Raddish balls is spicy, crunchy balls made in south india. Very similar to chicken or mutton balls, this is made with Raddish. A real substitute for vegetarian spice loving people.. Enjoy crunching!! - 47.5774

ToorDal balls Curry is a very tasty and healthy dish. Try it and enjoy !!! - 46.5799

Coconut rice is a tasty, quick dish. Enjoy!! - 43.8716

Boil the sugar and water until a thread is formed when fork is dipped in and raised. Stir in the coconut; cook over low heat, stirring frequently until a soft ball is formed when mixture is dropped into cold water. Drop by the tablespoon onto a greased... - 19.5755

Combine all ingredients except coconut; chill slightly. Shape into bite sized balls; roll in flaked coconut. - 20.3424

Coconut Burfi is a popular Indian sweet made of pure fresh coconut. It is easy to make and less expensive as it does not require much of ghee. This Burfi is made during Diwali "The Festival of Lights". - 39.3781

Greengram balls are very tasty, flavoury sweet with dal & ghee smell craves us to taste it. - 33.322

Combine sugar, flour, and salt. Add milk, egg yolks, and butter. Cook in top of double boiler, stirring constantly, until thick (about 10 minutes). Remove from heat. Add vanilla extract, chocolate, and nuts. Cool, then chill in refrigerator for several... - 41.6309

A wonderful snack to be enjoyed with your family -- Spicy Chicken Balls. - 39.447

The Kala Jamun (a variation of Gulab Jamun)... a darkish variety is prepared in the same way as the regular Gulab Jamun's except that the balls are coated with Castor sugar and then fried. The caramelized sugar gives the Jamuns the dark colour. They are often... - 54.2936

Combine chicken, rice and relish; toss until well blended. Mix mayonnaise and cream; add to chicken mixture. Add pimento and coconut; garnish with mayonnaise and paprika. Serve at room temperature. - 28.1907

Aunchalee teaches you how to make your own organic coconut milk from a fresh coconut. - 18.9843

1 In a medium saucepan cook the onion and celery in margarine or butter until tender. Stir in the flour and curry powder. Add chicken broth, tomato juice, and Worcestershire sauce. Cook and stir over medium heat until thickened and bubbly. Season to taste... - 33.2504

In large bowl, combine apricots, coconut, walnuts and condensed milk; mix well. Shape mixture into 1 inch balls. Roll balls in powdered sugar. Store in refrigerator. - 28.8427

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 35.9321

Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat... - 41.6034

Coconut balls are simple baked desserts made with moist coconut and eggs. Combined together with sugar and water and flavored with a dash of vanilla, the coconut mix is shaped into balls and baked to make this easy and delicious dessert. - 39.2111

My idea of ending a perfect meal is with this Honey Coconut Balls . Follow this quick and easy-to-follow recipe for Honey Coconut Balls to top off your meal with an equally delicious dessert. - 28.6612

These holiday coconut balls are made with dried fruits and coconut. Mixed together with syrup and maple flavoring, the holiday coconut balls are festive and cherrful when rolled in sugar and served as desserts. - 32.0748

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, these Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 37.9622

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Chocolate-Dipped Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 38.9732

If you are tired of your child's candy eating habit, here is a healthy alternative which is very delicious to impress kids. It is also a great recipe to have fun with kids in the kitchen. The recipe needs no cooking but simple blending and mixing ingredients... - 136.077

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Yummy Baked Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 39.3215

Coconut Rum Balls is simple and easy to make. Coconut Rum Balls gets it taste from vanilla wafer cookies mixed with coconut flaked, flavored with rum. - 26.4036

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

Apricot Coconut Balls is easy to make and has a delightful taste. The just the right blend of dried apricots, flaked coconut, sweetened condensed milk and Icing sugar. As the name suggests Apricot coconut ball shape attract more people. - 29.8009

Prepare lemon sauce mix according to package direc- tions, using only 1/4 cup water. Cool thoroughly. Combine graham cracker crumbs, dates, pecans and marshmallows in large bowl. Fold milk into lemon sauce; pour over crumb mixture. Mix well. Drop by... - 28.8414

In 2-quart glass measure, place caramels, butter and half 'n half. Cook at HIGH 5 minutes, or until melted and smooth, stirring after 3 minutes. Stir in sugar until smooth; add peanuts. Stir in marshmallows just until lightly coated. Shape caramel mixture... - 33.5509

Grind dates, prunes, apricots, raisins, and walnuts with coarse blade of a food grinder. Add sugar and mix well. Chill 2 to 3 hours. Form into 1-inch balls; tint coconut with yellow food coloring; roll each ball in coconut to cover. - 26.1045

Combine all ingredients and shape into bite-sized balls. If desired, roll in crushed vanilla wafer crumbs. Refrigerate in airtight container. - 21.7349

Thoroughly cream butter, sugar, and vanilla. Stir in water. Add flour and mix well. Stir in nuts. Shape in 1-inch balls. Bake 1 inch apart on ungreased cooky sheet at 300° about 20 minutes, or till firm to touch. Cool thoroughly before removing from pan. Dip... - 32.0051

Make balls of ice cream, using medium (No. 20) scoop. Roll each ball in tinted coconut, coating generously. Place on a foil-lined tray and freeze. - 16.5571

Cut twelve 2-1/2 inch squares of waxed paper; set aside. Divide bean paste into 12 portions. Shape each portion into a ball. Mix sweet rice powder and 1 cup water in a large bowl to make a smooth dough. Divide dough into 4 portions. Use the palm of your hand... - 35.0372

New Lime and coconut snack ! A wonderful concoction of cashews, limes and coconuts in an innovative, lovely way you've never dreamt of. These snack balls can be had anytime with, after or before any meal or just for snacking during the day. The raisins bring... - 115.309

MAKING 1) Take a bowl and crush vanilla wafers in it. 2) Add all the other ingredients and mix thoroughly using a fork. 3) Chill for about 1 hour. 4) Shape the mixture into 1 inch balls. 5) Roll the balls in additional powdered sugar. SERVING 6) Place on a... - 35.1675

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Cheese-Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 36.4991

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut-lemon balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 39.6208

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut-fruit balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 47.2513

Heat oven to 350° Cream butter, sugar, and vanilla until fluffy. Measure flour by dipping method or by sifting. Blend flour and salt; stir into creamed mixture, blending thoroughly. If dough is soft, chill until firm enough to shape. With fingers, shape a... - 35.89

Want to try out a nutritious dessert? Try Coconut chocolate balls! This is packed with the goodness of nuts and spices. The chocolate content in this ball adds the sweetness whereas the coconut texture gives the silky texture and flavour. Enjoy! - 128.511

In a medium saucepan heat butter or margarine over medium-low heat till melted. Add snipped dates and sugar. Add egg; beat well. Cook and stir over medium-low heat for 4 to 5 minutes or till mixture thickens and begins to bubble. In a mixing bowl place rice... - 34.7915

Combine first 4 ingredients; mix well. Let stand at least 30 minutes; shape into 3/4-inch balls (mixture will be moist). Place balls on waxed paper; cover with an additional sheet of waxed paper. Let stand 8 hours or overnight. Place chocolate and shortening... - 29.7574

Coconut is great in sweets particularly in India in Maharashtra and South India. Check out the recipe to make quick and easy coconut ladoos with frozen desiccated coconut that bears similarity to "Coconut Kisses" of South America. Great to please kids! - 92.5003

Balls of Strength ! A fresh look at combining a lot of super food ingredients into a power packed mix. This video shows you how to get the best of all these protein-rich items rolled into delicious balls as dessert. - 114.049

Mix together crumbs, butter, brown sugar, and vanilla. Shape into balls about one inch in diameter. Beat egg white with 1 teaspoon water. Dip each ball into egg white then into coconut. Refrigerate to become a bit firmer. - 26.664

Mix all ingredients together. Shape into balls. Roll in covering. - 19.0708

MAKING 1) In a bowl, combine the apricots, condensed milk, and coconut. 2) Refrigerate for several hours. 3) Shape into 1-inch balls. 4) Allow to stand for several hours. 5) Store, loosely covered. SERVING 6) Coat with powdered sugar just before serving. - 32.5162

Got a sweet tooth ? Watch this video and prepare a fabulous and moist dessert with carrots, walnuts and coconut. This moist and nutty dessert is bound to become a family tradition and is a handsome change from the normal dessert made with carrot. Rolled into... - 115.239

1. Crush wafers with a rolling pin. 2. Place in a bowl, and add coconut, and sugar and mix well. 3. Add juice and water and mix well. 4. Make into small balls, and roll in icing sugar. - 25.2153

Mix all ingredients together. Shape into balls. Roll into coconut or wheat germ. Place on cookie sheet lined with wax paper and refrigerate. - 26.2964

Melt butterscotch chips, 2 tablespoons water, and peanut butter in microwave in 20 second intervals until chips are melted and mixture will blend together. Stir after each 20 seconds. Add remaining ingredients. Shape into walnut sized balls by pressing... - 24.2201

Rich, fragrant and sweet coconut rice, perfect for festivals and as a dessert. - 41.4045

This Fish coconut chilly fry is a south indian dish. Tastes great. Try and enjoy!! - 48.4114

Coconut Chutney is south indian Chutney.This Chutney can be served with Idli, Vada and Dosa. - 35.1065

1. Grind coconut, red chilli and tamarind paste by adding 1/2 a cup of water to a smooth paste. 2. Add salt and add 1/4 cup of water to make it a bit thin. 3. Heat 2 tbsp oil and add mustard seeds. 4. When they splutter add curry leaves and... - 35.9602

This spicy fusion of Thai and Indian flavors in this ethnic dish provides a dish full of flavour. Perfect with steamed rice either Jasmine or Basmati as you wish. - 43.8239

Green chilly & coconut sambar is a plain, simple and tasty dish. Try and enjoy! - 46.634

• Grind grated coconut, mango, green chillies and salt u can add water to make a fine past. • Take the past into a bowl. • Take a frying pan and with 1 tsp oil in it. Fry the cumin seeds, black gram, Mustard seeds and red chillie till the mixture turns... - 41.6765

Rich aromatic gravy with coconut and spices and succulent prawns. - 49.7541

Place all the ingredients except the coloring in a heavy pan on a moderate fire and keep stirring. After twenty minutes the moisture will dry up. (If the coconut is very dry add a quarter cup more of milk). Add coloring. Remove from fire while it is still a... - 25.9639

Beat the cheese with acesulfame-K until light and fluffy; add the walnuts and the extract. Shape into 20 balls, each about 1/2 t. Roll each in coconut. Chill. - 20.1892

Kombdi Vade or Chicken Malvani is a non-vegetarian dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (like a puri, which is a fluffy, fried bread of wheat and... - 46.225

This Spicy Fried Pastry is eaten as a tea time snack. This snack is a traditional Maharashtrian snack. - 43.7719

The striking feature of this dish is that it blends or assimilates all the taste flavours in it like bitterness through bitter gourd, sweetness through jaggery and the spiciness through green chillies…all the three in the tangy sauce of tamarind. - 45.4251

MAKING 1)In a saucepan, add khoya and roast it on low heat. 2)Add half each of the sugar and coconut. Mix well. 3)When khoya gets golden for about 10 minutes, remove from the heat. 4)Now, add the rest of the sugar and mix well. 5)In a small bowl, keep some... - 40.0926

These chocolate rum balls sound yummy and do taste the same too. The chocolate rum balls recipe I have given below is a great one you ought to try out. I bet you won't be disappointed! - 28.8713

Wash sweet potatoes, place in a large Dutch oven, and cover with water. Simmer 25 to 30 minutes or until tender. Let cool to the touch, peel, mash, and measure 4 cups potatoes. Stir in brown sugar, orange rind, and orange juice, mixing well. Shape 1/2 cup... - 28.1374

Cream butter and sugar unlil fluffy; mix in pecans, vanilla and flour thoroughly. Shape into balls; place on cookie sheet. Bake at 300 degrees for 20 minutes. Cool. Roll in coconut to coat. - 30.4623

Combine first 7 ingredients, stirring well. Shape mixture into 1 inch balls. Combine chocolate morsels and shortening in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Dip each peanut butter ball into chocolate... - 33.8514

Fried Meat Balls is north indian delicious dish. Specially great for holiday chrismas holi and festivals. - 38.3975

Cream butter and sugar well, add eggs and beat well after each addition. Add vanilla. Sift flour, salt, soda, and baking powder. Add to creamed mixture. Beat well. Add rest of ingredients. Form in small balls. Place on greased cookie sheet. Bake about 12... - 41.3759

Here is an absolutely simple and delicious Moroccan coconut and almond truffles recipe. These truffles are so amazing that they simply melt in your mouth. The video here shows how this recipe can be made with just three ingredients in just a few minutes. Try... - 110.055

This is a dish prepared with leftover chapathis. Normally leftover chapathis tend to become a bit hard and they don’t taste as good as the fresh ones so we throw them. If it is converted to upma it tastes great. - 46.5933

Saag is a Spinach and Mustard Leaves based curry dish eaten in India and Pakistan with bread such as roti or naan. Saag can be made from spinach, mustard leaves, or other greens, along with added spices and sometimes other ingredients. - 54.6521

Lady's finger Saute is a simple, tasty dish. Try and enjoy!! - 41.3547

This Chicken soup is very good therapy for bad cold and sour throat. Try and enjoy! - 46.0839

This Field bean curry is one of my favourite curries. Healthy and flavourish dish loved by all. Try and enjoy! - 52.9799

Cabbage Saute is a very simple, light dish. Healthy and tasty, quick dish. Try it and enjoy!!! - 43.3515

A cuisine of South India prepared during festivals including Diwali. - 39.1767

An excelent breakfast recipe.Your children will love it i say!!!!!!!!!!!! You can also use as a side dish for lunch or dinner and serve with rice. - 45.9352

Indian Chicken Korma is one of the most popular curries all over India. It is cooked in a different manner in different parts of the country. This video shows a Southern version of this delicacy. Take a look and try it out. The coconut adds magic to this dish. - 136.723

–  In top of double-boiler, melt marshmallows in cream. –  Stir in the other ingredients, omitting coconut. –  Refrigerate 1 hour. –  Shape into small balls and roll in grated coconut. Keep in refrigerator. - 25.9868

From the video, one can easily make out that something delicious is being cooked. These are Filipino Carioca or sweet balls made with sticky rice flour. Unfortunately, the entire video is in Filipino and it would be very hard to replicate the recipe without... - 95.0309

Crumble pie crust stick into mixing bowl. Add boiling water and 1/4 cup coconut. Stir with a fork until dough holds together in a ball. Roll out on floured surface to a circle 1 1/2 inches larger than inverted 9-inch pie pan. Fit loosely into pie pan. Form a... - 27.1974

Mix the dough in order given, but use more powdered sugar if necessary to be stiff enough to make balls. Put balls into freezer until quite stiff. Prepare chocolate dip. Insert toothpick into ball and dip into chocolate. Put on waxed paper. - 34.5005

Mix flour with cornstarch and sugar in a bowl. Blend in butter to form a soft dough. Cover and chill, if necessary, until dough is firm enough to handle. Shape into small balls, about 3/4 inch in diameter. Roll in coconut and place on ungreased baking sheets,... - 27.7751

1. Put the apricots through the food chopper. 2. Add the coconut and milk, and mix well. 3. Form into small balls, then roll in white sugar. 4. Store in a tightly covered container. These mellow with age. - 21.5852

Modaks are sweet steamed rice flour dumplings that have a coconut and jaggery stuffing and are most popular during the Ganesh Chaturthi festive occasion. Modaks are very delicious and considered Lord Ganesha's favourite dish. These are offered to Ganesh and... - 47.4431

Heat 1 tbsp oil in a pot. Add onions and green chillies. Add carrot when the onions are a little golden brown. Add capsicum after 2 mins. Add grated coconut, salt and chat masala and cook for 3 mins. Let it cool. Take the poha and rinse it with water. Add... - 35.8003

Its a typy of Pastry,but it fried recipe It specially prepared at festival "Diwali", even any festive occaision. - 48.9022

This is a recipe made with cassava which is high in carbohydrate and it has low saturated fat, Cholesterol, and Sodium. High in Vitamin C and Manganese. It tastes great with tomato sauce. - 40.687

The Paniyaram/appam is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice using a cast iron mold (Aebelskiver of India) . These can be made sweet or savoury but no matter which way they are so... - 47.9665

Appe are crisp round savoury balls that are a popular South Indian snack. Made in an appe pan, this is one wonderful twist you can give to your regular idli batter. These make for great snacks, a South Indian specialty. - 50.2792

Melt butter. Sift flour and sugar into bowl, add beaten egg and melted butter, mix thoroughly. Form into small balls the size of a walnut, roll in coconut, and place on greased trays, allowing room to spread. Bake in moderate oven, Mark 4, 325°F., 10 to 15... - 20.843

Mix the flour and sugar together. Gradually beat in the egg, then the melted butter. Form into small balls, then roll in the coconut. Put on well-greased baking sheets, well spaced apart, and put into the oven preheated to moderate (180°C/350°F or Gas Mark... - 21.586

Garlic chutney, is made from fresh garlic, dry or fresh coconut, groundnuts and red chilli powder. It is used for cooking in many Indian (especially Maharashtra and northern Karnataka) and Pakistani homes. The dry, powdered variety can be stored in bottles... - 38.7567

This is a healthy dish made out of drumstick leaves. Moringa oleifera, commonly referred to simply as Moringa, is the most widely cultivated variety of the genus Moringa. The leaves are highly nutritious, being a significant source of beta-carotene, Vitamin... - 44.712

Rava Idli is a variation of the popular South Indian breakfast item, idli. It is a speciality of the state of Karnataka in India and was invented by the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore. - 44.8334

Raita or pachadi is a South Asian/Indian condiment based on yogurt (dahi) and used as a sauce or dip. The yogurt is seasoned with coriander (cilantro), cumin, mint, cayenne pepper, and other herbs and spices. Vegetables such as cucumber and onions are mixed... - 44.61

Carrot Saute fry is colourful, tasty and gives a sweet+chilly flavour. Very easy to make quickly. - 36.1536

This recipe is a healthy recipe as Jackfruit seeds being a main ingredient in it. Jackfruit seeds would give you around 135 kcal/100 gms. It is a rich source of complex carbohydrate, dietary fiber, vitamins like vitamin A, C and certain B vitamins, and... - 46.744

1.Mix the yeast in lukewarm milk. 2.Cover up, and keep aside for 1 hour. 3.Then add sugar and mix well. 4.Mix together maida and baking powder and seive. 5.Now add salt, hot ghee and curd and mix thoroughly. 6.Then put in the above water and knead to make... - 45.0281

A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636

(Prepare chaashni by putting sugar in boiling water and stirring it until a thick consistent solution is attained) Steps: 1. Mix flour, Coconut, bananas, saunf, sugar, chopped dry fruits in a bowl. 2. Add enough milk to make this into a paste. 3. Heat a... - 51.4667

Traditional Chicken Vindaloo is a spicy hot dish from Goa, made with coconut vinegar and lots of hot red chili peppers. Chili pepper was introduced by Portuguese traders during 16th century. With this came the development of Vindaloo dishes in Goa. - 38.7245

Thuviyal or Thogayal is the Tamil word for ‘chutney’ or spread. It ranges from any combination of greens, or vegetables or totally herbal. The below recipe is of a herb which is called Solanum trilobatum, a common plant in South India known for its... - 45.4203

Bhakri is a round flat unleavened bread often used in the cuisine of western and central India, especially in the states of Gujarat, Maharashtra and northern Karnataka. Making bhakri is an art and needs lot of practice and patience to attain perfection. - 43.7522

Combine all ingredients. Mix well and roll into balls. Roll in seeds, nuts, carob, or coconut. Keep in refrigerator. - 22.9225

Chop the raisins in a food processor or blender to a medium fine mixture and transfer to a bowl. Add the nuts to the food processor or blender and chop to a fairly fine mixture. Mix the nuts into the raisins in the bowl. Stir in the melted butter and mix... - 31.5828

Beat cheese and mayonnaise until well blended. Add other ingredients, except coconut. Shape into a ball or log, roll in coconut and chill. - 29.8352

Mix all ingredients except coconut together in bowl. Roll into small balls and dip into coconut, covering all sides. Refrigerate. - 23.6596

Combine dry milk, honey and peanut butter in mix- ing bowl; stir until mixed thoroughly. Shape in long rolls. Combine coconut and flakes; mix on waxed paper. Coat rolls in coconut mixture. Shape into balls; chill before serving. - 29.5356

Yummy chocolate balls rolled on coconut is really a welcome treat for me anytime of the day. The bite into the delightful combination of chocolate nuts and all...simply superb. Try it. - 29.0489

Wash fruits and dry well. Put fruits and walnuts through food grinder. Combine with honey and almond flavoring, mixing well. Shape into balls about the size of walnuts. Roll in toasted coconut. Chill at least 1 hour. Makes 3 dozen balls. - 33.2494

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

Mix apricots, coconut and milk. Shape into 1-inch balls; roll each in nuts. Let stand 2 hours or until firm. - 19.0837

Indian Chicken balls. Discover the magic of the Indian cuisine with this simple and easy to make chicken balls. A wonderful appetizer it would add to the flavor of any party. - 34.4034

–  In a saucepan, heat milk, add butter and stir. –  Stir in grated coconut, cocoa, and sugar. –  Add crumbled biscuits and stir until mixture thickens. –  Stir in rum extract. –  Refrigerate 1 hour. –  Shape into small balls and roll in... - 33.1104

Combine eggs, sugar, nuts, dates, coconut, almond extract, vanilla and salt. Place in greased 8-inch square pan. Bake at 350 degrees for 30 minutes, stirring mixture at 10-minute intervals. Remove from oven; stir well. Cool; shape around cherries. Roll in... - 39.4958

To lure your food fussy kid, try this peanut butter balls packed with health and taste. With Chef Keith Snow you can master the art of making it in a jiffy and make every meal a treat at home. The best part is that even if you are busy you can try this quick... - 107.189

Date Balls are a great option for a snack. These are easy to make and work well, since they can be stored for later use. The dates and coconut make a great combination. Try it! - 44.9012

Combine coconut and curry powder, mix well. Spread mixture on a baking sheet, bake at 350° for 7 minutes, stirring every 2 minutes. Cool and set mixture aside. Combine remaining ingredients, mix well. Shape into a ball (mixture will be sticky), and roll in... - 30.4625

Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well. Chill. Shape mixture into 1 inch balls, and roll each ball in powdered sugar. Store balls in an airtight container in refrigerator. - 23.2572

Combine coconut, icing sugar and milk powder in a bowl. Combine condensed milk and chocolate in a saucepan and put on low fire. Cook until chocolate melts and the mixture is smooth. Pour this mixture in the dry ingredients. Add rest of the ingredients. Form... - 27.3116

Crush vanilla wafers to fine crumbs. Add next 4 ingredients and mix well with hands: form into balls. Chill until firm: then store in refrigerator. If desired, balls may be rolled in flaked coconut immediately after shaping. - 24.1944

Position steel blade in food processor bowl; add mixed fruit, raisins, and coconut. Process about 1 minute or until finely ground. Stir in 1/2 cup powdered sugar, cocoa, and orange juice. Chill 2 or 3 hours. Shape into 1-inch balls; roll in powdered... - 24.1669

Put apricots, 1/2 cup walnuts, and coconut through food grinder. Add wheat germ and orange juice; mix well. Form into 1-inch balls. Roll in chopped walnuts; refrigerate. - 27.066

Mix dates, butter, honey, egg, and vanilla in a saucepan. Bring to a rolling boil and boil 1 minute. Cool. Add seeds.Form into 1-inch balls and rol in coconut. Store in refrigerator. - 31.1623

Blend cream cheese and mayonnaise in mixing bowl. Add chicken, almonds, curry, chutney and salt and mix well. Chill. Shape into small balls and roll in coconut. - 30.1323

Combine raisins or date pieces with boiling water in a mixing bowl. Let soak for 15 minutes. Drain any excess water and return fruit to bowl. Add molasses or honey, peanut butter, chopped nuts, coconut and wheat germ. Mix well. Refrigerate for 15 minutes.... - 26.7066

Apricot balls for your mid-day snack is a great choice. Quick and easy, you will relish every bite. - 35.7766

1. To the finely mashed potatoes, add bread slices soaked in water and squeezed out, salt and pepper and knead well. 2. Make equal portions and stuff each portion with peas mixed with coconut, coriander, green chillies, ginger, salt and pepper. 3. Form into... - 33.0045

In a mixing bowl, beat the butter and Crisco shortening until blended. Gradually beat in the sugar until light and fluffy. Add the egg, mixing well. In a separate bowl, combine the flour, baking powder and salt. Stir into the butter mixture until blended... - 40.8364

Combine oats, coconut, fruit and sunflower seeds in large bowl; set aside. Combine sugar, milk, butter, cocoa and salt in 2-quart saucepan until blended. Heat to boiling. Boil 3 minutes, stirring constantly; remove from heat. Stir in vanilla. Pour hot sugar... - 37.6939

Combine dates, sugar, eggs, butter, salt, and vanilla extract. Cook over low heat, stirring constantly to prevent scorching. Use back of wooden spoon to press dates against side of pan as you stir. Keep mixture from boiling and cook until mixture is... - 33.7616

Fudge balls are cute little chocolate balls made with chocolate and cream. Flavored with vanilla and sweetened with sugar, these decadent fudge balls are the perfect dessert for a romantic meal. - 28.6006

Grind apricots, orange and lemon rinds; place in saucepan. Add juices and stir; add gran ulated sugar. Cook over low heat, stirring constantly, until sugar is dissolved. Boil for 10 minutes, stirring constantly; cool. Add nuts; form into balls and roll in... - 29.2706

1. Combine the above ingredients in a saucepan, and simmer 8-10 minutes stirring constantly. 2. Let cool, then add 3 c. rice krispies 1 c. chopped walnuts 1 tsp. vanilla 3. Form into small balls, then roll in fine coconut. - 24.3581

In search of a simple yet impressive recipe for yummy cookies? Then watch Lynn as she details an extremely easy recipe to make delicious cookies that will disappear even before you can say 'cookies'. Get ready for lots of compliments! - 102.492

Want something sweet to serve during Christmas time or during some festivity! Try these easy orange balls which is a great treat for all. Check out the video on how to make them! - 101.246

1. Beat the eggs and stir in the ginger, oil and cognac. Add the flour and stir to make a smooth, soft dough, stiff" enough to handle. 2. Divide the dough into four parts and roll each part into a long rope the thickness of a pencil. Cut the dough into... - 34.788

42 - 36.8843

These Date Balls are sure to mesmerize you with their incredibly good taste. Try out these healthy dry fruit confections and let me know if you like them. Your suggestions for these date balls are welcome. - 33.1001

In large bowl, combine all ingredients except additional confectioners' sugar until well blended. Cover; chill 4 hours or overnight. Dip hands in confectioners' sugar; shape mixture into 1-inch balls.(Chill again if mixture becomes too soft.) Roll balls in... - 30.4833

Chop all the nuts, seeds and fruit. Add honey and peanut butter and mix well. Roll into balls and chill. - 33.866

if you're keen on trying some Gujarati snacks, then do check out this recipe. Chef Bhavna shows this recipe step by step. It is simply delicious and very easy to make. I'm sure your family and guests will love it. You can serve it with chutney or tomato... - 125.416

Combine all the above ingredients in a bowl and make stiff paste. If it is not sufficiently stiff, add some more grated coconut. Make balls of about 3/4 inch diameter. Allow them to dry for 24 hours before dipping in chocolate paste - 23.1578

Cinnamon Cheese Balls gives a rich flavor to pecans. Variations of your own can be tried out, just use a few ounces of creativity and brew your own masterpiece cheese balls. Give this cinnamon cheese balls a try. - 34.7636

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077

Put the popcorn in a very large, warm bowl. Stir in any optional additions at this point. In saucepan combine molasses, water, sugar, vinegar and salt. Cook over medium heat, stirring occasionally, until mixture heats to 275°F (135°C) on a candy thermometer... - 35.8354

Surprise your friends with these Chocolate Rum Balls this festive season. In this video you'll see how easy it is to make these yummy treats. Try it out and you will be everyone's favorite dessert chef. You can leave out the rum if preparing for children.... - 110.602

Finger Millet populary know as Ragi in India, is a cereal crop with an amazing nutritional value. Rich in Protein, Calcium and Amino acids such as Methionine, Ragi flour is versatile for making porridges, pancakes, flat-breads and Ragi Balls. Ragi Ball in... - 40.7412

Here is an excellent video for medjool date ball recipe that is a great Mediterranean recipe that you must try. The chef has nicely explained all minute details that would make this recipe a grand success. This video would surely equip you with this unique... - 134.986

1. Prepare angel food cake mix, following label directions; pour batter into ungreased 12-cup deep oven proof mixing bowl. 2. Bake in slow oven (325°) 55 minutes, or until top is golden and a long, thin metal skewer inserted in center comes out clean. Turn... - 27.4776

Boil water,add salt & ghee.sprinkle one tbsp ragi flour.wait for a second. Add rest of the ragi flour and simmer for 10 minutes. Mix well with a wooden spoon or a laddle(back side) to avoid lumps.(no lumps at all) When still hot, with wet hands, make orange... - 28.2364

1. Brown the onion in the oil in a heavy frying pan. 2. Mix the curry, coriander, cumin seed, ginger, mustard, cloves, mace, garlic in 1/4 cup water to make a thin paste. Add to the onion and cook until brown. Do not burn. 3. Add the tomato puree and water... - 39.4551