Cocktail With Nutmeg Recipes

Enjoy our collection of Cocktail With Nutmeg recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cocktail With Nutmeg recipes.
SL: 135
Brandy Alexander Cocktail

Brandy Alexander is a rich and lavish cocktail. It is difficult to stop drinking with just one glass. Many of my friends who have had this Brandy Alexander cocktail of mine are of the opinion that they get addicted to it. I am not to blame if you feel the... - 18.87

Cloud Nine

Pour the gin, sherry and cream into a cocktail shaker with ice. Shake very well, then strain into a chilled glass. Sprinkle with nutmeg. - 24.1364

Cranberry Winter Cocktail

Heat the juice and add the rest of the ingredi- ents. Simmer for a few minutes and serve hot. - 21.9154

Frozen Tomato Juice Cocktail

Combine gelatin, sugar, salt and nutmeg in a small saucepan. Add tomato juice and lemon juice and let stand 5 minutes. Add remaining ingredients except mint or watercress and bring to a boil, stirring. Turn down heat and simmer 5 minutes. Cool. Pour into ice... - 41.8686

Lobster And Orange Cocktail

MAKING 1) With a knife cut lobster meat into 1/2-inch pieces. 2) Rub salt on it. 3) Skin and section oranges. 4) Mix together orange sections and lobster meat. 5) Chill. 6) Place lettuce in 6 cocktail glasses. 7) Add lobster mixture on top and cover with... - 36.9289

Robbie's Regret Cocktail

I liked the cream grated nutmegs on this Robbie S Regret the most. This Robbie S Regret cocktail serves perfect for any special occasion. And so, if you have anything exciting coming round the corner, then go for this. - 22.4146

Pusser's Rum Cocktail: The Painkiller

This cocktail can be a great Painkiller, and let there be no doubt! When it's the original Pusser's Rum mixed drink of navy rum, pineapple, coconut and orange, you're likely to feel no pain at all. Watch and learn from Elizabeth that she shakes it up in this... - 128.166

Bushwhacker Cocktail

What is the Bushwhacker? Some guy who goes whacking bushes? No, not exactly. It is a strong cocktail! When you mix light rum, dark rum, Kahlua, Bailey's Irish Cream and coconut, you get this - Bushwhacker Cocktail. Cheers, baby! - 133.503

Poi Cocktail

Whip poi, ice cream, and sugar until smooth. Add milk gradually, beating continually. Blend in the wine and serve with nutmeg sprinkled over the surface. - 25.1886

Traditional Grasshopper Cocktail

Traditional Grasshopper is a wonderful dessert cocktail and it is a mellow one. In this video, you will also learn the story behind its name. Watch and learn how to mix it up from this video. Cheers! - 100.236

Coffee Wine Cocktail

MAKING 1) Into a cocktail shaker, add in the ice cubes. 2) Next, add in the egg yolk, sugar, brandy and port into the shaker. 3) Shake well. Strain. SERVING 4) Serve the Coffee Wine Cocktail in a sour glass. Garnish the top with grated nutmeg. - 30.6397

Hot Tomato Cocktail

Combine all ingredients in a saucepan. Heat just to the boiling point. - 19.6733

Mystery Fruit Cocktail Dessert

GETTING READY 1. In a medium sized bowl, combine brown sugar and chopped nuts. Mix well and keep aside. 2. Preheat an oven at 162.5C (325F). 3. Grease an 8 inch x 12 inch baking pan and keep aside. MAKING 4. In a medium sized bowl, sieve flour, salt, soda... - 47.1755

Classic Painkiller Cocktail

Need something soothing after a tired day or a tired work, here is a classic tiki cocktail recipe just right for you. Chef Damon shows in the video a replica recipe of the classic Painkiller cocktail invented at the Soggy Dollar Bar in the British Virgin... - 113.383

Spiced Grape Juice Cocktail

Combine all ingredients in a saucepan and simmer for 5 min. Strain through fine cheesecloth and chill. Pour into cocktail glasses. - 22.1042

Maguey Harvest Cocktail

Mezcal is an often misunderstood spirit. Although similar to Tequila, it is worlds apart in many ways. In this video Tim Master shares the story of this special spirit. Tim also shares his recipe for a wonderful winter cocktail, the Maguey Harvest Cocktail.... - 131.327

Papaya Avocado Cocktail

Combine pineapple juice, oil, chili sauce, lime juice, and nutmeg; set aside. Cut papaya in half crosswise and remove seeds; with a melon ball cutter, scoop fruit into balls, or peel and dice. Cut avocado in half crosswise; pit, peel, and slice. Combine... - 31.5107

Warm Voodoo Lady Cocktail

Hosting a Halloween's get together? Here's a great cocktail suggestion that you can include in your drinks menu and that will totally compliment the occasion. Watch this video to learn a simple Warm Voodoo Lady Cocktail with a blend of flavorful ingredients... - 30.3329

Chocolate Spice Martini Cocktail

How about a wonderfully spiced chocolate spice martini. This video here shares an excellent way to spice up your martini for a flavorful twist. The black pepper, nutmeg and cinnamon makes the cocktail a super flavorful blend of chocolate and spice. Take a... - 133.384

Indian Cocktails Anyone?

These Indian inspired cocktails are easy to make, delicious and will put a smile on everyone’s face. - 32.6562

Virgin Queen Cocktail

Separate eggs. Beat yolks until light. Beat in sugar gradually. Add 1 quart milk. Stir until sugar dissolves. Pour into punch bowl. Stir in cream, remaining milk, bourbon, rum and brandy. Let stand 1 hour. Fold in stiffly beaten egg white. Garnish with... - 41.5728

Tarragon Cocktail Quiches

Combine cheese, chives, and tarragon; spoon evenly into pastry shells. Combine remaining ingredients; stir well. Pour into pastry shells, filling three-fourths full. Bake at 350° for 30 to 35 minutes or until set. - 23.9264

Spiced Tomato Juice Cocktail

Cook and strain tomatoes to make approximately 1 gallon juice. Add other ingredients. Bring to hard boil. Pour in sterile jars and seal. Chill before serving. This may also be used as soon as made. - 31.6748

Chicken Cocktail Salad

MAKING 1. To make the dressing, in a large bowl combine mayonnaise or bottled salad dressing, cream or milk, lemon juice, nutmeg and curry powder. . 2. Whisk with a fork until well amalgamated. 3. Add the chicken chunks and mix well 4. Cover and refrigerate... - 39.5907

Tarragon Cocktail Quiches

Combine first 3 ingredients in a small bowl; spoon mixture evenly into Pastry Shells. Combine eggs and remaining ingredients; stir well. Spoon into Pastry Shells, filling three-fourths full. Bake at 350° for 30 to 35 minutes or until set. - 35.482

Tropical Dream Cocktail Drink

Take a walk into wonderland with this Tropical Dream Cocktail Drink. It is a perfect drink for a celebration alone or with your family and friends. A creamy rich and sweet drink. Cheers! - 113.977

Tarragon Cocktail Quiches

GETTING READY 1) In a bowl, mix butter and cream cheese. 2) Add flour, sesame seeds, and salt and make thirty-six 1-inch balls. 3) Take a lightly greased 1 3/4-inch muffin pan and put the balls into each shell. MAKING 4) In a bowl, mix cheese, chives, and... - 44.3706

Matilda

Combine ice, brandy, Kahlua and cream in cocktail shaker; shake well. Strain into champagne glass. Sprinkle with nutmeg. - 18.7984

Egg Nog

You will simply like looking at this Egg Nog drink in an Irish coffee mug. I was glad with this Egg Nog cocktail drink as it gifted me the kick I was waiting for. A real nice one! - 23.1964

Warm Air Flip

MAKING 1) Separate the eggs. 2) In a bowl, add in 2 of the egg whites. Beat till they become frothy. 3) Add in sugar and nutmeg. 4) Keep whipping. Slowly add in the 4 egg yolks. 5) Pour the ale into a pan. Heat till it begins to froth. 6) Add in the beaten... - 36.3075

Hot Buttered Rum

Hot Buttered Rum is loved rum drinking people across the world. Hot Buttered Rum gets its taste from icre cream mixed with butter and spices and flavored by rum. - 26.6136

Cognac Egg Flip

Pour the cognac, port, egg and sugar into a cocktail shaker with ice. Shake very well, then strain into a chilled glass. Sprinkle with nutmeg. - 25.8335

Pernod Egg Flip

Mix together the Pernod, Cointreau, lemon juice, egg and sugar in a cocktail shaker. Shake well and pour into a chilled glass. Sprinkle with nutmeg. - 24.3161

Brandy Alexander

Pour the brandy, creme de cacao and cream into a cocktail shaker. Shake well, then strain into a chilled glass. Sprinkle with nutmeg. - 23.0663

Cognac Cream

Pour the cognac, cream, milk and grenadine into a cocktail shaker with ice. Shake well, then strain into a tall glass over ice cubes. Sprinkle with nutmeg. - 25.2565

Sweet Maria

You will love the mix of flavors in this Sweet Maria cocktail. I have water in my mouth even as I jot down this recipe for you. Do not miss it! - 19.9248

White Russian

Place ice in tumbler. Add vodka, Kahlua and milk. Stir with a swizzle stick. Sprinkle with nutmeg. - 20.6104

Gin And Benedictine Sangaree

Pour the gin, Benedictine and grapefruit juice into a chilled glass. Add icecubes and stir well. Garnish with slice of lemon and sprinkle nutmeg on top. - 24.4011

Rum Orange Martini

Be brave to try out this unique cocktail with orange juice, rum, Mandarine Napoleon and heavy cream. See this outstanding video that is really interesting to watch. The martini is lovely rich and creamy, take a look and try it if you dare! - 134.641

Sweet Brandy

Mix together the sugar and one tablespoon soda water in a chilled glass until the sugar dissolves. Add the brandy and Madeira. Add a little soda and mix well. Fill the glass with ice. Twist the orange peel above the glass and drop it in. Garnish with a... - 31.4085

Rhumlet

MAKING 1) Mix together all ingredients through the bitters, stirring well. 2) Take 2 tall glasses; fill them with crushed ice and pour over the mixture. SERVING 3) Serve the cocktail at once with a stirrer after garnishing each glass with a lime slice. - 34.4822

Strong Eggnog

This Strong Eggnog recipe is age-old, tried and tested one. If you love your drinks strong, this recipe is your type. It also doubles up as a nice festive, winter dessert. Watch this video and give it a try. You will love its light texture and wholesome taste. - 145.402

Banana Cow

Blend all ingredients except nutmeg, in electric blender. Pour into cocktail glass, top with sprinkling of nutmeg (optional). This exotic drink may also be served without liquor. - 28.0909

Exquisite Cream Martini

Pamper your guests with an exquisite cream martini that would be highly appreciated. Watch this video and mix up an exquisite combination of frangelico, butterscotch schnapps, curacao, banana and cream. Surely it makes a martini that they would ask for more.... - 135.57

Milk Punch

MAKING 1) In a cocktail shaker, put ice cubes. 2) Add sugar, whisky and milk over ice. 3) Shake the mixture until a frost forms. 4) Pour into highball glass without straining. SERVING 5) Sprinkle nutmeg on top and serve. - 32.0953

Rum Eggnog

Put all the ingredients into a cocktaiI shaker with ice. Shake well, then strain into a tall glass. Sprinkle with nutmeg. - 26.2939

Brandy Punch

MAKING 1) In a cocktail shaker, place the ice cubes. 2) Add sugar and pour in brandy and milk over the ice. 3) Shake the mixture thoroughly, until frosty. SERVING 4) Use a lowball glass, to pour in the drink without straining. Garnish the drink by dusting... - 33.6104

Hot Eggnog

Beat the egg very well with the salt. Add the sugar and beat some more. Slowly add the hot milk, beating constantly. Beat in the bourbon and pour into a mug. Sprinkle on a little nutmeg. - 30.3869

Brandy Alexander

Looking for a special cocktail for the holidays? this video might just solve the purpose. Watch it to learn a fabulous Brandy Alexander recipe that is sure to impress all. - 108.107

Irish Coffee

Irish Coffee is a beautiful cocktail drink which is also dynamite. This Irish Coffee recipe is dead easy to make. Do make it! - 22.9496

Hot Bourbon Toddy

Put the sugar, cloves, cinnamon stick and lemon into a mug. Pour on the boiling water and allow to stand for five minutes. Add the hot bourbon and stir. Sprinkle on a little nutmeg. - 30.1496

Hot Buttered Rum And Apple Juice

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar. Microwave at high (10) 3 to 4 minutes. For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash nutmeg. - 24.7349

P S I Love You

P S I Love You is a drink which works perfect for any special evening. Get all the ingredients mentioned here to try this P S I Love You recipe. You will love it! Good to taste! - 21.236

Sunshine Gin Fizz

Put the gin, lemon juice, egg yolk and sugar into a cocktail shaker with ice. Shake well, then strain into a tall glass. Add soda water and stir. Garnish with lemon slice and a sprinkle of nutmeg. - 31.7617

Hot Port Flip

Mix the port, cognac and sugar together in a saucepan. Heat, stirring constantly. Add the instant coffee and mix well. Beat the egg until foamy. Beat in the cream. Pour the port mixture slowly into the egg mixture, stirring constantly. Pour into a mug and... - 35.7527

The Grenada Punch

MAKING 1. In a cocktail shaker, pour the fruit juices and sugar. 2. Shake the bitters into the mixture. 3. Blend the grenadine, rum and fresh fruit; stir thoroughly. 4. Refrigerate the mixture for 3 hours. 5. Fill a lowball glass with cracked ice. 6. Pour the... - 45.3618

Punch Julien

MAKING 1. In a cocktail shaker, pour the fruit juices and the bitters. 2. Add the grenadine, rums and fresh fruits; stir thoroughly. 3. Refrigerate the mixture for 3 hours. 4. Fill a lowball glass with cracked ice. 5. Pour the punch and the fruit over the... - 43.6168

Hot Buttered Rum

Hot Buttered Rum is simply a delicious alcoholic drink. A deadly combination of butter and rum will surely tempt you to prepare this Hot Buttered Rum on every party! - 29.1678

Bishop's Punch

GETTING READY 1) Pierce 6 cloves each into each of the two oranges. 2) Preheat the oven at medium temperature. 3) Bake theh oranges till their skins brown. MAKING 4) Slice the oranges into quarters. 5) Place the orange quarters in a porcelain pan. 6) Add the... - 37.6496

Bahamas Punch

MAKING 1. Pour the lemon juice and syrup into a cocktail shaker. 2. Shake the bitters into the mixture. 3. Add the grenadine, rum and slices of fresh fruit; stir thoroughly 4. Refrigerate the mixture for 3 hours. 5. Fill a lowball glass with crushed ice. 6.... - 41.6629

Hot Rum Punch

MAKING 1) Into a large warm bowl, add in lemon juice, sugar and ground ginger. 2) Stir well. 3) Add in brandy, rum, sherry and hot water. SERVING 4) Serve Hot Rum Punch in punch cups. 5) Sprinkle a pinch of grated nutmeg over each cup. - 38.2349

Punch Martiniquais

MAKING 1. Put the lime juice into a cocktail shaker and shake the bitters into it. 2. Add the grenadine, Cointreau, rum and fruit, in the same order; stir thoroughly. 3. Refrigerate the mixture for 3 hours. 4. Fill a lowball glass with crushed ice and pour in... - 39.6219

Simple Punch

MAKING 1. In a cocktail shaker, combine the lime juice and sugar syrup. 2. Shake the bitters into the mixture. 3. Add the rum and stir thoroughly; add the fresh fruit. 4. Refrigerate the mixture for 3 hours. 5. Fill a lowball glass with crushed ice and,... - 45.6828

Tom And Jerry

1. In an electric mixer, beat the egg yolks until thick and lemon colored. Gradually add the sugar and one teaspoon grated nutmeg, beating until the mixture is very thick. Beat the egg whites until stiff and fold into the mixture. Stir in the rum and chill... - 24.632

Hot Buttered Rum

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar. Microwave at HIGH (10) 1 to 2 minutes. For each drink, stir in 1 oz.rum; top with 1 teaspoon butter and dash nutmeg. - 27.8595

Tobago Punch

MAKING 1. Place the fruit juices and syrup into a cocktail shaker. 2. Shake the bitters over the mixture. 3. Add the grenadine, rum and fruits; stir thoroughly. 4. Refrigerate the mixture for 3 hours. 5. Fill a lowball glass with cracked ice and pour the... - 43.551

Barbados Punch

MAKING 1. Place the fruit juices and sugar syrup into a glass jug. 2. Shake the bitters into the mixture and add the rum and slices of fresh fruit; stir thoroughly. 3. Refrigerate the mixture for 3 hours. 4. Fill a lowball glass with crushed ice and pour in... - 41.6853

Hot Brandy Punch

MAKING 1) Into a saucepan with boiling water, add in lemon rind, cinnamon, nutmeg, mace and sugar. 2) Let it simmer for 10 minutes. 3) Strain the mixture. 4) Transfer the mixture into a warm punch bowl. 5) Stir in lemon juice and brandy. SERVING 6)... - 40.4457

West Indian Punch

MAKING 1) Into a punch bowl, add in grapefruit juice, fruit juice, sugar, angostura bitters. 2) Stir well. Add several pieces of ice. 3) Add in brandy, benedictine and rum. 4) Stir well. 5) Sprinkle grated nutmeg. Stir again. SERVING 6) Garnish the punch... - 38.3063

Eggnog

MAKING 1. Into a shaker, half fill with broken ice. 2. Add sugar, egg, Rum, Brandy and Milk; shake well. SERVING 3. Into a tumbler, strain drink mixture. 4. Sprinkle top with a dash of Nutmeg. TIPS Use Gin, Rum or Whisky in place of Brandy for varied tastes... - 40.2852

Cranberry Warmer

In large saucepan combine all ingredients; slowly bring mixture to boiling. Reduce heat; cover and simmer 20 minutes. Remove from heat; strain to remove spices. - 28.9987

Tom & Jerry's

Separate the egg whites from the egg yolks in two separate bowls. Beat the whites until a stiff peak, approximately 4 minutes. Then beat the yolks until a pale yellow, approximately 4 minutes. Add the vanilla, cinnamon, ground cloves and all-spice into the... - 30.4828

Spiced Egg Nog

Combine the milk and butter in a 2-cup, heat-resistant, non-metallic measuring cup. Heat, uncovered, on full power 1 1/2 minutes or until butter melts and milk is hot. Beat egg whites until soft peaks form. Beat in sugar until stiff and glossy. Beat egg... - 38.8662

Spicy Mulled Wine

MAKING 1) In a saucepan, combine the sugar, spices and boiling water and gently simmer over a low heat for 15 minutes. 2) Strain the mixture, pour into the wine and gently heat for 5 minutes. 3) Mix in the port and pour the hot mulled wine in the mugs or... - 37.0489

Fruit Crisp

Toast bread and cut into 1/2-inch cubes. Melt butter in large skillet over medium heat. Add bread cubes and sugar. Cook and stir over medium heat until bread is evenly browned and butter mixture is absorbed; set aside. Drain fruit, reserving 1/3 cup of the... - 36.9864

Prince Alex After Dinner Drink

Shake ingredients (except nutmeg) with ice cubes in a shaker jar. Place one ice cube into a chilled cocktail glass. Strain mixture over ice cube in glass. Dust with nutmeg. - 20.9745

Royal Clover Club

MAKING 1) Into the shaker with ice cubes, add the dry gin 2) Add the grenadine syrup, lemon juice, yolk, nutmeg 3) Shake well 4) Strain the cocktail into a cocktail glass SERVING 5) Serve with a sprig of mint - 31.1303

Avocado And Crabmeat

Chop avocado and add the crabmeat scallions, mayonnaise, oil and nutmeg. Mix and serve in a cocktail glass over ice and sprinkle with paprika. - 25.5931

Brandy Alexander

Brandy Alexander is a classic cocktail that is sure to please, simple to make and much more interesting. A perfect alternate for a chocolate martini. So watch this video for the details and enjoy this original classic chocolate cocktail. Cheers! - 127.594

Spiced Cranberry Apple Juice

Combine the water, cinnamon stick pieces, nutmeg, and orange peel in small saucepan. Heat to boiling point and boil for 3 minutes. Remove from heat; allow to cool to room temperature. Remove cinnamon and orange peel. Combine juices and spiced water. - 27.4502

Eggnog

MAKING 1. In a bowl beat egg yolks until light and mix in milk and extracts. 2. In another bowl beat egg whites until stiff but not dry. 3. Fold egg whites and softened ice cream into milk mixture. SERVING 4. Sprinkle with nutmeg and serve in cocktail... - 36.0989

Spiked Milk

Put sugar in large cocktail shaker. Add half the milk. Stir until sugar is dissolved. Pour in whiskey and rum. Add ice. Shake vigorously. Divide contents of shaker, including ice, among six highball glasses. Fill with remaining milk. Sprinkle with fresh... - 36.6213

Fruit With Dumplings

Fruit with dumplings is a cooked sweet dessert that is prepared with fruit cocktail, sugar and lemon juice. Cooked along with flour dumplings flavored with cinnamon and nutmeg, the fruit with dimplings recipe can be served with light cream. - 38.6095

Ruby Spiced Toddy

In a large saucepan combine cranberry juice cocktail, orange juice, grapefruit juice, apple cider or juice, grenadine syrup, cloves, and nutmeg. Heat mixture just to boiling. To serve, pour hot cranberry-spice mixture into heat-proof glasses or mugs. Garnish... - 29.4597

Grenadine Clover Club

MAKING 1. In a shaker, add ice, egg white, lemon juice, grenadine, dry gin and shake well. SERVING 2. In a cocktail glass, strain the stirred contents, add a dash of nutmeg and serve chilled. - 30.0308

Baked Onions Au Gratin

In two batches, saute the onions in the butter in a large frying pan. Cook only until limp. Do not brown or discolor. Deglaze the pan, or remove the onions from the pan and pour in the sherry, scraping the pan with a wooden spoon to dissolve the brown,... - 31.5465

Coffee

MAKING 1) In a cocktail shaker, add the ice cubes. 2) Add the egg yolk, Curacao and bitters and then the port and brandy. 3) Shake well till a frost appears. 4) In a sour glass, strain and pour out the chilled drink. SERVING 5) Serve with a cherry dropped in. - 32.8307

Cranberry Spice Sauce

Looking for an easy homemade Chicken recipe, why not give this Cranberry Spice Sauce a try! Extremely simple and incredibly easy, it is needless to say that this Cranberry Spice Sauce is also appetizingly inviting! - 33.3723

Mock Fruit Soup

In saucepan, combine all ingredients except liqueur; mix well. Cook over medium heat until mixture boils. Simmer 1 to 2 minutes, stirring occasionally . Stir in liqueur. Serve chilled. - 27.9255

Cranberry Tea Punch

Pour boiling water over tea and spices. Cover and let steep 5 minutes. Remove tea bags, or strain. Add sugar; stir till dissolved; cool. Add remaining ingredients; chill. - 32.1532

Cranberry Raisin Chicken

Place one piece of chicken, boned side up, between two pieces of clear plastic wrap. Working from center to edges, pound lightly with a meat mallet, forming a rectangle about 1/8 inch thick. Remove plastic wrap. Repeat with remaining chicken. For stuffing,... - 39.6408

Spiced Tea Special

The spiced tea special is a chilled tea recipe prepared with a 3 spice medley. Combined with cranberry and orange-lemon juice cocktail, the spiced tea special is great for summer parties and is a real chilled delight! - 34.9406

Holiday Cranberry Punch

MAKING 1. In a pan mix well combining all ingredients except ginger ale and bring to a boil. 2. Strain through cheesecloth if desired and chill. SERVING 3. Add chilled ginger ale and serve immediately. - 35.477

Peach Bread Pudding

Preheat oven to 350°. Combine eggs, milk, and vanilla; add bread quarters and drained peaches or fruit cocktail. In small bowl combine sugar, cinnamon, and ginger or nutmeg. Reserve 1 1/2 teaspoons sugar mixture; set aside. Add remaining sugar mixture to... - 41.5138

Frank Kabobs

Combine brown sugar, nutmeg, orange juice and but- ter for basting sauce. Parboil onions; cut in thick slices. Cut apples in thick slices. Cut frankfurters into 1-inch pieces. Thread frankfurters, onions and apples on cocktail skewers. Broil over low coals... - 25.8079

Brandy Flip

MAKING 1) In a cocktail shaker, add the ice cubes. 2) Pour the egg, sugar and brandy into the shaker. 3) Shake well till a frost appears. 4) Strain and pour out the iced drink into a sour glass SERVING 5) Sprinkle with nutmeg powder and serve. - 28.3352

Supper Surprise

Combine fruit cocktail and orange sections; divide among 4 individual aluminum foil tart pans. Mix brown sugar, nuts, orange peel, nutmeg, and reserved fruit cocktail syrup. Spoon over fruit. Mix ground beef, Wheaties, egg, milk, onion, and seasonings. Shape... - 37.3842

Eggnog Fizz Martini

In a cocktail shaker combine egg white, spiced rum, fat-free half & half and a dash of ground cinnamon. Shake well. Add ice to cocktail shaker, and shake well again (approximately 30 seconds). Pour into martini glass or over ice in a small tumbler. Top... - 32.9876

Cranberry Tea Punch

MAKING 1) In 2 1/3 cups of boiling water, steep the tea and spices for about 5 minutes. 2) Add the sugar and stir well till it has dissolved. 3) Allow the mixture to cool and then add the fruit juices along with 1 1/2 cups of water. 4) Chill the... - 39.453

Holiday Pate

This holiday pate is a gourmet pate prepared with pork liver sausage or braunschweiger. Made with cream cheese and blended with the flavors of worcestershire sauce, hot pepper sauce and sherry, it is spiced to taste. Served as cocktail accompaniment or as a... - 27.3803

Yankee Fruit Cobbler

MAKING 1 In a shallow 8-cup baking dish,arrange the apples after they have been pared, cored,quartered and sliced. 2 In a small bowl, combine 1 1/4 cups of the sugar, flour, and nutmeg.Stir in cranberry juice until smooth.Pour over apples and cover. 3 Bake in... - 42.9712

Mulled Cranberry Drink

In large saucepan combine all ingredients; slowly bring mixture to boiling. Reduce heat; cover and simmer for 20 minutes. Remove from , heat; pour juice mixture through strainer to remove whole spices. - 30.4833

Mulled Cranberry Drink

In large saucepan combine all ingredients; slowly bring mixture to boiling. Reduce heat; cover and simmer for 20 minutes. Remove from heat; pour juice mixture through strainer to remove whole spices. - 26.7064

Spicy Cranberry Punch

Pour boiling water over tea and spices. Cover; steep 5 minutes. Remove tea bags. Stir in sugar; cool. Add next 4 ingredients and chill. Garnish with orange slices stuck with cloves. - 41.0576

Brandy Alexander

MAKING 1) In a cocktail shaker, add the ice cubes. 2) Add in the cream, creme de cacao, and brandy over the ice. 3) Shake well till the shaker looks frosted. 4) Strain and pour out the iced drink into a sour glass. SERVING 5) Top with a dash of nutmeg powder... - 27.7981

Jamaica Granito

Jamaica Granito is one of the lesser known cocktails, but that doesn’t mean its not worth trying. Take a look at this zippy drink in this video and try it. It might be an instant hit with you. - 112.686

Party Pink Fruit Salad

MAKING 1) Bring the cheese to room temperature and add spices, food color and mayonnaise to it. Mix well. 2) Drain the fruit cocktail and peel and section the orange. Cut the cherries in half. 3) To the cheese mixture, add the nuts, fruits and... - 42.5862

Chicken A La King

GETTING READY 1) Trim chicken livers and keep aside. MAKING 2) In a saucepan melt half the butter. Add chicken livers, cover and lightly fry for 5 minutes. 3) Take off the pan from heat. 4) Pass livers and juices through mincer or blend in an electric... - 39.4833

Fruited Broiled Chicken

Preheat broiler. Break joints of chicken. Brush chicken with oil; season with salt and pepper. Place, skin side down, in broiler pan . Broil 5 to 6 inches from heat till lightly browned, about 20 minutes. Meanwhile, drain fruit; reserve syrup. In saucepan... - 39.253

Cranberry Cheese Squares

In small saucepan soften unflavored gelatin in 1/2 cup of the ginger ale; heat and stir till gelatin dissolves. In medium bowl combine cranberry sauce, lemon juice, allspice, nutmeg, and remaining ginger ale; stir in gelatin mixture. Pour into an 8x8x2-inch... - 40.6175

Fricadelles

Day before: 1. In 1 tablespoon butter saute shallots until golden. In large bowl, soften bread crumbs in 1 cup milk, 1/2 cup white wine, and beaten eggs. Then add shallots, 1 tablespoon salt, 1 teaspoon pepper, 1/2 teaspoon nutmeg, and ground pork; fold until... - 39.3581

Hot Spiced Punch

In a large pot on top of stove combine all of the ingredients and mix well. Bring to a boil, stirring occasionally. Reduce heat, and simmer about 10 minutes. One half ounce of rum can be added to each mug before pouring in the hot mixture, if added punch is... - 33.7465

Mulled Cranberry Juice

Place cranberry juice in a large non-aluminum saucepan. Add apricot halves and next 5 ingredients; bring juice mixture to a boil, stirring frequently. Cover, reduce heat, and simmer 10 minutes, stirring occasionally. Strain juice mixture, and discard fruits,... - 32.9522

Spicy Cranberry Punch

Pour boiling water over tea and spices. Cover; steep 5 minutes. Remove tea bags. Stir in sugar; cool. Add next 4 ingredients and chill. Garnish with orange slices stuck with cloves. Makes 2 1/2 quarts - 41.7077

Spiced Grape Punch

MAKING 1. In saucepan boil combining limeade and spices for about 3 minutes. 2. Add spice mixture to grape juice concentrate and ginger ale and chill. SERVING 3. Serve Spiced Grape Punch over cocktail dinners. - 34.568

Pumpkin Hazelnut Ice Milk

MAKING 1) Take all the ingredients in a big bowl and mix them well. 2) Pour the pumpkin mixture into the 8 1/2 x 4 1/2 x 3 inch loaf pan and keep in the freezer. Allow it to freeze until it becomes firm. SERVING 3) Scoop the pumpkin mixture into the... - 35.2023

Eggnog Holiday Salad

Drain fruit, saving juice. Soften gelatin in juice and melt over hot water. Combine with rest of ingredients. Turn into 5-cup mold and chill until firm. This is very good to serve from Thanksgiving to New Years when eggnog is available. Has a delicious... - 34.8726

Hot Cranberry Grog

MAKING 1) In a saucepan, place together juice, brown sugar, small cinnamon sticks, spices and salt. 2) Heat the cranberry mixture to boil. 3) Put the lid on and cook over low heat for 20 minutes. 4) Pour in the rum and allow to boil again. 5) In 4 mugs place... - 41.5579

Polynesian Medley

Heat large Browning Skillet in Radarange oven 4 minutes. Add butter and chicken livers; stir around in hot skillet. Cover, cook 1 1/2 minutes; stir well, and cook 1 1/2 minutes more. Thoroughly mix together next 6 ingredients, shape into 1 inch... - 41.2394

Spinach & Ricotta Filled Chicken

Cut a slit in one side of each chicken breast to make a pocket for the stuffing, being careful not to cut right through. Heat half the oil in a non-stick frying pan. Add the onion and fry gently for 2-3 minutes, until softened. Add the nutmeg and spinach and... - 40.3553

Wine Meatballs

Put pork, garlic, onions and sprig of parsley through meat grinder. Mix ground meat, nutmeg, 1/4 tsp cinnamon, allspice, salt, pepper and 1 Tbsp of the sherry. Let stand for 2 hours. Roll 1 level teaspoon of mixture in palms of hand coated lightly with... - 45.0088

Shrimp Newburg Tartlets

1. Prepare piecrust mix, or make pastry from a favorite two-crust recipe. 2. Roll out, half at a time, 1/8 inch thick, on a lightly floured pastry cloth or board. Cut into rounds with a 2 1/2-inch cutter; fit each into a tiny muffin-pan cup, pressing firmly... - 37.6494

Molded Chicken Liver Pate

Sprinkle gelatin over water in a small pan; let stand for about 5 minutes to soften. Add consomme, then place pan over medium heat; stir constantly until gelatin is completely dissolved. Pour into a 2 1/2 to 3-cup mold; refrigerate until gelatin is... - 40.8354

Leftover Ham On Toast

Put the ham, potato, onion, ginger, garlic, and parsley through the fine blade of a meat grinder. Add black pepper, cayenne pepper, cloves, nutmeg, cinnamon, and tamarind paste or lemon juice. Mix well with hands. You can do this much ahead of time and keep... - 44.7955

Shrimp Newburg Tartlets

GETTING READY 1) Preheat oven hot to 400°F MAKING 2) Make piecrust mix or pastry from your favorite two-crust recipe. 3) On a lightly floured pastry cloth or board roll half the pastry to an about 1/8 inch thick. 4) Using a 2 1/2-inch cutter cut into... - 45.2152

Poached Pears In Red Wine

GETTING READY 1. Preheat the oven to 200 degrees centigrade. 2. In a saucepan, add sugar and wine. Add cinnamon stick and bring slowly to the boil, stirring until the sugar has dissolved. MAKING 3. To the wine mixture add pears and cover with a round of... - 45.5448

Eggnog Cake With Fruit Sauce

Preheat oven to 350° F. Grease (not oil) and flour 12 cup fluted tube pan (non-stick finish pan, too). In large bowl, blend first six ingredients until moistened. Beat 2 minutes at highest speed. Pour into prepared pan. Bake 35 to 45 minutes until... - 41.8116

Shrimp De Jonghe

Heat oven to 400° (mod. hot). Cook 12 to 16 shrimp as directed on pkg. Do not overcook. (Do not thaw remaining shrimp. Make into shrimp cocktail or salad another day.) Drain cooked shrimp; place in 2 individual baking dishes. Cook garlic in butter until... - 38.7996

Danish Appetizer Meat Balls

MAKING 1. In a large mixing bowl, combine first ten ingredients. 2. Using your hand or a fork, lightly but thoroughly mix the ingredients. 3. Shape into 48 walnut size balls, about 1tablespoon each. 4. In a large frying pan or skillet, heat the shortening.... - 46.0045

Liver Pate Bon Appetit

MAKING 1) Combine together the chicken livers, dry white wine, water, chicken seasoned stock base, parsley flakes, instant minced onion, ginger, MSG and soy sauce and mix well. Bring the mixture to a boil. 2) Reduce the heat and gently simmer for about 20... - 42.4712

Russian Carrot Mold

Preheat the oven to 350°F. Use 1 tbsp of the butter to grease a 6 cup capacity souffle dish; sprinkle the inside with fine dry breadcrumbs. Trim and peel the carrots. (The fresher the carrots, the more flavor they will have.) Cut into small pieces and boil... - 38.2616

Cabbage And Ham Rolls

Cabbage And Ham Rolls taste nice. Cabbage And Ham Rolls can be prepared easily. Cabbage And Ham Rolls must be tried by ham lovers. - 40.6802

Delicious Alligator Soup

The coldest days of the year calls for yummy soup. However, if you are an adventurous eater, then you probably won't mind slurping down a bowl of alligator soup. Yes, you heard it right. Ryan Karcher shows you how to whomp up a quick bowl of alligator soup... - 111.502

Yule Stickies

The Filling: Make a risotto with the rice and milk. First pour the milk into a small saucepan, bring just to the boiling point and remove from the heat. Put the rice in a medium-sized saucepan over medium-high heat, add enough of the milk to cover and stir... - 44.7437

Pistachio Phirni - Pistachio Rice Pudding

Pistachio Phirni it is similar to a rice pudding or custard made without eggs. It has a wonderful smooth and creamy texture. This lovely dessert Fuses Middle Eastern and Asian flavors and is very easy to make. It can be made well in advance which makes it... - 52.5384

Quantcast