Cocoa Beverage Recipes

Enjoy our collection of cocoa beverage recipes submitted, reviewed and rated by community. Meet people who are looking for cocoa beverage recipes.
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Hot Cocoa With A Kick By Chef Marisa Churchill

Marisa Churchill author of Sweet & Skinny, demonstrates a delicious recipe for hot cocoa that has a spicy kick. Cinnamon, cayenne, star anise and fresh vanilla bean add a host of interesting flavors to cocoa powder. This is indeed the perfect recipe for the... - 129.618

Coffee Substitute Drink

If you want to quit the addiction of coffee drinking try this Coffee Substitute Drink. Coffee is good to have once in a while with your family and friends to enjoy the time. But it can do a lot of harm if you are addicted to it. So for a balance, try this... - 117.9

Caribbean Cocoa Tea

All of you tea-lovers, here is a nice alternative, which you are surely going to appreciate. Caribbean cocoa tea is not made with tea, but with cocoa stick. However, it is very much comforting and energizing. You would fall for the delicate flavor of cocoa.... - 111.632

Cherry-cocoa With Banana Smoothie

Do you like cherries? And cocoa? If you love them both, then how about a smoothie that combines them both? A wonderful combination, believe or not but these are both healthy for you!! Watch this video for a glass of antioxidant-filled smoothie. - 109.972

Hot Cocoa In A Jar: Hassle-free Holiday

These hot cocoa jars are so easy to make, a fun activity for the kids, and they make a great personal gift for teachers, friends, or family! - 109.551

Chocolate Spinach Beauty Water Green Smoothie Habit

MAKING 1. In the vitamix combine cold water, spinach leaves, basil leaves, mint leaves, date and cocoa. 2. Blend until smooth consistency. SERVING 3. Serve the Chocolate Spinach Beauty Water Green Smoothie immediately. - 108.505

Warm Drinking Cocoa

Here's a special treat for all the chocoholics. Try this delicious and irresistible Warm Drinking Cocoa recipe. The goodness of coco and honey makes this beverage absolutely delightful. Go on watch this video and treat your family with this delectable... - 107.816

Hot Chocolate Mix

Lynn demonstrates how to make Hot Chocolate Mix that would be a perfect gift for neighbors, friends, co-workers or anyone you want to give a homemade gift to at Christmas. Add boiling water and stir for a great cup of hot chocolate. - 106.824

Real Cheap Hot Cocoa

How about having a cup of hot cocoa on a snowing winter day? The chef in the video shows us the right way of making hot cocoa using only cocoa. We all think we know how to make it but only after watching the video, will you realize this that is the cheapest... - 106.26

Instant Hot Cocoa

When it comes to hot cocoa, this instant hot cocoa recipe is an instant hit as it gets ready in a jiffy and tastes like the same old hot chocolate. Watch the video clip for quick and easy steps. - 105.177

Banana, Avocado And Chocolate Smoothie

Is your recent commitment to a raw food diet making you miss all the yummy treats? Then you must watch this video and learn to make a chocolate smoothie so rich and delicious that you wouldn't even know that it is all raw and vegan. So what are you waiting... - 104.832

Hot Cuppa Cocoa

A hot cup of cocoa is the best thing you deserve after a tough and tiring day. Enjoy few minutes of relaxation with this hot and frothy cocoa. It's so easy to make that it takes just couple of minutes to fix. Go through the video to learn the tricks. - 102.576

Hot Cocoa Almond Milk

Who doesn't like hot cocoa milk. View this excellent video that shares an incredible recipe for a nutritious and healthy hot cocoa prepared with almond milk. Take a look at this wonderful video and you would surely be amazed with the idea for this delicious... - 98.3009

St. Lucian Cocoa Tea (healthy Indulgence Of Chocolate Tea And Spices)

Join nutritionist Shannon Sodano and St. Lucian native Wendy Jean-Louis to learn about a naturally healthy tradition to bring new and exciting foods into your daily life. (This also makes a great coffee alternative!) The tea uses cocoa (chocolate!) and... - 93.6148

Candy Cane Hot Cocoa

Who doesn't love hot cocoa? But when it comes to making the perfect hot chocolate, few know the recipe. Want to be one of the lucky few? Then watch this video by HollyPinafore and learn to make yummy hot cocoa that will leave everyone wanting more! - 92.8913

Dense Hot Chocolate

MAKING 1. In a pot add the sugar, cocoa, all-purpose flour pour ½ cup milk and combine everything until you get a smooth texture. 2. Pour the remaining milk and simmer on low heat until thick and dense. SERVING 3. Serve the dense hot chocolate with whipped... - 87.436

Gourmet Candy Bar Cocoa

This is the ultimate mug of hot chocolate - fine dark chocolate, real vanilla extract, soft whipped cream..another easy recipe from Robin Benzle. Gotta love her for this recipe that is perfect for a snowy day. Enjoy. - 81.103

Solar Cooked Hot Cocoa

MAKING 1. Take the milk in a stone ware cup within a larger glass bowl and cover with a lid.Place the whole thing on a reflector. 2. Let it sit in the sun for 1 hour and 45 minutes. Measure with a food thermometer and the internal temperature should be around... - 77.1452

Fiesta Hot Chocolate

Mix cocoa and flour in 2-quart saucepan. Stir in piloncillo, milk, cloves and 2 sticks cinnamon. Heat just to boiling over medium heat, stirring constantly; reduce heat. Simmer uncovered 5 minutes (do not boil). Remove from heat; remove cloves and... - 42.382

Spiced Hot Cocoa

In saucepan combine unsweetened cocoa powder, sugar, and salt; add the 1 cup water, stick cinnamon, and cloves. Bring to boiling, stirring constantly. Reduce heat; simmer for 5 minutes. Reconstitute the 1 1/3 cups nonfat dry milk powder in the 3 cups... - 42.2101

Traditional Hot Cocoa

MAKING 1 In a deep 1-1/2-quart casserole with lid, thoroughly blend cocoa powder and sugar. 2 Whisk in hot water until blended. 3 Cover and microwave at 100% (HIGH) for 2 minutes. 4 Gradually whisk in milk. Cover. 5 Microwave at 100% (HIGH)... - 41.5744

Cocoa Rum Warmed

MAKING 1) Use a 1-quart saucepan to add milks and rum. 2) Place the saucepan over medium heat and cook the mixture for 3 minutes. 3) Add cocoa, coffee, sugar, and cinnamon and continue cooking by stirring, until cocoa and sugar are dissolved and mixture is... - 40.5297

Mocha Nut Butterballs

Cream butter, sugar, and vanilla until light. Add next 4 ingredients and mix well. Add nuts. Shape into 1-inch balls and put on ungreased cookie sheets. Bake in preheated slow oven (325°F.) for about 15 minutes. Cool, and roll in confectioners' sugar. - 40.1374

Cinnamon Cream Hot Cocoa

Place milk and 2 cinnamon sticks in a medium saucepan. Bring to a boil over medium heat, stirring occasionally. Remove from heat, and let cool 10 minutes. Remove and discard cinnamon sticks. Combine cocoa and sugar; stir well. Add to milk mixture, and stir... - 39.1029

Cocoa With A Hint Of Spice

MAKING 1. In a pan mix well combining cocoa, sugar, ground cinnamon, cloves, allspice, salt and water and cook over medium heat for about 2 minutes. 2. Stir in milk and heat to just below boiling point without boiling. SERVING 3. Serve hot in clips using a... - 38.5488

Mexican Mocha

MAKING 1. In a large heavy bottomed saucepan, combine cocoa mix, coffee, water and milk. 2. Place pan over medium low heat, and bring to a boil, stirring often. 3. Take pan off the heat and stir in half the cream. SERVING 4. Pour equally into warmed... - 37.9911

Cocoana Shake

MAKING 1. Combine all the ingredients in a food processor or blender. 2. Next, blend the ingredients to form mix thoroughly and turn frothy. SERVING 3. Garnish with roasted cashew nut pieces and serve immediately. - 37.3944

Brazilian Coffee

MAKING 1.Pour about 1 cup coffee into each of the 4 coffee mugs (make sure they are microwave safe). Alternatively, you can heat the coffee in one measure and then pour it into individual mugs 2. Heat in the microwave for about 5 minutes until the coffee is... - 37.3185

Hot Cocoa Drink

Put cocoa powder and sugar substitute in a saucepan. Whisk together coconut milk, cream, and water in a bowl. Stir a bit of liquid into cocoa mixture, then gradually stir in remaining liquid. Cook over medium heat, stirring constantly, until hot. Add vanilla... - 36.9209

Hot Cocoa

Growing up in Jersey, I always looked forward to the first big snow fall of the year. There was nothing better than being stuck in the house and having no other choice than to relax and spend some "quality time" with the family. But I must say, once the snow... - 36.687

Banana Cocoa Cupcakes

MAKING 1.Take the container of electric blender and put lemonade concentrate, gin, cream of coconut, cherry juice and ice cubes in it and blend until foamy and light. SERVING 2.Pour in glasses and garnish with maraschino cherry before serving. - 36.5524

Coconut Snowball Cocoa

Scoop ice cream into 8 small balls; immediately roll in coconut. Place on waxed-paper-lined baking sheet; freeze until ready to use. Whisk cocoa into milk in large saucepan. Stir in rum, if desired, cream of coconut and coconut extract. Bring to a simmer over... - 36.344

Orange Spiced Cocoa

This Orange Spiced Cocoa tastes yummy ! This delicious milk is ideal for a winter dessert ! Try out this Orange Spiced Cocoa and let me know if you like it ! - 35.6626

Swiss Mocha Coffee

MAKING 1) Combine coffee, sugar, cocoa and milk and mix well. 2) Store mix in an airtight container. 3) For each serving, use 1 tablespoon plus 1 teaspoon of mix added into 1 cup boiling water. 4) Stir until blended. SERVING 5) Serve with fat free crackers. - 35.5888

Andrew's Hot Cocoa The Real Thing

In a heavy medium saucepan placed over low heat slowly melt the chocolate chunks with the cocoa, condensed milk, boiling water, and sugar, stirring to combine. When the chocolate is melted and all of the ingredients are combined, remove from the heat and let... - 35.5048

Instant Cocoa

MAKING 1. Empty the coffee mix into an 8-oz. mug or cup. 2. Stir in hot water until well blended. 3. Place cup in the microwave at HIGH for 1 to 1 1/2 minutes, until liquid is piping hot. 4. Remove and give a good stir SERVING 5. Top with marshmallows or... - 34.8734

Hot Cocoa

Mix cocoa, sugar, and salt in a heavy saucepan. Blend in the water. Boil gently 2 minutes over direct heat, stirring until slightly thickened. Stir in the milk, heating slowly until scalding hot. Remove from heat. Cover and keep hot, if necessary, over hot... - 34.797

Hot Cocoa

Mix cocoa, sugar, and salt in a saucepan or in top part of a double boiler. Stir in water. Place over low heat. Cook mixture in saucepan for about 2 minutes, in double boiler over boiling water for about 4 minutes, or until thick and smooth. Stir... - 34.639

Hot Cocoa

Combine cocoa, sugar, water, and salt in top of double boiler over direct heat. Stir until smooth, then boil 2 min. Add the milk, heat over boiling water, and then add vanilla. Just before serving, beat with an egg beater until frothy—this helps to keep a... - 34.3125

Hot Cocoa

In a small saucepan, combine cocoa and sugar. Pour in about 1/4 cup of milk, stirring to form a smooth paste. Gradually stir in remaining milk. Heat over low heat but do not boil. Remove from heat. Beat until foamy. Pour into 3 cups. Top each with a... - 34.087


Mix cocoa, sugar, and salt in saucepan. Add water and stir until smooth. Cook slowly for 2 minutes or until thick, stirring constantly. Add milk and coffee; heat just to boiling. Beat, and serve. - 33.8948

Everyday Hot Chocolate

MAKING 1) In a pan, add the salt, cocoa or carob powder, water, stir and cook on a low heat for 5 min. 2) Add the milk and simmer gently on a low heat or in a double boiler, avoid boiling; add vanilla and blend with an egg... - 33.7541

Cocoa Syrup

MAKING 1) Heat a saucepan with water and sugar in it. Stir until all sugar is dissolved. Let the sugar solution boil for 5 minutes. 2) In a small bowl, mix cocoa with some cold water. Pour it into the boiling syrup. Let it simmer for 10 minutes and then add... - 33.6797

Quick Morning Cocoa

Combine the cocoa and salt in a saucepan. Stir in water. Cook over low heat until mixture is well blended. Slowly stir in the milk and granulated sugar replacement. Cook and stir over low heat for 2 more minutes. Remove from heat. Cool slightly. Stir in the... - 33.4781


Mix cocoa, sugar, and salt in saucepan. Add water and stir until smooth. Cook slowly for 2 minutes or until thick, stirring constantly. Add milk and coffee; heat just to boiling. Beat, and serve hot or chilled. Makes 6 cups. - 33.2651

Cocoa Mocha Punch

In large pitcher or punch bowl, dissolve coffee granules in cold water. Add milk, chocolate syrup and liqueur; chill. Just before serving, spoon ice cream by tablespoons into punch. Stir slightly to blend. If desired, float whipped cream dollops in punch bowl. - 33.1387

Skim Milk Hot Cocoa

MAKING 1. In a small saucepan blend cocoa and sugar and gradually add hot water. 2. Let it cook over medium heat, stirring constantly, such that mixture boils, let it boil and stirring for 2 minutes. 3. Put in milk and heat thoroughly. 4. Stir occasionally... - 32.9782

Hot Cocoa

Combine cocoa, sugar, salt and water. Boil 2 min. Add the scalded milk and heat. Beat a few seconds with an egg beater. Add the vanilla and serve. The flavor is improved if cocoa is cooked at least 10 min. after adding milk. - 32.759

Microwave Mocha Mint Coffee

MAKING 1. In serving mug, cook coffee and cocoa on HIGH (9) for 2 minutes until very hot and add liqueurs. SERVING 2. Top with whipped cream and serve. - 32.6876


MAKING 1.Stir cocoa, sugar and either hot or cold water together and boil over the fire for 5 minutes; add salt. 2.Scald the milk in a double boiler 3.Then add to the cocoa mixture and stir until well blended or, add cold milk to the cocoa mixture after... - 32.4508

He Man Cocoa

1. Combine cocoa, cinnamon, nutmeg, and sugar in large saucepan. Gradually stir in water, then milk. 2. Heat carefully, stirring often; be careful not to scorch. 3. Serve the cocoa hot, topped with marsh-mallows. - 31.3923


MAKING 1. In a bowl, blend cocoa and sugar to a smooth paste with a little of the cold, milk. 2. In a small saucepan, heat the remaining milk; add hot milk to the blended cocoa. 3. Transfer mixture back into saucepan. Heat gently, stirring at the same time... - 31.2334

Special Cocoa

Place cocoa, dry milk, skim milk, sugar, cinnamon, and vanilla in a blender or food processor and process for 30 seconds. Pour cocoa mixture into a microwave-safe bowl and cover with a double layer of plastic wrap. Microwave on high for 5 minutes. Uncover... - 31.1475

Frothy Hot Cocoa

Mix cocoa, sugar and salt together and blend to a smooth paste with the 3/4 cup boiling water. Bring to boil and cook for 1 minute, stirring constantly, to form a syrup. (Be careful not to scorch.) Add rest of liquid and heat to scalding over boiling... - 31.061

Quick Individual Hot Cocoa

Preparing your own quick individual hot cocoa is now quick and easy. Check out this quick Individual hot cocoa recipe I have furnished below. Serves ideal if you want it alone and also suits you if you want to serve it out to a group. - 30.8878

Instant Hot Cocoa

MAKING 1. Empty the cocoa envelope into an 8-oz. mug or cup. 2. Pour hot water and stir well. 3. Microwave for 1 minutes until piping hot. SERVING 4. Stir and top with marshmallows or whipped topping, if desired. 5. Serve immediately while hot. - 30.8598

Hot Cocoa

MAKING 1) In a 1 1/2-quart deep glass casserole, cook the cocoa, sugar and water together in the microwave for 1 minute. 2) Gradually stir in the milk, add salt and blend well. 3) Cook in the microwave for 6 to 8 minutes, stir at an interval of 2... - 30.8095

Mexican Chocolate

MAKING 1) Beat together cocoa, water and sugar after boiling. 2) Beat in coffee and then pour in cream. SERVING 3) Use as required. - 30.7379

South Of The Border Coffee

In serving container, combine cocoa mix, coffee, sugar and spices. Gradually add boiling water, stirring until smooth. Top each serving with 1 tablespoon whipped topping. - 30.614

Hot Cocoa For One

Mix sugar, cocoa and cold water in large mug or cup. Microwave at HIGH (100%) until thickened, 30 seconds to 1 minute. Blend in milk. Microwave at HIGH (100%) until hot, 2 to 3 minutes, stirring once or twice. - 30.3443

Dairy Free Hot Cocoa

MAKING 1) In a small saucepan put all ingredients. 2) Put over very low heat to warm, stirring constantly. SERVING 3) Pour into mug and garnish with a marshmallow on top. - 30.3053


1. Fill the bottom of the double boiler one third full of water and heat. 2. Mix together cocoa, sugar, and salt in the top of the double boiler. 3. Add the 2/3 cup water gradually and cook over direct heat, stirring constantly. Boil 5 minutes. 4. Add the... - 30.2518

Hot Cocoa

Mix sugar, cocoa and salt in large saucepan. Add water. Heat to boiling, stirring constantly. Boil and stir 2 minutes. Stir in milk; heal: through but do not boil. If desired, add 1/4 teaspoon vanilla. Just before serving, beat with rotary beater until foamy... - 30.2416

Skim Milk Hot Cocoa

In large saucepan, combine cocoa, sugar, salt and water; mix well. Cook over medium heat, stirring constantly, until mixture comes to a rolling boil. Stir in milk and vanilla. Heat just to boiling. Serve hot. - 30.0985

Skim Milk Hot Cocoa

Blend sugar and cocoa in small saucepan; gradually add hot water. Cook over medium heat, stirring constantly, until mixture boils; boil and stir for 2 minutes. Add milk; heat thoroughly. Stir occasionally; do not boil. Remove from heat; add vanilla. - 30.0514

Simple Hot Cocoa

In large kettle or Dutch oven, mix sugar, cocoa and salt. Add water. Heat to boiling, stirring constantly. Boil and stir 2 minutes. Stir in milk; heat through but do not boil. If desired, add 1/2 teaspoon vanilla. Just before serving, beat with rotary beater... - 29.7112

Cafe Di Cioccolata

Combine coffee and cocoa. Add boiling water. Pour into demi-tasse cups. Top with whipped cream, sprinkle on orange peel or cinnamon. 6 or 7 small servings. - 29.6865

Easy Skim Milk Hot Cocoa

Blend cocoa and sugar in small saucepan; gradually add hot water. Cook over medium heat, stirring constantly, until mixture boils; boil and stir for 2 minutes. Add milk; heat thoroughly. Stir occasionally; do not boil. Remove from heat; add vanilla. - 29.6766

Cocoa With Creme De Menthe

MAKING 1. In a heat-proof jug, empty the cocoa mix packets. 2. Stir in hot water and creme de menthe. 3. Use a wire whisk to whip the beverage until thick and frothy. You could use a hand held beater as well. SERVING 4. Pour hot cocoa into warm mugs or cups... - 29.6177

Chocolate Shake

Combine water, bananas, milk, cocoa & vanilla in blender; blend well. Add ice slowly, blending well as you do. Serve at once. - 29.4241

Mocha Au Lait

MAKING 1. In a saucepan, blend cocoa and sugar and stir in half a cup of milk to make a smooth paste out of it; add the rest of the milk and heat till piping hot 2. Add coffee and vanilla to it and stir till the coffee is dissolved SERVING 3. Serve hot - 29.4207


Mix cocoa and coffee in pot or pitcher. Pour in boiling water and stir. Serve hot and topped with Cool Whip or whipped cream. - 29.4207


MAKING 1. Heat milk to scalding and mix a little of It into a combination of cocoa and sugar; add the rest of hot milk too and stir till well blended; add vanilla SERVING 2. Pour into mugs and float a marshmallow on each before serving - 29.4008


MAKING 1) Take a 1-1/2-quart bowl and combine sugar and cocoa in it. 2) Pour in water and then microwave the mixture for 1-1/2 minutes on High, stirring once. 3) Stir in milk and then cook for about 3 minutes on High until piping hot, ensuring not to... - 29.3041

Microwave Hot Cocoa

Combine sugar, cocoa, salt and hot water in 1 quart micro-proof measuring cup. Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling. Add milk; stir and microwave an additional 1 1/2 to 2 minutes or until hot. Stir in vanilla; blend well. - 29.1674

Hot Cocoa

MAKING 1. In a food processor, add scalded milk, cocoa, sugar, vanilla, and salt, and process for about 5 seconds. SERVING 2. Serve hot chocolate after garnishing with marshmallows or whipped cream. - 29.1643

Chocolate Milkshake

Combine all ingredients in a blender. Puree until very, very smooth, adding extra milk if necessary, stopping blender to stir with a wooden spoon. This shake should be utterly free of crunchy bits of ice, so keep going until it's like velvet. Serve in a... - 28.9901

Cocoa Mix

Mix dry milk, cocoa, sugar and salt. Label and store in tightly covered container at room temperature no longer than 6 months. - 28.9435

Hearty Hot Cocoa

1. In 3-quart saucepan, stir water, cocoa, and sugar until smooth. Over medium heat, heat mixture to boiling. 2. Stir in milk; heat until tiny bubbles form around edge (do not boil). Remove saucepan from heat; add vanilla. 3. Pour into mugs or cups. Top each... - 28.8724


1. Combine cocoa, sugar and salt in a microwave-safe serving cup. Mix in water. Heat uncovered in microwave oven 30 seconds at HIGH. 2. Stir milk and vanilla extract into cocoa mixture. Heat uncovered in microwave oven to serving temperature (about 1 minute... - 28.6393

Irish Coffee

1. Fill mugs 3/4 full with coffee. 2. Add 1 teaspoon sugar for each mug. 3. Pour 1 jigger Irish whiskey and 1 jigger Kaluha into the coffee. Top with whipped cream. Sprinkle with cocoa. - 28.5804

Hot Cocoa

Hot Cocoa is very famous beverage. Hot Cocoa gets its lovely taste from cocoa and milk. Hot Cocoa is inspired by many restaurants across the world. - 28.0749

Almond Vanilla Hot Cocoa

In a large saucepan, combine sugar, cocoa and salt. Stir in milk and water. Cook and stir over medium heat until heated through. Remove from the heat; stir in extracts. - 28.0328

Hot International Coffee

Mix cocoa and coffee in a large serving pot. Pour in boiling water; stir. Serve steaming hot and top with whipped cream. - 27.9697

Spiced Cocoa

Combine cocoa, cinnamon, nutmeg, and sugar in large saucepan. Gradually stir in water, then milk. Heat carefully, stirring often; be careful not to scorch. Serve the cocoa hot, topped with marshmallows. Makes 8 servings. - 27.9272

Instant Cocoa

MAKING 1. In a 2 cup microwaveproof mug or cup, combine milk and cocoa. 2. Heat for about 2 minutes in the microwave until hot but not boiling, stirring once. SERVING 3. Top with marshmallows and serve immediately, stirring before drinking. - 27.8858

Mocha Coffee

Combine coffee liqueur with creme de cacao and divide among 6 mugs or heated wine glasses. Add coffee. Top with cream and sprinkle with dash of cocoa. Amaretto, Grand Marnier or any other dessert liqueur may be substituted for the coffee liqueur and creme de... - 27.7304

Mocha Espresso

Stir 1 tablespoon cocoa mix and 2 teaspoons espresso coffee (dry) into each cup of hot milk. Top with whipped cream and sprinkle with ground cinnamon, if desired. - 27.6847

Black Forest Cocoa

Combine sugar and cocoa in a saucepan; stir well. Gradually add 1/2 cup milk; stir well. Add remaining 3 1/2 cups milk, cherries, and kirsch; stir well. Place over medium heat; cook 5 minutes or until thoroughly heated, stirring frequently. Transfer mixture,... - 27.3948

Heavenly Hot Cocoa

For any ardent chocolate lover, there is nothing that matches upto a hot cup of cocoa on a wet rainy day. So go ahead and enjoy the healthy twist in your favorite beverage. - 27.3599

Decadent Hot Cocoa

1. Mix cocoa and sugar together in a 4-cup heat-resistant glass measuring cup. Stir in heavy cream a little bit at a time until you have a mixture the consistency of mud. Then, add either vanilla or cognac, stirring to combine. Add whole milk 1/4 cup at a... - 27.14

Hot Cocoa

Combine cocoa, sugar and water in a heat-resistant, non-metallic pitcher or in individual serving mugs or cups. Heat, uncovered, on full power 2 minutes. Stir in milk and heat, uncovered, on full power 4 1/4 to 5 1/2 minutes or until hot. Do not allow... - 26.5539

Chocolate Pecan Coffee

Combine first 3 ingredients in basket of a drip coffee maker or electric percolator. Place water in pot. Prepare coffee according to manufacturer's instructions. Stir in chocolate syrup. - 25.6568

Caramel Hot Cocoa

Combine sugar and unsweetened cocoa in a small saucepan; stir in skim milk and caramel ice cream topping. Cook, stirring constantly, over medium heat until mixture is thoroughly heated and caramel topping dissolves. Serve immediately. - 25.4317

Continental Cocoa

Its simply wonderful to relax and sip in a delicious cup of continental cocoa. Here is a wonderful Continental Cocoa recipe that you can use for such a day! - 25.1806

Hot Cocoa

Mix sugar, cocoa and cold water in large mug or cup. Microwave at HIGH (100%) until thickened, 30 seconds to 1 minute. Blend in milk. Microwave at HIGH (100%) until hot, 2 to 3 minutes, stirring once or twice. - 25.0525

Cocoa Blizzard

Combine juice, yogurt and cream of coconut in blender; blend at medium speed for 30 seconds. Pour into 2 glasses; add club soda and ice cubes. - 24.5223

P Nutty Cocoa

In saucepan combine chocolate syrup and peanut butter. Add the milk, a little at a time, stirring till well blended. Heat almost to boiling, stirring occasionally. Pour into mugs or cups and top with marshmallows. - 24.1487

Instant Hot Cocoa

Combine cocoa and sugar or cocoa mix with a small amount of milk in a cup or mug. Stir to make a smooth paste. Stir in enough milk to fill cup 2/3 full. Microwave 1 to 2 minutes or until hot, but not boiling - 23.9689


For 6 servings, mix 5 tablespoons cocoa, 5 tablespoons sugar, and a dash of salt in saucepan. Add 1 cup cold water, and mix together; cook, stirring, over medium heat until thickened and bubbling. Stir in 3 1/2 cups milk; keep stirring and heat just to... - 22.9119