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Cocoa Topping Recipes
Enjoy our collection of cocoa topping recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cocoa topping recipes.
SL: 1473
Cocoa Topping
Combine the sugar, brown sugar and baking cocoa in a bowl and mix well.
Drizzle the hot water over the sugar mixture; mix well. - 16.5192
Hearty Hot Cocoa
1. In 3-quart saucepan, stir water, cocoa, and sugar until smooth. Over medium heat, heat mixture to boiling.
2. Stir in milk; heat until tiny bubbles form around edge (do not boil). Remove saucepan from heat; add vanilla.
3. Pour into mugs or cups. Top each... - 26.3471
Processor Chocolate Frosting
The tremendous appreciation I have received for this processor chocolate frosting recipe of mine, is what inspired me to put it up here. This is processor chocolate recipe is not like the other ones which are hard to make. I Highly recommend this one! - 19.7343
Creamy Chocolate Sauce
In a small saucepan, whisk together cocoa and cornstarch.
Add water.
Mix until smooth.
Add cream cheese and beat in with wire whisk.
Cook over medium heat.
Whisk constantly until thickened and smooth.
Remove from heat.
Whisk in vanilla.
Whisk in sugar... - 30.3565
Instant Hot Cocoa
When it comes to hot cocoa, this instant hot cocoa recipe is an instant hit as it gets ready in a jiffy and tastes like the same old hot chocolate. Watch the video clip for quick and easy steps. - 104.804
Honey Chocolate Frosting
The honey I tried out as a cool variation in this honey chocolate frosting recipe worked wonders indeed! This honey chocolate frostong recipe is extremely easy to prepare. Please try this one! - 19.5246
Dark "n" Light Cake
Dark "N" Light Cake is a lovely and addictive treat for your guests. I am sure they will love the flavor and texture of this yummy Dark "N" Light Cake. You just have to try this excellent Dark "N" Light Cake recipe at home! - 37.0121
Raspberry Cream Stacks
These Raspberry Cream Stacks make a dreamy dessert ! Try these amazingly irresistible raspberry jam waffles topped with ice cream, nuts and chocolaty cream and tell me if you like it ! Your suggestions for the Raspberry Cream Stacks are welcome ! - 25.1547
Fudge Frosting
Combine butter or margarine, cocoa, and cream or evaporated milk in a medium saucepan.
Bring to a boil.
Remove from heat.
Stir in powdered sugar until smooth. - 20.261
Chocolate Whipped Topping
Combine topping mix, cocoa and salt in mixing bowl; stir to blend.
Add vanilla and water, and beat until soft peaks form.
Gradually, add sugar replacement and beat until mixture is stiff. - 24.5097
Hot Fudge Topping
In 4-cup measure or small bowl, combine sugars, cocoa, flour and salt.
Stir in milk and syrup, then butter.
Microwave at High 2 to 4 minutes, or until mixture boils; stir well.
Microwave 2 to 5 minutes, or until desired thickness and a rich chocolate color,... - 33.7576
Fudge Top Pudding
Preheat oven to 350°F (175°C).
In a medium bowl, combine flour, granulated sugar, 2 tablespoons cocoa, baking powder and salt.
Add milk and oil; stir until smooth.
Stir in walnuts.
Pour into an ungreased 9-inch square pan.
Combine brown sugar and 1/4 cup... - 48.2565
Stove-top Eggless Chocolate Cake
It isn't easy to bake the perfect chocolate cake let alone an eggless one. And did you think it was possible to make a good one without an oven or a microwave? For all those vegetarians who do not eat egg and for those who do not have an oven, watch this... - 76.9703
Caramel Hot Cocoa
Combine sugar and unsweetened cocoa in a small saucepan; stir in skim milk and caramel ice cream topping.
Cook, stirring constantly, over medium heat until mixture is thoroughly heated and caramel topping dissolves.
Serve immediately. - 23.1351
He Man Cocoa
1. Combine cocoa, cinnamon, nutmeg, and sugar in large saucepan. Gradually stir in water, then milk.
2. Heat carefully, stirring often; be careful not to scorch.
3. Serve the cocoa hot, topped with marsh-mallows. - 30.7697
Hot Cocoa
Combine cocoa, sugar, water, and salt in top of double boiler over direct heat.
Stir until smooth, then boil 2 min.
Add the milk, heat over boiling water, and then add vanilla.
Just before serving, beat with an egg beater until frothy—this helps to keep a... - 32.6941
Quick As A Wink Mint Cocoa
In a large saucepan heat water till warm. Stir in cocoa mix and buttermints. Stir till well blended. Cool slightly.
To serve, pour into cups. Top with dessert topping and chocolate pieces. If desired, use candy sticks as stirrers. - 27.6697
Dairy Free Hot Cocoa
MAKING
1) In a small saucepan put all ingredients.
2) Put over very low heat to warm, stirring constantly.
SERVING
3) Pour into mug and garnish with a marshmallow on top. - 27.6883
Spiced Cocoa
Combine cocoa, cinnamon, nutmeg, and sugar in large saucepan.
Gradually stir in water, then milk.
Heat carefully, stirring often; be careful not to scorch.
Serve the cocoa hot, topped with marshmallows.
Makes 8 servings. - 26.6057
Irresistible Cocoa Whip
This party season, let yourself loose with this crazy cocoa whip. This chocolate like shooter however has more hints of vanilla than chocolate. It's so delectable that you simple can't resist yourself to just one shot. Stream the video to learn how to fix... - 101.772
Quick Individual Hot Cocoa
Preparing your own quick individual hot cocoa is now quick and easy. Check out this quick Individual hot cocoa recipe I have furnished below. Serves ideal if you want it alone and also suits you if you want to serve it out to a group. - 28.6424
Cocoa Rum Warmed
MAKING
1) Use a 1-quart saucepan to add milks and rum.
2) Place the saucepan over medium heat and cook the mixture for 3 minutes.
3) Add cocoa, coffee, sugar, and cinnamon and continue cooking by stirring, until cocoa and sugar are dissolved and mixture is... - 41.5617
Hot Cocoa
Mix cocoa, sugar, and salt in a saucepan or in top part of a double boiler.
Stir in water.
Place over low heat.
Cook mixture in saucepan for about 2 minutes, in double boiler over boiling water for about 4 minutes, or until thick and smooth.
Stir... - 34.6264
Hot Cocoa
Mix cocoa, sugar, and salt in a saucepan or in top part of a double boiler.
Stir in water.
Place over low heat.
Cook mixture in saucepan for about 2 minutes, or in double boiler over boiling water for about 4 minutes, or until smooth; stir constantly.
Stir in... - 35.4407
Hot Cocoa
In a small saucepan, combine cocoa and sugar.
Pour in about 1/4 cup of milk, stirring to form a smooth paste.
Gradually stir in remaining milk.
Heat over low heat but do not boil.
Remove from heat.
Beat until foamy.
Pour into 3 cups.
Top each with a... - 32.1504
Cocoa Frosting
Bring margarine, buttermilk and cocoa to boil in a medium saucepan.
Remove pan from heat.
Beat in powdered sugar and vanilla; while still warm pour on cake.
Top with nuts, if desired. - 25.6886
Light Cocoa Frosting
If possible, chill bowl and beaters of an electric mixer.
Then combine all ingredients and beat for 4-5 minutes. - 19.8088
Spiced Hot Cocoa
In saucepan combine unsweetened cocoa powder, sugar, and salt; add the 1 cup water, stick cinnamon, and cloves.
Bring to boiling, stirring constantly.
Reduce heat; simmer for 5 minutes.
Reconstitute the 1 1/3 cups nonfat dry milk powder in the 3 cups... - 41.0892
Cocoa Syrup
MAKING
1) Heat a saucepan with water and sugar in it. Stir until all sugar is dissolved. Let the sugar solution boil for 5 minutes.
2) In a small bowl, mix cocoa with some cold water. Pour it into the boiling syrup. Let it simmer for 10 minutes and then add... - 33.0619
Cocoa Meringue Torte
Cocoa meringue torte is a nutty torte frosted with a heavy cream and cocoa frosting. Prepared with a cake mix and layered with nuts, eggs and sugar mix the cocoa meringue torte is a great dessert to serve for family weekends. - 39.0567
Rich Cocoa Glaze
Sift sugar with cocoa into heavy saucepan.
Stir in cream.
Over low heat, stir until smooth.
Add butter, stirring occasionally until smooth and slightly thickened.
(Too much stirring causes bubbles in the glaze.) Cool until thick enough to pour over top of... - 23.482
Instant Hot Cocoa
MAKING
1. Empty the cocoa envelope into an 8-oz. mug or cup.
2. Pour hot water and stir well.
3. Microwave for 1 minutes until piping hot.
SERVING
4. Stir and top with marshmallows or whipped topping, if desired.
5. Serve immediately while hot. - 30.1842
Instant Cocoa
MAKING
1. In a 2 cup microwaveproof mug or cup, combine milk and cocoa.
2. Heat for about 2 minutes in the microwave until hot but not boiling, stirring once.
SERVING
3. Top with marshmallows and serve immediately, stirring before drinking. - 26.995
Instant Cocoa
MAKING
1. Empty the coffee mix into an 8-oz. mug or cup.
2. Stir in hot water until well blended.
3. Place cup in the microwave at HIGH for 1 to 1 1/2 minutes, until liquid is piping hot.
4. Remove and give a good stir
SERVING
5. Top with marshmallows or... - 34.4333
Traditional Hot Cocoa
MAKING
1 In a deep 1-1/2-quart casserole with lid, thoroughly blend cocoa powder and sugar.
2 Whisk in hot water until blended.
3 Cover and microwave at 100% (HIGH) for 2 minutes.
4 Gradually whisk in milk. Cover.
5 Microwave at 100% (HIGH)... - 39.6741
P Nutty Cocoa
In saucepan combine chocolate syrup and peanut butter.
Add the milk, a little at a time, stirring till well blended.
Heat almost to boiling, stirring occasionally.
Pour into mugs or cups and top with marshmallows. - 22.1662
Cocoa Cream Tapioca
In top of double boiler, bring skim milk to boiling point; stir in sugar replacement, salt, cocoa and tapioca.
Cook over boiling water until translucent and soft.
Add vanilla extract and butter.
Pour into serving dishes.
Press waxed paper directly onto... - 32.7641
Cocoa Angel Food Cake
Sift the flour, 1 cup sugar, and cocoa togv.
:her four times to distribute cocoa evenly; set aside.
Beat egg whites with water, cream of tartar, salt, and extract until stiff, not dry, peaks are formed.
Lightly fold in the remaining sugar, 2 tablespoons at a... - 41.7487
Cocoa Filling
Blend cocoa, sugar, salt and flour in top of double boiler; add milk and place over boiling water, stirring constantly until sauce thickens; then continue to cook for 10 minutes with occasional stirring.
Beat egg thoroughly and stir in a little of the hot... - 31.233
Cocoa Kisses
GETTING READY
1) Preheat the oven to 250° F before baking.
MAKING
2) Beat egg whites until they reach soft moist peak stage and slowly beat in sugar and salt.
3) Beating should be continued until mixture becomes thick and glossy and egg whites reach a peak... - 36.0181
Cocoa Waffles
GETTING READY
1. In a medium dry bowl, combine flour, baking soda and salt. Keep aside.
2. Preheat the waffle iron to medium.
MAKING
3. In a large bowl, combine melted butter or margarine, oil, cocoa and sugar.
4. Beat with a wire whisk or electric... - 47.3972
Cocoa Roll With Creamy Mint Filling
1. To prepare the cocoa roll, preheat the oven to 375°F. Line the bottom of a jelly-roll pan with wax paper and spray with nonstick spray. Sift the flour, the 1/4 cup cocoa, the baking soda, and salt over another sheet of wax paper to combine.
2. With an... - 37.8494
Nightcap Cocoa
In small bowl, whisk sugar and cocoa with just enough of the milk to make a paste; whisk in a little mote milk to make pourable.
In saucepan, combine cocoa mixture with remaining milk; heat over low heat just until bubbles form around edge, stirring... - 27.6759
Cocoa Cake
In large mixing bowl, combine flour, sugar, cocoa, baking soda and salt; stir with fork until well mixed.
Make well in centre of mixture and pour in milk, oil, lemon juice and vanilla.
Stir until smooth and well mixed.
Pour batter into ungreased 8-inch (2 L)... - 43.2609
Cocoa Cake
Preheat oven to 350°.
Combine 1 1/4 cups sugar and boiling water in a small bowl, stirring until sugar dissolves.
Let cool.
Add egg whites and baby food to cooled sugar mixture; stir until well-blended.
Combine flour and next 4 ingredients in a medium bowl;... - 40.9581
Delicate Instant Cocoa Torte
Beat cream cheese, water and vanilla until smooth.
Add cocoa mix, and beat well.
Fold cream into cocoa mixture.
Spread about 3/4 cup filling on each of the 3 plain meringue layers.
Stack on top of each other.
Top with nut-trimmed circle.
Flute the top layer... - 29.9264
Coconut Snowball Cocoa
Scoop ice cream into 8 small balls; immediately roll in coconut.
Place on waxed-paper-lined baking sheet; freeze until ready to use.
Whisk cocoa into milk in large saucepan.
Stir in rum, if desired, cream of coconut and coconut extract.
Bring to a simmer over... - 34.6944
Cocoa
1. Fill the bottom of the double boiler one third full of water and heat.
2. Mix together cocoa, sugar, and salt in the top of the double boiler.
3. Add the 2/3 cup water gradually and cook over direct heat, stirring constantly. Boil 5 minutes.
4. Add the... - 28.0546
Cinnamon Cocoa Bars
To make the bars: Preheat the oven to 350°.
Lightly spray a 13" X 9" X 2" baking pan with no-stick spray.
Set the pan aside.
In a medium saucepan, bring the pineapple juice to a boil.
Reduce the heat and simmer, uncovered, until the juice has reduced to 1/2... - 46.37
Chocolate Glazed Cocoa Cake
1 Preheat the oven to 350° F.
Lightly grease two 8-inch round cake pans and dust with flour, into a large bowl, sift together the flour, sugar, cocoa powder, baking soda, nutmeg, and salt.
Make a well in the center of the dry ingredients and add the oil,... - 42.0928
Crème De Cocoa Mousse
Place chocolate pudding in large, heat-resistant, non-metallic bowl.
Gradually stir in milk and heat, uncovered, on roast for 10 minutes, or until pudding has thickened.
Stir in creme de cocoa and orange extract.
Chill in refrigerator.
While chocolate pudding... - 33.6941
Cocoa Chiffon Pie
In a medium saucepan, mix together the gelatin, cocoa powder, and skim milk.
Let stand for 5 minutes or so.
Place over low heat.
Stir with a wire whisk until the gelatin is dissolved, about 5 minutes.
Remove from heat and stir in the vanilla.
Refrigerate the... - 39.7846
Cocoa Snowballs
1. In the medium mixing bowl, put the cereal, coconut, and nut topping. Stir with the wooden spoon to mix.
2. Use the ice cream scoop or large spoon to scoop 4 balls of ice cream. Drop each ball, one at a time, into the cereal mixture. Roll the ball around... - 21.7984
Black Forest Cocoa
Combine sugar and cocoa in a saucepan; stir well.
Gradually add 1/2 cup milk; stir well.
Add remaining 3 1/2 cups milk, cherries, and kirsch; stir well.
Place over medium heat; cook 5 minutes or until thoroughly heated, stirring frequently.
Transfer mixture,... - 25.4958
Slack Forest Cocoa Angel Food Cake
Sift flour, cocoa, and powdered sugar into a bowl; set aside.
In large bowl of an electric mixer, beat egg whites, cream of tartar, and salt at high speed until foamy.
Gradually add granulated sugar, about 2 tablespoons at a time, beating until mixture holds... - 43.9747
Cocoa Cinnamon Topper
Heat oven to 350°F.
Place oat bran in ungreased 13 x 9-inch baking pan.
Bake 15 to 17 minutes or until light golden brown, stirring occasionally.
Stir in orange peel; cool.
Add sugar, cocoa and cinnamon.
Store tightly covered at room temperature.
To serve,... - 32.1944
Cocoa Mint Mousse
In a 4-cup measure sprinkle the gelatin over the water.
Let stand for 5 minutes.
Micro-cook, uncovered, on 100% power (HIGH) about 2 minutes or till gelatin dissolves, stirring once.
Stir in cocoa mix till dissolved.
Stir a small amount of cocoa mixture into... - 33.6845
Silky Cocoa Crème
Silky Cocoa Crème has a grand taste. Silky Cocoa Crème gets its taste from cheese mixed with vanilla extract and strawberries. Silky Cocoa Crème is cherished by many people. - 39.703
Central America Cocoa Muffins
Mix flour, cocoa, baking powder, soda and sugar.
Add chopped walnuts.
In another bowl whisk egg with melted butter, buttermilk and vanilla.
Quickly stir into dry ingredients.
Spoon batter into greased muffin tins.
Top with sliced almonds.
Bake until... - 36.433
One Step Cocoa Cake
Heat oven to 350°F.
Grease and flour 13x9-inch pan.
In large bowl, combine all ingredients except almonds.
Beat 1 minute at low speed; beat 3 minutes at highest speed.
Pour batter into prepared pan.
Sprinkle almonds over top.
Bake at 350°F for 35 to 45... - 39.2773
Quick Cocoa Cake
Heat oven to 350°.
Grease square pan, 9X9X2 inches.
Measure all ingredients except topping into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 1 minute on high speed, scraping bowl occasionally.
Pour batter into pan.
Bake... - 39.1321
Cocoa Layer Cake
GETTING READY
1. Take a straight-sided 8-inch layer cake pan, butter it, and line with paper, cutting the band of paper to come 1/2 inch above the rim.
2. Butter the paper lining.
3. In a small bowl or cup, blend the cocoa with enough cold water to make a... - 47.3233
Cocoa Berry Cake
Preheat oven to 350°.
Coat bottoms of 2 (9-inch) round cake pans with cooking spray; line bottoms of pans with wax paper.
Coat wax paper with cooking spray, and set pans aside.
Combine 1/2 cup water, cranberries, orange juice, and margarine in a small... - 40.7857
Cocoa Butter Sticks
Sift flour, cocoa, baking powder, and salt together; set aside.
Cream butter; add 3/4 cup sugar gradually, beating until fluffy.
Reserve 1 tablespoon egg blend remainder into butter mixture, beating thoroughly.
Add dry ingredients in fourths, mixing until... - 42.4608
Chip-nut Cocoa Cake
Mix together dates, water, and soda.
Cool.
Sift flour, cocoa, and salt together.
Cream shortening thoroughly.
Add sugar gradually and cream together until light and fluffy.
Add the eggs and vanilla; beat well.
Then add flour alternately with the date mixture,... - 44.1378
Cocoa Cake
Preheat oven to 350° F.
Grease a 9 x 13-inch baking pan.
Combine milk, vinegar, vanilla extract and water. Set aside to curdle.
Cream butter and sugar until fluffy.
Sift together flour, baking soda, salt and cocoa. Add to creamed butter alternately with the... - 38.4962
Cocoa Novelty Wheels
Sift the flour, salt, sugar and baking powder.
Rub in the butter and add the vanilla and coconut.
Mix well.
Pour in enough milk to make a soft biscuit dough.
Divide into two.
In one half mix the sifted cocoa powder.
Roll out both pieces of dough into an... - 40.2431
Peanut Cocoa Cookies
GETTING READY
1) Preheat oven to 350° F.
2) Use a small mixing bowl, to add flours, cocoa, and baking powder. Combine well and set aside.
3) In a medium mixing bowl, combine peanut butter and margarine with the help of two forks.
4) Use an electric mixture... - 47.9288
Buche Au Cocoa Lopez
MAKING
1 For coconut cream: In a bowl, beat together cold creme patissiere, coconut liqueur and cream of coconut.
2 Gradually beat in war melted gelatin.
3 In a bowl, whip the cream until stiff and fold into the mixture.
4 Prepare a gutter mould by... - 45.4042
Cocoa Banana Bars
Heat oven to 350°F.
Lightly spray 8-inch square baking pan with vegetable oil cooking spray or oil lightly.
Combine oat bran, flour, granulated sugar and 1/3 cup cocoa.
Add combined banana, 1/4 cup margarine, corn syrup, egg whites and vanilla; mix... - 45.8354
Cocoa Sponge Roll
This Cocoa Sponge Roll is a delicious dessert which is made with cocoa, eggs and cake flour. Flavored with vanilla, the Cocoa Sponge Roll is often served as a dessert. - 39.2526
Cocoa Fudge Cake
1. Preheat the oven to 350°. Spray an 8-inch round baking pan with nonstick cooking spray and dust it lightly with flour; set aside.
2. In a small bowl stir together 1 1/2 cups of flour, the cocoa powder, baking powder and baking soda.
3. In a medium-size... - 35.0632
Cocoa Banana Muffins
1. In a large bowl, combine the flours, sugar, cocoa, and baking powder, and stir to mix well. Add the banana, milk, egg whites, and vanilla extract, and stir just until the dry ingredients are moistened. Fold in the walnuts if desired.
2. Coat muffin cups... - 32.3607
Old Vermont Cocoa Layer Cake With Maple Ana Nut Frosting
Preheat the oven to 350°.
Grease 3 9-inch round cake pans and line the bottoms with waxed paper.
In a small bowl combine the cocoa and boiling water.
Set the mixture aside.
In a large bowl cream the butter, shortening, sugar, salt and vanilla until... - 39.7302
Cocoa-vanilla Frosted Cupcakes
Ever heard of an all-plant ingredient cupcake? Well if not, then here’s you first. This is a special recipe to baking cupcakes. Complete with a frosting, this is great recipe which is absolutely healthy. Watch the video, and surely you are going to be... - 126.221
Classic Delicate Instant Cocoa Torte
Cut 4 8-inch circles from brown paper, and put them on cookie sheets.
Beat egg whites, almond extract and salt until foamy.
Gradually add the brown sugar, about 2 tablespoons at a time, and beat until stiff glossy peaks are formed.
Reserve 1 tablespoon... - 28.4964
Cocoa Souffle
Prepare a 1 -quart souffle dish; set aside.
Preheat oven to 325°F (165°C).
In a medium saucepan, combine sugar, cocoa and cornstarch.
Gradually stir in milk.
Stir constantly over low heat until mixture is thickened and smooth.
Remove from heat.
Stir in... - 46.1033
Coca Cola Cake With Cocoa And Nuts Frosting
Looking for a unique yet simple and delicious cake recipe? Then give this coca cola cake with frosting a chance and you are sure to fall in love with it. Watch Lynn as she prepares this cake and shares the recipe to make this unforgettable dessert! - 112.68
Cocoa Chiffon Cake
Mix cocoa with boiling water, and set aside to cool.
Sift together into mixing bowl flour, sugar, baking powder and salt.
Make well in center, and pour in oil, unbeaten egg yolks, and cooled cocoa.
Add vanilla, and beat until mixture is smooth.
In large bowl... - 40.9466
Cocoa Spice Drops
1. Preheat oven to 350°F. In a large bowl, beat brown sugar and butter with an electric mixer on medium speed until well blended. Beat in egg until light and fluffy.
2. Mix flour with cocoa powder, baking soda, cinnamon, cloves, and salt. Beat into butter... - 35.8969
Cocoa Madeira Cake
Preheat the oven to 350°.
Cream the butter with the sugar till light and fluffy.
Beat the eggs and add to creamed mixture a little at a time, beating well after each addition.
Sift together the flour, cocoa and salt.
Add to creamed mixture a little at a... - 46.7745
Cocoa Chiffon Cake
Preheat oven to 325°F (165°C).
In a large mixer bowl, combine flour, sugar, cocoa, baking powder and salt.
Make a well in mixture and add oil, egg yolks, water and vanilla.
Beat until smooth.
In another large mixer bowl, beat egg whites and cream of tartar... - 47.7337
Cinnamon, Coffee And Cocoa Drink Mix
Want to know of a yummy drink mix that you can make at home within minutes? This mix is perfect for making a relaxing drink and can be a great gift. Watch to know more! - 100.18
Cocoa Nut Oatmeal Muffins
Cocoa nut oatmeal muffins are healthy and delicious muffins made with cocoa and chopped nuts. Baked with oats and milk along with vanilla for flavor, this muffin recipe is an anytime snack. - 44.4701
Cocoa Banana Bars
For Bars, heat oven to 350°F lightly spray 8-inch square baking pan with nonstick cooking spray, or oil lightly.
In large bowl, combine oat bran, flour, granulated sugar and 1/3 cup cocoa.
Add combined banana, 1/4 cup margarine, corn syrup, egg whites and... - 40.8996
Cocoa Nut Zucchini Muffins
In a large bowl, cream together butter, sugar and vanilla.
Add eggs one at a time, beating well after each addition.
In another bowl, combine all-purpose flour, whole-wheat flour, cocoa, baking powder, baking soda and cinnamon.
Add to the creamed mixture... - 41.8884
Cocoa Pepper Cookies
1. In a food processor (or in a bowl), combine flour, cocoa, baking powder, 3/4 cup (150 g) of the sugar, and peppercorns. Whirl (or stir) until blended. Add butter, applesauce, and vanilla; whirl until dough forms a compact ball. (Or stir in butter,... - 26.6098
Cocoa Nut Swirl Bread
Combine 3 1/2 cups flour and yeast in a large mixing bowl; stir well.
Combine 1/2 cup sugar, 2 cups milk, shortening, and salt in a small saucepan; heat until very warm (120° to 130°).
Gradually add to flour mixture, stirring well.
Add eggs; beat at low... - 38.2443
Cocoa Almond Cake
1. In small bowl, with mixer at medium speed, beat heavy or whipping cream, cocoa mix, and almond extract until stiff peaks form.
2. Spread whipped-cream mixture over top and side of cake. - 19.1889
Cocoa Cream Cheese Filling
In a mixer bowl combine the 1 cup powdered sugar and cream cheese; beat till fluffy.
Beat in the vanilla.
If necessary, beat in enough milk (about 2 teaspoons) to make of pouring consistency.
For icing, reserve 1/4 cup of the mixture to decorate the top of... - 27.7521
The Cocoa Loco Cocktail
Everybody loves chocolate. This simple drink combines chocolate and cocoa with Patron. The high end tequila provides a kick to the simple drink that is hard to beat. Derrick tops the glass with more chocolate syrup and serves it chilled to provide that... -
Sponge Cake With Cocoa Whipped Cream
1. Whip cream until it stands in peaks.
2. Combine cocoa and sugar. Beat into whipping cream. Add vanilla before last final strokes.
3. Cut sponge cake horizontally into 2 layers. Spread 1/4 of topping on bottom layer. Replace top layer. Frost top and sides... - 25.9176
Mocha Or Cocoa Whipped Cream
Sift sugar with cocoa into bowl.
Gradually stir in cream and instant coffee.
Chill for at least 1 hour.
Whip cream mixture with vanilla.
This cream may also be used to fill or frost your favorite chocolate cake or to top many other desserts. - 27.4538
Peanut Butter Dipped Cocoa Bonbons
Beat cream cheese and milk in small mixer bowl until fluffy.
Blend in confectioners sugar, cocoa and vanilla.
Stir in nuts.
Chill until firm enough to handle.
Shape into 1/2 inch balls; place on waxed paper-lined tray or baking sheet.
Chill, uncovered, 3 to 4... - 39.219
Cocoa Flavored Cake
1. Grease two 7-in. sandwich tins and line the bottom with greaseproof paper.
2. Put margarine and sugar in a mixing bowl. Sieve in flour and cocoa.
3. Add milk and eggs and beat all ingredients together with a wooden spoon for 2 minutes.
4. Divide the... - 41.2321
Cocoa Nut Meringue Cheesecake
Combine coconut, pecans and margarine; press onto bottom of 9-inch springform pan.
Combine cream cheese, sugar, cocoa, water and vanilla, mixing at medium speed on electric mixer until well blended.
Blend in egg yolks; pour over crust.
Bake at 350°, 30... - 39.7975
Cranberry Cocoa Bread
Combine the cranberry sauce, raisins and orange rind in a saucepan and cook over low heat, stirring constantly, for 5 minutes.
Cool.
Cream butter in a bowl until light and fluffy.
Add the sugar gradually and cream well.
Beat egg with milk and stir into butter... - 42.6883
Cocoa Cheesecake
In a small bowl, combine crumbs, 2 tablespoons sugar and melted butter or margarine.
Press on bottom and 1-1/2 to 2 inches up side of an 8-inch springform pan; refrigerate.
Preheat oven to 375°F (190°C).
In a medium mixing bowl, cream the cheese, 1-1/4 cups... - 48.453
Peachy Cocoa Cheesecake
Combine cornflake crumbs with 1 tablespoon sugar and melted butter or margarine.
Press into bottom and side of an 8-inch pie pan.
Preheat oven to 350°F (175°C).
In blender, combine cottage cheese with eggs, 1/2 cup sugar, cocoa, vanilla and almond extract... - 44.8167
Cocoa Cream Pie
MAKING
1. In a heavy saucepan add first 4 ingredients and mix.
2. Stir milk into egg yolks. Mix well.
3. Blend into sugar mixture.
4. Cook and stir over medium heat until boiling and thick.
5. Cook and stir for 1 minute.
6. Take off from heat.
7. Add vanilla... - 45.0264
Homemade “instant” Hot Cocoa Mix
Have you ever met a kid who didn't welcome a hefty mug of rich hot cocoa on a chilly morning or after a day in the snow? For those of you that wonder what “real” difference it makes to use a homemade mix instead of a store-bought one, I urge you to try... - 38.072
George Washington Cocoa Roll
1. Grease a 15x10x 1 inch jelly roll pan; line with wax paper; grease.
2. Beat eggs with vanilla until fluffy-thick and lemon-colored in small bowl of electric mixer at high speed. Gradually beat in sugar until mixture is very thick.
3. Sift flour, cocoa... - 37.8389
Banana Cream Cocoa Cake
Filling: Mix sugar, cornstarch and salt.
Gradually add scalded milk and cook in double boiler until thick.
Add small amount of hot mixture to beaten eggs; mix well and return to the remaining hot mixture, stirring to blend thoroughly.
Cook covered over... - 39.7751
Velvety Chocolate Frosting
Combine butter, milk, and cocoa in a saucepan; bring to a boil.
Remove from heat; add powdered sugar, stirring well. - 13.5138
Quick Fudge Frosting
I loved this quick fudge frosting recipe. I received this quick fudge frosting recipe from a friend, made a few variations to it and I feel it is the best I have ever made. You will definitely make it again, very soon! - 30.0023
Chocolate Velvety Frosting
This Chocolate Velvet Frosting is the most irresistible glaze that's been made using chocolate to date! You'll miserably fall for this compelling medley of chocolate chips, vanilla and milk. The thought itself is making my mouth water. Just try this Chocolate... - 24.4413
Old Fashioned Chocolate Sauce
Combine first 4 ingredients in a medium saucepan.
Cook over medium heat, stirring constandy, until skghdy thickened.
Remove from heat, and stir in butter and vanilla. - 19.0228
French Cream
In the top of a double boiler combine sugar replacement, cocoa, flour, egg yolks, egg and salt.
Stir in skim milk.
Cook and stir over simmering water until cream is smooth and thick.
Remove from heat and stir in vanilla extract, margarine, almond paste and... - 32.2212
Coconut Chocolate Frosting
Combine powdered sugar, pecans, and coconut in a large mixing bowl; set aside.
Combine milk, butter, and cocoa in a small saucepan; cook over low heat, stirring until mixture comes to a boil.
Add chocolate mixture to sugar mixture; beat with an electric mixer... - 20.2774
Chocolate Candy Frosting
Combine butter, milk, and cocoa in a heavy saucepan; bring to a boil, stirring constancy.
Stir in sugar; return to a boil, stirring constantly.
Immediately remove from heat.
Add vanilla and pecans; stir constancy 3 to 5 minutes or until frosting begins to... - 19.7043
Bourbon Balls
Combine vanilla wafers, pecans, powdered sugar, and cocoa in a large bowl; stir well.
Combine corn syrup and bourbon, stirring well.
Pour bourbon mixture over wafer mixture; stir until blended.
Shape into 1 inch balls; roll in additional powdered sugar - 24.8109
Chocolate Sauce
Melt the chocolate in top of double boiler and add butter, sugar and salt.
Heat until sugar is dissolved. (If cocoa is used, mix it with butter, sugar and salt and stir over low heat until butter melts).
Finish cooking over direct heat.
Add hot water, then... - 29.8383
Quick Chocolate Snack Cake
Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray.
In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt.
In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup.
Add to flour... - 39.5216
Rich Chocolate Cake With Raspberry Sauce
In small saucepan, over medium-high heat, cook raspberries and cornstarch, stirring constantly until mixture thickens and begins to boil.
Cool; refrigerate.
In large bowl, with electric mixer at low speed, mix flour, milk, sugar, margarine, Egg Beaters®,... - 43.8605
Chocolate Yule Log
Chocolate lovers will just cherish the taste of Chocolate Yule Log . Chocolate Yule Log gets its lovely taste from flour mixed with eggs, flavored by cocoa and vanilla, and topped by log frosting. I had prepared this Chocolate Yule Log for couple of times and... - 42.9777
Mississippi Mud Bars
These Mississippi Mud Bars are simply awesome ! Don't be misguided by the name ! Its got nothing to do with mud ! Try this delicious chocolate cake with chocolate topping for a chocolicious treat if you are a chocolate addict ! Let me know if you share my... - 46.8792
Chocolate Upside Down Pudding
The Chocolate Upside Down Pudding for a tasty and visually appealing treat. These yummy Chocolate Upside Down Pudding will add to the beauty and quality of any spread! You only stand to gain by trying out this excellent Chocolate Upside Down Pudding recipe! - 44.4823
Mud Wizardry
Sift together the dry ingredients for the base.
Melt the butter in a mixture of the milk and vanilla essence and beat into the dry ingredients.
Turn into a deep ovenproof dish or heatproof pudding-bowl.
Mix together the sugar and cocoa powder for the sauce... - 42.0052
Icebox Pinwheels
1. In small bowl, combine flour, baking powder, and salt. In medium bowl, with mixer at medium speed, beat 1/2 cup butter and sugar until creamy. Reduce speed to low; beat in egg and vanilla until blended. Beat in flour mixture just until combined,... - 37.3828
Black And Whites
1. Preheat oven to 350°F. In small bowl, combine flour, baking soda, and salt.
2. In large bowl, with mixer at medium speed, beat butter and granulated sugar until creamy. Beat in eggs and vanilla until blended. Reduce speed to low; add flour mixture... - 37.2706
Chocolate Velvet
Combine cocoa mix, salt and milk in a medium-size saucepan; sprinkle gelatin over top to soften.
Heat slowly, stirring constantly, until gelatin dissolves; remove from heat.
Beat egg yolks slightly in a small bowl; slowly stir in about 1/2 cup of the hot milk... - 42.9956
Crepes Dejazet
Sift the confectioners' sugar with the cocoa powder three times.
Cream the butter with the coffee, fold in the cocoa sugar, beat until very light.
Spread on the crepes and stack.
Whip the egg whites stiff.
Gradually add the sugar, whip into a stiff... - 38.0306
Mint Brownie Pie A La Mode
1. In a medium-sized bowl, combine the flour, oats, sugar, cocoa, and baking powder, and stir to mix well. Stir in the yogurt, water, egg whites, and vanilla extract. Fold in the nuts if desired.
2. Coat a 9-inch round pan with nonstick cooking spray. Spread... - 34.9509
Devil Doggies
GETTING READY
1. Preheat oven to 400°
MAKING
2. Cream butter. Add sugar and beat until fluffy.
3. Mix egg and milk. Beat well.
4. In a bowl mix flour, cocoa, soda, and salt.
5. Fold into creamed mixture and mix.
6. Stir in vanilla.
7. On ungreased cookie... - 47.9742
Chocolate Dream Squares
These chocolate dream squares taste will like the best choco squares you have eaten so far. The chocolate combination with custard, pecans and coconut works wonders here. You will believe what I say after you make it! - 39.7483
Nutmeg Cookies
GETTING READY
1) Pre-heat the oven to the necessary heat.
MAKING
2) Take a wide bowl. Add in the cream shortening and sugar. MIx them together.
3) In a separate bowl, whisk 2 eggs. Add in milk to the beaten eggs and whisk again.
4) Pour the milk and egg... - 43.4103
Harlequin Masks
GETTING READY
1) In a large bowl, sieve the flour and sugar. Add in egg whites, one by one, and beat with an electric blender to get a smooth paste.
2) Add in cinnamon and vanilla. Cover the bowl and let rest for about 45 minutes at room... - 41.3306
Chocolate Decadence
Lightly coat an 8x1 1/2-inch round baking pan with cooking spray; line bottom with parchment paper.
Set aside.
In a small bowl combine the whole egg, egg yolk, and vanilla.
In a medium mixing bowl combine the 2 egg whites and cream of tartar.
Set both bowls... - 40.9272
Birthday House
Grease and line two 20.5 x 15 cm (8 x 6 inch) cake tins that are 10 cm (4 inches) deep. Cream the butter or margarine and sugar together, then beat in the eggs one at a time. Fold in the flour. Halve the mixture. Dissolve the cocoa in the water and beat it... - 34.9197
Broiler Fudge Topping
Cream butter, brown sugar, and cocoa until fluffy.
Beat in the cream.
Stir in nuts.
Spread lightly over cake after it has cooled in pan 10 to 15 minutes.
Place under broiler with top about 4 inches from source of heat.
Broil about 1 minute, or until frosting... - 26.8427
Napoleon Fudge Topping
Put the cocoa powder in a small saucepan.
Add the canola oil and skim milk.
Heat gently over a low flame, stirring constantly, until the mixture is blended and heated.
Remove from heat.
Stir in the aspartame and extracts and mix well.
Spoon while still warm... - 24.7064
Chocolate Sauce
1. Mix cocoa, sugar, salt and water in saucepan.
2. Boil 3-4 minutes.
3. Remove syrup from heat, add vanilla.
4. Store, covered in refrigerator. - 24.9238
Family Cake With Broiled Topping
1. Blend Baking Mix and sugar in mixing bowl.
2. Add water and vanilla. Beat until well mixed by hand, or about 2 minutes on medium speed of electric mixer.
3. Add egg and continue to beat until well mixed by hand, or about 1 minute on medium speed.
4. Pour... - 37.9668
Marshmallow Topped Hot Chocolate
1. Place cocoa powder and sugar in saucepan. Slowly stir in a little milk (a) to make a smooth paste. Stir in remaining milk.
2. Boil over a low heat, stirring all the time (b).
3.Carefully pour hot chocolate into mug (c). Place marshmallow on top. - 26.0393
Top Of The World Brownies
GETTING READY
1. Preheat oven to 350°F.
2. Line the bottom and sides of a baking pan with greased foil and set aside for later use.
MAKING
3. In a saucepan, heat butter and chocolate over low flame.
4. Remove from heat when they begin to melt.
5. Add 1... - 46.4462
Top Of The World Brownies
Line the bottom and sides of an 8x8x2-inch baking pan with heavy foil; grease the foil.
Set pan aside.
In a medium saucepan cook and stir the 3/4 cup butter and the unsweetened chocolate over low heat just until melted.
Remove from heat.
Using a wooden spoon,... - 44.5552
Chocolate Cheesecake With Coconut Pecan Topping
Heat oven to 350°.
Stir together crumbs and 2 tablespoons sugar; mix in butter thoroughly.
Press mixture evenly in bottom of ungreased 9-inch springform pan.
Bake 10 minutes.
Cool.
Reduce oven temperature to 300°.
Beat cream cheese in large mixer... - 39.2436
Chocolate Topped Pears
In small saucepan combine cocoa, sugar, and cornstarch; gradually add 1/4 cup milk and stir until sugar is completely dissolved.
Add remaining milk and vanilla and cook over medium heat, stirring constantly, until mixture comes to a boil; continue to stir and... - 19.9288
Chocolate Topped Strawberries
MAKING
1) Take low-fat sour cream, low-fat vanilla yogurt, sugar and
unsweetened cocoa in a bowl. Mix them well and keep in the freezer to make them chill.
2) Take four strawberries and divide them into four equal dishes.
SERVING
3) Pour the chilled... - 34.733
Chocolate Topped Pears
These Chocolate Topped Pears are Wow! Try out these Chocolate Topped Pears and let me know if you've liked them! - 28.6527
Delicious Chocolate Cake Topped With Caramel Sauce
Good enough to 'wow' any crowd, chocolate cake are a huge hit with kids and adults alike. A delicious way to appease your chocolate craving, this video shows you how to prepare the cake from the scratch. For added elegance and taste, don't forget to top it... - 112.602
Deep Chocolate Cake With Malt Topping
Grease three 8x8x2-inch baking pans; lightly dust each pan with 1 teaspoon of the cocoa powder.
Set aside.
In a medium bowl stir together flour, baking powder, baking soda, and the remaining cocoa powder.
Set aside.
In a large mixing bowl beat butter with an... - 46.0489
Chocolate Cake With Fresh Cream Topping
1. Grease and dust a 150 mm. (6") diameter baking tin.
2. Sieve the flour and cocoa together.
3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes.
4. Add the flour, melted butter, vanilla essence and 2... - 45.1348
Chocolate Cobbler With Caramel And Macadamia Nut Topping
In a large bowl, combine 3 well-beaten eggs, 1 1/2 cups sugar, 1/3 cup flour, 1/3 cup cocoa, 3/4 cup melted butter, and 1/2 teaspoon vanilla. Stir well, until completely blended. Pour into a deep dish pie plate that has been sprayed with cooking oil spray.... - 25.8179
Cream Topped Chocolate Mousse
Place the chocolate and water in a 21 / 3 1/2 pt (microwave) bowl. Cook for 1 1/2 minutes or until the chocolate has melted. Beat vigorously until smooth. Return to the oven and cook for 30 seconds. Beat again.
Beat in the butter and the egg yolks, one by... - 31.5999
Chocolate Shortcake With Mango Topping
GETTING READY
1. Preheat oven to 450°F.
MAKING
2. In a large bowl combine first 7 ingredients with a pastry blender stirring well cut in margarine until mixture resembles coarse meal.
3. Add yogurt and egg to flour mixture and stir just until dry... - 50.4833
Chocolate Cupcakes Topped With Peanut Butter Icing
A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799
Baked Chocolate Pudding Cake
Combine the flour, baking powder, sugar, milk, walnuts, salt, baking cocoa, butter and vanilla in a bowl and mix well.
Spread the batter in a greased 9x9 inch cake pan.
Drizzle the Cocoa Topping over the batter.
Bake at 350 degrees for 35 to 45 minutes or... - 31.999
Choco Marshmallow Frosting
Melt butter in a heavy saucepan over low heat.
Blend in the cocoa, then the milk.
Stirring constantly, cook until mixture thickens, about 3 minutes.
Remove from heat.
Add confectioners' sugar gradually, stirring until smooth after each addition.
Stir in the... - 31.5015
South Of The Border Coffee
In serving container, combine cocoa mix, coffee, sugar and spices.
Gradually add boiling water, stirring until smooth.
Top each serving with 1 tablespoon whipped topping. - 28.6672
Surprise Pudding Cake
Combine flour, sugar, 2 tablespoons cocoa, baking powder, salt, and nuts.
Stir in milk, oil and vanilla Spread butter in glass baking dish.
Combine brown sugar and 1/4 cup cocoa; sprinkle over top of batter.
Pour boiling water over all.
Cook on roast (7) for... - 35.8734
Dessert Chocolate
This Dessert Chocolate tastes yummy ! A truly memorable chocolicious treat, you'll long for this very much for your daily dessert ! Just try this Dessert Chocolate and let me know if you like it as much as I do . - 27.5112
Mocha
Mix cocoa and coffee in pot or pitcher.
Pour in boiling water and stir.
Serve hot and topped with Cool Whip or whipped cream. - 27.8262
Cappuccino Cake
Break the chocolate into small pieces and melt in a bowl over a pan of simmering water, with the instant coffee then stir well.
Beat the butter and sugar together until pale and fluffy.
Beat in the eggs a little at a time then fold in the almonds, corn flour... - 46.4095
Tlramisu
In Batter Bowl, combine pudding, milk and rum; mix well with 10-mch Whisk.
Lighten the mascarpone cheese by turning and folding it over several times with Super Scraper, then mix into vanilla pudding.
Fold in whipped cream to make filling.
To assemble, divide... - 42.6194
Brazilian Coffee
Set Power Select at HIGH.
Into each of 4 mugs, pour 1 cup coffee; heat 3 1/2 to 4 minutes.
For each drink, stir in 2 tablespoons cocoa mix and sugar.
Top with 2 tablespoons ice cream and a dash cinnamon. - 31.1929
Brownie Pudding
Preheat oven to 350°F.
Sift into bowl, the flour, baking powder, salt, sugar and cocoa.
Add milk, vanilla and melted margarine and mix until smooth.
Pour into greased 8 inch square pan.
Over top of batter sprinkle mixture of brown sugar and cocoa, then pour... - 39.2277
Microwave Mocha Mint Coffee
MAKING
1. In serving mug, cook coffee and cocoa on HIGH (9) for 2 minutes until very hot and add liqueurs.
SERVING
2. Top with whipped cream and serve. - 31.1974
Bittersweet Sauce
Combine the cocoa and flour in the top of a double boiler.
Add the milk slowly, stirring until the mixture is free of lumps.
Cook over boiling water stirring until the mixture is thick and smooth.
Remove from the heat and stir in the margarine or butter.
Let... - 30.1914
Hot International Coffee
Mix cocoa and coffee in a large serving pot.
Pour in boiling water; stir.
Serve steaming hot and top with whipped cream. - 26.5942
Mocha Espresso
Stir 1 tablespoon cocoa mix and 2 teaspoons espresso coffee (dry) into each cup of hot milk.
Top with whipped cream and sprinkle with ground cinnamon, if desired. - 25.2927
Cafe Di Cioccolata
Combine coffee and cocoa.
Add boiling water.
Pour into demi-tasse cups.
Top with whipped cream, sprinkle on orange peel or cinnamon.
6 or 7 small servings. - 28.1488
Coffee Brazilian
Combine cocoa mix and instant coffee.
Gradually add boiling water, stirring constantly.
Pour into cups, then top with dollops of whipped cream, or pass a pitcher of cream. - 21.9193
Not Too Sweet Chocolate Sauce
Combine the cocoa powder and flour in the top of a double boiler.
Add the milk.
Stir until free of lumps.
Cook over boiling water, stirring until thick and smooth.
Remove from heat.
Stir in the butter.
Cool for 15 minutes.
Stir in the sugar substitute,... - 32.1539
Raspberry Cream Stacks
MAKING
1) Follow label instructions to toast frozen waffles.
2) Apply 1 tablespoon of jam on each waffle.
3) On serving plates, place the waffles and then cover each with a generous scoop of ice cream, almonds, and a dollop of whipped cream on top.
4) Pour... - 36.8262
Mocha Coffee
Combine coffee liqueur with creme de cacao and divide among 6 mugs or heated wine glasses.
Add coffee.
Top with cream and sprinkle with dash of cocoa.
Amaretto, Grand Marnier or any other dessert liqueur may be substituted for the coffee liqueur and creme de... - 26.0494
Mocha Mint Coffee
Mocha Mint Coffee is an amazingly delicious beverage. Try this tempting and alluring Mocha Mint Coffee; I am sure you will always want to have it in your coming parties! - 24.4545
Mocha Coffee
Mocha Coffee is an amazingly delicious beverage version. An easy to make beverage, you will simply find this Mocha Coffee both mouth-watering and amazingly tempting. - 25.2133
Black Forest Cake
Preheat oven to 350°F.
Grease and flour 2 (9-inch) round cake pans.
Cover bottoms with waxed paper.
Combine dry ingredients in large bowl.
Add eggs, milk, oil and vanilla; beat until well blended.
Pour evenly into prepared pans.
Bake 35 minutes or until... - 42.4973
Baked Fudge Pudding
Combine the Mix, sugar, cocoa, and nuts.
Stir in milk and vanilla.
Mix to blend.
Spread in a pan (8x8x2 inches) (bottom rubbed with Swift'ning).
Combine topping.
Pour over the batter in the pan.
Baking temperature: 350° F.
Bake: 40 minutes. - 44.1799
Classic Dark Chocolate Frosting
Cream butter until very soft.
Sift sugar and cocoa together twice and add to butter alternately with cream.and vanilla, blending thoroughly.
To darken color, place in saucepan and heat over very low heat, stirring constantly until frosting is dark and... - 29.0103
Baked Chocolate Pudding With Coffee Ice Cream
Generously grease 8-inch (2 L) round or square baking dish; set aside.
In large bowl, combine flour, sugar, cocoa, baking powder and salt; stir in chopped nuts.
Combine milk, melted butter and vanilla; blend well.
Stir into dry ingredients, mixing well.
Pour... - 48.9509
Tiramisu
1. 6 eggs
2. 8 soup spoons sieved sugar powder
3. 750 gramm mascarpone
4. 6 soup spoons sieved cocoa powder
5. 4 soup spoons coffee add some sugar, cooled to room temperature, ( or strong coffee, espresso ).
6. 350 gramm sponge finger
7. 5 soup spoons... - 46.6533
Irish Coffee
1. Fill mugs 3/4 full with coffee.
2. Add 1 teaspoon sugar for each mug.
3. Pour 1 jigger Irish whiskey and 1 jigger Kaluha into the coffee. Top with whipped cream. Sprinkle with cocoa. - 30.0007
Crazy Cake
Sift together and make 3 wells in top.
Put 1 tsp. vinegar in 1 hole, 1 tsp. vanilla in 1 hole and 6 Tbsp. oil in 1 hole.
Pour 1 cup cold water over all and mix with a fork€”do not beat.
Bake 35 minutes at 350°. - 26.6643
Devilish Marshmallow Cookies
Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer.
Add eggs, one at a time, beating well after each addition.
Combine flour, soda, salt, and cocoa; add to creamed mixture, mixing well.
Stir in flavorings.
Chill dough at... - 37.8051
Mocha Parfait
Melt margarine in heavy saucepan over low heat.
Add cocoa; cook and stir 3 minutes.
Add boiling water, sugar and coffee; cook and stir until thickened.
Remove from heat; stir in vanilla.
Cool.
Place 2 tablespoons frozen yogurt in bottom of each of 4 parfait... - 37.8045
Coffee Swirl Cake
Put 1/3 batter into well greased angel food tin.
Sprinkle 3/4 mixture over it and add rest of batter.
Sprinkle remaining mixture and bake at 350° for 50-55 minutes. - 23.7108
Baked Fudge Pudding Cake
Hot Fudge Pudding Cake is an all time favorite dessert for kids! It is so simple to make and is absolutely delicious. If you have some unexpected guests over then this can be made easily. -
Chocolate Almond Meringues
Beat egg whites with vanilla, cream of tartar and salt until soft peaks form.
Beat in sugar, 1 tablespoon at a time, reserving 2 tablespoons.
Continue to beat until meringue is stiff and shiny.
Combine the reserved 2 tablespoons sugar with cocoa in a sifter... - 38.0988
Chocolate Roulage
Chocolate Roulage has a lovely taste. Chocolate Roulage gets its tase from chocolate morsels mixed with eggs and cream. Chocolate Roulage is inspired by mant food joints across the world. - 40.8905
Chocolate Bars
Combine 1/2 cup butter, sugar, cocoa and egg in top of double boiler.
Set over simmering water and cook and stir until thick and smooth, about 5 minutes.
Stir in 1 tsp vanilla.
Combine graham wafer crumbs, coconut and nuts and stir into chocolate... - 43.0321
Chocolate Custard
Chocolate Custard is an amazingly delicious dessert recipe. A delicious Chocolate Custard will surely tempt you to serve to your loved ones. - 20.0344
Children's Pudding
Cream the butter and sugar together in a bowl until it is light and fluffy.
Beat in the egg yolks and stir in the milk.
Sift together the flour and cocoa powder over the creamed mixture then beat well together.
Whisk the egg whites until very stiff then fold... - 34.077
Chocolate Cherry Delight Cake
Heat oven to 350°F.
Line bottom of two 9-inch round pans with waxed paper.
In large mixer bowl, combine sugar, flour, cocoa, baking soda, baking powder and salt.
Add milk, egg substitute, oil and vanilla; beat on medium speed 2 minutes.
Remove from mixer;... - 40.8721
Funny Cake
Line pie pan with pastry.
Mix sugar with cocoa, hot water, and vanilla.
Pour mixture into pie pan.
Mix sugar with shortening.
Beat in egg and milk.
Stir in baking powder and flour.
Stir in vanilla.
Beat until smooth.
Pour mixture over cocoa mixture.
Bake in... - 46.3161
Calorie Counter's Cake Roll
Grease a 15" x 10-1/2" pan, line with wax paper and grease wax paper; set aside.
Preheat oven to 350°F (175°C).
In a small mixer bowl, beat egg yolk until very thick and lemon-colored, about 5 minutes.
Gradually add 3/4 cup powdered sugar, beating until... - 45.0091
Profiteroles
Spoon the pastry dough into a large piping bag with a 1.25 cm./ 1/2 in.nozzle.
Pipe on to a well-greased baking sheet in circles about 5 cm./2 in.in diameter and about 2.5 cm./ 1 in.deep.
Keep the circles well spaced on the sheet.
Put into the oven preheated... - 32.4651
Magic Fudge Puckteg
Sift together the flour, sugar, cocoa, baking powder and salt. Stir in milk, melted butter and vanilla and mix until smooth. Stir in chopped walnuts. Pour the mixture into a large, greased shallow casserole. Mix extra brown sugar and cocoa and sprinkle on... - 30.0442
Double Berry Coco Punch
Prepare ice ring in advance, if desired.
In blender container, puree strawberries and cream of coconut until smooth.
In large punch bowl, combine strawberry mixture, cranberry juice and rum, if desired.
Just before serving, add club soda and ice ring.
Ice... - 28.6687
Chocolate Cream Pie
In the top of a double boiler, combine sugar, cornstarch, cocoa, liquid Butter Buds, and lite salt.
Mix well.
Gradually stir in skim milk.
Cook over boiling water, stirring, until mixture is thickened (about 10 minutes).
Gradually stir half the hot mixture... - 40.4613
Fudge N Nut Brownies
1 Grease a 13x9x2-inch baking pan. Set aside.
2 In a large mixing bowl combine the sugar, butter or margarine, eggs, and vanilla. Beat with a wooden spoon or with an electric mixer on medium speed until thoroughly combined. (Mixture will look curdled.) Stir... - 28.817
Chocolate Cupcakes
Heat oven to 350°F.
Line muffin pans with paper bake cups (2 1/2 inches in diameter).
In large saucepan, melt corn oil spread.
Remove from heat; stir in sugar.
In small bowl, stir together flour, cocoa, baking soda and salt; add alternately with buttermilk... - 42.5683
Cognac Tiramisu
In top of double boiler, whisk together egg yolks, sugar and cognac.
Place pan over simmering water.
Cook, whisking constantly, until mixture is thickened, about 2 to 3 minutes.
Cool.
In large bowl of electric mixer, beat yolk mixture and Ricotta cheese on... - 43.5624
Frozen Vanilla Souffle
Try out the easy-to-make Frozen Vanilla Souffle. Enjoy the Vanilla Souffle at any party and let us know how you liked it! - 29.2092
Foolproof Fudge Sauce Or Frosting
In a heavy 2-quart saucepan, combine first 5 ingredients.
Bring to a boil over medium heat, stirring constantly.
Cook and stir 5 minutes.
Remove from heat.
Stir in sifted cocoa and vanilla. - 26.036