Coconut Frosting Cake Layer Recipes

Enjoy our collection of coconut frosting cake layer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for coconut frosting cake layer recipes.
SL: 1647
Coconut Lemon Cake

1. Grease bottoms of three 9-inch layer cake pans; line pans with wax paper; grease paper. 2. Sift cake flour, baking powder and salt onto wax paper. 3. Beat shortening with sugar until fluffy;in large bowl of electric mixer at medium speed. Add eggs, one at... - 37.8755

Coconut Layer Cake

Coconut Layer Cake is a luscious cake that any lover of coconut cannot afford to miss out on ! Specially watch out for crunchy coconut flakes when you bite into this cake with cream-stuffed layers and coconut garnish. Treat your taste buds to this Coconut... - 48.5061

Coconut Layer Cake

1. Grease three 8x1 1/2 -inch or two 9x1 1/2 -inch round layer-cake pans; dust with flour; tap out excess. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat softened butter or margarine, sugar, eggs and vanilla in a large bowl with electric mixer... - 39.8686

Layer Cake Frosting

Be sure both cake and frosting are cool. Brush off all loose crumbs with a pastry brush; trim off any ragged edges with kitchen scissors. Select a cake plate or tray that will set off the cake to the best advantage. It should be flat and at least 2 to 3... - 25.6125

Devil's Food Coconut Layer Cake

Preheat oven to 350°. Grease and flour two 9-inch round layer cake pans. Beat eggs; add sugar and blend. Add melted shortening and vanilla. Melt chocolate over hot water; add to egg mixture. Sift together flour and baking soda; add alternately with milk to... - 42.0093

Six Layer Orange Coconut Cake

Have eggs at room temperature. Beat yolks until thick. Gradually beat in sugar, then 2 tablespoons lemon juice. Mix flour, cornstarch and salt and add to egg mixture. Add remaining 1 tablespoon lemon juice and beat slowly until smooth. Beat whites until stiff... - 46.8174

Coconut Pecan Frosting

In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening. Cook and stir over medium heat until mixture comes to boiling. Remove from heat. Stir in coconut, pecans, and vanilla. Cool 15 minutes. For best results, spread only between... - 26.2463

Coconut Layer Cake

1. Cream the butter and sugar very well until light and creamy. 2. Separate the eggs. 3. Sieve the dry ingredients. 4. Beat the egg-yolks, one at a time, into the cream mixture. 5. Add the flour alternately with milk and add the vanilla essence. Mix with... - 43.5922

Ice Cream Layer Cake

MAKING 1) Slice the cake lengthwise into three separate layers. 2) Spread the ice cream between layers of cake. 3) Place the cake in freezer until firm and hard. 4) In a bowl, whip the cream and combine with sugar and vanilla. 5) Frost the top and sides of... - 40.2757

Coconut Frosting

The coconut frosting is a cooked and boiled frosting made with a base of milk, sugar, eggs and butter. Flavored with vanilla and added coconut and pecans, the coconut frosting is rich and creamy and can be used for coconut cakes or nut cakes. - 31.7362

Feather Frosted Layer Cake

Prepare Beaten Sponge Cake and cut into 3 layers. To make filling, combine almonds, powdered sugar and half the rum in a small bowl. Spread almond mixture over bottom cake layer. Place second cake layer on top. Mix orange and lemon juice with remaining rum;... - 43.7683

Coconut Sour Cream Layer Cake

Prepare cake mix according to package directions, making 2 (8-inch) layers. When completely cool, split layers. Combine sugar, sour cream and coconut, blending well; chill. Reserve 1 cup of the sour cream filling mixture. Spread the remainder between the... - 36.3781

Meringue Cake

The frosting is baked on the cake. Prepare cake mix as directed, but add 2 additional egg yolks. Pour into a greased and floured 9 x 13-inch cake pan. Beat egg whites to stiff peaks and fold into prepared frosting. Spoon over cake batter. Bake for 35 minutes... - 27.7312

Layered Cake With Chocolate, Cream And Peppermint Frosting Part Two

This video is very much a continuation of the previous video, wherein Jon-Marc teaches you how to make multiple layered cake at home, just like a pro. Follow the instructions to the T to ensure that you get perfect cake at home. - 89.0108

Layered Cake With Chocolate, Cream And Peppermint Frosting Part One

If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01

Yellow Layer Cake With Vanilla Frosting

1. Make the cake: Preheat the oven to 350° Butter two 9-by-2-inch round cake pans and line with parchment paper: butter and dust with dour. In a bowl, mix the 3 cups of flour, baking powder and salt. In a cup, mix the milk with the vanilla. 2. In a standing... - 33.7757

Sweet Chocolate Layer Cake

Combine chocolate with 1/3 cup water; stir over low heat till chocolate melts; cool. Gradually add sugar to butter, creaming till light and fluffy. Beat in egg yolks, one at a time. Blend in vanilla and chocolate mixture. Sift together flour, soda, and salt;... - 36.5682

Coconut Cream Cheese Frosting

Melt 2 tablespoons butter in saucepan. Add coconut, saute until golden brown, stirring constantly. Remove from heat. Cream 1/3 cup butter, add cheese and blend. Add small amounts of sugar and milk alternately, beating after each addition. Add vanilla and 3/4... - 31.2639

Easter Creamy Coconut Layer Cake

Surprise your family this Easter with a flavorful and appealing creamy coconut layer cake. Look at this video that demonstrates a super simple recipe for an extraordinary cake. The video is worth watching for an ultimate culinary experience. - 102.055

Coconut Layer Cake

To make the cake: Preheat oven to 350 degrees. Butter and flour 2 cake pans. Sift flour with baking powder several times. Cream butter and sugar in mixer bowl until light and fluffy. Add flour mixture and milk; mix well. Fold in egg whites and... - 48.4485

Frosted Peanut Butter Layer Cake

Preheat oven to350°F. Grease and flour 2 (8- or 9-inch) layer-cake pans. Bake cake. Separate eggs. Beat whites until fluffy. Add granulated sugar; beat until stiff and glossy. Sift flour, baking powder, salt, and baking soda together into bowl. Add brown... - 40.6978

Frosted Hazelnut Layer Cake

Grease and bottom-line two straight-sided 18 cm (7 inch) sandwich tins. Sift the flour and baking powder into a large mixing bowl. Stir in 50 g (2 oz) of the caster sugar, the demerara sugar, 40 g (l 1/2 oz) of the nuts and the lemon rind. Whisk the egg yolks... - 27.1987

Apple Pecan Layer Cake With Brown Butter Frosting

GETTING READY 1) Preheat oven to 350°F. 2) Grease two 9-inch round cake pans with shortening; lightly flour. MAKING 3) In large bowl, mix flour, granulated sugar, baking powder, baking soda, salt and cinnamon. 4) Add applesauce, oil and eggs; beat with... - 47.0708

Three Layer Carrot Cake With Black Walnut Frosting

GETTING READY 1. Preheat oven to 350°F before baking. 2. Take three 8 inch cake pans, grease well and keep aside. MAKING 3. Take a large bowl, add butter and using electric mixer, cream the butter. Add eggs and sugar and beat to a light mixture. 4. Take... - 45.8537

Old Vermont Cocoa Layer Cake With Maple Ana Nut Frosting

Preheat the oven to 350°. Grease 3 9-inch round cake pans and line the bottoms with waxed paper. In a small bowl combine the cocoa and boiling water. Set the mixture aside. In a large bowl cream the butter, shortening, sugar, salt and vanilla until... - 39.7302

Coconut Sour Cream Frosting

MAKING 1. Add coconut to sugar and sour cream. 2. Cover and allow to refrigerate overnight. SERVING 3. Use as spread for cake. TIPS Using a sharp knife, Cut a 2 layer yellow or white cake into 4 even layers. Spread frosting evenly on the layers. Cover and... - 25.2768

Christmas Tree Poke Cake

Place cake layers, top sides up, in two clean 9-inch square cake pans. Pierce cakes with large fork at 1/4-inch intervals.Dissolve each flavor of gelatin separately in 1 cup of the boiling water. Carefully pour strawberry flavor gelatin over one cake layer... - 44.2074

Coconut-pecan Frosting

Combine milk, sugar, egg yolks, margarine and va- nilla in saucepan. Cook, stirring, over medium heat for about 12 minutes or until thickened. Add coconut and pecans. Beat until frosting is cool and of spreading consistency. Spread between layers and over top... - 32.7176

Coconut Pecan Frosting

Coconut Pecan Frosting has a grand taste. Coconut Pecan Frosting gets its Unbelievable taste from milk mixed with eggs and pecans flavored with vanilla extracts. - 21.6969

Frosted Mango And Coconut Cupcakes With Mango Filling - Part 2: Filling And Frosting

In Part 2 of the series, it is time to fill and frost the baked cupcakes. This needs to be done carefully in order to ensure that the dessert turns out well. Watch carefully and know more - 82.017

Plain Layer Cake

Preheat oven to 325°. Oil an 8-inch layer cake pan with butter-flavored Pam, butter, or margarine, or use a nonstick pan. In a bowl, sift flour and baking powder together twice. Set aside. In a large bowl, cream margarine with fructose until light and... - 35.373

Quick Broiler Coconut Frosting

Work together the butter and sugar with a spoon until light. Then add milk, coconut and vanilla. Spread over top surface of an 8" x 8" x 2" or 9" x 9 x 2" cake, or an 8" or 9" cake layer which has cooled 5 min after baking. Broil until coconut is delicately... - 26.1488

Coconut Frosted Date Cake

Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118

Orange Layer Cake

Beat the soft shortening and sugar together until fluffy, then beat in the egg yolks. Measure and sift dry ingredients together, then add alternately with the milk. Stir in lemon rind and almond extract, then fold in stiffly beaten egg whites. Spread in three... - 39.0052

Coffee Walnut Layer Cake

1. Preheat the oven to 300 degrees. 2. Mix the whole wheat flour, baking soda, and salt. 3. Cream the butter, honey, egg yolks, and vanilla until fluffy. Add coffee and buttermilk alternately with the dry ingredients and mix well. 4. Beat the egg whites until... - 44.0316

Magic Coconut Frosting

In saucepan, combine all ingredients.Cook and stir until sugar and vegetable shortening are melted. Spread on partially cooled cake; bake at 400° for 6 minutes or until lightly browned. - 21.2291

Two Layer Sponge Cake

Ingredients should be at room temperature. Prepare two 9 inch layer cake pans by cutting two circles from heavy brown paper (or baking parchment paper) to fit bottom of each pan. Oil pans lightly with pastry brush and place a circle of paper on the bottom of... - 41.0158

Easy Pumpkin Layer Cake

MAKING 1. Take a small saucepan and add sugar, flour, and milk to it. Cook this mixture over medium heat, and continue to stir it till mixture gets thickened. 2. Add butter to this mixture and continue to stir till it gets melted. Fold in coconut, vanilla,... - 39.8693

Seven Layer Cake

GETTING READY 1. Preheat the oven at 350 degrees. MAKING 2. Take a 9 x 13 x 2 inch pan, add and melt butter in it. 3. Over the melted butter, sprinkle graham cracker crumbs. 4. In a bowl mix coconut, chocolate chips, butterscotch chips and nuts and arrange... - 42.2153

Home Baked Frosted Coconut Cake

On the lookout for a unique and yummy cake recipe? How about a delicious coconut cake? Watch this video and learn to bake the perfect frosted coconut cake. It is easy to make and promises to impress all your guests. So the next time you have guests over,... - 29.9021

Steamed Layer Cakes

A tasty mouthful of Beef Wellington is my idea of visiting heaven! Try this wonderful Beef Wellington recipe for yourself and discover the wondrous taste of this dish - 46.8225

Prudy Smithson's Pineapple Cake With Coconut Frosting

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a bowl combine sugar, flour, baking soda and salt and blend in eggs and pineapple. 3. Pour into greased 9-by-13-inch pan and bake 30 minutes until toothpick inserted in center comes out clean. 4. To make... - 46.6264

Broiled Coconut Frosting

The broiled coconut frosting is a simple frosting that just needs to be combined together and browned in a broiler. The broiled cocnut frosting has a delicate sweetness and is flavored with vanilla apart from coconut. The broiled coconut frosting would go... - 24.7857

Golden Layer Cake

Stir shortening to soften. Gradually add sugar, and cream until light and fluffy. Add extracts. Add eggs, 1 at a time, beating well after each. Sift together dry ingredients; add to creamed mixture alternately with buttermilk, beginning and ending with... - 40.3383

Potato Devil's Food Chocolate Cake

Prepare the cake batter using 3 eggs, 1/2 cup vegetable oil, 1 1/3 cups water and mashed potatoes. Pour the batter into 2 greased and floured 9 inch cake pans. Bake at 350 degrees for 30 to 40 minutes or until a wooden pick inserted in the center comes out... - 28.7111

Triple Layer Carrot Cake

Preheat oven to 350° F. Grease and flour three 8-inch round layer cake pans. Sift the first 8 ingredients into a large mixing bowl. Stir to mix. Drain pineapple very well, reserving juice. Measure out 1/2 cup pineapple juice and pour into a small bowl. Add... - 40.273

Gold Layer Cake

1. Start oven, set at Moderate, 350° F. Grease 2 8-inch layer pans. 2. Cream the shortening and mix with the sugar, salt, lemon extract and egg yolks. 3. Sift the flour with the baking powder and add alternately with the milk, mixing well after each... - 32.8574

Creamy Coconut Pecan Frosting

Mix milk, sugar, egg yolks, butter and vanilla in saucepan. Cook over medium heat, stirring constantly for about 12 minutes until mixture thickens. Remove from heat; add coconut and pecans. Beat until cool and of spreading consistency. - 25.6504

Texas Chocolate Cake

Combine chocolate and boiling water in a heavy saucepan. Place over very low heat, stirring constantly, until chocolate is melted. Set aside to cool. Sift flour, baking soda, and salt together. Cream butter with extract; gradually add sugar, creaming until... - 41.1941

Sicilian Cheese And Chocolate Cake

Prepare Sponge Cake. Beat ricotta cheese, sugar, milk, liqueur and salt in small mixer bowl until smooth, 2 to 3 minutes. Stir in chocolate chips and candied fruit. Cut cake into 4 rectangles, 10 1/2 x 3 3/4 inches. Alternate layers of cake and ricotta... - 33.6714

Plantation Coconut Cake

Plantation Coconut Cake is a delightful cake that is sure to win your hearts and taste buds!!!! Serve it as dessert for a grand family dinner, they will love it. Don€™t miss out on this Plantation Coconut Cake recipe! - 46.9617

Layer Snowballs

1. Cut the cake in slices crosswise through the cake. With a cookie cutter, cut these slices in small rounds. 2. Put them together in 2 or 3 layers, jelly between. 3. Coat with Boiled Frosting or Icing, then cover thickly with the coconut. - 20.4909

Creamy Nut Frosting

Blend milk into cake flour in saucepan. Cook about 10 minutes, stirring constantly until thick paste. Cool to lukewarm. Cream shortening, butter, sugar, and salt in bowl. Add flour mixture. Beat until fluffy. Fold in vanilla and nuts. Spread about 1/3 between... - 37.7733

Broiled Coconut Frosting

Thoroughly combine all ingredients. Spread over warm 9 inch square cake. Brown lightly in broiler. Serve while warm. - 25.4434

Coconut Marshmallow Frosting

This Coconut Marshmallow Frosting can make any good dessert taste extremelt delicous! The feel biting into the fresh marshmallows wrapped in grated coconut is such an awesome thing to experience. If you want to know how it feels, give this amazing desserts... - 38.7809

Golden Coconut Frosting

Melt 2 Tbs. butter in a skillet. Add coconut and stir until golden brown. Remove about half the coconut; set aside. Melt remaining butter in skillet with coconut. Add brown sugar. Cook and stir over low heat 2 minutes, or until blended. Then add milk; bring... - 27.3155

Coconut Pecan Filling And Frosting

Yumm, I love this Coconut Pecan Filling And Frosting. Coconut Pecan Filling And Frosting is a family favorite any time of the year when it comes to frosting for cakes. Turns out to be a hit everywhere! - 30.9668

Lemon Cake Frosting

Mix all ingredients and frost cake. - 16.9502

Frosty Coconut Cake 1 2 3 4 Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease three 8X1 1/2-inch layer cake pans and dust with flour. 3) In top of a double boiler, place together sugar, water, egg whites, corn syrup, vanilla and salt. 4) Whisk the sugar mixture until well... - 45.8859

Frosted Mango And Coconut Cupcakes With Mango Filling - Part 1: Cupcakes

Think cupcakes are too common and cannot be experimented with? Then watch this 2 part video series and change the way you think forever! This recipe will yield tasty cupcakes with a mango filling. In Part 1, it is time to bake the cupcakes to perfection. - 82.2252

Apple Lane Cake

1. Cream butter, vanilla extract, and sugar in a large bowl. Mix flour, baking powder, and salt. Blend into creamed mixture alternately with milk. 2. Beat egg whites until stiff, but not dry. Stir a little beaten egg white into batter. Stir in shredded apple.... - 35.9509

Rava Reviews Coconut Cake

Cake: Grease and flour three 9-inch layer pans. Preheat oven to 350°. Blend cake mix, pudding mix, water, eggs and oil in large mixing bowl. Beat at medium speed with electric mixer for 4 minutes. Stir in coconut and walnuts. Pour into prepared pans. Bake 35... - 43.8034

Coconut Chocolate Cream Torte

Combine cake mix and 1/4 c. (60 mL) of the coconut in a mixing bowl. Prepare cake as directed on package. Allow cake to cool completely. Cut cake in half horizontally. Spread nondairy whipped topping between layers. Melt chocolate chips in a double boiler,... - 29.1033

Coconut Dream Cake

Preheat oven to 350°F. Butter and flour 3 9-inch layer cake pans. In a small saucepan, melt butter. Set aside to cool. In a large bowl, beat egg yolks, honey, and vanilla for 5 minutes. Sift together whole wheat pastry flour, unbleached white flour, baking... - 40.9501

Crunchy Fill Or Frost

MAKING 1) In a small saucepan, melt the margarine over a low heat. 2) Stir in the honey and evaporated milk, stir continuously and boil for 6 minutes. 3) Stir in the almonds or pecans, coconut, rhubarb sauce, vanilla, salt and lemon peel. 4) Allow to simmer... - 35.9062

Toasted Coconut Cake

Combine cake mix, pudding mix, water, oil, and eggs, beat 4 minutes at medium speed of an electric mixer. Stir in 1 1/3 cups coconut and pecans. Pour batter into 3 greased and floured 9-inch round cakepans. Bake at 350° for 20 to 25 minutes or until a... - 35.884

Flop Cake Frosting

Flop Cake Frosting is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 24.1759

Coconut-pecan Cheese Cake

Remove frozen cheese cake from pan and place on plate. Prepare frosting mix as directed and spread on top of frozen cake. Serve when cake has thawed (about 45 minutes at room temperature). - 16.1564

Holiday Coconut Cake

1. Combine cake mix, pudding mix, eggs, water and oil in a large bowl and beat at medium speed with mixer for 4 minutes. Pour batter into a well-greased 10 to 12-cup fluted tube pan. Microwave, uncovered at Power Level 5 for 14 to 17 minutes, or until there... - 24.6487

Kate S Self Frosting Cake

Preheat oven to 350°. Cream margarine and brown sugar together thoroughly. Add flours, baking powder, egg, and pineapple. Stir well. Spread into a greased 8 x 8 x 2-inch baking pan. Mix sugar, coconut, and nuts, and sprinkle evenly on top of cake. Bake for... - 40.2751

Broiled Coconut Frosting

1. Combine the sugar, cream and melted butter or margarine and beat until light and creamy. Stir in the coconut. 2. Spread the mixture over spice cake, plain cake or gingerbread baked in an 8- or 9-inch square pan, immediately upon removing it from the... - 22.9364

Nutty Coconut Frosting

Combine first 5 ingredients in top of a double boiler, bring water to a boil. Reduce heat to low, cook, stirring constantly, until mixture thickens. Stir in coconut and walnuts, beat until mixture reaches spreading consistency. Yield: enough frosting for a... - 26.1726

Broiled Coconut Frosting

GETTING READY 1) Preheat oven/broiler. MAKING 2) Cream butter with sugar and mix all the other ingredients. 3) Pour the frosting over cake. 4) Bake until the crust turns golden. SERVING 5) Decorate with cherries and serve. - 29.1719

Coconut Pecan Frosting

I have a wonderful recipe for coconut pecan frosting. This coconut pecan recipe is perfect for icing an type of cake. Definitely coconut, this one of my favorites! - 22.8344

Perfect Carrot Cake With Cream Cheese Frosting

Who can resist a wedge of moist, frosting-topped carrot cake with a hot cup of tea? The classic, homely carrot cake receives a stylish creamy makeover with this easy Betty recipe. The preparation does take a little extra time, but you will find the procedure... - 109.577

Coconut Pecan Frosting

Combine milk, sugar replacement, egg, flour and margarine in saucepan. Cook and stir on low heat until mixture thickens and then remove from heat. Stir in vanilla, coconut and pecans; let cool slightly. Spread over cake while warm. - 29.4373

Double Mocha Cake

You will turn out to be a huge fan of Doble Mocha cake once you try out this recipe. Spread out the mocha frosting between the layers of the double mocha cake and it is going to taste awesome. It is really a piece of cake to prepare! - 45.2358

Christmas Tree Poke Cake

PREPARE 1 cake mix as directed on package. Pour batter into greased and floured 9-inch square pan. Bake at 325° for 50 to 55 minutes or until cake tester inserted in center comes out clean. Cool 10 minutes. Remove from pan; finish cooling on rack. Repeat... - 40.9195

Jelly Roll Layer Cake

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the globe. - 42.2568

One Layer Fruit Cake

Cut fruit in half to remove pits €” if they are not ripe this might be difficult. Cut halves into quarters and set aside. Place sugar, water and orange juice in saucepan; bring to boil. Continue cooking 3 to 4 minutes over high heat. Add fruit to hot... - 40.3194

Homemade Two Layer Chocolate Cake

You don’t need a box mix to make a delicious chocolate cake, it’s so simple to whip up and takes no time. This recipe should be booked marked for those special occasions which need a cake celebration. It is easily the most delicious chocolate cake you... - 118.452

Coconut Cake Supreme

Sift flour, baking powder and salt together; set aside. Cream butter and orange peel. Add the 1 1/2 cups sugar gradually, creaming until fluffy. Add egg yolks and beat thoroughly. Beating only until smooth after each addition, alternately add dry ingredients... - 42.1364

Coconut Lime Cake

In large mixer bowl, sift together flour, sugar, baking powder, soda, and salt. Add butter, vegetable shortening, vanilla, and 3/4 cup of the buttermilk; blend at low speed of electric mixer until moistened. Beat 2 minutes at medium speed. Add remaining... - 41.4642

Coconut Spice Cake

MAKING 1) Take a mixing bowl and combine together oil, sugar and brown sugar in it. 2) Stir in eggs, one at a time. Beat nicely upon each addition. 3) Stir in flour, baking soda, salt, cinnamon and nutmeg to the creamed mixture alternating with buttermilk.... - 44.982

Coconut Ice Cream Cake

1. Prepare and bake cake mix in a 10-inch angel cake tube pan, then cool, following label directions. Remove cake from pan; wash pan. 2. Slice cake crosswise into 3 even layers; return top layer to pan. (Set middle layer aside for another dessert or a snack... - 32.1167

Prize Coconut Cake

Measure sifted flour, baking powder and salt; sift together. Cream butter. Gradually add sugar; cream until light and fluffy. Add eggs, one at a time, beating well after each addition. Alternately add flour mixture and milk, beating after each addition until... - 40.8904

Lord Baltimore Cake

1. Grease two 9-inch layer cake pans; dust lightly with flour; tap out. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat sugar, shortening, egg yolks and vanilla in large bowl of electric mixer at high speed 3 minutes. Remove bowl from mixer. 4.... - 42.2886

Lady Baltimore Cake

1. Grease bottoms of two 9-inch layer cake pans; line pans with wax paper; grease and flour paper; tap out. 2. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk and vanilla in the large bowl of electric mixer. Beat at low speed until... - 32.9786

Coconut Frosted Balls

MAKING 1. In a medium sized bowl, combine beaten egg whites, cream of tartar, vanilla and honey. 2. Gradually add milk and keep beating till egg whites reach stiff peak stage and glossy in appearance. You can add colour while beating to get a desired shade.... - 41.0928

English Toffee Frosting

English Toffee Frosting is simple to make. English Toffee Frosting gets it grand taste from flavored candy bars mixed with coconut flakes and cream. - 16.4982

Halloween Layer Cake

This Halloween Layer Cake is luscious cake with colorful cream cheese frosting in between layers and topped with chocolate glaze. Just enjoy this Halloween Layer this Halloween and you'll want to make it a part of your festival menu every year. Feel free to... - 49.5471

6-layer Mocha Cake

Prepare cake batter, following package directions. Bake in two 8-inch layers, dividing batter evenly between pans, according to package directions. Cool in pan 5 minutes. Loosen sides with spatula. Remove to wire rack. Cool completely. Combine cream, cocoa... - 32.9039

Mom's Blue Ribbon Coconut Cake

1. Preheat oven to 350°F. Grease and flour two 8-inch round cake pans or one 9-inch square baking pan. (Preheat oven to 325°F if using 9-inch square baking pan.) 2. In bowl, combine flour, baking powder, and salt. 3. In large bowl, with mixer at medium... - 40.7969

Creamy Coconut Cake

Cream shortening, butter, and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Combine flour, soda, and salt. Add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture; beat well... - 36.8643

Tinted Coconut Shred Frosting

Tint Coconut Shreds in juice. Frost cake or cupcakes with Boiled Honey Frosting and top with tinted shreds. - 12.9042

Prize Coconut Cake

Combine flour, baking powder and salt. Cream butter. Gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each. Add flour alternately with milk, beating after each addition until smooth. Stir in vanilla and... - 46.1351

Coconut Boiled Frosting

Combine sugar, cream of tartar, salt, and water. Heat, stirring to dissolve sugar; then boil without stirring to 240°F., or until a little dropped into cold water forms a soft ball that holds its shape. Gradually add syrup, with extract, to egg whites,... - 33.0809

Frosty Coconut Cake

1. Grease three 8x1 1/2-inch layer-cake pans; dust lightly with flour; tap out any excess. 2. Sift the cake flour, baking powder and salt onto waxed paper; reserve. 3. Beat butter or margarine, sugar, eggs and vanilla in large bowl of an electric mixer at... - 34.762

Coconut Pecan Carrot Cake

Combine flour, cinnamon, soda, and salt; set aside. Combine oil and sugar; beat until smooth. Combine egg yolks and water; add to oil mixture, beating well. Stir in carrots and flour mixture, mixing until well blended. Beat egg whites (at room temperature)... - 41.0598

Halekulani Coconut Cake

For cake. Sift flour; measure 1 cup plus 2 tablespoons. Sift again with 1/3 cup sugar and baking powder into a large bowl. In another bowl, whisk oil, water, 1 egg, and 1 teaspoon vanilla; add to flour mixture and whisk until smooth. Separate remaining 4... - 42.9288

Coconut Carrot Cake

1. Make Cake: Grease well and flour a 10-inch springform or 10-by-2 1/2-inch round layer cake pan. Preheat oven to 350°F. 2. In large bowl, with electric mixer at medium speed, beat sugar, oil and eggs until well blended—2 minutes. 3. At low speed,... - 41.0313

Coconut Ice Cream Cake

MAKING 1) As per the directions on the label, make and bake the cake mix in a 10-inch tube pan. Allow to cool. Remove the cake from the pan. Rinse the pan. 2) Cut the cake crosswise into 3 layers and put the top layer back in the pan. Keep the middle layer... - 41.3446

Coconut Ice Cream Cake

MAKING 1. In a 10-inch tube pan prepare and bake the cake mix and cool, as per label directions. 2. Remove the cake from the pan and wash the pan. 3. Make 3 even layer slices crosswise out of the cake, return top layer to pan and set middle layer aside. 4.... - 42.9538

Coconut Lime Cake

GETTING READY 1 Preheat the oven to 350°F. 2 Grease two 9x1 1/2-inch round layer pans, and lightly flour them. MAKING 3 In a large mixer bowl, sift together flour, sugar, baking powder, soda, and salt. 4 Add in butter, Crisco, vanilla, and 3/4... - 46.2667

Fresh Coconut Cake

1. Preheat oven to moderate (350° F.). Grease two nine-inch layer cake pans, line with waxed paper and grease the paper. 2. Into the bowl of an electric mixer sift the flour, sugar, baking powder and salt. Add the shortening, three-quarters cup of the... - 34.0381

Coconut Cream Cake

Empty cake mix into a bowl. Add water and egg white. Beat for 4 to 5 minutes or until smooth. Fold in 1/3 cup (90 mL) of the toasted coconut. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool, and... - 34.7727

Coconut Cream Cake

Cake: Blend shortening, margarine and sugar until creamy. Blend egg yolks into mixture. Add baking soda to buttermilk. Stir buttermilk and flour, alternately, into egg mixture. Beat egg whites until stiff; add vanilla. Fold into cake mixture. Fold in... - 42.4103

Coconut Spice Cake

Combine first 3 ingredients; beat well. Add eggs, one at a time, beating well after each addition. Combine flour and next 4 ingredients; add to creamed mixture alternately with buttermilk, beginning and ending with the flour mixture. Stir in vanilla, 1 cup... - 36.9017

Queen's Coconut Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease two 9X1 1/2-inch layer cake pans and line with parchment paper and grease the paper. MAKING For Lemon-Buttercup Filling 3) In a saucepan, mix together sugar, cornstarch and salt. 4) Stir in water... - 45.8125

Fresh Coconut Cake

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Fresh Coconut Cake just goes on to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you! - 49.4007

Coconut Cake

1. Combine cake mix, pudding mix, eggs, water and oil in the large bowl of an electric mixer and beat at medium speed with mixer for 4 minutes. Pour batter into a well-greased 10 to 12-cup fluted tube pan. Microwave, uncovered, at Cook Cycle 1 (power level 5)... - 28.0995

Coconut Orange Cake

In mixing bowl combine cake mix, milk, 2 egg whites, and orange juice concentrate. Beat 4 minutes at medium speed of electric mixer, scraping the sides of bowl often. Fold in flaked coconut. Pour into 2 greased and floured 9x1 1/2 inch round baking pans. Bake... - 45.6958

Coconut Chiffon Cake

1. Preheat the oven to 325°F. Butter and flour three 9-inch round cake pans; line the bottoms with wax paper. Onto wax paper, sift the flour, 1/2 cup of the sugar, the baking powder, and salt. 2. In a large bowl, with an electric mixer on high, beat the egg... - 36.733

Lemon Coconut Cake

1. Line bottoms of 2, 9 x 2-inch round dishes with waxed paper. 2. Prepare cake mix according to package instructions. 3. For each layer: Pour one-half of batter into each dish. Cook on Cook Level 7 for 5 1/2 to 7 1/2 minutes, or until top springs back when... - 37.4915

Fresh Coconut Cake Quick Mix

Have all ingredients at room temperature. Sift flour, measure and resift 3 times with sugar, salt and baking powder, the last time into large mixing bowl. Add shortening and 1/2 cup of the two milks combined. Beat on low speed 2 minutes with electric beater... - 41.1805

Moss Rose Cake With Coconut

Add water to sugar and boil until it spins a thread. Pour slowly over the stiffly beaten egg whites and beat until thick enough to spread. Add vanilla and spread on cake, but do not put layers together. Mix the coconut (canned may be used) with the pulp,... - 28.5683

Coconut Carrot Cake

GETTING READY 1. Prepare by preheating the oven to 350°F. 2. Grease three 9-inch cake tins with butter and dust it with flour. 3. Line the bottom of the tins with a piece of butter paper. MAKING 4. In a large bowl, sift flour, cinnamon, baking soda, and... - 47.8199

Fudge Frosting

Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198

Carob Frosting

Cream the butter and milk powder. Add the carob powder and beat well. Add the honey, milk, and vanilla. Beat with a rotary beater until smooth, 5 to 10 minutes. Spread frosting on cool cake. Spread apple butter between the layers for a surprising taste treat. - 29.1365

Fresh Coconut Banana Cake

Fresh Coconut Banana Cake tastes as good as it looks. Fresh Coconut Banana Cake is inspired by many chefs around the world. Follow our Fresh Coconut Banana Cake recipe, it€™s a yummy anytime treat. Try it and do let me know how it turned out for you. - 39.334

Fresh Coconut Carrot Cake

GETTING READY 1) Preheat the oven by setting it at 350°F. MAKING 2) Take a food processor and attach the knife blade to the bowl. 3) Combine the first 7 ingredients in the bowl, add some wheat germ and process it for 10 seconds. 4) Take a large mixing bowl... - 47.6384

Lemon Sunshine Layer Cake

Follow recipe for batter of Lemon Sunshine Cake Squares. Divide batter equally into three 9-inch layer cake pans lined (bottom only) with waxed paper. Bake 15 to 18 minutes. Remove from oven to racks and cool 10 minutes. Remove from pans and peel off waxed... - 27.135

Gelatin Poke Layer Cake

Place cake layers, top-side up, in 2 clean 8- or 9-inch cake pans. Prick each cake with utility fork at 1/2-inch intervals. Dissolve gelatin in boiling water. Carefully spoon over cake layers. Chill 3 to 4 hours. Dip 1 cake pan in warm water for 10 seconds;... - 32.3295

Coffee Cream Layer Cake

Preheat oven to 275° F. Butter 3 round layer cake pans. Beat egg whites until they form soft peaks. Add 1 packet sugar substitute and beat until stiff. Divide whites among 3 pans. Bake for 45 minutes. Combine 1 cup heavy cream and instant decaf coffee in top... - 47.3755

Cream Layer Cake

GETTING READY 1) In a bowl, add shortening and sugar to cream lightly. 2) Gradually beat in egg yolks, flavoring and milk to this mixture. 3) Separately, sift in flour and salt. 4) Add half of flour mixture to the liquid mixture. 5) Next add half of beaten... - 45.8869

Three-layer Fudge Cake

Beat 1 egg and combine with the chocolate, 1 cup of the sugar, and 3/4 cup of the milk in a saucepan. Cook, stirring constantly, over low heat until chocolate melts and mixture thickens. Cool to room temperature. Cream shortening thoroughly. Gradually add... - 40.5083

Luscious Lemon Layer Cake

Cream shortening, add sugar, beating well. Add egg yolks to mixture, one at a time, beating at medium speed of an electric mixer. Combine flour, baking powder, and salt, add to creamed mixture alternately with milk, beginning and ending with flour... - 37.1442

Strawberry And Coconut Cream Shortcake

If you have time on hands and are willing to put the effort to dish out a delicious dessert, here is a recipe just for you! Strawberry and Coconut Cream Shortcake recipe requires a three step preparation process but the end result is well worth the wait.... - 15.7808

Chocolate Heaven

Line loaf pan with waxed paper. Cover bottom and sides with thin slices of sponge cake (save enough slices to cover top). Melt baking chocolate in top of double boiler; add skim milk and continue cooking and stirring until smooth and well blended. Slightly... - 35.531

Applesauce Carrot Cake

Sift together the flour, baking powder, baking soda, and spices. In a blender or food processor, blend the pineapple, raisins, nuts, and sugar. Do not liquefy. Mix together the acesulfame-K, eggs, saccharin, sour cream, applesauce, vanilla, and the blender... - 40.5316

Pumpkin Cake

Pumpkin Cake has a wonderful taste. Pumpkin Cake gets its taste from flour mixed with eggs and flavored with cinnamon. Pumpkin Cake is inspired by many bakeries worldwide. - 42.9695

Coffee Layer Cake

Preheat oven to 375°F. Cream margarine, add sugar gradually, continue creaming until mixture is light and fine grained. Add egg yolks. Beat until light and fluffy. Stir in molasses. Mix and sift the dry ingredients, adding 1/2 cup to the molasses mixture and... - 39.2378

Orange Layer Cake

In large mixing bowl cream together sugar and butter till light and fluffy. Add orange peel. Stir together flour, baking powder, soda, and 1/2 teaspoon salt. Combine water and orange juice; add to creamed mixture alternately with dry ingredients, beating well... - 42.0269

Sweet Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating after each addition. Add vanilla and melted chocolate; mix until blended. Measure sifted flour, soda, and salt and sift together. Then... - 41.0307

Three Layer Chocolate Cake

Try this amazingly delicious Three Layer Chocolate Cake. This tasty and effortlessly prepared Chocolate Cake is the one dessert about which you surely would love to talk about with us! - 42.9278

Cranberry-filled Layer Cake

Heat oven to 325°F. Grease and flour 15x10x1-inch baking pan. In large bowl, combine all cake ingredients except almonds at low speed until moistened; beat 2 minutes at high speed. By hand, stir in 1/2 cup almonds. Pour into greased and floured pan. Bake... - 42.6213

Spice Layer Cake

Stir shortening just to soften. Sift in flour, granulated sugar, baking powder, salt, soda, and spices. Add brown sugar and buttermilk. Mix till all flour is dampened. Then beat vigorously 2 minutes. Add eggs and beat 2 minutes longer. Bake in 2 paper-lined... - 39.0404

Pumpkin Layer Cake

Heat oven to 350°F. Grease and flour two 8 or 9-inch round cake pans. In large bowl, combine all cake ingredients. Beat at low speed until moistened; beat 2 minutes at high speed. Pour batter into greased and floured pans. Bake at 350°F for 25 to 35... - 41.4164

Coffee Layer Cake

1. Preheat the oven to 300 degrees. 2. Line three 9-inch layer pans with wax paper and oil the sides and bottoms. 3. Beat together the honey, butter, egg yolks, and vanilla. Add the coffee. Sift together the whole wheat flour, baking soda, and salt and stir... - 31.8813

Pumpkin Layer Cake

GETTING STARTED 1. Preheat the oven to 320 F. MAKING 2. Take a bowl add sugar, eggs, pumpkin and oil to it. Mix these ingredients properly. 3. Mix dry ingredients, and add it to pumpkin mixture . Beat this mixture at medium speed using electric mixer for... - 46.6892

Daffodil Layers

Daffodil layers are made with layers of angel food cake and gelatin, tinged with lemon flavoring. Frosted with whipped cream, this three layer cake is a mega treat and can be prepared for gathering and parties. - 40.7161

Three Layer Fruit Cake

1) Sift together flour, soda, and salt. Set aside, 2) Beat together eggs, sugar, butter, allspice, jam, vanilla and buttermilk. Add nuts and dried fruit. Blend thoroughly. Pour into greased and floured cake pans. Bake at 325 degrees for 35 to 40 minutes. 3)... - 28.7421

Buttermilk Banana Layer Cake

Devour this delicious and easy to prepare Buttermilk Banana Layer Cake. It is pretty good enough to be served as a dessert for parties and get together! - 38.5163

Sponge Layer

Sift flour with sugar and baking powder. Beat egg whites and salt until soft mounds form. Add 1/4 cup corn syrup; beat until stiff. Beat egg yolks, 1/4 cup corn syrup, orange and vanilla extracts until thick and creamy. Heat milk and butter to boiling; add to... - 42.432

Layer Bars

Prepare cookie mix according to package instructions. Place into greased bread 'n cake bake pan. Layer remaining ingredients in the order listed. Do not stir. Cover pan and place in crock pot. Cover and bake on high setting for 2 to 3 hours or until... - 32.869

Seven Layer Bars

Place butter in an 8 inch square glass cake dish. Microwave 1 to 2 minutes or until melted. Stir in graham cracker crumbs until blended. Pat evenly in bottom of dish. Layer ingredients in order as listed above. Microwave 7 to 9 minutes, giving dish a 1/4 turn... - 32.9791

Mother Ann's Birthday Cake

Sift together flour, cornstarch, baking powder, and salt. Set aside. Cream butter until soft, then add sugar, a little at a time, and continue working until mixture is as smooth as possible. Add flour combination and milk alternately, beginning and ending... - 40.8712

Doubley Dark Chocolate Layer Cake

Cake: Preheat oven to 350°. Grease two 8-inch square pans. Line with baking parchment or waxed paper. Lightly grease the parchment or waxed paper. In a large bowl, mix together flour, sugar, cocoa, baking soda, baking powder, and salt. Add oil, eggs, coffee,... - 42.5617

White Layer Cake

Preheat oven to 350° F. Line two 9-inch cake pans with wax paper. In a large mixing bowl, cream together margarine, vanilla extract, almond extract and 1 1/4 cups sugar. In another bowl, sift together flour and baking powder. Add to creamed mixture... - 38.2176

Banana Butterscotch Layer Cake

Prepare cake mixes together as directed on package; bake in two 8 in. (20 cm) round pans, with their sides greased and the bottoms lined with wax paper. Allow to cool. Meanwhile, prepare butterscotch pudding as directed on package. Allow to partially set;... - 36.1108

Banana Filled Orange Layer Cake

Cream butter well; add sugar gradually, beating until fluffy. Beat egg yolks until thick; add with rind to creamed mixture. Mix all sifted dry ingredients together and add alternately with milk, beating until smooth. Pour into 3 greased and floured 9-inch... - 42.779

Walnut Layer Cake

Set oven at moderate (350°F) and grease and flour the cake pans. Sift flour with baking powder and salt. Cream shortening thoroughly. Beat in sugar gradually and continue beating until very light and soft. Stir in flour alternately with milk and... - 39.09

Easy Golden Layer Cake

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches, or 2 round layer pans, 8 or 9x1 1/2 inches. Measure all ingredients into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl... - 38.0233

White Layer Cake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, cream together the margarine, vanilla extract, almond extract and 1 1/4 cup of sugar. 3) Sift together the flour, baking powder and salt. 4) Add the creamed mixture along with the... - 48.6716

Tips To Bake A Layer Cake

Decorating cake with frosting can be a stressful job, so we show How To Bake A Layer Cake Easily. A well baked cake needs good decoration and to decorate cake one needs the right skills. So, to make the task easy we have a step by step demonstration. Watch... - 35.4105

Double Chocolate Layer Cake

1. Make the cake: Preheat the oven to 350° . Butter two 8-inch round cake pans and line them with parchment paper; butter the paper. Dust the pans with flour, tapping out any excess. 2. In the bowl of an electric mixer fitted with a paddle, mixthel 3/4 cups... - 36.0489

Chocolate Layer Cake

GETTING READY 1) Preheat oven hot to 350°F, 180°C or Gas No. 4 MAKING 2) In a plate sift flour and keep aside. 3) In a small basin, measure cocoa powder, add boiling water. Stir the mixture until smooth. 4) In a bowl cream butter and sugar until light. 5)... - 47.5103

Walnut Layer Cake

Cream fat and sugar; beat in the eggs, one at a time. Fold in the sifted flour, baking-powder and salt and add coffee essence. Put mixture into a 6-in Lined cake-tin (or it may be baked in 2 or 3 sandwich cake-tins) and bake in a moderate oven (350° F., Gas... - 40.5284

Chocolate Filled Eight Layer Cake

Beat egg whites until stiff. Beat yolks until thick; gradually beat in 1 1/4 cups sugar and 1 tablespoon lemon juice. Sift in flour, cornstarch and salt; add remaining 1 tablespoon lemon juice and beat until smooth. Fold in egg whites. Spread evenly in two 15... - 45.977

Simple Sponge Layer Cake

Preheat oven to 340°F (175°C). Cream butter and sugar together until soft. Whisk eggs, beat into sugar mixture. Fold in flour. Spoon mixture into 2 greased and lined 6 inch (15 cm) sponge cake pans. Bake for 20 minutes. Remove cakes from tins and cool on... - 33.5501

Banana Layer Cake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, combine the mashed bananas and milk together. 3) In another bowl, cream the shortening and vanilla together. 4) Gradually stir in the sugar, beat until light and fluffy. 5) Gradually beat in... - 47.1617

Chocolate Layer Cake

1. Start oven, set at Moderate, 350° F. Grease 2 9-inch layer pans. 2. Blend together the shortening, sugar, salt, vanilla and eggs. 3. Break the squares of chocolate and melt them over hot water. Add to the creamed mixture. 4. Sift the flour with the soda... - 35.6084

Banana Layer Cake

GETTING READY 1.Start by preheating the oven to 375F degrees MAKING 2.In a bowl, sift dry ingredients together 3.Then add eggs, shortening and 1/2 cup of the bananas, and beat 300 strokes with a spoon, or 2 minutes with electric mixer at medium speed, until... - 46.0892

Honey Lemon Layer Cake

MAKING 1) Mix together shortening and honey. Add eggs, one at a time. Keep beating. 2) In a bowl, mix together flour, baking soda and salt. 3) Now, add lemon juice to milk and sour it. 4) Mix all the dry ingredients with sour milk and then to egg mixture. 5)... - 47.3872

Three-layer Chocolate Cake

Preheat the oven to 375°. Break the chocolate into small pieces, place in a small saucepan and melt over moderate heat, stirring constantly with a spoon. Do not let it boil. Cool to room temperature. In a large mixing bowl, cream the butter and sugar... - 42.3233

Molasses Layer Cake

Cream shortening well; add sugar gradually, beating until light and fluffy. Add eggs, one at a time, beating thoroughly after each addition. Add molasses and mix well. Sift in dry ingredients alternately with milk, beating until smooth. Pour into 2 round... - 45.8292

Coffee Layer Cake

Cream the fat and sugar until very light and add the eggs one at a time with a dessertsp. of flour— beat well. Sift the flour, baking-powder and coffee powder and fold lightly into the mixture with the milk. Pour into 2 greased sandwich tins and spread... - 39.4049

Apple Cake Layer

Mix dry ingredients together, then mix in eggs and oil and add to dry ingredients. Blend well. Add apples and nuts. Pour into a 9" cake pan. Note: If you feel that this layer will appear too high in comparison, then pour most of the batter into the cake pan... - 45.8079

Lemon Layer Cake Base

Most versions of lemon layer cake are poorly executed concoctions of heavy cake which are stacked with filling and frosting that taste more like butter than lemon. This recipe gives you the old-fashioned light, sponge cake layers which have a strong lemony... - 135.446

White Layer Cake

Sift flour, measure, and resift 3 times with baking powder and salt. Cream butter until soft and smooth; then add gradually 3/4 cup of the sugar and blend thoroughly. Stir in flavorings. Add half the egg whites unbeaten, and beat vigorously until mixture is... - 39.5143

The Best American Chocolate Layer Cake

1. Preheat the oven to moderate (350°). Grease three 9-inch round layer-cake pans. Line the bottoms with wax paper rounds. Grease the paper. Flour the pans. 2. Whisk together the boiling water and the cocoa in a small bowl until smooth. Cool the mixture to... - 44.1668

Apple Pecan Layer Cake

Heat oven to 350°F. Grease and flour two 9-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder, baking soda, salt and cinnamon. Add applesauce, oil and eggs; blend at low speed until... - 42.6213

Minee Cake Layers

Rub brown crumbs off cake; cut length wise in 3 even layers. Stir ice cream just to soften. Fold in mincemeat, almonds, and orange peel; spread between cake layers. Freeze firm. Before serving, frost top and sides with whipped cream. - 30.0047

Orange Frosting

Combine 1 cup of the confectioners sugar, the vegetable shortening, corn syrup, peel, and salt. Alternately add the orange juice and the remaining confectioners sugar; mix until smooth and creamy. Add more sugar to thicken or juice to thin frosting if needed... - 21.0464

One-layer Carrot Cake

Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Spread batter in one or two 9-in round, 8x8-or 10x6-in baking dish(es). Microwave 1 layer at a time at 50% (Medium) 6 minutes, rotating 1/4 turn every 3... - 40.7551

Quick Layer Cake

1. Start oven, set at Moderate, 375° F. Rub 2 8-inch layer pans with margarine or shortening. 2. Mix and sift the dry ingredients. 3. Break the egg into a 1-cup measuring cup; add the cooled, melted shortening and fill up the cup with milk. Pour into a... - 33.7314

Carrot Layer Cake

In a heavy saucepan, combine sugar, flour and salt. Stir in cream; add butter. Cook and stir over medium heat until the butter is melted; bring to a boil. Reduce heat. Simmer, uncovered, for 30 minutes, stirring occasionally. Stir in nuts and vanilla. Set... - 38.2431

Poppy Seed Layer Cake

GETTING READY 1) Preheat the oven to 375F. Take two 8" layer pans and line them with wax papers. MAKING 2) Into the milk, add in the poppy seeds. Let the mixture stand for about 1 hour. 3) In a bowl, cream the shortening and sugar to get a light and fluffy... - 42.9547

Peanut Butter Layer Cake

Cream together butter and peanut butter. Add sugar continue beating until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and salt. Add alternately with milk to creamed mixture... - 46.1122

Buttermilk Banana Layer Cake

Grease the bottom of 2 8-inch-deep round layer-cake pans and line with circles of greased wax paper. Beat the first four ingredients together until very light and fluffy. Sift dry ingredients together and add alternately to the egg mixture with the buttermilk... - 31.4051

One 8 Inch Fudge Cake Layer

GETTING READY 1) Preheat the oven to 350F. 2) Grease a 8X1 1/2-inch layer cake pan and lightly dust it with flour. MEDIUM 3) In a double broiler, melt the chocolate over hot water. Allow the chocolate to cool down. 4) Into a large bowl, sift together sugar,... - 46.9259

Two Layer Almond Cake

GETTING READY 1) Preheat oven to 350 F MAKING 2) Into a bowl measure the flour and cut the butter into it 3) Using a fork mix the flour and butter with a little water 4) Bring the dough together and divide the dough into half 5) Onto a floured board, pat the... - 44.9154

Three 9 Inch Dark Chocolate Cake Layers

GETTING READY 1) Preheat the oven to 350F. 2) In a medium bowl, add in cocoa into the boiling water. Mix it to get a smooth paste. Cool down completely. 3) Onto a waxed paper, sift together the baking soda, salt and baking powder. 4) Grease three 9X1... - 47.4103

Sunshine Layer Cake

GETTING READY 1. Preheat the oven to 350°F 2. Grease a 10-inch tube pan with removable tube MAKING 3. In a large bowl, beat egg whites until foamy. 4. Add cream of tartar and beat until stiff peaks form. 5. Drizzle in honey beating just to blend. 6. Sift... - 48.777

Pink Pistachio 'layer Cake'

MAKING 1) Allow the ice cream to soften slightly. 2) Take 3 8-inch layer cake pans and line them with plastic wrap. 3) Press a quart of each of the two ice creams into the cake pan firmly. 4) Cover the cake pans and freeze then until firm, for about several... - 40.7996

Peanut Butter Layer Cake

Preheat oven to 350°F. Grease and flour 2 layer cake pans 8 or 9 X 1 1/2 inches. Separate eggs; beat whites until fluffy. Add granulated sugar; continue beating until stiff and glossy. Sift flour, baking powder, salt, and baking soda together into bowl. Add... - 48.4047

Coconut Bars

Measure all but last two ingredients into a mixing bowl. Stir until well blended. Spread in a greased 9-inch square baking pan. Sprinkle with mixture of sugar and chopped walnuts. Bake for 25 minutes in a 350° F oven. Serve hot or cold. - 34.7799

Pecan Spice Cake With Browned Butter Frosting

Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

German Sweet Chocolate Cake

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

Applesauce Cake With Apple Juice Frosting

Combine cake mix, nutmeg, allspice and cinnamon. Add applesauce and eggs. Beat 3 minutes, until smooth and creamy. Stir in chopped walnuts. Pour into 2 greased and floured 8" layer cake pans. Bake in 350° oven 25-30 minutes or until cake tests done. Cool and... - 35.4

Classic Seven Minute Cake Frosting

This gooey, glossy, fluffy frosting is like melted marshmallows to cover your boring layered cake and transform it into a gorgeous one! This classic frosting is beaten for seven minutes in a double boiler and thus called so! If you do not have a double... - 132.294

Chocolate Cake With Double Frosting

Combine cocoa, boiling water, and butter, stirring until mixture is smooth, set aside to cool. Combine sugar and next 4 ingredients in a mixing bowl, add cocoa mixture and shortening, beating at medium speed of an electric mixer until blended. Add buttermilk,... - 39.2941

Easter Bonnet Cake

COMBINE cake mix, 1 package of the pudding mix, eggs, water and oil in large bowl. Beat at low speed of electric mixer just to moisten, scraping sides of bowl often. Beat at medium speed 4 minutes. Pour 3 1/4 cups of the batter into greased and floured 1... - 44.5237

Vanilla Philly Frosting

Vanilla Philly Frosting is another one of my favorite frosting recipes. If anyone at home like the vanilla flavor, you can very well prepare this Vanilla Philly Frosting for then. They will love you even more. - 20.7262

Ticktacktoe Jewel Cake

This beautiful Ticktacktoe Jewel Cake is a desire ! Its sure going to steal the show at my next party ! Though slightly difficult to make, surely try out this Ticktacktoe Jewel Cake ! Your suggestions are eagerly awaited ! - 37.6544

Coconut-top Spice Cake

Coconut top spice cake is a savory and sweet spice cake with a broiled coconut frosting. Sweetened with brown sugar and flavored with vanilla dn buttermikl, the coconut top spice cake has a rich tropical feel to it. - 42.7081

Frosting

Spread on warm cake and broil until it bubbles. - 14.7334

Cream Of Coconut Cake

Combine cake mix, egg whites, oil, milk and 1 can coconut. Bake on greased sheet pan at 350° for 20 to 25 minutes. Make holes in warm cake with fork. Pour cream of coconut over the cake. When cool, combine second can of coconut with whipped topping and frost... - 34.0411

Banana Nut Frosting

Banana Nut Frosting is simply yummy. Banana Nut Frosting adds on the flavor of the cake. The mashed banana flavored with lemon juice gives the Banana Nut Frosting is majestic taste. - 25.0661

Boiled Frosting

Boiled Frosting is used to make cakes. Boiled Frosting gets its taste from cream of tartar mixed with egg whites and almonds. - 29.0565

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