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Cocktail Smokie Sauce Recipes
Enjoy our collection of cocktail smokie sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cocktail smokie sauce recipes.
SL: 1185
Smoky Cocktail Almonds
This Smoky Cocktail Almonds is simply irresistible and mouth-watering snack recipe. Try this easy to prepare Smoky Cocktail Almonds; I am sure you will love to share it with your dear ones. - 29.765
Smoky Barbecue Sauce
Heat the butter in a 2 quart saucepan; add the garlic, onion, green pepper and celery and cook over medium heat for about 5 minutes, stirring frequently.
Add seasonings and cook several minutes more.
Add lemon juice and reamed shell and remaining... - 32.6729
Smoky Basting Sauce
Smoky basting sauce is a specially flavored basting sauce made with liquid smoke for flavor. Prepared with a base of oil and vinegar, the smoky basting sauce has a strong lemon flavor to it also. - 23.7746
Smoky Barbecue Sauce
In saucepan cook onion, green pepper, celery, and garlic in hot oil over medium heat 5 minutes, stirring frequently.
Add oregano, basil, cinnamon, and salt.
Cook and stir 2 minutes more.
Stir in catsup, water, lemon juice, Worcestershire sauce, liquid smoke,... - 36.4317
Smoky Barbecue Sauce
MAKING
1. In a saucepna, heat butter and add garlic, onion, green pepper and celery , cook for about 5 minutes, over medium heat , stir frequently
2. Now in the same saucepan, add seasonings and cook for a few minutes, then add lemon juice and reamed shell... - 39.7697
Smoky Barbecue Sauce
Combine all ingredients.
Makes about 2 1/4 cups sauce or enough to baste about 4 pounds of spareribs. - 25.5619
Smoky Beef Hors D'oeuvres With Honey Mustard Sauce
Preheat oven to 375° F.
Separate each biscuit into 2 layers; on sheet of wax paper arrange biscuits in 2 lines (4 biscuit layers in each line), with edges touching so that they form 1 rectangle.
Cover with separate sheet of wax paper and, using a rolling... - 38.3354
Smoky Short Ribs In Red Sauce
Arrange short ribs, bone side down, in a single layer in a shallow baking pan.
Bake in a 450° oven until well browned (25 to 30 minutes).
Meanwhile, in a 4-quart or larger electric slow cooker, combine onion, bay leaf, bell pepper, garlic, oregano, cumin,... - 44.7751
Smoky Strip Steaks With Chimichurri Sauce
1. Light a grill. In a bowl, whisk the oils with the vinegar. Stir in the parsley, cilantro, piquillos, garlic, onion, lime juice and crushed red pepper. Season with salt and pepper and let stand for 20 minutes.
2. Brush the steaks on both sides with the... - 28.1936
Beef Burgers With Smoky Texas Sauce
Combine first 5 ingredients in a medium bowl; stir well.
Shape mixture into 6 parties.
Place parties on rack of a broiler pan that has been coated with cooking spray.
Broil 6 inches from heat 3 to 4 minutes.
Turn parties, and broil an additional 3 to 4... - 32.4065
Seared Beef Filets With Drunken Beans And Smoky Tomatillo Sauce
MAKING
1. In a saucepan, drain and rinse the beans before preparing.
2. Fill the saucepan with enough water to cover the beans by 1 or 2 inches.
3. Heat the saucepan and bring the beans to a boil.
4. Reduce the heat to low and simmer for about 1 1/2 to 2... - 45.6381
Smoky Texas Sauce
Combine all ingredients in a medium saucepan.
Bring to a boil; cover, reduce heat, and simmer 15 minutes, stirring occasionally. - 28.5871
Grilled Trout With Smoky Tomatillo Sauce And Cucumber Salad
1. In a colander, toss the cucumber slices with 1/2 teaspoon of salt and let stand until wilted, about 25 minutes. Pat dry.
2. Meanwhile, soak the guajillo and chipotle chilies in the boiling water until softened, 20 minutes. Discard the stems and seeds and... - 32.5151
Smoky Pea Dip
Combine soup mix and sour cream.
Chill 2 hours for crunchy dip and 4 hours for softer dip. - 24.3242
Smoky Meat Balls
Make your favorite homemade meatballs.
Shape meat ball mixture into small balls using 1 rounded teaspoonful for each ball.
Brown and cook meat balls as directed in recipe but substitute 2 cups of favorite homemade or smoky commercial barbecue sauce for medium... - 18.4219
Smoky Barbecue Salsa
Place the barbecue sauce, shallots, chipotle puree, molasses, maple syrup, vinegar and water in a saucepan, and bring to a boil.
Reduce the heat and simmer, covered, for 1 hour.
Add more water as necessary to prevent the mixture getting too thick.
With a... - 35.0161
Smoky Steak Marinade
A good marinade creates great steak. This is video of an amazing marinade for beef steak. Its mildly spicy and smoky. Made with wine, steak sauce, ginger and garlic. It gives a great flavor to the steak. The steak is grilled to perfection to produce an... - 105.054
Smoky Red Pepper Dip
Cut peppers in half lengthwise; discard seeds and membranes.
Place, skin sides up, on a aluminum foil-lined baking sheet; flatten with hand.
Arrange onion and garlic around peppers.
Broil 10 minutes or until blackened.
Place in a zip-top plastic bag;... - 41.1019
Cherry Glazed Smokies
Cherry glazed smokies is a sausage recipe fruited with cherry preserves. Cooked with smoked sausage links, flavored with cherry preserves in a saucepan, it has a hint of black pepper to it. Served as a main course, it may be coupled with sides of choice. - 19.3835
Smoky Citrus Kabobs
Thread tenderloin cubes onto skewers.
Stir together remaining ingredients for basting sauce.
Place kabobs over medium hot coals, brushing generously with sauce.
Grill and turn to brown evenly, basting frequently, until done, about 10-12 minutes. - 21.8918
Smoky Beef Strips
Marinate the beef strips in the remaining ingredients for 30 minutes.
Broil quickly on one side, just until lightly browned - 30.1412
Smoky Beef Burgers
MAKING
1) Take a mixing bowl and combine together salt, onion, oregano, 2 tablespoons barbecue sauce and pepper. Shape the mixture into 8 patties of about 3/4 inch thickness.
2) Mix the remaining barbecue sauce with water.
3) Grill the patties over prepared... - 35.0509
Pan Fried Catfish With Mr Joe's Tomato Gravy And Smoky Bacon
GETTING READY
1. In a small mixing bowl, combine paprika, cayenne, dried thyme leaves, salt and black pepper.
2. Rub 2 or 3 teaspoons of this spice rub on both sides of each catfish fillet. Keep aside for 20 minutes.
Preheat the oven to 450°F.
MAKING
3. In... - 43.2798
Smoky Cheese Dip
Smoky Cheese Dip is unique with the flavors of smoky cheese and cream cheese. This is a pretty easy dish to prepare and you require just a handful of ingredients to prepare one. Try this Smoky Cheese Dip. - 25.5708
Smoky Rounds
In a medium bowl, combine cheese spread and butter or margarine.
Stir in flour until thoroughly blended.
Stir in mustard, ham and Worcestershire sauce.
Preheat oven to 350°F (175°C).
Shape cheese spread mixture into 1-inch balls.
Arrange on an ungreased... - 29.4909
Smoky Orange Barbecued Chicken Sandwiches
GETTING READY
1) Pre-heat a grill pan over medium-high heat.
MAKING
2) Keep a small saucepan over moderate flame and heat.
3) Pour in oil and fry onion 3 to 5 minutes or until soft.
4) In a blender, combine chipotle peppers in adobo, ketchup, orange juice... - 43.8843
Smoky Ribs
Combine first 8 ingredients; set aside.
Cut ribs into serving-size pieces; place in a' large Dutch oven.
Cover ribs with water; add garlic salt and pepper.
Bring water to a boil; cover, reduce heat, and simmer 30 minutes.
Drain well.
Grill ribs, 5 inches from... - 34.2538
Smoky Ribs
Combine first 8 ingredients; set aside.
Cut ribs into serving size pieces; place in a large Dutch oven.
Cover ribs with water; add garlic salt and pepper.
Bring water to a boil; cover, reduce heat, and simmer 30 minutes.
Drain well.
Grill ribs, 5 inches from... - 39.0972
Smoky Barbecued Ribs
GETTING READY
1. Slice ribs in pieces big enough to serve.
2. Preheat the oven to 425 degrees.
MAKING
3. Apply liquid smoke on each piece.
4. Take a 13x9x2 inch baking dish, place the pieces on it and bake for 30 minutes.
5. Mix together catsup,... - 44.0624
Smoky Cheese Log
In a medium bowl, combine Cheddar cheese and Swiss cheese.
Stir in mayonnaise until evenly distributed.
Stir in remaining ingredients.
Shape into a 9" x 3" log; wrap airtight in plastic wrap or foil.
Refrigerate 3 to 4 hours to blend flavors. - 30.5597
Smoky Cheese Ball
Place cheeses in a 1 1/2-quart casserole.
Microwave 1 minute.
Add Worcestershire sauce and mix.
Chill 30 minutes in freezer.
Form into a ball.
Roll in pecans, then in chopped parsley.
Chill. - 30.3277
Smoky Ribs
MAKING
1)Combine catsup, brown sugar, molasses , mustard, vinegar, liquid smoke,worchestershire sauce and pork ribs, setting it aside.
2)Cut ribs into serving-size pieces and place in a large Dutch oven.
3)Cover the ribs with water and let it boil adding... - 44.6674
Smoky Cheese Ball
1 Bring cream cheese, smoky cheddar cheese, and margarine or butter to room temperature. In a large mixing bowl combine the cream cheese, cheddar cheese, margarine or butter, milk, and steak sauce.
2 Beat on medium speed of an electric mixer until fluffy.... - 24.1771
Smoky Crescents
Smoky Crescents - I would say smoky and tasty crescents. Smoke flavor link sausage is the key ingredient in this recipe of smoky crescents and the flavor of barbecue sauce just adds a few ounces of extra tang. Throw a party and don’t you miss to add... - 31.0519
Pan Fried Catfish With Mr Joe's Tomato Gravy And Smoky Bacon
GETTING READY
1) Spice Rub: In a small bowl, combine the paprika, cayenne, dried thyme leaves, salt and black pepper together.
2) Rub 2 or 3 teaspoons of the spice rub on both sides of each catfish fillet and keep aside.
3) Preheat the oven to... - 45.1019
Smoky Red Beans
Rinse beans; combine beans and water.
Bring to boiling; reduce heat and simmer 2 minutes.
Remove from heat.
Cover; let stand 1 hour.
Stir the 1/2 teaspoon salt into beans and soaking water.
Bring to boiling; reduce heat.
Cover and simmer about 1 hour or till... - 44.3017
Smoky Grilled Corn
In asmall saucepan, melt the butter.
Stir in the honey, garlic, hot pepper sauce, salt, pepper and paprika until blended; heat through.
Brush butter mixture over the ears of corn.
Coat grill rack with cooking spray before starting the grill.
Grill, covered,... - 31.6499
Smoky Bean Skillet
Combine all ingredients in skillet.
Cover and simmer 20 minutes, stirring occasionally.
Uncover and simmer about 5 minutes, if necessary, to reduce liquid. - 23.4263
Smoky Country Barbecued Ribs
Cut ribs into 4-rib sections; brush on both sides with liquid smoke; refrigerate 30 minutes.
Arrange ribs in rib rack or shallow roasting pan; center on cooking grill.
Sprinkle with salt.
Cover kettle; cook about 1 3/4 to 2 hours, or until ribs are very... - 40.3604
Rich Smoky Cheese Ball
Unwrap cheese spread and microwave on "high" for 1 minute in a large casserole.
Add cream cheese and microwave again for 1 minute, or until cheesesmix well.
Add Liquid Smoke® and Worcestershire sauce and blend well.
Stir in shredded Cheddar.
Chill for about... - 34.0021
Bbq Pork Steaks With Smoky Corn
MAKING
1. In a large pan, boil water for the corn
2. In another saucepan, make the sauce with ketchup, sugar, vinegar and half the paprika
3. On a nonstick frying pan, brown the pork for a couple of minutes on each side; spoon the sauce when halway done and... - 38.6817
Smoky Brisket
MAKING
1) At the bottom of slow cooker arrange onions.
2) Sprinkle smoke-flavored salt on both sides of the meat.
3) In a bowl mix celery seed, mustard seed, pepper, and chili sauce.
4) Pour the mixture over meat.
5) Cook covered on low heat for 10-12... - 37.939
Smoky Dogs
Combine vinegar, water, lemon juice, onion, butter, sugar, mustard, salt, pepper and cayenne pepper in top of double boiler; simmer, uncovered, for 20 minutes.
Add catsup, Worcestershire sauce and liquid smoke; bring to a boil.
Cut each wiener into 6 pieces;... - 34.1842
Smoky Cheese Soup
Smoky Cheese Soup is a simple and easy to make appetizer. It is diffiuclt to explain how delicious this Smoky Cheese Soup is. Why don't you give it a try and let us know how much you like it! - 36.0117
Sweet-n-smoky Oven-barbecued Chicken
Place chicken pieces, skin side up, in shallow baking pan.
Pour water around chicken.
Tuck onion slices in and around the chicken and sprinkle with hickory-smoked salt and pepper.
Bake, uncovered, at 370° F. for 30 minutes.
Pour barbecue sauce over chicken... - 26.5585
Smoky Almonds
Preheat oven to 350°F (175°C).
Spread almonds over bottom of a large baking sheet with raised sides.
Bake 8 to 10 minutes until light golden brown.
In a small bowl, combine butter or margarine, seasoned salt, liquid smoke and garlic salt.
Stir almonds;... - 26.5886
Smoky Baked Beans
In 1-quart casserole, combine all ingredients.
Mix well.
Cover with wax paper.
Microwave at High for 15 to 20 minutes, or until onion is tender and flavors are blended, stirring once. - 35.4437
Smoky Catfish
Smoky Catfish has a difining taste. The lemon juice makes the Smoky Catfish a piquaut and stimulating taste. - 34.9208
Smoky Bean Soup
In 5-quart casserole, combine Great Northern and pinto beans, water, bay leaves, onion, garlic, salt, thyme, pepper and liquid smoke.
Cover.
Microwave at High for 10 to 15 minutes, or until boiling.
Let stand, covered, for 1 hour.
Stir in brown sugar.
Add ham... - 46.6619
Smoky Gazpacho
1. Spray the grill rack with nonstick spray; prepare the grill for medium-hot fire.
2. Grill the onion and bell pepper 5 inches from heat, until slightly charred on all sides, 8-10 minutes. Grill the tomatoes, turning once, 2-3 minutes.
3. Combine the onion,... - 33.2686
Smoky Brisket Oven Style
Sprinkle brisket with smoke-flavored salt; then place meat in a 12- by 15-inch roasting pan.
Bake, uncovered, in a 500° oven, turning once, until lightly browned on both sides, about 30 minutes.
Remove from oven.
Lift meat from pan and set aside; with a... - 38.3744
Smoky Roasted Salsa
Place a 10- to 12-inch uncoated frying pan over high heat.
Add garlic, onion, and tomatoes.
Cook, turning often with tongs, until charred on all sides (about 10 minutes).
Remove from pan and let cool.
Cut tomatoes in half crosswise and discard seeds.
In a... - 26.8767
Smoky Mountain Skillet Beans
Cook sausages in skillet as directed on package; drain off excess fat.
Stir in sour cream, brown sugar, butter, molasses, salt, and dry mustard.
Heat, stirring constantly, over low heat until sauce is smooth.
Do not boil.
Add beans and heat through.
Serve... - 28.8302
Smoky Spareribs
GETTING READY
1) Cut the ribs, swab nicely with liquid smoke and lay in a shallow open baking pan.
2) Finely chop the garlic, onion, and parsley and toss well with the meat.
3) Sprinkle with rosemary leaves, ginger, salt and pepper; cover with waxed paper... - 46.8512
Smoky Macaroni And Cheese
Cook macaroni according to the package directions; drain.
Return macaroni to saucepan.
If desired, remove any darker outer layer from smoked cheese with a vegetable peeler.
Shred cheese (you should have about 3/4 cup); set aside.
For sauce, in a medium... - 44.1378
Smoky Turkey Stew
In a 4-quart or larger electric slow cooker, combine onion, garlic, sugar, chili powder, mustard, and coffee powder.
Rinse turkey, pat dry, and place on top of onion mixture.
In a bowl, mix tomato sauce, tomato paste, lime juice, vinegar, and liquid smoke;... - 45.6436
Arbroath Smokies
1 Place the arbroath smokie fillets in a small pan and cover with the milk.
Add the onion, seasoning, bay leaf and mint, and poach gently for 15 minutes.
Strain, reserving the liquid.
2 Make a roux with the butter and flour and cook for 1 minute.
Add the... - 41.8041
Smoky Macaroni And Cheese
Smoky macaroni and cheese is a baked three cheese pasta recipe. Oven cooked to prepare, this cheesy delight is made with a milk and cheese sauce seasoned with pepper. Prepared with ziti pasta. The smoky macaroni also has celery soup for added flavor. finished... - 42.5462
Smoky Cheddar Ball
1. In 1-quart microwave-safe casserole, combine oil, onion and celery. Cover with lid; microwave on high 3 minutes or until vegetables are tender. Stir in cream cheese. Microwave, uncovered, on high 30 seconds or until cream cheese is very soft.
2. In large... - 24.8879
Sweet And Smoky Barbecued Chicken
GETTING READY
1) Preheat oven to temperature of 375-degrees.
MAKING
2) In a baking pan, place the chicken and cover the bottom of the pan with water.
3) Around the chicken, place sliced onion and sprinkle the meat with smoked salt and pepper to taste.
4) For... - 45.5445
Smoky Pimiento Cheese Ball
MAKING
1. In a medium bowl, combine the smoked cheese food and cream cheese.
2. Use a wire whisk or wooden spoon to beat the mixture until smooth and creamy.
3. Add the remaining ingredients, except the pecans and mix well.
4. Cover and refrigerate for 1 hour... - 42.2639
Smoky Fish Pie
1. Preheat the oven to 200°C/40()°F/Gas Mark 6. Place the fish in a pan and add the milk and bay leaves. Bring to the boil, cover and then simmer for 5 minutes.
2. Add the mushrooms, peas and sweetcorn to the pan, bring back to a simmer, cover and cook for... - 42.5172
Smoky Barbecued Chicken
1. MARINATE THE CHICKEN: In a bowl, combine the vinegar, mustard, honey, garlic, shallots, salt and pepper. Slowly whisk in the olive oil. Put the chickens in a 2-gallon resealable plastic bag and pour in the marinade. Seal and turn to thoroughly coat the... - 32.8649
Spicy Barbecued Pork
Cover pork roast with water in a large Dutch oven.
Add onion and cloves; cover and cook over medium heat 3 hours or until pork is tender.
Drain meat, and shred with a fork.
Combine shredded pork, barbecue sauce, and hot sauce in Dutch oven.
Cover and cook... - 28.5884
Barbecued Beef Brisket
Barbecued beef brisket is a simple yet savory beef recipe prepared in the oven. Cooked with liquid smoke, garlic and onion powder for a rich taste, the barbecued beef brisket has barbecue sauce for flavor and is a rich and filling dish. - 35.2297
Hawaiian Roast Pork
The hawaiian roast pork is an oven cooked pork recipe. Incredibly simple yet savory, this pork is marinated with a soy sauce and liquid smoke. Roasted in foil, the pork is cooked to a desired doneness. - 33.9806
Prawn Cocktail Sauce For Prawn Cocktail
This Prawn Cocktail Sauce is a well flavored dressing that has a pleasantly surprising effect on your taste buds. They are delicious with the cooked prawns. Why don€™t you get more innovative with this amazing Prawn Cocktail Sauce! - 24.9662
Simple Cocktail Sauce
Would you like to spice up your seafood with a simple yet delectable sauce? This dish is prepared using ketchup and horseradish. With Beryl Stokes stir this fabulous sauce and reserve it for your moments of need. - 89.0355
Cocktail Sauce
Combine all ingredients and chill.
Note: This is quite a hot sauce.
If you prefer it milder, reduce amount of horseradish and omit tabasco. - 26.4909
Homemade Cocktail Sauce
Are you looking for a recipe for homemade cocktail sauce? Here is a video that shows a simple cocktail sauce recipe by Chef Laurance who uses ingredients that would be easily available in your kitchen cabinet. Make the cocktail sauce as per your taste and... - 132.536
Special Shrimp Cocktail Sauce
Special Shrimp Cocktail Sauce is easy to make recipe. Special Shrimp Cocktail Sauce gets its taste from chili sauce flavored with lemon juice. Special Shrimp Cocktail Sauce is served as side dish. - 22.9966
Seafood Cocktail Sauce
Put all ingredients into MINI BLEND container and process at MIX until smooth.
Serve with shrimp, oysters, lobsters, and crab. - 19.788
Party Special Sweet And Spicy Cocktail Wieners
Planning a July 4th picnic? Then grab this wiener before you leave home! In this video, Betty explains a simple yet sumptuous sweet and spicy cocktail wiener recipe. Perfect for picnics and parties, this slow cooker recipe cooked in wonderful red currant... - 90.7806
Cocktail Sauce
Combine the ingredients in the order given.
Chill thoroughly before serving. - 28.9625
Cocktail Sauce
Combine 3/4 cup chili sauce, 2 tablespoons lemon juice, 1 to 2 tablespoons prepared horse radish, 2 teaspoons Worcestershire sauce 1/2 teaspoon grated onion, and few drops bottled hot pepper sauce.
Season with salt to taste; chill thoroughly. - 18.277
Frozen Shrimp Cocktail Sauce
Blend mayonnaise with tomato juice; season to taste with other ingredients.
Freeze in ice tray or individual molds. - 21.7437
Tangy Cocktail Sauce
This tangy cocktail sauce is super easy to prepare and homemade. Non cooked is made with chili sauce or ketchup combined with horseradish and lemon juice concentrate. Flavored with added worcestershire sauce, it can be served with fried or grilled seafood or... - 19.8878
Spicy Seafood Cocktail Sauce
Spicy Seafood Cocktail Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Spicy Seafood Cocktail Sauce; I am sure you will have a huge fan following for this! - 21.2888
Zippy Cocktail Sauce
Combine all ingredients, stirring until smooth.
Cover and chill at least 2 hours. - 20.3514
Seafood Cocktail Sauce
In a small bowl, combine all ingredients.
Cover and refrigerate at least 2 hours to let flavors blend. - 24.3407
Pungent Cocktail Sauce
This recipe for cocktail sauce goes well with almost any fried item like seafood or fish. Prepared with onions and garlic cooked in butter with added horseradish, lemon juice and mustard for flavor, the cocktail sauce is simmered to finish and can be topped... - 39.1294
Cocktail Sauce
Combine all ingredients and chill.
Serve with Shrimp and other seafood cocktails - 22.154
Crispy Broiled Shrimp With Cocktail Sauce
1. Combine shrimp and cornstarch in a heavy-duty zip-top plastic bag; seal and shake to coat.
2. Combine water and egg whites in a bowl; beat with a whisk until foamy.
3. Combine cracker crumbs, paprika, salt, and pepper. Dip shrimp in egg white mixture;... - 32.2302
Red Cocktail Sauce
In small bowl, combine cocktail sauce, cilantro, jalapeno, and lime juice until well blended.
Cover and refrigerate up to 24 hours. - 21.6883
Cocktail Sauce
MAKING
1) Mix all the ingredients properly together.
SERVING
2) Use as sauce for cocktails or as required. - 33.6118
Cocktail Sauce
MAKING
1) In a large bowl, mix together the tomato sauce, horseradish, worcestershire sauce and lemon juice.
2) Chill the cocktail sauce.
SERVING
3) Serve chilled cocktail sauce alongside grilled seafood, meat or vegetables. - 30.6451
Shrimp With Peppy Cocktail Sauce
Shrimp With Peppy Cocktail Sauce has a feiry taste. The onion juice and worcestershire sauce gives the Shrimp With Peppy Cocktail Sauce a two dimensional taste. - 33.6982
Shrimp Cocktail Sauce
Combine ingredients in order given and chill thoroughly.
Serve with seafood cocktails.
Makes 1 cup.
Very good - quite sharp. - 30.2946
Unsalted Cocktail Sauce
MAKING
1) Put together all the ingredients and mix well.
2) Refrigerate and use as desired with snacks.
TIP
This cocktail sauce is good served over cold cooked fish and seafood, or as a low-calorie dip for raw vegetables. - 28.6685
Cocktail Sauce For Shrimp
MAKING
1. In a bowl, combine all the ingredients.
2. Use a wire whisk or a fork to whisk until well blended and smooth.
SERVING
3. Use the sauce for seafood cocktails. - 32.2987
Cocktail Sauce
MAKING
1) Mix together all ingredients into a bowl.
SERVING
2) Use as a sauce for cocktails. - 34.3284
Cocktail Sauce
1. Combine the chili sauce and horseradish in a small bowl. Stir in the lemon juice and Tabasco sauce. Serve cold. - 19.1176
Cocktail Sauce
Combine all ingredients except whipped cream, mix well.
Fold in whipped cream. - 25.4918
Cocktail Sauce For Sea Food
MAKING
1. In a bowl, combine vinegar and salt and stir until sugar dissolves.
2. Add the sauces and catsup and whisk until well blended.
3. Add the horseradish and stir well.
SERVING
4. Use the sauce for seafood cocktails. - 33.6733
Marlene's Cocktail Sauce
In a medium bowl combine the chili sauce, horseradish, Worcestershire sauce, lemon juice, and Tabasco.
Add more horseradish to taste if desired.
Serve with Otis's Peel and Eat Shrimp. - 26.0031
Cocktail Sauce
MAKING
1. In a bowl combine all ingredients and chill.
SERVING
2. Serve over fish cocktail. - 30.4088
Seafood Cocktail Sauce
MAKING
1. In a blender jar with crumbing blades, put together all ingredients; process for about 10-12 seconds until solid ingredients are finely chopped.
SERVING
2. Serve Seafood Cocktail Sauce with lobster, crab or chilled shrimps. - 29.7213
Tomato Cocktail Sauce
In saucepan combine sugar, cornstarch, and 3/4 teaspoon salt.
Slowly blend in vegetable cocktail.
Cook and stir till thickened.
Stir in next six ingredients.
Bring to boiling.
Pour into hot, clean half-pint jars; leave 1/2 inch headspace.
Adjust lids.
Process... - 42.4833
Cocktail Sauce
Mix all the ingredients together, until well blended. - 33.6851
Citrusy Cocktail Sauce
MAKING
1) In a bowl, blend whipped cream with mayonnaise and orange juice.
SERVE
2) Stir well once before serving. - 23.3607
Seafood Cocktail Sauce
Put all ingredients into "Mini-Blend" container.
Process at LIQUEFY until smooth. - 19.603
Scrumptious Seafood Cocktail Sauce
Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to... - 92.2022
Seafood Cocktail Sauce
MAKING
1. Combine ketchup or chilli sauce, onion, lemon juice, horesradish, worcestershire sauce, tobasco sauce and salt together
2. Chill at least 1 hour before serving
SERVING
3. Serve with seafood - 30.9199
Cocktail Sauce
Combine ingredients and blend well.
Serve with shellfish. - 23.2939
Peppy Cocktail Sauce
1. Combine and mix ketchup, sugar, horse-radish, lemon juice, Worcestershire sauce, onion juice, salt, and Tabasco. - 27.6733
Seafood Cocktail Sauce
MAKING
1) In a bowl, combine the mayonnaise and tomato soup together.
2) Stir in the curry powder, Worcestershire sauce, lemon juice, salt and pepper to taste.
3) Just before serving fold in the semi-whipped cream.
SERVING
5) Spoon the Cocktail sauce over... - 39.5228
Shrimp Cocktail Sauce
Mince garlic clove, scallion tops & parsley.
Mash egg.
Combine all ingredients, mix well.
Chill before using. - 32.0449
Red Cocktail Sauce
MAKING
1. In a pan combine all ingredients, mixing well.
2. Sauce improves in flavor if allowed to stand an hour or longer before using and keeps well in refrigerator.
SERVING
3. Serve with shrimp, crab, oysters or any sea food. - 33.8476
Cocktail Sauce
MAKING
1. In a blender, combine catsup, lemon juice, celery, horseradish, onion, salt and tabasco sauce, and blend well
SERVING
2. Serve with shellfish - 31.9481
Chilli Cocktail Sauce
Place oil, grated green ginger, crushed garlic, tomato sauce and chilli sauce in pan.
Stir over medium heat 1 minute.
Add sugar, soy sauce, dry sherry and water, bring slowly to the boil.
Remove from heat, allow to become cold.
Stir chilli sauce into... - 37.6453
Seafood Cocktail Sauce
MAKING
1. In a saucepan, put together tomato juice, salt, basil, mace and cayenne; simmer until the liquid is reduced to 1/2 its original volume.
2. Remove the pan from heat and stir in horseradish, lemon juice and mustard.
3. Season the sauce according to... - 40.2122
Tasty Cocktail Saice
MAKING
1. In a bowl mix all ingredients and chill.
SERVING
2. Use into seafood dip and serve. - 30.9321
Cocktail Weiners With Sauce
Another gory snack for the Halloween season are cookies with the kids! The most faint of heart wouldn't be able to resist this delish snack. Stay tuned to see how Alex and Sophie make this! - 107.89
Fish Cocktails With Honey Orange Sauce
1 Combine fish pieces, soy sauce, honey and orange juice. Marinate 15 minutes.
2 Place fish and marinade in a shallow heatproof dish. Sprinkle with ginger. Cover with a lid or foil. Steam over boiling water 12 minutes.
3 Drain off liquid and reheat it in a... - 21.6643
Spicy Cocktail Sauce
Combine the catsup, prepared horseradish, Worcestershire sauce, lemon juice, and celery.
Mix well.
Chill thoroughly. - 21.6499
Cocktail Sauce
MAKING
1. Take a bowl and mix all the ingredients into it
2. Let it stand for half an hour so that the flavours blend in
SERVING
3. Serve with seafood - 32.0222
Cocktail Meatballs In Beer Sauce
Process the beef with the metal blade, one cup at a time, until finely chopped.
Season with salt and pepper and form into firm 1inch balls.
Brown in oil in a skillet.
Place in a chafing dish or fondue pot with remaining ingredients.
Heat.
Guests serve... - 29.2043
Cocktail Sauce
MAKING
1.Blend together chili sauce, ketchup, lemon juice, prepared horseradish, Worcestershire sauce, salt and hot pepper sauce.
SERVING
2.Serve cocktail sauce with shrimps, clams, crabmeat and oysters. - 26.9701
Cocktail Sauce
Mix all the ingredients together and season with salt and pepper to taste. - 21.6351
Cocktail Sauce
Stir together all ingredients.
Chill if desired. - 20.9466
Seafood Cocktail Sauce
Add the Tabasco to the catchup or chili sauce and mix well.
Stir in the remaining ingredients and chill . - 22.9975
Seafood Cocktail Sauce
1. In a medium bowl, stir together all ingredients. Cover and refrigerate until serving time. - 20.5175
Easy Cocktail Sauce
Blend all ingredients.
Cover and refrigerate.
Adjust seasoning to taste before serving. - 26.8508
Cocktail Sauce For Seafood
Combine ingredients in the order given.
Place in a clean glass container, cover, and keep in refrigerator until ready to serve.
This sauce can be used for oysters or Cherrystone clams on the half shell, or for crabmeat, lobster or shrimp cocktail.
If a milder... - 30.2574
Cocktail Sauce
MAKING
1.In a refrigerator chill the oysters
2.Mix the remaining ingredients properly and chill it
3.In a chilled glass, place the oysters and cover with sauce
SERVING
4.Serve with any kind of meat - 31.1482
Cocktail Sauce
Whip the cream until thick but not stiff.
Add the milk, mayonnaise and ketchup and continue beating for 2 minutes.
Stir in the Tabasco sauce, confectioners' sugar, vineaar, cinnamon, sarlic salt and curry powder.
The sauce should be light pink in... - 32.288
Seafood Cocktails With Watercress Sauce
In food processor or blender, combine watercress, parsley and garlic until blended.
Add golden onion recipe soup mix, sour cream, mayonnaise and pepper; process until smooth.
Chill at least 2 hours. - 28.9146
La Costa Spa Cocktail Sauce
Mix the first three ingredients in the order given. (Adjust horseradish and lemon to taste.)
Refrigerate covered.
Serve very cold or very hot.
Add fresh chives just before serving if desired. - 27.3515
Chilled Pike Appetizer With Cocktail Sauce
Wipe fish with damp cloth or paper towel.
Bring water, salt, and garlic to boil.
Reduce heat and add fish.
Cover and simmer gently for about 8 minutes, or until fish flakes easily when tested with a fork.
Cool in liquid.
Drain and flake fish.
Chill... - 42.7972
Mexican Cocktail Sauce
MAKING
1) Add all the ingredients together and mix well.
2) Refrigerate and use as desired.
TIP
This sauce is good with shellfish, cold fish, eggs and tacos. - 30.9523
Shrimp With Cocktail Sauce
In a mood to have seafood. You have come to the right place, check out the video of the yummy and delicious Shrimp in Cocktail Sauce. A great combination of tasty shrimps served with delicious cocktail sauce. One of the most tastiest shrimps you will ever... - 91.0634
Banana Cream Pie Cocktail With Chocolate Sauce
What better way to relax at home than with a glass of creamy, smooth delight, buzzed with banana liqueur and cream and topped with chocolate sauce. This classy, sophisticated drink will keep you cool and collected while giving you that extra kick. If you... - 100.192
Shrimp And Sauce Cocktail
Seafood lovers it's time to get all excited and happy. Check out the video for the delicious Shrimp and Sauce Cocktail. A great shrimp recipe prepared just for you. A very yummy dish and a treat to every seafood lover. - 101.732
Cocktail Frankfurts With Plum Sauce
Place plum sauce, water, chilli sauce, tomato sauce, soy sauce and corn flour into a small saucepan; stir over medium heat until sauce boils.
Cook frankfurts in boiling water until tender, drain. - 20.0809
Cocktail Curry Sauce
Liven up your bland meals with this flavorsome Cocktail Curry Sauce. Here's a simple recipe for Cocktail Curry Sauce to add flavor to your favorite picks! - 42.9217
Anchovy Cocktail Sauce
Mix well, chill.
This is enough for 1 pint shrimp.
Use 1/2 portion for small can of crab meat. - 21.3958
Shrimp Cocktail With Chili Hot Sauce
MAKING
1) In a bowl, mix all the ingredients together, except shrimp.
2) Blend well and refrigerate until, thoroughly chilled.
SERVING
3) Serve the chilled sauce with the fresh cooked shrimp. - 34.9697
Cocktail Meatballs With An Asian-style Dipping Sauce
The holiday season is here and any exotic and creative but really easy appetizer recipe idea is welcome. This recipe video by Victoria Paikin is inspired by the retro Hors d'oeuvre classic, little cocktail meatballs. These are done with a very simple,... - 133.494
Cocktail Meatballs In Chutney Chili Sauce
In medium mixing bowl, combine all meatball ingredients.
Mix well.
Shape into 36 meatballs, about 1 1/4 inches.
Set aside.
In 2-quart casserole, combine onion, butter, garlic and chili powder.
Cover.
Microwave at High for 2 1/2 to 3 1/2 minutes, or until - 32.9103
French Fried Zucchini With Cocktail Sauce
Combine catsup and horseradish, stirring well, set sauce aside.
Combine flour and seasonings, set aside.
Combine egg and milk, mixing well.
Dredge zucchini slices in flour mixture, and dip in egg mixture, roll in flour mixture again.
Deep fry in hot oil... - 34.7045
Cocktail Bison Meatballs In A Spicy Orange Sauce
The holiday season is here and any exotic and creative but really easy appetizer recipe idea is welcome. This dish by chef John is inspired by the retro Hors d'oeuvre classic, little cocktail meatballs in grape jelly but these are done with ground bison meat.... - 121.537
Cocktail Meatballs Or Frankfurters
Mix beef, bread crumbs, egg, and salt; shape into 50 small meatballs {1/2 inch).
Place in shallow baking pan (13x9x2 inches).
Broil until browned; turn once.
Spoon off fat.
Meanwhile, in saucepan, cook onion and green pepper in butter until tender.
Stir in... - 38.2347
Grapefruit Crab Cocktail
MAKING
1) Separate the crab meat, remove cartilages, if any and drizzle with the lemon juice.
2) In the cocktail glasses, arrange the crab meat and grapefruit segments.
3) In a bowl, blend rest of the ingredients together and pour into the cocktail... - 36.384
Crab Cocktail
Mix all together, reserving a little of the whipped cream as a top dressing. - 21.4639
Barbecued Cocktail Franks
Simmer sausages in barbecue sauce until glazed (about 30 minutes).
Serve hot with toothpicks - 14.7287
Favorite Crab Meat Cocktail
In small nests of lettuce or cocktail glasses, place mounds of chilled crab meat.
Pour cocktail sauce over top, garnish with whole stuffed olives and serve at once.
Allow 1 heaping tablespoon per person. - 19.8141
Seafood Cocktail
Arrange crabmeat, lobster and avocados, brushed with lemon juice, all cut up, on lettuce leaves along with olives.
Chill well.
Serve with cocktail sauce (or use combination of chili sauce, horseradish and hot-pepper sauce).
Serve in individual shell plates. - 25.4698
Bloody Mary Shrimp Cocktail
1. Arrange shrimp in single layer in rectangular glass or plastic dish, 11x7x1 1/2 inches.
2. Heat tomato juice, vodka and pepper sauce to boiling in 1-quart saucepan over medium-high heat. Stir in sugar; reduce heat. Simmer uncovered 5 minutes, stirring... - 27.7392
Cocktail Party Meatballs
Blend all ingredients except spaghetti sauce mix well.
Shape into 72 one-inch balls.
Place on a jelly roll pan (11 x 16 inches) and bake for 15 minutes at 450° F.
Drain.
Transfer meatballs to a chafing dish and pour hot spaghetti sauce over them.
Serve... - 24.6042
Grapefruit Crab Cocktail
Sprinkle crab with lemon juice.
Drain grapefruit, reserving 1/4 cup juice.
Combine catsup, 1/4 cup reserved grapefruit juice, dry mustard, horseradish, and hot pepper sauce; chill.
Arrange grapefruit and crab in lettuce-lined sherbets.
Drizzle with sauce. - 29.0864
Apocalyptic Cocktail
This drink is the Thai version of famous drink Michelada cocktail. This absolute brute is made from the famous Thai beer, Singha. Fill your glass with this cocktail and enjoy. -
Molded Crab Meat Cocktail Salad
Molded Crab Meat Cocktail Salad recipe is another twist to the crab meat salad. The molded crab meat cocktail salad is a great appetizer and completes your meal. Enjoy the chill salad immediately. - 41.3357
Moulded Crab Cocktail
Sprinkle gelatin over 1/2 cup water and let stand for 5 minutes to soften.
In a pan, heat chili sauce and 3/4 cup water.
Add gelatin mixture and stir until dissolved.
Remove from heat and stir in wine, sour cream, onion, dill, salt, and lemon juice.
Chill... - 40.8555
Cromer Crab Cocktail With Pink Grapefruit
MAKING
1. Check the crabmeat to ensure there isn't any shell in it, place white crabmeat in one bowl and black in another and season both with sea salt and black pepper
2. Add avocado in a blender along with lemon juice, salt, pepper and olive oil and blend... - 42.6274
Crab Meat Cocktail On Toast
MAKING
1. Take a bowl and add all the ingredients.
2. Mix them well.
SERVING
3. Serve it on top of buttered toast. - 34.4373
Crab Cocktail
Remove all the crab meat from the shell and claws.
Keep light and dark meat separately.
Shred the lettuce and arrange in glasses or on small flat dishes and put the crab meat on top keeping the dark to one side and the light the other.
Cover with the cocktail... - 25.5398
Prawn Cocktail
Put a little of the shredded lettuce in the bottom of each stemmed glass.
Lay 6 prawns on top and mask with the Prawn Cocktail Sauce sauce. - 18.0132
Diced Cucumber Cocktail
Chill cucumbers.
Combine remaining ingredients, except lettuce, to make sauce; chill.
Just before serving, peel cucumbers.
Make lengthwise parallel grooves with tines of fork.
Dice into 1/4-inch pieces.
Place on lettuce leaves in cocktail glasses.
Top with... - 32.3559
Grapefruit Crab Cocktail
Flake crab meat, removing bony bits.
Sprinkle with lemon juice.
Alternate grapefruit and crab meat in cocktail glasses.
Combine remaining ingredients to make sauce; pour over. - 26.311
Cocktail Meatballs
Combine egg, sausage, ground round, crackers, milk, and sage until well-mixed.
Shape into meatballs and brown in a small amount of oil in a large pot.
Drain the meatballs and place in a baking dish.
Combine water, ketchup, soy sauce, brown sugar, and barbecue... - 38.3504
Sweet Cocktail Meatballs
If you want to serve something exciting in your next party try these Sweet Cocktail Meatballs. This recipe uses some off the shelve ingredients and is fairly easy to put together. Watch this video to get the detailed recipe. - 116.111
Crab Cocktail
1. Place the eggs in a small saucepan, cover with cold water and cook for 10 minutes.
2. Add tomato puree or ketchup to the mayonnaise, mix well. Season with salt and pepper to taste.
3. Drain the crabmeat, removing any cartilage which might have been left... - 26.5674
Shrimp Cocktail, Seviche Style
Shrimp Cocktail, Seviche Style has a different taste. The lime juice gives the Shrimp Cocktail, Seviche Style a tangy and bracing taste. Must catch it. - 33.7409
Saucy Cocktail Sausages
Preheat oven to 350°F (180°C).
Put sausages into an 8x8x2-inch (20x20x5 cm) baking pan and bake for 15 minutes.
Turn sausages and continue baking for 15 minutes, or until thoroughly cooked.
Assemble Blender.
Put remaining ingredients into blender... - 35.0489
Teriyaki Cocktail Nibbles
Mix nuts, sultanas, com chips and rice crackers in a large bowl.
Melt butter for 1 minute on HIGH.
Add garlic, pepper and teriyaki sauce.
Cook for 2 minutes on HIGH.
Pour hot butter mixture over nut mixture and toss well.
Serve immediately. - 28.9867
Cocktail Chicken Wings
Depending on your menu, allow 2 to 4 chicken wings per person.
Remove tips and place chicken wings in a dish just large enough to hold them; pour in barbecue sauce and marinate for 2 hours.
Preheat oven to 400°F.
Lift wings from marinade and arrange in a... - 21.8065
Holiday Cocktail Cheese Ball
In medium bowl, combine all ingredients except olives; chill until firm.
Shape into ball and roll in olives. - 26.4016
Instant Apple Sauce Shooter
Need a drink to serve at your intimate soiree? Try Derrick Schommer's instant applesauce shooter. Charged with sour apple pucker, goldschlager and some pineapple juice, this is one drink that will warm you up to the bones. Take a look into the video and get... - 82.6295
Bloody Mary
Place crushed ice in tall goblet.
Add Tabasco and Worcestershire sauces, lemon juice, salt and pepper; stir well.
Pour in vodka, then tomato juice; stir again. - 23.9886
Lobster Cocktail
Combine chili sauce, lemon juice, hot sauce, celery, Worcestershire sauce and salt; mix thorougnly.
Add lobster, tossing well.
Chill thoroughly; serve in cock- tail glasses. - 28.5418
Shrimp Or Scallop Cocktail
Arrange shrimp over lettuce in cocktail glasses.
Combine sauce ingredients and serve over shrimp - 22.2111
Oyster Cocktail
Shuck oysters and rinse with cold water to remove any grit.
Blend remaining ingredients to make a sauce.
Put five oysters into each tall glass and spoon sauce over them.
Garnish each with a lemon slice.
Chill and serve. - 24.6532
Oyster Cocktail
1. Prepare oysters on the half shell and place on bed of cracked ice in soup plates.
2. Combine remaining ingredients. Place sauce in small glass in center of plate with lemon wedge. - 29.3504
Oyster Cocktail
Arrange oysters in 4 small, stemmed glasses.
Combine all remaining ingredients, spoon over oysters. - 21.2089
Tuna-celery Cocktail
Combine catsup, lemon juice, horseradish, Worcestershire sauce, onion, salt, and hot pepper sauce.
Mix well and chill thoroughly.
Line 6 cocktail glasses with lettuce.
Toss celery and tuna together; divide mixture between the glasses.
Spoon about 1 tablespoon... - 33.2581
