10 minutes at 375° F. - 31.772

These Coconut Macaroons taste terrific ! Try these delicious coconut and marischino bakes for your next dessert ! Your suggestions for these Coconut Macaroons are welcome ! - 26.5839

Coconut Macaroons is easy to make cookies recipe. Coconut Macaroons gets its taste from coconut mixed with evaporated milk and flavored with vanilla extract. Coconut Macaroons is inspired by many bakeries worldwide. - 26.2555

Coconut Macaroons has a wonderful taste. The Coconut Macaroons has sweet interior and crisp exterior. The vanilla gives the Coconut Macaroons a prefect taste. Must catch it. - 34.4733

The macaroon, a well-known cookie made from egg whites, sugar, and almond paste or coconut. It is often seen in Jewish households during Passover as it is leavened with egg whites and therefore meets the dietary restrictions of the holiday. - 38.3914

In a food processor or blender, process coconut until finely chopped; set aside. In a mixing bowl, beat almond paste until crumbled. Gradually add flour, sugar and coconut; mix well. Add eggs, one at a time; beat until smooth. Stir in nuts. Place dough in a... - 36.8517

Beat cheese, milk and icing sugar together until smooth. Stir in chocolate and marsh maliows. Drop by small spoonfuls onto coconut. Roll to cover. Chill on plates. Store in covered container in refrigerator or freezer. - 33.0664

Chocolate Coconut Drops has a different taste. The perfectly blend sweetened condensed milk, unsweetened chocolate, salt, flaked coconut and vanilla, gives Chocolate coconut drops a mouth filling taste. - 38.56

Preheat oven to 350° F. Beat egg well. Add honey, vanilla, yogurt, and butter, mixing thoroughly. Stir in flour, then add the coconut and work it in well with wooden spoon. Dip the small end of an egg cup in cold water, then press about 1 tablespoonful of... - 34.9241

Beat egg white stiff, add with cornstarch and sugar, which have been mixed together. Then fold in 1 cup cocoanut. Drop on greased baking sheet and cook about 15 minutes or till set, and a very light brown, in a cool oven 300° F. Remove from pan while still... - 27.2196

1. Cream the butter and sugar together very well. 2. Add the remaining ingredients and, with a wooden spoon or the fingers, work into a dough. Form into a roll about 9 inches long and 1 inch in diameter. Wrap in wax paper and chill for several hours, or... - 29.6219

Grease and base line a 23 x 15 cm/9x6 in shallow tin and make a greaseproof paper piping bag. Melt the butter and stir in the biscuit crumbs. Press the mixture into the prepared tin and level the surface with the back of a metal spoon. Place the biscuit base... - 36.2958

Sift flour once, measure, add baking powder and salt, and sift again. Cream shortening, add sugar gradually, creaming thoroughly. Add eggs, one at a time, beating well after each. Add vanilla. Then add flour, a small amount at a time, mixing well after each... - 38.1974

Combine margarine, sugar replacement, and fructose in a large mixing bowl. Beat until mixture is well blended and creamy. Add eggs and almond flavoring. Beat well. Combine flour and baking powder. Gradually beat flour mixture into margarine mixture. Drain... - 44.1002

These Haystacks are terrific. Try out these Haystacks and let me know if you like them. Your suggestions for these Haystacks are welcome. - 31.5501

Preheat oven to 350°F. Lightly butter 2 baking sheets. In a medium-size bowl, mix together flour, baking powder, and cinnamon. In a large bowl, beat together butter, honey, egg, and vanilla. Mix in flour, then oats, coconut, and carob chips. Drop by heaping... - 39.2668

Heat oven to 350°. Mix brown sugar, margarine and shortening. Stir in flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Spread Coconut-Almond Topping over baked layer. Bake until golden brown, about 25 minutes. Cool slightly; cut into... - 32.8149

To prepare Crust: In small bowl, cream butter and the 1/2 cup brown sugar. Blend in flour and the 1/4 cup coconut. Mixture will be dry. Grease 9-inch square cake pan. Line bottom and 2 opposite sides with foil, allowing foil to extend slightly beyond edges;... - 42.5754

If you are looking for some gluten free dessert/ snack recipes, here is one for you. Watch this video here and learn how to make White Chocolate and Coconut Macaroons. Made easily by using some simple ingredients, they are gluten free and oh so delicious.. - 110.736

Combine all ingredients except powdered sugar, and mix well. Spread mixture In lightly greased 15- x 10- x 1 1/2 lnch baking pans and bake at 275° for 20 to 30 minutes. Remove from oven, and while still hot spoon mixture into a bowl of sifted powdered... - 26.7529